Agricultural Sector Of Ukraine Research Articles

ORGANIZATIONAL AND ECONOMIC TRANSFORMATIONS OF THE AGRICULTURAL SECTOR IN THE POST-WAR PERIOD OF ECONOMIC DEVELOPMENT OF UKRAINE

The agricultural sector in Ukraine plays a pivotal role in the country's socio-economic stability and food security. However, the full-scale war with Russia has significantly impacted this sector, necessitating comprehensive organizational and economic transformations to restore and enhance its functionality in the post-war period. This study aims to propose practical recommendations for the organizational and economic transformations required in the agricultural sector of Ukraine during the post-war economic revival period. The research employs a combination of general scientific methods, including abstract-logical reasoning, monographic and terminological analysis, theoretical generalization, economic and statistical analysis, abstraction, and formalization. These methods facilitate the substantiation of theoretical approaches, formation of conceptual frameworks, identification of development trends, and justification of strategic directions for the agricultural sector's transformation. Despite the crisis induced by the war, the agricultural sector in Ukraine has demonstrated financial stability and adaptability. In 2022, agriculture contributed 8.6% to GDP, though this was a decline from previous years. The sector's share in export structure increased, becoming a crucial source of foreign currency inflows despite logistical challenges. The study identifies structural issues such as over-reliance on low-value-added exports, technological dependencies, and economic vulnerabilities tied to the raw material orientation. Recommendations include diversifying production, enhancing value-added processing, fostering technological advancements, and creating investment funds for structural economic reforms. Further research should explore the long-term impacts of proposed transformations, the role of technological integration in agriculture, and the development of policies that balance agricultural productivity with environmental sustainability. Additionally, investigating the effectiveness of investment funds and economic incentives in achieving structural changes will be critical to ensuring the resilience and growth of Ukraine's agricultural sector.

Experience of the EU system (AKIS) in the segment of agricultural consulting and innovation

The critical role of the European system of agricultural knowledge and innovations (AKIS) in ensuring the sustainable development of agriculture, especially in the segment of agricultural consulting, is substantiated. The article examines the European Union's experience regarding the creation and implementation of the AKIS system and analyzes the possibilities of its adaptation in Ukraine. Using qualitative analysis methods, the efficiency of the factors of the existing systems in the EU and the possibility of their integration into the Ukrainian agricultural sector were evaluated. The study shows that the implementation of AKIS in Ukraine can significantly increase the productivity and sustainability of agriculture. It was established that the implementation of AKIS in Ukraine requires a comprehensive approach, including technical aspects and institutional and social changes. It is proposed that the legislative framework that regulates the activities of the agricultural sector, scientific institutions, and consulting companies be clearly defined, which is the legal framework for implementing AKIS based on EU practice. Technological and product innovations should become the basis for increasing the efficiency of agriculture, and social and cultural factors should be considered when developing and implementing innovations. It is justified to create a favorable environment for innovation, which includes state support, attracting private investments, developing public-private partnerships, and using international resources, where consulting services should become available and of high quality, providing farmers with the necessary knowledge and support. It is proposed that effective coordination mechanisms be created between various participants in the agricultural sector to ensure access to financial resources to support innovative activities and develop educational programs to train highly qualified specialists. Keywords: Agricultural knowledge, innovations, agricultural consulting, AKIS, EU, Ukraine, sustainable development.

Prospects for the introduction of a green economy in the agricultural sector of Ukraine for the next 10 years

