Ultrasound Time Research Articles

Study on Purification, Identification and Antioxidant of Flavonoids Extracted from Perilla leaves

The flavonoids from Perilla leaves were extracted using flash extraction assisted by ultrasonic extraction with ethanol. Subsequently, macroporous resin was employed for the isolation and purification of these flavonoids, followed by an investigation into their antioxidant activity. The process conditions for the extraction of flavonoids from Perilla leaves were designed and optimized using a one-way experiment combined with a response surface methodology. The optimal extraction conditions were determined as follows: the liquid–solid ratio was 20:1, ethanol volume fraction of 60%, ultrasound temperature of 60 °C, ultrasound time of 10 min and flash evaporation time of 60 s. The optimal extraction rate of flavonoids is 9.8 mg/g. In terms of separation and purification, a high-performance macroporous resin (HPD450 resin) with high purification efficiency was selected through static analysis and adsorption experiments. The optimal enrichment conditions were as follows: loading concentration of 0.06 mg/mL, optimal loading concentration of 20 mL, elution concentration of 70% and 76 mL, providing a reference for the further development and utilization of Perilla leaf flavonoids.

Restructured ground chicken quality study by ultrasound combined with plasma protein treatment

This study aims to explore the possibility of preparing and improving the quality of restructured ground chicken (RGC) by ultrasound treatment with plasma protein (URGCP). The results showed that the effects of factors on gumminess in URGCP were in the order of plasma protein addition amount > ultrasound power > ultrasound time. Moreover, the optimal conditions were as follows: ultrasound power of 190 W, ultrasound time of 15 min, and addition of plasma protein of 2.27% (w/w). The final gumminess of URGCP was increased by 7.96% over that of RGC. Under optimized process, the microstructure was enhanced and hardness of URGCP was decreased by 6.82% and the springiness of URGCP was increased 1.39 times than that of RGC. The water hold capability was also significantly improved. Hence, this study provided a practical basis for the application of ultrasound treatment and plasma protein in RGC processing.

Enzymatic preparation and characterization of honey pomelo peel cellulose and its cellulose nanofibers

In this study, cellulose was extracted from honey pomelo peel (HPP) using the compound enzyme method and the cellulose nanofibers (CNFs) were prepared from it. The result of optimization experiment showed that the optimal extraction yield of cellulose was 36.57%. The optimal extraction scheme for cellulose was as follows: fixed pH at 4.8, temperature at 48 ℃, extraction time of 75 min, and supplemental amount of HPP powder, pectinase, hemicellulase and laccase were 10, 0.10, 0.10, 0.20 g, respectively. The cellulose samples extracted and purified from HPP contained 74.73% holocellulose, 64.98% cellulose, 59.74% α-cellulose and 366 polymerization degrees. CNFs were prepared by hydrolyzing the moistened cellulose solution with 15 U/mL cellulase at 50 ℃ for 15 h, with the average diameter and Zeta potential of 68.15 nm and −24.1 mV. The crystallinity and specific surface area of CNFs were 60.12% and 193.87 m2/g, while the hydrostatic contact angle of CNFs increased with the ultrasound time. Thermogravimetric analysis showed that both the purified cellulose and CNFs had better thermal stability. Purified cellulose and CNFs play important roles in various fields such as food, medicine, and industry.

Optimization Conditions of Ultrasound-Assisted Extraction for Phenolic Compounds and Antioxidant Activity from Rubus alceifolius Poir Leaves.

