Significant Effect Of Temperature Research Articles

Faktor Risiko Kontaminasi Salmonella Spp. Pada Daging Ayam Broiler (Gallus Gallus Domestica) Yang Dijual di Pasar Banguntapan

Background of Study: Chicken is a food ingredient with high nutritional value that is consumed by community, the high nutritional value of chicken meat makes it a food ingredient that is susceptible to biological hazards. One of the microbes that contaminate chicken meat is Salmonella Spp. These bacteria cause disease by food borne transmission and are mostly pathogenic. This pollution is caused by the environment, handling and marketing errors. The purpose of this study is to determine the risk factors for contamination of Salmonella Spp. on Broiler Chicken sold at Banguntapan MarketMethods: This research method was quantitative research with a cross sectional approach. The population of all chicken traders in the Banguntapan market. The sampling technique used purposive sampling technique, and the data were analyzed using the Chi Square Test.Results: The results of data analysis, there was a significant influence between environmental factors on Salmonella Spp contamination on Broiler Chicken with a p value of (0.033 0.05). There was a significant influence between Hygiene factors and seller activity on Salmonella Spp contamination on broiler meat with a p value of (0.013 0.05). There was a significant effect between the pH factor on Salmonella Spp contamination on broiler chicken with a p value of (0.0100.05). There is no significant effect of temperature on Salmonella Spp contamination on Broiler Chicken with a p value of (0.3510.05)Conclusions: Risk Factor in this research, there was a significant influence between the selling environment, hygiene and seller activities, and pH on the risk of Salmonella Spp contamination in Broiler Chicken (Gallus gallus domestica), and there was no significant effect between temperature and contamination of Salmonella Spp. on Broiler Chicken (Gallus gallus domestica) at Banguntapan MarketKeywords: Salmonella Spp; broiler chicken; Gallus gallus domesticus

Potential effects of climate change on the growth response of the toxic dinoflagellate Karenia selliformis from Patagonian waters of Chile

Northern Patagonia (41–44°S) is affected by climatic, hydrological and oceanographic anomalies, which in synergy with processes such as global warming and acidification of the coastal oceans may affect the frequency and intensity of harmful algal blooms (HABs). Greater frequency of HABs has been reported in the southeastern Pacific Ocean, including blooms of the toxic dinoflagellate Karenia selliformis, causing massive mortality of marine fauna in the oceanic and coastal areas of Patagonia. The objective of this study was to determine the effects of temperature and pH interaction on the growth of K. selliformis (strain CREAN_KS02), since these factors have wide seasonal fluctuations in the Patagonian fjord ecosystem. The CREAN_KS02 strain isolated from the Aysén Region (43°S) was used in a factorial experiment with five pH levels (7.0, 7.4, 7.7, 8.1 and 9.0) and two temperatures (12 and 17 °C) during a period of 18–21 days. Results indicated a significant effect of temperature and pH interaction on growth rate (range 0.22 ± 0.00 to 0.08 ± 0.01 d−1) and maximum density (range 13,710 ± 2,616 to 2,385 ± 809 cells mL−1) of K. selliformis. The highest density and growth of K. selliformis was found at 12 °C with a reduced pH (7.0–7.7). The results suggest that the current environmental conditions of coastal Patagonia, waters of low temperature and relatively low pH, may be favorable for the development of blooms of this species during autumn. We suggest that there is natural plasticity of K. selliformis in a wide pH range (7.0–8.1) but in a narrow low temperature range (10.6–12.9 °C), values that are typically recorded in the oceanic region of northern Patagonia. In contrast, in an extreme climate change scenario (ocean warming and coastal acidification) in northern Patagonia, a negative effect on the growth of K. selliformis may be expected due to amplification of the acidification effects caused by the thermal stress of high temperature water.

