Water Culture Research Articles

Evolution and Driving Forces of Ecological Service Value in Response to Land Use Change in Tarim Basin, Northwest China

The main objective of protecting ecosystems and enhancing the supply of ecosystem services (ESs) is to quantify the value of ecological services. This article calculates the ecological service value (ESV) of the Tarim Basin over the past 40 years using the improved benefits transfer method of satellite remote sensing data, such as Landsat, analyzes the spatiotemporal evolution characteristics of ESV, and studies the driving mechanism of ESV changes using GeoDetector. Finally, the FLUS model was selected to predict the ecosystem service value until 2030, setting up three scenarios: the Baseline Scenario (BLS), the Cultivated Land Protection Scenario (CPS), and the Ecological Protection Scenario (EPS). The results indicate that (1) the ESV in the Tarim Basin decreased by USD 1248.21 million (−2.29%) from 1980 to 2020. The top three contributors are water bodies, wetlands, and grassland. (2) Waste treatment and water supply functions had the highest service value, accounting for 44.53% of the total contribution. The rank order of ecosystem functions in terms of their contribution to the total value of ESV was as follows, refining from high to low importance: water supply, waste treatment, biodiversity protection, climate regulation, soil formation, recreation and culture, gas regulation, food production, raw material. (3) The spatial differentiation driving factors of ESV were detected, with the following Q-values in descending order: net primary productivity (NPP) > normalized difference vegetation index (NDVI) > precipitation > aspect > temperature > slope > soil erosion > GDP > land use intensity > per capita GDP > population > human activity index. (4) The ESVs simulated under the three scenarios (BLS, CPS, and EPS) for 2030 were USD 51,133.9 million, USD 53,624.99 million, and USD 54,561.26 million, respectively. Compared with 2020, the ESVs of the three scenarios decreased as follows: BLS (USD 4209.33 million), CPS (USD 1718.24 million), and EPS USD (−781.97 million). These findings are significant for maintaining the integrity and sustainability of the large-scale ecosystem, where socioeconomic development and the fragile features of the natural ecosystem interact. Additionally, the study results provide a crucial foundation for governmental decision-makers, local residents, and environmental researchers in northwest China to promote sustainable development.

Transcriptomic and histologic analyses preliminarily reveal the immune-metabolic response mechanism to saline-alkaline in large yellow croaker (Larimichthys crocea)

There are large areas of saline-alkaline waters worldwide, the utilization of which would greatly enhance the development of aquaculture productivity. To elucidate the regulatory mechanisms underlying the adaptation of large yellow croaker (Larimichthys crocea) to saline-alkaline water, this study analyzed the growth performance, tissue histology, and gills transcriptome profiles of L. crocea in both seawater (CK) and saline-alkaline water (EX) groups. Growth indices statistics revealed that L. crocea can adapt to saline-alkaline water, with growth performance comparable to that of the CK group. Histological examination revealed partial cellular detachment and structural relaxation in the gills tissue of the EX group, while liver and kidney tissues appeared normal. Transcriptome analysis revealed 3821 differentially expressed genes (DEGs), with 1541 DEGs up-regulated and 2280 DEGs down-regulated. GO enrichment analysis indicated that up-regulated DEGs were enriched in terms related to metabolite production during biological activities, while down-regulated DEGs were associated with terms related to maintaining cellular activities. KEGG enrichment analysis revealed that up-regulated DEGs were enriched in pathways related to the synthesis and metabolism of amino acids and lipids, such as the PPAR signaling pathway and glutathione metabolism. The down-regulated DEGs were predominantly enriched in immune-related signaling pathways, including the Toll-like receptor signaling pathway and NOD-like receptor signaling pathway. Further analysis revealed that genes such as lipoprotein lipase A (lpla), branched-chain amino acid aminotransferase 2 (bcat2), interleukin 8 (il8), interleukin 10 (il10), and interferon regulatory factor 7 (irf7) were involved in the adaptation of L. crocea to saline-alkaline water culture conditions. This study provides a basis for understanding the adaptability of large yellow croaker to saline-alkaline water and lays the foundation for the rational utilization of fishery water resources.

