Concentrations Of Volatile Organic Compounds Research Articles

An original device to assess the respiratory impact of indoor air VOCs mixture using an in vitro approach

Exposure to indoor air pollution, particularly volatile organic compounds (VOCs), has been recognized as a risk factor in the development of respiratory and allergic diseases. VOCs are mainly emitted continuously at low concentrations from construction furniture and decoration products. Measurement campaigns carried out in new dwellings in France have shown that aldehydes predominate with a tendency to decrease formaldehyde concentrations and to increase those in hexanal. As the main route of VOCs exposure is inhalation, this project assessed the impact of a mixture of 17 VOCs representative of indoor air (in quality and quantity) on respiratory health using an in vitro approach. This original work was based on the set-up of an experimental device, combining a gas generation and dilution bench and exposure to the air-liquid interface (ALI) adapted to the reconstructed human airway epithelium model. The VOC mixture was enriched with formaldehyde or hexanal in different proportions (from 20 to 240 µg.m−3) to study the biological impact of these aldehydes after repeated exposures of airway epithelium. After examination of the stability of the VOC concentrations in generated mixtures and the found of the optimal operating conditions for the dynamic gas generating system, the gaseous mixtures were distributed to the epithelium using the ALI exposure system providing direct contact between the epithelium and the tested mixtures. Our device lead to reproduce real conditions of human exposure. The results showed that the inflammatory response, assessed by the production of four cytokines, varied according to the nature of the aldehyde present in the VOC mixture (formaldehyde or hexanal), its concentration, and the duration and number of exposures applied. The most original and innovative results concern those obtained with hexanal, pollutant under-researched. Our results showed that this aldehyde could pose risks to respiratory health.

Expose to volatile organic compounds is associated with increased risk of depression: A cross-sectional study

With increasing prevalence rate of depression by years, more attention has been paid to the influence of environmental pollutants on depression, but relationship between exposure to volatile organic compounds (VOCs) and depression is rarely studied. Therefore, this cross-sectional study use the National Center for Health Statistics (NHANES) database (2013–2016 years) to explore association between exposure to multiple VOCs and depression in general population. Multiple linear and logistic regression models were used to analyze the association between urinary VOC metabolism (mVOCs) and depression. To further analyze effect of multiple mVOCs mixed exposure, Bayesian kernel machine regression (BKMR) models were performed. A total of 3240 participants and 16 mVOCs were included in the analysis. Results showed that 10 mVOCs exposure were positively correlated with depression by multiple linear and logistic regression models, especially CYMA and MHBMA3, which also showed significant positive association with depression in BKMR model. Mixed exposure of multiple mVOCs was significantly positively correlated with depression. Gender differences were existed in effects of some VOCs concentrations on depression. AAMA, CYMA and MA had significant positive correlations with depression by women, and DHBMA had significant positive correlations with depression by men. Hence, this study showed that exposing to VOCs might have negative impacts on depression, and impact of CYMA and MHBMA3 on depression may be more evident, which provide new ideas for prevention and control of depression. But further research and exploration are needed to clarify the mechanism and influence factors of this relationship, to demonstrate the reliability of these relationship.

Assessing VOC emissions from different gas stations: impacts, variations, and modeling fluctuations of air pollutants

Gas stations distributed around densely populated areas are responsible for toxic pollutant emissions such as volatile organic compounds (VOCs). This study aims to measure VOCs emission from three different kinds of gas stations to determine the extent of pollution from the gas stations and the most frequent type of VOC compound emitted. The concentrations of ambient VOCs at three refueling stations with a different type of fuels in Mashhad were monitored. The result of this study showed that CNG fuel stations are less polluting than petrol stations. In all the studied sites, the highest concentrations were related to xylene isomers, irrespective of the fuel type. Total VOCs at the supply of both compressed natural gas (CNG) and gasoline stations was 482.36 ± 563.45 µg m−3. At a CNG station and a gasoline station, total VOC concentrations were 1363.4 ± 1975 µg m−3 and 410.29 ± 483.37 µg m−3, respectively. The differences in concentrations of toluene and m,p-xylene between the fuel stations can be related to the quality and type of fuel, vapor recovery technology, fuel reserves, dripless nozzles, traffic density in these stations, meteorological conditions and the location of sampling sites. The combination of a sine function and a quadratic function could model the fluctuation behavior of air pollutants like m,p-xylene. In all the sites, the highest concentrations were related to xylene isomers, irrespective of the type of fuel. The changing rate of m,p-xylene pollutant in each station was also modeled in this study.

