An anaerobic bacterium Clostridium cellulovorans secretes a large cell‐surface enzyme complex called cellulosome and this can degrade and metabolize cellulose, hemicellulose, and pectin which constitute plant cell wall. Furthermore, C. cellulovorans optimizes profiles of cellulosomal enzymes and non‐cellulosomal enzymes, which are secreted to media, depending on carbon sources. [1] Under the degradation of each carbon source, dynamical changes of composition of metabolic proteins occurred. [2] C. cellulovorans recognizes carbon sources in media and optimizes cell surface, secreted, and metabolic proteins to adapt to environment.It is very interesting to reveal a dynamic adaptation mechanism of cellular and secreted protein profiles depending on carbon sources. In addition, temporal microbial profiling of cellular and secreted protein derived from the one‐pot culture has not been reported. In this research, we cultured C. cellulovorans in 5 carbon sources and took cellular and secreted samples temporally. After that, quantitative proteome analysis using tandem mass tag was carried out. From this analysis, we attempted to clarify temporal dynamic changes of protein profiles depending on carbon sources and culture times.After the cultivation and sampling of each time point in glucose, cellulose, xylan, pectin, and galactomannan, the cellular proteins were extracted and the secreted proteins were concentrated. Each protein was alkylated after reduction, and digested by trypsin. Peptides were labeled with the stable isotope label and subjected to the LC‐MS/MS system equipped with unique super‐long monolithic silica capillary column. [2]We could totally identify about 1500 proteins of C. cellulovorans in one‐shot proteome analysis, and these profiles were significantly dependent on each substrate and time point. Obtained data were analyzed statistically and changing proteins depending on substrates and time points was significantly identified. Focusing on central metabolic enzymes, we could clarify dynamic changes of these enzymes with time‐ and substrate‐depending manners. Cellulosomal and non‐cellulosomal proteins derived from each fraction are also dynamically changed as carbon sources were degraded. From these results, we considered adaptation and degradation mechanisms of C. cellulovorans with various carbon sources. [3]