Rubus alceifolius Poir (R.A. Poir) leaves are rich in phenolic compounds, offering many health benefits due to their incredible antioxidant potential. In this study, conditions for the ultrasound-assisted extraction (UAE) of phenolic compounds and antioxidant activity from R.A. Poir leaves were optimized using response surface methodology (RSM). This methodology assessed the effects of ultrasound power (X1: 100-500 W), extraction temperature (X2: 30-60°C), and extraction time (X3: 5-55 min). The optimized UAE conditions were then compared with conventional extraction methods (Soxhlet extraction: SE and maceration extraction: ME) for extracting total phenolics. A phenolic profile using GC-MS and antioxidant activity (ABTS) was also compared. According to the RSM, the best conditions for UAE to extract the highest total polyphenol content and ABTS radical scavenging activity were 320 W ultrasound power, 40°C extraction temperature, and 35.5 min sonication duration. Under these optimal conditions, the TPC and antioxidant activity reached 16.68 mg GAE/g dm and 21.9 mg TE/g, respectively, closely aligning with the predicted values. The UAE extraction technique proved to be more efficient in extracting phenolics and antioxidant capacity (ABTS (2,2'-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid)) radical scavenging activity, and enzyme inhibition) compared to the conventional extraction methods (SE and ME). A GC-MS analysis identified 12 components, including 5 phenolics and 3 flavonoids, which likely contribute to the antioxidant activity. Consequently, the UAE method improved extraction efficiency within a shorter time frame, suggesting that UAE is a promising, efficient, and ecofriendly technology for extracting bioactive compounds from R.A. Poir leaves.

Unveiling the Potential of Cavitation Erosion-Induced Heavy Crude Oil Upgrading

The application of ultrasonic waves in the processing of hydrocarbons is a new promising technology that has developed rapidly in recent years. However, the acoustic-induced cavitation erosion phenomenon is poorly studied. In this paper, a comparison study of cavitation erosion was carried out in water and oils with different viscosities produced from Ashal’cha and North Komsomol using an ultrasonic reactor operating at an industrial frequency of 20 kHz. The acoustic spectra obtained from hydrophones during the ultrasonic treatment of fluids can be characterized by using subharmonics of the main frequency and a continuous white noise level. Moreover, the cavitation erosion of aluminum foil under various ultrasound irradiation times and power levels was thoroughly investigated. It has been found that the process of ultrasonic cavitation has a less erosive impact on metal foil in oil due to its high viscosity. In addition, the formation of microflows in the oil phase, which also intensify the erosion process, is hindered. Cavitation erosion in the Ashal’cha oil sample exhibited a higher intensity compared to that in the North Komsomol oil sample. It was found that upon increasing ultrasound intensity in the case of the viscous (Ashal’cha) oil sample, cavitation stability was disrupted. In turn, this led to a reduction in the collapse energy of the cavitation bubbles. The results we obtained enable the assessment of cavitation erosion in crude oil and could be used to improve methodologies for monitoring and optimizing cavitation processes in crude oil.

Insights into the structural characteristics and in vitro starch digestibility on parboiled rice as affected by ultrasound treatment in soaking process.

This study investigated ultrasound treatment as a protective parboiling technology for producing low GI rice. Indica and Japonica rice with different amylose contents were subjected to different ultrasound times (15min, 30min, and 60min) and amplitudes (30, 60, and 100%) under soaking conditions for parboiling applications. Starch granules merged and lost their shape when ultrasound treatment time and amplitudes were increased up to 15min and 30%, respectively. It increased the crystallinity, gelatinization temperatures and decreased pasting viscosity, promoting more resistant starch. The predicted glycemic index (GI) was reduced from 62.9 and 57.6 to 51.3 and 47.1 for Japonica and Indica, respectively. These results suggested that ultrasound soaking is a promising physical method to produce parboiled rice with a lower GI by promoting the formation of amylose chains and decreasing enzyme penetration efficiency.

Phloretin Transfersomes for Transdermal Delivery: Design, Optimization, and In Vivo Evaluation.

