Antihemolytic Activity Research Articles

ВПЛИВ ФЕНІЛГІДРАЗИНУ НА ГІПЕРТОНІЧНИЙ СТРЕС ЕРИТРОЦИТІВ ССАВЦІВ І АНТИГЕМОЛІТИЧНУ АКТИВНІСТЬ АМФІФІЛЬНИХ СПОЛУК

In the research work the initial level of erythrocyte damage of the investigated mammals has been shown to be significantly differed under hypertonic conditions. The level of human erythrocyte lysis in 4.0 mol/l NaCl at 37 °C made 90 %, for bovine cells it was 80 % and 60 % for equine ones. During the medium temperature decrease down to 0 °C the resistance of human, bovine and equine erythrocytes did not rise significantly. It has been demonstrated that sensitivity of mammalian erythrocytes to hypertonic stress at 37 °C after treatment with phenylhydrazine depended on the species of cells. Herewith the sensitivity of modified bovine and human erythrocytes was reduced and the equine ones increased. Sensitivity of rabbit erythrocytes after modification did not change statistically and significantly. Under hypertonic stress at temperature of 0 °C the rise in the damage rate of modified erythrocytes of all the investigated mammal species was observed. Trifluoperazine and dodecyl-b,D-maltoside has been established to manifest a high protective effect under hypertonic stress of erythrocytes for all the studied mammal species, excluding the rabbit erythrocytes. Trifluoperazine has a somewhat higher anithemolytic activity (about 80–90 %) if compared with dodecyl-b,D-maltoside (70 %). When decreasing in experiment the temperature down to 0 °C the antihemolytic activity of trifluoperazine and dodecyl-b,D-maltoside was strongly decreased. It has been shown that under hypertonic stress antihemolytic activity of amphiphilic compounds after modification of mammalian erythrocytes with phenylhydrazine was strongly decreased.

Investigation of antioxidant and antihemolytic activities of Algerian defatted olive fruits (olea europaea L.) at two ripening stages

BACKGROUND: Olive fruits have become extremely valuable because they have important nutrient properties and have shown positive benefits for human health. The chemical composition and organoleptic characteristics may be influenced by genotype and some agronomic factors like olive drupe harvesting date. OBJECTIVE: In this study, the greatest interest is to clarify and to give more information for Algerian Olea europaea L. by investigation of their total phenolic and flavonoid contents, phenolic compounds identification, total antioxidant capacity and antihemolytic activity at two levels of the olive ripening process. METHODS: Colorimetric methods were used to quantify total phenolic and flavonoid contents. The phenolic composition was done by HPLC technique. The antioxidant activity was assessed by measuring radical scavenging activity against 2,2’-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) radical cation (ABTS• +) expressed as Trolox Equivalent Antioxidant Capacity (TEAC), Ferric Reducing Antioxidant Power (FRAP) and antihemolytic activity. RESULTS: The harvesting time effect on HPLC analysis of olive fruits was significant. Interestingly, the phenolic composition of the olive fruits differed greatly between samples. Two compounds usually not described in olive fruit were identified, namely morine dihydrate and coumarin. The amounts of total phenolics varied widely in the investigated extracts and ranged from 495 to 2325 mg GAE/100 g for black olives and from 865 to 2387 mg GAE/100 g for green olives, whereas the flavonoids content expressed as rutin equivalent per 100 gram of defatted dry matter was ranged between 155 and 354 mg/100 g for green olives and between 214 and 260 mg/100 g for black olives. The antioxidant activity of black and green olives ranged from 5.86 and 4.88 to 59.44 and 50.50 mM Trolox equivalents respectively, while ferric reducing antioxidant power (FRAP) was within the range of 0.36 and 0.31 to 4.41 and 3.04 mM Fe(II) respectively. Majority of extracts exhibited a beneficial antihemolytic effect. CONCLUSIONS: Results showed that the level of maturation influences the chemical composition, antioxidant and bioactive properties. Consequently, this allows us to estimate the best and optimal harvest time.

