Ruminant Production Research Articles

Recent Advances in Enteric Methane Mitigation and the Long Road to Sustainable Ruminant Production.

Mitigation of methane emission, a potent greenhouse gas, is a worldwide priority to limit global warming. A substantial part of anthropogenic methane is emitted by the livestock sector, as methane is a normal product of ruminant digestion. We present the latest developments and challenges ahead of the main efficient mitigation strategies of enteric methane production in ruminants. Numerous mitigation strategies have been developed in the last decades, from dietary manipulation and breeding to targeting of methanogens, the microbes that produce methane. The most recent advances focus on specific inhibition of key enzymes involved in methanogenesis. But these inhibitors, although efficient, are not affordable and not adapted to the extensive farming systems prevalent in low- and middle-income countries. Effective global mitigation of methane emissions from livestock should be based not only on scientific progress but also on the feasibility and accessibility of mitigation strategies.

Effect of sodium sulfate concentration in drinking water for beef heifers, and the in vitro effect of bismuth subsalicylate on H2S production and fiber disappearance

This study evaluated the effects of ( i) increasing the concentration of sulfate in drinking water on dry matter intake (DMI), water intake, ruminal fermentation, and apparent total-tract digestibility, and ( ii) water sulfate concentration and bismuth subsalicylate (BSS) dose on in vitro ruminal fermentation. Eight ruminally cannulated beef heifers (382 ± 45 kg) were used in a replicated incomplete 3 × 3 Latin square design. Water treatments contained low (342 ± 29 mg/L; LS), medium (2785 ± 72 mg/L; MS), or high (4948 ± 163 mg/L; HS) sulfate. Ruminal digesta was collected to evaluate water sulfate and BSS dose (0.0%, 0.2%, 0.4%, and 0.6% dry matter) on ruminal H2S production in vitro. Water intake increased linearly as water sulfate concentration increased ( p = 0.002), but DMI was not affected. Heifers drinking MS and HS had greater ruminal H2S at 10.5 h after water provision than LS (sulfate × time, p < 0.001). In vitro H2S production (µg and µg/mL of rumen inoculum) increased and plateaued with increasing sulfate ( p < 0.001) and was linearly reduced ( p < 0.001) by increasing BSS dose. Increasing water sulfate concentrations did not negatively affect water or feed intake but increased ruminal H2S concentrations. Bismuth subsalicylate may reduce H2S production.

Prevalence and risk factors associated with gastrointestinal parasites in goats (Capra hircus) and sheep (Ovis aries) from three provinces of China

Gastrointestinal (GI) parasites in small ruminants, especially goats and sheep, have caused significant socio-economic and public health challenges worldwide. The aim of the present study was to investigate the diversity and prevalence of GI parasites in goats and sheep in Jiangsu, Shaanxi and Hunan provinces of China, and to assess whether the age of animals, sampling season and feeding mode influence the distribution and infection of GI parasites. A total of 1,081 fecal samples collected from goats (n = 835) and sheep (n = 246) were detected by saturated saline flotation technique and nylon sifter elutriation and sieving method for eggs/oocysts, respectively. Based on the morphological observation of eggs and oocysts, one tapeworm, five nematodes, three trematodes and nineteen coccidia were identified, of which seven helminths belong to zoonotic parasites. The infection rate of parasites was 83.4% (902/1081) in total samples, 91.6% (765/835) in goats, and 55.7% (137/246) in sheep. The infection rate of coccidia was 71.0% (767/1081), and that of helminths was 56.2% (607/1081). The dominant species was E. alijeri (67.3%, 562/835) in goats, E. parva (30.1%, 74/246) in sheep. The highest prevalent helminths were Trichostrongylidae spp. in goats (58.3%, 487/835), and Moniezia spp. in sheep (22.76%, 56/246). Of 902 positive samples, 825 (91.5%, 825/902) contained multiple (2–10) parasites. The feeding mode, sampling season and regions were relevant risk factors which have significant influence on the occurrence of GI parasites in goats and sheep. The risk coefficient of parasite infection in autumn was 2.49 times higher than spring (Odds ratio = 2.49, 95% CI = 1.51–4.09, p < 0.001). Compared to raising on the high beds, the goats and sheep raising on the ground had the higher risk of parasite infection (OR = 3.91, 95% CI = 2.07–7.40, p < 0.001). The risk coefficient of parasite infection in Shaanxi and Hunan was 3.78 and 1.25 times higher than that in Jiangsu (OR = 3.78, 95% CI = 2.01–7.12, p < 0.001; OR = 1.25, 95% CI = 1.21–1.29, p < 0.001). These data are significant for the development of prevention strategies to minimise economic losses from small ruminant production and to reduce the risk of water and food infecting humans as vectors of zoonotic parasitic diseases.

