Ca Salts Research Articles

Effect of gamma irradiation on mechanical properties of poly (lactic) acid–luffa fiber composites

Modification of surface of natural fiber by gamma irradiation is an effective and economical technique and of viable interests in the terrain of biocomposites. The response of doses (0.5 Gy,1Gy and 2 Gy) of gamma irradiation of 6MV energy on the structural, tensile and flexural properties of composites using poly lactic acid (PLA) and fibers of luffa cylindrical (LC) is studied. Preliminary results suggests promising mechanical properties. After reinforcement of irradiated LC fiber, the tensile strength and flexural strength of the virgin PLA matrix increases by 60% and 155% respectively. The E-modulus of the composites are also heightened with addition of irradiated fiber up to the limit of 1 Gy of irradiation dose and then decreases with higher dose of irradiation. Furthermore the tensile strength and flexural strength of the composites increases with incorporation of very low content of LC fiber up to 2wt% and decreases with higher loading of fibers (5wt% and 10wt%). Modulus of composites is enhanced with increase in wt of fiber content in the composites. Moreover beefore reinforcement the LC fibers are modified with Ca salts in order to explore the use of these composites in biomedical territory. Copyright © 2018 VBRI Press.

Improved bond performances of self-etch adhesives to enamel through increased MDP–Ca salt formation via phosphoric acid pre-etching

ObjectivesThe chemical affinity between 10-methacryloyloxydecyl dihydrogen phosphate (MDP) and hydroxyapatite (HAp) is an important factor in the enamel bonding provided by MDP-based self-etch (SE) adhesives, besides microinterlocking mechanisms. This study aimed to investigate how phosphoric acid pre-etching affects MDP–Ca salt formation in the application of MDP-based SE adhesives. MethodsSingle Bond Universal (SBU), All Bond Universal (ABU), Clearfil Universal Bond Quick (CBQ), and a MDP-based all-in-one adhesive (EXP) were used in both SE and etch-and-rinse (ER) modes, along with Clearfil SE Bond and untreated enamel (UE) as controls. The MDP–Ca salts produced with or without etching were examined by nuclear magnetic resonance, Raman spectroscopy, X-ray photoelectron spectroscopy, X-ray diffraction, and Fourier-transform infrared spectroscopy. Zeta potential, contact angle, and scanning electron microscopy measurements were employed to elucidate the mechanism behind the changes in MDP/HAp chemical affinity upon pre-etching. ResultsThe percentage of MDP–Ca salt in EXP_ER (73.13%) was higher than that in EXP_SE (43.27%). Characteristic CH2 (1130, 1441, 2853, and 2909 cm−1), CC (1641 cm−1), and CO (1718 cm−1) bands were observed in the Raman spectra of EXP_ER. Pre-etching increased the negative zeta potential of the enamel surface compared to that of UE (P < 0.001). The contact angles of MDP-based adhesives applied to pre-etched enamel were significantly lower than those of the self-etched surface (P < 0.05). SignificanceThe increased MDP–Ca salt formation is a significant advantage of phosphoric acid pre-etching, improving the MDP/HAp chemical affinity in addition to increasing surface wettability.

Effects of Calcium Salts on the Physicochemical Quality of Cured Beef Sausages during Manufacturing and Storage: A Potential Calcium Application for Sausages with Alginate Casings.

The impacts of adding calcium chloride (CaCl2) and calcium lactate (CaLac) with different concentrations (0%, 0.2%, 0.4%, and 0.7%) on the physicochemical properties of cured beef sausages were investigated in this study. Meat color, pH, lipid oxidation, and cooking loss were measured at respective manufacturing stages (ground beef, raw chopped batter, and after cooking). Additionally, meat color, pH, lipid oxidation, nitrosylhemochrome, residual nitrite, and texture profiles of vacuum-packaged sausages were evaluated during seven days of storage. Compared with the control (no Ca added), both calcium salts resulted in deteriorative color and texture properties, and promoted pH decline, cooking loss, and lipid oxidation of sausages during manufacturing and storage. However, increased calcium salt addition led to the reduction of residual nitrite over time. Compared to CaCl2 addition, 0.2–0.4% CaLac resulted in greater redness and oxidative stability and softer texture. These results may be useful when considering calcium salt additions in sausages, for the purpose of co-extruded sausages coated with alginate where Ca salts are used to form the casing during the co-extrusion of the sausages.