Hepatoprotective, anti-hemolytic, and anti-radical properties of cold-pressed, no-solvent, extract of bottle gourd fruit

ABSTRACTThe fruit of bottle gourd [Lagenaria siceraria (Molina) Standley] is known for its nutritional and nutraceutical content. The main objective of this study was to characterize the no-solvent, cold-pressed, bottle gourd extract for hepatoprotective, anti-hemolytic, anti-radical activities, total phenolic content (TPC), and total flavonoid content (TFC). The extract displayed resistance against cytotoxicity induced by carbon tetrachloride. It exhibited potent free radical scavenging activity showing IC50 in 2,2′-azinobis(3-ethylbenzothiazoline)-6-sulfonic acid (ABTS) radical scavenging as 17.01 mg∙mL−1, and in hydrogen peroxide scavenging as 0.22 mg∙mL−1, which were comparable with those of the standards, Trolox and ascorbic acid, respectively. In the anti-hemolytic assay, the IC50 values of the extract and ascorbic acid standard were 8.70 and 4.98 mg∙mL−1, respectively. Under similar conditions, TPC and TFC were 39.22 µg GAE (gallic acid equivalent)∙g−1 dried extract and 90.66 µg RE (rutin equivalent)∙g−1 dried extract, respectively. The extract of L. siceraria exhibited hepatoprotective, anti-hemolytic and antioxidant activities establishing its use as multi-target complementary herbal drug.

Camel whey protein hydrolysates displayed enhanced cholesteryl esterase and lipase inhibitory, anti-hypertensive and anti-haemolytic properties

Camel whey protein hydrolysates were generated using gastric (pepsin) and pancreatic (trypsin and chymotrypsin) enzymes for 3 and 6 h of hydrolysis time. Hydrolysates were characterized using degree of hydrolysis (DH) and reverse phase-high performance liquid chromatography (RP-HPLC). Camel whey protein hydrolysates (CWPHs) showed DH ranging from 11 to 47.5%, with chymotrypsin (6 h) and trypsin (3 h) generated hydrolysates exhibiting highest and lowest DH, respectively. HPLC analysis revealed that α-lactalbumin underwent complete degradation and newer shorter peptides were generated. Inhibition of cholesteryl esterase, (CE) pancreatic lipase and anti-hypertensive properties via angiotensin converting enzyme (ACE) inhibition were found to be higher in pepsin (6 h) and (3 h) generated CWPHs, respectively. Pepsin (P3 and P6) and trypsin (T6) generated hydrolysates exhibited highest anti-haemolytic activity followed by chymotrypsin generated CWPHs. Whereas, trypsin (T3) generated hydrolysate showed minimum anti-haemolytic activity (8.02% ± 1.40). Overall, CWPHs displayed enhanced inhibition of CE, lipase, ACE and anti-hemolytic properties upon hydrolysis, providing a strong scientific base for their potential to be considered as functional and nutraceutical ingredients. This study provides a strong indication of biologically active peptides responsible for health related bioactive properties reported herein. Future work must include identification of the peptides in the most potent camel whey protein hydrolysates.

Phytochemistry and pharmacological profile of traditionally used medicinal plant Hyssop (Hyssopus officinalis L.)

Alstonia scholaris R.Br. (Apocynaceae): Phytochemistry and pharmacology: A concise reviewAbhijit Dey

In Vitro Studies of Anti-Hemolytic and Cytotoxic Activity of Procyanidin-Rich Extract from the Leaves of Actinidia arguta

In Vitro Studies of Anti-Hemolytic and Cytotoxic Activity of Procyanidin-Rich Extract from the Leaves of Actinidia arguta

Antioxidant and antitumor activities of Cr(III), Mn(II), Fe(III), Cd(II), Zn(II) and Hg(II) complexes containing a carbohydrazone ligand ending by 4-pyridyl ring

