Variety Of Plants Research Articles

Coffee substitutes: A review of the technology, characteristics, application, and future perspective.

Despite being one of the most frequently consumed beverages worldwide, there are concerns that excessive consumption of coffee can have adverse effects, especially concerning the addictive and stimulating effects of the alkaloid caffeine, which contributes to coffee's popularity. It is known to increase the risk of hypertension and heart rate among predisposed individuals, adversely affecting the nervous system. Even though they differ in nature from those found in coffee, coffee substitutes can be considered economically and health-wise as a favorable alternative to natural coffee brews. This review summarizes the state-of-the-art varieties of plants used as coffee substitutes and discusses their production technology, chemical composition, nutritional properties, health benefits, economic challenges, and rationale for choosing the plant as a substitute for coffee. Various instant products and coffee substitute blends are also available on the market especially based on different kinds of plants and herbs like ginger, rye, date pits, quinoa, lupine, chicory, barley, rye, oak, and so on. These coffee substitutes have several advantages especially having no caffeine and containing different beneficial phytochemicals, although the results of the difference between the levels of harmful compounds in coffee and coffee substitutes were contradictory. Therefore, it is no wonder that the development of coffee substitutes, which are beverages that are able to mimic the taste and aroma of coffee, is on the rise at present.

Genome-wide identification and expression analysis of two-component system genes in switchgrass (Panicum virgatum L.)

The two-component system (TCS) consists of histidine kinase (HK), histidine phosphate transfer protein (HP), and response regulatory factor (RR). It is one of the most crucial components of signal transduction in plants, playing a significant role in regulating plant growth, development, and responses to various abiotic stresses. Although TCS genes have been extensively identified in a variety of plants, the genome-wide recognition and examination of TCS in switchgrass remain unreported. Accordingly, this study identified a total of 87 TCS members in the genome of switchgrass, comprising 20 HK(L)s, 10 HPs, and 57 RRs. Detailed analyses were also conducted on their gene structures, conserved domains, and phylogenetic relationships. Moreover, this study analysed the gene expression profiles across diverse organs and investigated their response patterns to adverse environmental stresses. Results revealed that 87 TCS genes were distributed across 18 chromosomes, with uneven distribution. Expansion of these genes in switchgrass was achieved through both fragment and tandem duplication. PvTCS members are relatively conservative in the evolutionary process, but the gene structure varies significantly. Various cis-acting elements, varying in types and amounts, are present in the promoter region of PvTCSs, all related to plant growth, development, and abiotic stress, due to the TCS gene structure. Protein-protein interaction and microRNA prediction suggest complex interactions and transcriptional regulation among TCS members. Additionally, most TCS members are expressed in roots and stems, with some genes showing organ-specific expression at different stages of leaf and inflorescence development. Under conditions of abiotic stress such as drought, low temperature, high temperature, and salt stress, as well as exogenous abscisic acid (ABA), the expression of most TCS genes is either stimulated or inhibited. Our systematic analysis could offer insight into the characterization of the TCS genes, and further the growth of functional studies in switchgrass.

The influence of climate on varietal similarities across countries

AbstractIn recent decades, vignerons have focused more on the world's mainstream varieties than on differentiating their varietal mix. This has led countries to become more similar to each other in their mix of winegrape varieties and more varietally concentrated. What are the drivers of those changes? In this study, we focus on one of those drivers, that is, climate similarities. We estimate statistical models to quantify the potential influence of 16 climate variables on varietal similarities across countries, as well as on how their varietal mixes have become more or less similar since 2000. The results indicate not only that countries with more similar climates have more similar varietal mixes but also that in recent years countries with more similar climates have become even more similar in their mixes. This, however, does not necessarily mean that vignerons have been planting the varieties that are better adapted to their climates.Core Ideas Wine‐producing countries have become more similar and concentrated in their mix of winegrape varieties. This similarity extends particularly among countries sharing similar climatic conditions. In recent years, countries with similar climates have continued to converge in their winegrape varietal mixes. Nevertheless, vignerons have not necessarily been planting varieties that are better suited to their climates.