Rheological characterisation of alginate-like exopolymer gels crosslinked with calcium

Bacterial alginate-like exopolymers (ALE) gels have been used in this work as a model for the extracellular polymeric matrix of biofilms. Aim was to relate the mechanical properties and strength of this matrix that make biofilms as persistent to cleaning as they are, to the complex cohesive molecular interactions involved. Mechanical properties of the gels as a function of CaCO3 concentration were investigated using dynamic and static rheology. Gels with relatively low CaCO3 concentrations, between 100 μmol and 300 μmol per g ALE, were found to exhibit similar viscoelastic behaviour as real biofilms, with elastic moduli between 50 Pa and 100 Pa and dissipation factors between 0.2 and 0.3. Increasing CaCO3 concentrations resulted in an increase of the elastic modulus up to 250 Pa, accompanied by an increase in brittleness. At a CaCO3 concentration of 1250 μmol per g ALE this trend stopped, probably due to disturbance of the continuous ALE network by precipitation of salts. Therefore, overdosing of Ca salts can be an adequate approach for the removal of biofouling. All gels exhibited permanent strain hardening under medium strain, and their mechanical properties showed dependency on their strain history. Even after application of an oscillatory strain with 200% amplitude that caused the gel structure to collapse, the gels recovered 65 to 90% of their original shear modulus, for the major part within the first 20 s. Recovery was slightly less for gels with high CaCO3 concentration. In creep tests fitted with a Burgers model with multiple Kelvin elements at least three different interactions in the ALE gels could be distinguished with characteristic retardation times in the range of 10, 100 and 1000 s. Further identification of the mechanisms underlying the gel mechanics will allow the development of targeted strategies to undermine the mechanical strength of biofouling and aid the cleaning process.

Molecular interaction investigation of some alkaline earth metal salts in aqueous citric acid at various temperatures by physiochemical studies

Abstract Densities, ultrasonic velocity, conductance and viscosity of some alkaline earth metal chlorides such as magnesium chloride (MgCl2) and calcium chloride (CaCl2) were calculated in the concentration range (0.01–0.12 mol kg−1) in 0.01 mol kg−1 aqueous solution of citric acid (CA + H2O) at four varying temperatures T 1 = 303.15 K, T 2 = 308.15 K, T 3 = 313.15 K and T 4 = 318.15 K. The parameters like apparent molar volume (ϕ v ), limiting apparent molar volume ( ϕ v o ${\phi }_{v}^{o}$ ) and transfer volume (Δtr ϕ v o ${\phi }_{v}^{o}$ ) were calculated from density data. Viscosity data have been employed to calculate Falkenhagen coefficient (A), Jone–Dole’s coefficient (B), relative viscosity (η r ), and relaxation time (τ) whereas limiting molar conductance ( Λ m o ${{\Lambda}}_{m}^{o}$ ) has been evaluated from conductance studies. Using these parameters, various type of interactions occurred in the molecules have been discussed. Values of Hepler’s constant (d 2 ϕ v o ${\phi }_{v}^{o}$ /dT 2) p , (dB/dT) and d( Λ m o ${{\Lambda}}_{m}^{o}$ η o )/dT suggests that both MgCl2 and CaCl2 behave as structure breaker in (CA + H2O) system. The positive value of transfer volume exclusively tells about solute–solvent interactions which further indicate that both metal chlorides distort the structure of water and act as structure breaker. These studies are helpful in understanding the nature of interactions occurs in biological systems as CA and metal salts are essential for normal functioning of body.

Refined Structures of O-Phospho-l-serine and Its Calcium Salt by New Multinuclear Solid-State NMR Crystallography Methods.