Cr(III), Mn(II), Fe(III), Cd(II), Zn(II) and Hg(II) complexes derived from carbohydrazone ligand were synthesized and characterized by spectroscopic methods, DFT calculations and TGA analysis. IR spectra together with DFT optimization revealed that the ligand uses its two (CN)azomthine in coordination with either Mn(II), Fe(III) or Zn(II) ions. While, Cd(II) and Hg(II) ions coordinates via the nitrogen atoms of the two pyridyl groups. On the other hand, the coordination takes place through the two (CN)azomthine and the (CO)carbonyl groups in Cr(III) complex. On the basis of the electronic spectra and as the magnetic measurements, an octahedral coordination geometry was proposed in case of Cr(III) and Fe(III) complexes and a tetrahedral geometry in case of Mn(II) complex. Kinetic and thermodynamic parameters of the isolated complexes were estimated using Coats-Redfern and Horowitz-Metzger models. The antioxidant (DDPH and ABTS methods), anti-hemolytic and cytotoxic activities of the compounds have been screened. The DDPH and ABTS antioxidant activity was investigated and indicated that Zn(II) complex exhibited the highest antioxidant activity. While, Fe(III) complex had significantly the same percentage of hemolysis as that of the positive control. With respect to antitumor activity, H2APEC and Zn(II) complex demonstrated the potent activity followed by Fe(III) complex.

Phytochemical studies, antiangiogenic, anti-inflammatory and antioxidant activities of Scyphocephalium ochocoa Warb. (Myristicaceae), medicinal plant from Gabon

BackgroundThe search for new anti-cancer molecules is one of the main concerns of oncology researchers. Scyphocephalium ochocoa is a plant of Myristicaceae family, used in traditional medicine against inflammatory diseases and several types of cancer. It is well established that free radicals, chronic inflammation and angiogenesis play an important role in initiation, tumor progression and metastasis formation. The aim of this study was to carry out a phytochemical screening, to determine the phenolic compounds content, to investigate the antiangiogenic, anti-inflammatory and antioxidant activities of water, water-ethanol and ethanol extracts of S. ochocoa.MethodsPhytochemical screening and determination of phenolic compounds content were performed using standard methods. Antiangiogenic activity was assessed using chick chorioallantoic membrane (CAM) model and Drabkin test. Anti-inflammatory activity was estimated by protein denaturation and erythrocyte membrane stabilization method. Finally the antioxidant activity was appreciated by DPPH radical inhibition and phosphomolybdenum assay.ResultsThe results of phytochemical studies show that extracts of bark of S. ochocoa are rich in polyphenols, tannins, flavonoids, proantocyanidins, saponosides, flavonols, flavanonols, sterol and triterpenes. The water extract showed good antiangiogenic activity (IC50 = 1.153 μg/mL). Strong anti-inflammatory activity was observed with all extracts, IC50 ranging from 34.775 ± 2.543 μg/mL to 74.577 ± 3.456 μg/mL for protein denaturation inhibition test and IC50 values ranging from 36.793 ± 0.529 μg/mL at 48.912 ± 0.957 μg/mL for antihemolytic activity. In addition, all extracts showed good antioxidant activity marked by a strong inhibition of the DPPH radical (IC50 ranging from 4.969 ± 0.263 μg/mL to 16.188 ± 0.336 μg/mL and AAI ranging from 3.090 ± 0.065 to 10.080 ± 0.517) and by greater total antioxidant capacity (with contents ranging from 37.654 ± 0.995 to 131.302 ± 1.102 VtCE (mg)/g dry extract).ConclusionUltimately, these results could justify the use of S. ochocoa extracts in traditional medicine in the treatment of diseases related to angiogenesis and cancer, inflammatory diseases and diseases due to oxidative stress. A phyto-product with such a pharmacological profile could be a good candidate for the development of anticancer.

Chemical study, antioxidant, anti-hypertensive, and cytotoxic/cytoprotective activities of Centaurea cyanus L. petals aqueous extract

This study aimed to optimise the experimental conditions of extraction of the phytochemical compounds and functional properties of Centaurea cyanus petals. The following parameters were determined: the chemical composition (LC-ESI-MS/MS), the effects of pH on the stability and antioxidant activity of anthocyanins, the inhibition of lipid peroxidation, antioxidant activity, anti-hemolytic activity, antimicrobial, anti-hypertensive, and cytotoxic/cytoprotective effect, and the measurements of intracellular reactive oxygen species. Results showed that the temperature and time influenced (p ≤ 0.05) the content of flavonoids, anthocyanins, and FRAP. Only the temperature influenced the total phenolic content, non-anthocyanin flavonoids, and antioxidant activity (DPPH). The statistical approach made it possible to obtain the optimised experimental extraction conditions to increase the level of bioactive compounds. Chlorogenic, caffeic, ferulic, and p-coumaric acids, isoquercitrin, and coumarin were identified as the major compounds in the optimised extract. The optimised extract presented anti-hemolytic and anti-hypertensive activity in vitro, in addition to showing stability and reversibility of anthocyanins and antioxidant activity with pH variation. The C. cyanus petals aqueous extract exhibited high IC50 and GI50 (>900 μg/mL) values for all cell lines, meaning low cytotoxicity. Based on the stress oxidative assay, the extract exhibited pro-oxidant action (10–100 μg/mL) but did not cause damage or cell death.