Small ruminant value chain in Al-Ruwaished District, Jordan

This study aims to assess the small ruminant value chain in Al-Ruwaished District, Jordan, to identify the potential intervention areas that could improve the production efficiency and guarantee the sustainability of the small ruminant sector in this area. Sheep breeding is the source of livelihood for most of the people in Al-Ruwaished District, which is characterized by the large number of sheep and goats. We surveyed 5.0% of the small ruminant holders in the study area and conducted individual interviews and surveys with the potential actors in the value chain to undertake a small ruminant value chain analysis. From the survey, we found that the small ruminant value chain consists of five core functions, namely, input supply, production management, marketing, processing, and consumption. Despite the large number of holdings that gives an impression of the stability to the small ruminant sector, the surveyed results show a clear fragility in the value chain of small ruminants in this area. The small ruminant production system is negatively impacted by climate change, especially continuous drought. In addition, the high prices of feed that the farmer cannot afford with clear and real absence of the governmental and non-governmental support activities also impact the development of the value chain. The results of strengths, weaknesses, opportunities, and threats (SWOT) analysis reveal that the major constraints faced by this value chain could be divided into external and internal threats. Specifically, the most prominent external threats are the nature of the desert land and continuous drought, while the major internal threats are the absence of appropriate infrastructure, shortage of inputs, and weakness in the production management and marketing. We proposed solutions to these challenges to ensure the sustainability and effectiveness of the sector, such as the formulation of emergency response plans to severe weather, qualifying farmers’ skills, and establishment of agricultural cooperative societies.

In Vitro Evaluation of Potentially Edible Brazilian Trees and Shrubs in Ruminant Nutrition

The present study aims to evaluate the nutritional value of different tree and shrub leaves in Brazilian ruminant production systems. Eight potentially edible trees and shrubs were identified from interviews with 30 ruminant producers: Aroeira (ARO; Lithraea molleoides), Black Mulberry (BMU; Morus nigra), Candeia (CAN; Eremanthus erythropappus), Jatobá (JAT; Hymenaea courbaril), Gliricídia (GLI; Gliricidia sepium), Santa Bárbara tree (SBT; Mélia azedarach), Tithonia (TIT; Tithonia diversifolia), and White Mulberry (WMU; Morus alba). Four leaf samples of each edible tree were sampled, and chemical analyses and in vitro assays were performed. Edible trees (except CAN and JAT) had lower neutral detergent fiber content than Mombasa grass. In addition, SBT, BMU, WMU, and TIT had lower fiber content than the other evaluated edible trees. Consequently, SBT, TIT, BMU, and WMU had improved dry matter degradation. Among the edible trees and shrubs, SMW and WMU increased the potential for gas production (a parameter). On the other hand, CAN decreased the estimated gas production 48 h after incubation. Furthermore, TIT decreased methane production up to 24 h after in vitro fermentation. Thus, except ARO, CAN, and JAT, the edible trees evaluated in the present study are potential feeds in moderate- to high-producing animals. Additionally, TIT fermentation reduces in vitro methane production.

Rumen Solubility of Copper, Manganese and Zinc and the Potential Link between the Source and Rumen Function: A Systematic Review