The relevance of the study is due to the deterioration of the environment and the low level of application of green technologies in the agricultural sector of Ukraine. The aim was to outline the current problems for farmers in the use of green farming methods and to find solutions. The study assessed the level of use of certain green technologies in agricultural production in Ukraine. The main results obtained in this work are: determining Ukraine’s place in the Green Future Index ranking in various areas during 2021-2023 and comparing it with Iceland, Finland, and Norway; identifying areas of green technologies that need to be developed in Ukraine during martial law and after the war (precision and organic farming, the introduction of biotechnology to create genetically modified organisms and the transition to alternative energy sources). The study of the dependence of farmers’ propensity to use green technologies on the size of farming confirms its undeniable presence. The analysis of foreign experience in precision agriculture allowed formulating recommendations for foreign companies entering the Ukrainian market to promote the use of precision agriculture in Ukraine. The findings on the growing electricity shortage helped to justify the further use of alternative energy sources in the context of the conflict. A study of the negative impact of the hostilities on Ukrainian land allowed classifying such types of impact and developing measures to restore the soil. The assessment of the use of technologies in agriculture helped to identify areas for the introduction of a green economy in the agricultural sector in Ukraine, which will help to increase agricultural yields without harming the environment and increase its competitiveness. The results and conclusions have practical implications for the Government in developing agricultural policy and for farmers in managing their farms

Envisioning the future of agri-tourism in Ukraine: from minor role to viable farm households and sustainable regional economies

Agritourism is known to play a pivotal role when providing diversification of farm activities, making in such way for sustainable regional and local development. However, it should be stated that in Ukraine agritourism has not received proper attention in the pre-war and current period. This paper explores the landscape of agritourism in Ukraine across pre-war and current periods, assessing its potential for the country advancement. The research involves the analysis of data on agriculture and tourism obtained from the World Bank, Ukrainian authorities, and agritourism association leaders. We also delve into 62 Ukrainian legislative and program documents to highlight institutional barriers and existing issues. The findings reveal that agritourism occupies minor position within robust agricultural sector in Ukraine, accompanied by notable regulatory gaps, nevertheless it possesses significant institutional and policy implications. We demonstrate that fostering agritourism in Ukraine can play a vital role in enhancing the sustainability of farms by broadening their range of activities. This holds particular importance in the context of the post-war economic recovery in Ukraine. Agritourism, operating at the intersection of agriculture and tourism, has high potential to generate positive effects in Ukraine not only on the agricultural sector but also on the country sustainable development. As a result of the investigation, the paper substantiates possible institutional changes (at the macro-, regional, and local levels) necessary to relaunch agritourism in Ukraine successfully.

ANALYSIS OF THE INFLUENCE OF FOREIGN INVESTMENTS IN THE DEVELOPMENT OF AGRICULTURE ENTERPRISES

Investment is a powerful driving force that has a direct impact on ensuring macroeconomic balance and the gradual socio-economic development of the country. The state and prospects of further innovative development depend on the efficiency and effectiveness of the investment process. The agro-industrial complex of Ukraine is integral and one of the most important sectors of the economy. The effectiveness and efficiency of the agricultural sector’s functioning directly impact the country’s economic development and macroeconomic stability. Accordingly, an effective investment policy in the agricultural sector will make it possible to ensure the exit of the Ukrainian agricultural sector from the financial, material, and technological crisis. The relevance of the research lies in the fact that in the works of domestic scientists, the main attention is focused to a greater extent on the need to attract foreign investments. At the same time, the influence of foreign investments on the development of the agro-industrial complex, in particular, and the national economy in general, which is even more actualized in martial law conditions, is not sufficiently covered. That is why there is a need for an in-depth study of trends in the influence of foreign investments on the agro-industrial sphere of Ukraine. The article analyzes the level of influence of foreign investments on the development of the agro-industrial complex of Ukraine.

Ukraine in the markets of organic agri-food products of the European Union: Analytics, trends, and prospects

