The yeast strains Saccharomyces species and Candida tropicalis were used. In each case, the electrorotation spectra were recorded for normal untreated yeast cells, β-mercaptoethanol-treated cells and isolated protoplasts. In order to obtain realistic information on the passive electrical membrane parameters associated with each step of protoplast isolation, a theoretical analysis of the simulated electrorotation spectra for shelled ellipsoids was performed. As a consequence, the parameters chosen for fitting of the experimental spectra were the electrical conductivities of the cell compartments, the membrane permittivity and the scaling factor. β-Mercaptoethanol was found to have significant action at the membrane level: (1) at high concentration (2%), σ m was increased dramatically; (2) in mild incubation conditions (0.1%), σ m was decreased slightly. Treatment with the enzyme complex led to a decrease in internal conductivity, probably due to a loss of the ionic equilibrium balance.
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