Prooxidant-Antioxidant Balance and Antioxidant Properties of Thuja orientalis L: A Potential Therapeutic Approach for Diabetes Mellitus

Diabetes mellitus (DM) is a major health problem with an increasing global prevalence. It is usually associated with an imbalance between pro-oxidant mechanisms and antioxidant defenses, contributing to oxidative-stress, and this leads to an increased susceptibility to endothelial dysfunction, atherosclerosis, insulin-resistance and impaired-pancreatic β-cell function. We have assessed the Prooxidant-antioxidant balance (PAB) and anti-hemolytic effect of Thuja orientalis L using the PAB assay and the analysis of hematological markers. The antioxidant and anti-hemolytic activity of Thuja orientalis was evaluated using the PAB assay and the inhibition of RBC hemolysis using the hydrogen peroxide hemolysis test. The percentage of anti-hemolysis was calculated from the ratio of the measurements (A-B)/B×100. Our results showed that the antioxidant effect of Thuja orientalis L. was greater in water than in ethyl-acetate, ethanol and methanol extract, respectively. We also observed its anti-hemolytic effect, which was higher in water, than in ethyl-acetate, methanol and ethanol extract, respectively. In particular our data showed that the H2O2-induced RBC hemolysis was inhibited in a dose-dependent manner. we demonstrated the antioxidant and anti-hemolytic effect of Thuja orientalis L. extracts in human serum and RBC, showing its potential property of reducing free radicals supporting further investigations to assess its functional role in larger samples size and in vivo models, as a potential antioxidant agent.

English

This study was designed to investigate the ability of ethanol fruit extract from Detarium microcarpum to protect erythrocytes against hemolysis and lipid peroxidation. To achieve this objective, hemolytic, anti-hemolytic and lipid peroxidation from cell membrane assays were used. Hemolytic and anti-hemolytic activities (regarding H2O2 induced hemolysis) were assessed by determination of free haemoglobin at 540 nm. Inhibition of lipid peroxidation was measured at 532 nm, using thiobarbituric acid reaction on sodium nitroprusside and ferric sulfate induced liposome peroxidation models. D. microcarpum fruit ethanol extract (100 µg/ml) did not exhibit any hemolytic effect but reduces significantly hemolysis from human and rat erythrocyte with inhibitory percentages more than 50 and 75%, respectively. Furthermore, the extract caused a significant decrease in both ferric sulfate and sodium nitroprusside inducing lipid peroxidation in each rat tissue liposomes investigated. D. microcarpum fruit ethanol extract protects erythrocytes against hemolysis and lipid peroxidation, probably due to its antioxidant potential. Therefore, animal tissues disorders caused by cell membrane lipid damage could be potentially managed/prevented by dietary intake of D. microcarpum fruit pulp. Key words: Detarium microcarpum, anti-hemolytic activity, inhibition of lipid peroxidation

In vitro and in vivo Antioxidant, Antihemolytic and Anti-inflammatory Activities of Santolina chamaecyparissus Extracts

In vitro and in vivo Antioxidant, Antihemolytic and Anti-inflammatory Activities of Santolina chamaecyparissus Extracts

Alexiteric activity of Costus pulverulentus C. Presl., Desmodium adscendens (Sw.) DC., Begonia glabra Aubl. and Equisetum bogotense on the poison of Bothrops asper (equis)