O-phospho-l-serine (Pser) and its Ca salt, Ca[O-phospho-l-serine]·H2O (CaPser), play important roles for bone mineralization and were recently also proposed to account for the markedly improved bone-adhesive properties of Pser-doped calcium phosphate-based cements for biomedical implants. However, the hitherto few proposed structural models of Pser and CaPser were obtained by X-ray diffraction, thereby leaving the proton positions poorly defined. Herein, we refine the Pser and CaPser structures by density functional theory (DFT) calculations and contrast them with direct interatomic-distance constraints from two-dimensional (2D) nuclear magnetic resonance (NMR) correlation experimentation at fast magic-angle spinning (MAS), encompassing double-quantum–single-quantum (2Q–1Q) 1H NMR along with heteronuclear 13C{1H} and 31P{1H} correlation NMR experiments. The Pser and CaPser structures before and after refinements by DFT were validated against sets of NMR-derived effective 1H–1H, 1H–31P, and 1H–13C distances, which confirmed the improved accuracy of the refined structures. Each distance set was derived from one sole 2D NMR experiment applied to a powder without isotopic enrichment. The distances were extracted without invoking numerical spin-dynamics simulations or approximate phenomenological models. We highlight the advantages and limitations of the new distance-extraction procedure. Isotropic 1H, 13C, and 31P chemical shifts obtained by DFT calculations using the gauge including projector augmented wave (GIPAW) method agreed very well with the experimental results. We discuss the isotropic and anisotropic 13C and 31P chemical-shift parameters in relation to the previous literature, where most data on CaPser are reported herein for the first time.

Comparative Study: Impacts of Ca and Mg Salts on Iron Oxygen Carriers in Chemical Looping Combustion of Biomass.

Chemical looping combustion (CLC) is one of the most promising methods for carbon capture and storage (CCS). An oxygen carrier, i.e., a mineral that can be oxidized and reduced, is used to convert the fuel in the process. The produced CO2 is inherently separated from the air components that enables easier CCS. The use of biomass-based fuels is desirable since it can lead to negative CO2 emissions. On the other hand, alkali compounds from the biomass may interact with the oxygen carrier causing problems, such as deactivation of the oxygen carrier. The most common oxygen carriers contain iron, since iron-based ores and industrial waste materials are readily available and cost-efficient. Therefore, the interaction between the iron oxygen carriers and the biomass ash-forming compounds needs to be investigated. Since Ca/Mg are abundant in biomass, it is important to clarify how their compounds interact with the oxygen carrier. In this study, the effect of Ca/Mg carbonates, chlorides, nitrates, sulfates, and phosphates along with synthetic biomass-derived ash on iron oxides was investigated. Redox reactions were investigated at 950 °C during 5 h under both oxidizing and reducing atmospheres. The results showed that the effect of Ca/Mg salts on the oxygen carrier varied depending on the anion of the salt. Generally, the nitrate- and phosphate-based salts of both Ca and Mg showed the harshest effect regarding agglomeration of the oxygen carriers. It was shown that the Ca/Mg-based compounds interacted differently with iron oxides, which was an unexpected result.

Effect of Metals on Underwater Adhesion of Gastropod Adhesive Mucus.

Many gastropods release mucus hydrogels, which help them to remain attached to different substrates. Although not as strong as synthetic or biomimetic adhesives, some of these hydrogels have the ability to adhere to wet surfaces. These complex hydrogels mainly consist of proteins and carbohydrates, their natural cross-linking reactions being dependent on the presence of metals. In this paper, we investigated the role of metals in improving the underwater adhesive property of the mucus hydrogel from the slug Laevicaulis alte. We found that the strength and duration of attachment of two glass surfaces under water by the mucus hydrogel could be enhanced by its simple treatment with salts of metals, namely, Ca, Mg, Cu, or Zn. The degree of enhancement followed the order Ca2+ < Mg2+ < Zn2+ < Cu2+. The Cu2+-treated hydrogel kept two glass surfaces attached under water for about 20 days, while Zn2+ treatment caused attachment for about 15 days, as compared to the 3–5 days of attachment caused by the untreated gel. Treatment with both metals increased the underwater stability of the hydrogel almost threefold, presumably by strengthening its cross-linking. However, the Cu2+-treated hydrogel fell short of its adhesive function in the case of fast attachment within time scale of minutes, showing considerably low adhesive strength. From this study, we conclude that the treatment with Zn2+ is the best choice for improvement of the underwater adhesive property in terms of strength and stability. Overall, this work presents a novel biological underwater adhesive. The dynamic behavior of this multicomponent hydrogel in a versatile metal-rich environment may guide us toward designing new useful biomimetics.