The dietary inclusion of trace minerals (TMs), such as copper (Cu), manganese (Mn) and zinc (Zn), is of importance to cover the ever-evolving requirements for growth, production and reproduction in ruminants. Various sources of TMs are commercially available, such as inorganic (ITM), organic (OTM) or hydroxy (HTM) forms; however, their bioavailability and efficiency to improve ruminant zootechnical parameters may be highly influenced by ruminal solubility and effects on the rumen environment. The objective of this review was to compile the most up-to-date information on the ruminal solubility of ITMs, OTMs and HTMs and their effects on fermentation parameters and rumen microbiota, aiming to support specialists from the animal feed industry when choosing TM products for ruminant supplementation. Some commonly used ITM sources, like sulfates, have a high ruminal solubility, while oxides are less soluble. The ruminal solubility of OTMs is mostly found to be high; however, data on these TM forms are still lacking. Regarding HTMs, ruminal solubility is reported to be low; nevertheless, results are inconsistent. Considering rumen fermentation, ITMs show a negative effect, OTMs might improve, while HTMs do not affect parameters like dry matter degradability, volatile fatty acid production, pH or microbial protein synthesis. As for rumen microbiota, ITMs do not affect microbial populations; OTMs could decrease the abundance of some specific bacteria, like fibrolytic microorganisms, while studies with HTMs are missing or inconclusive. Further research is necessary to better understand the ruminal solubility kinetics of TM sources and the different interactions with fermentation parameters and rumen microbiota to successfully apply the precision TM supplementation of ruminants, tackling deficiency occurrences.

Effects of multispecies and monoculture forages on nutrient digestibility and fermentation responses using an in vitro rumen simulation technique (RUSITEC)

Enteric methane (CH4) emissions are a major contributor to global greenhouse gas emissions. A number of different CH4 mitigation strategies have been proposed, and the inclusion of alternative forages into grazing systems could be a practical and feasible option. Multispecies swards comprise a mixture of forage species and can increase grassland productivity, reduce nitrogen fertiliser requirements, and reduce fertiliser-associated nitrous oxide emissions. This study investigated the potential benefit of multispecies swards in reducing ruminal CH4 production. Using the in vitro rumen simulation technique, we compared the effects of different forages (perennial ryegrass, timothy, red clover, white clover, chicory, ribwort plantain and their equi-proportional mixture) on CH4 and gas production, ruminal fermentation parameters and nutrient digestibility. We also compared these responses to perennial ryegrass produced with a higher nitrogen application rate (300 N). The experiment was conducted over 21 d, with the initial 14 d allowed for dietary adaptation. Over the subsequent 7 d, there were significant effects of forage type on CH4 production, ruminal fermentation and digestibility. Ribwort plantain, chicory and white clover showed lower CH4 production; with chicory producing 73% and 57% less CH4 (mmol d−1) compared to 300 N perennial ryegrass and 150 N perennial ryegrass incubation, respectively. Chicory had 72% lower CH4 produced per gram of organic matter digested (mmol g−1) than that of 300 N perennial ryegrass. Chicory and 300 N perennial ryegrass had greater (P < 0.01) organic matter and nutrient digestibility (DM, CP, NDF, and ADF) than other forages. Greater ammonia nitrogen concentration was observed in chicory and both clover species, compared to the other forage species (P < 0.01). In general, the response of the six-species mixture was not significantly different to the average response of the six component monocultures. Thus, from these data, the performance of multispecies swards for these responses (in general) was predictable from the performance of the component monocultures. These results showed that different grassland forages, especially chicory and white clover, have the potential to reduce ruminal CH4 emissions and could be a promising anti-methanogenic alternative to chemical CH4 inhibitors and feed additives. More generally, the relatively wide variation in CH4 abatement potential across a small sample of plant species suggests the merit of wider screening to identify grassland species with high CH4 abatement potential in vitro.

Retrospective study of Oestrus ovis larvae infestation in small ruminants in Grenada, West Indies

Oestrosis is a nasal cavity myiasis caused by Oestrus ovis larvae from Oetrus ovis diptera flies in small ruminants. The presence of the larvae in the nasal cavity is known to cause rhinitis and sinusitis which can negatively impact the productivity of small ruminants. The aim of the present study was to estimate the prevalence of Oestrus ovis larvae infestation in sheep and goats presented for necropsy. We reviewed necropsy records of sheep and goats submitted to the Veterinary Pathology diagnostic laboratory at St. George's University from 2001 to 2017. Out of 104 goat necropsy cases, Oestrus ovis larvae were observed in 8 goats giving a prevalence of 7.7% (95% confidence interval (CI):3.38% to 14.6%). Similarly, from the 47 sheep necropsies, Oestus ovis larvae were observed in 4 sheep (8.5%) (95% CI: 2.83% to 20.46%). There was no significant difference in Oestrus ovis larvae infestation rates between sheep and goats (p = 1.000, Fisher's exact test). Oestrosis was an incidental finding in all the small ruminants examined at necropsy. This is the first report on Oestrus ovis larvae infestation in small ruminants in Grenada.

