Supplementation Of Cows Research Articles

Prepartum supplementation of dairy cows with inorganic selenium, organic selenium or rumen-protected choline does not affect carotenoid composition or colour characteristics of bovine colostrum or transition milk.

Minerals are supplemented routinely to dairy cows during the dry period to prevent metabolic issues postpartum. However, limited information exists on the impacts of mineral supplementation on colostrum carotenoids. This study aimed to determine the effects of prepartum supplementation with three micro-nutrients; inorganic selenium (INORG), organic selenium (ORG) or rumen-protected choline (RPC) on the carotenoid content of bovine colostrum and transition milk (TM) from pasture-based dairy cows. A total of 57 (12 primiparous and 45 multiparous) Holstein-Friesian (HF) and HF × Jersey (JEX) cows were supplemented daily for 49 ± 12.9 d before calving. Colostrum samples were collected from all cows immediately postpartum and TM one to five (TM1-TM5) were collected from a sub-set of 15 cows (five per treatment group) at each consecutive milking postpartum. Carotenoid concentration was determined using ultra-high performance liquid chromatography - diode array detection (UHPLC-DAD). With the use of transmittance, the colour index and colour parameters a*, b* and L* were used to determine colour variations over this period. Prepartum supplementation did not have a significant effect on colostrum β-carotene concentration or colour. Positive correlations between β-carotene and colour parameter b* (R2 = 0.671; P < 0.001) and β-carotene and colour index (R2 = 0.560; P < 0.001) were observed. Concentrations of β-carotene were highest in colostrum (1.34 μg/g) and decreased significantly with each milking postpartum (TM5 0.31 μg/g). Breed had a significant effect on colostrum colour with JEX animals producing a greater b* colostrum than HF animals (P = 0.030). Primiparous animals produced colostrum with the weakest colour compared to second or ≥third parity animals (P = 0.042). Despite statistical increases in the b* parameter in colostrum from JEX cows and multiparous cows, β-carotene concentrations did not significantly increase suggesting that other factors may influence colostrum colour. The b* parameter may be used as an indicator for estimating carotenoid concentrations in colostrum and TM, particularly when assessed via transmittance spectroscopy.

PSVI-22 Effects of supplementation of beef cows during gestation on progeny backgrounding frame size and performance

Abstract The implications of supplementation during gestation on growth and efficiency of offspring have gained interest worldwide. The hypothesis of this study was that supplementation of cows during gestation results in favorable progeny growth and nutrient utilization. Our objectives were to assess the impacts of providing supplementation to pregnant beef cows during the dry grazing period on progeny backgrounding performance. During a 2-yr period, Tabapuã cows (n = 36) were managed on Brachiaria pastures, which were assigned to 1 of 3 treatments as follows: no application of N on pasture and cows supplemented with mineral mix (CON), application of 165 kg of Nּ ha-1ּ yr-1 and cows supplemented with a commercial product containing 40% of CP, macro and micro minerals, and vitamins (SUP), and application of 165 kg of Nּ ha-1ּ yr-1 and cows supplemented with grass silage (GS). At the beginning of the dry period, the commercial supplement and silage were fed for 140 d (from 116 ± 27 to 256 ± 27 d of gestation). The mineral mix was offered all year round. Bull (n = 18 in yr 1 and 12 in yr 2) and heifer progeny (n = 13 in yr 1 and 17 in yr 2) were weaned with average age of 203 ± 18 d in yr 1 and 229 ± 15 d in yr 2. After weaning, progeny were weighed and allocated in individual pens and adapted to a growing diet over 90 in yr 1 and 89 d in yr 2. For both years, rations were formulated to provide 0.9 kg/d (Dietary NEm = 1.68 Mcal/kg and dietary Neg = 1.07 Mcal/kg, on average). The PROC MIXED procedure of SAS was used to analyze all variables. The statistical model included supplementation program as a fixed effect and sex (male or female) as a random variable. Initial BW, weaning age, estimated progeny difference, and d on feed were included as covariates. No differences were obtained for initial BW, final BW, ADG, DM intake, and G:F. Frame size (e.g., heart girth, hip height) was also unaffected by dam supplementation. Overall, supplementing pregnant beef cows, during the dry grazing period, with a commercial supplement or silage does not affect progeny performance during backgrounding.

