Ionic Stress Research Articles

Cold and freezing injury in insects: An overview of molecular mechanisms

The present review discusses the molecular mechanisms of injury caused by low temperatures and/or freezing. The review is intended mainly for insect environmental physiologists who focus on the effects of low temperatures. The review successively discusses (1) the effects of low temperatures on the structure and function of macromolecules; (2) the effects of freezing on cells and macromolecules and (3) the mechanisms of damage during thawing and post-thaw. The review shows that injury primarily occurs at the molecular level in terms of damage to proteins, nucleic acids and biological membranes. The damage to macromolecular structures occurs as a result of the interaction between the effects of temperature, ice formation and resulting secondary effects such as osmotic stress, increased concentration of solutes, cellular freeze dehydration, disruption of ionic balance and oxidative stress. The present review attempts to identify gaps in our knowledge on the mechanisms of cold injury in organisms and proposes possible future directions that could contribute to filling the gaps.

Evaluation of the importance of ionic and osmotic components of salt stress on the photosynthetic efficiency of epiphytic lichens

Salt stress can significantly disrupt the functioning of lichens which are self-sufficient symbiotic organisms inhabiting various severe environments. The aim was to test the effect of salt and sucrose on the photosynthetic efficiency of two selected epiphytic lichens inhabiting the interior of the land. Firstly, we compared the effect of salt and sucrose solutions of different concentrations. Secondly, the effect of salt and sucrose solutions with identical osmotic pressures was compared. The results showed that short-term salt stress leads to a significant reduction of FV/FM, greater changes in chlorophyll fluorescence parameters and OJIP transients compared to the osmotic effects induced by sucrose. This proved that the negative impact of salt stress is associated primarily with ionic effects. The most symptomatic effect of the ionic stress was a significant reduction of the utilisation of trapped energy in electron transport and thereby down-regulation of electron transfer. Since lichens are resistant to a temporary lack of water, ionic stress could have more serious consequences than osmotic stress itself. Hypogymnia physodes was more sensitive to salt stress than Pseudevernia furfuracea, but the reduction of photosynthetic efficiency was not permanent since after 24 h FV/FM returned to the level characteristic for healthy lichens. Nevertheless, repeated exposure to salt may reduce the vitality of lichens growing along communication routes sprinkled with salt in the winter season. Finally, the changes in certain JIP-test parameters were stronger than FV/FM, thus they could be better indicators of salt stress in lichens.

Harboured cation/proton antiporters modulate stress response to integrated heat and salt via up-regulating KIN1 and GOLS1 in double transgenic Arabidopsis.

Recent research has pointed to improved salt tolerance by co-overexpression of Arabidopsis thaliana NHX1 (Na+ /H+ antiporter) and SOS1 (Salt Overly Sensitive1). However, functionality under salt stress accompanying heat is less understood in double transgenics. To further advance possible co-operational interactions of AtNHX1 (N) and AtSOS1 (S) under combined stress, modulation of osmolyte, redox, energy, and abscisic acid metabolism genes was analysed. The expression of the target BIP3 , KIN1 , GOLS1 , OHP2 , and CYCA3;2 in transgenic Arabidopsis seedlings were significantly regulated towards a dramatic suppression by ionic, osmotic, and heat stresses. AtNHX1 and AtSOS1 co-overexpression (NS) outpaced the single transgenics and control in terms of membrane disorganisation and the electrolyte leakage of the cell damage caused by heat and salt stress in seedlings. While NaCl slightly induced CYCA3;2 in transgenics, combined stress up-regulated KIN1 and GOLS1 , not other genes. Single N and S transgenics overexpressing AtNHX1 and AtSOS1 only appeared similar in their growth and development; however, different to WT and NS dual transgenics under heat+salt stress. Seed germination, cotyledon survival, and hypocotyl length were less influenced by combined stress in NS double transgenic lines than in single N and S and wild type. Stress combination caused significant reprogramming of gene expression profiles, mainly towards downregulation, possibly as a trade-off strategy. Analysing phenotypic, cellular, and transcriptional responses regulating growth facets of tolerant transgenic genotypes may support the ongoing efforts to achieve combined salt and heat tolerance.

