Quality Aspect Research Articles

Traditional Fashion Practice and Cultural Sustainability: A Case Study of Nubi in Korea

Using the case of nubi in South Korea, this study proposes the significance of a traditional fashion practice in terms of its potential to contribute towards cultural sustainability. Nubi refers to a particular stitching technique applied to clothing and textile objects. Both tangible and intangible qualities of nubi are reflected using a practice-based approach. From the material’s quality aspect, nubi is a labor-intensive process and requires highly skilled artisans. The meaning of nubi involves modernization and adopting new methods, and adopting placeness as a marker of regional identity. Last, the artisanship and authenticity of nubi demonstrates the competence involved and the indefinite stages of design and creation. These qualities are characterized by complex dialogue between regionality, people, and social-cultural values. The potential contributions of traditional fashion practice towards cultural sustainability are highlighted by safeguarding and respecting indigenous cultures, performed through materialized interrelations between various aspects of practice, as cultural diversity comprises both tangible and intangible culture. This offers the potential for nourishment of creativity by preserving the vitality and diversity of cultures, which is something that cultural sustainability requires.

Functional, Flavor and Visual Traits of Hydroponically Produced Tomato Fruit in Relation to Substrate, Plant Training System and Harvesting Time

Currently, a great portion of tomatoes is produced by soilless cultivation systems and the substrate selection among the various materials is one of the most important factors affecting yield and quality traits. On the other hand, grafting has been successfully used in soilless systems to ensure long-term cultivation. However, due to the high cost of grafted seedlings, plant training systems are sought. Given the fact that most literature refers to studies intended to mainly reveal production differences among treatments and the quality aspect was secondary, the present study was focused on the evaluation of tomato fruit functionality, flavor and visual traits. Tomato plants cv ‘Beef Bang F1’ were cultivated in a glasshouse hydroponic culture in four substrates: rockwool slabs, perlite in sacks, pumice in sacks and pumice in 9 L pots. The type of cultivated plants used were self-rooted or grafted onto ‘Defensor’ trained in single and double stems. Tomato fruit were harvested three times during the season (6 June, 31 July, 6 November). The fruit quality was measured based on visual (average fruit mass, and Minolta color values), flavor (dry mass, soluble solids content, titratable acidity, pH, flesh firmness) as well as functional traits (total phenolic content, ascorbic acid, lycopene, β-carotene, total carotenoid content and antioxidant capacity). Harvest time was the most important factor followed in many of these cases by the substrate (flavor and functional traits), as well as in certain cases by the plant grafting/training (flavor traits and antioxidants) or by both in some flavor traits and antioxidants. Correlation of color values with lycopene, though significant, was weak. Each individual harvest time revealed the rise in different parameters. Pumice, whether used in pot or in sack, enhanced the visual and flavor attributes the most, self-rooted plants and mid-summer harvest resulted in the highest tomato fruit quality.

Kepuasan Konsumen pada Rumah Makan Modern Muara Kapuas dan Rumah Makan Tradisional Yu Sri di Kabupaten Sleman

The restaurant is one of the businesses that is considered as an endless business. It is because a restaurant fulfils human’s need for food every day. Consequently. the more population live in the area, the higher demand for food. It causes the development of the restaurant industry in Yogyakarta to be more rapid. The study is conducted with the purpose to know the consumer satisfaction level of Muara Kapuas restaurant and Yu Sri restaurant and to test the satisfaction differences perceived by the consumers between Muara Kapuas restaurant and YU Sri restaurant. The result of the study shows that consumers are satisfied with the services provided by Muara Kapuas. The customer's Satisfaction in sequence starting from the biggest the service quality, amenity quality, accessibility quality and product quality. The consumers are satisfied with the YU Sri restaurant service. The customer satisfaction of Yu Sri restaurant in sequence starting from the biggest is product quality, service quality, amenity quality and accessibility quality. The analysis result of the customer's satisfaction differences is found between Muara Kapuas is a restaurant and YU Sri restaurant. In the services quality aspect, amenity quality and accessibility quality, the satisfaction level of that of the Muara Kapuas restaurant is higher than the customers of YU Sri restaurant. While in the product quality aspect, The Yu Sri restaurant consumers have satisfaction level than that of the Muara Kapuas Restaurant consumers.

Continuity in general practice as predictor of mortality, acute hospitalisation, and use of out-of-hours care: a registry-based observational study in Norway.

