The copper electrode modified by bacteria immobilised by a polycaprolactone film was successfully developed by electropolymerisation for the purpose of determining the presence of phenol. Electrochemical techniques such as square-wave voltammetry (SWV), cyclic voltammetry (CV) and electrochemical impedance spectroscopy (EIS) were used to characterize the electrochemical properties of the Cu-polymer/bacteria electrode. The results show that the intensity of the phenol oxidation peak increases with concentration, allowing us to obtain good analytical results with DL of 2.156 × 10–7 M and QL which is 7.2 × 10–7 M , confirming that the biosensor has excellent electroanalytical activity for phenol oxidation, with good stability and a wide linear range. Our electrode is based on a easily available and inexpensive material, as well as on its simple preparation, which has demonstrated high performance for phenol.