Background: According to the Ecuadorian ancestral knowledge, antivenom treatment can be carried out using medicinal plants; there are in vitro studies in which alexiteric activity has been proven in many plant species through the assay of reduction of indirect hemolytic activity in blood agar plate-phosphatidylcholine. The cases of snake bites "equis" on the Ecuadorian coast represent the largest number of reported ophidian accidents, which usually occur in remote areas of health centers or hospitals, making patient care not timely. The species Costus pulverulentus C. Presl, Desmodium adscendens (Sw.) DC., Begonia glabra Aubl., and Equisetum bogotense are considered plants with antivenom potential (alexiteric) and have been used by various Ecuadorian ethnicities. Methods: In the present investigation, the indirect anti-hemolytic activity in vitro of dry extracts of these four-plant species was evaluated, as an indicator of alexiteric activity, on three "pools" of Bothrops asper (equis) snake venom provided by the Vivarium of Quito (Quito, Ecuador). Results: Alcoholic extracts of the four-species showed neutralizing activity of the venom, with some differences according to the treatment and origin (composition) of the venom. The aqueous extract of B. glabra presented antihemolytic activity, unlike the other species. Conclusions: We conclude that the alcoholic extracts of the four-species presented activity with some differences according to treatment and origin (composition) of the poison, and the aqueous extract of B. glabra presented anti-hemolytic activity unlike the other species whose activity was null.

Anti-hemolytic, antibacterial and anti-cancer activities of methanolic extracts from leaves and stems of Polygonum odoratum

Objective: To investigate anti-hemolytic, antibacterial and anti-cancer activities of leaf and stem extracts from Polygonum odoratum. Methods: Leaves and stems of Polygonum odoratum were extracted using methanol and their anti-hemolytic activity was assessed using 2, 2′-Azobis (2-methylpropionamidine) dihydrochloride which is known to generate free radical damage on cell membranes of red blood cells. This damage, represented by hemolysis, was measured using spectrophotometry. Antibacterial activity was tested by using a broth microdilution method to find minimal inhibitory concentrations against eight bacterial strains. Anti-cancer activity of the extracts was evaluated against a human promyelocytic leukemic cell line (HL- 60) by using MTT assay for cell viability and flow cytometry for apoptosis induction and cell cycle analysis. Results: Both leaf and stem extracts have anti-hemolytic activity. The results showed a significantly increased percentage of inhibition in a concentration-dependent manner. Interestingly, the leaf extract showed anti-hemolytic activity to a greater extent than the stem extract. Antibacterial activity of the extracts, as indicated by their minimal inhibitory concentration, using 12.5, 50, 25, 25 μg/mL, was measured against Staphylococcus epidermidis, Enterococcus faecium, Enterococcus faecalis and Staphylococcus aureus. The leaf extracts also exhibited anti-cancer activity, demonstrated by significantly decreased cell viability of human promyelocytic cells (HL-60), with an IC50 of (350.00±1.85) μg/mL for 48 h and (38.00±0.92) μg/mL for 72 h. Additionally, HL-60 became apoptotic and accumulated in G1–phase after 48 hours of treatment. Conclusions: The extracts of Polygonum odoratum exhibit potential anti-hemolytic activity. They also have antibacterial activity by inhibiting growth of Gram-positive bacteria. The leaf extract shows anti-cancer activity against HL-60 to a greater extent than the stem extract, causing decreased viability, increased G1-phase accumulation and apoptosis induction.

Structural Elucidation of Alkaloids from Aerial Parts of Rivea hypocrateriformis and Their Antihemolytic and Cytotoxic Activity

Two new alkaloids, designated as hypocretine 1 and 2, have been extracted from the aerial parts of Rivea hypocrateriformis, and their structures were established as 1-(4-(((1R,5S,6R)-(4-acetyl-2,6-dibutylphenoxy)- 8-methyl-8-azabicyclo[3.2.1]octan-6-yl)oxy)-2,6-dibutylphenyl)ethan-1-one and 1-(4-((3-(4-acetyl-2-butyl- 6-(4-hydroxybutyl)phenoxy)-8-methyl-8 azabicyclo[3.2.1]octan-6-yl)oxy)-2-butyl-6-(4- hydroxybutyl)phenyl)ethan-1-one. These alkaloids were further characterized by mass and NMR spectral data analysis. Further studies were conducted to evaluate their antihemolytic and cytotoxic activity. The extracted compounds exhibited potent antihemolytic activity against cow erythrocytes. The results of the MTT assay for cytotoxicity revealed the antiproliferative activity of compounds 1and 2 against MCF-7 breast cancer cell line.

Guazuma ulmifolia Lam. Decreases Oxidative Stress in Blood Cells and Prevents Doxorubicin-Induced Cardiotoxicity.