Nrf2 Pathway Involvement in the Beneficial Skin Effects of Moderate Ionic Osmotic Stress—The Case of The Dead Sea Water

Objectives: Exposing skin to moderate ionic osmotic stress (MIOS) triggers several biochemical responses. The objective of this work is to reveal the mechanism triggered by MIOS on the skin surface. Furthermore, this work aims to study the involvement of the Nrf2 (nuclear factor erythroid-2-related factor 2) pathway, activated by MIOS, and its beneficial effect in protecting skin against stress via the stimulation of phase II enzymes. Methods: HaCaT cells and human skin organ culture were exposed to Dead Sea Water (DSW) as MIOS inducers and the induction of internal ROS elevation, Nrf2 translocation, mRNA gene expressions of the phase II enzymes, heme-oxygenase 1 (HO1), and Catalase (CAT) were determined. Results: Skin exposure to MIOS increases Nrf2 translocation to the nucleus, leading to increased levels of ROS, HO1, and CAT. Furthermore, exposing skin to MIOS promotes protection against UVB-related risks. This is demonstrated by attenuation of the expression of biomarkers, related to UVB-induced damage, Caspase-3, IL-8, and IL-1β. Conclusions: Skin exposure to MIOS leads to the activation of Nrf2 skin defense pathway and, therefore, could present beneficial advantages to human skin health, as demonstrated on human skin models. The beneficial effects of MIOS, induced by DSW are significantly superior to eq. NaCl brine, suggests that MIOS protection of skin against stress is partially related to specific mineral combinations.

Nrf2 Pathway Involvement in the Beneficial Skin Effects of Moderate Ionic Osmotic Stress – the Case of the Dead Sea Water

Nrf2 Pathway Involvement in the Beneficial Skin Effects of Moderate Ionic Osmotic Stress – the Case of the Dead Sea Water

Aluminum resistance of malting barley

Background. Barley is the second cereal crop in Russia in terms of its importance and production volume. It is used for food, feed, and industrial purposes. The production of malting barley in Russia exceeds 1.5 million tons; each year the area under this crop increases by 10–15%, reaching 600,000– 800,000 hectares. Barleys suitable for brewing must have certain physicochemical and technological properties. The main requirements for raw materials are presented in GOST 5060-86 (state standard for malting barley). An important condition for obtaining sustainable harvests is the development and utilization of cultivars resistant to a set of edaphic stressors. The purpose of this work was searching for resistant cultivars for use in targeted breeding.Materials and methods. The material for the study included 161 spring barley cultivars for brewing from the collection of plant genetic resources held by VIR. The laboratory assessment of aluminum tolerance in barley accessions was carried out at the initial phases of plant growth and development, using the method of calculating root and shoot length indices. The tested malting barley was classified into five resistance groups.Results and conclusions. Cultivars resistant to Al3+ ions were identified among different ecogeographic groups of malting barleys. The trait had a wide range of variability in terms of both the root length index (0.17–0.95) and shoot length index (0.47–0.99). Accessions with high resistance to ionic (Al3+) stress can be used in barley breeding targeted at the development of high-yielding malting cultivars most adapted to harmful environmental factors.

Multifaceted roles of silicon in mitigating environmental stresses in plants

Food security relies on plant productivity and plant's resilience to climate change driven environmental stresses. Plants employ diverse adaptive mechanisms of stress-signalling pathways, antioxidant defense, osmotic adjustment, nutrient homeostasis and phytohormones. Over the last few decades, silicon has emerged as a beneficial element for enhancing plant growth productivity. Silicon ameliorates biotic and abiotic stress conditions by regulating the physiological, biochemical and molecular responses. Si-uptake and transport are facilitated by specialized Si-transporters (Lsi1, Lsi2, Lsi3, and Lsi6) and, the differential root anatomy has been shown to reflect in the varying Si-uptake in monocot and dicot plants. Silicon mediates a number of plant processes including osmotic, ionic stress responses, metabolic processes, stomatal physiology, phytohormones, nutrients and source-sink relationship. Further studies on the transcriptional and post-transcriptional regulation of the Si transporter genes are required for better uptake and transport in spatial mode and under different stress conditions. In this article, we present an account of the availability, uptake, Si transporters and, the role of Silicon to alleviate environmental stress and improve plant productivity.