PERSEPSI ANAK USIA DINI TERHADAP BENTUK MAKANAN UNIK

&#x0D; &#x0D; &#x0D; Nutrient content and efficacy of the oyster mushroom has a high protein with a complete amino acids, including essential amino acids needed manusia.Selain itutuna oyster contains vitamins B1, B2 and some mineral salts of the elements Ca, P, Fe, Na and K . The fiber content of 7.4% until the mushrooms start of 27.6% is very good for digestion. While the meatballs are generally the typical food of the city of Malang are usually made from raw material although recent beef can also be made from raw materials of fish, chicken and mushroom.&#x0D; Apart easily cultivated oyster mushrooms also are cheap and plentiful and can be purchased at any place. Communities with lower economic levels can utilize adequate nutrition by consuming the mushrooms. Making meatballs from the basic ingredients of oyster mushrooms are also very easy to manufacture so diharapkakn could be an alternative to improve nutrition can also be developed to increase revenues when produced as meatballs mushrooms.&#x0D; Pre-test results showed that before the training participants still do not understand about the material with a mean value of 1.92. After carrying out training post test mean value becomes 3.75 This means participants' understanding of the material provided increased 98.5135%. This shows that the community service activities managed to improve the knowledge and skills of participants in the process recipe meatballs made from fresh oyster mushrooms.&#x0D; &#x0D; &#x0D;

Study on the pyrolysis characteristics and kinetic mechanism of cow manure under different leaching solvents pretreatment

Cow manure (CM) is a kind of biowaste with potential for heat recovery and energy. The effects of different leaching solvents on the physicochemical structure of CM and the catalysis role of AAEMs on the thermal behavior were studied. TGA experiments showed that the maximum weight loss rate and the peak temperature of hemicellulose and cellulose increased after leaching, while the TG/DTG curve moved to a high temperature direction. The devolatilization index (Di) value of the raw and leaching samples increased with the increase of the heating rate, indicating that the higher heating rate promoted the release of volatile. The treatment with leaching not only removed AAEMs in CM effectively, but also led to a larger specific surface area and pore volume, and reduced the crystallinity of cellulose and crystal size in CM. Na salt and K salt were mainly in water soluble state, while Ca salt and Mg salt were mainly in acid soluble salt. Compared with the change of physical and chemical structure caused by leaching, the removal of AAEMs played a dominant role in the pyrolysis characteristics of the samples. The removal efficiency of AAEMs increased with the strength of acid. Based on Kissinger model, the Eα of Raw-CM, H2O-CM, CH3COOH-CM, HCl-CM, HNO3-CM and H2SO4-CM is 171.30 kJ/mol, 187.58 kJ/mol, 190.86 kJ/mol, 292.10 kJ/mol, 287.79 kJ/mol and 280.69 kJ/mol respectively. Both the raw and leaching samples followed the reaction order mechanism and tended to react according to a higher-order reaction model between n = 1.5 and n = 4. In contrast, CH3COOH is an ideal solvent for leaching pretreatment.

Feeding Grazing Dairy Cows With Different Energy Sources on Recovery of Human-Edible Nutrients in Milk and Environmental Impact

The use of grazing systems for milk production is widely used globally because it is a lower-cost feeding system. However, under tropical conditions, the energy content of pastures became is a limitation to improve animal performance and efficiency while reducing the environmental impact. The objective of our study was to evaluate the impact of supplying different dietary sources of energy to lactating dairy cows grazing tropical pastures on the recovery of human-edible (HE) nutrients in milk and the environmental impact. Two experiments were conducted simultaneously. In experiment 1, forty early lactating dairy cows were used in a randomized block design. In experiment 2, four late-lactating rumen-cannulated dairy cows were used in a 4 × 4 Latin Square design. All cows had free access to pasture and treatments were applied individually as a concentrate supplement. Treatments were flint corn grain-processing method either as fine ground (FGC) or steam-flaked (SFC) associated with Ca salts of palm fatty acids supplementation either not supplemented (CON) or supplemented (CSPO). We observed that feeding cows with SFC markedly reduced urinary nitrogen excretion by 43%, and improved milk nitrogen efficiency by 17% when compared with FGC. Additionally, we also observed that feeding supplemental fat improved milk nitrogen efficiency by 17% compared with cows receiving CON diets. A tendency for decreased methane (CH4) per unit of milk (−31%), CH4 per unit of milk energy output (−29%), and CH4 per unit of milk protein output (−31%) was observed when CSPO was fed compared with CON. Additionally, SFC diets increased HE recovery of indispensable amino acids by 7–9% when compared with FGC diets, whereas feeding supplemental fat improved HE recovery of indispensable amino acids by 17–19% compared with CON. Altogether, this study increased our understanding of how manipulating energy sources in the dairy cow diet under tropical grazing conditions can benefit HE nutrient recovery and reduce nutrient excretion.