The study of the role of the Ukrainian agricultural sector in meeting the demand for organic products in the European Union is vital for understanding and maximising the benefits for Ukraine. This is crucial in the context of the development of the organic market and expanding cooperation with Europe, which indicates the relevance of the problem discussed in the present study. The purpose of this study was to identify the current position, dominant trends, and prospects for increasing Ukrainian organic imports to the European Union. The methodological framework of this study included the general and special methods of scientific cognition: monographic, dialectical, tabular, graphical, abstract and logical, and comparative analysis. The study analysed the vectors and dynamics of development of organic agriculture in the European Union, specifically, identified the growth of domestic and import demand for organic products, expansion of the list of commodity items, the existence of a gap between supply and demand, and high concentration of the commodity structure of imports. The study found the principal factors that ensure Ukraine’s leading position among the key importers of organic food: geographical location, increase in domestic production of organic products, improvement of the system of its certification, and establishment of partnerships with the European Union. Ukraine’s position in most commodity groups of import demand for organic products has been strengthened: specifically, Ukraine’s share of imports has increased, and its structural characteristics have improved in terms of increasing the share of high value-added products. The study highlighted the barriers faced by Ukrainian exporters when entering the European market and acting as a deterrent to expanding the volume and range of exported organic products. The areas for increasing the potential of Ukraine in meeting the demand for organic products in the European Union were outlined. The findings of this study provide valuable information for producers, entrepreneurs, and stakeholders involved in the development of the organic market in Europe and sustainable agriculture. The outlined priorities for the development of organic production in Ukraine can underlie the development of a national programme aimed at increasing the competitiveness of the Ukrainian organic industry in the markets of the European Union.

The place of the state regulatory system of the agricultural sector in ensuring sustainable development

This article is devoted to the study of the characteristic features of the system of state regulation of the agrarian sector and determining its place in ensuring sustainable development. Based on the analysis, it was established that the current system of state regulation of the agricultural sector in Ukraine includes a number of subjects that have influence based on their authority (public authorities of various levels), as well as those that influence indirectly (the public sector). These subjects directly or indirectly affect the agricultural sector of the economy through a number of means of influence (organizational, financial and economic, normative and legal and advisory or scientific and methodological). It was determined that among the priority goals of state regulation should be, first of all, the promotion of the gradual comprehensive growth of the country's economy, productive employment, which covers the largest possible number of working population, as well as decent working conditions for all. It is noted that the sustainable development of the agricultural sector in today's conditions is impossible without guaranteeing environmental safety, which is considered one of the key components of national security. In order to ensure a stable ecological situation in agro-industrial production, it is important to create, implement, and most importantly - finance targeted programs aimed at this at the state and regional levels. It has been proven that one of the key components of a modern effective system of state regulation of the agrarian sector is support for digital transformation in the agrarian sector. Digitization involves the use of technologies that include the application of advanced achievements in combination with the Internet for the global restructuring of agriculture. It was concluded that one of the directions for the fulfillment of these tasks can be the support of the clustering of the agricultural sector. The government's cluster approach to the sustainable development of the agricultural sector makes it possible to maintain a positive synergistic effect and reduce the impact of negative factors even with minimal state funding. It promotes inter-branch interaction, coordination of economic interests of subjects of agricultural production.

The current status and prospects of growing plant-based food products in the present conditions of the Ukrainian agricultural sector

The agricultural sector in Ukraine plays a key role in the national economy, providing high-quality and sustainable food supply for the population. However, even with favourable natural and climatic conditions and extensive land area, the industry faces numerous challenges, such as war, economic instability, and loss of control over land resources. The purpose of the study is to analyse the current state of growing plant-based food products in Ukraine to identify key challenges and opportunities. To achieve this goal, the gross harvest, yield, and acreage of the main agricultural crops, the share of agricultural value added in the gross domestic product in Ukraine, and the value of agricultural exports to the European Union for the period 2015-2022 were analysed. The results show that sales volumes in agriculture increased by 75.9%, indicating a positive development of the industry. However, this positive development is accompanied by an increase in product prices, which can lead to inflationary pressures. The instability of the agricultural sector is confirmed by a sharp increase in the share of value added in 2021 and a decline in 2022. However, an important positive aspect is a significant increase in the yield and value of exports, which indicates the successful influence of the Ukrainian agricultural sector on international markets. The study shows that despite the existing challenges, the agricultural sector has demonstrated flexibility and adaptability, especially in the context of changes in acreage and crop production volumes. Measures aimed at introducing modern technologies, stimulating innovation, improving the level of education and developing export opportunities can become a catalyst for the sustainable development of the agricultural sector. The results obtained are necessary for the development of specific measures and strategies aimed at improving the situation in the agricultural sector of Ukraine and ensuring its sustainable development

The modern state of regulatory and legal support for plant protection and its improvement in the context of legislative activity

