Abstract Greenhouse-raised ‘Serrano’ pepper plants were transplanted on 2 Apr at 10-inch spacing in single rows on 4 pairs of subirrigated beds, 32 inches wide and 240 ft long on 6-ft centers. Beds had been fertilized with a bottom mix of 80 lb/acre of 5-16-8 and a banded top mix of 500 lb/acre of 19-0-19 supplemented with an injection of 40 lb N/acre on 22 Apr, fumigated with methyl bromide/chloropicrin (66/33) at a rate of 2201b/acre and covered with black polyethylene film mulch. Plants were sprayed with a combination of Maneb 80 WP at 1 lb/acre plus Kocide 101 at 3 lb/acre as necessary for disease control. Each pair of beds was separated by an additional bed of Jalapefio pepper planted on 4 Mar and removed on 28 May which was inoculated with pepper weevils from an adjacent field on 27 Mar. Bed pairs were divided into 12 plots 40 ft long and assigned to 12 treatments in a RCB design with 4 replications. Treatments were applied weekly for 9 weeks beginning 7 May using a high-clearance sprayer with two vertical and one horizontal boom fitted with ceramic “yellow” Albuztm hollow-cone nozzles delivering spray at 200 psi. Initial configuration was three noz-zles, one overhead and one on each side spraying at a rate of 33 gpa. One more nozzle was added to each vertical drop 29 May for a total of five per row and an output of 55 gpa. A pre-treatment count made 6 May on 3 leaves per plant from 10 plants per replication showed a total of 1 pepper weevil, 7 green peach aphids, 8 broad mites and 17 melon thrips. An examination of the inoculum row showed similar levels of these insects except for pepper weevil which numbered more than 2 per plant. Weekly evaluations beginning 14 May were made on 8 plants per plot, searching flowers and terminals for adult pepper weevils. The youngest 3 expanding leaves on all the terminals were rated for aphids, thrips, and broad mite damage on a scale of 0-3: 0 = none, 1 up to 20% terminals damaged, 2 > 20 < 50% damage and 3 > 50% damaged. Orius insidiosus adults and nymphs were included in the count beginning 20 May. All fruit an inch or more in length was harvested, counted, and weighed on 18 Jun and 14 Jul. Incidence of weevil damage was evaluated by cut-ting open each fruit.