Stability of Calcium Ion Battery Electrolytes: Predictions from Ab Initio Molecular Dynamics Simulations.

Multivalent batteries, such as magnesium-ion, calcium-ion, and zinc-ion batteries, have attracted significant attention as next-generation electrochemical energy storage devices to complement conventional lithium-ion batteries (LIBs). Among them, calcium-ion batteries (CIBs) are the least explored due to difficult reversible Ca deposition-dissolution. In this work, we examined the stability of four different Ca salts with weakly coordinating anions and three different solvents commonly employed in existing battery technologies to identify suitable candidates for CIBs. By employing Born-Oppenheimer molecular dynamics (BOMD) simulations on salt-Ca and solvent-Ca interfaces, we find that the tetraglyme solvent and carborane salt are promising candidates for CIBs. Due to the strong reducing nature of the calcium surface, the other salts and solvents readily decompose. We explain the microscopic mechanisms of salt/solvent decomposition on the Ca surface using time-dependent projected density of states, time-dependent charge-transfer plots, and climbing-image nudged elastic band calculations. Collectively, this work presents the first mechanistic assessment of the dynamical stability of candidate salts and solvents on a Ca surface using BOMD simulations, and provides a predictive path toward designing stable electrolytes for CIBs.

Maternal Supply of Fatty Acids during Late Gestation on Offspring's Growth, Metabolism, and Carcass Characteristics in Sheep.

Simple SummaryGrowth is an important factor that drives animal production, and it can be manipulated through maternal nutrition. In ruminants, previous studies suggested that maternal nutrition during late gestation with polyunsaturated fatty acids altered growth, energy metabolism, muscle development, and body composition of the offspring. This study investigates the effect of supplementing different sources of fatty acids during late gestation on offspring energy metabolism and growth during the finishing period. Maternal fatty acid supplementation during late gestation modified growth, insulin sensitivity, and hot carcass weight in lambs; these changes depended on the unsaturation degree of the fatty acid supplement and lamb sex. Hence, fatty acid supplementation of the gestating ewe can potentially have a lifelong impact on offspring’s growth performance and metabolism, and could be used as a possible management alternative to enhanced offspring productivity.Lambs born from dams supplemented with different sources of fatty acids (FA) during late gestation have a different growth rate and plasma glucose concentration. The main objectives of this experiment were to evaluate the effect of supplementing different sources of FA during late gestation on offspring plasma metabolite concentrations, growth, and on a glucose tolerance test (GTT) during the finishing phase. Fifty-four lambs (18 pens, 3 lambs/pen) were born from ewes supplemented during late gestation with one of three treatments: (1) no FA (NF); (2) a source of monounsaturated FA (PDS, 1.01% of Ca salts); or (3) a source of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) (EDS, 1.01% of Ca salts containing). At birth (day 0), supplementation ceased, and all ewes and lambs were placed in a common pen. On day 60, lambs were weaned, grouped by sex, blocked by body weight (BW), and placed on a common finishing diet for 54 days (FP). One lamb per pen was used for the GTT after the FP. There was a tendency for FA × Sex × Day interaction (p = 0.08) on lamb growth during the finishing period, with PDS females being heavier than PDS males, while EDS males were heavier than EDS females at day 60. There was a tendency for FA × Sex interaction (p = 0.06) for plasma insulin concentration for the GTT. Plasma insulin concentration of wethers increased as FA unsaturation degree increased during the GTT; the opposite happened with the plasma insulin concentration of female lambs. In conclusion, FA supplementation during late gestation tended to modified growth and insulin response to a GTT; these changes differed with the degree of FA unsaturation of the supplement and lamb sex.

Effect of supplementation with different fatty acid profile to the dam in early gestation and to the offspring on the finishing diet on offspring growth and hypothalamus mRNA expression in sheep.