Performance, body measurement, physiological adaptability and metabolic status of Garut sheep raised in a pen-intensive system in Indonesia

Small ruminant production systems that utilize pen-intensive systems have become more popular in Indonesia during the past few decades. It is well recognized that allowing sheep freedom to move freely outside can significantly improve their health and welfare. This study used a T test experimental design with ten replicates to compare the performance, body measurements, physiological adaptability, and metabolic status of Garut sheep raised in pen-intensive management with two different treatments (outdoor pen access vs. full indoor pen). A twenty-one-year-old sheep with an average body weight of 19.57±2.50 kg was employed in this experiment. The findings showed that neither treatment's dry matter intake (grams per head per day) nor average daily gain (grams per head per day) differed (P&gt;0.05), but the ewes exposed to outdoor pen access had significantly longer bodies (P≤0.05) than those in the full indoor pen. The physiological health of the ewes having access to the outdoor enclosure was similarly improved (P≤0.05), especially in the morning and afternoon. Apart from plasma glucose levels, the metabolic status of the ewes in both treatment groups was similar, with the exception that the ewes with access to an outdoor enclosure had lower blood glucose (P≤0.05). Furthermore, the adaptability coefficient value was lower (P≤0.05) in compared with those without access to outdoor pen, with no different (P&gt;0.05) in Heat Tolerance Coefficient value. In conclusion, a pen-intensive system with an outside enclosure not only increases the performance of garut ewes but also improves their physiological adaptability. This approach can be highly promoted to improve sheep farming management in Indonesia.

Validation of the methane production measurement accuracy and ranking capacity of portable accumulation chambers for use with small ruminants

Using portable accumulation chambers (PAC) is an attractive approach to recording methane (CH4) production of small ruminants. Mass flow controllers (MFC), for their part, are an effective way of validating PAC measurements, as they allow to simulate methane production rates freely of extraneous factors. The present study describes a series of tests carried out to evaluate the accuracy and precision of methane mass recordings of eight PAC against known CH4 masses released by a MFC. Across the tested range, the PAC were able to recover between 67.6 and 74.5% of the true CH4 released. No significant differences were detected between the different PAC, but a statistically significant linear shift was detected over the mass range. Therefore, PAC as currently used are not well suited for applications looking at absolute production levels requiring high absolute accuracy. If recovery tests are conducted regularly across the measurement range, a calibration factor could be generated to correct for the inaccuracy. These PAC were however well suited for investigating relative differences between animals, e.g. ranking animals to compare differences in CH4 production between breeds. The methane recordings made by these chambers were highly precise, with low coefficients of variation between replicates (0.0–2.4%) and high repeatability (>0.99). Furthermore, the correlation between released and recorded CH4 masses was very strong and positive (R > 0.99). Overall, the mass recovery test presented here provides a feasible method for harmonizing methane monitoring procedures using PAC between research groups, thereby improving joint efforts aimed at mitigating greenhouse gas production in small ruminants.

Management of diseases in a ruminant livestock production system: a participatory appraisal of the performance of veterinary services delivery, and utilization in Ghana