Transcriptomic and Physiological Analysis Reveals the Possible Mechanism of Inhibiting Strawberry Aroma Changes by Ultrasound after Harvest.

The volatile compounds in strawberries play a significant role in the formation of strawberry aroma. However, these compounds undergo continual changes during storage, resulting in a decline in quality. In this study, a total of 67 volatile organic compounds (VOCs) were identified in strawberries through quantitative analysis. At the end of the storage period, the VOC content in the ultrasonic group was 119.02 µg/kg higher than that in the control group. The results demonstrated that the ultrasonic treatment increased the contents of terpenes and esters at the end of storage. Among these, linalool increased from 67.09 to 91.41 µg/kg, while ethyl cinnamate increased from 92.22 to 106.79 µg/kg. Additionally, the expression of the key metabolic genes closely related to these substances was significantly up-regulated. The expression of the FaNES gene, related to terpene metabolism, was up-regulated by 2.8 times in the second day, while the expression of the FaAAT gene, related to ester metabolism, was up-regulated by 1.5 times. In summary, this study provides a theoretical basis for exploring the mechanism of ultrasonic effect on strawberry flavor and quality after harvest.

GIS-Based Analysis of Volatile Organic Compounds in Bucheon, Korea, Using Mobile Laboratory and Proton-Transfer-Reaction Time-of-Flight Mass Spectrometry Methods.

Recently, volatile organic compounds (VOCs) have been shown to act as precursors of secondary organic particles that react with ultraviolet rays in the atmosphere and contribute to photochemical smog, global warming, odor, and human health risks, highlighting the importance of VOC management. In this study, we measured VOC concentrations in various contexts including industrial and residential areas of Bucheon, Korea, through mobile laboratory and proton-transfer-reaction time-of-flight mass spectrometry methods to determine winter VOC concentrations and visualized the data based on spatial information. Regional characteristics, temperature/humidity, atmospheric conditions, wind speed, traffic volume, etc., during the measurement period of the study site were comprehensively reviewed. For this purpose, global information system (GIS)-based air quality data and various environmental variables were comprehensively reviewed to assess spatial and temporal concentrations in three dimensions rather than in tables and graphs. Among VOCs, the levels of toluene, methanol, and n + i-butene were relatively high, with average concentrations of 48.3 ± 67.2, 34.4 ± 102.7, and 32.6 ± 57.7 ppb, respectively, at the end of the working day. The highest concentrations occurred near the Ojeong Industrial Complex. Mobile pollution sources are also a major driver of VOCs, highlighting the necessity of comprehensively reviewing traffic variables such as road level, estimated traffic volume, and average speed when identifying hotspots of air pollution. GIS-based visualization analysis techniques will improve the efficiency of air quality management.

Mobile VOC measurements in Commerce City, CO reveal the emissions from different sources

