Avocado Industry Research Articles

Shading Nets Reduce Canopy Temperature and Improve Photosynthetic Performance in ‘Pinkerton’ Avocado Trees during Extreme Heat Events

Frequent extreme heat events cause major financial losses for the avocado industry. Shading nets are used to protect crops from harsh environmental hazards. To determine their ability to improve photosynthetic performance under extreme heat in avocado, we examined the impact of a resilient high-density silver 60% shading net on mature ‘Pinkerton’ avocado trees during such conditions. We hypothesized that reduced solar irradiation will lower canopy temperature and improve tree performance. During extreme heat events, photosynthetic photon flux density (PPFD), air temperature (Tair) and leaf temperature (Tleaf) reached 1188 μmol m−2 s−1, 43.1 °C and 43.8 °C in the control plots, respectively. In the net-covered plots, these parameters significantly decreased to 401 μmol m−2 s−1, 40.3 °C and 39.8 °C, respectively. Interestingly, leaf CO2 assimilation, stomatal conductance to water vapor (gs) and substomatal internal CO2 concentration (Ci) were significantly higher, by 94%, 120% and 13%, respectively, than in controls. On days with regular fall temperatures, PPFD, Tair and Tleaf reached 814 μmol m−2 s−1, 31.2 °C and 31.6 °C in the control plots, respectively. In the net-covered plots, these parameters significantly decreased to 291 μmol m−2 s−1, 29.5 °C and 29.4 °C, respectively. However, leaf CO2 assimilation was significantly (20%) lower, gs was similar and Ci was 10% higher than in control trees. These findings suggest that silver 60% shading nets may potentially reduce heat stress during extreme heat events, calling for long-term studies on their effects on flowering and fruit set, load, size and quality.

An Assessment of the Potential Economic Impacts of the Invasive Polyphagous Shot Hole Borer (Coleoptera: Curculionidae) in South Africa.

Studies addressing the economic impacts of invasive alien species are biased towards ex-post assessments of the costs and benefits of control options, but ex-ante assessments are also required to deal with potentially damaging invaders. The polyphagous shot hole borer Euwallacea fornicatus (Coleoptera: Curculionidae) is a recent and potentially damaging introduction to South Africa. We assessed the potential impact of this beetle by working across economic and biological disciplines and developing a simulation model that included dynamic mutualistic relations between the beetle and its symbiotic fungus. We modeled the potential growth in beetle populations and their effect on the net present cost of damage to natural forests, urban trees, commercial forestry, and the avocado industry over 10 yr. We modeled high, baseline, and low scenarios using discount rates of 8, 6, and 4%, and a plausible range of costs and mortality rates. Models predicted steady growth in the beetle and fungus populations, leading to average declines in tree populations of between 3.5 and 15.5% over 10 yr. The predicted net present cost was 18.45 billion international dollars (Int. $), or about 0.66% of the country's GDP for our baseline scenario ($2.7 billion to $164 billion for low and high scenarios). Most of the costs are for the removal of urban trees that die as a result of the beetle and its fungal symbiont, as has been found in other regions. We conclude that an ex-ante economic assessment system dynamics model can be useful for informing national strategies on invasive alien species management.

The Identification and Characterization of Endopolygalacturonases in a South African Isolate of Phytophthora cinnamomi.

Phytophthora cinnamomi is an economically important plant pathogen that has caused devastating losses to the avocado industry worldwide. To facilitate penetration and successful colonization of the host plant, pathogens have been reported to secrete polygalacturonases (PGs). Although a large PG gene family has been reported in P. cinnamomi, in-depth bioinformatics analyses and characterization of these genes is still lacking. In this study we used bioinformatics tools and molecular biology techniques to identify and characterize endopolygalacturonases in the genome of a South African P. cinnamomi isolate, GKB4. We identified 37 PGs, with 19 characteristics of full-length PGs. Although eight PcPGs were induced in planta during infection, only three showed significant up- and down-regulation when compared with in vitro mycelial growth, suggesting their possible roles in infection. The phylogenetic analysis of PcPGs showed both gain and loss of introns in the evolution of PGs in P. cinnamomi. Furthermore, 17 PGs were related to characterized PGs from oomycete species, providing insight on possible function. This study provides new data on endoPGs in P. cinnamomi and the evolution of introns in PcPG genes. We also provide a baseline for future functional characterization of PGs suspected to contribute to P. cinnamomi pathogenicity/virulence in avocado.