Investigation into Solar Drying of Moroccan Strawberry Tree (Arbutus unedo L.) Fruit: Effects on Drying Kinetics and Phenolic Composition

Solar drying is affordable, requiring low energy and an eco-friendly method. Thus, the present paper studies the efficiency and characteristics of the indirect solar convective drying in the fruits of Arbutus unedo L. as well as its effects on the fruit phenolic compounds. The fruit samples were dried at 60 °C, 70 °C, and 80 °C. Phenolic compounds were investigated using a Liquid Chromatography platform. Experimental results revealed that the effective moisture diffusivity determined by Fick’s second law varied from 1.51 × 10−9 to 4.68 × 10−9 m2/s, and the activation energy recorded was 2203.62 kJ/kg. Both the total energy consumption and the specific electrical energy of the dried fruits decreased as temperature increased. The Midilli–Kucuk model was selected as the best-fitted model for drying Arbutus unedo L. Significant effect of temperature on phenolics was observed. The concentration of the phenolic compounds decreased by 15.54, 39, and 40.63% at 60, 70, and 80 °C, respectively.

Variability in bat morphology is influenced by temperature and forest cover and their interactions.

Multiple climatic and landscape drivers have been linked to variations in bat body size and wing functional traits. Most previous studies used proxies rather than actual climate and land-use data, and their interactions are rarely explored. We investigate whether higher summer average temperatures are driving decreasing bat body size as predicted by Bergmann's rule or increasing appendage size as per Allen's rule. We also explore whether temperature or resource availability (namely forest cover) is responsible for changes in wing functional traits. Using land-use data from historical maps and national statistics combined with climatic data, we assessed the effect of temperature and resource availability on bat morphology. We used 464 museum specimens of three bat species (Eptesicus nilssonii, Pipistrellus pygmaeus, and Plecotus auritus), spanning 180 years, across a 1200 km latitudinal gradient. We found no evidence of higher summer average temperatures driving decreases in body size in bats. Jaw sizes of P. auritus and P. pygmaeus changed over time but in different directions. The geographical variation of forest cover was also related to differences in wing functional traits in two species. Crucially, there was a significant antagonistic interactive effect of forest and temperature on tip index in P. pygmaeus whereby above 14.5°C the relationship between forest and tip index actually reversed. This could indicate that higher temperatures promote more pointed wings, which may provide energetic benefits. Our results show the importance of including both climatic and land-use variables when assessing trends in bat morphology and exploring interactions. Encouragingly, all three species have shown an ability to adapt their body size and functional traits to different conditions, and it could demonstrate their potential to overcome future negative impacts of climate and land-use change.

Temporal progress of coffee leaf rust and environmental conditions affecting severity in Veracruz State, Mexico

Coffee is an important crop in Mexico. Unfortunately, coffee production has been affected by coffee leaf rust (CLR). The severity of this infection occurs with variations along the year described before in different coffee-producing regions worldwide. For Veracruz, there are available reports of weekly CLR severity, but this information is only descriptive. We analyzed variations along the year of CLR severity in Veracruz with data from municipal weekly reports provided by Mexico’s federal government phytosanitary epidemiological monitoring coffee program. We selected reports dated in 2018 from nine municipalities and after calculations of mean monthly severity values, we conducted a one-way ANOVA (months as factors) of severity data. We compared this information with other coffee-producing regions. Additionally, we explored the association of temperature, rainfall, and altitude with CLR severity using Principal Component Analysis and multiple linear regressions. Temperature and rainfall data were obtained from Mexican National Meteorological Service. We found that CLR severity in January, October, November, and December (months of harvest period) was significantly higher than values from March-June. During the harvest period, coffee plants allocate resources mainly for fruiting which competes in resources for other tasks such as defense and leaf growth, so this competition of resources can explain the positive relationship found between fruit load and CLR severity. This monthly variation of severity was similar to those reported in Chiapas, Guatemala, Colombia, Uganda, and Ethiopia. Our model (R2 = 0.401) showed a significant and negative effect of altitude and medium temperature on CLR severity, while the effect of rainfall was positive. With our study, we suggest applications of fungicides in March-June when coffee plantations are in leaf phenophase. Key words: Altitude; Coffea arabica; Hemileia vastatrix; phenophase.