Dietary concentrate supplementation increases milk production and reduces predicted greenhouse gas emission intensity in pasture-based commercial dairy farms

Controlled studies have extensively documented that concentrate supplements typically increase enteric CH4 emissions and milk yield and reduce emissions per unit of milk produced and dry matter intake. However, no studies have been conducted to determine the effect of concentrate on predicted greenhouse gas emissions from dairy farms representing the Australian pasture-based farming system. Thus, this study sought to determine how dietary concentrate supplementation affects enteric and manure CH4, and N2O of Australian pasture-based dairy farms. The Australian Dairy Carbon Calculator was used, which incorporates emission factors and methodologies used in the National Greenhouse Gas Inventory as reported to the Intergovernmental Panel on Climate Change. Primary data were collected and analyzed from 120 commercial farms in Australia's major dairy regions. Then the farms were divided into 4 groups based on their dietary concentrate supplementation: ≤1 (low; 15 farms), 1 to 2 (moderate; 35 farms), 2 to 3 (high; 35 farms), and ≥3 (very high; 35 farms) t of concentrate dry matter (tDM) per cow per year. Sources of greenhouse gas emissions were CO2 from concentrate production, enteric CH4, and manure CH4 and N2O. Total dry matter intake, milk yield, and daily enteric CH4 production (g/d) quadratically increased with concentrate level, whereas greenhouse gas emission intensity of milk production (kg of CO2 equivalent per kg of fat- and protein-corrected milk) decreased by 14% for farms supplementing with ≥3 tDM/cow per year compared with those supplementing with ≤1 tDM/cow per year of dietary concentrate. The N2O and CH4 emissions from manure increased quadratically and linearly, respectively, with the increasing supplementation of concentrate. Farms supplementing 2 to 3 tDM/cow per year showed substantial increases in gross income, gross margin, earnings before interest and tax, and net income ($/cow per year) compared with those supplementing of ≤1, 1 to 2, and ≥3 tDM/cow per year. Overall, increasing dietary concentrate supplementation for dairy cows resulted in increased milk production per cow, reduced greenhouse gas emissions per unit of milk produced, and increased income and profit. However, a comprehensive life cycle assessment study is needed to account for carbon sequestration by other farm components, such as pastures and trees, which were not considered in the present study. In addition, the present study was based on modeling and did not gather ground truth information for DMI, digestibility, crude protein, and urinary and fecal N excretion. Therefore, data should be interpreted with caution, and studies gathering such information are encouraged.

Fat supplement for dairy cows during early lactation – potentials, challenges, and risks – a meta-analysis

ABSTRACT The most critical challenge in early lactation is to meet the increasing energy demand for milk production, which results in a negative energy balance (EB). The objective of this study was to evaluate the productive performance and plasma metabolite responses of early lactating dairy cows fed diets supplemented with increasing levels of different fat sources. Diets were categorized as diets supplemented with saturated fatty acid rich fat sources (SFAR), with Ca-soaps of fatty acids (CaFA), and with polyunsaturated fatty acid rich fat sources (PUFAR). There was an interaction between crude fat level and source for dry matter intake (DMI); each percentage-unit increase reduced DMI by 0.38 and 0.77 kg/d in CaFA and PUFAR, respectively, and increased DMI by 0.55 kg/d in SFAR. Corrected milk yield increased by 0.44 kg/d for each percentage-unit increase in crude fat level. Plasma non-esterified fatty acid (NEFA) concentration increased with 0.04 mmol/L per percentage-unit increase. In conclusion, the increased crude fat level increased corrected milk yield. Fat supplementation in early lactation does not seem to cause negative effects on productive performance or metabolism, and despite a small increase, both plasma NEFA and β-hydroxybutyrate (BHB) concentrations stayed below the threshold for incidence of subclinical ketosis.

133 Effects of supplementing corn silage to fall-calving heifers and cows grazing bermudagrass on cow and calf performance and physiology

Abstract The objective was to test the effect of supplemental feeding of corn silage to cows grazing bermudagrass pastures on cow and calf performance and physiology. In a completely randomized design, multiparous and primiparous Angus-crossbred cows (n = 24) grazed bermudagrass pastures assigned to one of two levels of supplemental feeding (non-supplemented or supplemented at 1% of BW on a DM basis of corn silage) during the growing season. Each replicate (pasture, n = 4 per treatment) was stocked with 3 cows. Cows averaged 155 ± 14 d of gestation at trial initiation. Cows were fed corn silage (38% DM, 7.83% CP DM basis) daily in fenceline bunks, and supplementation rate was adjusted throughout the trial to maintain 1% of BW. Cows were weighed on two consecutive days at both initiation and conclusion of the trial and cows were maintained on similar diets for 4 d prior to collecting weights to minimize variation in ruminal fill. Body weight (BW), body condition score (BCS), hair score (HS), hair length (HL), and rump fat (RF) measurements were collected at initiation (the middle of the second trimester), trial mid-point (beginning of third trimester), and approximately 2 wk before estimated parturition. Cows were removed from experimental pastures upon trial conclusion and relocated to calving pastures consisting of tame grasses (&amp;gt;65% bermudagrass). Data were analyzed as a mixed model with pasture as experimental unit and cows within pasture as subsamples. Cows began the trial at an average BW of 549 ± 22 kg (SEM) and an average BCS of 5.2 ± 0.17 (SEM). Supplementation of second and third trimester pregnant cows on bermudagrass did not influence BW gain, BCS, HS, or HL (P &amp;gt; 0.27). Rump fat tended (P = 0.15) to be increased with supplemental feeding. Supplemental feeding of corn silage on warm season perennial grass during the growing season did not appear to impact late gestation cow performance at the level fed in this study.