Partially Resistant Avocado Rootstock Dusa® Shows Prolonged Upregulation of Nucleotide Binding-Leucine Rich Repeat Genes in Response to Phytophthora cinnamomi Infection.

Avocado is an important agricultural food crop in many countries worldwide. Phytophthora cinnamomi, a hemibiotrophic oomycete, remains one of the most devastating pathogens within the avocado industry, as it is near impossible to eradicate from areas where the pathogen is present. A key aspect to Phytophthora root rot disease management is the use of avocado rootstocks partially resistant to P. cinnamomi, which demonstrates an increased immune response following infection. In plant species, Nucleotide binding-Leucine rich repeat (NLR) proteins form an integral part of pathogen recognition and Effector triggered immune responses (ETI). To date, a comprehensive set of Persea americana NLR genes have yet to be identified, though their discovery is crucial to understanding the molecular mechanisms underlying P. americana-P. cinnamomi interactions. In this study, a total of 161 PaNLR genes were identified in the P. americana West-Indian pure accession genome. These putative resistance genes were characterized using bioinformatic approaches and grouped into 13 distinct PaNLR gene clusters, with phylogenetic analysis revealing high sequence similarity within these clusters. Additionally, PaNLR expression levels were analyzed in both a partially resistant (Dusa®) and a susceptible (R0.12) avocado rootstock infected with P. cinnamomi using an RNA-sequencing approach. The results showed that the partially resistant rootstock has increased expression levels of 84 PaNLRs observed up to 24 h post-inoculation, while the susceptible rootstock only showed increased PaNLR expression during the first 6 h post-inoculation. Results of this study may indicate that the partially resistant avocado rootstock has a stronger, more prolonged ETI response which enables it to suppress P. cinnamomi growth and combat disease caused by this pathogen. Furthermore, the identification of PaNLRs may be used to develop resistant rootstock selection tools, which can be employed in the avocado industry to accelerate rootstock screening programs.

First Look Into the Ambrosia Beetle-Fungus Symbiosis Present in Commercial Avocado Orchards in Michoacán, Mexico.

Most beetle-fungus symbioses do not represent a threat to agricultural and natural ecosystems; however, a few beetles are able to inoculate healthy hosts with disease-causing fungal symbionts. Here, we report the putative nutritional symbionts associated with five native species of ambrosia beetles colonizing commercial avocado trees in four locations in Michoacán. Knowing which beetles are present in the commercial orchards and the surrounding areas, as well as their fungal associates, is imperative for developing a realistic risk assessment and an effective monitoring system that allows for timely management actions. Phylogenetic analysis revealed five potentially new, previously undescribed species of Raffaelea, and three known species (R. arxi, R. brunnea, R. fusca). The genus Raffaelea was recovered from all the beetle species and across the different locations. Raffaelea lauricola (RL), which causes a deadly vascular fungal disease known as laurel wilt (LW) in Lauraceae species, including avocado, was not recovered. This study points to the imminent danger of native ambrosia beetles spreading RL if the pathogen is introduced to Mexico's avocado orchards or natural areas given that these beetles are associated with Raffaelea species and that lateral transfer of RL among ambrosia beetles in Florida suggests that the likelihood of this phenomenon increases when partners are phylogenetically close. Therefore, this study provides important information about the potential vectors of RL in Mexico and other avocado producing regions. Confirming beetle-fungal identities in these areas is especially important given the serious threat laurel wilt disease represents to the avocado industry in Mexico.

Non-Chemical Treatments for the Pre- and Post-Harvest Elicitation of Defense Mechanisms in the Fungi-Avocado Pathosystem.

The greatest challenge for the avocado (Persea americana Miller) industry is to maintain the quality of the fruit to meet consumer requirements. Anthracnose is considered the most important disease in this industry, and it is caused by different species of the genus Colletotrichum, although other pathogens can be equally important. The defense mechanisms that fruit naturally uses can be triggered in response to the attack of pathogenic microorganisms and also by the application of exogenous elicitors in the form of GRAS compounds. The elicitors are recognized by receptors called PRRs, which are proteins located on the avocado fruit cell surface that have high affinity and specificity for PAMPs, MAMPs, and DAMPs. The activation of defense-signaling pathways depends on ethylene, salicylic, and jasmonic acids, and it occurs hours or days after PTI activation. These defense mechanisms aim to drive the pathogen to death. The application of essential oils, antagonists, volatile compounds, chitosan and silicon has been documented in vitro and on avocado fruit, showing some of them to have elicitor and fungicidal effects that are reflected in the postharvest quality of the fruit and a lower incidence of diseases. The main focus of these studies has been on anthracnose diseases. This review presents the most relevant advances in the use of natural compounds with antifungal and elicitor effects in plant tissues.

