Bisphenol A Contamination Research Articles

Comparative analysis of the bioaccumulation of bisphenol A in the blood serum and follicular fluid of women living in two areas with different environmental impacts.

Bisphenol A (BPA) is a common contaminant widely used in many industrial sectors. Because of its wide use and dispersion, it can be accumulated in living human bodies through both oral assumption and nondietary routes. BPA exhibits hormone-like properties, falling under the class of endocrine disruptors; therefore, it can alter relevant physiological functions. In particular, in women, it can affect folliculogenesis and therefore reproduction, contributing not only to infertility, but also to endometriosis and premature puberty. We conducted a multicenter study on 91 women undergoing a first in vitro fertilization (IVF) treatment in the Campania region (Southern Italy). We investigated the presence and concentration of BPA in serum and follicular fluids to assess the effects of airborne BPA contamination. The analysis was conducted on 32 women living in a low environmental impact (LEI) area, from the Sele Valley River and Cilento region, and 59 women living in a high environmental impact (HEI) area, the so-called "Land of Fires", a highly contaminated territory widely exposed to illegal waste practices. A higher average BPA content in both blood serum and follicular fluid was revealed in the HEI group when compared with the LEI group. In addition, we revealed higher average BPA content in blood serum than in folliclular fluid in the HEI area, with opposite average content in the two fluids in the LEI zone. In addition, our results also showed a lack of correlation between BPA content in follicular and serum fluids both in the overall population and in the HEI and LEI groups, with peculiar trends in different subsets of women. From our results, we revealed a heterogeneity in the distribution of BPA content between serum and follicular fluid. Further studies are needed to unravel the bioaccumulation mechanisms of BPA in highly polluted and nonpolluted areas.

Unveiling bisphenol A toxicity: human health impacts and sustainable treatment strategies

Abstract Introduction The widespread presence of bisphenol-A (BPA) in consumer goods like water bottles and eyeglass frames raises serious concerns about the chemical’s ability to accumulate in human tissues. Molecular filtration and activated carbon adsorption are two of the many BPA treatment technologies that have emerged in response to these issues; both are essential in the removal or degradation of BPA from water sources and industrial effluents. Content To secure the long-term health and environmental advantages of BPA treatment approaches, sustainable development is essential. Both the efficient elimination or destruction of BPA and the reduction of the treatment operations’ impact on the environment are important components of a sustainable approach. Different search engines like Pub-Med, MEDLINE, Google Scholar and Scopus are used for these systematic reviews and analyzed accordingly. This can be accomplished by making treatment facilities more energy efficient and using environmentally friendly materials. Greener ways to deal with BPA pollution are on the horizon, thanks to innovative techniques like bioremediation and improved oxidation processes. Reducing dependence on conventional, resource-intensive procedures can be achieved by investigating the use of bio-based materials and natural adsorbents in treatment processes. Summary and Outlook This review article tackling the health and environmental concerns raised by BPA calls for an integrated strategy that incorporates sustainable development principles and technology progress. We can reduce the negative impacts of BPA contamination, improve environmental stewardship in the long run, and ensure human health by combining cutting-edge treatment technologies with sustainable behaviours.

Biochar supported Pseudomonas putida based globules for effective removal of Bisphenol A with a practical approach

The widespread and inevitable use of plastic has led to prospective ecological problems through Bisphenol A (BPA), a synthetic chemical in plastic manufacturing. The present study addresses a unique methodology for eliminating BPA using the assistance of Pseudomonas putida. In the present work, biomass was torrefied to generate biochar with highly porous networks that could accommodate the bacterial species for effective colonization and multiplication. The designed biochar-bacterial globules demonstrated the ability to effectively remove BPA (96.88%) at a concentration of up to 2 g/L. The biochar-bacterial globules could effectively adsorb BPA at a low concentration of 20 mg/L. The alteration in pH did not impact the globule's performance, providing additional support for the practical utilization of these globules in polluted water bodies. In addition, the biochar-bacterial globules exhibited superior effectiveness in degradation compared to the standard levels, particularly in saline conditions. The simplicity and effectiveness of the approach make it promising for real-world implementation in addressing ecological problems associated with BPA contamination.