Microbial nitrate reduction electro-assisted by exo-electrogenic reduction of dioxygen with a Pseudomonas dominated cathodic biofilm

A nitrate reducing microbial biocathode was developed through constant polarization at -0.5 V vs SCE using two types of inoculums: a pure culture of Thiobacillus denitrificans and water collected from the artificial wetland of Rampillon (France). The results show a clear increase of the nitrate removal efficiency for the Pilots with the natural water although no catalytic nitrate reduction can be evidenced by cyclic voltammetry. Further studies show a catalytic oxygen reduction through exo-electrogenic metabolism and a correlation between the cathode polarization at -0.5 V vs SCE and the nitrate remediation. 16S rRNA gene amplicon sequencing of the biofilm bacterial DNA shows a very large predominance of Pseudomonas, a genus that includes many species able to reduce nitrate and/or reduce dioxygen (O2) using electrons from a cathode. The increased nitrate reduction performance is hypothesized to arise from an indirect bioelectro-assistance that allows the emergence of local anoxic conditions caused by microbial endo-electrogenic pathway for oxygen reduction.

The impact of benzoic acid and lactic acid on the treatment efficiency and microbial community in the sulfur autotrophic denitrification process.

Nitrate poses a potential threat to aquatic ecosystems. This study focuses on the sulfur autotrophic denitrification mechanism in the process of water culture wastewater treatment, which has been successfully applied to the degradation of nitrogen in water culture farm effluents. However, the coexistence of organic acids in the treatment process is a common environmental challenge, significantly affecting the activity of denitrifying bacteria. This paper aims to explore the effects of adding benzoic acid and lactic acid on denitrification performance, organic acid removal rate, and microbial population abundance in sulfur autotrophic denitrification systems under optimal operating conditions, sulfur deficiency, and high hydraulic load. In experiments with 50 mg·L-1 of benzoic acid or lactic acid alone, the results show that benzoic acid and lactic acid have a stimulating effect on denitrification activity, with the stimulating effect significantly greater than the inhibitory effect. Under optimal operating conditions, the average denitrification rate of the system remained above 99%; under S/N = 1.5 conditions, the average denitrification rate increased from 88.34% to 91.93% and 85.91%; under HRT = 6h conditions, the average denitrification rate increased from 75.25% to 97.79% and 96.58%. In addition, the addition of organic acids led to a decrease in microbial population abundance. At the phylum level, Proteobacteria has always been the dominant bacterial genus, and its relative abundance significantly increased after the addition of benzoic acid, from 40.2% to 61.5% and 62.4%. At the genus level, Thiobacillus, Sulfurimonas, Chryseobacterium, and Thermomonas maintained high population abundances under different conditions. PRACTITIONER POINTS: Employing autotrophic denitrification process for treating high-nitrate wastewater. Utilizing organic acids as external carbon sources. Denitrifying bacteria demonstrate high utilization efficiency towards organic acids. Organic acids promote denitrification more than they inhibit it. The promotion is manifested in the enhancement of activity and microbial abundance.

Selected Beneficial Microbes Alleviate Salinity Stress in Hydroponic Lettuce and Pak Choi