Genetic Diversity, Analysis of Some Agro-Morphological and Quality Traits, and Utilization of Plant Resources of Coriander (Coriandrum sativum) Supported with Cluster and Multivariate Analyses

In this study, 119 different coriander genotypes (38 different countries), including 114 genotypes and five cultivars, were undertaken to characterize the genotypes based on phenotypic, morphological, yield, and International Union for the Protection of New Varieties of Plants (UPOV) properties, along with some chemical properties. The yield components were between 1.34 and 21.49 g for thousand-grain weight, 0.02–9.58 g/plant for fruit yield, 0.01–50.78 g/plant for biological yield, and 8.48–73.36% for harvest index. Similarly, the results of this study revealed significant variations in essential oil (0.05–1.86%v/w) and fixed oil content (10.22–34.03%v/w). The main components of the essential oil were determined as linalool (3.13–45.70%v/v), p-cymene (0.10–15.77%v/v), ɣ-terpinene (0.04–13.80%v/v), while the fixed oil main acids were determined as petroselinic (24.47–87.70%v/v), palmitic (7.13–23.04%v/v), elaidic (1.55–47.44%v/v), and behenic acids (3.17–12.56%v/v). The cluster, heat map, correlation, and principal coordinate (PCA) analyses were conducted to determine the genetic diversity and relationship among the genotypes based on the examined properties. The cluster and heat map analyses showed differences in the same origin genotypes. Petroselinic acid was the major contributing factor for PCA. As a result of this study, Ames 13900 and Ames 18595 genotypes had high values for fruit yield, fixed oil content, and essential oil content.

Formation of national varietal resources: status and prospects

Purpose. To study the current state and structure of national plant variety resources, analyse the dynamics of their formation, identify new challenges and threats to national interests and food security of the state. Methods. The research used general scientific methods including hypothesis, observation, search with elements of extrapolation from the source database, analysis, comparative evaluation and synthesis to draw conclusions. Results. The physical and geographical location of Ukraine in the centre of Europe determines the export­import segment of resources of varieties and hybrids, which depends on international trends and trends in the food market. In recent years, our country has lost its leading position in the market of varietal plant resources. At the beginning of the third quarter of 2024, the share of varieties of Ukrainian applicants in the State Re­gister of Plant Varieties Suitable for Distribution in Ukraine was lower than that of foreign varieties, slightly exceeding 44% (corn – 45.3%, sunflower – 32.9%, vegetables – 23.3%, rapeseed – 19.1%, beetroot – 19.2%). Currently, the priority of domestic breeding is maintained for the following groups: cereals – 52.3%, fodder – 64.2%, medicinal – 88.7%. According to experts, in the coming years three quarters of the varieties of plants grown in our country will be of foreign origin. This situation is of great concern not only because of the increased dependence on imports, but also because of the real prospect of the decline of domestic breeding and the emergence of risks in the field of plant variety rights protection. The reasons for this state of national varietal resources and trends in the development of the seed industry of the main strategic varieties were analysed, taking into account the production of seeds of both foreign and domestic breeding, the market share of which was determined during the research. The volumes and the main producers of conditioned seeds in Ukraine were determined. Conclusions. The state of plant variety resources was analysed, trends and main problems arising in the process of their formation were identified. The main directions of development and implementation of the norms of the European national legislation in the field of protection of rights to plant varieties and seed production were determined.

Yield, grain quality and morphological characteristics of new early maturing varieties of soybean [Glycine max (L.) Merrill] from domestic breeding

Purpose. To carry out a comprehensive study and evaluation of new varieties of soybean [Glycine max (L.) Merrill] of the early maturity group (vegetation period – 91–110 days) by morphological characteristics and the main economic indicators: yield, oil and protein content. Methods. Field stu­dies on the qualification examination of soybean varieties were carried out during 2022–2023 in ten branches of the Ukrainian Institute for Plant Variety Examination (UIPVE) within the soil and climatic zones of the Steppe, Forest­Steppe and Polissia. The process was based on the existing methods of qualification examination of plant varieties for their suitability for distribution in Ukraine (VCU), determination of quality indicators of crop production and compliance of varieties with the criteria of distinctness, uniformity and stability (DUS). Results. The morphological characteristics, yield and grain quality of new early maturing varieties of Ukrainian breeding, included in the State Register of Plant Varieties Suitable for Distribution in Ukraine, were evalua­ted. Namely: ‘Zlatopilska’, ‘Kobuko’, ‘AFC Tempo’, ‘AFC Fest’, ‘Hospodynia’ and ‘Sunrise’. The most productive varieties in all soil and climate zones were ‘AFC Tempo’ (Steppe – 3.25 t/ha, Forest­Steppe – 3.64, Polissia – 3.63 t/ha) and ‘Kobuko’ (Steppe – 3.03 t/ha, Forest­Steppe – 3.68, Polissia – 3.42 t/ha). At the same time, ‘Zlatopilska’, ‘Kobuko’, ‘AFC Tempo’, ‘AFC Fest’ and ‘Sunrise’ produced the highest yields in Forest­Steppe [from 2.89 t/ha (‘Zlatopilska’) to 3.68 t/ha (‘Kobuko’)] and ‘Hospodynia’ – in Polissia (2.83 t/ha). ‘Zlatopilska’ (38.4–40.3%) and ‘Sunrise’ (37.9–40.6%) had the highest protein content in the grain and ‘AFC Fest’ (23.3–24.3%) the highest oil content. Conclusions. According to the results of the qualification examination, varieties of soybean ‘Zlatopilska’, ‘Kobuko’ and ‘AFC Tempo’ are recommended for cultivation in all soil and climatic zones; ‘Sunrise’ – in the Steppe and Forest­Steppe; ‘Hospodynia’ – in the Steppe and Polissia; ‘AFC Fest’ – only in the Steppe. Seeds produced in the Forest­Steppe zone have the best quality indicators in terms of protein content, and in terms of oil content – in the Steppe zone. The studied varieties of soybeans meet the criteria of distinctness, uniformity and stability, as well as the requirements for suitability for distribution in Ukraine.