Phloretin (Phl) is a flavonoid compound that contains multiple phenolic hydroxyl groups. It is found in many plants, such as apple leaves, lychee pericarp, and begonia, and has various biological activities, such as antioxidant and anticancer effects. The strong hydrogen bonding between Phl molecules results in poor water solubility and low bioavailability, and thus the scope of the clinical application of Phl is limited. Therefore, it is particularly important to improve the water solubility of Phl for its use to further combat or alleviate skin aging and oxidative damage and develop antioxidant products for the skin. The purpose of this study was to develop and evaluate a phloretin transfersome gel (PTG) preparation for transdermal drug delivery to improve the bioavailability of the drug and delay aging. Phloretin transfersomes (Phl-TFs) were prepared and optimized by the thin-film dispersion-ultrasonication method. Phl-TFs were characterized by transmission electron microscopy (TEM), differential scanning calorimetry (DSC), Fourier transform infrared (FTIR) spectroscopy, and X-ray diffraction (XRD). The Log P method was used to determine the solubility of the Phl-TFs. The skin penetration ability of the prepared PTG was evaluated using the Franz diffusion cell method. In addition, the in vivo pharmacokinetics of PTG were studied in rats, and an antioxidant activity investigation was conducted using a D-gal rat model. Phl-TFs were successfully prepared with a Soybean Phosphatidylcholine (SPC)/CHOL ratio of 2.7:1 w/v, a phloretin concentration of 1.3 mg/mL, a hydration time of 46 min, an ultrasound time of 5 min, and an ultrasound power of 180 W. The Log P was 2.26, which was significantly higher than that of phloretin (p < 0.05, paired t test). The results of the in vitro penetration test demonstrated that the cumulative skin penetration of the Phl-TFs after 24 h was 842.73 ± 20.86 μg/cm2. The data from an in vivo pharmacokinetic study showed that the Cmax and AUC of PTG were 1.39- and 1.97-fold higher than those of the phloretin solution gel (PSG), respectively (p < 0.05, paired t test). The experimental results in aging rats showed that PTG had a better antioxidant effect. Phl-TFs and PTG preparations with a good shape, safety, and stability were successfully prepared. In vivo pharmacokinetics and preliminary antioxidant experiments further verified the transdermal penetration and antioxidant activity of the phloretin transdermal drug delivery preparation, providing an experimental basis for its further development.

Green process for the preparation of resveratrol-containing high oleic acid peanut oil

Resveratrol (Res), a polyphenol compound with strong biological activity, is widely used in medicinal and health products. In this study, an innovative resveratrol high oleic peanut oil (Res-HOPO) was prepared utilizing self-developed cold pressing equipment and high oleic peanuts. The peanut roots were pretreated with four different methods, including ultra-fine crushing, ultrasound-treating, microwave-treating, and a combination of microwave-ultrasound-treating peanut roots. Under optimized conditions (microwave power of 15 W, ultrasound time of 28 min, and ultrasound power of 400 W), the Res-HOPO prepared by pretreating with a combination of microwave-ultrasound had the most Res (91.12 mg/kg). Except for the pretreated whole peanut roots, pretreating with microwave (40.49 mg/kg), ultrasound (39.03 mg/kg), and ultra-fine crushing of peanut root powder (22.57 mg/kg) resulted in the high Res content. The Res-HOPO had a satisfactory yield (40%), oleic acid content (74.05% ∼ 75.85%), no trans fatty acids, great physicochemical properties, higher nutritional value (4-fold increase in squalene and almost 10-fold increase in campesterol), an extended oxidation induction time (1.39 ∼ 22 times), and no heavy metals, pesticides, or aflatoxins. The four green pretreatment methods used for the preparation of Res-HOPO in this study were effective, which provided an innovative approach for developing nutritious and healthy edible oil.

Implementation of Multiple Marker Screening for Preterm Preeclampsia in a Single Tertiary Obstetric Centre

ObjectivesEarly assessment of pregnant individuals for risk of preterm preeclampsia (PE) is possible at the 11–14 week ultrasound visit using a validated multiple marker algorithm, allowing timely use of preventative low-dose acetylsalicylic acid (LDA) in high-risk patients. With no established early screening program for preterm PE in Canada, our objectives were to assess the acceptability and operational impact of routine screening for preterm PE during the 11–14 week ultrasound visit, evaluate uptake and adherence to LDA when recommended, and assess screening performance. MethodsA prospective implementation study of preterm PE screening among pregnant patients at the ultrasound unit of a tertiary obstetric centre in Toronto, Canada. ResultsA total of 1057 patients were screened, with an acceptance rate of 87.1%. First-trimester ultrasound appointment time increased by a median time of 7 minutes (Interquartile range 6–9). By 16 weeks gestation, 88.7% of high-risk patients had started LDA, with adherence of 88.7%‒94.6% from 16‒36 weeks. Satisfaction with counselling was ≥7/10 in more than 95% of patients. There were 7 cases of preterm PE (0.73%), 3 in the low-risk group (0.35%), and 4 in the high-risk group (4.1%). When accounting for LDA use, the treatment-adjusted detection rate was 78.6%. ConclusionsWe demonstrate successful implementation of a validated, effective screening and prevention program for preterm PE as a first step in the implementation of a broader program adaptable for cultural, access/equity considerations, and marker availability.