TaFLZ2D enhances salinity stress tolerance via superior ability for ionic stress tolerance and ROS detoxification

Salinity stress severely affects plant growth and crop productivity. FCS-like zinc finger family genes (FLZ) play important roles in plant growth and stress responses. But most information of this family obtained was involved in sucrose signaling, limited function has been known in response to salinity stress. In this study, a novel FLZ gene TaFLZ2D has been isolated and characterized in response to salinity stress in wheat. TaFLZ2D was induced by both salinity stress and exogenous abscisic acid (ABA). Its transcript level was substantially higher in the salt resistant wheat cultivar SR3 than in its closely related but salt sensitive cultivar JN177. Transient expression in Nicotiana benthamiana leaf epidermal cells demonstrated TaFLZ2D was localized both in the cytoplasm membrane and nucleus. Constitutive expression of TaFLZ2D in Arabidopsis thaliana improved salinity stress tolerance and ABA sensitivity. Phenotype analysis under KCl and mannitol treatment demonstrated TaFLZ2D increased salinity stress tolerance mainly due to the superior ability to cope with ionic stress. TaFLZ2D over-expressing lines increased abscisic acid synthesis, peroxidase activity and reduced rate of water loss. Transcriptomic analysis demonstrated over-expression of TaFLZ2D regulated ABA-dependent and independent signaling pathway related genes expression and activated antioxidant related genes expression under normal condition and Ca2+ signaling related genes expression under NaCl treatmemt. Taken together, TaFLZ2D is a positive regulator of salinity stress tolerance, which contributes to salinity stress mainly through superior ability for ionic stress tolerance and ROS detoxification.

Jasmonic Acid Impairs Arabidopsis Seedling Salt Stress Tolerance Through MYC2-Mediated Repression of CAT2 Expression.

High salinity causes ionic, osmotic, and oxidative stresses to plants, and the antioxidant enzyme Catalase2 (CAT2) plays a vital role in this process, while how CAT2 expression is regulated during plant response to high salinity remains elusive. Here, we report that phytohormone jasmonic acid (JA) impairs plant salt stress tolerance by repressing CAT2 expression in an MYC2-dependent manner. Exogenous JA application decreased plant salt stress tolerance while the jar1 mutant with reduced bioactive JA-Ile accumulation showed enhanced salt stress tolerance. JA enhanced salt-induced hydrogen peroxide (H2O2) accumulation, while treatment with H2O2-scavenger glutathione compromised such effects of JA on plant H2O2 accumulation and salt stress tolerance. In addition, JA repressed CAT2 expression in salt-stressed wild-type plant but not in myc2, a mutant of the master transcriptional factor MYC2 in JA signaling, therefore, the myc2 mutant exhibited increased salt stress tolerance. Further study showed that mutation of CAT2 largely reverted lower reactive oxygen species (ROS) accumulation, higher CAT activity, and enhanced salt stress tolerance of the myc2 mutant in myc2 cat2-1 double mutant, revealing that CAT2 functions downstream JA-MYC2 module in plant response to high salinity. Together, our study reveals that JA impairs Arabidopsis seedling salt stress tolerance through MYC2-mediated repression of CAT2 expression.