IntroductionSustainable livestock production remains crucial for attainment of food security globally and for safeguarding the livelihoods of many households in low- and –middle income countries. However, the high prevalence of infectious livestock diseases, coupled with inadequate provision and adoption of effective control measures, leads to reduced livestock productivity, increased animal mortalities, and emergence of antimicrobial resistant pathogens. This study sought to assess the management strategies employed by farmers for priority diseases affecting their animals and the utilization and performance of veterinary services.MethodsWe conducted the study in three districts, namely, Mion, Pru East, and Kwahu Afram Plains South Districts, which represent the main livestock production belts in Ghana. We used questionnaires in surveys, to collect pertinent data from 350 ruminant livestock farmers and 13 professional veterinary officers (VOs) in the study districts. Additionally, we conducted seven focus group discussions (FGDs) with 65 livestock farmers in the study districts. The survey data was analyzed, and we describe the distribution of the priority livestock diseases, the disease management strategies employed, and the performance of veterinary services in Ghana. We also analyzed the raw FGD transcript texts deductively based on the study objectives. To validate findings across the different datasets, we used triangulation.ResultsAlmost all the farmers (98%) reared small ruminants, with about 25% also rearing cattle. The main priority livestock diseases identified includes pestes-des-petits-ruminants and mange infection in sheep and goats, as well as contagious bovine pleuropneumonia and foot-and-mouth-disease in cattle. We found that majority (82%) of the farmers relied on treatment, while only 20% opted for vaccination services. Additionally, the veterinary system in Ghana did not adequately regulate the antimicrobial medications employed by farmers to manage diseases. Thus, in most of the cases, the medicines applied by farmers were not useful for the target diseases. Although our findings show the farmers perceived VOs to perform highly compared to informal providers on most of the attributes evaluated including medicine availability and quality, treatment effectiveness, advisory services, service affordability, and competence, only 33% utilized VOs services. The majority of the farmers (51%) used the services of informal providers, who were better in proximity and popularity with farmers.ConclusionsThe livestock sector in Ghana faces a substantial challenge due primarily to vaccine-preventable diseases. Even though VOs demonstrated superior performance on key veterinary service performance indicators, their services are underutilized by livestock farmers. Additionally, the absence of regulatory oversight by the veterinary system over antimicrobials utilized in animal production contributes to their misapplication by livestock farmers, posing a considerable risk to both public health and food security. It is thus imperative to introduce new initiatives that enhance the uptake of animal vaccines and better antimicrobial stewardship to ensure sustainable livestock production.

Socio-Economic Determinants of ICT Utilization among Small Ruminant Farmers in Gombe North Senatorial District of Gombe State, Nigeria

This article examined the relationship between socioeconomic features on the utilization of ICT tools in small ruminant animal production in Gombe North senatorial district of Gombe state, Nigeria. 120 small ruminant animal producers were selected using multistage sampling methodologies. The findings revealed that the respondents’ sex, highest educational level, farm size, and the number of secondary occupations, were the socio-economic characteristics which exerted a strong, influence on the overall extent of ICT gadget usage. Respondents; sex was found to have a rho value of .862, the highest educational level.968, farm size .870 and the number of secondary occupations.930. The study suggests that farmers should seek further education, try to increase their farm size, introduce more other enterprises into their farms and engage in more other secondary occupations.

Effects of sunflower oil infusions of Asparagopsis taxiformis on in vitro ruminal methane production and biohydrogenation of polyunsaturated fatty acids

Asparagopsis taxiformis inhibits ruminal methane (CH4) production due to its bromoform (CHBr3) content. The immersion of A. taxiformis in edible vegetable oils allows the extraction and stabilization of the highly volatile CHBr3 in the oil phase. The objectives of this study were to explore the effects of adding sunflower oils with increasing concentrations of CHBr3 on in vitro ruminal methanogenesis and biohydrogenation. Five batches of 48-h in vitro incubations were performed in 14 fermentation bottles, using rumen inocula collected shortly after the slaughter of young crossbred bulls and 1 g of dry matter (DM) from a total diet of mixed feed without added oil (control) or with 60 μL of sunflower oil per gram of DM as the substrate. The treatments were the CHBr3 content in the oil added: 0 μg (B0), 25 μg (B25), 50 μg (B50), 75 μg (B75), 100 μg (B100), and 150 μg (B150) of CHBr3 per gram of substrate DM. Organic matter (OM) degradability, total gas, CH4, volatile fatty acids (VFA), long-chain fatty acids, and dimethyl acetals (DMA) were analyzed at the end of each incubation. Data were analyzed with a model considering the treatments as the fixed effect and the run as a random block and using orthogonal contrasts. Degradability of OM was higher in the control group and was unaffected by CHBr3 concentration. Total gas production per gram of degraded OM was unaffected by treatments and averaged 205 ± 29.8 mL/g. Methane (mL) production decreased linearly with increasing CHBr3 concentrations, with 33%, 47%, and 87% reductions for B75, B100, and B150, respectively. Total VFA concentration was unaffected by oil inclusion but was reduced by 20% in CHBr3-containing treatments, although without any dose-response pattern. The molar percentage of acetate decreased linearly, whereas propionate and butyrate increased linearly with the increasing CHBr3 dosage. Including oil in the diet decreased the branched-chain fatty acids and DMA content. Increasing CHBr3 concentrations did not affect branched-chain fatty acids, but linearly increased most of the identified DMA. Adding oil to the control diet increased the 18:2n-6, whereas increasing the concentration of CHBr3 had no effect on 18:2n-6 but decreased linearly the 18:0 and increased the trans-18:1 isomers. The results obtained provide evidence that oil immersions of A. taxiformis can successfully inhibit ruminal production of CH4 in vitro at doses of 100 and 150 μg/g DM, and simultaneously modulate biohydrogenation.