Collagen hydrolysates from deer tendon: Preparation assisted with different ultrasound pretreatment times and promotion in MC3T3-E1 cell proliferation and antioxidant activities

In this study, the hydrolysates of deer tendons with antioxidant activity and promoting bone proliferation activity were prepared using ultrasound. The results indicated that ultrasound (60 min) treatment had noticeable effects on the structure and enzymolysis degree of collagen protein, including looser structure, less α-helix/β-turn, more hydrophobic groups, and a higher degree of hydrolysis in comparison with others. Besides, compared with unpretreated collagen hydrolysates (CPHs), the hydrolysates with ultrasound treatment (60 min) showed significant effects on bone proliferation (cell proliferation rate: 63.9 ± 4.8%), alkaline phosphatase activity (14.488 U/mg), and antioxidant activities (DPPH radical scavenging rate: IC50 =4.05 mg/mL and ferric ion reducing antioxidant power (FRAP): 0.17 mmol Fe2+/mg). CPHs (ultrasound 60 min) also could protect MC3T3-E1 cells from H2O2-induced damage by reducing the ROS and [Ca2+]i. Taken together, these results might provide a basis for the ultrasound-assisted preparation of potential antioxidant hydrolysates to be applied in the food industry.

Impact of Phacoemulsification Parameters on Central Retinal Thickness Change Following Cataract Surgery.

Cataract surgery can lead to inflammatory processes in the retina due to its invasive nature, resulting in prolonged recovery times and reduced functional outcomes. The aim of the current study is to explore the impact that phacoemulsification parameters have on macular thickness following surgery. This prospective single-center study enrolled 46 healthy patients (46 eyes) who underwent uneventful cataract surgery. Retinal thickness was assessed using optical coherence tomography (OCT) preoperatively, as well as 1, 4, and 12 weeks after surgery. The macula was divided into a central (CMT), inner (IMT), and outer ring (OMT). Cataract density was automatically determined using an anterior segment OCT and a custom MATLAB script. Corrected distance visual acuity (CDVA), intraocular pressure (IOP) as well as cumulative dissipated energy (CDE), ultrasound time (UT), and fluids used during phacoemulsification were recorded. Retinal thickness and volume increased significantly following cataract surgery, reaching its maximum 4 weeks post-operatively. Statistically significant correlations were found between the CDE and IMT, OMT and retinal volume change (rIMT = 0.356, rOMT = 0.298, rvolume = 0.357 with p < 0.05) as well as between the ultrasound time and IMT, OMT, and retinal volume change (rIMT = 0.369, rOMT = 0.293 and rvolume = 0.409 with p < 0.05). Changes in CMT did not correlate with any surgical metrics. Additionally, no correlation was found to the amount of fluid used, whether CDVA or IOP. However, a link between nuclear cataract density and changes in OMT (r = 0.310, p < 0.05) was established. How ultrasound energy impacts the choroidea, and to what extent retinal metabolism changes after surgery, needs to be explored in future studies.

Effect of ultrasound and microwave treatment on the level of volatile compounds, total polyphenols, total flavonoids, and isoflavones in soymilk processed with black soybean (Glycine max (L.) Merr.)

This study analyzed the effect of ultrasound treatment (up to 9 min, 20 kHz, 130 W) on the volatile compounds, total polyphenols, total flavonoids, and isoflavones (daidzein, genistein, daidzin, genistin, and glycitin) in soymilk processed with microwave-roasted (700 W for 270 s) black soybean (Glycine max (L.) Merr.). 1-Hexanol and 1-octen-3-ol, unpleasant soybean flavors, were found to decrease by up to 96.13% and 93.04%, respectively, in ultrasound-treated soymilk compared to the control. 2,3-Diethyl-5-methylpyrazine, a baked flavor, which exhibited the highest odor impact ratio in soymilk processed with microwave-roasted soybean, increased significantly during ultrasound treatment (p < 0.05). The content of total isoflavones, polyphenols, and flavonoids increased (p < 0.05) with the increase in ultrasound treatment time. Spearman's correlation analysis showed that browning was positively correlated (p < 0.01) with total phenols, total furans, total pyrazines, total polyphenols, and total isoflavones. This study discusses the applicability of microwave-roasted soybeans for improving the volatile profile and bioactive compounds in soymilk and provides information on the effects of ultrasound treatment on the volatile compounds, total polyphenols, flavonoids, and isoflavones in soymilk.