The relevance of the chosen topic lies in the fact that in recent years in Ukraine, there has been a tendency to work on changes to the valid legislation in the field of plant protection, which is due to the need to adapt Ukrainian legislation to the legislation of the European Union. The purpose of the study is to conduct a comprehensive analysis of the modern and prospective state of regulatory and legal support for plant protection in Ukraine. Research methods used in the work include comparative legal, systemic-structural, formal-logical, and doctrinal methods. The system of legislation regulating environmental and economic security in the agricultural sector of Ukraine is based on constitutional and general norms, environmental legislation, international treaties, as well as subordinate acts that ensure their practical implementation. The research results have established that the modern state of regulatory and legal support for plant protection in Ukraine requires revision and updating due to the presence of outdated, imperfect, and Soviet-influenced legal norms in the field of plant protection, as well as Ukraine’s European integration prospects. Conclusions have been drawn regarding the need to revise conflicting and overlapping provisions of the draft Law of Ukraine “On State Regulation in the Field of Plant Protection” and to make relevant amendments during the preparation of the bill for the second reading. Emphasis is placed on the need to focus specifically on the further implementation of such a bill and the inexpediency of adopting the Draft Law of Ukraine “On Amending Certain Laws of Ukraine to Eliminate Inconsistencies in the Areas of Legislation on Plant Protection and State Control”. The research materials may serve as a theoretical basis for filling gaps in Ukrainian legislation and may also be useful for students and teachers in the process of preparing for disciplines such as “Environmental Law of Ukraine”, “Natural Resource Law of Ukraine”, “Floristic Law of Ukraine”, etc

FORMATION OF DEMAND AND SUPPLY IN AGRICULTURAL MARKETS OF UKRAINE IN CONDITIONS OF EXTRAORDINARY CHALLENGES

Modern global instability caused by economic, social and natural factors, which requires a deep understanding and analysis of the impact of such conditions on the formation of demand and supply in the agricultural sector. The relevance of the study is determined by the acute nature of the extraordinary challenges faced by the agricultural sector of Ukraine. In connection with the instability of the economic and political situation, agricultural markets become the object of increased influence of external factors, such as military conflicts, economic sanctions and changes in climatic conditions. Taking into account the dynamism of the market and the search for optimal answers to challenges makes this topic important for the scientific community and practical participants of the agricultural sector. The purpose of the research is to conduct a detailed scientific and practical substantiation of the peculiarities of the formation of demand and supply in the agricultural markets of Ukraine in conditions of extraordinary challenges. The research used general scientific (generalization, comparison, induction and deduction) and empirical-theoretical methods (analysis, synthesis). The use of system- structural and statistical analysis made it possible to analyze the Ukrainian agricultural market and allowed to determine changes in consumer demand for the main groups of products, taking into account economic, social and geopolitical factors. It was found out that the subject of purchase and sale on the agrarian market is agricultural products, the characteristics and peculiarities of production of which determine the uniqueness of the agrarian market in comparison with other types of markets. It has been established that the population's food needs are fully met, and as a result, the country has the opportunity to export products. On the basis of the obtained results, it was established that as a result of a significant increase in food prices, a possible reduction in the assortment of these products and a loss of stable income among the population, it was found that they will lead to a shift in the balance of consumption in favor of bakery products and semi-finished products, which is caused by a decrease in the consumption of livestock products, fish and seasonal products. The results of the study can be used to develop an effective policy of state regulation aimed at increasing the competitiveness of agricultural markets, and can also be used for the further development of risk management programs and strategies in the agricultural sector.

