AN stored enormous in the reserve form of of glacier water ice is : st red in the for of lacier ic : about three-fourths of all the fresh water in the world, equivalent to precipitation over the entire globe for about 60 years. In North America, the volume of water stored as snow and ice in glaciers is many times greater than that stored in all of the lakes, ponds, rivers, and reservoirs on the continent. Most glaciers, however, are in the polar and subpolar regions, and not where most people live. People and glaciers do meet in Alaska, of course. About 3 per cent of that state (about 20,000 sqmi or 52,000 sqkm) is covered by glaciers, and this ice is concentrated in mountains not far from major population centers. Most of the major rivers originate at glaciers, and the peculiar characteristics of glacier runoff (peak flow in midsummer, diurnal fluctuations in runoff, high silt content, glacier outburst floods) do have a pronounced effect on the society and economy of Alaska. The impact of glaciers on water resource development is probably greatest in the Pacific Northwest and the middle and northern Rocky Mountain states. The glaciers there are small, almost inconsequential by Alaskan or arctic standards, but they are an important source of streamflow. The location of glaciers in the United States exclusive of Alaska is shown in Fig. 1, and the numbers and the areas of these glaciers are summarized in Table 1. These data are approximate only; many glaciers occur in relatively inaccessible and poorly mapped areas. A new inventory of glacier ice is underway as a major project of the International Hydrological Decade. The first results of this inventory in the United States indicate that about 20 per cent more glaciers exist in the highly glacerized North Cascade Range of Washington than had been counted in a previous inventory.1 It is likely that the total numbers and areas of glaciers shown in Table 1 represent minimum figures. These glaciers are small but numerous, adding up to a considerable equivalent volume of water, and they release an appreciable amount of water during the summer months. In Washington, as much water is stored as glacier ice (about 40 mil acre-ft or 49 billion cu m) as in all of the reservoirs, lakes, and rivers in the state, and as much water is released to summertime streamflow as is pumped from ground water all year. The importance of these small ice masses to water resource development stems partly from the quantity of water released, but results even more from the seasonal and long-term natural regulation of this water. This regulation makes the water a more reliable source in one respect, but it also makes forecasting its seasonal release virtually impossible by ordinary procedures.
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