BackgroundContinuity, usually considered a quality aspect of primary care, is under pressure in Norway, and elsewhere.AimTo analyse the association between longitudinal continuity with a named regular general practitioner (RGP) and use of out-of-hours (OOH) services, acute hospital admission, and mortality.Design and settingRegistry-based observational study in Norway covering 4 552 978 Norwegians listed with their RGPs.MethodDuration of RGP–patient relationship was used as explanatory variable for the use of OOH services, acute hospital admission, and mortality in 2018. Several patient-related and RGP-related covariates were included in the analyses by individual linking to high-quality national registries. Duration of RGP–patient relationship was categorised as 1, 2–3, 4–5, 6–10, 11–15, or >15 years. Results are given as adjusted odds ratio (OR) with 95% confidence intervals (CI) resulting from multilevel logistic regression analyses.ResultsCompared with a 1-year RGP–patient relationship, the OR for use of OOH services decreased gradually from 0.87 (95% CI = 0.86 to 0.88) after 2–3 years’ duration to 0.70 (95% CI = 0.69 to 0.71) after >15 years. OR for acute hospital admission decreased gradually from 0.88 (95% CI = 0.86 to 0.90) after 2–3 years’ duration to 0.72 (95% CI = 0.70 to 0.73) after >15 years. OR for dying decreased gradually from 0.92 (95% CI = 0.86 to 0.98) after 2–3 years’ duration, to 0.75 (95% CI = 0.70 to 0.80) after an RGP–patient relationship of >15 years.ConclusionLength of RGP–patient relationship is significantly associated with lower use of OOH services, fewer acute hospital admissions, and lower mortality. The presence of a dose–response relationship between continuity and these outcomes indicates that the associations are causal.

Pengembangan media pembelajaran berbasis android “Smart Volly” untuk pembelajaran bola voli siswa kelas VII SMP Negeri 1 Ulujami

Students feel less interested in learning volleyball. This is because the learning system during the pandemic is boring because it is only through books and worksheets. Therefore, this research is aimed at developing an android-based learning media, namely SMART VOLLY to assist teachers in implementing volleyball learning material. This research includes the type of research development or Research and Development. It is carried out in stages: looking for potential problems, collecting data, designing products, validating designs, improvingdesigns, testing products, and testing usage. The validation process was carried out on media experts, material experts, 2 teacher responses, testing on 15 small-scale students, and 32 large-scale students. The research subjects were students of class VII A of SMP Negeri 1 Ulujami. Data collection techniques were carried out using a questionnaire. Technical analysis of data with descriptive qualitative and quantitative descriptive percentages. The results of the study were obtained based on the validation results of a) media experts, the display aspect was 78% or very feasible, the programming aspect was 82% or very feasible; b) material expert, the quality aspect of the learning material is 93% or very feasible, the content aspect is 94% or very feasible; c) teacher response 94% or very decent; and d) student response 86.9% or very decent. Thus, it can be concluded that the SMART VOLLY android application is declared very suitable for use as a medium for learning volleyball material for seventh-grade junior high school students.

Resolving Persistent Packet Collisions through Broadcast Feedback in Cellular V2X Communication

The Third Generation Partnership Project (3GPP) Release 16 defines the sensing-based semi-persistent scheduling (SPS) as the resource allocation scheme for Sidelink Mode 2 in New Radio (NR)-based vehicle-to-everything (V2X) communication. A well-known issue in Mode 2 is the persistent packet collision that results from two or more vehicles repeatedly using the same resource for transmission. It may create serious safety problems when the vehicles are in a situation where only the broadcast safety beacons can assist in driving. To resolve this issue, a solution that relies on the feedback from neighboring vehicles is proposed, through which the vehicles suffering from persistent packet collisions can quickly part and select other resources. Extensive simulations show that the proposed broadcast feedback scheme reduces persistent packet collisions by an order of magnitude compared to SPS, and it is achieved without sacrificing the average packet reception ratio (PRR). Namely, it is the quality aspect (i.e., burstiness) of the packet collisions that the proposed scheme addresses rather than the quantity (i.e., total number of collision losses). By preventing extended packet loss events, the proposed scheme is expected to serve NR V2X better, which requires stringent QoS in terms of the information update delay thereby helping to reduce the chances of vehicle crashes.