Supplementation with omega-3 and omega-9 fatty acids (FA) during late gestation regulates offspring development; however, their effect in the first third of gestation is unknown in sheep. The objective of this experiment was to evaluate the effects of the maternal supplementation with an enriched source of monounsaturated FA (MUFA) or an enriched source of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) during the first third of gestation on productive performance on ewes and offspring, and hypothalamic neuropeptides on offspring. Seventy-nine post-weaning lambs, born of sheep supplemented in the first third of gestation with 1.61% Ca salts rich with MUFA or EPA+DHA (dam supplementation, DS), were distributed in a 2×2 factorial arrangement of treatments to finishing diets containing 1.48% of Ca salts of MUFA or EPA+DHA (lamb supplementation, LS). The finishing period of the offspring lasted for 56 d. During the finishing period dry matter intake (DMI, daily) and body weight (BW) were recorded. Plasma was collected for metabolites analysis. Twenty-four lambs were slaughtered, and hypothalamus was collected for mRNA expression of hormone receptors, neuropeptides, and lipid transport genes. The data were analyzed with a mixed model in SAS (9.4) using repeated measurements, when needed. There was a DS×LS interaction for BW (P = 0.10) where LS with EPA+DHA born from DS with MUFA were heavier than the other 3 treatments. Lambs born from DS with MUFA have a greater DMI (P < 0.01) than the offspring born from DS with EPA+DHA. Lambs born from MUFA supplemented dams had a greater (P ≤ 0.05) hypothalamus mRNA expression for cocaine and amphetamine regulated transcript, growth hormone receptor, metastasis suppressor 1, leptin receptor, pro-opiomelanocortin, and Neuropeptide Y. These results indicate that growth depends not on the type of FA during the finishing phase but the interaction of different sources of FA ad different stages. Also, supplementation with FA during early pregnancy changes productive performance and neuropeptides' mRNA expression of lambs independently of the finishing diet.

Elution characteristics of undesirable anionic species from fly ash blended cement in different aqueous solutions

There are few reports to explore immobilization of undesirable anionic species released from fly ash (FA) blended cement. This study clarifies the stabilities of several undesirable anionic species, through dissolution tests under a different matrix. The immobilization mechanism mainly involves co-precipitation with ettringite and hydrocalumite, the marginal formation of insoluble Ca salts, and occlusion in calcium silicate hydrates and amorphous phases produced during the pozzolanic reaction. The products released some amounts of chromate, arsenate, and selenite but not borate in dissolution tests. Elution of borate was the most effectively immobilized by Ca additives, owing to selective incorporation in ettringite. Moreover, selenite showed a trend of dissolving in acidic conditions, presumably owing to the dissolution of CaSeO3 with relatively high Ksp in addition to coprecipitation with hydrocalumite and ettringite. Under the present mixing condition of cementation, only selenite is a cautionary species which excessively eluted over the environmental standard.

A New Method for a Polyethersulfone-Based Dopamine-Graphene (xGnP-DA/PES) Nanocomposite Membrane in Low/Ultra-Low Pressure Reverse Osmosis (L/ULPRO) Desalination.

Herein we present a two-stage phase inversion method for the preparation of nanocomposite membranes for application in ultra-low-pressure reverse osmosis (ULPRO). The membranes containing DA-stabilized xGnP (xGnP-DA-) were then prepared via dry phase inversion at room temperature, varying the drying time, followed by quenching in water. The membranes were characterized for chemical changes utilizing attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR) and X-ray photoelectron spectroscopy (XPS). The results indicated the presence of new chemical species and thus, the inclusion of xGnP-DA in the polyethersulfone (PES) membrane matrix. Atomic force microscopy (AFM) showed increasing surface roughness (Ra) with increased drying time. Scanning electron microscopy (SEM) revealed the cross-sectional morphology of the membranes. Water uptake, porosity and pore size were observed to decrease due to this new synthetic approach. Salt rejection using simulated seawater (containing Na, K, Ca, and Mg salts) was found to be up to stable at <99.99% between 1–8 bars operating pressure. After ten fouling and cleaning cycles, flux recoveries of <99.5% were recorded, while the salt rejection was <99.95%. As such, ULPRO membranes can be successfully prepared through altered phase inversion and used for successful desalination of seawater.

Supplementing Ca salts of soybean oil to late-gestating beef cows: impacts on performance and physiological responses of the offspring.