Hydroponics is widely used in greenhouse and vertical farming production because these facilities can precisely control environmental conditions such as lighting, temperature, and vapor pressure deficit. However, the fertilizer solutions have a short life span, and they often do not have adequate microbial populations to enhance plant growth. Previous studies have shown the potential of beneficial microbes to promote plant production and alleviate abiotic and biotic stressors in the field, and studies on their use in controlled environments such as greenhouses and vertical farms are limited in the literature. In this study, we selected several plant growth promoting microbes (PGPMs) and tested their effects on alleviating salinity stress in ‘Rex’ lettuce (Lactuca sativa) and ‘Red Pac’ pak choi (Brassica chinensis) grown in deep water culture hydroponics. Our goal was to use one stressor, salinity, that induces profound symptoms in plant morphology. A three-cycle study was conducted using five PGPMs [Bacillus, Glomus, Lactobacillus, Trichoderma, and Bacillus/Pseudomonas/Trichoderma (B/P/T) mix] and two salinity levels [no salinity and salinity treatment, with 120 mM, 40 mM, and 80 mM sodium chloride (NaCl) solution used for the first, second, and third cycles, respectively]. We measured the effects of PGPMs and salinity on plant growth and quality and the solution pH and electrical conductivity (EC). Salinity stress decreased lettuce and pak choi leaf area and shoot fresh weight and increased plant leaf chlorophyll and anthocyanin contents with increased solution EC. Under high-salinity stress (120 mM NaCl), the addition of Trichoderma reduced pak choi leaf area and fresh weight but increased solution pH, whereas under low salinity stress (40 mM NaCl), Trichoderma increased pak choi leaf chlorophyll content. Under moderate-salinity stress (80 mM NaCl) condition, the addition of Glomus sp. increased lettuce fresh weight and leaf area, and B/P/T mix increased pak choi leaf area. In conclusion, using the selected PGPMs in low to moderate-salinity stress could increase lettuce and pak choi growth and quality parameters. These results have some practical applications in the future when more saline water is used for production.

Biohydrogen production by a novel strain Petroclostridium sp. X23 isolated from the production water of oil reservoirs

Biohydrogen production from H2-producing has been considered a promising alternative for the replacement of fossil fuels. However, the mechanisms that affect the H2-producing capacities of wild-type strains remain largely elusive. To explore the capabilities of biohydrogen production from microorganisms in the deep subsurface oil-reservoir environment, we isolated an H2-producing bacteria identified as the genus Petroclostridium from a long-term methanogenic crude oil-degrading enrichment culture of the production water from oil reservoir. The impact of various temperature, pH, and glucose concentrations on hydrogen production by Petroclostridium sp. X23 was investigated. Under the conditions of 37 °C, initial pH 8.0, and glucose concentration of 4 g/L, the strain X23 achieved its maximum hydrogen yield at 1.82 ± 0.12 mol H2/mol glucose. When compared to the previously reported strain SK-Y3, X23 exhibited enhanced H2-producing ability, with lesser energy biomass production. Comparative genomic analysis revealed that the genome of X23 contains more genes associated with hydrogen generation than SK-Y3. These findings proposed Petroclostridium sp. X23 is a potential candidate for dark fermentative hydrogen production under alkaline and mesophilic conditions. It also increased our knowledge of genotypes related to high H2-producing capability, which may provide instructions for future selection of high-yielding strains and reasonable metabolic engineering of wild-type H2-producing strains.

Spleen transcriptome analysis reveals the immune molecular responses to hypohaline or hyperhaline environments in spotted scat (Scatophagus argus)

Salinity, an important environmental factor, fluctuates frequently and violently in coastal areas, and its dramatic changes tend to have profound effects on the immune function of teleosts. The spotted scat (Scatophagus argus) can tolerate a wide range of salinity fluctuations. However, little is known about its immune response in low and high salinity environments. To elucidate the molecular immune response, the spleen transcriptome of spotted scat was analyzed by RNA sequencing (RNA-seq) after 22 d of culture in water at 5 ppt salinity (low salinity group, LS), 25 ppt salinity (control group, Ctrl), and 35 ppt salinity (high salinity group, HS). RNA-Seq revealed that 1853 and 3554 DEGs were significantly altered by adaptation to low and high salinity, respectively. In addition, 957 genes were co-enriched in the HS and LS. KEGG analysis showed that the focal adhesion, phagosome, ECM-receptor interaction and cytokine-cytokine receptor interaction pathways were significantly enriched in both the Ctrl vs. LS and Ctrl vs. HS. These pathways are involved in immune regulation. RNA-seq showed that genes related to the immune system (ighm, tsp1, sugt1 and hsp90α1), signaling and interaction (pdgfa, pdgfb, mpl, lamb1, itga2, itga3) and cell community (rac3, flna and plk3r3) were significantly downregulated in both hypohaline and hyperhaline environments. Further analysis showed that activation of the splenic NOD-like receptor signaling pathway and the innate immune system occurred in hypersaline but not in hypohaline environments. Salinity stress, particularly high salinity stress, may reduce immunity by limiting the function of the splenic phagosome, reducing resistance to bacterial adhesion, reducing the immune response to pathogens, reducing cell adhesion ability and, and reducing antimicrobial immunity in spotted scat. Evaluation of immune-related responses to salinity fluctuations could provide insight into the immune status of immune organs and the selection of appropriate salinity levels for cultured coastal marine fish.