ABSTRACT Source attribution of volatile organic compounds (VOCs) can be challenging in urban areas, which have many point sources. Mobile laboratories using time-of-flight mass spectrometers (TOF-MS) can take measurements throughout areas of concern, resulting in data with high spatial resolution that can be used to more easily identify these sources. However, emissions in heavily polluted areas still undergo significant mixing over short distances, making source attribution of some compounds challenging. Positive matrix factorization (PMF) has been widely used for attributing pollutants to different sources when taking stationary measurements due to its ability to process large amounts of data into generally interpretable results. However, some limitations of PMF can impact its usefulness to mobile data; PMF is a computationally intensive process, requires some user choices in attributing factors to emissions sources, and results can be significantly impacted by chemical transformations after emission. Here, both PMF and a simpler comparative analysis method are evaluated in analyzing measurements taken in the Elyria Swansea neighborhood of Commerce City, CO. This neighborhood is located near an oil refinery, a wastewater treatment plant, local industrial shops, and major highways. PMF failed to differentiate between oil refinery emissions and traffic emissions, and had difficulties recognizing other key sources. A simpler comparative analysis showed that the refinery contributed significantly to VOC concentrations throughout the neighborhood, including air toxics such as benzene. A wastewater treatment plant contributed to methanethiol and dimethyl sulfide. Finally, a small woodshop was identified as a hyperlocal VOC source, and contributed high amounts of some VOCs, such as toluene and other solvents, in its immediate surroundings. Implications: This work discusses mobile measurements of VOCs around Commerce City, CO, a heavily polluted urban area north of Denver, using a PTR-TOF-MS. Two different source attribution methods, positive matrix factorization (PMF) and comparative analysis, were evaluated in the context of mobile measurements. The results show that an oil refinery and a woodshop contributed greatly to many VOC concentrations in the Elyria Swansea residential area of Commerce City. Additional sources, such as a wastewater treatment plant, also contributed to some odorous VOCs. PMF was unable to fully describe sources based on the mobile data. Comparative analysis was useful in attributing more VOCs to different sources, but quantitative results were influenced by how the analysis is set up. These findings are relevant to the residents of Denver and regulatory bodies to better understand Denver air pollution, as well as to other mobile studies doing source attribution of VOCs.

Wild rodents seed choice is relevant for sustainable agriculture

Mitigating pre-harvest sprouting (PHS) and post-harvest food loss (PHFL) is essential for enhancing food securrity. To reduce food loss, the use of plant derived specialized metabolites can represent a good approach to develop a more eco-friendly agriculture. Here, we have discovered that soybean seeds hidden underground during winter by Tscherskia triton and Apodemus agrarius during winter possess a higher concentration of volatile organic compounds (VOCs) compared to those remaining exposed in fields. This selection by rodents suggests that among the identified volatiles, 3-FurAldehyde (Fur) and (E)-2-Heptenal (eHep) effectively inhibit the growth of plant pathogens such as Aspergillus flavus, Alternaria alternata, Fusarium solani and Pseudomonas syringae. Additionally, compounds such as Camphene (Cam), 3-FurAldehyde, and (E)-2-Heptenal, suppress the germination of seeds in crops including soybean, rice, maize, and wheat. Importantly, some of these VOCs also prevent rice seeds from pre-harvest sprouting. Consequently, our findings offer straightforward and practical approaches to seed protection and the reduction of PHS and PHFL, indicating potential new pathways for breeding, and reducing both PHS and pesticide usage in agriculture.

Exploratory Study on Distinguishing Dendrobium Stem and Five Species of Dendrobium Using Heracles Neo Ultra-Fast Gas Phase Electronic Nose

Dendrobium stem is a valuable food with medicinal and edible properties. Due to its high medicinal value and price, closely related Dendrobium varieties are often sold as imitations on the market. Therefore, there is an urgent need to develop new methods that can quickly identify Dendrobium stem and its closely related species. The Heracles Neo ultra-fast gas phase electronic nose was used in this study to determine and analyze the composition and contents of volatile organic compounds (VOCs) in Dendrobium stem and samples of five other species closely related to it. A total of 20 VOCs were identified, and a fingerprint map of the VOCs was constructed. Principal component analysis (PCA), Euclidean distance, and other methods were used to comprehensively process and analyze the obtained VOC information. The AroChemBase database was also used for qualitative analysis of the compounds. The results showed that there are significant differences in the odor fingerprint spectra of Dendrobium stem and the five other closely related species. The main types of compounds in Dendrobium stem and its five closely related species were organic esters, aldehydes, ketones, and olefins. Among them, 3-methylbutanal and n-butanol were characteristic compounds of the Dendrobium stem sample, while the VOCs acetonitrile and trometamol were present in the five related Dendrobium species samples. The Heracles Neo ultra-fast gas phase electronic nose can quickly and accurately identify Dendrobium stem and its five closely related species. It can also be used for the quality evaluation of Dendrobium stem, providing a theoretical reference for reducing the phenomenon of medicinal confusion in the Dendrobium stem market.