Doxorubicin (DOX) is an efficient chemotherapeutic agent, but its clinical application is limited by its cardiotoxicity associated with increased oxidative stress. Thus, the combination of DOX and antioxidants has been encouraged. In this study, we evaluated (I) the chemical composition and antioxidant capacity of aqueous extracts from Guazuma ulmifolia stem bark (GUEsb) and leaves (GUEl) in 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging, 2,2′-azobis(2-amidinopropane) dihydrochloride- (AAPH-) or DOX-induced lipid peroxidation inhibition in human blood cells, and intracellular reactive oxygen species (ROS) quantification using the fluorescent probe dichloro-dihydro-fluorescein diacetate (DCFH-DA) in K562 erythroleukemia cells incubated with GUEsb and stimulated with hydrogen peroxide; (II) the viability of K562 cells and human leukocytes treated with GUEsb in the absence or presence of DOX using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay; (III) the acute toxicity of GUEsb; and (IV) the cardioprotective effect of GUEsb in C57Bl/6 mice treated with DOX. The chemical composition indicated the presence of flavan-3-ol derivatives and condensed tannins in GUEsb and glycosylated flavonoids in GUEl. GUEsb and GUEl showed free-radical scavenging antioxidant activity, antihemolytic activity, and AAPH- as well as DOX-induced malondialdehyde content reduction in human erythrocytes. Based on its higher antioxidant potential, GUEsb was selected and subsequently showed intracellular ROS reduction without impairing the chemotherapeutic activity of DOX in K562 cells or inducing leukocyte cell death, but protected them against DOX-induced cell death. Yet, GUEsb did not show in vivo acute toxicity, and it prevented MDA generation in the cardiac tissue of DOX-treated mice, thus demonstrating its cardioprotective effect. Taken together, the results show that GUEsb and GUEl are natural alternatives to treat diseases associated with oxidative stress and that, in particular, GUEsb may play an adjuvant role in DOX chemotherapy.

Influence of chlorpromazine on the resistance of erythrocytes of rats of different ages to hypertonic conditions

The osmotic stability of native and modified with chlopromazine (CPR) erythrocytes of 1- and 12-month rats to hypertonic conditions in sucrose solutions and hypertonic shock (4.0 M NaCl) has been studied. It has been shown that 2-min incubation of rat erythrocytes of different ages in hypertonic sucrose media does not reveal any differences in the osmotic stability of these cells. In this case, CPR does not affect cell hemolysis. An increase of the incubation time in hypertonic sucrose solutions to 30 minutes allowed detecting a greater osmotic sensitivity of erythrocytes of 1-month animals to the action. In this case, the protective effect of CPR for older age rat erythrocytes (12 months) has been established. It has been found that in 4.0 M NaCl the hemolysis level of animal erythrocytes of both age groups increases with preliminary incubation (2 min) in a sucrose medium with a concentration of 0.7 M and above. With increasing exposure time (30 min) in sucrose hypertonic solutions, the sensibilization of animal erythrocytes of both age groups to the action of hypertonic shock is also intensified. In this study it has been shown that the influence of CPR on the sensitivity of 1-month-old animal erythrocytes to the transfer in 4.0 M NaCl depends on the tonicity and duration of the cell initial incubation in sucrose solutions. Thus, CPR increases the osmotic resistance of erythrocytes, which were preexposed in sucrose solutions at a concentration of 0.6–0.8 M for 2 and 30 min. Some increase of hemolysis level of these animals erythrocytes modified with CPR in 4.0 M NaCl has been observed after 2 min of incubation in sucrose solutions at a concentration of 0.27–0.5 M. The exclusively protective influence of CPR on 12-month-old animal erythrocytes in conditions of hypertonic shock has been revealed. A quantitative estimation of the efficiency of CPR at hypertonic shock (4.0 M NaCl) of different age animal erythrocytes has been carried out by calculation of the antihemolytic activity value (AG). Short-term incubation (2 min) in a sucrose media does not reveal any differences in the values of AG of CPR for erythrocytes of both age groups. For the cells of young rats, increase of AG of CPR is observed at incubation in sucrose medium to 30 min and for erythrocytes of the older group – to 10 min. With an increase in incubation time of up to 60 min the CPR efficiency in hypertonic saline media is reduced for rat cells in both age groups but in varying degrees.