2-Hydroxy-4-(Methylthio)-Mutanoate Supplementation Affects Production, Milk Fatty Acid Profile, and Blood Metabolites of High-Producing Holstein Cows

The objectives of this study were to evaluate the effects of supplementing the diet of high-producing Holstein cows with 2-hydroxy-4-(methylthio)-butanoate (HMTBa) on their milk production and composition, milk fatty acid profile, blood metabolites, and body parameters. The study was conducted in a commercial dairy herd in Paraná State, Southern Brazil. One hundred and fifty-eight multiparous cows were used in a randomized block design during 42 experimental days. Cows were distributed into two treatments: the control treatment cows received 100 g/cow/day of corn meal, while the HMTBa-supplemented cows received 35 g of HMTBa + 65 g/cow/day of corn meal. HMTBa supplementation did not alter milk production but improved milk fat content. Cows receiving HMTBa supplementation showed an increase in the concentration of milk medium-chain fatty acids. Serum levels of blood urea and aspartate aminotransferase were lower in HMTBa-supplemented cows. Cows supplemented with HMTBa increased their body condition score. In summary, HMTB supplementation in high-producing Holstein cows improved productive performance, particularly increased milk fat content, altered milk fatty acid profile, and changed some blood metabolites. Our findings contribute to our understanding of using a methionine analogue as a dietary strategy for optimizing milk quality in high-producing Holstein cows.

N-3 Polyunsaturated Fatty Acids as a Nutritional Support of the Reproductive and Immune System of Cattle-A Review.

This paper focuses on the role of n-3 fatty acids as a nutrient crucial to the proper functioning of reproductive and immune systems in cattle. Emphasis was placed on the connection between maternal and offspring immunity. The summarized results confirm the importance and beneficial effect of n-3 family fatty acids on ruminant organisms. Meanwhile, dietary n-3 fatty acids supplementation, especially during the critical first week for dairy cows experiencing their peripartum period, in general, is expected to enhance reproductive performance, and the impact of its supplementation appears to be dependent on body condition scores of cows during the drying period, the severity of the negative energy balance, and the amount of fat in the basic feed ration. An unbalanced, insufficient, or excessive fatty acid supplementation of cows' diets in the early stages of pregnancy (during fetus development) may affect both the metabolic and nutritional programming of the offspring. The presence of the polyunsaturated fatty acids of the n-3 family in the calves' ration affects not only the performance of calves but also the immune response, antioxidant status, and overall metabolism of the future adult cow.

Can the post-ruminal urea release impact liver metabolism, and nutritional status of beef cows at late gestation?

We aimed to evaluate the effects of post-ruminal supply of urea (PRU) on nutritional status, and liver metabolism of pregnant beef cows during late gestation. Twenty-four Brahman dams, pregnant from a single sire, and weighing 545 kg ± 23 kg were confined into individual pens at 174 ± 23 d of gestation, and randomly assigned into one of two dietary treatments up to 270 d of gestation: Control (CON, n = 12), consisting of a basal diet supplemented with conventional urea, where the cows were fed with diets containing 13.5 g conventional urea per kg dry matter; and PRU (PRU, n = 12), consisting of a basal diet supplemented with a urea coated to extensively prevent ruminal degradation while being intestinally digestible, where the cows were fed with diets containing 14,8 g urea protected from ruminal degradation per kg dry matter. Post-ruminal supply of urea reduced the urine levels of 3-methylhistidine (P = 0.02). There were no differences between treatments for dry matter intake (DMI; P = 0.76), total digestible nutrient (TDN) intake (P = 0.30), and in the body composition variables, such as, subcutaneous fat thickness (SFT; P = 0.72), and rib eye area (REA; P = 0.85). In addition, there were no differences between treatments for serum levels of glucose (P = 0.87), and serum levels of glucogenic (P = 0.28), ketogenic (P = 0.72), glucogenic, and ketogenic (P = 0.45) amino acids, neither for urea in urine (P = 0.51) as well as urea serum (P = 0.30). One the other hand, enriched pathways were differentiated related to carbohydrate digestion, and absorption, glycolysis, pyruvate metabolism, oxidative phosphorylation, pentose phosphate pathway, and biosynthesis of amino acids of the exclusively expressed proteins in PRU cows. Shifting urea supply from the rumen to post-ruminal compartments decreases muscle catabolism in cows during late gestation. Our findings indicate that post-ruminal urea supplementation for beef cows at late gestation may improve the energy metabolism to support maternal demands. In addition, the post-ruminal urea release seems to be able to trigger pathways to counterbalance the oxidative stress associated to the increase liver metabolic rate.