344 Incorporation of Hemp Hulls and Screenings as Alternative Feed Sources for Ruminants

Abstract Currently there are no legal markets for feeding hempseed hulls or screenings to ruminants in Canada. This represents a significant wastage of high-quality feed that could be utilized in ruminant production. Therefore, the objectives of this project were to 1) evaluate the in situ rumen digestibility of hemp hulls and screenings; 2) evaluate the effect of including hemp hulls and screenings on the growth performance of feedlot lambs, and 3) assess if there are cannabinoids within the carcasses of growing lambs, and the milk of lactating ewes. Three ruminally cannulated Angus × Hereford heifers were used to determine the in situ degradability of hemp hulls and screenings. Wheat screenings, hemp hulls, and hemp screenings were weighed into polyester bags and incubated in the rumen for 0, 2, 4, 8, 12, 24, 48, 96, 120, and 240 h. The kinetics of in situ DM disappearance were estimated using a non-linear regression procedure of SAS. Wheat screenings had a similar soluble fraction to hemp hulls and screenings; however, hemp screenings had a greater (P &amp;lt; 0.01) soluble fraction than hemp hulls. The rapidly degradable fraction, total potentially degradable fraction, and ruminal degradability were greatest (P &amp;lt; 0.01) for wheat screenings, followed by hemp screenings, and then hemp hulls. Study 2 was conducted using twelve Canadian Arcott x Suffolk ram lambs randomly allocated to one of three treatments: control (Wheat screenings), hemp hulls, and hemp screenings. By-products were included at 20% dietary dry matter, and lambs were fed ab libitum until they reached 50 kg. To test for cannabinoid residues, samples of muscle, adipose tissue, liver, and kidney were taken post-mortem. Study 3 was conducted using fifteen lactating Canadian Arcott x Suffolk ewes with twins, fed the same treatments as in Objective 2. Hulls and screenings were included at 15% DM, and ewes were fed dietary treatments for 30 d, with dry matter intake and body weight recorded weekly. On d 15 and 30, ewes were hand milked to obtain samples for cannabinoid analysis. This research will have an important role in supporting Canadian approval for feeding industrial hemp by-products to ruminant livestock.

Health effects of ruminant trans fatty acids with emphasis on type 2 diabetes

Recent government bans on industrial trans fatty acids (TFA) in developed countries has left naturally occurring TFA from ruminant products (e.g., dairy, beef, and lamb) as the sole source of TFA in the food supply. In contrast to industrial TFA, which have undisputed adverse health effects, ruminant TFA such as trans vaccenic acid (TVA; trans11-18:1), rumenic acid (RA; cis9, trans11-18:2) and trans palmitoleic acid (TPA; trans9-16:1) have been associated with reduced risk for some diseases such as type 2 diabetes. The present review summarizes the findings from observational, animal and human studies investigating the effects of ruminant TFA on metabolic parameters related to type 2 diabetes, and provides an update on the current knowledge of their biosynthesis, intake and factors affecting their concentrations in ruminant derived foods. Overall, observational studies and a small number of animal studies suggest that ruminant TFA may be protective against type 2 diabetes, whereas the same benefits have not been observed in other animal studies or in human clinical trials. Additional clinical and mechanistic studies are needed to better understand the isomer-specific effects of ruminant TFA. Until then, production practices resulting in increased levels of this group of fatty acids in ruminant milk and meat should be carefully reconsidered.

