Among the main difficulties and uncertainties in determining the water balance of an area there is the calculation of groundwater withdrawals. This factor is particularly important in the case of aquifers, whose extension and intensive agricultural use make direct quantification methods unfeasible (i.e. flow meter measurements and electricity consumption). This paper presents a method for quantifying groundwater withdrawals used for agriculture supported by remote sensing and Geographic Information System (GIS). Through the process of obtaining a classification of irrigated crops with a high degree of accuracy by analyzing multi-temporal and multi-spectral satellite imagery, these data are integrated into a GIS, intersected with a correct estimation of needs values crop irrigation and corrected to adapt agricultural practices in the area. The result provides information about the spatial and temporal distribution of the volume of groundwater pumped and used in agriculture with greater accuracy than traditional methods and with much lower cost than any system of direct measurement (about 1 $/ha from the irrigation of the 50,000ha). This methodology has been applied and validated in Mancha Oriental Aquifer System (Spain, 7,260 km), in which withdrawals used for agriculture (approx. 400 Mm) is over 90% of water consumed. Keywords-Water Resources; Agriculture; Groundwater; Pumping; Remote Sensing
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