Effect of olive cake supplementation on faecal microbiota profile of Holstein and Modicana dairy cattle

The present study aimed to investigate the effect of olive cake supplementation on faecal microbiota of Holstein (n = 16) and Modicana (n = 16) dairy cows. Although no difference in richness was detected, within breeds and between the two dietary treatment, the PERMANOVA analysis applied to the beta diversity allowed to discriminate samples according to breeds (p < 0.001) and treatment (p < 0.001). In Holstein cows, the olive cake supplementation led to the increase of Pseudobutyrivibrio and Christensenellaceae_R7-group genera (p < 0.05) recognized as health-promoting or associated with feed efficiency. Differently, no difference was detected between control and treated groups for Modicana suggesting a high adaptive capacity to diet changes. In addition, the higher prevalence of Firmicutes phyla in the Modicana microbiota reflected its better capacity to digest the fibrous sources. Our study supports the suitability of olive cake as a feed supplement for cows and could help validating a sustainable livestock system in the Mediterranean area, characterized by a relevant oil production and by a native breeds reared with extensive systems.

Quality and safety of hemp meal as a protein supplement for nonlactating dairy cows

Hemp seed meal may be a suitable protein supplement for dairy cows, but its quality and safety as a dairy cow feed has not yet been fully investigated. As a result, dry matter intake (DMI), rumen fermentation, blood metabolites, total-tract digestibility, and concentrations of cannabinoids in blood plasma, urine, muscle, and adipose tissues were compared among nonlactating Holstein dairy cows receiving a basal partial mixed ration that was supplemented with either 10.2% dry matter (DM) hemp meal (HM treatment), 13.5% DM canola meal (CM treatment), or 6.25% DM hemp meal and 6.16% DM canola meal (HC treatment). Diets were formulated to be isoenergetic and isonitrogenous. Six nonlactating, nonpregnant Holstein cows were used in a repeated 3 × 3 Latin square design trial with three 3-wk experimental periods. The first 2 weeks of each served as adaptation. Sample and data collection occurred during the third week of each period. Neither the partial mixed ration nor canola meal contain cannabidiol (CBD), cannabidiolic acid (CBDA), d9-tetrahydrocannabinol (THC), or tetrahydrocannabinolic acid A (THCA-A). However, the hemp meal contained 3.0, 4.4, 0, and 0.1 μg/g DM of CBD, CBDA, THC, and THCA-A, respectively. Treatment did not affect DMI, pH, concentrations of volatile fatty acids or ammonia in the rumen, total-tract digestibilities of DM and crude protein, or blood plasma concentrations of glucose, urea, β-hydroxybutyrate, and nonesterified fatty acids. Hence, based on these metabolites, treatment did not affect the nutritional status of the cows. However, the total-tract neutral detergent fiber digestibility of the CM treatment (43%) was higher than that of the HM treatment (38%). No cannabinoids were detected in blood plasma, rumen fluid, and urine. Cannabinoids were also not detected in kidney, liver, urine, muscle, or adipose tissues at the end of the experiment when cows had undergone all treatments. Feces from all treatments did not contain detectable concentrations of THC or THCA-A, but feces of cows on the HC treatment contained 0.42 and 0.40 μg/g DM of CBD and CBDA, respectively. Feces of cows on the HM treatment contained 0.68 and 0.67 μg/g DM of CBD and CBDA, respectively. This indicated that most ingested CBD and CBDA were not absorbed but instead were excreted in the feces. Our data show dietary inclusion rates of up to 10.2% of DM. We find that hemp meal is a high-quality and safe protein supplement for nonlactating dairy cows.

Selenomethionine Inhibits NF-κB-mediated Inflammatory Responses of Bovine Mammary Epithelial Cells Caused by Klebsiella pneumoniae by Increasing Autophagic Flux.