Study of Volatile Organic Compounds in Emission from Bottom Sediments of Three Lakes with Impact of Anthropopression Using the Proton Transfer Reaction Mass Spectrometry

Studies of volatile organic compounds (VOCs) emitted from the bottom sediments of three Pomeranian lakes in Poland: Łazienkowskie, Rychnowskie, and Jeleń were conducted. All three lakes are subject to anthropogenic pressure but to varying degrees. In 2021, bottom sediment samples were taken from the lakes studied and an analysis of the emission of 20 volatile organic compounds was carried out using a proton transfer reaction mass spectrophotometer (PTR-MS). Concentrations in emissions from the bottom sediments of VOCs with the following mass–charge ratio (m/z) were analyzed: 57, 61, 63, 69, 75, 81, 83, 85, 87, 95, 97, 99, 101, 109, 111, 127, 129, 137, 149, and 157. The obtained data were analyzed by performing statistical tests and multivariate cluster and PCA analysis. The analysis shows that the lowest concentrations of VOCs were observed from bottom sediments in Lake Jeleń, which is subject to the lowest anthropopressure among the studied lakes. The analysis shows that the lowest concentrations of VOCs were observed from bottom sediments in Lake Jeleń, which is subject to lower anthropopressure among the studied lakes. With the help of cluster analysis, it was possible to collect data on the VOC concentrations into clusters, which resulted in demonstrating similarities between Łazienkowskie and Rychnowskie lakes—lakes connected by an isthmus, and the different characteristics of Lake Jeleń. PCA analysis leads to similar observations. The tested m/z VOCs can be identified using additional analytical methods.

Airborne concentrations of volatile organic compounds (VOCs) in hair salons primarily serving women of color

Airborne concentrations of volatile organic compounds (VOCs) in hair salons primarily serving women of color

A New Methodology for High Spatiotemporal Resolution Measurements of Air Volatile Organic Compounds: From Sampling to Data Deconvolution.

Monitoring of volatile organic compounds (VOCs) in air is crucial for understanding their atmospheric impacts and advancing their emission reduction plans. This study presents an innovative integrated methodology suitable for achieving semireal-time high spatiotemporal resolution three-dimensional measurements of VOCs from ground to hundreds of meters above ground. The methodology integrates an active AirCore sampler, custom-designed for deployment from unmanned aerial vehicles (UAV), a proton-transfer-reaction mass spectrometry (PTR-MS) for sample analysis, and a data deconvolution algorithm for improved time resolution for measurements of multiple VOCs in air. The application of the deconvolution technique significantly improves the signal strength of data from PTR-MS analysis of AirCore samples and enhances their temporal resolution by 4 to 8 times to 4-11 s. A case study demonstrates that the methodology can achieve sample collection and analysis of VOCs within 45 min, resulting in >120-360 spatially resolved data points for each VOC measured and achieving a horizontal resolution of 20-55 m at a UAV flight speed of 5 m/s and a vertical resolution of 5 m. This methodology presents new possibilities for acquiring 3-dimensional spatial distributions of VOC concentrations, effectively tackling the longstanding challenge of characterizing three-dimensional VOC distributions in the lowest portion of the atmospheric boundary layer.

Volatile Organic Compounds on Rhodes Island, Greece: Implications for Outdoor and Indoor Human Exposure.