Impact of Bisphenol‐A in the environment and its removal through biological agents: A review

AbstractEndocrine‐disrupting chemicals (EDCs) are synthetic compounds that can cause abnormalities in the functioning of the endocrine system of the human being, resulting in various health problems. Bisphenol‐A (BPA) is one of the important EDCs that is used in the manufacturing of plastics, food packaging canisters, and other day‐to‐day necessities. Since BPA is estrogenic in nature; its presence can affect the living component at a very low concentration. BPA and other EDCs are released from various sources like the plastic manufacturing industry, sewage treatment plants, and solid waste disposal points. Due to its global use, BPA has permeated different matrices, including our food sources. As a result, many adverse health effects have been reported, considering which, their treatment is necessary. Under the present investigation, we have reviewed various studies dealing with the sources, concentrations, and impact of BPA on the environment. In addition, we have also incorporated different treatment technologies including phytoremediation and bioremediation which can remove BPA effectively. Regardless of significant developments in our understanding of EDCs, uncertainties and knowledge gaps still occur and more studies are required to eradicate the problems of BPA contamination from our environment.

Level of BPA contamination in resin composites determines BPA release

ObjectivesResin composites may release bisphenol A (BPA) due to impurities present in the monomers. However, there is a lack of knowledge regarding the leaching characteristics of BPA from resin composites. Therefore, experimental resin composites were prepared with known amounts of BPA. The objective of this study was (1) to determine which amount of BPA initially present in the material leaches out in the short term and, (2) how this release is influenced by the resin composition. MethodsBPA (0, 0.001, 0.01, or 0.1 wt%) was added to experimental resin composites containing 60 mol% BisGMA, BisEMA(3), or UDMA, respectively, as base monomer and 40 mol% TEGDMA as diluent monomer. Polymerized samples (n = 5) were immersed at 37 °C for 7 days in 1 mL of water, which was collected and refreshed daily. BPA release was quantified with UPLC-MS/MS after derivatization with pyridine-3-sulfonyl chloride. ResultsBetween 0.47 to 0.67 mol% of the originally added BPA eluted from the resin composites after 7 days. Similar elution trends were observed irrespective of the base monomer. Two-way ANOVA showed a significant effect of the base monomer on BPA release, but the differences were small and not consistent. SignificanceThe released amount of BPA was directly proportional to the quantity of BPA present in the resin composite as an impurity. BPA release was mainly diffusion-based, while polymer composition seemed to play a minor role. Our results underscore the importance for manufacturers only to use monomers of the highest purity in dental resin composites to avoid unnecessary BPA exposure in patients.

Environmental bisphenol A disrupts methylation of steroidogenic genes in the ovary of Paradise threadfin Polynemus paradiseus via abnormal DNA methylation: Implications for human exposure and health risk assessment

Bisphenol A, endocrine-disrupting chemicals (EDCs) impacting disease development via epigenetic modifications, is crucial in transcriptional regulation. However, ecotoxicology's limited exploration of epigenetics prompted our study's objective: examining the extended exposure of riverine Bisphenol A (BPA), a potent EDC, on DNA methylation during female paradise threadfin (Polynemus paradiseus) reproductive maturation. Assessing BPA contamination in riverine water, we collected fish samples from two locations with distinct contamination levels. In the highly contaminated region (Hc), we observed elevated DNA methylation in aromatase (7.5-fold), 20β-HSD (3-fold), and FSHR (2-fold) genes. Hormone receptor investigation highlighted an escalating connection between transcriptional hyper-methylation and contamination levels. Additionally, our study revealed a positive correlation between oocyte growth and global DNA methylation, suggesting BPA's potential to modify DNA methylation in female paradise threadfins. This effect likely occurs through changes in hormone receptor expression, persisting throughout oocyte maturation. Notably, our research, the first of its kind in estuarine areas, confirmed BPA contamination in paradise threadfins, raising concerns about potential health risks for humans.

Migration and leaching behaviour of Bisphenol A from polyethylene terephthalate water bottles under different storage conditions

SummaryThe release of bisphenol A (BPA) from polyethylene terephthalate (PET) bottles in non‐carbonated water was investigated in this work through migration and leaching tests. Several types of PET bottles approved and used by several Romanian non‐carbonated mineral water brands were tested in this work. It was highlighted that both the storage temperature and the storage time of bottled water in PET bottles influence the degree of PBA release. Thus, increasing the temperature and storage time favours the release of BPA from PET. The higher the storage temperature, the higher is the diffusivity of BPA. The degree of BPA release is also closely related to the brand of PET. This could be related to the degree of contamination of the raw material in the manufacturing process of PET bottles or during their recycling. The physico‐chemical characteristics and stability of PET bottles in different environmental conditions can also influence the release of BPA from them. The leaching tests confirmed the potential for BPA contamination of long‐term non‐carbonated water bottled in PET bottles.