Management of Educational Financing in Higher Education

Education is one of the long-term investments that has the ultimate goal of producing reliable, and competitive human resources at both the local and global levels. Educational development will be difficult to achieve if it is not supported by adequate funding. This study aims to analyze the planning, implementation and supervision of education costs from the APBN and APBD. This study uses a descriptive method with a qualitative approach. Data collection techniques in the form of interviews, observation and documentation. The subject of this research is the Head of the Planning and Information System Administration Bureau, the Head of the Planning Section, the Head of the Finance Section, the Head of the Program Planning and Budgeting/SP4 Preparation System Team, the Head of the Information System Section and the Head of the Quality Assurance Agency. The results of the study indicate that planning uses a bottom up pattern with SP4 from the lowest work unit to the university level, the implementation of the budget is used to finance expenditures sourced from the APBN and APBD. Control is carried out as the implementation of the controlling function in the preparation of the Performance Accountability Report for Government Agencies to assess financial performance, the Quality Assurance Agency for performance achievements from the quality aspect. Meanwhile, the supervision is carried out by the BPKP, Bawasda and the Inspectorate General of the Ministry of National Education. Financing management is an evaluation in improving the quality of education.

Psychologically supportive healing environment for sustainability in healthcare facilities: A case study

The design and construction of healthcare facilities are some of the significant foundations for the survival and healthy living of a happy society. In terms of the sustainable quality aspect in healthcare facilities, the structural safety and functional efficiency were primarily analyzed. In the further development, it turned into the healing healthcare centers together with the inclusion of aesthetic and cultural values as well as psychological and physical needs of individuals. With such developments, the concept of psychosocially supporting design has come into prominence through improving as a connection to nature, social support enhancement, stimulating design features, complexity, and coherence factors. Our article analyses the subject based on the indoor space planning elements for user’s psychological positive experience upon defining the factors with their spatial characteristics in consideration with the study regarding a conceptual model of the supportive healing environment. A hospital project, which is in the pre-design phase and still under development in the Near East University, was analyzed as the case study under this study.

Coğrafi İşaretli Türk Zeytinyağlarının Kemometrik Ayırımında Fenolik Profil ve Yağ Asidi Kompozisyonunun Kullanımı

A geographical indication (GI) of virgin olive oil (VOO) certifies the origin and production methodology within a determinative quality aspect. On the other hand, from the consumer perspective, VOO’s with GI are expected to show a difference from other VOO’s, even though it is not an official obligation. In this study, samples from seven different Turkish VOO’s with GI were evaluated and possible discrimination among them was determined and justified using principal component analysis (PCA). Results revealed that saturated fatty acid (SAFA) content was a key factor for Nizip samples to discriminate from VOO’s with GI. Samples of Southern Agean (Güney Ege) and Ayvalık had the highest amount of secoiridoids content. When phenolic profile was considered alone, Mut and Nizip samples were clearly separated while groupings among other samples were somehow overlapped. PCA using fatty acid composition revealed that Nizip and Güney Ege samples were located on different sides of the score plot. Regional distances among sample sets greatly affected the discrimination of the PCA plot when their fatty acid composition was involved.

Analisis Noise Pada Radiografi Thorax Pulmonum Pada Penerapan Modifikasi Faktor Eksposi Aturan 10 kV

Introduction: Quality and dose factors are very important in radiodiagnostics. To produce a constant radiographic quality, the density and contrast produced must remain constant. There is a rule that aims to produce a constant radiographic quality by adding the exposure value, namely the 10 kV rule. This study was conducted to determine the noise in the computed radiography image with the thorax organ produced by modifying the exposure factor of the 10 kV rule and whether it is still within tolerance.Methods: This quantitative research was conducted with an experimental approach. This is done by taking a series of radiographs that include three exposure factor settings, standard (60 kV, 10 mAs), increased by 10 kV (70 kV, 5 mAs) and lowered by 10 kV (50 kV, 20 mAs). Noise measurement is done by doing ROI in the background area. The exposure index and deviation index values were also recorded as quality and dose references. The data was processed and analyzed by statistical tests.Results: From the statistical test results, there is a significant relationship between kV and noise with a sig (1-tailed) of ,000. Noise on the standard exposure factor has a lower noise than the modified exposure factor with a difference of 0.2. From the quality aspect, the most optimum exposure index and deviation index indicators are in the range of 70 KV and 5 mAs.Conclusion: The results of the statistical test of the relationship of kV to noise obtained at 50 Kv and 20 mAs, 60 kV and 10 mAs gave a significance value of 0.263 and 0.435, while at 70 kV and 10 mAs with Sig. (1-tailed) of .000 which means the relationship between kV to noise is strong because the sig value is below 0.05.

