Water-saving Irrigation Technology Research Articles

Determining clogging threshold of ceramic emitters to promote wolfberry production in Northwest China

Drip irrigation is a worldwide water-saving irrigation technology and benefits crop production. Yet, the emitter clogging is still a crucial problem for application. Recently, ceramic emitter (CE) with porous flow path was proposed as an alternative to the plastic drip emitter for continuous irrigation. However, there is still a gap in the estimation of the CE clogging degree. To address this, we conducted the field experiment in Tongxin, Yinchuan and Qinghai with the aim of the determination of the suitable discharge ratio variation (Dra) threshold of CEs under different climate conditions by using the AquaCrop model and segmented linear regressions. The results showed that there was a determined Dra threshold for soil water content (SWC), wolfberry canopy cover, biomass and yield in three experimental sites by 53.55% - 54.62%, 57.11% - 65.94%, 55.58% - 64.30% and 51.76% - 61.23%, respectively. Moreover, the Dra thresholds decreased with the precipitation increased in different climate conditions. Furthermore, we determined the Dra threshold of CEs was 56.1±5.3% for wolfberry production, which was remarkably lower than the international standard of emitter clogging level by 75%. Our study provides scientific insight to determine the clogging thresholds of CEs and further generalizes this technique in the irrigation science area.

The impact of social network and resource endowment of smallholders on sustainable apple production

PurposeSmallholders are essential in ensuring food security; however, smallholder-dominated food production often involves high resource-environmental costs. This study analyzed the factors that differentiate horticultural practices, willingness to adopt technology and social networks between optimized practices (OPT) and farmer practices (FP) to provide localized and systematic solutions for the sustainable apple production.Design/methodology/approachTo explore the approach of smallholder-dominated sustainable apple production, 257 apple producers in the Bohai Bay region, a major apple planting area in China, were investigated. Life cycle assessment (LCA), emergy analysis and social network analysis methods were used for evaluation.FindingsThe results showed that the net economic profit and emergy sustainability index (ESI) in OPT was 15.8 × 104 RMB·ha-1 and 1.2, respectively, which were 126.9 and 128.0% higher than FP. In contrast, greenhouse gas (GHG) emissions under OPT was 29.3% lower than those under FP. OPT has a higher percentage of adoption of scientific fertilizer application and water-saving irrigation technologies compared to FP. OPT has strong learning abilities, more social resources (such as technical training and sharing technical experience with others) and connections with stakeholders in the apple supply chain. Optimizing smallholders' social capital, willingness to adopt technology, behavioral willingness and technological awareness can promote sustainable apple production.Originality/valueConsidering the horticultural practices employed by smallholders in conjunction with their social networks, these factors contributed to the transition of smallholder-led apple production toward sustainability. The findings provided viable options and a theoretical basis for smallholder-dominated crop production to move toward sustainability, with significant implications for policymakers.

How can agricultural water use efficiency be promoted in the North China Plain?

Water resources are reliable guarantees for high quality development of agriculture in the North China Plain. Improving agricultural water use efficiency is one of the essential ways to solve agricultural water resources shortage. This study measured agricultural water use efficiency (AWUE) using a stochastic frontier analysis (SFA) model and estimated agricultural water-saving potential (AWP) for 74 prefecture-level cities in the North China Plain. The main factors that influenced AWUE were further identified by developing spatial econometric models. The results showed that: (1) From 2000 to 2020, the AWUE of the study area ranged from 0.701 to 0.755 and first rose then fell, and then leveled off. (2) Spatially, the best AWUE was in the central part, followed by the north, and the worst was in the south, and nearly 65% of prefectural cities had annual average AWUE below 0.8. (3) Significant gaps in AWUE and AWP were observed in different regions. Shijiazhuang, Anyang, Hebi and Xinxiang should be considered as key targets to improve AWUE. (4) The effective irrigation degree, per sown area annual precipitation, and annual average temperature had positive effect on AWUE. Increasing the corn sowing area appropriately and reducing the input of per sown area machinery power could also improve AWUE. Therefore, adopting deep plowing measures, developing semi-arid agriculture, and advancing water-saving irrigation technology were feasible ways to improve AWUE and contribute to sustainable agriculture in the North China Plain. These findings can provide a reference for the formulation of high-water efficiency agricultural management strategies in other similar major grain-producing areas.