PSX-11 Effect of Preservation Method on Nutritive Value of Kudzu Forage

Abstract “The vine that ate the South,” also known as kudzu (Pueraria montana [Lour.] Merr.) is a drought-tolerant perennial leguminous vine that was introduced from Asia to the United States as an ornamental crop. It was quickly recognized and favored as a solution to soil erosion during the Dust Bowl. However, due to its ability to quickly overtake existing vegetation, it was ultimately labeled as an invasive species by the USDA. Given current sustainability efforts, interest has renewed in ways to incorporate this invasive species for productive agricultural purposes. The goal of this study was to investigate how preservation (i.e., haying) would affect the nutritive value and digestibility of kudzu forage. Kudzu was harvested from a private property in Auburn, Alabama. Two independent plots on the property were utilized; half of thefresh biomass was immediately removed, and the remaining half was removed at 20% moisturefor the sun-cured sample. Samples were collected from each plot and assayed for NDF, ADF, ADL, and CP. Samples were also assayed for in vitro true and NDF disappearance (IVTD and IVNDFD, respectively) as well as in situ ruminal disappearance. Data were analyzed using SAS v. 9.4. There was no effect of preservation on NDF, ADF, ADL, and CP concentrations (P ≥0.39). However, kudzu samples subjected to sun-curing had greater IVTD (64.3%, P &amp;lt; 0.01) and IVTDOM (63.0%; P &amp;lt; 0.01) and tended to have greater IVNDFD (35.6%; P = 0.06) thanfresh kudzu (59.4, 57.8, and 31.3%, respectively). There was no effect (P ≥ 0.12) of preservation on the potentially degradable fraction, lag time, or rate of digestion of kudzu samples. However, fresh samples had a greater (P &amp;lt; 0.01) undegradable residue than did sun-cured samples (49.3 vs.38.8%). The improvements in digestibility are interpreted to mean that preservation methods, such as sun-curing, may be valuable for increasing the value of kudzu as a roughage source for ruminant livestock production systems.

232 In Vitro Digestibility of Dry Matter and Nitrogen of Napier Grass Silage Is Affected By Fertilization with Cow-Dung Bio-Digester Slurry and Fermentable Carbohydrate Additives at Ensiling

Abstract The use of silages during the dry season could ameliorate major nutritional constraints in ruminant livestock production in tropical regions. Napier grass (Pennisetum purpureum) is a tropical forage source that is used for silage in South Africa. The present objective was to determine the effects of fertilization with bio-digester slurry (BDS) and of carbohydrate additives [no additive (control), molasses, brown sugar, and maize meal] at ensiling on in vitro digestibility of Napier grass silage. Fresh Napier grass irrigated weekly with either BDS or water was cut after 12 weeks and ensiled for 90 days in 1 liter glass jars in a 2 (control and slurry irrigation) x 4 (no additive, molasses, maize meal and brown sugar) factorial arrangement replicated three times. The nutrient composition was determined using standard protocols. The in vitro digestibility of dry matter (DM) and crude protein (CP) were determined by the three-stage method after incubation in rumen of steers for 12, 24 and 48-hour incubation. The bags containing rumen undegradable residuals (RURs) were removed from the bags, composited by treatment, and ground through a 1 mm sieve. Approximately 1g samples of RURs of each silage sample were placed in a 0.1 N HCl solution adjusted to pH 1.9 with 1 g ℓ-1 of pepsin, and then in pancreatin solution and rinsed with deionized water and dried at 60°C for 48 h. At 24 h incubation, the no BDS, no additive (control) treatment had the least (P &amp;lt; 0.01) DM degradability. As incubation time progressed to 48 h, fertilization with BDS with molasses inclusion increased (P &amp;lt; 0.05) DM disappearance. However, the BDS fertilization and carbohydrate additive interaction had no effect (P &amp;gt; 0.05) on 12 incubation h, and in vitro digestibility after 12, 24 and 48 h of incubation. Fertilization with BDS reduced (P &amp;lt; 0.05) DM digestibility after 48 hours of rumen incubation. Carbohydrate additives increased (P &amp;lt; 0.01) DM disappearance at 12, 24 and 48 rumen incubation h but did not not influence in vitro DM digestibility after 12, 24, and 48 h of rumen incubation. Fertilization with BDS and carbohydrate additives at ensiling interaction had no effect (P &amp;gt; 0.05) on CP degradability at 12, 24, and 48 h of rumen incubation, and in vitro CP digestibility after 12, 24, and 48 h of incubation. Carbohydrate additives increased (P &amp;lt; 0.01) CP disappearance at 12, 24 and 48 rumen incubation h and reduced (P &amp;lt; 0.01) in vitro CP digestibility after 12 h of rumen incubation but did not have an effect (P &amp;gt; 0.05) on in vitro CP digestibility after 24 and 48 h of rumen incubation.