Palladium nanoparticles anchored MoS2-MXene composite modified electrode for rapid sensing of toxic bisphenol A in aqueous media

Bisphenol A (BPA) is a commonly used, highly toxic organic phenolic that can damage the human nervous, reproductive, and immune systems, and thus, a rapid onsite test method is required to detect BPA in environmental samples. In this research, we coated screen-printed carbon electrodes (SPCEs) with Pd nanoparticles (NPs) anchored on a MoS2-modified MXene nanoarchitecture for the accurate onsite sensing of BPA contamination in aquatic environmental samples. Pd-MoS2-MXene-SPCEs were prepared using a one-step hydrothermal technique followed by chemical reduction. The optimized SPCE had a low Rctof 63 Ω and excellent electrocatalytic efficiency for BPA oxidation and a remarkably high current density at the lowest anodic potential (0.57 V vs. Ag/AgCl) in 0.05 M phosphate buffer (pH 7). The charge-transfer rate (ks) and the saturation absorption capacity (or surface-excess) (Γ) of the Pd-MoS2-MXene-SPCEs were 3.14 s−1 and 5.62 × 10-9 mol cm−2, respectively. Under optimal conditions, square wave voltammetry responses to BPA concentration were linear in the range 5 to 175 nM, and exhibited high sensitivity (16.205 μA nM−1 cm−2) and a detection limit of 0.12 nM (3.3 σ/s). The optimized SPCE exhibited high reproducibility, reusability, and repeatability with a relative standard deviation (RSD) of < 5.0% and excellent stability and retained 89.2% of its initial sensitivity after 30 days of storage for the onsite sensing of BPA. The prepared sensor showed excellent selectivity for the quantification of BPA even in the presence of electrochemically active interfering compounds such as drugs, pollutants, biological substances, and some common cations/anions. Real-time quantitative analysis of BPA in milk and river and lake water samples was performed, and acceptable recoveries were obtained (from 89.1 to 107.8%) with an RSD of 2.2–3.8%, demonstrating an accuracy similar to that of HPLC.

Risk assessment of bisphenol A (BPA) in Irish meat and meat products

Bisphenol A (BPA) is a chemical with large-scale applications in the manufacturing of industrial products. Concerns have been raised regarding human exposure to BPA and dietary consumption is the main route of exposure. BPA is recognised as an endocrine disruptor with multiple adverse effects on the reproductive, immune, and nervous systems. This study aimed to conduct a probabilistic risk assessment to evaluate the human health risk based on the raw concentration data (N = 1266) of BPA in non-canned meat and meat products purchased from supermarkets and local butchers in Dublin and the surrounding area. The mean exposure levels for BPA in non-canned meat and meat products, fresh meat, and processed meat products among children were 0.019, 0.0022, and 0.015 μg (kg bw)−1 day−1, respectively. Therefore, simulated human exposures to BPA were far below the EFSA recommended current temporary tolerable daily intake (t-TDI) of 4 μg (kg bw)−1 day−1. However recently, the EFSA has proposed a draft TDI of 0.04 ng (kg bw)–1 day−1 to replace the current t-TDI. Hence, our results indicated potential health concerns as the estimated exposure levels (5th–95th percentile) were below current t-TDI but above draft TDIs. Further investigation into the source of BPA contamination in processed meat products is highly recommended. The research presented here will inform the public, meat producers and processors, and policymakers on potential exposure to BPA.

Performance and Kinetics of BPA Degradation Initiated by Powdered Iron (or Ferrous Sulfate) and Persulfate in Aqueous Solutions

The widespread use of bisphenol A (BPA) in industry has resulted in BPA contamination of water bodies and even endocrine-disrupting effects on organisms and humans through water transmission. Advanced oxidation processes based on sulfate radicals have received increasing attention due to their ability to efficiently degrade endocrine disruptors (including BPA) in water. In this study, powdered iron (Fe(0)) and ferrous sulfate (Fe(II)) were used as activators to activate persulfate (PS) for the degradation of BPA. The effects of the dosage of the activator, the concentration of PS, the concentration of BPA, the initial solution pH, and the reaction temperature on the degradation efficiency of BPA in Fe(II)/PS and Fe(0)/PS systems were investigated, and the kinetics of BPA degradation under different reaction conditions were analyzed. The results showed that the optimal conditions were [Fe(II)] = 0.1 g/L, [PS] = 0.4 mM, [BPA] = 1 mg/L, T = 70 °C and pH = 5.0 for the Fe(II)/PS system and [Fe(0)] = 0.5 g/L, [PS] = 0.5 mM, [BPA] = 1 mg/L, T = 70 °C and pH = 5.0 for the Fe(0)/PS system; both systems were able to achieve equally good degradation of BPA. The degradation of BPA in the Fe(II)/PS system satisfied the pseudo-secondary kinetic equation under varying PS concentration conditions, otherwise the degradation of BPA in both systems conformed to the pseudo-first-order kinetic equation.