Pathways towards low-carbon sustainable agriculture: how farmland size affects net carbon emissions

ABSTRACT Understanding the impact of farmland size adjustment on net crop carbon emissions (NCEs) is crucial for both effective farmland management and sustainable development, which are essential topics in agri-environmental science. However, studies exploring the relationship between farmland size and NCEs remain limited, particularly in developing countries with scarce farmland, such as China. To fill this gap, this paper discusses farmland size’s impact on NCEs using a threshold model combining endogenous switching regression (ESR) and two-stage least squares (2SLS) with survey data from 2600 Chinese farmers. The results show that increasing farmland size curbs the scale and intensity of NCEs. However, their relationship follows a triple threshold effect, where substantial NCEs mitigation occurs only when the per-household farmland size exceeds specific thresholds of 5.1, 15.2, and 46.7 ha. Expanding farmland size can also indirectly reduce NCEs by promoting green agricultural technologies (GAT) adoption. Moreover, lowering farmers’ time preferences and enhancing technical training can increase the positive effect of farmland size expansion on GAT adoption and reduce NCEs further. However, the emission reduction effects vary by GAT type. Soil testing and fertilization technology, pest control technology, and water-saving irrigation technology reduce NCEs, while the other GAT have insignificant effects. Overall, our study sheds light on the intricate relationships between farmland size, GAT adoption, and NCEs, and provides valuable insights for low-carbon, sustainable agriculture policies. We suggest that policymakers can reduce NCEs and facilitate agriculture’s low-carbon transition by promoting moderate farmland size expansion and locally adapted GAT.

Predicting the impact of climate change on crop water footprint using CMIP6 in the Shule River Basin, China

Quantitatively predicting the impacts of climate change on water demands of various crops is essential for developing measures to ensure food security, sustainable agriculture, and water resources management, especially in arid regions. This study explored the water footprints (WFs) of nine major crops in the middle and downstream areas of Shule River Basin, Northwest China, from 1989 to 2020 using the WF theory and CROPWAT model and predicted the future WFs of these crops under four emission and socio-economic pathway (SSPs-RCPs) scenarios, which provides scientific support for actively responding to the negative impacts of climate change in arid regions. Results indicated: (1) an increasing trend of the overall crop WF, with blue WF accounting for 80.31–99.33% of the total WF in the last 30 years. Owing to differences of planting structure, water-conservation technologies, and other factors, the multi-year average WF per unit area of crops was 0.75 × 104 m3 hm−2 in downstream area, which was higher than that in midstream area (0.57 × 104 m3 hm−2) in the last 30 years; therefore agricultural water use efficiency in the downstream area was lower than that in the midstream area, implying that the midstream area has more efficient agricultural water utilization. (2) an initial increase and then decrease of crop WFs in the study area under SSP1-2.6, SSP2-4.5, and SSP5-8.5 scenarios by the end of the century, reaching their peak in 2030s which was higher than that from 1989 to 2020; with the maximum growth rates in the midstream area ranging from −0.85% in SSP5-8.5 to 5.33% in SSP2-4.5 and 29.74% in SSP5-8.5 to 34.71% in SSP2-4.5 in the downstream area. The local agricultural water demand would continue to increase and water scarcity issues would be more severe in the next 10–20 years, affecting downstream areas more. Under the SSP3-7.0 scenario, crop WF values of the midstream and downstream regions will be 2.63 × 108 m3 and 4.22 × 108 m3 in 2030, respectively, which is significantly higher than those of other scenarios and show a long-term growth trend. The growth rate of the midstream and downstream regions will reach 44.71% and 81.12%, respectively, by the end of this century, so the local agricultural water use would be facing more strain if this scenario materializes in the future. Therefore, the Shule River Basin should encourage development of water-saving irrigation technologies, adjust the planting ratio of high water consuming crops, and identify other measures to improve water resource utilization efficiency to cope with future water resource pressures.

