Milk was favored for its nutrient richness which resulted in foodborne bacteria contamination along the production and transportation chain. Hence, there is an urgent necessary to develop high-sensitivity detection assays for early warning of bacteria-contaminated milk. Herein, a fluorescence composite probe that can bind with Salmonella typhimurium (S. typhi) was designed and prepared through a DNA bridge linking several fluorescence single probes. With the assistance of immuno-magnetic beads (IMBs) which can recognize S. typhi, IMBs/S. typhi/composite probe formed and separated from undiluted pure milk with high efficiency. As a result, the S. typhi ranging from 50-1 × 106 CFU/mL can be converted to a detectable fluorescence signal. The detection limit was calculated to be 11 CFU/mL. Meanwhile, the average recovery of S. typhi spiked in pure milk samples and milk powder samples were 95.9 % and 92.9 %, respectively. The strong anti-interference ability also made the assay an effective and promising alternative strategy for rapidly and accurately screening S. typhi in milk and milk powder.
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