Progress of Conjugated Linoleic Acid on Milk Fat Metabolism in Ruminants and Humans.

As a valuable nutrient in milk, fat accounts for a significant proportion of the energy requirements of ruminants and is largely responsible for determining milk quality. Fatty acids (FAs) are a pivotal component of milk fat. Conjugated linoleic acid (CLA) is one of the naturally occurring FAs prevalent in ruminant dairy products and meat. Increasing attention has been given to CLA because of its anti-cancer, anti-inflammatory, immune regulation, and lipid metabolism regulation properties, and these benefits potentially contribute to the growth and health of infants. In breast milk, CLA is present in trace amounts, mainly in the form of cis-9, trans-11 CLA. Notably, cis-9, trans-11 CLA improves the milk fat rate while trans-10, cis-12 CLA inhibits it. Apart from having multiple physiological functions, CLA is also a pivotal factor in determining the milk quality of ruminants, especially milk fat rate. In response to growing interest in green and healthy functional foods, more and more researchers are exploring the potential of CLA to improve the production performance of animals and the nutritional value of livestock products. Taken together, it is novel and worthwhile to investigate how CLA regulates milk fat synthesis. It is the purpose of this review to clarify the necessity for studying CLA in ruminant milk fat and breast milk fat.

17 The Rumen Microbiome: Realizing the Potential for Mediating Host Performance

Abstract The rumen microbiome has a critical role in multiple facets of ruminant livestock production. It is well known that the rumen microbiome is integral to animal performance through impacts on feed efficiency, greenhouse gas production, volatile fatty acid production, and numerous aspects of animal health. Therefore, understanding factors that influence the rumen microbiome at various stages of the production cycle and the interactions with other microbial niches and physiological processes is a critical area of research to aid in the goal of improving livestock performance. Our research objectives have focused on 3 primary general areas including 1) to characterize and understand the potential pathways of early gut colonization from conception throughout gestation, 2) implications of varying gestational perturbations on rumen microbiome development and calf performance post-weaning, and 3) understand the connections between the rumen microbiome and the microbiomes of the reproductive tract, blood, and respiratory tract. We hypothesize that strategies to program the rumen microbiome early in life may have lasting impacts on host performance specific to feed efficiency, reproductive fitness, and have implications on high altitude disease. These effects may not be a direct relationship between the rumen microbiome and host response, but rather through a total system level response that has the rumen microbiome as a key player in that cascade. The rumen microbiome has the potential to impact numerous aspects of host performance, as such, it is imperative that research continues to elucidate its role in host physiology and the development of intervention mechanisms to initiate specific responses in the rumen microbiome to improve downstream host response.

Peningkatan Pengetahuan Masyarakat Poto’an Daya Kecamatan Palengngaan Kabupaten Pamekasan tentang Pakan Tambahan “Kue Sapi” untuk Ternak Ruminansia

The UNIRA Faculty of Agriculture Lecturer's Community Service Program (PPM) collaborated with the Rumah Cahaya Village Library (PERPUSDESRC) Poto'an Daya Village, Palengngaan District, Pamekasan Regency to increase ruminant livestock production in the village, it is necessary to increase public knowledge of additional feed from agricultural waste, one of which is the addition of Urea Molasses Block (UMB) with additional herbal components to increase appetite, reduce worm contamination, and increase microbial synthesis in the rumen, known as catle cake. The participation method is used in preparing plans, implementing actions and discussing priority programs to be implemented with Partner representatives. There were 19 members who took part in the training, based on the results of the pre and post test participants' understanding of knowledge about feed, livestock needs and utilization of feed ingredients¸, the difference was not too large. Overall, there was a change in participants' understanding of doubts about the use and processing of additional feed in the form of catle cake.