Klebsiella pneumoniae (K. pneumoniae) is one of the major pathogens causing bovine clinical mastitis. Autophagy maintains cellular homeostasis and resists excessive inflammation in eukaryotic organisms. Selenomethionine (Se-Met) is commonly used as a source of selenium supplementation for dairy cows. This study aimed to investigate the effects of Se-Met on inflammatory responses mediated by nuclear factor-kappa B (NF-κB) through autophagy. We infected bovine mammary epithelial cell line (MAC-T) with K. pneumoniae and examined the expression of autophagy-related proteins and changes in autophagic vesicles, LC3 puncta, and autophagic flux at various intervals. The results showed that K. pneumoniae activated the early-stage autophagy of MAC-T cells. The levels of LC3-II, Beclin1, and ATG5, as well as the number of LC3 puncta and autophagic vesicles, increased after 2h post-treatment. However, the late-stage autophagic flux was blocked. Furthermore, the effect of autophagy on NF-κB-mediated inflammation was investigated with different autophagy levels. The findings showed that enhanced autophagy inhibited the K. pneumoniae-induced inflammatory responses of MAC-T cells. The opposite results were found with the inhibition of autophagy. Finally, we examined the effect of Se-Met on NF-κB-mediated inflammation based on autophagy. The results indicated that Se-Met alleviated K. pneumoniae-induced autophagic flux blockage, inhibited NF-κB-mediated inflammation, and decreased the adhesion of K. pneumoniae to MAC-T cells. The inhibitory effect of Se-Met on NF-κB-mediated inflammation could be partially blocked by the autophagy inhibitor chloroquine (CQ). Overall, Se-Met attenuated K. pneumoniae-induced NF-κB-mediated inflammatory responses by enhancing autophagic flux.

The effect of co-supplementation of fish oil and vitamin E on reproductive performance and metabolic profile during the transitional period in dairy cows

The objective of the present study was to determine the effect of oral supplementation of dairy cows with a combination of fish oil and vitamin E (Vit E) from approximately 7 days (d) before the expected calving date up to 21 days postpartum, on their reproductive performance and metabolic profile. Eighty Holstein multiparous cows were randomly assigned into one of two ration groups during the transitional period. The treatment group cows (n=40) received a transitional diet (pre-and post-partum based on the NRC 2001) supplemented with fish oil (FO, 100 g/ once per day +Vit E (8000IU/kg/d); and the control cows (n=40) received the same concentrate without FO. Blood samples were collected at 1 week before the expected calving date, and 1, 2 and 3 weeks postpartum. After a voluntary waiting period, all cows received timed artificial insemination (TAI) at 76-81 days in milk (DIM) following the PresynchOvSynch protocol. Pregnancy diagnosis was performed 30-40 days after TAI using a transrectal ultrasonography. Our results showed that the cows fed the FO+Vit E diet had a statistically higher first service pregnancy rate (46.3 % vs. 39.6%, P&lt;0.001) at 30-40 days after TAI than those fed the control diet. Also, cows that consumed the FO+Vit E treatment diet had lower late embryo loss at 40-70 days post insemination than the control. Plasma concentrations of triglycerides (d7, 14, and 21), cholesterol (d7 and 14), glucose (d14), insulin (d-7) progesterone (d14 and 21) in the treatment group were higher (P&lt;0.05) compared to the cows fed control diets. Non-esterified fatty acid (NEFA) levels were not significantly affected by the dietary treatments pre-partum, while β –hydroxybutirate acids (BHBA) levels on day 21 (P&lt;0.05) were higher in the control group. The results indicated that supplementation of the diet with fatty acid and high doses of vitamin E could improve reproductive performance in dairy cattle.

13 Stockpiling Bahiagrass to Extend the Grazing Season and decrease Winter Supplementation Costs for South Alabama Cattle Producers

Abstract Stockpiling forage is a management practice that can be used to decrease the cost of winter cow supplementation and is defined as the process of accumulating forage late in a growing season for grazing at a later date. The purpose of this study was to explore the effectiveness of bahiagrass as a potential stockpiled forage in lower Alabama by developing a better understanding of its forage accumulation, nutritive value and persistent characteristics during the stockpiling period (6 to 10 weeks). A small-plot stockpiling trial was conducted at three locations in south Alabama (Troy, Headland, and Goodway). Nine, 6.5 m x 2.0 m plots were cut to a 7.5 cm stubble height with a buffer of 0.9 m between plots at each location beginning on September 16, 2021. Nitrogen fertilization strategy was the main plot [0 N fertilizer, split N application (33.6 kg N/ha at initiation and again 30 d later), or 67.2 kg N/ha; 3 replications/treatment; N source = urea (46-0-0)]. Stockpiling period length was the split-plot (6, 8 or 10 weeks of forage accumulation; n = 9 subplots/treatment). Response variables were measured including forage mass and nutritive value at 6, 8 and 10 weeks, and nutritive value of standing forage 30 days after the stockpiling period. Data were analyzed using the PROC MIXED procedure of SAS 9.3. As the accumulation period length increased, average forage mass increased across all treatments with 1,312.6 kg DM/ha at 6 weeks, 1,270.1 kg DM/ha at 8 weeks and 1,585.9 kg DM/ha at 10 weeks. With respect to the fertilization treatments, the split N application (1,621.8 kg DM/ha) and 67.2 kg N/ha fertilization strategies (1,606.1 kg DM/ha) did not differ in forage accumulation but were greater (P &amp;lt; 0.05) than bahiagrass not receiving N fertilizer (1,377.6 kg DM/ha). For nutritive value, nitrogen application strategy impacted bahiagrass crude protein (CP), with both the split N application (14%) and 67.2 kg N/ha (13.8%) treatments having a greater CP (P &amp;lt; 0.05) than the 0 N fertilization approach (11.7%). Average total digestible nutrients across stockpiling periods were 62.5%. Year one results study indicate that bahiagrass may support forage production and nutritive value for cow-calf operations wanting to extend grazing into the fall and early winter months in the Southeast US. Based on year one results for forage mass measured at 6, 8 and 10 weeks, stockpiled bahiagrass could provide an estimated 45 to 55 days of grazing depending on mature cow weight, pasture stocking strategy and accumulation period length.