Prediction of bisphenol A contamination in Canadian municipal wastewater

Bisphenol A (BPA) is one of the most common contaminants of emerging concerns (CECs), which pose a threat to human health. Conventional wastewater treatment plants (WWTPs) are considered as the major pathway of BPA entering the aqueous environment. To control and mitigate BPA contamination in the aquatic environment, predicting BPAs fate at WWTPs is critical. In this study, three machine learning models, including shared layer multi-task neural network (MLT-NN), genetic programming (GP), and extra trees (ET) are used to predict the effluent BPA concentration at twelve municipal WWTPs across Canada. Additionally, the theory of networks is adopted to analyze the interdependencies among the influencing factors of BPA removal. It is found that the proposed models can provide reasonable BPA effluent concentration predictions. They have advantages in alleviating data sparsity and imbalance, improving model interpretability, and measuring predictor importance, which is valuable for the modeling of BPA and many other CECs. The network analysis results imply there are moderate interdependencies among various influencing factors of BPA removal. Factors that significantly affect BPA effluent concentration and are thus important for BPA removal are identified. The results also show that BPA is unlikely to be removed at primary treatment plants, while BPA removal could be achieved through secondary or tertiary treatment. This study presents an integrated framework for the modeling and analysis of BPA at WWTPs, which can provide direct and robust decision support for the management of BPA as well as other emerging contaminants in municipal wastewater.

The Characterization of Binding between Aptamer and Bisphenol A and Developing Electrochemical Aptasensors for Bisphenol A with Rationally Engineered Aptamers.

Bisphenol A (BPA) is widely used in the manufacture of polycarbonate and epoxy-resin-based products, and BPA contamination often happens in a variety of types of environment and food stuffs. BPA can cause many harmful effects to health due to its high toxicity. The rapid detection of BPA is of great significance in environmental monitoring and food safety. Nucleic acid aptamers show advantages in biosensors due to good chemical stability, the ease of labeling functional groups, and target binding that induces conformation change. Here, we performed a thorough characterization of the binding performance of one 60-nt anti-BPA DNA aptamer with isothermal titration calorimetry (ITC). We found the crucial region of the aptamer sequence for affinity binding with BPA, and the aptamer was able to be truncated to 29-nt DNA without losing affinity. We then developed a simple reagent-less electrochemical aptamer-based sensor for rapid BPA detection with this engineered aptamer. The truncated aptamer with a redox tag methylene blue (MB) was immobilized on a gold electrode. BPA-binding induced the conformation change of the MB-labeled aptamer, moving the MB close to the electrode surface and causing a significant current increase in MB in square wave voltammetry (SWV). Under optimized conditions, we achieved the quantitative detection of BPA with a detection limit of BPA at 0.1 μM. This sensor showed quick response to BPA and could be regenerated by washing with deionized water. This sensor was selective, and it allowed detecting BPA in complex samples, showing its potential in practice. This study will help in further applications of the aptamers of BPA.

Facile hydrothermal synthesis of manganese sulfide nanoelectrocatalyst for high sensitive detection of Bisphenol A in food and eco-samples

Bisphenol A (BPA) is a renowned plasticizer, and a key component of various plastics, resins, and food packaging materials. However, BPA have been identified as an endocrine disruption compound and cause severe consequences such as infertility, diabetic, obesity, carcinoma, and possess high risk of exposure in aquatic ecosystem. To this, we crafted an ultrasensitive electrochemical sensor based on the manganese sulfide nanoparticles (MnS NPs) catalyzed electrochemical oxidation of BPA, and its eventual application in rapid screening of BPA contamination. The physiochemical characteristics and electrocatalytic performance of the MnS nanocatalyst have been well studied and utilized in the fabrication of MnS/GCE based BPA sensor. The fabricated BPA sensor has shown a broad dynamic range (20 nM–2.15 mM), lower detection limits (6.52 nM) and promising towards rapid screening of BPA contaminations in food and environmental samples under mimicked real-world conditions with excellent accuracy and precision.