Multifactor analysis of the infiltration characteristics of film hole irrigation under muddy water conditions

Film hole irrigation under muddy water conditions is a new and effective water-saving irrigation technology. In order to determine the influence of multiple factors on the infiltration process of film hole irrigation under muddy water conditions, 12 sets of indoor infiltration tests were conducted to investigate the effects of four key influencing factors (muddy water sand content, hole diameter, soil bulk density, and infiltration time) on the infiltration characteristics of irrigation with film holes under muddy water conditions, in this study. Based on the experimental data, accurate and effective soil water infiltration and vertical and horizontal wetting front transport models were constructed. Based on the modeling results, the standard regression coefficients of each influencing factor against the fitted parameters were calculated and the effects of the factors on the fitted parameters were analyzed. Error analysis showed that both models could effectively simulate the soil water infiltration process under experimental conditions. Infiltration time was the dominant factor influencing the cumulative infiltration per unit of film hole area, followed by hole diameter, muddy water sand content and lastly, soil bulk density. Infiltration time was also the main influencing factor of the vertical wetting front transport distance, followed by soil bulk density, muddy water sand content, and lastly, hole diameter. Similarly, infiltration time exerted the greatest effect on the horizontal transport distance, followed by hole diameter, soil bulk density and muddy water sand content. The model validation revealed that both the calculated and measured values were distributed around the 1:1 line, reflecting the accuracy of the models. The results of this study can provide theoretical support for the design of film hole irrigation systems under muddy water conditions.

Assessment of Soil and Water Salinity Status of Bitata Small Scale Irrigation Scheme of Guji Zone Oromia, Ethiopia

The Soil salinity, sodicity and water logging are becoming an emerging challenge for the irrigation development. So, assessments of irrigation schemes are very important to see the problems they have. The assessment of soil and water salinity status of Bitata small scale irrigation scheme of Guji Zone, Oromia region was done to identify, analyze and map salinity level using Geographic information System, the chemical properties of the soil was done at laboratory for samples analysis. After, spatial analyst and interpolation by Inverse distance Weight and Re-class the soil analyzed. Then the area of influence of the points was determined for the selected parameters and the results of investigation shows the majority of sample results are non-saline non sodic, even if, the samples were less, the sodicity problems occur at the study area on surface soil by considering three parameters at once and non-saline and non-sodic for profile soil. And when considering individual parameters of surface soil the results shows slightly saline depends on Electrical conductivity of saturation extracts, considering the exchangeable sodium percentage slightly to extremely sodic results was observed. And the results of irrigation water quality shows Very high Saline and Low Sodicity. The finding of the study recommends intervention of sodicity for surface soil and salinity and sodicity for water source used for irrigation is very important to control the expansions of it to the whole area of the scheme and to minimize the risk of salinity and sodicity problems of the water source used for irrigation. Management techniques that improve soil fertility such as crop rotations, manuring, fallow periods, proper management of crop residues, vermicomposting and leguminous cover crops and water-saving irrigation technologies suitable to the land of the area are the best options. And similar work is necessary to get additional information of the study areas because of the results of surface and profile soil and water source used for irrigation were far apart from each other.

An Approach to Assessing Farm-Scale Adaptation to Climate Change: The Case Study of Prespa Park

Developing appropriate adaptation practices and coping mechanisms for climate change and evaluating the variables affecting households’ choices are critical for ensuring sustainable agricultural production. In addressing the above issues, this paper presents the results of a multi-method approach at the farm level conducted in the case study of Prespa Park. The data collected by a participatory process were analyzed using descriptive statistics, the 5-point Likert scale, the Delphi method, and a multinomial logit model. The typology of coping and adaptation practices to climate change preferred by households and the reasons for those who failed to adapt are presented. Results revealed that improving technologies for increasing soil health was the most preferred adaptation practice, followed by planting early maturing and drought-tolerant food crop varieties, practicing water-saving irrigation methods or technologies, planting agroforestry systems, and finally perennial agriculture. In terms of coping mechanisms, engaging in off-farm activities was the most used, followed by collecting fuel wood for sale, selling assets like livestock, increasing water storage capacity, and changing farming structure. Small farm holdings, financial constraints, limited off-farm employment opportunities, inadequate infrastructure and technology, and a lack of information about adaptation practices were identified as the main barriers to undertaking adaptation. Performing the multinomial logit analysis, the variables that positively and significantly improve households' ability to adapt to climate change were identified and evaluated. The results of this study should help policymakers and climate change planners come up with better practices for the agricultural sector to adapt to the effects of climate change.