Physiological, metabolic, and stomatal adjustments in response to salt stress in Jatropha curcas

Salinity is a major issue affecting photosynthesis and crop production worldwide. High salinity induces both osmotic and ionic stress in plant tissues as a result of complex interactions among morphological, physiological, and biochemical processes. Salinity, in turn, can provoke inactivation of some enzymes in the Calvin-Benson cycle and therefore affect the fine adjustment of electron transport in photosystem I and carbon related reactions. Here, we used three contrasting Jatropha curcas genotypes namely CNPAE183 (considered tolerant to salinity), CNPAE218 (sensible), and JCAL171 (intermediate) to understand salinity responses. By performing a long-term (12 months) experiment in land conditions, we investigated distinct mechanisms used by J. curcas to cope with threatening salinity effects by analyzing gas exchange, mineral nutrition and metabolic responses. First, our results highlighted the plasticity of stomatal development and density in J. curcas under salt stress. It also demonstrated that the CNPAE183 presented higher salt-tolerance whereas CNPAE218 displayed a more sensitive salt-tolerance response. Our results also revealed that both tolerance and sensitivity to salinity were connected with an extensive metabolite reprogramming in the Calvin-Benson cycle and Tricarboxylic Acid cycle intermediates with significant changes in amino acids and organic acids. Collectively, these results indicate that the CNPAE183 and CNPAE218 genotypes demonstrated certain characteristics of salt-tolerant-like and salt-sensitive-like genotypes, respectively. Overall, our results highlight the significance of metabolites associated with salt responses and further provide a useful selection criterion in during screening for salt tolerance in J. curcas in breeding programmes.

Physiological aspects of the halophilic and halotolerant fungi, and their potential applications

Extremophiles are organisms that can thrive under extreme environmental conditions. There are many types of extremophiles, which require different growth conditions and habitats to grow; among them are the halophilic and the halotolerant microbes. These microbes are reported to grow in habitats of high salinity regions including the sea, sediments, lakes, mines, plant and the soil. They need high carbon source and salt concentration to achieve maximum tolerable condition for their survival. High salinity survival and tolerance of these microbes are mechanized due to their osmotic and ionic stress, which are regulated through their genetic expression of enzymes, proteins, cell wall compositions and transporters. Thus, due to their robustness; the halophiles and halotolerant fungi showed high potential in health care; antimicrobial and anticancer activity, nanoparticle synthesis, enzyme production, genetics, bioremediation and other aspects. The aim of the current study was to explore the halophilic and halotolerant fungi, which are least explored for their habitats, growth requirements, and mechanism for salt resistance and tolerance. This will be followed by their biotechnological applications focusing on the biomedical industry, due to the emergence of the new multi-drug resistant pathogenic microbes.

Rapid Accumulation of Proline Enhances Salinity Tolerance in Australian Wild Rice Oryza australiensis Domin.

Proline has been reported to play an important role in helping plants cope with several stresses, including salinity. This study investigates the relationship between proline accumulation and salt tolerance in an accession of Australian wild rice Oryza australiensis Domin using morphological, physiological, and molecular assessments. Seedlings of O. australiensis wild rice accession JC 2304 and two other cultivated rice Oryza sativa L. cultivars, Nipponbare (salt-sensitive), and Pokkali (salt-tolerant), were screened at 150 mM NaCl for 14 days. The results showed that O. australiensis was able to rapidly accumulate free proline and lower osmotic potential at a very early stage of salt stress compared to cultivated rice. The qRT-PCR result revealed that O. australiensis wild rice JC 2304 activated proline synthesis genes OsP5CS1, OsP5CS2, and OsP5CR and depressed the expression of proline degradation gene OsProDH as early as 1 h after exposure to salinity stress. Wild rice O. australiensis and Pokkali maintained their relative water content and cell membrane integrity during exposure to salinity stress, while the salt-sensitive Nipponbare failed to do so. An analysis of the sodium and potassium contents suggested that O. australiensis wild rice JC 2304 adapted to ionic stress caused by salinity by maintaining a low Na+ content and low Na+/K+ ratio in the shoots and roots. This demonstrates that O. australiensis wild rice may use a rapid accumulation of free proline as a strategy to cope with salinity stress.