METALLOGRAPHIC METHODS FOR DETERMINING THE QUALITY OF ALUMINIUM ALLOYS

Metallographic investigations are critical in research and materials’ quality control. Therefore, these methods are very present in scientific and industrial activities. In particular for quality control, metallographic analyses have an indirect correlation with quality, time and economic aspect in the metallurgical industry. Most of the metallographic methods used for aluminium alloys’ quality determination are non-standard and are required by customers. The suitability and effectiveness of these metallographic control methods are best determined by interlaboratory investigations. In this investigation, two metallographic laboratories with seven different operators using five different light microscopes with associated software were involved. The interlaboratory analyses covered a determination of the rim zone, dendritic arm space, intermetallic phases and non-metallic inclusions. From the calculated measurement uncertainty, where in the worst case results differ by 4.7 %, it is clear that all four metallographic methods are suitable for implementation in industrial quality laboratories, when correctly and accurately defined (with easy-to-follow instructions).

Food lifestyle patterns among contemporary food shoppers

AbstractTo obtain a comprehensive picture of current food lifestyle patterns, this study aims to identify consumer segments with a focus on health‐related considerations, and to profile segmented consumers based on demographic characteristics. As an adaptation of the food‐related lifestyle instrument, consumer segmentation indicators in this study capture four dimensions: ways of shopping; importance of quality aspect; healthy eating; and health practice. Nationwide data targeting U.S. food shoppers were collected from June 2016 to November 2019 (N = 20,827). Latent class analysis, a probabilistic model‐based segmentation approach, identified five distinct food lifestyle segments: passionately involved consumers (11%), nutrition‐focused consumers (30%), moderately involved consumers (17%), convenience‐oriented consumers (21%), and uninvolved consumers (21%). This pattern has differences as well as similarities with the one reflecting U.S. food shoppers in 2003 and those identified in Europe. In addition, these segments are made up of consumers with different demographic and regional characteristics. U.S. census regions, such as East South Central and West South Central, where there is a higher obesity prevalence, tend to have a larger portion of uninvolved consumers and a smaller portion of highly involved consumers (passionately involved and nutrition‐focused consumers). The resulting food lifestyle segments, consumer profiling, and regional comparisons provide insights into effective marketing communication and consumer education on healthy eating.

Impact of Thawing Methods on the Bacteriological Quality of Chicken Meat

This study was designed to investigate the effect of different thawing methods on the bacteriological quality of frozen broiler chicken meat. Forty-five samples of whole frozen broiler chicken carcasses were collected from different supermarkets in Cairo and Giza governorates. These samples were divided into three groups (fifteen samples for each) as follows: the first group was thawed in a household refrigerator at 7ºC for 20hrs., the 2nd group was thawed over the counter-top at ambient temperature (27-29ºC) for 5-6hrs. while, the 3rd group was thawed in microwave oven for 22 to 24mins. All thawed samples (core temperature arrived at 0ºC) were subjected to bacteriological examination immediately after thawing for enumeration of total aerobic mesophilic bacterial count, Staph. aureus count, total Coliforms count and isolation of food borne pathogens such as E. coli, Salmonella and Staph. aureus. In addition, all isolated bacterial strains were exposed to antimicrobial sensitivity test. The results revealed that the lowest bacterial counts were observed in samples thawed in microwave oven, while the highest bacterial counts were recorded in samples thawed over counter-top. Moreover, Staph. aureus, E. coli and S. kentucky were isolated only from samples thawed over the counter-top and these strains were resistant to amoxicillin and sensitive to fosfomycin. Such results indicated that defrosting in microwave oven is quick and easy method for thawing frozen broiler chicken carcasses and provides an appropriate level of security for the consumers and could achieve the microbiological safety objectives while, thawing over counter-top not recommended due to food safety and quality aspect.