PENGARUH PENGGUNAAN TEKNOLOGI IRIGASI TETES TERHADAP PENDAPATAN USAHATANI CABAI DI KECAMATAN WOLOWAE KABUPATEN NAGEKEO

The constraint faced by farmers in Wolowae Sub-district is the lack of water availability during the dry season. One of the efforts to increase agricultural productivity in drylands is to develop water-saving irrigation technology (drip irrigation), on land with limited water sources. Adopting an agricultural technology will certainly require additional costs in the production process. This study aims to determine: (1) the productivity of chili farming before and after using drip irrigation technology (2) the difference in chili farming income before and after using drip irrigation technology and (3) the feasibility of chili farming that applies drip irrigation technology. This research was conducted in Anakoli Village and Totomala Village, Wolowae District, Nagekeo Regency in May and June 2023. The research location was determined by purposive sampling. The determination of the sample in this study was carried out using the simple random sampling method with a sample size of 78 people determined using the Isaac and Michael formula. The data collection method in this study is a survey method by collecting primary data and secondary data. The collected data were analyzed descriptively and a simple statistical test was carried out, namely the Paired sample T-test (t test). The results showed that (1) the productivity of chili farms after using drip irrigation technology is higher than before using drip irrigation technology (4 tons / ha) (2) there is a significant difference in income on chili farms before and after using drip irrigation technology (0.006 <0.05) and (3) R / C ratio shows that the value of R / C> 1 so that chili farms using drip irrigation technology are feasible to cultivate R / C (5.03).

Optimized sand tube irrigation combined with nitrogen application improves jujube yield as well as water and nitrogen use efficiencies in an arid desert region of Northwest China

Efficient water-saving irrigation techniques and appropriate nitrogen (N) application are keys to solving the problems of water scarcity and irrational fertilization in jujube cultivation. In this study, first, the effects of sand tube irrigation (STI) on surface and subsurface wetted characteristics were investigated using in-situ infiltration tests in a jujube garden. Compared with surface drip irrigation (SD), STI reduced surface wetted area by 57.4% and wetted perimeter of the surface wetted circle by 37.1% and increased subsurface maximum infiltration distance of wetting front by 64.9%. At the optimal sand tube depth of 20 cm, surface wetted area of the surface wetted circle decreased by 65.4% and maximum infiltration distance of the wetting front increased by 70.9%, compared with SD. Two-year field experiments then investigated the effects of STI and SD on soil water storage, jujube leaf chlorophyll, net photosynthetic rate, actual water consumption, fruit yield, and water (WUE) and N (NUE) use efficiencies at four levels of N (pure nitrogen: N1, 0; N2, 286 kg ha–1; N3, 381 kg ha–1; N4, 476 kg ha–1) at the same irrigation amount (45 mm irrigation–1, total of 8). Compared with SD, STI increased soil water storage 18.0% (2021) and 15.6% (2022) during the entire growth period and also chlorophyll content, nitrogen balance index, and net photosynthetic rate, with both increasing and then decreasing with increasing N. Compared with SD, STI increased yields by 39.1% and 36.5% and WUE by 44.3% and 39.7% in 2021 and 2022, respectively. Nitrogen use efficiency was 2.5 (2021) and 1.6 (2022) times higher with STI than with SD. STI combined with N3 had the highest yield, WUE, NUE, and net income and is thus recommended as the optimal water–N combination. In conclusion, STI combined with appropriate N application can be an effective water-saving irrigation technology alternative to SD in jujube cultivation in arid areas.

Impact of participation in collective action on farmers’ decisions and waiting time to adopt soil and water conservation measures