Designing a Closed-loop Supply Chain Network Considering Social Factors; A Case Study on Avocado Industry

Recently, the closed-loop supply chain (CLSC) and its application to various fields have been an area of great interest. Despite the importance of CLSC, there remains a paucity of evidence on agriculture in this area. In this work, a CLSC network for the avocado industry is firstly designed by developing a bi-objective model considering the costs of the avocado industry and the social factor of job employment opportunities. The two objectives are the total costs minimization and job employment maximization in various opened locations. To validate the proposed model, a real case study in Puebla, Mexico, is addressed. The GAMS software and its CPLEX solver are utilized to find the best optimum solutions and determine the best locations to open different centers. The applicability of the proposed network is verified by conducting several sensitivity analyses on the important parameters of the problem. According to the obtained results, demand has the most effect on this network in which that a 25 percent decrease in demand can increase the total cost (the first objective) up to 40 percent and improve employment efficiency (the second objective) up to around 30 percent, simultaneously.

Prediction of the Physicochemical and Nutraceutical Characteristics of ‘Hass’ Avocado Seeds by Correlating the Physicochemical Avocado Fruit Properties According to Their Ripening State

Vegetal wastes are currently a source of pollution due to the excess of organic compounds in the environment. Seeds are the main by-product of the avocado industry and represent 16-22% of the total weight and it is considered a waste without applications. Despite the seed stands out for its high content of phenolic compounds, lack of knowledge regarding of the best processing state using non-invasive and short-time methods are required to take advantage of these nutraceutical compounds. This research aimed to find correlations from physicochemical analysis, color, hardness, and firmness of the whole avocado seeds with its nutraceutical properties as long as the ripeness increased, providing information for further industrial use of this waste. The results indicated that 'Hass' avocado fruit ripening positively correlates with the improvement of the physicochemical parameters involved in the fruit processing and the increase of nutraceutical compounds in the seed. The ripeness process decreased moisture (%) and hardness (N) parameters in the seeds (27.69 and 16.4%, respectively), facilitating its processing. Moreover, the ripening increased the antioxidant capacity by DPPH* around 7%, due to the concentration of phenolic compounds in the seed. Seed's phenolic compounds were positively correlated with the Hue angle at increasing ripeness, becoming a potential physicochemical indicator for the industry. The prediction of changes in nutraceutical compounds and physicochemical properties, as ripening occurred, may reduce analysis times, processes, and guidance to use avocado seeds as a by-product. These results facilitate the seed processing and open up opportunities for its use in the industry.

Ecological and human dimensions of avocado expansion in México: Towards supply-chain sustainability.

Avocados have become a global commodity, and environmental and socioeconomic impacts in the regions where avocados are grown have increased in tandem with production. In this article, we synthesize the current state of knowledge about the impacts of avocado production in Michoacán, México, the global center of avocado production. Environmental impacts on biodiversity, soil, and hydrological systems stem from deforestation and forest fragmentation that result from avocado expansion. The avocado industry has brought some economic benefits, namely increased employment and reductions in poverty and out-migration, but inequity in the region limits the positive socioeconomic impacts. We draw comparisons to other commodity studies and propose that lessons learned from such research could be utilized to make the avocado supply chain more sustainable. Ultimately, steps could be taken at all levels of the commodity chain to improve sustainability, including improved farming practices, policies protecting smallholders and local capital, and increased consumer awareness.