This experiment compared the performance and physiological responses of the offspring from cows supplemented with Ca salts of soybean oil (CSSO) or prilled saturated fat (CON) during late gestation. Nonlactating, pregnant, multiparous Angus × Hereford cows (n = 104) that conceived during the same fixed-time artificial insemination protocol were assigned to this experiment. Cows were ranked by pregnancy sire (one of two sires), body weight (BW), and body condition score (BCS) on day -15 of the experiment (day 180 of gestation). Cows were then assigned to receive (dry matter basis) 415 g of soybean meal per cow daily in addition to: 1) 195 g/cow daily of CSSO (n = 52) or 2) 170 g/cow daily of CON (n = 52). Cows were maintained in two pastures (26 cows/treatment per pasture) and received daily 12.7 kg/cow (dry matter basis) of grass-alfalfa hay from day -15 to calving. Cows were segregated into 1 of 24 feeding pens three times weekly and received treatments individually from day 0 to calving. Calves were weaned on day 290 of the experiment, preconditioned for 35 d (day 291 to 325), and transferred to a feedyard, where they remained until slaughter (day 514). Cows receiving CSSO and their calves had greater (P < 0.01) plasma concentrations of linoleic acid and total ω-6 PUFA compared with CON after calving. Concentrations of immunoglobulin G in the colostrum and in calf plasma 24 h after birth were greater (P ≤ 0.02) in CSSO vs. CON cattle. Calves from CSSO cows had greater (P ≤ 0.05) expression of adipogenic (adipocyte fatty acid-binding protein and stearoyl-CoA desaturase) and myogenic (myogenic differentiation 1 and myogenin) genes in the longissimus muscle (LM) compared with CON. No treatment differences in birth BW, weaning BW, and final preconditioning BW were noted (P ≥ 0.36). Average daily gain and final BW in the feedyard were greater (P ≤ 0.05) in steers from CSSO cows compared with CON. The incidence of calves diagnosed with BRD that required a second antimicrobial treatment was less (P = 0.03) in calves from CSSO cows, resulting in reduced (P = 0.05) need of treatments to regain health compared with CON. Upon slaughter, LM area was greater (P = 0.03) in calves from CSSO cows compared with CON. Collectively, these results are indicative of programming effects on postnatal offspring growth and health resultant from CSSO supplementation to late-gestating cows. Hence, supplementing CSSO to beef cows during pregnancy might be a feasible alternative to optimize offspring productivity and welfare.

225 Effects of late gestation Calcium salts of fatty acids supplementation to beef cows on offspring pre-weaning growth performance and gene expression

Abstract Objectives were to investigate the effects of supplementing Ca salts of fatty acids to beef cows during late gestation on the pre-weaning growth performance and gene expression of steer progeny. Ninety-six fall-calving, Angus x Simmental cows (BW = 601±76 kg) were randomly assigned into 8 pastures (4 pastures/treatment; 12 cows/pasture), supplemented soyhulls mixed with 80 g/cow/d Strata + 80 g/cow/d Prequel (PUFA, rich in linoleic acid, eicosapentaenoic acid, and docosahexaenoic acid) or 155 g/cow/d EnerGII (SFA/MUFA, rich in palmitic and oleic acids) for 76.5±6.0 d prepartum. Cow/calf pairs were comingled after calving. Biopsies of Longissimus dorsi (LD) and subcutaneous adipose were taken at birth and 3 wk before weaning (186±6 d). The data were analyzed using the MIXED procedure of SAS. Supplementing PUFA increased (P &amp;lt; 0.01) cow plasma eicosapentaenoic acid and docosahexaenoic acid at midpoint of supplementation. At birth, PUFA steers had greater (P &amp;lt; 0.05) plasma EPA and lower (P &amp;lt; 0.01) plasma linolenic acid and oleic acid than SFA/MUFA steers. Weaning BW and pre-weaning ADG of the SFA/MUFA steers tended (P &amp;lt; 0.07) to be greater than PUFA steers. SFA/MUFA steers had increased (P = 0.04) expression of Zfp423 in adipose. There tended to be a treatment×time interaction (P = 0.06) for expression of Myf5 in LD; expression of Myf5 was greatest in SFA/MUFA steers at birth. There was a treatment×time interaction (P = 0.05) for expression of Pax7; expression was greater in SFA/MUFA steers at birth than any treatment at weaning. There were treatment×time interactions (P &amp;lt; 0.01) for expression of Myh7 and C/EBPβ in LD; expressions were greatest in PUFA steers at weaning. Supplementing Ca salts of PUFA to beef cows during late gestation altered plasma fatty acid profile of cow and calf, affected gene expression, and decreased offspring growth performance.