Pores distribution influences the soil microorganism's response to changes in temperature and moisture

Microorganisms are an essential fraction of soil organic matter, which presence and activity depend directly on soil physical conditions. This study aimed to address the effect of soil temperature and moisture under contrasting macroporosity conditions on soil biological properties. Soil physical-chemical characterization implicated the collection of composite samples and undisturbed surface soil samples (0 to 10 cm). Also, samples of undisturbed surface soil were extracted in 40 polyvinyl chloride cylinders of 18 cm diameter and 20 cm height for the arrangement of soil mesocosm as the experimental units of a completely randomized experiment with a 2x2x3 factorial arrangement. The experiment duration was 21 days, and the soil biological properties measured were microbial biomass (MB) and soil respiration (SR). Macroporosity showed a significant effect on MB, which indicates that aeration pore influences the number of microorganisms in the soil; for the SR, the macroporosity had a not significant effect. The temperature at the ranges established in the experiment did not significantly affect MB, whereas a highly significant effect of temperature over SR was observed. A highly significant effect of soil moisture was observed on MB and SR. Macroporosity, moisture, and temperature are determining factors in the presence of soil microorganisms, both directly and through the interaction between them. Herein the microorganisms have a wide range of thermal adaptation, and the effect of soil temperature can boost soil microorganisms. In turn, it was observed that the microorganisms present are significantly sensitive to the moisture deficit in soil.

Investigation the temperature-dependent surface mechanical properties of PolyJet printed samples by cyclic indentation testing in a DMA system

Tools and products used in everyday life are regularly exposed to dynamic, cyclical stress. These stresses are particularly significant in the case of polymers, as their viscoelastic behavior means that creep can be considerable even at room temperature. Therefore, polymer components are often tested for maximum deformation rather than for maximum load-bearing capacity. Basic material testing methods are tensile, compression, and flexure tests, which are excellent for determining the material properties of the bulk material. However, in some cases, it is more appropriate to investigate surface mechanical properties. The ideal method for this is the depth-sensing indentation test. This method has been widely applied to polymers in the last ten years, but cyclic tests are rare, and creep is not considered in this type of indentation test. In the case of cyclical tests, temperature dependence is not fully examined, either. This paper presents the results of cyclic indentation tests on photopolymer specimens produced by additive manufacturing with the use of a dynamic mechanical analyzer with a unique indentation clamp. We performed the tests at three temperatures to investigate the influence of temperature on cyclic indentation tests. The test results show the variation of deformation between cycles and the significant effect of temperature.

Response of a temperate coral to temperature stress: A comparison of populations across sites

The negative effects of warming temperatures on coral physiology are well-documented. However, research increasingly suggests that these effects are variable and that the degree to which corals are impacted by higher temperatures are dependent on a range of environmental and physiological variables. In tropical corals, which live near their upper thermal limits, these disparities have led to significant differences in bleaching and other negative health effects even over relatively small spatial scales. However, the response of temperate corals across small spatial scales is less well understood despite their occurrence in areas with larger temperature ranges than their tropical counterpart. To determine whether responses to thermal stress (27.4 versus 29 °C) differed in a common temperate coral species across a small geographic area, as has been documented in tropical corals, we evaluated coral growth and photosynthetic efficiency (Fv/Fm) of the coral Oculina arbuscula over the course of eight weeks when grown at differing temperatures. When measured as buoyant mass (calcification), growth of O. arbuscula did not differ as a function of temperature or site of collection. In contrast, when measured as change in tissue mass or total wet mass, elevated temperature suppressed growth. Change in total wet mass also varied significantly by collection site, corals from some sites experiencing little if any growth and those from other sites experiencing negative growth. Photosynthetic efficiency (Fv/Fm) was significantly lower at 29 °C than at 27.4 °C. Analyses of symbionts showed that sequence variants related to the genus Breviolum made up ∼98% of all Symbiondiniaceae across all sites and temperature treatments with one variant (100% sequence identity to Breviolum psygmophilum) being 91% of the total community. Only one Symbiodiniaceae, with a 99.28% sequence identity to Breviolum psygmophilum, differed significantly as a function of temperature. It also comprised only 1–3% of the community. Bacterial microbiome variance increased during our experiment, but there were no significant effects of temperature or collection site. For O. arbuscula from these collection sites, location did not impact the coral's ability to withstand the effects of temperature stress.