PENGARUH CAMEL TERHADAP HARGA SAHAM PADA BANK BUKU 4 YANG TERDAFTAR DI BURSA EFEK INDONESIA PERIODE 2016-2019

This study aims to determine the effect of CAMEL on stock prices at Bank Book 4 which is listed on the Indonesia Stock Exchange during 2016-2019 period. CAMEL ratio used in this study is CAR to measure capital aspects, NPL to measure assets quality aspect, NPM to measure management aspects, ROA to measure earnings aspects, and LDR to measure liquidity aspects. This study uses secondary data which includes 4 Bank Book 4 which are consistently in the category of Bank Book 4 from 2016 and Bank Book 4 which have a capital more than 100 trillion Rupiah. The data analysis technique that is going to be used is the multiple linear regression analysis. The result of hypothesis testing show that (1) CAR and NPL have no effect on stock prices, (2) NPM has a significant positive effect on stock prices, and (3) ROA and LDR have a significant negative effect on stock prices. Keywords: CAR, NPL, NPM, ROA, LDR, Stock Prices

Birth, breastfeeding, psychological flexibility and self-compassion as predictors of mother-infant emotional availability in a cross-sectional study.

This study aimed to examine relationships between objective childbirth and breastfeeding events, subjective childbirth and breastfeeding experiences, and emotional availability in the mother-infant relationship. Further, it aimed to test two psychological variables, psychological flexibility and self-compassion, as predictors of emotional availability. A convenience sample of 396 mothers of infants (<2 years) from Australia and New Zealand completed an online cross-sectional survey. Objective breastfeeding events (difficulties), negative subjective birth/breastfeeding experiences, poorer psychological flexibility, and lower self-compassion correlated with poorer emotional availability. After controlling for objective birth and breastfeeding variables using multiple linear regressions, better subjective breastfeeding experiences, psychological flexibility, and self-compassion predicted the mutual attunement aspect of emotional availability, whereas better subjective birth experiences and psychological flexibility predicted the affect quality aspect of emotional availability. Mothers' subjective experiences of birth and breastfeeding are important in understanding the early mother-infant relationship. Psychological flexibility and self-compassion are important predictors of emotional availability and may be useful targets for psychological intervention aimed at optimising early mother-infant relationships.

Perception of temporally enhanced and hearing aid processed speech in children with late-onset Auditory Neuropathy Spectrum Disorder

ObjectiveTo investigate phrase perception and subjective quality preference of temporal enhancement-based speech processing strategies: Deep-band modulation and Stretching, and hearing aid processed speech in adolescents with late-onset Auditory Neuropathy. Methods15 participants with Auditory Neuropathy Spectrum Disorder were involved. Speech perception was assessed using unprocessed, deep-band modulated, stretched, and hearing aid processed conditions. Subjective preference was also assessed using the pair-wise comparison technique. Gap detection test was done using broadband noise to investigate the possible correlation with benefit from processing strategies. ResultsAs a group, no significant benefits were found with processed speech. Clinically relevant trends emerged on subdividing the group into good and poor performers. Deep-band modulation processing was significantly better than unprocessed speech in those with poorer speech recognition abilities. There was a trend for those with poorer temporal processing abilities to benefit more with deep-band modulation processing. In those with relatively better speech recognition abilities, processing showed no benefit, and hearing aid processed speech was inferior to unprocessed speech. Quality-wise, the unprocessed speech was preferred by all the participants. Among the processed conditions, deep-band modulation was preferred by most, followed by stretching and hearing aid processed speech. ConclusionResults indicate that temporal enhancement strategies may be beneficial for a subset of individuals with ANSD with poorer temporal processing and speech perception abilities. However, processing strategies need to take into account the quality aspect and not just intelligibility.

ANALISIS LAPORAN KEUANGAN KOPERASI DITINJAU DARI SK MENKOP DAN UKM RI NO. 06/PER/DEP.6/IV/2016 GUNA MENINGKATKAN TINGKAT KESEHATAN KEUANGAN (STUDI KASUS PADA KOPERASI KREDIT SENTOSA PALEMBANG)

The Palembang Sentosa Credit Cooperative is one of the cooperatives in the city of Palembang and has 1,525 members. Where during its development experienced ups and downs. In this thesis the author discusses how the level of cooperative financial performance and its development in 2016 and 2017 if assessed based on aspects guided by the Decree of the Minister of Cooperatives and SMEs RI No.06/Per/Dep.6/IV/2016 which consists of 7 aspects, namely aspects capital, productive asset quality aspect, management aspect, efficiency aspect, liquidity aspect, independence and growth aspect and cooperative identity aspect. As we know that financial statements are very important in making a decision.&#x0D; The results of the study after calculating the 7 aspects of financial performance assessment at the Sentosa Credit Cooperative (KOPDIT), it appears that the level of the Sentosa Credit Cooperative's financial performance in 2016 was in the fairly healthy predicate and in 2017 the Sentosa Credit Cooperative's financial performance level remained at the moderate predicate. healthy. For 2016 the score obtained was 72.55 and in 2017 the score decreased to 67.40. Thus, the development of the level of financial performance of the Sentosa Credit Cooperative in 2016-2017 decreased by 5.15% but was still in a fairly healthy predicate.