Growth, phytochemical concentration, nutrient uptake, and water consumption of butterhead lettuce in response to hydroponic system design and growing season

Two hydroponic system designs (nutrient film technique: NFT, and deep water culture: DWC) were set up in a climate-controlled greenhouse to compare growth, nutrients and water uptake patterns, yield and quality of lettuce (Lactuca sativa cv. Butterhead) during fall (October through November) and summer (July-August) growing conditions. The research was conducted with four system replicates for each hydroponic design and each system contained nine lettuce plants. Plant photosynthetic properties, growth parameters, and irrigation solution nutrient concentrations were measured weekly. At the end of the production cycle, plants were harvested for leaf area, fresh and dry yield of shoots and roots, nutritional and phytochemical concentrations. In the study, DWC system had better water quality properties than NFT including less seasonal water temperature fluctuation, which supported lettuce with better photosynthetic rates, growth rate and fresh yield in fall. Tipburn symptoms were only observed in summer, and NFT grown lettuce had significantly lower shoot calcium and magnesium concentrations than DWC in both fall and summer seasons, which led to more severe tip burn symptom in summer. In addition, better water quality in DWC also benefited lettuce with higher antioxidant concentrations than NFT, which included 9.4 % higher vitamin C in fall, 34.6 % higher total carotenoids in fall, 40.6 % higher non-acidified phenols in fall, as well as 12.9 % higher total chlorophyll in summer. Although there were marginal differences in fresh yield, most types of mineral nutrients and antioxidants between DWC and NFT, DWC performed better than NFT with less tipburn in summer as well as increased yield, total carotenoids, vitamin C and non-acidified phenols in fall.

Growing Plants in Water through Hydroponic System

This study investigates the feasibility of utilizing saline water as a nutrient solution in hydroponic systems to grow salt-tolerant plants. We evaluate crop production, nutrient uptake, and plant growth using a range of hydroponic techniques, such as aeroponics, deep water culture, and nutrient film, in comparison to conventional soil-based procedures. While examining the effects of different salinity levels on plant physiology, the study focuses on optimizing important characteristics in the hydroponic solution, such as pH, electrical conductivity, and nutrient concentration. According to preliminary research, some salt-tolerant plant species grow and adapt better in hydroponic systems, which presents a viable method for saline-tolerant sustainable agriculture. This study adds important knowledge for creating effective and sustainable solutions to problems with food production in areas where soil salinity is a problem.

Research on the Forms and Value Connotations of Water Culture in Military Reclamation Print Art

This study explores the development trajectory of water conservancy construction in the military reclamation context and interprets the historical value and era image connotations of thematic prints focused on water conservancy construction from the perspective of print art. It reveals the arduous efforts and remarkable achievements of the military reclamation group in water conservancy construction since the founding of the People's Republic of China, highlighting its significant practical implications for the current cultural strategy of enriching Production and Construction Corps.

Enhancement of Nutrient Composition and Non-Volatile Flavor Substances in Muscle Tissue of Red Drum (Sciaenops ocellatus) Through Inland Low Salinity Saline-Alkaline Water Culture.

