Drought is a kind of adversity that has always severely restricted the growth of grapes. Flavonols, as flavonoid compounds, are abundant in grapes and have an indispensable function in resisting drought. Hereafter, the objectives of this investigation were to identify key drought-induced transcription factors in grape and explore their roles and regulatory networks in the flavonol-mediated drought response mechanism. In this study, one-year-old cutting seedlings of ‘Cabernet Sauvignon’ grape were used as experimental materials, cultivated in a solar greenhouse, and subjected to moderate drought treatment. The physiological and biochemical parameters related to stress and flavonol content in plant tissues were determined, and gene expression, functional validation, and transcriptional regulation relationships were explored. The results showed that the growth of grape plants was affected under drought conditions, the flavonol accumulation and the expression level of VviMYB24 were significantly induced by drought stress. Overexpression of VviMYB24 reduced the degree of cytoplasmic membrane damage and induced flavonol biosynthesis to confer drought tolerance in Arabidopsis plants and grape callus. Further study revealed that VviMYB24 can interact with the bHLH transcription factor VviMYC2b, which was positively responsive to drought, and they could activate VviFLS5 expression individually and/or in combination in the form of a complex. Interestingly, VviMYB24 could positively regulate VviMYC2b expression to form a transcriptional cascade, enhancing the function of the complex. Transient overexpression of VviMYB24, VviMYC2b, and VviFLS5 in grape leaves promoted the drought-responsive flavonol accumulation. Overall, the above data elucidated that the VviMYB24-VviMYC2b-VviFLS5 module positively regulates drought-induced flavonol biosynthesis in response to drought stress in grape, which contributes to further grape drought resistant breeding and variety improvement through biotechnology.
Read full abstract