Investigation of Antioxidant and Antihemolytic Activities of Leaf Hydroalcoholic Extracts of Haussknechtia elymatica

Investigation of Antioxidant and Antihemolytic Activities of Leaf Hydroalcoholic Extracts of Haussknechtia elymatica

Antimalarial, Anti-hemolytic, Hepatoprotective, and Nephroprotective Activities of Gynostemma pentaphyllum Leaf Extract in Plasmodium berghei Infection in Mice

Malaria is still a major problem around the world, especially in tropical and sub-tropical zones. Malaria-associated hemolysis and liver and renal injuries have been reported to be causes of death in malaria cases. In this respect, finding plant extracts which have a protective effect against these pathologies induced by malaria are urgently needed. The present study aimed to evaluate the antimalarial, anti-hemolytic, hepatoprotective, and nephroprotective properties of Gynostemma pentaphyllum leaf extract (GPE) in Plasmodium berghei infected mice. ICR mice were infected intraperitoneally with 1´107 parasitized erythrocytes of P. berghei ANKA (PbANKA), and given the extract (100, 500, and 1000 mg/kg) orally for 4-consecutive days. Parasitemia, packed cell volume (PCV), alanine aminotransferase (ALT), and creatinine levels were measured. The results showed that during PbANKA infection in mice, parasitemia was increased from day 1 - 14 post-infection with hemolysis, as indicated by the reduction of PCV. Moreover, liver and renal damage during malaria infection were observed, as indicated by the marked increase of ALT and creatinine levels in infected mice. Interestingly, these pathologies induced by PbANKA infection were protected and maintained at normal levels in PbANKA infected mice treated with GPE in a dose-dependent manner. The highest activity was found at a dose of 1000 mg/kg of GPE. No effects on PCV, ALT, or creatinine levels were observed in normal mice treated with 1000 mg/kg of GPE. Moreover, GPE exerted a dose-dependent reduction of parasitemia against PbANKA, with percent inhibitions of 57.6, 78.4, and 89.6 % at doses of 100, 500, and 1000 mg/kg of GPE, respectively. It can be concluded that GPE exerted antimalarial, anti-hemolytic, hepatoprotective, and nephroprotective activities against PbANKA infection in mice.

Evaluation of nutritional values, phenolic profile, aroma compounds and biological properties of Pittosporum tobira seeds

BackgroundPlant essential oils and phenolic compounds are widely used for their medicinal properties. Thus, the aim of this study is to evaluate the nutritional values, the chemical composition, antioxidant activity and anti-hemolytic effects of Pittosporum tobira seeds.MethodsThe aroma compounds were isolated using two methods (Headspace-solid phase microextraction (HS-SPME) and hydrodistillation (HD)) and analyzed by gas chromatography coupled with mass spectrometry (GC-MS). Bioactive phenolic compounds were identified by mean of high-performance liquid chromatography (HPLC-DAD). Reducing power, hydrogen peroxide (H2O2) scavenging and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assays were used to investigate antioxidant activity. Anti-hemolytic activity was evaluated using H2O2-induced hemolysis of red blood cells (RBC).ResultsOxygenated sesquiterpenes, sesquiterpene hydrocarbons and oxygenated monoterpenes were the most volatile fractions identified by HD and HS-SPME coupled to GC-MS but their quality and amount were quite different according to the extraction methodology. The main phenolic compounds identified by HPLC were caffeic acid, followed by cinnamic acid and gallic acid. P. tobira seeds essential oils showed significant antioxidant activity in DPPH (IC50 value = 1.5 mg/mL), H2O2 scavenging assay (IC50 value = 159.43 μg/mL) and reducing power test (IC50 value = 0.982 mg/mL) compared to methanolic extract. Moreover, the results revealed that the essential oil was able to protect RBC from hemolysis induced by H2O2. However, the methanolic extract had no effect on H2O2-induced hemolysis of RBC as compared to the essential oil and the standard vitamin C.ConclusionsP. tobira may be used as a new natural source of antioxidant with therapeutic application in diseases caused by reactive oxygen species.Graphical Phytochemical Characterization and Biological Evaluation of Pittosporum tobira seeds