The red drum (Sciaenops ocellatus), a globally significant marine aquaculture species, boasts formidable osmoregulatory capabilities and remarkable adaptability to low salinity, making it an ideal candidate for commercial cultivation in inland low salinity saline-alkaline waters. However, studies on the fundamental nutritional composition and flavor quality of S. ocellatus in these inland low salinity saline-alkaline waters remain unreported. This study delves into the impact of inland low salinity saline-alkaline environments on the basic nutritional components and nonvolatile flavor substances (including free amino acids and free nucleotides) in the muscle tissue of S. ocellatus. The findings reveal that redfish cultivated in these conditions exhibit a significant increase in the crude fat, ash, and protein content in their dorsal muscle tissue, coupled with a decrease in moisture content (p < 0.05), indicating an enhancement in the nutritional value of the dorsal muscle tissue. Furthermore, this cultivation environment significantly elevates the content of free amino acids in the muscle tissue (p < 0.05), particularly those contributing to umami and sweet tastes, while reducing the relative content of bitter amino acids. Although the total content of free nucleotides decreased, the equivalent umami concentration (EUC) in the muscle tissue markedly increased (p < 0.05) due to the synergistic effect of umami amino acids and flavor nucleotides, enhancing the umami taste characteristics. Therefore, inland low salinity saline-alkaline aquaculture not only elevates the nutritional value of S. ocellatus muscle tissue but also improves its umami flavor characteristics. This discovery opens new perspectives for further research into the impact of inland low salinity saline-alkaline environments on the flavor properties of marine animals.

DNA extraction using FTA Elute cards for detection and enumeration of fecal indicator bacteria in the Chao Phraya River, Thailand

Utilizing molecular methods for monitoring and determining water quality in developing countries can be problematic. Effective extraction and storage of DNA from environmental samples is especially difficult due to lack of access to sufficient laboratory facilities for molecular work. Use of a commercial product for the extraction of DNA, as well as its application in determining the microbial quality of surface waters, was evaluated and compared. Surface water samples collected from the Chao Phraya River in Thailand were processed to enumerate Escherichia coli. Quantification was done through culture methods (Colilert Quanti-tray) and quantitative real-time PCR (SYBR green and Taqman assays). Processing of surface water samples and culture enumeration of E. coli was done in Thailand, while DNA extraction and enumeration using real-time PCR was done in Korea. E. coli MPN counts were mean log 2.89/100ml. Quantitative real-time PCR assays counts ranged from 2.38 to 3.59 mean log CFU/100 ml. Taqman PCR assays had no significant difference in mean log counts compared to conventional culture methods. However mean log counts of SYBR green PCR assays were significantly higher than counts obtained by culture methods and Taqman PCR assays (P&lt;0.05). Results demonstrated FTA Elute cards can be employed for the extraction of microbial DNA from surface waters and have potential use in detection of fecal indicator bacteria from environmental water samples.

Development of a Hydroponic Growing Protocol for Vegetative Strawberry Production

Hydroponic growing systems are advantageous for nutrient studies in which root data are important because they alleviate the laborious and time-consuming task of washing roots to remove soilless substrate particulates from them. However, the growing system should be optimized for the crop of interest. Our overall objective was to develop a protocol for hydroponic strawberry (Fragaria ×ananassa) production that provided growth equal to or better than soilless substrate. Plants were initially grown in perlite, sand, deep water culture (DWC), or a peat-based soilless substrate. Aboveground plant growth in DWC was similar to that of plants grown in the peat-based substrate and required minimal effort to harvest the entire root system. However, the pH of the DWC nutrient solution decreased to 4.0 ± 0.1 (mean ± SE) when plants were provided a modified strawberry (Yamazaki) nutrient solution with a ratio of nitrate (NO3−) to ammonium (NH4+) of 80:20. As a result, a subsequent trial was conducted to evaluate the buffering capacity of nutrient solutions with NO3− to NH4+ ratios of 0:100, 20:80, 50:50, 60:40, 80:20, or 100:0, with the addition of potassium bicarbonate (KHCO3). Up to 2.6 mM KHCO3 did not provide adequate buffering in nutrient solutions containing NH4+ (0:100 to 80:20 treatments), and nutrient solution pH decreased by ∼1.5 units every 2 to 3 days. The 100% NO3− nutrient solution, however, maintained a stable pH of 5.9 ± 0.1 when buffered with 0.8 mM KHCO3. Finally, 2(N-Morpholino)ethanesulfonic acid (MES) was evaluated as a potential buffering agent for DWC strawberry production. Plants were grown in a nutrient solution with a 60:40 ratio of NO3−:NH4+. The buffering capacity of the nutrient solution increased as the MES concentration supplied increased from 1 to 5 mM, and the 5 mM MES treatment maintained a pH of 5.6 ± 0.2. In summary, strawberry plants can successfully be grown hydroponically in DWC, provided that nutrient solution pH is adequately managed. The addition of MES buffer provided better pH stability than KHCO3.