Growth, Physiological, and Photosynthetic Responses of Xanthoceras sorbifolium Bunge Seedlings Under Various Degrees of Salinity.

Xanthoceras sorbifolium Bunge is priced for its medical and energetic values. The species also plays a key role in stabilizing ecologically fragile areas exposed to excess soil salinity. In this study, the effects of salinity on the growth, physiological, and photosynthetic parameters of X. sorbifolium Bunge were investigated. The X. sorbifolium seedlings were subjected to five salt treatments: 0 (control, CK), 70, 140, 210, and 280 mM of sodium chloride (NaCl) solutions. NaCl caused a decrease in plant height, specific leaf area, biomass, and root parameters. Leaf wilting and shedding and changes in root morphology, such as root length, root surface area, and root tips were observed. This study found that X. sorbifolium is tolerant to high salinity. Compared with the CK group, even if the concentration of NaCl was higher than 210 mM, the increase of the relative conductivity was also slow, while intercellular CO2 concentration had a similar trend. Moreover, NaCl stress caused an increase in the malondialdehyde (MDA), soluble proteins, and proline. Among the enzymes in the plant, the catalase (CAT) activity increases first and decreased with the increase in the intensity of NaCl stress, but the salt treatment had no significant effect on superoxide dismutase (SOD) activity. The peroxidase (POD) showed an increasing trend under salt stress. It was found that the photosynthesis of X. sorbifolium was notably impacted by saline stress. NaCl toxicity induced a noticeable influence on leaf net photosynthetic rate (Pn), stomatal conductance (Gs), intercellular CO2 concentration (Ci), transpiration rate (E), and water use efficiency (Wue). As salt concentration increased, the content of chlorophyll decreased. It can be found that a low concentration of NaCl induced the increase of photosynthetic capacity but a high-intensity exposure to stress resulted in the reduction of photosynthetic efficiency and SOD activity, which had a positive correlation. In summary, salt-induced ionic stress primarily controlled root morphology, osmotic adjustment, and enzyme activities of salt-treated X. sorbifolium leaves, whereas the low salt load could, in fact, promote the growth of roots.

Salt-stress adaptation of yeast as a simple method to improve high-gravity fermentation in an industrial medium.

While Saccharomyces cerevisiae is a popular organism to produce ethanol, its fermentation performance is affected at high sugar concentrations due to osmotic stress. We hypothesized that adaptation under ionic stress conditions will improve the fermentation performance at high sugar concentrations due to cross-stress adaptation. We, therefore, adapted a high-performance yeast strain, S. cerevisiae CEN.PK 122, to increasing salt concentrations in an industrial medium. Control cells were adapted in the medium without added salt. The cells adapted to 3.5% (w/v) salt concentration demonstrated a superior performance when fermenting 10-30% (w/v) glucose. When fermenting 30% (w/v) glucose, the ethanol yields of the adapted cells (0.49 ± 0.01gg-1) were about 30% higher than the control cells (0.37 ± 0.01gg-1) and are comparable with the best reported to date for any medium employed. Similar improvements were also observed when fermenting 10% (w/v) sucrose. However, little improvement in fermentation was observed at the higher temperature tested (40°C), even though the growth of the adapted cells was greater when tested in YPD medium. The improvements in fermentation at 30°C were primarily related to the faster growth of the adapted cells and not to an increase in specific intake rates. Additionally, a significantly reduced lag phase was also observed when fermenting 30% (w/v) glucose. Thus, our work shows the application of a simple strategy to significantly improve high-gravity fermentation (HGF) performance through adaptation. KEY POINTS: • Cell adapted on 3.5% NaCl made 28% more ethanol when fermenting 30% glucose. • The adapted cells had reduced lag phase, grew faster, and produced less glycerol. • The improvements were not related to increased specific rates of production.