PSVII-23 Using low-moisture molasses-based blocks to supplement Ca salts of soybean oil to forage-fed beef cows

Abstract This experiment compared plasma fatty acid (FA) profile of forage-fed beef cows receiving a molasses-based supplement enriched with Ca salts of soybean oil [(CSSO); 24.7% of dry matter (DM)] via a self-fed low-moisture block (LMB) or hand-fed granular concentrate daily (CONC). Thirty-six cows were allocated to 1 of 9 drylot pens, which were enrolled in a replicated 3 x 2 Latin square design with 2 periods of 42 d. Pens were randomly assigned to receive 1 of the 3 treatments, in a manner that pens did not receive the same treatment in both periods. Cows received hay for ad libitum consumption during the study. Hay intake was recorded daily from d 0 to 42, and LMB intake was recorded from d 14 to 42. The CONC was offered at 0.420 kg/cow daily (DM basis) from d 0 to 13, and then adjusted (d 14 to 42) to match LMB intake. Average LMB intake during the initial 13 d was 0.846 ± 0.107 kg/cow daily (DM basis). Supplement DM intake did not differ (P = 0.39) between LMB and CONC cows from d 14 to 42. No treatments effects were noted (P ≥ 0.40) for hay intake, BCS, and BW. Plasma FA profile did not differ (P ≥ 0.20) between treatments on d 0. From d 14 to 42, plasma concentrations of linoleic acid, ω-6 polyunsaturated FA, and total FA were greater (P &amp;lt; 0.01) in CONC and LMB vs. NOSUPP cows. Plasma concentrations of these FA were also greater (P ≤ 0.03) in LMB vs. CONC cows on d 14, but did not differ (P ≥ 0.35) on d 28 and 42. Inclusion of CSSO into LMB resulted in similar incorporation of ω-6 polyunsaturated and total FA in the circulation compared with CONC offered at the same daily rate.

267 Supplementing Ca salts of soybean oil to late-gestating beef cows: Impacts on performance and physiological responses of the offspring

Abstract This experiment compared performance and physiological responses of the offspring from cows supplemented with Ca salts of soybean oil (CSSO) or prilled saturated fat (CON) during late gestation. Non-lactating, pregnant Angus × Hereford cows (n = 104) that conceived during the same fixed-time artificial insemination protocol, using semen from 2 sires, were used in this experiment. Cows were ranked by pregnancy sire, body weight (BW), and body condition score (BCS). On d 180 of gestation (d -15), cows were randomly assigned to receive (dry matter basis) 415 g of soybean meal per cow daily in addition to 1) 195 g/cow daily of CSSO (n = 52) or 2) 170 g/cow daily of CON (n = 52). Cows were maintained in 2 pastures (26 cows/treatment per pasture), and received daily 12.7 kg/cow (dry matter basis) of grass-alfalfa hay. From d 0 until calving, cows were segregated into 1 of 24 feeding pens thrice weekly and received treatments individually. Cow BW and BCS were recorded, and blood samples were collected on d -15 of the experiment and within 12 h after calving. Calf BW was also recorded and blood sample collected within 12 h of calving. Calves were weaned on d 290 of the experiment, preconditioned for 35 d (d 291 to 325), and transferred to a feedyard where they remained until slaughter. Upon calving, CSSO cows and calves had greater (P &amp;lt; 0.01) plasma concentrations of linoleic acid and total ω - 6 FA compared with CON cohorts. No differences in calf birth BW, weaning BW, and final preconditioning BW were noted (P ≥ 0.36) between treatments. Average daily gain and final BW in the feedlot were greater (P ≤ 0.05) in steers from CSSO cows compared with CON. The incidence of calves diagnosed with BRD that required a second antimicrobial treatment was less (P = 0.03) in calves from CSSO cows, resulting in reduced (P = 0.05) need of treatments to regain health compared with CON (Table 5). Upon slaughter, longissimus muscle area was greater (P = 0.03) in calves from CSSO cows compared with CON. Collectively, these results suggest that supplementing CSSO to late-gestating beef cows stimulated programming effects on postnatal offspring growth and Page 2 of 15 For Peer Review health. Therefore, supplementing late-gestating beef cows with CSSO appears to optimize offspring welfare and productivity in beef production systems.