ETHYLENE AND FATTY ACIDS AS MARKERS OF STRESS RESISTANCE IN WINTER WHEAT

There are a number of global problems in the agricultural sector of Ukraine, including environmental factors such as climate change, floods and droughts, which cause damage to plant tissues and significant losses of food crops. A significant obstacle to the development of agriculture and food security in Ukraine are biotic factors, in particular pathogenic bacteria, viruses and microfungi. Fusarium are the most widespread and aggressive pathogens to grain crops, especially to wheat. These obstacles can be overcome by introducing wheat varieties resistant to Fusarium into agronomic practice. However, selection of resistant wheat to fusariosis along the path of traditional centuries-old selection is a laborious and expensive road. However, selection of resistant wheat to fusariosis along the path of traditional centuries-old selection is a laborious and expensive road. Therefore, the search for new effective tools that will facilitate the selection of plants with desirable characteristics at the early stages of breeding programs is an urgent task. Methods. Wheat varieties of different resistance to abiotic and biotic factors in field conditions were used in laboratory studies: resistant, semi-resistant and non-resistant. Ethylene and fatty acids were determined by gas chromatographic methods. The results. Patterns of ethylene and fatty acid synthesis of winter wheat varieties with different resistance to biotic and abiotic factors were revealed. Resistant varieties are characterized by a significantly higher content of these compounds compared to non-resistant varieties. A similar regularity was found in relation to the lodging of plants: the higher the content of these compounds, the greater the resistance to lodging. Conclusions and perspectives. This article describes two methods of assessing the resistance of winter wheat to abiotic and biotic stresses, which can be implemented in breeding programs.

ФОРМУВАННЯ ЕКСПОРТНОГО ПОТЕНЦІАЛУ ПІДПРИЄМСТВ АПК В УМОВАХ ЄВРОІНТЕГРАЦІЇ

This article discusses the topical problem of creating the export potential of enterprises of the agro-industrial complex in the context of European integration processes. The authors analyzed the main factors influencing the formation of export potential, including legislative, economic, technical and other aspects. In particular, the influence of European integration processes on the terms of foreign trade and export activities of agricultural enterprises is considered. The article also highlights the aspects of the formation of export potential in the context of European integration. Today, the agro-industrial complex is one of the largest and most important sectors of the Ukrainian economy. It is here that the bulk of food resources and almost three-quarters of retail turnover are formed. In addition, agro-industrial enterprises have a significant contribution to the development of the industry and the country's economy as a whole. The agricultural sector of Ukraine is also one of the key elements of the economic systems of many countries with market economies. The development of the export potential of agricultural products is a guarantee of economic growth as a whole, which includes, among other things, staff training and qualitative changes in the marketing system. The prospects for the successful formation of the export potential of agricultural enterprises of Ukraine in the conditions of European integration are that agricultural enterprises should focus on improving the quality of their products and compliance with international standards. This will allow them to take their place in international markets and compete with other countries. In addition, increasing the range of products will allow agricultural enterprises to optimize their competitiveness on foreign markets and reduce the risk of changes in export conditions. Improvement of transport links, customs procedures and storage conditions will ensure efficient and quick export of agricultural products.

Формування системи інформаційно-аналітичного забезпечення розвитку біопаливних виробництв на базі підприємств агросектору

The project proposal focuses on the role and importance of information in the transformation process of economic policy in general and agrarian policy in particular, given the programmed (by the Recovery Plan of Ukraine and the Ukrainian Fund Programme) inclination towards bioeconomic orientation of the recovery (reconstruction) of the national economy sectors from the war consequences, directing their further activities and coordinated ontogenesis towards sustainable and comprehensive socio-ecological and economic development of business entities (including agro-oriented and biofuel producers). The definition, scope and categorical differences between information and information-analytical support of agricultural enterprises, including those engaged in biomass processing into biofuels, are revealed. It has been proved that the quintessence of this ontogeny is the approximation of the European Green Deal's levers into the national regulatory framework, which allowed, among other things, to identify national, sectoral and niche progress in the relevant digital developments, “greening” of finance and further needs of Ukraine within the framework of EU membership and post-war recovery. The typologies of information and information-analytical support of agricultural enterprises engaged in the production of biofuels under the principles of “green” post-war recovery and bioeconomy are elaborated and presented. The importance of introducing and applying a unified universal information and analytical system, which includes an information system, a database, information resources and registers, in the economic practice of biofuel production in the agricultural sector of Ukraine is outlined. Features of the agricultural enterprises engaged in the production of biofuels are examined in terms of the architecture design of a unified system on information and analytical support of their activities, its compliance with the best European practices, including those related to traceability and safety of the agro-food value chain in the new military-driven socio-economic reality and the potential for substitution of imported diesel and petrol. A general concept of the information and analytical support system model is suggested, being acceptable under the martial law conditions for agricultural enterprises engaged in biofuel production. The article proposes a general concept of a model of an information and analytical support system which is acceptable under the legal regime of martial law for enterprises of the agricultural sector of economy engaged in biofuel production. Regarding the suggested system, it has been proved that the latter has sufficient potential for adaptation to specific operational needs, production conditions and security risks, allowing for the sectoral specifics of other enterprises in the agricultural sector of Ukraine.