Multi-season Evaluation of Substrates for Optimized Arugula and Lettuce Production in Hydroponics

Rockwool and peatmoss are commonly used substrates in the greenhouse industry due to their quality, stable pH, exceptional water retention properties and air porosity that is important for plant root development. Although rockwool is commonly used in deep water culture (DWC) hydroponic systems as the base support, there is a lack of studies comparing different types of substrates that could be used in DWC systems, especially considering the increasing market value and awareness of sustainable production in controlled environment agriculture. We identified 13 commercial substrate mixes with different compositions and conducted a series of studies in a DWC system in a greenhouse for three seasons to evaluate their effects on arugula ‘Slow Bolt’ (Eruca sativa L.) and lettuce ‘Summer Crisp’ (Lactuca sativa L.) growth, yield, and quality. The substrates tested significantly influenced the growth, yield, and quality of both arugula and lettuce. The average leaf fresh weight per plant could range from 44 to 190 g for arugula and 89 to 265 g for lettuce. The peat-based products outperformed the coir and other inorganic substrates (phenolic foam, rockwool). The substrate with 75% peat + 25% fine coir produced the greatest plant height, width, and biomass for arugula and lettuce over three growing seasons. Examining arugula and lettuce growth, the fall season produced plants with higher water and nutrient use efficiency, while plants grown during the winter had lower resource use efficiency. Further research is needed to engineer hydroponic substrates suitable for various seasons of leafy green production that results in comparable yield and quality.

Persistence and viable but non-culturable state induced by streptomycin in Erwinia amylovora.

Persister cell and viable but non-culturable (VBNC) state of bacteria are survival strategies against antibiotics and various environmental stresses, respectively, but they tend to be ignored in agriculture fields, even though bacteria can regain their abilities to survive and produce disease once those stresses disappear. This study was carried out to determine whether persister cell and VBNC state in Erwinia amylovora are present after exposures to streptomycin, the length of their persistence, and the steps needed to decrease the inoculum. Persister cells were observed using biphasic killed growth curve for 4-8 h when the late stationary phase cells of E. amylovora were cultured in liquid medium containing streptomycin. This state was maintained for up to 12 h based on the colony forming units (CFUs) of the colonies that grew on the mannitol glutamate yeast extract (MGY) medium after streptomycin was removed. The CFUs on the MGY medium were lower than the total count determined using the LIVE/DEAD Kit, suggesting that persister cells and VBNC state might co-exist for up to 12 h after exposure to streptomycin. However, after 12 h, E. amylovora cells did not continue to grow on the medium for 9 days, suggesting that they entered a VBNC state at that time and remained in a persistent state. In addition, based on the Redox Sensor Green staining method, the presence of both states was confirmed for up to 12 h, and only then did the VBNC state became apparent. Furthermore, persister cells were observed for up to 24 h, and damaged cells reduced when E. amylovora cells were culture in distilled water with streptomycin, indicating that the uptake of lower nutrients in E. amylovora led to prolonged persister cells and VBNC state, which are more likely to survive after streptomycin treatments. The addition of sucrose and oxytetracycline to distilled water containing streptomycin reduced persister cells than other sources did. Thus, to inhibit the spread of fire blight, management techniques must consider the hazards of using streptomycin treatments that induce dormancy, such as persister cells and VBNC state, beyond the development of resistant strain.