PurposeThis study aims to analyze the influence of farmers’ degree of participation in collective action on their adoption decisions and waiting time regarding soil and water conservation (SWC) measures.Design/methodology/approachThe Probit model and Generalized Propensity Score Match method are used to assess the effect of the degree of participation in collective action on farmers’ adoption decisions and waiting time for implementing SWC measures.FindingsThe findings reveal that farmers’ engagement in collective action positively influences the decision-making process regarding terrace construction, water-saving irrigation and afforestation measures. However, it does not significantly impact the decision-making process for plastic film and ridge-furrow tillage practices. Notably, collective action has the strongest influence on farmers’ adoption decisions regarding water-saving irrigation technology, with a relatively smaller influence on the adoption of afforestation and terrace measures. Moreover, the results suggest that participating in collective action effectively reduces the waiting time for terrace construction and expedites the adoption of afforestation and water-saving irrigation technology. Specifically, collective action has a significantly negative effect on the waiting time for terrace construction, followed by water-saving irrigation technology and afforestation measures.Practical implicationsThe results of this study underscore the significance of fostering mutual assistance and cooperation mechanisms among farmers, as they can pave the way for raising funds and labor, cultivating elite farmers, attracting skilled labor to rural areas, enhancing the adoption rate and expediting the implementation of terraces, water-saving irrigation technology and afforestation measures.Originality/valueDrawing on an evaluation of farmers’ degree of participation in collective action, this paper investigates the effect of participation on their SWC adoption decisions and waiting times, thereby offering theoretical and practical insights into soil erosion control in the Loess Plateau.

Effect of a stranded hole type on the performance of corn stover composite pipe.

To promote the comprehensive utilization of corn stover and the development of field water-saving irrigation technology, a method of returning corn stover to the field was prosed; in this method, the crop stalks were crushed, mixed with soil in different proportions of adulteration, and then extruded to form hollow round tubes. To compare the influence of the winch blade with or without a diameter change on the composite pipe molding performance, two composite pipe molding devices were theoretically designed, simulated, and analyzed using discrete element simulation software, and a composite pipe molding bench test was performed. The simulation test revealed that the composite pipe molding rate of the winch blade without the reducer molding device was 3.45 kg/s, the output power of the winch shaft was 20.7 kW, the composite pipe molding rate of the winch blade with the reducer molding device was 1.20 kg/s, and the output power of the winch shaft was 18.75 kW. By calculating the weighted average of two indices, the composite pipe forming rate and the winch shaft output power, the comprehensive performance index of the composite pipe forming device without a reducer was greater than that of the device with a reducer. The composite pipe forming bench test revealed two kinds of molding devices with an extrusion molding with an outer diameter of 100 mm and an inner diameter of 30 mm. The composite pipe density test average was greater than 1.30 g/cm3 and met the requirements of composite pipe molding; the winch blade without a reducer molding device had an average composite pipe molding rate of 3.23 kg/s, and the winch blade with an average reducer molding rate of 2.07 kg/s. The forming rate of the composite pipe without a reducer was faster. Therefore, a winch blade without a reducer composite pipe molding device is more conducive to improving the composite pipe molding performance.

Water-Saving Irrigation Technology for Slope Vegetation in the Dumping (Gangue, Slag) Field of Well Mining in Arid Regions

Water-Saving Irrigation Technology for Slope Vegetation in the Dumping (Gangue, Slag) Field of Well Mining in Arid Regions

The water-food-energy nexus evaluation and optimization of cropping system in the North China Plain: A case of county scale

Water, energy, and food, which are closely related to human beings, have been proposed by the Sustainable Development Goals, and there are closely related but contradictory relationships among the three. As one of China's main grain-producing regions, the North China Plain (NCP) with dominant grain-oriented cropping system is faced with severe challenges for agricultural sustainable development, such as water and energy shortages, as well as grain safeguard. In this study, a “TKL-WEFN” model combining Tapio decoupling, Kaya, and LMDI was used to evaluate the synergistic relationship from the water-energy-food (WEF) and determine the key drivers taking Wuqiao County in the NCP as a case. The results showed as follows: the synergistic relationship between water-food, as well as energy-food, showed a “M” shaped fluctuation trend from 2009 to 2018 in Wuqiao County. The best performance was achieved in 2011 and 2016, with the state of high yield and low resource consumption. Food increased by 9.43% and 3.52%, while water resources decreased by 5.95% and 8.91%, and energy decreased by 5.36% and 2.15% in 2011 and 2016, respectively. The changes in water consumption for irrigation and fossil energy consumption per unit area of maize and cotton, as well as the adjustment of planting structure, are the main factors affecting the sustainability of crop systems from 2009 to 2018. Water-saving irrigation, no-tillage, and cropping system transformation can improve resources supply and demand, saving 4.61%–50.27% (with an average of 19.47%) of water consumption and 1.91%–13.08% (with an average of 6.45%) of energy consumption by scenarios analysis. Therefore, changing grain-oriented cropping system while maintaining food security and developing water-saving irrigation technology can accelerate the realization of green agriculture.