The Relationship between Fruit Size and Phenolic and Enzymatic Composition of Avocado Byproducts (Persea americana Mill.): The Importance for Biorefinery Applications

Avocado byproducts are a rich source of health-promoting biomolecules. The purpose of this work is to study three groups of statistically different avocado fruit sizes (Persea americana Mill.) (small (S), medium (M), and large (L)), and their relationship with total phenolic and flavonoid contents (TPC and TFC, respectively), DPPH (2,2-diphenyl-1-picrylhydrazyl) scavenging capacity and individual phenolics, and the activities of phenylalanine ammonia-lyase (PAL), chalcone synthase (CHS), and polyphenol oxidase (PPO) in avocado peel extract (APE). The results indicated that TPC, TFC, and antioxidant and enzymatic activities were higher in the APE of the S group (p < 0.05). The flavonoids (flavanols and flavonols) and phenolic acids were also significatively concentrated in S group’s APE. Overall, the phenolic content was significantly lower in the L group. Positive correlations (p < 0.0001 and p < 0.05) were observed between TPC, TPF, DPPH, and enzymatic activity, and negative correlations resulted for avocado weight and volume. The outstanding phenolic content and enzymatic activity of avocado peels from low-cost avocado byproducts are ideal for biorefinery applications, thereby increasing the bioeconomy of the avocado industry.

Avocado-Derived Biomass as a Source of Bioenergy and Bioproducts

The avocado (Persea americana Mill.) is a tree native to Mexico and Guatemala. Avocado consumption, fresh or in the form of processed products, is growing everywhere and it has caused a large number of countries to invest heavily in avocado production. The industrialization of avocado gives as a result a huge amount of waste, not only the peel and stone but also that waste generated by the pruning practices and oil extraction. These biomasses could be converted into raw materials to obtain different types of co-products, but this implies changes in the use of these resources, the design of efficient production systems, and integration to take full advantage of them, e.g., by developing biorefinery models. Therefore, this review firstly gives a snapshot of those residues generated in the avocado industry and provides their chemical composition. Secondly, this review presents updated information about the valorization ways of avocado-derived biomass to obtain bioenergy, biofuels, and other marketable products (starch, protein, phenolic compounds, and biosorbents, among others) using a single process or integrated processes within a biorefinery context. Green technologies to obtain these products are also covered, e.g., based on the application of microwaves, ultrasound, supercritical fluids, etc. As a conclusion, there is a variety of ways to valorize avocado waste in single processes, but it would be promising to develop biorefinery schemes. This would enable the avocado sector to move towards the zero-waste principle.

Management of Verticillium Wilt of Avocado Using Tolerant Rootstocks.

The global avocado industry is growing, and farmers are seeking to expand their plantations. However, many lands suitable for avocado planting were previously cultivated with hosts of the soil-borne fungal pathogen Verticillium dahliae, which is the causal agent of Verticillium wilt (VW). VW can seriously impair avocado orchards, and therefore, planting on infested soil is not recommended. The use of different rootstock types allows avocado cultivation in various regions with diverse biotic and abiotic constraints. Hence, we tested whether genetic variance among rootstocks may also be used to manage avocado VW. Six hundred trees, mostly Hass and some Ettinger, grafted on 23 selected rootstocks were evaluated for five years in a highly V. dahliae-inoculated plot for VW symptoms, fungal infection, and productivity. The selected rootstocks displayed a significant variation related to VW tolerance, and productive avocado rootstocks with potential VW tolerance were identified. Moreover, the rootstock productivity appears to correlate negatively to the susceptibility level. In conclusion, planting susceptible rootstocks (e.g., VC66, VC152, and VC26) in infested soil increases the likelihood of massive tree loss and low productivity. Whereas, tolerant rootstocks (e.g., VC804 and Dusa) may restrict VW and enable avocado cultivation on infested soils.

Bacterial extracts and bioformulates as a promising control of fruit body rot and root rot in avocado cv. Hass

