All people have a right to good nutrition. However in Sri Lanka, still anemia, underweight and stunting prevail with regional disparities. There are many determinants for poor nutrition and which leads to many adverse outcomes. As these determinants are multifaceted it requires several different sectors to work collaboratively, complement their activities and share resources to improve the nutritional status of the country. In this article; the initiatives such as development of the National Nutrition policy and Strategic frame work; establishment of Presidential Secretariat, Nutrition Secretariat, Nutrition Steering Committee and Nutrition Coordination Division; the contribution of different divisions of the Ministry of Health such as Nutrition Division, Family Health Bureau, Health Education Bureau, Epidemiology Unit, Food Safety unit, Environment and Occupational Health unit, Non Communicable Disease Unit, Youth, Elderly and Disabled unit, Estate and Urban Health Unit, Medical Research Institute, Medical Statistics Unit; Hospital Nutrition Units, food supplement programmes; the assistance of United Nations agencies, Professional Associations, other Ministries of the government and Non-Governmental Organizations; the importance of National Nutrition Surveillance system and the coordination by the Nutrition Coordination Division are described. Author’s feelings regarding the coordination between nutrition related units in the country were expressed. Subsequently, favorable aspects and deficiencies were evaluated and the possible underlying factors and consequences were analyzed. In conclusion, it can be said that a strong coordinating body for inter - sectoral coordination, information feedback, data sharing and analysis; assessment of current level of multi sectoral coordination and multi sectoral interventions; development of provincial specific strategies and micro plans at house hold level; strengthening of community based organizations, village committees and volunteers; proper streamlining of multiple information systems in the country in order to monitor & evaluate the operations to avoid duplications and negligence; are required. Accordingly, recommendations were provided to address the issue.