The influence of technology perceptions on farmers' water-saving irrigation technology adoption behavior in the North China Plain

Abstract The application and promotion of water-saving irrigation technology are of great significance for maintaining food security and the sustainable development of agricultural water resources. Based on the characteristics of integrated agricultural technologies, a binary logistic model was used to analyze the impact of technology perception on farmers' adoption behavior regarding water-saving irrigation technologies using data from surveys of 775 wheat and maize farmers in the North China Plain. The results show the following: the perceived ease of use of technology significantly contributes to farmers' water-saving irrigation technology adoption behavior, but the effect of the perceived usefulness of technology is not significant. Government regulation plays a moderating role in the impact of the perceived ease of use of technology on the adoption of water-saving irrigation technologies by farmers. In addition to the perceived ease of use of technology and technology training, large-scale farmers are influenced by government advocacy and technology subsidies, while smallholders are mainly influenced by the perceived usefulness of technology. Therefore, the focus of future work should be on improving farmers' perceptions of the ease of use of water-saving irrigation technologies, expanding the scope of technical training and technical subsidies, and strengthening government advocacy and education.

Impact of Agricultural Cooperatives on Farmers’ Collective Action: A Study Based on the Socio-Ecological System Framework

Agricultural cooperatives greatly influence agricultural and rural modernization in China. Based on 381 farmer samples in the arid Tarim River Basin, this empirical study aimed to construct an index system for the exploration of the relationship between cooperatives and farmers’ collective action by using the Socio-Ecological System framework. The results showed that agricultural cooperatives helped to empower farmers to act collectively. Agricultural cooperatives, with the mechanisms of collective decision making, institutional constraints, and internal supervision, could realize the integration of resources required for farmers’ collective action and promote the sharing of risks and benefits. By providing financing support and a platform for resource integration, cooperatives could reduce constrains induced by economic difference among farmers; enhance village leadership, organization, and coordination; and promote the accumulation of social capital and villagers’ sense of identity with the village. Particularly, cooperatives could support farmers to adopt water-saving irrigation technologies and reduce their over-dependence on chemical pesticides and fertilizers, thus promoting farmers’ collective action. Therefore, the development of agricultural cooperatives will help enhance farmers’ collective action, promote the modernization of rural governance, and realize rural revitalization.

Surface temperature adjustment in METRIC model for monitoring crop water consumption in North China Plain

Evapotranspiration is the real water consumption element in agricultural water management. In order to improve the efficiency of agricultural water use and maintain the sustainable development of agriculture, more and more attention has been paid to the improvement of monitoring and management of farmland evapotranspiration. In this study, MODIS data and the Temperature Vegetation Dryness Index (TVDI) were used in the METRIC model to estimate evapotranspiration for winter wheat and summer corn in the North China Plain. In order to decrease the error caused by the spatial heterogeneity of air temperature in the estimation of evapotranspiration, based on the characteristics of cold pixels with surface temperatures close to their air temperature, the TVDI was used to assist the selection of cold pixels and obtain the spatial variation trend of air temperature with latitude from all cold pixels in the study area. The influence of the spatial heterogeneity of air temperature on the surface temperature at the time of the satellite overpass was corrected accordingly, thereby the estimation accuracy of evapotranspiration was improved. A METRIC-TVDI model was established and the evapotranspiration of winter wheat and summer corn in Hebei Plain was estimated from 2017 to 2019. The average evapotranspiration of the winter wheat over these three years were 361 mm, 327 mm and 354 mm respectively, and that of summer corn were 394 mm, 388 mm and 405 mm respectively. Based on the farmland water balance, the irrigation water consumption (evapotranspiration minus precipitation) of winter wheat and summer corn rotation were 324 mm, 134 mm and 360 mm respectively. This kind of crop rotation pattern consumed more groundwater for irrigation, especially the winter wheat. In order to realize the balance of groundwater between exploitation and replenishment in Hebei Plain, more water-saving irrigation technologies should be adopted to reduce the evapotranspiration and improving water use efficiency.