At least 20–40% of annual losses of avocado crops are caused by pathogenic fungi. The chemical treatments of these diseases are inefficient, cause environmental pollution and are increasingly restricted by international laws. This work aimed to assess the biocontrol capacity of a bacterial extract to protect avocado fruits and plants from pathogen infections. Extracts from the bacterial isolate Serratia sp. ARP5.1 were obtained from liquid fermentations in a biorreactor. A body rot postharvest infection model with Colletotrichum gloeosporioides on fruits was developed. Moreover, packaging conditions were simulated using the bacterial extract and the commercial fungicide prochloraz as a positive control. Additionally, seedlings infections with Phytophthora cinnamomi were performed on two types of avocado (West Indian race and cv. Hass). The Area Under Disease Progress Curve (AUDPC) was recorded using the bacterial extract and a commercial product with fosetyl-aluminium as treatments. The bacterial extract significantly reduced infections by C. gloeosporioides on injured avocado fruits at 31.1 μg mL−1. Intact fruits were also protected against body rot infections at the same concentration and showed no significant differences with the commercial fungicide. On the other hand, AUDPC in the seedlings was significantly reduced with the extract treatment at 3 μg mL−1 compared to the control. However, a possible phytotoxicity effect of the extract was evidenced in the seedlings and confirmed by pathogen recovery and tests on Raphanus sativus seedlings. Finally, formulations of the extracts (emulsion and emulsifiable concentrate) were prepared, and bioactive stability was assessed for 8 wk. The emulsion formulates demonstrated very stable bioactivity against P. cinnamomi. The extract and the emulsion formulate showed promising results for the control of avocado pathogens. New bioproducts based on this type of active principles could be developed for the benefit of avocado industry.

Avocado Production and Local Trade in the Southern Highlands of Tanzania: A Case of an Emerging Trade Commodity from Horticulture

Avocado crop in Tanzania is sparingly investigated regardless of being an important fruit commodity. This study was undertaken to explore the yield and the value chain of this crop in the country. Data were collected mainly by face-to-face interviews with 275 avocado farmers, 231 avocado traders and 16 key informants. Descriptive statistics, Chi-square test and one-way analysis of variance were used for data analysis. The average crop yield ranged from 76 to 124 kg plant−1 between regions. The average price for the farmers’ produce ranged from US$ 0.30 to 0.45 kg−1 between regions. About 72% of the farmers were dissatisfied with avocado business whereas 79% of the traders were pleased with it. A number of challenges were found hindering the development of the avocado industry in Tanzania, which in turn affects the fruit yield and the value chain. Addressing these challenges at the national, regional, district and village levels is important for improving the livelihood of Tanzanian farmers growing this crop, given the fact that a good proportion of the country’s population is employed in the agricultural sector and most of the reported challenges also affect the value chain of other crops.

Three novel Ambrosia Fusarium Clade species producing clavate macroconidia known (F. floridanum and F. obliquiseptatum) or predicted (F. tuaranense) to be farmed by Euwallacea spp. (Coleoptera: Scolytinae) on woody hosts

ABSTRACTThe Ambrosia Fusarium Clade (AFC) comprises at least 16 genealogically exclusive species-level lineages within clade 3 of the Fusarium solani species complex (FSSC). These fungi are either known or predicted to be farmed by Asian Euwallacea ambrosia beetles (Coleoptera: Curculionidae: Scolytinae) in the tribe Xyleborini as a source of nutrition. To date, only 4 of the 16 AFC lineages have been described formally. In the absence of Latin binomials, an ad hoc nomenclature was developed to distinguish the 16 species lineages as AF-1 to AF-16. Herein, Fusarium species AF-3, AF-5, and AF-7 were formally described as F. floridanum, F. tuaranense, and F. obliquiseptatum, respectively. Fusarium floridanum farmed by E. interjectus on box elder (Acer negundo) in Gainesville, Florida, was distinguished morphologically by the production of sporodochial conidia that were highly variable in size and shape together with greenish-pigmented chlamydospores. Fusarium tuaranense was isolated from a beetle-damaged Paŕa rubber tree (Hevea brasiliense) in North Borneo, Malaysia, and was diagnosed by production of the smallest sporodochial conidia of any species within the AFC. Lastly, F. obliquiseptatum was farmed by an unnamed ambrosia beetle designated Euwallacea sp. 3 (E. fornicatus species complex) on avocado (Persea americana) in Queensland, Australia. It uniquely produces some clavate sporodochial conidia with oblique septa. Maximum likelihood analysis of a multilocus data set resolved these three novel AFC taxa as phylogenetically distinct species based on genealogical concordance. Particularly where introduced into exotic environments, these exotic mutualists pose a serious threat to the avocado industry, native forests, and urban landscapes in diverse regions throughout the world.

