D IARRHEA AND MALNUTRITION remain the leading cause of death in children younger than 5 years old in developing countries. In Pakistan, there are 138 child deaths/I,000 births compared with the United States, which has 11 child deaths/I,000 births (The Progress of Nations, 1993). As mentioned in the first part (David & Lobo, 1995a) of this series, most of these deaths are attributable to the presence of a low economy, a low literacy rate, the unavailability of clean water, poor child care practices, a trend to bottle feed instead of breast feed, and poor sanitation (Black & Schroeder, 1989; Edwards & Tomkins, 1988; Khalil, Lindblom, Mazhar, Khan, & Kajiser, 1993; Motarjemi, Kaferstein, Moy, & Quevedo, 1993; Torun & Chew, 1991; Woods, 1991; Zaman, Jalil, & Karlberg, 1993). All of these factors lead to diarrhea and subsequent malnutrition. Furthermore, the greatest nutritional problem is found in South Asia where the regional average of malnourished children is 60% compared with the developing world average of 36%. In Pakistan, 40% of children younger than 5 years old are malnourished (The Progress of Nations, 1993, p. 16). Thus, politicians and health care providers need to develop a national social policy to address the treatment and management of diarrhea and malnutrition in developing countries. The social policies are inclined to have a direct impact on the wellbeing of children younger than 5 years of old. The government of Pakistan has taken major steps in reducing the morbidity and mortality in children resulting from diarrhea and malnutrition. Some of these strategies include the initiation of the Child Survival Projects, an immunization campaign, diarrhea control programs, and nutrition rehabilitation. The use of oral rehydration therapy (ORT) in developing countries is estimated to save more than 1,000,000 lives/ year. However, there is a great need for educating parents on the proper use of oral rehydration solution (ORS) and informing them about the different ways to prevent diarrheal diseases and reduce the morbidity associated with malnutrition. Reduction of diarrheal diseases and improved nutrition will improve the well-being of the child. This article examines the strategies adopted by the World Health Organization (WHO) references for the control of diarrheal diseases and malnutrition in developing countries. This article, third in a series on diarrhea and malnutrition (David & Lobo, 1995a, 1995b), includes a discussion of Pakistan's social policy issues related to control of diarrhea and malnutrition. Finally, recommendations are provided for practice, education, and further research in this area.