Addition of Tomato Powder in the Diet of Native Laying Hens Formulated with Sardine Oil and Effects on Functional and Sensory Properties of Eggs

The functional and sensory properties of eggs from native laying hens fed the diets incorporated with sardine oil and tomato powder were investigated. Native laying hens (n=120; 28 weeks old) received four dietary treatments, control (sardine oil 0% + tomato powder 0%), T1 (sardine oil 2.5% + tomato powder 0%), T2 (sardine oil 2.5% + tomato powder 0.5%), and T3 (sardine oil 2.5% + tomato powder 1%). Each treatment comprised six replications and employed five birds each. The experimental design used was a 3×3×2 Completely Randomized Factorial Design with the first factor was dietary treatment, the second factor was storage time, and the third factor was storage temperature. Functional and sensory properties data were analyzed by multivariate ANOVA and one-way ANOVA, respectively, and Duncan’s Multiple Range Test was applied to separate the significant values between treatments. Dietary treatment, storage time, and storage temperature showed a significant interaction with the foaming ability (P<0.05). The dietary treatment alone did not give any significant effect on foaming ability. The result also showed a sole significant effect of storage temperature on the foam stability (P<0.05). The combination of tomato powder in the sardine oil-supplemented diet improved the color, odor, taste, and texture of fried egg yolk (P<0.05). Dietary sardine oil of up to 2.5% and tomato powder of up to 1% acted synergistically in improving sensory properties without decreasing the functional properties of eggs. Tomato powder could be used in feed formulation containing sardine oil to give beneficial effects on the functional and sensory properties of eggs produced by native laying hens.
 Keywords: Egg, Emulsion Stability, Foaming Ability, Sensory

The effects of temperature stress and population origin on the thermal sensitivity of Lymantria dispar L. (Lepidoptera: Erebidae) larvae

Increased environmental temperature is one of the most frequent stresses effecting metabolic rate in herbivorous insect species. Our goal was to compare the influence of increased environmental temperature and induced thermotolerance on the activity of midgut phosphatases and brain tissue hsp70 concentration in 5th instar Lymantria dispar larvae originating from an unpolluted and polluted forest. Induced thermotolerance (larval pre-treatment at high, sub-lethal temperature) increases the species ability to overcome the negative effects of thermal stress, therefore we monitored the effect of this regime in larvae originating from both forests. Thermal regimes in this experiment predominantly influenced the alkaline phosphatases activity and it was affected by temperature, population origin, and their combined effect. Total acid phosphatases activity was changed only by the joint effect of temperature and population origin. Brain hsp70 concentration was under a significant individual and joint effect of temperature and population. In both populations, brain tissue hsp70 concentration and alkaline phosphatases activity should be taken under consideration as a battery with biomarker potential for thermal stress in L. dispar larvae as a bioindicator species.

Temperature and particulate matter as environmental factors associated with seasonality of influenza incidence – an approach using Earth observation-based modeling in a health insurance cohort study from Baden-Württemberg (Germany)

BackgroundInfluenza seasonality has been frequently studied, but its mechanisms are not clear. Urban in-situ studies have linked influenza to meteorological or pollutant stressors. Few studies have investigated rural and less polluted areas in temperate climate zones.ObjectivesWe examined influences of medium-term residential exposure to fine particulate matter (PM2.5), NO2, SO2, air temperature and precipitation on influenza incidence.MethodsTo obtain complete spatial coverage of Baden-Württemberg, we modeled environmental exposure from data of the Copernicus Atmosphere Monitoring Service and of the Copernicus Climate Change Service. We computed spatiotemporal aggregates to reflect quarterly mean values at post-code level. Moreover, we prepared health insurance data to yield influenza incidence between January 2010 and December 2018. We used generalized additive models, with Gaussian Markov random field smoothers for spatial input, whilst using or not using quarter as temporal input.ResultsIn the 3.85 million cohort, 513,404 influenza cases occurred over the 9-year period, with 53.6% occurring in quarter 1 (January to March), and 10.2%, 9.4% and 26.8% in quarters 2, 3 and 4, respectively. Statistical modeling yielded highly significant effects of air temperature, precipitation, PM2.5 and NO2. Computation of stressor-specific gains revealed up to 3499 infections per 100,000 AOK clients per year that are attributable to lowering ambient mean air temperature from 18.71 °C to 2.01 °C. Stressor specific gains were also substantial for fine particulate matter, yielding up to 502 attributable infections per 100,000 clients per year for an increase from 7.49 μg/m3 to 15.98 μg/m3.ConclusionsWhilst strong statistical association of temperature with other stressors makes it difficult to distinguish between direct and mediated temperature effects, results confirm genuine effects by fine particulate matter on influenza infections for both rural and urban areas in a temperate climate. Future studies should attempt to further establish the mediating mechanisms to inform public health policies.