Enhanced transscleral delivery using superficial ultrasound exposure and drug-loaded hydrogel

This study employed superficial ultrasound exposure of good ocular safety and a drug-loaded hydrogel of long residence time to enable transscleral delivery. First, we designed an acoustic adaptor to limit the ultrasound exposure depth to 1.59 mm to protect the posterior eye segments. Then, we optimized the alginate/polyacrylamide ratio (3:7) of a dual-crosslinked hydrogel to enable ultrasound-triggered release of model drug (70-kDa fluorescein isothiocyanate-conjugated dextran). Using fluorescence imaging to quantify the drug release, we showed that the developed method resulted in enhanced transscleral delivery in both ex vivo porcine scleras (2.6-fold) and in vivo rabbit scleras (2.2-fold). We also demonstrated that the method increased the drug penetration depth to the whole thickness of the sclera. In particular, the drug release efficiency increased with increasing ultrasound exposure time (1 and 3 min) and intensity (8, 19, 36, and 61 mW/cm2). Using scanning electron microscopy, we revealed that ultrasound exposure resulted in rougher surfaces and microscale rupture of the hydrogel. Moreover, Masson staining of scleral slices showed that the integrity of the top scleral fibers was disturbed by ultrasound exposure, and this disturbance recovered 3 days later. Our work demonstrates that the developed method holds great potential for mediating ocular drug delivery.

Optimization of bioactive compounds by ultrasound extraction and gas chromatography - mass spectrometry in fast-growing leaves

Fast-growing crops are of great economic importance in the production of paper pulp and energy. The commercialization of the bioactive components from underutilized parts could provide additional value to these crops. In the present study, chromatography gas coupled to mass spectrometry triple quadrupole (GC–MS/MS) and ultrasound extraction technique was used in the bioactive compounds determination in fast-growing crops leaves. Twenty-one terpenes and eight polyphenolic bioactive compounds were studied. Prior to GC–MS/MS, polydimethylsiloxane (PDMS) - stir bars preconcentration and trimethylsilane (TMS) derivatization steps were used for terpenes and polyphenolic compounds, respectively. Several parameters (pH, temperature, ethanol–water mixtures, ultrasound power, and ultrasound time) of the extraction step were optimized by central composite experimental design. Ethanol content, ultrasound power, and ultrasound time were the parameters that most influence the extraction efficiency of terpenes in biomass residues, while for polyphenolic compounds it was temperature and ultrasound time.The optimal ultrasound extraction conditions for terpenes were 60% ethanol, pH 4, 80 W, 40 °C, and 15 min, whereas for polyphenolic compounds they were 60% ethanol, pH 4, 120 W, 50 °C, and 15 min. The detection limits (LOD) were in the range of 0.200–3.02 µg kg−1 and 7.9–540 µg kg−1 for terpenes and polyphenolic compounds, respectively.The developed analytical method was applied to twelve fast-growing leaves (Leucaene (diversifolia and leucocephala), Eucalyptus (globulus and urograndis), Populus (I214 and AF2), Prosopis (alba and juliflora), Robinia, Tagasaste, Ulmus pumila, and Paulownia). Eucalyptol was the mayor terpene present in all the plants studied, while chlorogenic and quinic acid were the mayor phenolic compounds.