Photocatalytic degradation of paracetamol and bisphenol A by chitosan supported covalent organic framework thin film with visible light irradiation

Covalent Organic Frameworks (COFs) have attracted extensive attention for the photocatalytic degradation of emerging organic contaminants. The difficulty in separation and recovery after use yet would hinder the practical application of COFs in powder form. In present study, COFs in film form were fabricated via using chitosan as the film-substrate to support COFs (CSCF). We found that CSCF could effectively degrade two types of emerging organic contaminants under visible light irradiation. Particularly, CSCF could effectively degrade 99.8% of paracetamol (PCT) and 94.0% of bisphenol A (BPA) within 180 min under visible light irradiation. •O2- and h+ played dominant roles during the photocatalytic degradation process. Hydroxylation and cleavage were the main degradation processes. CSCF exhibited good photocatalytic degradation performance in a broad range of ionic strengths, in the presence of common coexisting ions including Cl-, NO3- and SO42-, in a wide range of pH (5−11), and in real water samples including tap water, river water and lake water. Moreover, CSCF could be easily collected after use and exhibited excellent degradation performance in five successive cycles. CSCF has potential applications to treat water with either PCT or BPA contamination. This study provided a new insight into the practical application of COFs.

Buckwheat-enriched diet alleviates bisphenol A mediated oxidative stress via modulation of sirtuin 1 and antioxidant status in experimental rats

Present study investigated effect of dietary buckwheat in alleviating bisphenol A (BPA) mediated oxidative stress, concomitant sirtuin1 levels in serum, stomach, and liver of rats. Experimental group A and B ingested standard diet, C and D consumed buckwheat (30%); group A and C drank normal water, B and C had BPA contamination (10 mg L−1). Sirtuin1 mean B/A ratio nearing unity in all tissues reveals inertness of BPA towards sirtuin1. Dietary buckwheat improved sirtuin1 levels both in normal (mean C/A ratio of serum, 1.65; liver, 1.24; stomach, 1.78) and BPA fed state (mean D/B ratio of serum, 1.9; liver, 1.26; stomach, 1.75). Buckwheat augmented antioxidant status in BPA fed rats as seen in mean D/B ratio of serum (catalase, 2.4; glutathione reductase (GR), 1.33; Thiols, 1.2), liver (catalase, 2; GR, 2.5; Thiols, 1.36) and stomach (catalase, 1.31; GR, 1.5; Thiols, 1.33). Therefore, buckwheat counters BPA-led oxidative stress and modulates sirtuin1.

Effects of high-dose bisphenol A on the mouse oral mucosa: A possible link with oral cancers

Bisphenol A (BPA) is an endocrine disrupting chemical able to promote hormone-responsive tumors. The major route of BPA contamination being oral, the aim of the present study was to investigate BPA effects on oral cells. Here, we evaluated the impact of sub-chronic in vivo exposure to BPA and its in vitro effects on neoplastic and non-neoplastic oral cells. We evaluated the oral mucosa of mice chronically exposed to BPA (200 mg/L). The response of keratinocytes (NOK–SI) and Head and Neck (HN) Squamous Cell Carcinoma (SCC), HN12 and HN13 cell lines to BPA was examined. In vivo, BPA accumulated in oral tissues and caused an increase in epithelial proliferative activity. BPA disrupted the function of keratinocytes by altering pro-survival and proliferative pathways and the secretion of cytokines and growth factors. In tumor cells, BPA induced proliferative, invasive, pro-angiogenic, and epigenetic paths. Our data highlight the harmful effects of BPA on oral mucosa and, tumorigenic and non-tumorigenic cells. Additionally, BPA may be a modifier of oral cancer cell behavior by prompting a functional shift to a more aggressive phenotype.

Bisphenol A and Metabolites in Meat and Meat Products: Occurrence, Toxicity, and Recent Development in Analytical Methods.

