Lepidium latifolium sprouts contain higher and differential glucosinolates (GLS) than the mature plants. Treatment of Lepidium sprouts with elevated MgSO4 (0.5 mmol/L and 1 mmol/L) resulted in the enhancement of both primary sulfur compounds (sulfate, glutathione, thiols) and secondary sulfur compound (glucosinolates). Conversely, higher MgCl2 (0.5 mmol/L and 1 mmol/L) exhibited a significant (p ≤ 0.05) decrease in these metabolites indicating a differential response to sulfate and chloride ions. The expression of sulfate transporters (SULTR1; 1 and SULTR1; 2) were up-regulated suggesting a transcriptional response to sulfate availability. The secondary GLS metabolism revealed that sulfate treatment positively influenced GLS levels, while chloride treatment led to a significant (p ≤ 0.05) reduction. Expression analysis of GLS-regulating genes (MYB28, MYB29, MYB34, MYB51) further supported these findings. Another carrier metal ion, Zn2+ (ZnSO4 and ZnCl2) significantly (p ≤ 0.05) differed in the effects than Mg2+, although in the similar trend. The combination of SO42− and Cl− (MgSO4:MgCl2 and ZnSO4:ZnCl2 (1:1)) produced synergistic effects in sulfate and GLS, different from individual ions. The study also suggested the role of myrosinase in maintaining sulfur homeostasis corroborated with the expression of myrosinase-encoding genes (TGG1 and TGG2). These findings suggest valuable insights into S-metabolism regulating the metabolic content of GLS. The study provides sulfate supplementation as an important strategy for the bio-fortification of GLS in Lepidium latifolium.
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