THE POTENTIAL FOR ENSURING FOOD SECURITY IN UKRAINE IN THE CONTEXT OF THE ONGOING MILITARY CONFLICT

The subject of the research is the study of Ukraine's food security and the potential for improving it. Methodology. The article uses general scientific and specific methods of economic research: the method of content analysis (when processing scientific sources and reviewing the thematic literature, deduction and induction); abstract and logical method (when identifying problematic aspects of ensuring the country's food security, substantiating conclusions and proposals); the method of statistical calculations of regression economics (when substantiating the economic and mathematical model of food security, calculating the indicator of the actual state of self-sufficiency in food security). The purpose of the study is to assess the level of food security achieved by Ukraine and to identify the main factors that affect the potential for its possible improvement. Conclusion. Ukraine has significant potential to ensure food security at the national and European levels. However, over the past two years, Ukraine has lost its position in the global food security ranking according to the GFSI. The main problematic aspects that led to this are as follows: irrational use of land and labour resources, aging and migration of the rural population; sharp loss of agricultural biodiversity; high level of chemicalisation of agricultural production; loss of the potential for quality reproduction of agricultural land; significant inclusive gaps within rural areas; low level of funding for agricultural science and a predominantly raw material, agrarian orientation. The main reason for the downgrade of Ukraine's GFSI rating in 2022 was the ongoing military operations in the country. Despite the existing problematic aspects, the Ukrainian agricultural sector showed the highest level of sustainable development compared to other types of economic activity. The share of profitable enterprises in the sector was 79%. Ukraine is currently self-sufficient in food security for almost all types of agricultural products. The constructed economic-mathematical model showed a high degree of dependence of food security on such factors as the total value of assets of agricultural formations, the value of fixed assets and the amount of profit. It was determined that the key condition for increasing the potential for ensuring food security in Ukraine, both at the national and European level, should be the social responsibility of agribusiness and raising the level of sustainable development of agriculture and rural areas.

The impact of trade policy and agreements on the development of international trade in Ukraine’s agricultural sector

International trade is now one of the main types of international relations, without which it is impossible to imagine the modern functioning of any economy. Thus, it is significant to investigate the impact of various types of government policies and individual agreements on this type of relationship and the very development of countries. The purpose of this study was to show how external activity and trade interact in the agricultural sector in Ukraine. The main methods employed in this study included analysis, forecasting, and abstraction. The study described the role of international trade, specifically in the agricultural sector, considering its significance for the country’s economic development. The role of international trade was briefly described from a theoretical standpoint. The study, based on the analysis of statistical data, also showed the impact of trade agreements on the development of foreign trade. In the context of the study of the agricultural economy, it was shown that the gradual growth of Ukrainian agricultural exports, imports, and foreign trade is strongly related to the number of trade agreements concluded. The corresponding equation of dependence of values was constructed and its economic meaning was explained. The role of the sector in general, and specifically in the current martial law environment, was also described. Special attention was paid to Ukraine’s agricultural sector, which plays a crucial role in economic development. The role of this sector and the unique characteristics of the industry were substantiated. A strong correlation between the number of trade agreements and the volume of international trade in the agricultural sector of Ukraine was noted through regression analysis, which led to conclusions about the role of trade agreements in the development of international trade in agricultural products. This study brings new knowledge in terms of assessing the role of international trade for the country’s development, as well as analysing the current general state of Ukraine’s economy.