Volatile organic compounds (VOC) are considered a class of pollutants with a significant presence in indoor and outdoor air and serious health effects. The aim of this study was to measure and evaluate the levels of outdoor and indoor VOCs at selected sites on Rhodes Island, Greece, during the cold and warm periods of 2023. Spatial and seasonal variations were evaluated; moreover, cancer and non-cancer inhalation risks were assessed. For this purpose, simultaneous indoor-outdoor air sampling was carried out on the island of Rhodes. VOCs were determined by Thermal Desorption-Gas Chromatography/Mass Spectroscopy (TD-GC/MS). Fifty-six VOCs with frequencies ≥ 50% were further considered. VOC concentrations (∑56VOCs) at all sites were found to be higher in the warm period. In the warm and cold sampling periods, the highest concentrations were found at the port of Rhodes City, while total VOC concentrations were dominated by alkanes. The Positive Matrix Factorization (PMF) model was applied to identify the VOC emission sources. Non-cancer and cancer risks for adults were within the safe levels.

Cabin air dynamics: Unraveling the patterns and drivers of volatile organic compound distribution in vehicles.

Volatile organic compounds (VOCs) are ubiquitous in vehicle cabin environments, which can significantly impact the health of drivers and passengers, whereas quick and intelligent prediction methods are lacking. In this study, we firstly analyzed the variations of environmental parameters, VOC levels and potential sources inside a new car during 7 summer workdays, indicating that formaldehyde had the highest concentration and about one third of the measurements exceeded the standard limit for in-cabin air quality. Feature importance analysis reveals that the most important factor affecting in-cabin VOC emission behaviors is the material surface temperature rather than the air temperature. By introducing the attention mechanism and ensemble strategy, we present an LSTM-A-E deep learning model to predict the concentrations of 12 observed typical VOCs, together with other five deep learning models for comparison. By comparing the prediction-observation discrepancies and five evaluation metrics, the LSTM-A-E model demonstrates better performance, which is more consistent with field measurements. Extension of the developed model for predicting the 10-day VOC concentrations in a realistic residence further illustrates its excellent environmental adaptation. This study probes the not-well-explored in-cabin VOC dynamics via observation and deep learning approaches, facilitating rapid prediction and exposure assessment of VOCs in the vehicle micro-environment.

Exploring the Impact of Extended Maceration on the Volatile Compounds and Sensory Profile of Monastrell Red Wine

Volatile organic compounds (VOCs) are crucial to the wine’s overall quality since they define the aromatic profile. The aim of this study was to investigate whether a 146-day extended maceration (EM) treatment positively affects the aromatic and sensory properties of Monastrell red wine. A total of 43 aromatic compounds belonging to different chemical classes were identified using solid-phase microextraction combined with gas chromatography–mass spectrometry (SPME/GC-MS). In general, EM treatment decreased both the number and total relative concentration of VOCs. Specifically, EM decreased the concentration of alcohols, terpenes and sulphur compounds compared to control wines. However certain compounds such as 2-ethyl-1-hexanol, phenylethyl and ethyl decanoate significantly increased with prolonged maceration. Conversely, EM treatment did not significantly affect the total relative concentrations of esters and ketones. From sensorial point of view, the triangular test showed a positive identification of wines (10/18) with a significant preference for EM wines. Moreover, descriptive analysis revealed that EM wines scored lower values in appearance, aroma and taste. Future research should aim to optimize maceration time to enhance the content of VOCs without compromising the sensory quality of the wine.

Measurement of volatile organic compounds using tethered balloons in a polluted industrial site in Catalonia (Spain).

Understanding the chemical composition of volatile organic compounds (VOCs) near emission sources and in the background atmosphere above the mixing layer height (MLH) provides insight into the fate of VOCs and is essential for developing effective air pollution control strategies. Unfortunately, knowledge of the qualitative and quantitative changes of VOCs and their vertical transport in the atmosphere is limited due to challenging experimental setups. In this study, an innovative method using tethered balloons was tested and implemented to sample 40 VOCs and O3 below and above the MLH at an industrial site in Spain. VOC and O3 samples were collected with different types of sorbent cartridges and analyzed using chromatographic techniques. Overall, a decrease in VOC concentration with altitude was observed along with a homogeneous chemical composition up to 300 m AGL. This decrease with altitude denoted the primary origin of these VOCs, which were strongly influenced by industrial processes and the traffic emissions in the area. Conversely, O3 concentrations were notably higher at balloon level and increased during nighttime temperature inversion episodes in those samples collected above the mixing layer. Ground samples contained freshly emitted pollutants of industrial origin, while balloon samples consisted of aged pollutants from traffic, other combustion sources, or from a secondary origin. This study is the first to assess the vertical composition of VOCs at a site of these characteristics and demonstrates that tethered balloons are a cost-effective method for studying air pollution dynamics from the ground to higher altitudes in the low troposphere.