Review: The Potential Role of Vitamin E Analogs as Adjunctive Antioxidant Supplements for Transition Cows

Despite routine supplementation of dairy cattle with vitamins with antioxidant functions, such as α-tocopherol, the high energy demand of the transition period creates a pro-oxidant state that can overcome antioxidant defenses and damage macromolecules. Known as oxidative stress, this condition impairs host immune defenses, predisposing cattle to disease and causing dysfunctional inflammation through a dysregulated production of lipid inflammatory mediators known as oxylipids. Non-α-tocopherol analogs of vitamin E have functions in other species that limit oxidative stress and dysfunctional inflammation but have largely remained unstudied in cattle. As non-α-tocopherol analogs of vitamin E have functions similar to α-tocopherol yet are more rapidly metabolized, they may provide further antioxidative functions with a reduced risk for adverse effects. Indeed, in vitro and in vivo evidence in cattle show a strong safety profile of most non-α-tocopherol analogs, and by several measures, non-α-tocopherol analogs present equally or more potent antioxidative activities than α-tocopherol alone. Further, vitamin E analogs are shown to compete with certain fatty acids for enzymatic metabolism, which may impact proinflammatory mediator production. Given that non-α-tocopherol analogs of vitamin E reduce the production of pro-inflammatory mediators and act as potent antioxidants, their safety and efficacy for these purposes should be further evaluated in cattle.

Effect of Prepartum Magnesium Butyrate Supplementation on Rumination Time, Milk Yield and Composition, and Blood Parameters in Dairy Cows.

Magnesium butyrate (MgB) supplementation of dairy cows during the three-week close-up period was tested for its effects on blood energy analytes, rumination time, inflammation, and lactation performance. Daily milk yield was recorded and weekly milk samples collected for the first 70 days of lactation from MgB supplemented (MgB, n = 34), and unsupplemented (Control, n = 31) multiparous Holstein-Friesian cows. During a period from week 3 to week 10 postpartum, blood samples were taken and analyzed for various parameters, and ruminant activity was measured. The MgB group yielded 25.2% more milk than the Control during week 1, and had increased milk fat and protein concentrations over a longer duration. Somatic cell counts (SCC) were decreased in the MgB group independent of days in milk. No differences were observed between groups in terms of plasma non-esterified fatty acids, β-hydroxybutyrate, glucose, or blood iCa levels. The MgB group had lower haptoglobin (Hp) levels during lactation relative to the Control group. Time spent ruminating increased after calving with MgB due to a shorter post calving rumination delay relative to the Control group. Prepartum MgB supplementation improved lactation performance without affecting blood energy analytes. The basis by which MgB also improved rumination activity remains to be determined, as DMI could not be assessed. As MgB lowered SCC and Hp concentrations, it is speculated that MgB may help minimize postpartum inflammatory processes.

Effect of low dietary concentrations of Acacia mearnsii tannin extract on chewing, ruminal fermentation, digestibility, nitrogen partition, and performance of dairy cows

