The metabolism of benzo( a)pyrene (BP) by rat liver microsomes has been examined in the presence of competitive (styrene oxide), uncompetitive (3,3,3-trichloropropene oxide, TCPO), and noncompetitive (cyclohexene oxide) inhibitors of arene oxide (AO) hydrase. Formation of BP-dihydrodiols was inhibited selectively, with 9,10-dihydrodiol at the lowest inhibitor concentration, and then 7,8- and 4,5-dihydrodiols were decreased at higher inhibitor concentrations. Increased levels of 9-phenol, 7-phenol, and 4,5-oxide appeared selectively in the same order. Appearance of these alternate products did not quantitatively compensate for the loss of dihydrodiols so that there was a net loss of oxidation products. A 1000-fold increase in the concentration of TCPO did not further inhibit BP oxidation. Formation of quinones and 3-phenol was completely unaffected by the inhibitors. The limiting decrease in BP oxidation products was the same for each inhibitor and was greater for 3-methylcholanthrene-induced microsomes (25–30%) than for phenobarbital-induced microsomes (15–20%), which produced a smaller proportion of dihydrodiols. Several mechanisms for this specific loss of oxide-derived reaction products have been considered. BP-oxidation products, particularly 9-phenol, significantly inhibit BP oxidation; however, this inhibition is nonspecific in that 3-phenol, quinones, and oxide-derived products are all decreased. 9-Phenol was far more effective as an inhibitor than as a substrate. Glutathione conjugation of oxides due to cytosolic contamination was excluded by virtue of the near absence of water-soluble products. Reduction of 4,5-oxide occurred, in the absence of oxygen, at a rate which was about half the rate of BP monooxygenation, but this rate decreased 75-fold in the presence of air. Enhanced reduction of BP-oxides in the presence of hydrase inhibitors can explain the action of these inhibitors on BP oxidation if the reduction of microsomally generated 4,5-oxide is several times faster than reduction of added 4,5-oxide. The selective effect of hydrase inhibitors on different dihydrodiols can be attributed to differences in the relative stabilities of the intermediate oxides. The formation of 4,5-dihydrodiol from BP is relatively insensitive to hydrase inhibitors in comparison to the hydration of added 4,5-oxide; this results from the rate-determining monooxygenation step.
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