Accumulation of compatible solutes in rice (Oryza sativa L.) cultivars by inoculation of endophytic plant growth promoting bacteria to alleviate salt stress

Salinization of agricultural lands, particularly rice paddies, results in the drastic decline of crop yields. Soil salinization impacts the plant physiology by inducing salt stress which may leads to osmotic stress, ionic stress and water-related nutrient imbalance. These imbalances necessitate the need for plants to produce osmolytes including proline and glycine betaine. This study aimed to elucidate the dynamic changes in proline and glycine betaine accumulation modulated by the inoculation of Brevibacterium linens RS16 in salt-sensitive and moderately salt-tolerant rice plants under salt stress conditions. This study showed the interaction of four major factors including rice genotypes with differing tolerance to salt stress, length of exposure to salt stress, level of salt stress and effects of inoculation. Salt stress resulted in significant reduction in plant growth parameters with the salt-sensitive rice genotype (IR29) having a more significant growth reduction. Both the salt-sensitive and salt-tolerant rice genotypes increased in total proline and glycine betaine accumulation at 3 days and 10 days after subjecting under 50 mM and 150 mM salt stress conditions. A significant increase in proline and glycine betaine was observed in the salt-sensitive genotype after 10 days under 50 mM and 150 mM salt stress conditions. Inoculation of the rice genotypes with B. linens RS16 resulted in the improvement of plant growth parameters in both rice genotypes, and total proline and glycine betaine accumulation, especially in IR29. This study showed that proline and glycine betaine are compatible osmolytes of rice under salt stress, and that inoculation of rice genotypes with B. linens RS16 mediated salt tolerance through improvement of plant growth parameters and proline and glycine betaine accumulation in rice plants.

Enzymatic synthesis of an homologous series of long- and very long-chain sucrose esters and evaluation of their emulsifying and biological properties

Certain sucrose mono-esters display excellent emulsifying properties as well as a range of other useful physicochemical characteristics that follow from their amphipathic nature. Accordingly, they are playing increasingly important roles in various food manufacturing industries. In this study, an homologous series of 6-O-acylsucrose mono-esters with long and very long fatty acid-derived acyl side-chains has been prepared via enzymatic transesterification. The surface-active properties as well as the antibacterial and antitumor activities of these esters have been studied. Their HLB values were 10.3–15.7 while the mean droplet sizes of the emulsions formed with soybean, colza and olive oils were 380–563 nm. Oil-water emulsions incorporating some of them are more stable, even under conditions of thermal and ionic stress, than those prepared using commercial sucrose esters. Additionally, these esters display activities against Gram-positive bacteria and certain fungi as well as exerting antiproliferative effects on six tumor cell lines. Taken together, these results suggest that the title esters could have considerable utility in the food industry by serving as emulsifiers, as preservatives and even as functional foods.

English

Salinity stress is one of the critical factors that limits agricultural productivity particularly in the arid to semi-arid regions worldwide. Elevated concentrations of soluble salts especially NaCl cause osmotic stress, ionic stress and imbalance in the uptake of essential nutrients. Use of salt tolerant rhizobacterial isolates have gained much attention now-a-days on account of their environment friendly nature and effectiveness. Therefore, current study was executed to isolate salt tolerant bacteria from the rhizosphere of maize and check their salt tolerance and plant growth promotion under salinity stress. Selected isolates were further investigated in a growth room trial to compare their efficiency in improving growth and physiology of maize. Salinity stress caused a significant reduction in all the measured traits however, inoculation of rhizobacteria modulated its effects and improved maize growth. Among different strains, SUA-14 caused maximum increment in the shoot length (41%), root length (96%), shoot fresh (1.8 fold) and dry weight (1.3 fold), root fresh (1.76 fold) and dry weight (2 fold), salt tolerance index (1.6 fold), chl ‘a’ contents (2.6 fold) and chl ‘b’ contents (2.3 fold) as compared to its respective uninoculated control. Whereas, rhizobacterial strain SHM-5, SHM-13 and SUA-14 showed statistically nonsignificant response in terms of increasing carotenoid contents by 1.8 fold in comparison with their corresponding control. Pearson correlation coefficient showed a strong positive correlation between growth and physiological attributes under salinity stress. On the basis of PCA, SUA-14 found to be the most efficient strain followed by SHM-13. Using 16 S rRNA sequencing, SUA-14 and SHM-13 were identified as Acinetobacter and Bacillus species respectively.