Detection of huanglongbing infection in citrus using compositional analysis of volatile organic compounds

AbstractHuanglongbing (HLB) is caused by “Candidatus Liberibacter asiaticus” and is spread by citrus psyllids. It is a highly damaging and infectious disease of citrus for which there is no reliable treatment. Timely detection and removal of diseased trees is an effective strategy to control HLB. Various citrus cultivars infected with HLB exhibit distinct symptoms, posing a challenge to generalize HLB detection methods across multiple cultivars. Volatile organic compounds (VOCs) in HLB‐infected leaves from cultivars grown in different regions were comprehensively analysed by gas chromatography–mass spectrometry (GC‐MS) and gas chromatography‐ion mobility spectrometry (GC‐IMS), aiming to establish a new generalized HLB detection method applicable to a range of citrus cultivars. The changes in VOCs were analysed in leaves of four citrus cultivars after infection with HLB. The results showed that there was a similar response to HLB infection in different citrus cultivars, and this response was reflected in both the concentration and type of VOCs. By combining GC‐MS and GC‐IMS with orthogonal partial least squares discriminant analysis (OPLS‐DA) model, the accurate identification of the HLB infection status of different citrus cultivars was achieved, with the prediction indices reaching 0.994 for GC‐MS and 0.972 for GC‐IMS. In addition, 27 compounds were identified that were significantly different between citrus cultivars affected by HLB and healthy plants. This study provides valuable insights into the changes in VOCs in citrus cultivars after HLB infection and lays the theoretical foundation for VOC‐based HLB detection strategies.

Effect of Needle Age and Location on the Volatile Composition of Essential Oils from Juniperus communis L.: A Chemometric Study

AbstractProfiles of the volatile organic compound (VOC) content of essential oils (EOs) extracted from young and old Juniperus communis L. needles were generated via gas chromatography combined with mass spectrometry (GC‐MS) and flame ionization detection (GC‐FID) and subsequently processed using multivariate statistical methods. These were then used to differentiate the EOs according to needle age and geographical origin. From a total 49 of VOCs identified, statistically significant differences (p<0.05) between young‐ and old‐needle EOs were found for 21 VOCs. Most of the EOs from the young needles showed higher (p<0.05) contents of α‐ and β‐pinene and sesquiterpenes (β‐ and γ‐elemene, germacrene D and B, α‐muurolene, and δ‐cadinene) and their oxygenated derivatives (α‐ and τ‐cadinol), while most of the monoterpenes (α‐thujene, sabinene, terpinolene, β‐myrcene, β‐phellandrene, and p‐cymene) were present in higher quantities (p<0.05) in the EOs from the old needles. The volatiles germacrene D, α‐ and β‐pinene, α‐cadinol, and sabinene were identified via stepwise and canonical discriminant analysis as the most valuable for EO discrimination according to needle age and geographical origin. Recognition and prediction ability tests of the EOs achieved 100 % accuracy in EO classification according to the above mentioned criterion.

Differences in development of volatiles and bitter peptides between pre- and post-hydrolysed lactose-free UHT milk during storage

Lactose-hydrolysed UHT milk (LHM) has a limited shelf life, especially due to early browning and off-flavour development. This study aimed to directly compare the development in colour, volatile and bitter peptide formation in pre- (lactase addition prior to UHT treatment) and post-hydrolysed (lactase addition after UHT treatment) milk using three different lactases and stored at 25 or 35 °C for up to one year. Pre-hydrolysed milk exhibited more pronounced browning than post-hydrolysed milk. Furthermore, level of Maillard related compounds like acetic acid and furfural were higher in pre-hydrolysed milk compared to post-hydrolysed milk, whereas post-hydrolysed milk was higher in Strecker aldehyde related volatile organic compounds (VOCs). After storage, level of bitter peptides was higher in post-hydrolysed milk using more impure lactases. Generally, lower VOC concentrations and bitter peptides were observed for LHM produced by more pure lactases suggesting higher purity lactases can aid in the development of ambient long-life LHM.