Removal of pesticides from fresh-cut Chinese cabbage (Brassica rapa var. chinensis L.) by sequential multi-frequency ultrasound cleaning treatments

Pesticides may remain on the surface of fresh produce due to inappropriate and inadequate cleaning. In view of the public health significance of pesticide residues in fresh produce and the long-term effects of low dose exposure of these pesticides, decontamination procedures are needed for ready-to-eat foods, especially vegetables. Ultrasound cleaning is considered to be an effective environmentally-friendly decontamination process which is unique in its ability to remove pesticides compared to other conventional methods. The reduction of dimethoate and diazinon residues from fresh Chinese cabbage by sequential multi-frequency ultrasound cleaning treatments was investigated in this study to ascertain the levels of reduction after cleaning. The ultrasonic treatment has higher efficiency on the removal of these organophosphorus pesticides compared to ordinary water cleaning. The removal rates of ultrasonic cleaning treatments for dimethoate and diazinon residues were in the range of 20.10–72.42% and 29.60–77.37% compared to the ordinary water cleaning with 13.24–19.89% and 17.32–24.16% respectively. In addition, quality parameters for the leaves treated were also assessed. The physical impairment and vitamin C loss increased with the increase in ultrasonic frequency combination and cleaning time. Application of triple frequency ultrasound and extended washing time resulted in high dimethoate (>70%) and diazinon reduction (>75%) alongside slight perceptible darkening in colour of the leaves. The use of multi-frequency ultrasound in sequential mode is an effective technique for the removal of pesticide residues from leafy vegetables. However, ultrasonic operating conditions should be considered to maintain product quality.

A Meta-Analysis of Changes in the Retinal Thickness and Vasculature after Phacoemulsification Surgery

Background Phacoemulsification is the most popular cataract surgery nowadays. However, phacoemulsification provokes discharge of pro-inflammatory molecules not only affecting the anterior but also posterior eye segments. Aim of the Work the aim of the study was to evaluate through the available literature the correlation between cumulative dissipated energy and total ultrasound time in one hand, and retinal thickness and vasculature in the other hand after phacoemulsification surgery through systematic review and meta-analysis. Subjects and methods This meta-analysis study included randomized controlled trials and retrospective or prospective observational studies evaluating the correlation between cumulative dissipated energy, and total ultrasound time and retinal thickness and vasculature after phacoemulsification surgery. In this systematic review a thirty studies were included in the period from 2006 to 2020 with 29 prospective studies and one Quasiexperimental study. Results The mean preoperative central foveal retinal thickness (μm) was 232.6±25.8(μm) and increased to 243.66±29.2(μm) Postoperatively. Mean preoperative average RNFL thickness was 89±10.2 (μm) and increased to 96.6±10.0 (μm) postoperatively. mean GCL thickness (μm) was 80.56±60(μm) preoperatively and increased to 84.74±7.20(μm) postoperatively. parafoveal perfusion density percentage was 0.28% pre-operative and increased post- operative to be 0.29%, the pre-operative perifoveal perfusion density percentage was 0.45% which increased post-operatively to be 0.53%, the pre-operative peripapillary perfusion density percentage value was 0.49% which increased to 0.53% post operatively. Conclusion the retinal vessel density and vascular perfusion were found to be increased significantly in both macular and peripapillary areas p = 0.003. This increase was accompanied with changes of retinal layer thickness p = 0.00001.

Optimization of ultrasound-assisted cellulase degradation method on the extraction of mulberry leaf protein and its effect on the functional characteristics

The mulberry leaf protein extracted by ultrasound-assisted cellulase degradation (UACD) method was optimized with the protein dissolution amount (PDA) as the index. The Fourier transform infrared spectroscopy (FTIR) and scanning electron microscopy of extracted mulberry leaf protein were measured. The functional characteristics of protein extracted by the UACD method were evaluated. Results showed that the extraction condition was optimized and adjusted to the following parameters: pH value of 7.20, ultrasound temperature of 35.00 °C, enzyme dosage of 4.20% and ultrasound time of 10.00 min. Under these optimized conditions, the experimental verification value of PDA was 13.87 mg/mL, which was approaching to the predicted value of 13.54 mg/mL. The analysis results of FTIR showed that after extraction by the UACD method, the mulberry leaf protein with the vibrational peak of ester carbonyl (C = O) absorption peak (1734.66 cm−1) disappeared. The α-helix content of protein extracted by the UACD decreased by 8.13%, and the β-turn and random coil content of protein increased by 20.22% and 18.79%, respectively, compared to that of the blank. The microstructure of mulberry leaf protein showed that the UACD method could break the dense structure of protein raw materials, reduce the average size of proteins and increase the specific surface area and roughness of proteins. According to the results of functional characteristics, the mulberry leaf protein extracted by the UACD method presented the highest enzymolysis properties and solubility, which was beneficial for the application in the food industry. In conclusion, the UACD method was a very effective way to extract protein from mulberry leaf.

