Abstract
The commercial Ti–6Al–4V alloy was obtained in an almost single-phase state, formed by finely dispersed globular α-grains with an average size of 12 μm, using thermomechanical processing, including hot rolling. The microtexture and structure of the alloy were studied using X-ray diffractometry and transmission and scanning electron microscopy, including orientation microscopy. It is found that for α-grains the Burgers orientation relationships are satisfied, and twin orientations are ensured in the rolling plane. A significant scattering of the crystallographic orientations of α-grains relative to each other (up to 10°–15°) is established for each group of close Burgers orientations as a result of plastic deformation by rolling at high temperatures. Clusters of microtexture regions in the layered microstructure of grains and the formation mechanisms and mutual crystallographic misorientations of microtexture regions and grains in the alloy have been identified.
Published Version
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