Determination of the Natural Host Status of Avocado Fruit to Pestiferous Thrips (Thysanoptera: Thripidae) in KwaZulu-Natal, South Africa

The South African avocado industry is export-oriented, with approximately 3.0 % of international market share and with a five-year mean annual production of 118 000 t from 17 500 ha. Feeding by thrips results in fruit scarring and corky tissue development, making the fruit unsuitable for export. The study aimed to identify the spectrum of thrips in avocado flowers and more importantly, to confirm the identity of the thrips species responsible for damaging fruit. Thrips were collected from flowering panicles and identified using taxonomic keys. Frankliniella occidentalis (Pergande), Scirtothrips aurantii (Faure), Thrips gowdeyi (Bagnall), Thrips pusillus (Bagnall), Thrips tenellus (Trybom), Haplothrips gowdeyi (Franklin), Haplothrips bedfordi (Jacot-Guillarmod) and Megalurothrips sjostedti (Trybom) were consistently collected from May to September 2018. The minute size of thrips warranted a pre-season trial to determine the best netting material to contain thrips. Insect screen (149 µm), nylon netting (250 µm), chiffon (210 µm), voile (250 µm), organza (500 µm), tea filter paper (74 µm) and coffee filter paper (53 µm) were evaluated. The experiment was laid out as a randomised complete block design with six replications and the trials repeated twice. Only coffee filter paper and tea filter paper contained at least 85 % of the thrips and were therefore chosen for thrips exclusion trials. Surveillance by fruit sampling was undertaken to determine the natural host status of avocado to thrips. Avocado fruitlets were randomly sampled and incubated under laboratory conditions. Scirtothrips aurantii (Faure) (the South African citrus thrips) emerged from fruitlets and was sustained on that fruit to adulthood. This is the first study to demonstrate that avocado is a natural host to this pest in South Africa.

Genetic Variability Among Xyleborus glabratus Populations Native to Southeast Asia (Coleoptera: Curculionidae: Scolytinae: Xyleborini) and the Description of Two Related Species.

The redbay ambrosia beetle, Xyleborus glabratus Eichhoff, is native to Southeast Asia, where it specializes on Lauraceae trees. It forms a symbiosis with the ambrosia fungus Raffaelea lauricola T.C. Harr., Fraedrich & Aghayeva, which can act as a pathogen in living host trees. The beetle and fungus were recently introduced into the United States, where they have killed millions of native Lauraceae trees and threaten the avocado industry. These introduced populations have limited genetic variation. In the native range, the fungi are genetically variable, but the native genetic variability of the beetles is unknown. It is important to assess the beetle's native genetic variation because different lineages may vary in the capacity to vector this fungus, which may affect disease etiology. Here, we analyzed genetic variation in several Chinese, Taiwanese, and Vietnamese populations of X. glabratus using mitochondrial (COI) and nuclear DNA (CAD) markers. Phylogenetic analysis revealed nine COI haplotypes and four CAD genotypes. Uncorrected 'p' distance for intrapopulation comparisons ranged from 0 to 0.1 and 0 to 0.013 and interpopulation comparisons ranged from 0.137 to 0.168 and 0.015 to 0.032 for COI and CAD, respectively. Two populations exceeded the range of intraspecific nucleotide differences for both genes. Given that individuals from these populations also exhibited consistent morphological differences, they are described as two new species: Xyleborus insidiosus Cognato & Smith, n. sp. and Xyleborus mysticulus Cognato & Smith, n. sp. Xyleborus glabratus was redescribed and a lectotype was designated to facilitate its recognition in light of these new species. These results indicate that X. glabratus is genetically variable and is related to two morphologically similar species. Whether these new species and X. glabratus lineages associate with different fungal strains is unknown. Given that the biology and host colonization of these new species are unknown, preventing their introduction to other regions is prudent.

On the identity of a U.S. intercepted Conotrachelus Dejean (Coleoptera: Curculionidae) with avocado (Persea americana).