Persistence of low pathogenic avian influenza virus in artificial streams mimicking natural conditions of waterfowl habitats in the Mediterranean climate

Avian influenza viruses (AIVs) can affect wildlife, poultry, and humans, so a One Health perspective is needed to optimize mitigation strategies. Migratory waterfowl globally spread AIVs over long distances. Therefore, the study of AIV persistence in waterfowl staging and breeding areas is key to understanding their transmission dynamics and optimizing management strategies. Here, we used artificial streams mimicking natural conditions of waterfowl habitats in the Mediterranean climate (day/night cycles of photosynthetic active radiation and temperature, low water velocity, and similar microbiome to lowland rivers and stagnant water bodies) and then manipulated temperature and sediment presence (i.e., 10–13 °C vs. 16–18 °C, and presence vs. absence of sediments). An H1N1 low pathogenic AIV (LPAIV) strain was spiked in the streams, and water and sediment samples were collected at different time points until 14 days post-spike to quantify viral RNA and detect infectious particles. Viral RNA was detected until the end of the experiment in both water and sediment samples. In water samples, we observed a significant combined effect of temperature and sediments in viral decay, with higher viral genome loads in colder streams without sediments. In sediment samples, we didn't observe any significant effect of temperature. In contrast to prior laboratory-controlled studies that detect longer persistence times, infectious H1N1 LPAIV was isolated in water samples till 2 days post-spike, and none beyond. Infectious H1N1 LPAIV wasn't isolated from any sediment sample. Our results suggest that slow flowing freshwater surface waters may provide conditions facilitating bird-to-bird transmission for a short period when water temperature are between 10 and 18 °C, though persistence for extended periods (e.g., weeks or months) may be less likely. We hypothesize that experiments simulating real environments, like the one described here, provide a more realistic approach for assessing environmental persistence of AIVs.

Effect of Pluronic F‐127 debinding temperature on the sintering and densification of alumina by direct ink writing

Effect of Pluronic F‐127 debinding temperature on the sintering and densification of alumina by direct ink writing

Evaluation of Nanofiltration Membranes for the Purification of Monosaccharides: Influence of pH, Temperature, and Sulfates on the Solute Retention and Fouling.

Furfural, acetic acid, and sulfates are found in the hemicellulose (HMC) fraction of lignocellulosic biomass. Separation of furfural, acetic acid, and sulfates from monosaccharides by four nanofiltration (NF) membranes was evaluated with a model solution of glucose, xylose, furfural, acetic acid, and sulfates. Results showed that Alfa Laval NF99HF is the most promising membrane to purify monosaccharides, with the retentions of xylose (85%), glucose (95%), and with the minimum sulfate retention. pH has the highest impact on the retention of all solutes and there is no significant effect of temperature on the retentions of sulphates and acetic acid. Lower pH and temperature are favored to maximize the monosaccharide retention and to remove acetic acid while retaining more furfural with the monosaccharides. Moreover, fouling tendency is maximized at lower pH and higher temperatures. According to the statistical analysis, the retentions of glucose, xylose, furfural, sulfates, and acetic acid are 95%, 90%, 20%, 88%, and 0%, respectively at pH 3 and 25 °C. The presence of sulfates favors the separation of acetic acid and furfural from monosaccharides.

Predicting the impacts of climate change on the biological control of Plutella xylostella by Diadegma semiclausum

Abstract The parasitoid Diadegma semiclausum Hellén (Hymenoptera: Ichneumonidae) has been widely adopted as a biological control agent for Plutella xylostella L. (Lepidoptera: Plutellidae) over the last 80 years. Earlier studies have found differential responses to temperature between the host and its parasitoid and demonstrated the multiple ways in which the parasitoid is more susceptible to elevated temperatures. Using data from experimental studies, the modelling package CLIMEX was used to investigate the suitability of current climates for the host and its parasitoid and the effects on their potential global geographical distributions. The study was then extended to investigate possible changes to these distributions that might result under different climate change scenarios by 2080. The models predict that the global distributions of both the host and parasitoid will be reduced. These changes will not be proportionate and many areas in tropical, sub‐tropical, and temperate regions that are currently suitable for D. semiclausum are predicted to become unsuitable for the parasitoid, whereas retaining suitability for P. xylostella. The seasonal dynamics of both the host and parasitoid are also predicted to be significantly reshaped under climate change. Analysis of associations between annual P. xylostella outbreaks and weather conditions in three provinces in China with field data collected between 1995 and 2017 indicated significant effects of temperature on P. xylostella outbreaks at the beginning of the peak season in warmer provinces where P. xylostella can overwinter; such associations were not found in the colder provinces where it is unable to survive harsh winters.