The impacts of photochemical loss on the source apportionment of ambient volatile organic compounds: A case study in Northern China

Volatile organic compounds (VOCs) play a crucial role as precursors in the formation of ozone (O3) and secondary PM2.5. It is well-established that some VOC species exhibit high photochemical reactivity, leading to deviations between measured and initial concentrations. Therefore, precise source apportionment must consider these photochemical reaction which called photochemical losses. The study was conducted in Langfang, which located in an important site for pollution transferring to Beijing, with August to October as the sampling period. The initial concentrations of the VOC species were estimated using a photochemical age-based parameterization method. The effects of photochemical losses on source apportionment were compared by the positive matrix factorization (PMF) results, based on observed and initial concentration data. The results showed that neglecting photochemical losses would result in an underestimation of VOCs concentration by 6.7% compared to the measured values obtained in this study. Furthermore, olefins and aromatic hydrocarbons were found to be the key components involved in photochemical reactions, with a photochemical loss rate of 28.3% and 23.7%, respectively. VOCs source apportionment revealed that the impact of photochemical loss on source apportionment was significant. Results indicated that biogenic sources (−6.8%) and solvent usage (−5.9%) made a higher contribution based on initial VOCs compared to measured VOCs, while gasoline vehicular emissions showed a lower contribution (+7.9%) than that observed from measured VOCs data. Analysis results also demonstrated that the combustion sources accounted for 14.2% based on measured concentrations and that accounted for 9.5% based on initial concentrations.

The effects of Lactiplantibacillus plantarum 3-19 and Pediococcus pentosaceus 18-1 on preventing the accumulation of biogenic amines and promoting the production of volatile organic compounds during sour meat fermentation

Lactic acid bacteria (LAB) are frequently used in meat fermentation, and mixed stater cultures are reported to perform better than single ones. Lactiplantibacillus plantarum 3-19 and Pediococcus pentosaceus 18-1 were chosen from 28 sour-meat-origin strains to examine the effects of single and combined inoculation on sour meat quality. Natural fermentation was used as a control to investigate changes in pH, water activity (aw), amino acid nitrogen (AN), texture, microbial diversity, and volatile organic compounds (VOCs) during fermentation. The pH and aw of each inoculation group were significantly decreased, and AN content was significantly increased. The inoculation of P. pentosaceus 18-1 significantly reduced putrescine, cadaverine, and tryptamine content (p < 0.05), while the inoculation of Lpb. plantarum 3-19 significantly reduced cadaverine amounts (p < 0.05). At the fermentation endpoint, the total biogenic amines content in the C group was 992.96 ± 14.07, which was 1.65, 2.57, and 3.07 times higher than that in the Lp, Pe, and M groups, respectively. The mixed inoculation group combined the advantages of both strains and decreased total biogenic amines most significantly. At the end of fermentation, the VOCs in C, Lp, Pe, and M groups were 10.11, 11.56, 12.45, and 13.39 times higher than those at the beginning of fermentation. Inoculation promoted the production of key VOCs (OAV > 2000) such as heptanal, octanal, and (E)-2-nonanal. The mixed inoculation group had the highest variety and content of VOCs and the highest content of the above key VOCs, significantly enhancing its fruity, floral, ester, and other aromas. Sensory evaluation indicated that the M group had the best overall acceptability. Finally, it was suggested that a combination of Lpb. plantarum 3-19 and P. pentosaceus 18-1 is a novel and efficient starter culture for processing sour meat since they lower the amounts of biogenic amines in the meat and promote the production of VOCs.