BackgroundThe multimillion-dollar avocado industry is threatened by a number of serious insect pests, including at least seven species of Curculionidae. Of these, three Conotrachelus species are known to develop and feed on avocados: Conotrachelus aguacatae Barber, Conotrachelus perseae Barber and C. serpentinus (Klug); the first two are of economic importance. Recently, a series of unrecognised Conotrachelus was intercepted with avocado and other commodities by the USDA at various southern U.S. ports of entry. The species most closely resembled the U.S. native Conotrachelus posticatus Boheman. Given the threat posed by certain species of Conotrachelus to avocado, the identity and biology of intercepted unknown Conotrachelus species becomes a matter of much concern for regulators due to the potential risk posed by non-native species to local agriculture. This study aims to determine the identity, which in turn may shed light on the biology and native distribution, of possible new non-U.S.-native weevils and provide the tools necessary to distinguish amongst phenotypically similar native species.New informationAmongst the unknown Conotrachelus weevils intercepted with avocados at certain U.S. ports of entry is Conotrachelus lobatus Champion. This poorly known species resembles a commonly collected, phenotypically variable indigenous U.S. species, Conotrachelus posticatus, which, on occasion, is also intercepted with avocado. Conotrachelus lobatus has been collected, since the early 1900s until today, along a narrow corridor in the southwest Mexican states of Michoacan, Jalisco and Nayarit. Specimen label data in natural history collections suggests the presence of this species in large numbers in early July in the avocado growing region of Mexico and, based on notes from former curators, appears to breed in acorns of the Mexican endemic oak species Quercus obtusata. The interception of C. posticatus and C. lobatus wth avocado does not imply strict biological association, however it reveals an important pattern of a non-native species' potential for introduction and its potential vector. Understanding all aspects of an organism's biology will better equip growers, as well as regulators, with effective and well-informed management strategies. Characters are imaged and discussed in order to help distinguish some Conotrachelus species belonging to Conotrachelus group II designated by Schoof (1942). Some characters of particular importance are the shape of the metauncus; shape of the lateral margin of the elytra and presence/absence of costate first and second elytral intervals. This study includes high-resolution images of seven Conotrachelus species, including the known avocado pests C. aguacatae and C. perseae, as well as the first images of C. lobatus, C. scoparius Champion and C. squamifrons Champion. The latter three species are not USA natives and were not included in Schoof's work. This study also confirms the important role played by natural history collections in anchoring the species' name through the study of types, which allows for the linking of biological and distribution data over time. Lectotypes are herein designated for C. lobatus and C. squamifrons.

Evaluating the performance of spectral features and multivariate analysis tools to detect laurel wilt disease and nutritional deficiency in avocado

Laurel wilt (Lw) disease is an exotic and lethal disease that can kill laurel family trees very fast. It is vectored by the redbay ambrosia beetle that prefers to live and lay eggs inside avocado trees (among other plants). Lw disease continues to expand in Florida posing a major threat to the avocado industry. Early and accurate disease detection is very critical in this case to remove infected trees and distinguish Lw disease from other diseases or disorders with similar symptoms. Herein, we present a nondestructive remote sensing method to detect Lw-infected avocado trees (in early and late stage) and discriminate them from healthy and other factors that cause similar symptoms, such as iron and nitrogen deficiencies, by using a portable spectral data collection system (visible – near infrared; 400–970 nm). Two data sets were collected in 10 nm and 40 nm spectral resolution, and 23 vegetation indices (VIs) were calculated to detect Lw-affected trees by using two classification methods: decision tree (DT) and multilayer perceptron (MLP) neural networks. Additionally, the optimal wavelengths and VIs to discriminate healthy, Lw-infected and avocado trees with iron and nitrogen deficiencies were identified. The results showed that it was possible to detect Lw-infected trees at early stage and distinguish them from other biotic and abiotic factors with high accuracy (around 100%) using the MLP method. Poorer results were achieved with DTs. The optimum 10 nm wide bands and VIs selected for the Lw-detection were found in the red, red-edge and NIR bands.

Can smallholder avocado production reduce poverty and improve food security through internal markets? The case of Giheta, Burundi

ABSTRACTThe role of agriculture in rural development is widely documented in literature. Many analysts regard agriculture, specifically small-scale agriculture, as an effective instrument for poverty reduction and food security, particularly in rural communities of developing countries where large numbers of poor people are concentrated. However whether the focus of such production should be on export crops or for domestic food security remains an issue for debate. Using the avocado industry in Giheta-Burundi, this paper argues that some emerging tree crops such as avocados present enormous opportunities to income generation and food security for small-scale farmers. This paper suggests that small-scale avocado farming presents the economic, market and health potentiality to contribute to a viable and sustainable rural economy through internal markets thereby reducing levels of poverty and malnutrition in this area. From a policy perspective, the paper suggests that the avocado sector needs to be supported by both the private and public sectors, irrespective of whether the crop is consumed, traded domestically or exported. Increasing the capacity of avocado production and trade will then enable small-scale farmers and vendors to gain greater income from this sector.