The supplementation of dairy cows with tannins can reduce the ruminal degradation of dietary protein and urine N excretion, but high concentration in the diet can impair ruminal function, diet digestibility, feed intake, and milk yield. This study evaluated the effect of low concentrations (0, 0.14, 0.29, or 0.43% of diet in DM basis) of a tannin extract from the bark of Acacia mearnsii (TA) on milking performance, dry matter intake (DMI), digestibility, chewing behavior, ruminal fermentation, and N partition of dairy cows. Twenty Holstein cows (34.7 ± 4.8 kg/d, 590 ± 89 kg, and 78 ± 33 d in lactation) were individually fed a sequence of 4 treatments in 5, 4 × 4 Latin squares (with 21-d treatment periods, each with a 14-d adaptation period). The TA replaced citrus pulp in the total mixed ration and other feed ingredients were kept constant. Diets had 17.1% crude protein, mostly from soybean meal and alfalfa haylage. The TA had no detected effect on DMI (22.1 kg/d), milk yield (33.5 kg/d), and milk components. The proportions in milk fat of mixed origin fatty acids (16C and 17C) and the daily secretion of unsaturated fatty acids were linearly reduced and the proportion of de novo fatty acids was increased by TA. Cows fed TA had linear increase in the molar proportion of butyrate and linear reduction in propionate in ruminal fluid, whereas acetate did not differ. There was a tendency for the ratio of acetate to propionate to be linearly increased by TA. Cows fed TA had a linear reduction in the relative ruminal microbial yield, estimated by the concentrations of allantoin and creatinine in urine and body weight. The total-tract apparent digestibility of neutral detergent fiber, starch, and crude protein also did not differ. The TA induced a linear increase in meal size and duration of the first daily meal and reduced meal frequency. Rumination behavior did not differ with treatment. Cows fed 0.43% TA selected against feed particles >19 mm in the morning. There were tendencies for linear decreases in milk urea N (16.1-17.3 mg/dL), urine N (153-168 g/d and 25.5-28.7% of N intake), and plasma urea N at 6, 18, and 21 h postmorning feeding, and plasma urea N 12 h postfeeding was reduced by TA. The proportion of N intake in milk (27.1%) and feces (21.4%) did not differ with treatment. Reductions in urine N excretion and milk and plasma urea N suggest that TA reduced ruminal AA deamination, whereas lactation performance did not differ. Overall, TA up to 0.43% of DM did not affect DMI and lactation performance, while there was a tendency to reduce urine N excretion.

Effects of replacement of barley with oats on milk fatty acid composition in dairy cows fed grass silage-based diets

This study consists of milk fatty acid (FA) data collected during 2 in vivo experiments. For this study, 8 cows from each experiment were included in a replicated 4 × 4 Latin square design. At the start of experiment 1 (Exp1) cows were at (mean ± standard deviation) 87 ± 34.6 d in milk, 625 ± 85.0 kg of body weight, and 32.1 ± 4.17 kg/d milk yield and at the start of experiment 2 (Exp2) cows were at 74 ± 18.2 d in milk, 629 ± 87.0 kg of body weight, and 37.0 ± 3.2 kg/d milk yield. In Exp1, we examined the effects of gradual replacement of barley with hulled oats (oats with hulls) on milk FA composition. The basal diet was grass silage and rapeseed meal (58 and 10% of diet DM, respectively), and the 4 grain supplements were formulated so that barley was gradually replaced by hulled oats at levels of 0, 33, 67, and 100% on dry matter basis. In Exp2, we examined (1) the effects of replacing barley with both hulled and dehulled oats (oats without hulls) and (2) the effects of gradual replacement of hulled oats with dehulled oats on milk FA composition. The basal diet was grass silage and rapeseed meal (60 and 10% of diet DM, respectively), and the 4 pelleted experimental concentrates were barley, hulled oats, a 50:50 mixture of hulled and dehulled oats, and dehulled oats on dry matter basis. In Exp1, gradual replacement of barley with hulled oats decreased relative proportions of 14:0, 16:0, and total saturated FA (SFA) in milk fat linearly, whereas proportions of 18:0, 18:1, total monounsaturated FA, and total cis unsaturated FA increased linearly. Transfer efficiency of total C18 decreased linearly when barley was replaced by hulled oats in Exp1. In Exp2, relative proportions of 14:0, 16:0, and total SFA were lower, whereas proportions of 18:0, 18:1, monounsaturated FA, and cis unsaturated FA were higher in milk from cows fed the oat diets than in milk from cows fed the barley diet. Moreover, in Exp2, gradual replacement of hulled oats with dehulled oats slightly decreased the relative proportion of 14:0 in milk fat but did not affect the proportions of 16:0, 18:0, 18:1, total SFA, monounsaturated FA, trans FA, or polyunsaturated FA. In Exp2, transfer efficiency of total C18 was lower when cows were fed the oat diets than when fed the barley diet and decreased linearly when hulled oats were replaced with dehulled oats. Predictions of daily CH4 emissions (g/d) using the on-farm available variables energy-corrected milk yield and body weight were not markedly improved by including milk concentrations of individual milk FA in prediction equations. In conclusion, replacement of barley with oats as a concentrate supplement for dairy cows fed a grass silage-based diet could offer a practical strategy to change the FA composition of milk to be more in accordance with international dietary guidelines regarding consumption of SFA.

Impacts of Rumen Degradable or Undegradable Protein Supplementation on Supplement Intake and Performance of Yearling Heifers and Cows Grazing Dryland Pastures.