Peppermint and Myrtle nanoemulsions: Formulation, stability, and antimicrobial activity

Myrtle and Peppermint oil (Myrtus communis and Mentha pulegium) nanoemulsions were formulated using non-ionic surfactant Tween 80 and water through a two-step homogenization process (high-speed homogenizer then high-pressure homogenizer). Physicochemical parameters particularly droplet average diameter, microscopic and macroscopic aspects, pH, viscosity, density, turbidity, refractive index, stability (thermal, physical, and osmotic stability), and antibacterial activity kinetic against E. coli and B. subtilis, have been measured. Obtained results indicate that the formulated nanoemulsions displayed an average droplet diameter inferior to 101 nm and comparable physicochemical characteristics. Considering their stability, Peppermint and Myrtle nanoemulsions exhibited suitable stability under pH, thermal (droplet size comprised between 80 and 1351 nm), and ionic stress as well as after 22 days of storage at 4 °C (average droplet diameter comprised between 90 and 188 nm). Concerning inhibition of bacterial growth, antibacterial activity against E. coli and B. subtilis revealed a marked efficacy particularly against E. coli (Peppermint nanoemulsions reached 99% of growth inhibition), and that efficiency was well kept even upon 22 days of storage at 4 °C. These results may establish the promising interest in Myrtle and peppermint essential oils for the food industry using nanoemulsion-based delivery systems.

Regulation of Reactive Oxygen Species and Antioxidant Defense in Plants under Salinity.

The generation of oxygen radicals and their derivatives, known as reactive oxygen species, (ROS) is a part of the signaling process in higher plants at lower concentrations, but at higher concentrations, those ROS cause oxidative stress. Salinity-induced osmotic stress and ionic stress trigger the overproduction of ROS and, ultimately, result in oxidative damage to cell organelles and membrane components, and at severe levels, they cause cell and plant death. The antioxidant defense system protects the plant from salt-induced oxidative damage by detoxifying the ROS and also by maintaining the balance of ROS generation under salt stress. Different plant hormones and genes are also associated with the signaling and antioxidant defense system to protect plants when they are exposed to salt stress. Salt-induced ROS overgeneration is one of the major reasons for hampering the morpho-physiological and biochemical activities of plants which can be largely restored through enhancing the antioxidant defense system that detoxifies ROS. In this review, we discuss the salt-induced generation of ROS, oxidative stress and antioxidant defense of plants under salinity.

The Ecophysiological Performance and Traits of Genera within the Stichococcus-like Clade (Trebouxiophyceae) under Matric and Osmotic Stress.

Changes in water balance are some of the most critical challenges that aeroterrestrial algae face. They have a wide variety of mechanisms to protect against osmotic stress, including, but not limited to, downregulating photosynthesis, the production of compatible solutes, spore and akinete formation, biofilms, as well as triggering structural cellular changes. In comparison, algae living in saline environments must cope with ionic stress, which has similar effects on the physiology as desiccation in addition to sodium and chloride ion toxicity. These environmental challenges define ecological niches for both specialist and generalist algae. One alga known to be aeroterrestrial and euryhaline is Stichococcus bacillaris Nägeli, possessing the ability to withstand both matric and osmotic stresses, which may contribute to wide distribution worldwide. Following taxonomic revision of Stichococcus into seven lineages, we here examined their physiological responses to osmotic and matric stress through a salt growth challenge and desiccation experiment. The results demonstrate that innate compatible solute production capacity under salt stress and desiccation tolerance are independent of one another, and that salt tolerance is more variable than desiccation tolerance in the Stichococcus-like genera. Furthermore, algae within this group likely occupy similar ecological niches, with the exception of Pseudostichococcus.