Bisphenol A (BPA) is a commonly used compound in many industries and has versatile applications in polycarbonate plastics and epoxy resins production. BPA is classified as endocrine-disrupting chemical which can hamper fetal development during pregnancy and may have long term negative health outcomes in humans. Dietary sources, main route of BPA exposure, can be contaminated by the migration of BPA into food during processing. The global regulatory framework for using this compound in food contact materials is currently not harmonized. This review aims to outline, survey, and critically evaluate BPA contamination in meat products, including level of BPA and/or metabolites present, exposure route, and recent advancements in the analytical procedures of these compounds from meat and meat products. The contribution of meat and meat products to the total dietary exposure of BPA ranges between 10 and 50% depending on the country and exposure scenario considered. From can lining materials of meat products, BPA migrates towards the solid phase resulting higher BPA concentration in solid phase than the liquid phase of the same can. The analytical procedure is comprised of meat sample pre-treatment, followed by cleaning with solid phase extraction (SPE), and chromatographic analysis. Considering several potential sources of BPA in industrial and home culinary practices, BPA can also accumulate in non-canned or raw meat products. Very few scientific studies have been conducted to identify the amount in raw meat products. Similarly, analysis of metabolites and identification of the origin of BPA contamination in meat products is still a challenge to overcome.

Effect of common consumer washing methods on bisphenol A release in tritan drinking bottles

Bisphenol A (BPA)-free plastic products are widely available. Transient BPA release has been reported in Tritan drinking bottles. This study assessed the effectiveness of common consumer washing methods in removing BPA contamination in Tritan bottles using both ELISA and HPLC-MS/MS assays. BPA release was detected in 2 out of 10 kinds of Tritan drinking bottles tested. Average BPA level was 0.493 μg/L in water samples from a type of Tritan kid drinking bottle following 24-h incubation at room temperature, corresponding to a release rate of 0.015 ng/cm2/h. Of the common consumer cleaning methods identified in an informal survey, dishwashing was the most effective method that significantly reduced, even eliminated BPA release from the tested BPA-positive Tritan bottles, while rinsing with water and handwashing with soap and water were ineffective. The bioactivity of the leached BPA was confirmed using a rodent cardiac myocyte acute exposure model and an invertebrate 7-day exposure model. The BPA release is possibly the result of surface contamination in the manufacturing process. As a case study, our result may be informative for general consumer practice and for better quality control by the manufactures.

Occurrence of bisphenol A in the milk chain: A monitoring model for risk assessment at a dairy company

Bisphenol A (BPA) as a chemical hazard may enter the milk chain during primary production at the farm and, successively, during milk processing at a dairy company. To identify the potential pathways that play a role in the occurrence of BPA, a monitoring model for risk assessment based on the identification of the hazards at each stage of milk processing was investigated. Milk samples were analyzed using liquid chromatography with fluorescence detection. Quantifiable levels were detected in samples obtained from the raw milk storage tank, pasteurized milk from the storage tank, and packaged milk. The highest BPA contamination levels were detected in raw milk from the storage tank (mean 0.265 µg/L). Despite the fact that dietary exposure levels were below the temporary daily intake, BPA may have adverse effects, particularly for vulnerable population groups. New monitoring programs involving each stage of milk processing should therefore be applied.

Bisphenol A removal by the Chlorophyta Picocystis sp.: optimization and kinetic study

The Chlorophyta Picocystis sp. isolated from a Tunisian household sewage pond appears promising for effective removal of Bisphenol A (BPA). Efficient and cost-effective technology for contaminants remediation relies on a tradeoff between several parameters such as removal efficiency, microorganism growth, and its tolerance to contaminant toxicity. This article demonstrates the optimum conditions achieving the highest removal rates and the minimal growth inhibition in batch cultures of Picocystis using response surface methodology. A central composite face-centered (CCF) design was used to determine the effects on removal and growth inhibition of four operating parameters: temperature, inoculum cell density, light intensity, and initial BPA concentration. Results showed that the maximal BPA removal was 91.36%, reached the optimal culture conditions of 30.7 °C, 25 × 105 cells ml−1 inoculum density, 80.6 µmol photons m−2 s−1 light intensity, and initial BPA concentration of 10 mg l−1. Various substrate inhibition models were used to fit the experimental data, and robustness analysis highlighted the Tessier model as more efficient to account for the interaction between Picocystis and BPA and predict removal efficiency. These results revealed how Picocystis respond to BPA contamination and suggest that optimization of experimental conditions can be effectively used to maximize BPA removal in the treatment process. Highlights Surface response methodology was applied for optimization of BPA removal by the Chlorophyta Picocystis sp. Temperature, light intensity, inoculum cell density and initial BPA concentration were selected as factors that may affect BPA removal and microalgae growth. The optimal conditions for the maximum BPA removal and minimum growth inhibition were 30.7 °C; 80.6 µmol photons m−2 s−1; 25 × 105 cells ml−1 and 10 mg l−1 BPA. Teissier model was selected to fit the kinetic of BPA removal by Picocystis with R 2 = 0.92.