Angus and Red Angus-based yearling heifers (n = 40) and lactating cows (n = 51) were each used in a complete randomized design and stratified by weight and body condition score to one of two treatments: (1) pressed supplement block containing rumen undegradable protein (RUP) and (2) pressed supplement block containing rumen degradable protein (RDP). Heifer and cow supplement intake displayed (p < 0.01) a treatment × period interaction. The RUP heifers and RDP cows consumed more in Period 2 than Period 1, whereas RDP heifers and RUP cows consumed more in Period 1 than Period 2, respectively. Intake rate demonstrated (p < 0.01) a treatment effect for heifers, with RUP consuming supplement faster than the RDP treatment. Intake rate for cows demonstrated (p < 0.01) a treatment × period interaction with RUP cows in Period 1 having faster intakes than Period 2, and RDP cows having the inverse. Cow intake variation displayed (p < 0.01) a treatment × period interaction with RUP cows having more variation in Period 2, while RDP cows had less variation in intake in Period 2. In conclusion, RDP and RUP impacted intake behavior of cows and heifers but had minimal impacts on performance.

Effects of Sugar Beet Silage, High-Moisture Corn, and Corn Silage Feed Supplementation on the Performance of Dairy Cows with Restricted Daily Access to Pasture.

Simple SummarySeasonal variations in herbage growth rate and nutrient composition result in low herbage intake which is insufficient to meet the nutritional requirements of cows and limits milk production. The main opportunities for increasing milk production per cow and per ha are a careful pasture management to ensure adequate herbage high-quality and strategic low-cost and high-energy feed supplementation. Supplementation strategies include different combinations of level, type, and processing of supplemental feeds. This study evaluates the effect of supplementation with sugar beet silage, corn silage, or high-moisture corn (HMC) on dairy performance, rumen, and plasma metabolites in dairy cows under conditions of restricted grazing in spring. We found that the supplementation with sugar beet silage allowed milk production, live weight, and fat concentration similar to corn silage and HMC, but with a lower concentration of milk protein than HMC. Results suggest that sugar beet silage can be used as an alternative supplement for high-producing dairy cows under conditions of restricted grazing in the current experiment.A study was undertaken to assess the effect of supplementation with sugar beet silage, corn silage, or high-moisture corn on dairy performance, rumen, and plasma metabolites in dairy cows under conditions of restricted grazing in spring. Eighteen multiparous Holstein Friesian cows, stratified for milk yield (39.4 kg/day ± 3.00), days of lactation (67.0 days ± 22.5), live weight (584 kg ± 38.0), and number of calves (5.0 ± 1.5), were allocated in a replicated 3 × 3 Latin square design. Treatments were as follows: SBS (10 kg DM of permanent pasture, 7 kg DM of sugar beet silage, 4 kg DM of concentrate, 0.3 kg DM of pasture silage, 0.21 kg of mineral supplement); corn silage (10 kg DM of permanent pasture, 7 kg DM of corn silage, 4 kg DM of concentrate, 0.3 kg DM of pasture silage, 0.21 kg of mineral supplement), and HMC (10 kg DM of permanent pasture, 5 kg DM of high-moisture corn, 4.5 kg DM of concentrate, 1.2 kg DM of pasture silage, 0.21 kg of mineral supplement). Pasture was offered rotationally from 9 a.m. to 4 p.m. Between afternoon and morning milking, the cows were housed receiving a partial mixed ration and water ad libitum. The effect of treatments on milk production, milk composition, body weight, rumen function, and blood parameters were analyzed using a linear–mixed model. Pasture dry matter intake (DMI) was lower in SBS than CS (p < 0.05) and similar to HMC, but total DMI was higher in HMC than SBS (p < 0.05) and similar to CS. Milk production for treatments (32.6, 31.7, and 33.4 kg/cow/day for SBS, CS, and HMC, respectively), live weight, and fat concentration were not modified by treatments, but milk protein concentration was lower for SBS compared with HMC (p < 0.05) and similar to CS. B-hydroxybutyrate, cholesterol, and albumin were not different among treatments (p > 0.05), while urea was higher in SBS, medium in CS silage, and lower in HMC (p < 0.001). Ruminal pH and the total VFA concentrations were not modified by treatments (p > 0.05), which averaged 6.45 and 102.03 mmol/L, respectively. However, an interaction was observed for total VFA concentration between treatment and sampling time (p < 0.05), showing that HMC produced more VFA at 10:00 p.m. compared with the other treatments. To conclude, the supplementation with sugar beet silage allowed a milk response and composition similar to corn silage and HMC, but with a lower concentration of milk protein than HMC. In addition, sugar beet silage can be used as an alternative supplement for high-producing dairy cows with restricted access to grazing during spring.

Performance of Dairy Cows in Late Lactation Period Recieving Heit Chrose Feed Suplement

The objective was to evaluate Heit Chrose (HC) as a feed supplement for dairy cows, which was measured through digestibility, milk production, milk components and body conditions scores. The research was conducted at UPTD Pagerkukuh Wonosobo using 21 dairy cows in late lactation period (12 cows in 2