Організаційно-правові засади підтримки розвитку органічного виробництва в Україні на державному і місцевому рівнях

This article is devoted to the analysis of one of the most relevant areas of development of the agricultural sector in Ukraine – organic agricultural production. The mechanism of support and encouragement of the domestic producer has been studied. An important aspect is the legislative regulation of organic farming, its problems and prospects based on the experience of other states, as well as the possibility of implementation at the state level. The impetus for changing the vector of the state producer in favor of organic production was the Agreement on Association between Ukraine and the European Union dated June 27, 2014 No. 984_011, which provides for cooperation between the Parties in various areas, including the field of agriculture and the development of rural areas. It is indisputable that the lack of proper state support and the lack of sufficient stimulation of the agricultural producer when switching to the production of ecologically clean products becomes an obstacle for the development of this industry, so the question arises about the need to attract international donors, consolidation of state and regional programs. In general, the agrarian policy of Ukraine has potential and is taking gradual steps to popularize and encourage producers to switch to organic product production. The article provides data on the current state of state and regional policy to support organic production in Ukraine, analyzes measures to stimulate the development of organic production, and their regulatory regulation. It was concluded that, as of now, there is no possibility to systematically provide the appropriate level of state support at the expense of the state budget. Therefore, in matters of protectionism of organic production, the resources of the state and local budgets should be combined within the limits of the adopted regional programs and the attraction of grant funds.

QUALITATIVE ASSESSMENT OF SOILS FG "FLORA A.A." TULCHINSKY DISTRICT

Soil degradation in Ukraine was caused by the sectoral approach to the use of land resources, the imperfection of the state policy on land protection. In the conditions of European integration processes, the problem of forming agricultural land use in accordance with the strategy of sustainable development of Ukraine is of significant interest for research. One of the factors ensuring the formation of sustainable agricultural land use is agrochemical certification. Today, the issues of protection and rational use of soils, proper assessment of soil quality and monitoring of soil changes are of particular importance in the agricultural sector of Ukraine. Systematic observation and control of the main indicators of fertility is one of the priority tasks for the further formation of scientifically based decisions regarding the reproduction and increase of soil fertility. Based on the agrochemical survey of arable lands of FG "Flora", the results of the soil condition are presented, which make it possible to carry out measures to stabilize the agrochemical properties of soils. Farm soils are characterized as moderately rich in humus. It was established that the content of humus is 2,61%. The content of mobile phosphorus in the arable layer of the soil on average on the farm is 78 mg/kg of soil, which according to the regulations refers to its average content. To improve the balance of phosphorus and create soils with a high content of this element, in addition to mineral fertilizers, organic matter in the form of siderates and plant residues of agricultural crops should be widely used, with mandatory liming. The supply of exchangeable potassium is at a high level, its content is 137 mg/kg of soil. Soil acidity is pH 5,7. According to the standards, the ecological condition of the soil is close to neutral. To optimize the agrochemical parameters of the soil, it is advisable to optimize crop rotation by increasing the sowing of legumes, to introduce siderate sowing, to introduce standard doses and ratios of nutrients of mineral fertilizers; carry out systematic soil liming.

Сталий розвиток аграрних підприємств в Україні

The article is devoted to the study of the state and prospects of the implementation of the con-cept of sustainable development in the activities of agricultural enterprises in Ukraine. The article examines the concept of sustainable development and its components, in particular the Sustainable Development Goals and mechanisms of implementation of the concept of sustainable development in the activities of enterprises. The resource, economic, legal and social factors influencing the devel-opment of agricultural enterprises in Ukraine are determined. Recommendations have been devel-oped for the state and agricultural enterprises regarding actions to implement the concept of sus-tainable development in their activities and achieve the goals of sustainable development. The agri-cultural sector in Ukraine is relatively nascent, having commenced its comprehensive formation ap-proximately three decades ago. Presently, a majority of agricultural entities find themselves in a phase marked by the expansion of operations and the augmentation of capital assets. This circum-stance affords an opportunity wherein the entire industry may be structured in accordance with the tenets of sustainable development. Such an approach is poised not only to bolster the economic resil-ience of enterprises but also to ameliorate environmental conditions and enhance the overall welfare of the populace. Consequently, there arises a necessity to undertake an exhaustive examination aimed at discerning the contemporary status and distinctive features characterizing the evolution of agricultural enterprises in Ukraine. This examination should yield recommendations, particularly for governmental entities, delineating potential measures for the integration of sustainable devel-opment principles into the operational frameworks of agricultural enterprises. Today, most agricul-tural enterprises are at the stage of expansion of activities and development of capital assets. This creates conditions when the entire industry can be built on the principles of sustainable development, which will ensure not only the economic stability of enterprises, but also improve the state of ecology and the well-being of the population. In view of this, it becomes necessary to carry out a detailed study to determine the current state and characteristics of the development of agricultural enter-prises in Ukraine, to develop recommendations, in particular for the state, regarding potential steps for introducing the concept of sustainable development into the activities of agricultural enterprises.