The interplay of temperature and algal enrichment intensifies bioturbation of the intertidal amphipod Corophium volutator

Bioturbation is a central transport process for ecosystem functioning, especially in large soft sediment habitats like the Wadden Sea. The amphipod C. volutator is a dominant bioturbator in the Wadden Sea, due to its great abundance and almost continuous particle movement. Expedition or loss of its bioturbation activity could thus hold ramifications for ecosystem functioning within sediments, like carbon sequestration and nutrient recycling. Here we test the effect that temperature and organic enrichment have on the bioturbation of C. volutator; two prevalent abiotic factors in the Corophiid's habitat that have fluctuated over recent decades, and are expected to change in the future. In-situ experiments were conducted under 8 and 15 °C, with varying levels (0 g, 0.1 g, and 0.2 g) of powdered Ulva compressa enriching cores containing C. volutator. We found a significant interaction effect of temperature and organic enrichment on the bioturbation rate of the amphipod, with bioturbation only increasing with added organic enrichment at 15 °C. Further, a threshold within our experiments was also reached under 15 °C, where the amphipod ceased to expedite bioturbation under higher organic enrichment. This upper limit on this dominant bioturbation imposed with organic enrichment emphasizes the sensitivity of C. volutator. Our findings reveal bioturbation can be limited by temperature in colder months, and opposingly, limited by organic enrichment under warmer conditions. In future Wadden Sea scenarios where temperature is predicted to be warmer and winters milder, enhanced bioturbation activity by C. volutator could prove crucial in continued ecosystem functions.

Torsional buckling and postbuckling behavior of stiffened FG-GRCL toroidal shell segments surrounded by elastic foundation

In this study, a new algorithm for the nonlinear buckling behavior of the stiffened functionally graded graphene-reinforced composite laminated (FG-GRCL) toroidal shell segments in the thermal environment surrounded by the elastic foundation and subjected to torsional load is introduced. The FG-GRCL shell segment is stiffened by the FG-GRCL ring and/or stringer stiffener system. Based on the Donnell shell theory with the Stein and McElman approximation, considering the von Karman geometrical nonlinearity and the anisotropic smeared stiffener technique for FG-GRCL stiffeners, the formulations to investigate the critical buckling load and postbuckling torsional load-deflection curves are determined. A new algorithm is fully developed by adding the effect of circumferential stress into the stress function. The significant effects of temperature, stiffener system, geometrical parameters, and elastic foundation are considered and studied in detail.

Cumulative effects of temperature on blood pressure during pregnancy: A cohort study of differing effects in three trimesters

BackgroundLittle is known about the non-linear cumulative effects of temperature on blood pressure (BP) during pregnancy. We investigated the differing effects of daily ambient temperature on BP for up to 30 days in three trimesters. MethodsThe first, second, and third trimester analyses included 2547, 2299, and 2011 pregnant women, respectively, from a prospective cohort in Nanjing from January 2017 to January 2020. BP was measured at each follow-up visit. The individual daily temperature exposures were calculated for 30 days prior to the follow-up date. The Distributed Lag Non-linear Model was used to investigate the relationship between temperature and BP in each trimester. ResultsTemperatures under 15 °C elevate systolic, diastolic BP, and mean arterial pressure (SBP, DBP, and MAP) in the first trimester, while temperatures above 15 °C reduce SBP in the second and third trimesters. By using Distributed Lag Linear Models, we estimated that with a 1 °C decrease in daily temperature, the SBP and DBP increased by 0.32 (95 % CI: 0.12, 0.52) and 0.23 (95 % CI: 0.07, 0.39) mmHg, respectively, in the first trimester with a 20-day cumulative lag, while with a 1 °C increase in daily temperature, the SBP decreased by 0.23 (0.35, 0.10) mmHg in the third trimester with a 30-day cumulative lag. The significant effects of temperature mainly manifested between 2 and 4 weeks of exposure. ConclusionsTemperature has different effects on BP over three trimesters. Protective measures to reduce cold-related BP rise will help reduce the risk of hypertensive disorders of pregnancy.