Efficacy of Water Hyacinth as Growing Media for Amaranthus in Open Water Culture, Hydroponics and Land Cultivation in Kuttanad Ecosystem

A field experiment was conducted in farmer’s field in north Kuttanad during the kharif season during June-July 2023 and repeated consecutively during August-September 2023 to evaluate the efficacy of open water culture with respect to yield and growth attributes of amaranthus cultivation against deep water culture hydroponics with and without water hyacinth as medium. The experiment was laid out in a Randomized Design (CRD), comprising six treatments with four replications. The treatments were T1: Open water culture without medium, T2: Open water culture with medium, T3: Hydroponics without medium, T4: Hydroponics with medium, T5: Land cultivation with a bed of water hyacinth alone as medium and T6: Control: soil culture-KAU-POP recommended dose of nutrients. The data revealed significant differences in plant height, number of leaves, leaf length and width, leaf area index, stem girth, root length and yield. Maximum plant height was recorded in T6 (Control- soil culture-Kerala Agricultural University (KAU) -POP recommended dose of nutrients) followed by T5 (Land cultivation with a bed of water hyacinth alone as medium). Highest leaf area index, stem girth and root length were in T6, but was on par with T5. The yield of the total harvest was significantly higher in T6, but was on par with T5, which proves the efficacy of water hyacinth as a growing medium for amaranthus cultivation. The lowest yield and growth attributes were recorded by T1 (Open water culture without medium) and T3 (Hydroponics without medium).

Analysis of the evolution of water culture and water security in the Weihe River Basin over a 100 year-period

The significance of water culture in addressing water crises and ensuring water security has garnered considerable attention, emerging as a focal point in global change and water science research. Water culture is a societal adaptation to changes in hydrological systems. However, this needs to be acknowledged within contemporary discourse on water security governance. This study utilized historical policy document data from many sources, including local municipal records from Shaanxi and Gansu, and water conservancy records. It aimed to identify the significant nodes and stages of policy transformation in the Weihe River Basin (WRB) during the last century (1949–2020). This study employed a content analysis method to elucidate the evolutionary patterns of water culture in the study region during the previous century. Drawing on the co-evolution framework, our investigation delved into the reciprocal relationship between changes in water culture and the evolution of water security in the WRB. Our findings indicated that water culture transformation in the WRB has undergone four significant stages: the Disaster-Resistant Hydraulic (1949–1966), Irrigation Hydraulic (1967–1998), Resources Hydraulic (1999–2010), and Ecological Hydraulic (2011–2020) phases. Water security assessment showed that policy attention varied across the different stages. The disaster-resistant hydraulic phase primarily addressed water-related disaster concerns, whereas the irrigation hydraulic phase emphasized the scarcity of water resources. The resource hydraulic phase focused on ensuring the security of the water environment, while the ecological hydraulic phase placed emphasis on safeguarding water sustainability. Moreover, we found that prevailing water policies prioritize resolving isolated issues; however, water security is a multifaceted systemic matter that requires a comprehensive approach. This study has the potential to offer policy makers a more comprehensive and systematic perspective, enabling them to enhance their understanding of the underlying nature of the problems. Additionally, this study can assist in developing future water security policies.

Water Spinach (Ipomoea aquatica F.) Effectively Absorbs and Accumulates Microplastics at the Micron Level—A Study of the Co-Exposure to Microplastics with Varying Particle Sizes

The absorption of microplastics (MPs; size &lt; 5 mm) by plants has garnered increasing global attention owing to its potential implications for food safety. However, the extent to which leafy vegetables can absorb large amounts of MPs, particularly those &gt; 1 μm, remains insufficiently demonstrated. To address this gap in knowledge, we conducted water culture experiments using water spinach (Ipomoea aquatica F.) as a model plant. The roots of water spinach were exposed to a mixed solution that contained fluorescently labeled polystyrene (PS) beads with particle sizes of 200 nm and 1 μm for 10 d. We utilized laser confocal scanning microscopy and scanning electron microscopy to record the absorption, migration, and patterns of accumulation of these large particle sizes of MPs within water spinach. Our findings revealed that micron-sized PS beads were absorbed by the roots in the presence of submicron PS beads and subsequently transported through the exosomes to accumulate to significant levels in the leaves. Short-term hydroponic experiments further indicated that high concentrations of PS bead solutions significantly inhibited the growth of water spinach owing to their large specific surface area that hindered the uptake of water and nutrients by the roots. In conclusion, both sizes of PS beads were found to be absorbed by water spinach, thereby increasing the risk associated with direct human consumption of microplastics in fruits and vegetables. This study provides valuable scientific insights to assess the pollution risks related to fruits and vegetables, as well as ensuring vegetable safety.