Public-private partnership in the agrarian sector: conceptual framework for development

The article deals with the conceptual framework for the development of public-private partnership (PPP) in the agricultural sector of Ukraine. The author substantiates the need to reorient the model of agricultural development to the principles of deeper interaction between the State and business, one of the key mechanisms for ensuring which is PPP, which is carried out on a contractual basis to achieve a common goal by combining resources to obtain certain benefits for each participant. The purpose of the study is to develop a conceptual framework for the development of PPPs in the agricultural sector of Ukraine. The study shows a low level of implementation of PPP projects (18 projects out of 193, or 9,3 %) and its rather slow development in our country's economy, mainly due to legislative obstacles. It is substantiated that in the current conditions the issue of partnership development is extremely relevant, since budgetary funds are not enough to implement large-scale projects in wartime. Therefore, involvement of private partners and the use of mechanisms for building long-term relationships with them is essential. The author emphasizes the need for real changes in the implementation of PPP investment projects in agriculture, clarification of the tools for ensuring its development and their adaptation to sectoral issues, which requires the development of a Concept for the Development of Public-Private Partnership in the Agricultural Sector of Ukraine. The study argues that it is necessary to develop a unified approach to the development of PPPs, to determine the priority areas of application of such partnerships and the specifics of its use in solving the problems of agricultural development. The main factors hindering the development of such cooperation are identified and the main objectives of the Concept for the Development of Public-Private Partnership in the Agricultural Sector of Ukraine are substantiated. It is proved that improvement of PPP procedures will help to expand the scope of its application, accessibility, speed and scale of projects, as well as adaptation of such an investment support mechanism to the conditions of wartime/peace time. The article summarizes the main ways of activating PPPs as a mechanism for attracting investment in the reconstruction and development of the agricultural sector of Ukraine's economy. The fulfillment of these tasks will contribute to the revitalization of the use of PPPs in solving the problems of agricultural production development, development of the institutional framework for its implementation in Ukraine, in particular, the adoption of strategic directions for this development in the short and long term. Key words: state, concept, private partner, public-private partnership, agricultural sector, PPP projects, investment resources, development.

Problems of financing the state budget deficit

In the context of russia’s full-scale invasion, the agricultural sector remains one of the main sources of budget financing in Ukraine, and therefore requires a more detailed study in this context in the context of war. Thus, the purpose of the study was to assess the current possibilities of financing the Ukrainian budget, with a focus on the role of the agricultural sector in its revenue and expenditure parts. The main research methods used were analysis, forecasting, abstraction, historical, statistical and graphical methods. The study analysed the dynamics of the Ukrainian budget and described the general negative trend observed over time. The study analysed possible areas of raising funds for financing, in particular through bonds, both domestic and foreign, and concluded that such methods are undesirable. The paper also shows that the agricultural sector in Ukraine has become a significant source of replenishment of the country’s budget during the war. The information being in the available sources indicates that the share of revenues received from the agricultural sector in the budget of Ukraine is quite high, and the sector itself is in surplus (revenues exceed expenditures). Given the benefits for the budget from the development of the agricultural sector, it is important to support it with both financial and non-financial methods. The results of the work can be used by government officials in their management activities within the country or regions, as well as by business leaders in building long-term development strategies