Effect and Safety of Pressure Sensor-equipped Handpiece in Phacoemulsification System.

To evaluate the effect of the Active Sentry handpiece of the Centurion Vision System compared to the Centurion Ozil handpiece for phacoemulsification in cataract surgery. A retrospective study was conducted on 281 patients (449 eyes) who underwent cataract surgery between August 2020 and June 2021. Preoperative measurements, intraoperative parameters, complication rate, and postoperative outcomes were compared between the Active Sentry handpiece and the Centurion Ozil handpiece groups. Additionally, the parameters were compared in different cataract severity groups and multiple predictive factors for the number of active surge mitigation (ASM) actuations were assessed with the Active Sentry handpiece. There were 198 eyes in the Active Sentry group and 251 eyes in the Centurion Ozil group. There were no statistically significant differences between the two groups, as the cumulative dissipated energy in the Active Sentry and Centurion Ozil groups were 8.32 ± 7.74 and 7.87 ± 9.25 μJ, respectively (p = 0.576). Total surgery time, ultrasound usage time, aspiration time, amount of fluid aspirated, postoperative corrected distant visual acuity, and postoperative decrease in corneal endothelial cell density were comparable between the two groups. The significant contributors to the number of ASM actuations were age, preoperative corrected distant visual acuity, axial length, and total ultrasound time. There was no clear advantage of the Active Sentry handpiece compared to the Centurion Ozil handpiece. ASM actuation increases with age, poor visual acuity before surgery, short axial length, and prolonged ultrasound usage time. It is expected that in more severe and high-risk cataract surgery, the Active Sentry handpiece functions more effectively, possibly affecting the safety and prognosis.

Characterization of polysaccharide from Lonicera japonica Thunb leaves and its application in nano-emulsion.

The polysaccharides in honeysuckle leaves (PHL) were separated and characterized for the first time. The nano-emulsion stabilized by PHL and whey protein isolate (WPI) were also fabricated based on the ultrasonic method. The results indicated that PHL was mainly composed of glucose (47.40 mol%), galactose (19.21 mol%) and arabinose (20.21 mol%) with the weight-average molecular weight of 137.97 ± 4.31 kDa. The emulsifier concentration, WPI-to-PHL ratio, ultrasound power and ultrasound time had significant influence on the droplet size of PHL-WPI nano-emulsion. The optimal preparation conditions were determined as following: emulsifier concentration, 1.7%; WPI/PHL ratio, 3:1; ultrasonic power, 700 W; ultrasonic time, 7 min. Under the above conditions, the median diameter of the obtained nano-emulsion was 317.70 ± 5.26 nm, close to the predicted value of 320.20 nm. The protective effect of PHL-WPI emulsion on β-carotene against UV irradiation was superior to that of WPI emulsion. Our results can provide reference for the development of honeysuckle leaves.

The Effect of Ultrasonication Time on Gelatin Characteristics of Cobia Fish (Rachycentron canadum) Skin

Cobia skin is still rarely used as a raw material for gelatin production, even though this fish contains a certain amount of collagen which can be a promising source of gelatin. Ultrasound can be used as an alternative to assist the gelatin extraction process when applied with an appropriate time duration. The purpose of this study was to determine the effect of ultrasonication time on the gelatin characteristics of the cobia skin and determine the best ultrasonication time treatment based on its gel strength and viscosity. The research method used was an experimental laboratories with a Complete Randomized Design (CRD) pattern with ultrasound time of 20 minutes, 40 minutes, and 60 minutes and control treatment. The data were analyzed using ANOVA and further analysis of Honestly Significant Differences (HSD) was carried out to determine the differences in treatment. Each treatment was repeated 3 times. The results showed that the ultrasonication treatment affected all gelatin parameters of cobia skin gelatin. Some parameter values at ultrasonication treatment were lower than control treatments such as protein content, moisture content, ash content, and pH, but the yield, gel strength, and viscosity parameters tend to improve as the ultrasound time increases. The ultrasonication treatment for 40 minutes was the best treatment to produce cobia skin gelatin with the highest gel strength and viscosity of 391.40 bloom and 7.33 cP.