A teaching proposal on the new water culture for students aged 14–15: design, application and evaluation in a Colombian context

Education is key for teaching citizens to be aware of the value of water and the importance of using it sustainably. This work analyses the effects of a teaching proposal called Únete a la Nueva Cultura del Agua [Join the New Water Culture] for students aged 14–15 in a Colombian context (https://hdl.handle.net/10481/81284). It was applied in Social and Natural Science classes over 10 two-hour sessions. It was evaluated through: (a) Pretest-postest questionnaire; (b) follow-up questionnaires on the proposal that included self-evaluation, co-evaluation and hetero-evaluation on the part of students; and (c) student workbooks. The results showed the strengths and weaknesses of the proposal. It is concluded that there is a good correspondence between the strong and weak points of the proposal and the contents of the tasks that received the highest and lowest scores, respectively, revealing the associations between knowledge and perceptions. These associations are corroborated with the entries in the student workbooks following the end of the teaching proposal.

Myths, Falsehoods, Paradoxes, Errors and Virtual Water in Mediterranean Europe: The Case of the Iberian Peninsula

The statement that everything remains the same in Mediterranean Europe in matters of continental waters following the course of the last three decades is untrue. In effect, following the drought of 1995 or perhaps coinciding with it, social movements and a high proportion of scientists and even numerous members of the administrations have dealt extensively with the issue. As a result of the many books, articles in scientific journals and conferences, etc., expression New Water Culture, demand management, water quality etc. are today highly promoted amongst academics and managers to such an extent that they considered themselves as fellow believers of these new tendencies in water policy or, at least, few dare to publically state their opposition to them. But, in reality, have the aforementioned changes and other developments substantially affected the principles that inspire current hydropolitics in Mediterranean Europe? Or, on the contrary, do “old ghosts” reappear whenever there are periods of less rainfall? This article discusses and differentiates some aspects of the water situation in Mediterranean Europe and, above all, the correlative management models that have been developed in recent decades with a particular analysis of the cases of Spain and Andalusia. It asks whether the previous diagnosis is still correct today or, on the contrary, the cultural and institutional changes that have already taken place have been appropriate and sufficient for the establishment of a New Water Culture in Southern Europe. Frequently used terms, expressions and concepts such as throwing water into the sea, hydraulic works are in the general interest, wet Europe and dry Europe, the water transfer will definitively solve the problem, water deficit, water must be distributed fairly, everyone has a right to water, water is a public asset etc. shall be reviewed from a scientific approach. The concept of water scarcity is normally unquestioningly assumed by people and the administrations that irrationally integrate it into public policy. This article discusses and differentiates the concepts of physical and economic scarcity, of the prices and effects these have on the efficiency and equity of water management and usage. As well as an analysis of the problem of the pollution of continental waters, there is also a brief examination of the pollution caused by their discharges into the Mediterranean Sea. There is a discussion of a number of general comments in regards to water transfers and provide a short overview of three of the most controversial of these works in Spain: The Ebro-Almería, Tajo-Segura and the Castril River Water Transfer. A new line of research is presented for the management of water, the virtual water approach that produces and confirms the results I already previously obtained through conventional procedures. The last section describes the economic effects on agriculture and tourism that climate change is causing in a number of Mediterranean regions. It is to be stated in advance that the conclusion is: The New Water Culture (NWC), from the South, demands the prior recognition that the biggest statements on the scarcity of water are not the result of climatic conditions, rather, they are due to the economic development and social model followed, misgovernment by competent institutions and, definitively, because the conflicts made evident between different users have solely been resolved with arguments of political and, ultimately, economic power. Keywords: Mediterranean, water, crops, tourism, prices, pollution, virtual water