Analysis on Farmers’ Adoption Behavior of Water Saving Irrigation Technology and its Income Increasing Effect

Based on the sample survey data of grain farmers in Shandong, Hebei and Henan provinces, This paper use Probit model and Mediating Effect Model to analyze the influencing factors of farmers’ adoption behavior of water saving irrigation technology(WSIT) and their income increasing effects. The results show that education years of household head, planting scale, cooperatives membership and perception of water scarcity all significantly promoted farmers’ adoption of water saving irrigation technology. Water saving irrigation technology adoption behavior can significantly increase farmers’ income. After using instrumental variable method to deal with endogenous problems, the regression results are still stable. The adoption of water saving irrigation technology not only has a direct effect on improving household income, but also indirectly increases household income through factor inputs. Therefore, strengthening agricultural technology popularization, guiding and encouraging farmers to join cooperatives, and expanding farmers’ planting scale through land circulation are the keys to improve farmers’ income level.

Evaluation of Water Balance and Water Use Efficiency with the Development of Water-Saving Irrigation in the Yanqi Basin Irrigation District of China

Irrigation water is the main type of water consumption in the Yanqi Basin irrigation district of Xinjiang, which is an oasis-type irrigation district in the arid region of Northwest China. With the continuous expansion of cultivated areas, there is an increasing demand for irrigation water, resulting in an irrigation efficiency paradox and the phenomenon of “the more water-saving, the more water-scarce”. In this study, the water balance method and the improved IWMI (International Water Management Institute) water balance method were used with remote sensing and statistical data from 1980 to 2020 to analyze the changes in the irrigation water supply, consumption, and loss for improvement in irrigation water use efficiency (IWUE) in the Yanqi Basin. The results showed that there was an upward trend in the cultivated land area in the irrigation district of Yanqi Basin, as monitored with remote sensing from 1980 to 2020, and the values from the remote sensing data were higher than those from the yearbooks. According to the remote sensing data, the arable land area in the irrigation district increased from 1672 km2 in 1980 to 2494 km2 in 2020, thus showing a trend of expansion. The traditional water use efficiency in the irrigation district showed an increasing trend. The lowest value for the field water-use coefficient was 0.70 in 1998, and it exceeded to 0.81 from 2009 to 2020. The canal water-use coefficient was as low as 0.50 in 1998 and increased from 0.54 in 2009 to 0.82 in 2020. The irrigation water-use coefficient increased from 0.35 in 1998 to 0.68 in 2020, with a general upward trend. In this study, the water consumption ratio indicator DFg (depleted fraction), determined using the improved water balance method, increased from 0.8390 in 1980 to 0.8562 in 2020, although it showed an overall decreasing trend, and the average was 0.8436. Cultivated land’s actual irrigation water consumption per unit area reached the highest value of 8.41 × 106 m3/hm2/a in 2011 and the minimum value of 4.01 × 106 m3/hm2/a in 2020, and from 1980 to 2020 it showed a decreasing trend, while the total water diversion showed an increasing trend due to the continuous expansion of arable land. From 1980 to 2020, water diversion into the irrigation district changed from 1.214 km3 to 1.000 km3, and it reached a maximum of 1.593 km3 in 2000; water diversion into the irrigation district showed an overall upward trend. The positive impact of the post-2000 water conservation phase with the adaptation of water-saving irrigation technology was clear, as the findings showed an increase in IWUE in the Yanqi Basin irrigation district. These results provide a theoretical basis for breaking the paradox of irrigation efficiency, which can be used in the water resource management of irrigation districts.

Water rights reform and water-saving irrigation: evidence from China

Abstract As a market-based water resource management, the water rights reform (WRR) will allocate water rights to water users and allow water users to trade water rights, which can realize the reallocation across water users. In this context, the adoption of water-saving irrigation (WSI) is an important technical form to adapt to the reform. Based on this, this paper studies the impacts of the WRR on WSI using the difference-in-differences (DID) strategy. The results show that the WRR could increase the land area for WSI by an average of 13.63%. The WRR could promote the expansion of high-efficiency irrigation mainly because the WRR could promote the expansion of spray and drip irrigation areas, and micro-irrigation land areas, which are high-efficiency water-saving irrigation technologies. In addition, the WRR also could improve agricultural production by increasing agricultural water productivity and planting area (including the sown area of grain crops and cash crops), but the WRR does not reduce agricultural water extraction. Therefore, the WRR could increase agricultural production without increasing agricultural water extraction.