Poor utility of environmental DNA for estimating the biomass of a threatened freshwater teleost; but clear direction for future candidate assessments

Environmental DNA (eDNA) can potentially facilitate estimating the abundance of teleosts and might therefore be used for stock assessments. Nevertheless, relationships are species-specific—reflecting several abiotic and biotic factors that require understanding prior to ongoing research investment. Here, we investigated potential relationships between eDNA concentrations and the weights of an endemic and threatened Australian teleost, Murray cod, Maccullochella peelii to determine if eDNA could be used to estimate biomass. Three controlled aquaria experiments using juvenile fish were conducted to investigate the time to eDNA stabilisation in tanks following stocking (aquaria experiment 1), and then if water temperature (aquaria experiment 2) and/or fish weight (aquaria experiment 3) explained variability among eDNA concentrations in tanks. In aquaria experiment 1, eDNA concentrations stabilised nine days after stocking, but there were no significant effects of water temperature or fish weight in aquaria experiments 2 and 3. The latter result was verified during a mesocosm experiment using brood stock held in semi-natural outdoor ponds. During a fourth aquaria experiment (experiment 4), ten similar-sized juveniles were held under identical conditions in individual replicate tanks, with significant variability in eDNA concentrations that was not explained by individual fish weights. When all aquaria data were collectively assessed, there was a significant (but not useful) quadratic relationship between eDNA concentrations and fish weight. We conclude eDNA is not suitable for estimating the weight/biomass of Murray cod. Assessing the suitability of future candidate species might benefit from similar initial aquaria experiments under controlled conditions to test the independence of individual fish weight on variability among eDNA concentrations in tanks.

High water temperature raised the requirements of methionine for spotted seabass (Lateolabrax maculatus).

This study evaluated the effects of dietary methionine level and rearing water temperature on growth, antioxidant capacity, methionine metabolism, and hepatocyte autophagy in spotted seabass (Lateolabrax maculatus). A factorial design was used with six methionine levels [0.64, 0.85, 1.11, 1.33, 1.58, and 1.76%] and two temperatures [moderate temperature (MT): 27 ℃, and high temperature (HT): 33 ℃]. The results revealed the significant effects of both dietary methionine level and water temperature on weight gain (WG) and feed efficiency (FE), and their interaction effect was found on WG (P < 0.05). In both water temperatures tested, fish WG increased with increasing methionine level up to 1.11% and decreased thereafter. The groups of fish reared at MT exhibited dramatically higher WG and FE than those kept at HT while an opposite trend was observed for feed intake. Liver antioxidant indices including reduced glutathione and malondialdehyde (MDA) concentrations, and catalase and superoxide dismutase (SOD) activities remarkably increased in the HT group compared to the MT group. Moreover, the lowest MDA concentration and the highest SOD activity were recorded at methionine levels between 1.11% and 0.85%, respectively, regardless of water temperatures. Expression of methionine metabolism-related key enzyme genes (mat2b, cbs, ms, and bhmt) in the liver was increased at moderate methionine levels, and higher expression levels were detected at MT compared to HT with the exception of ms gene relative expression. Relative expression of hepatocyte autophagy-related genes (pink1, atg5, mul1, foxo3) and hsp70 was upregulated by increasing methionine level up to a certain level and decreased thereafter and increasing water temperature led to significantly enhanced expression of hsp70. In summary, HT induced heat stress and reduced fish growth, and an appropriate dietary methionine level improved the antioxidant capacity and stress resistance of fish. A second-order polynomial regression analysis based on the WG suggested that the optimal dietary methionine level for maximum growth of spotted seabass is 1.22% of the diet at 27 ℃ and 1.26% of the diet at 33 ℃, then 1.37g and 1.68g dietary methionine intake is required for 100g weight gain at 27 ℃ or 33 ℃, respectively.