Skill and Knowledge Improvement Training on Honey and Propolis Commercialization in Central Bangka Regency

The development of honey and propolis as commercial commodities from Central Bangka Regency meet an obstacle considering the technology and marketing target. In order to develop the potential of honey and propolis as commercial products from Central Bangka Regency, identification, technical training and monitoring has been done as the methodology. The results shows identification of Honey and Propolis productivities showed that estimated 19,785 kg / year honey, 3,957 kg / year propolis, with total Kelulut colonies of more than 3957 colonies will resulted. Meanwhile the quality aspect of Kelulut honey found diastase enzyme activity of 1.68 DN, with propolis quality shown polyphenol levels reaching 2587.95 mg / kg with the characteristics that preferred by consumers and industry. Training and monitoring could increase the skill and knowledge of farmer groups

Learning difficulties of mathematic students on real analysis courses with an online system

The aim of this research to describe the learning difficulties of Mathematic Student on Real Analysis with an Online System. The results of this study expected to be considered making policies to overcome learning difficulties. This research used a descriptive method with a qualitative approach. The researcher used questioner and interview to collect the data. The result of this research showed that the learning difficulties of Mathematic Student on Real Analysis with an Online System were influenced by two factors, they are an internal factor (from the students themselves) and an external factor (from outside of students). The first internal factor that causes learning difficulties is the interesting aspect with a percentage of 64.05% in quite hinder category, and this is because the student chooses real analysis learning, which is actually done face to face. The second internal factor is the motivation aspect, with a percentage of 70.71% in quite hinder category. This is because the student lacks the effort to learn real analysis. The third and fourth internal factors are the talent aspect with a percentage of 50.71% in a hinder category and the philosophical aspect with a percentage of 53.21% in a hinder category. This is because the student assumes that real analysis difficult subjects because the material is in the form of theorems and proofs. The first external factor that caused the learning difficulties is the infrastructure from the family, with a percentage of 64.64% in quite hinder category. This is because students don't have the complete infrastructure to support online learning. The second external factor is the lecturer quality aspect, with a percentage of 71.43% in quite hinder category. This is caused by the speed lecturer delivering learning material. The third external factor is the lecturers' learning method aspect, with a percentage of 58.92% in the hinder category. This is because, in learning, lecturers only use WhatsApp. The fourth external factor is the university facilities aspect, with a percentage of 59.29% in the hinder category. This is because subsidy pulse/quota given to students only a hundred thousand and must be used for 4-5 months of online learning.

Nutritional Composition, Antinutritional Factors, and Utilization Trends of Ethiopian Chickpea (Cicer arietinum L.).

Chickpeas are a very important legume crop and have an abundant amount of proteins, carbohydrates, lipids, fibers, and mineral contents. Most of the time, breeders were focused on the yield and the disease resistance criteria parameters for releasing new varieties, but not that much attention is given to the nutritional quality and quantity aspect. So the objective of this review mainly focuses on giving some hints for breeders and nutritionists on nutritional profiles and effects of traditional processing of different Ethiopian chickpea varieties which may be used for variety selection for the new variety trial and new product development, respectively. Chickpeas have many bioactive compounds, important vitamins, and minerals. Besides having nutritional benefits, the consumption of chickpeas always requires some processing as they have many antinutritional factors. Various traditional processes such as soaking, cooking or boiling, germination, roasting, fermentation, and dehulling have their own effects on the availability of nutrients. Chickpeas are used to make many Ethiopian traditional chickpea-based food products such as nifro, kollo, shiro, dabo, mitad shiro, ashuk, boklet, kita, genfo, injera, and shimbra-asa by using different processing methods. Chickpeas have several potential health beneficial effects on some of the important human diseases like cardiovascular diseases, type 2 diabetes, digestive diseases, and cancers. This review summarized that different Ethiopian chickpea varieties have significant differences in the nutritional composition profiles between different varieties grown in Ethiopia and are an excellent source of micronutrients and macronutrients.