Quality indicators of new sunflower (Helianthus annuus L.) varieties for high oleic and oilseed use under different growing conditions

Purpose. To study the influence of steppe and forest-steppe climatic conditions on the yield, oil content in seeds and fatty acid composition of oil in new sunflower varieties of high oleic and oilseed use. Methods. The research was conducted in accordance with “Methods of qualification examination of plant varieties for their suitability for distribution in Ukraine (general part)” and “Methods of qualification examination of plant varieties for their suitability for distribution. Methods of determining quality indicators of plant production”. The following methods were used in the research: laboratory, comparison, generalisation, mathematical statistics, analysis and synthesis to draw conclusions. Results. The fatty acid composition of the seeds of new varieties of sunflower (Helianthus annuus L.) of high oleic and oilseed use, grown in different soil and climatic conditions, was studied. According to the results of the analysis in the steppe zone, the variety ‘LG50648’ has the highest economic and value characteristics: oil content (51,0%), oleic acid (85.1%), yield (3.11 t/ha); varieties ‘SULIANO’ and ‘MAS 908HOCP’ – yield (3.40 and 3.91 t/ha) and oleic acid content (85.8 and 86.1%) regardless of the gro­wing conditions. It was found that high oleic sunflower varieties ‘MAS 908HOCP’, ‘LG50648’, ‘SULIANO’ grown under steppe and forest-steppe conditions yielded higher quality oil. The maximum content of oleic acid in 2022–2023 was characteristic of the seeds of the varieties ‘MAS 908HOCP’ (86.1% in the steppe and 85.8% in the forest steppe) and ‘SULIANO’. The hi­ghest linoleic acid content was obtained in the seeds of the oilseed use varieties ‘STK104’ (62.9% in the steppe and 58.5% in the forest steppe) and ‘STK103’ (61.2% in the forest steppe). Among the high oleic varieties, the best results were obtained with ‘LG50648’ (5.7% in the steppe and 5.9% in the forest steppe). Conclusions. Oil content of sunflower varieties and fatty acid composition are determined by varietal characteristics of sunflower and environmental conditions. Modern sunflower varieties, which are included in the State Register of Plant Varieties of Ukraine, have high yield potential and can provide a large yield of vegetable oil per unit area. Agroclimatic conditions have different effects on the gross seed yield and oil quality in the conditions of the forest steppe and steppe of Ukraine.

Rice Fallow Pulses for Agricultural Potential for South Asian Region

Rice fallows refer to lowland areas where rice is cultivated during the monsoon (kharif season) is left unplanted during the winter season (rabi) due to various factors. These include the early cessation of monsoon rains which resulted in soil moisture stress during winter season; waterlogging and excessive moisture in November/December, led to unsuitable for winter crops; the absence of suitable varieties for late planting at winter season and socio-economic issues such as damage by stray cattle or blue bulls. India accounts for a significant majority of about 79% of South Asia's total rice fallows which amount to 11.65 million hectares out of the region's total of 15.0 million hectares. The review assess the scenario of rice fallow pulses, production technologies and its constraints in the present trend.

Effect of Bacillus subtilis – based microbiological preparations on the numerical composition of cultured forms of endophytic bacteria, content of mineral nutrition elements, photosynthetic pigments, as well as on chlorophyll fluorescence indices in leaves of columnar apple trees

The results of agrochemical field experiments conducted in an orchard of columnar apple tree (Malus domestica Borkh.) in the Moscow Oblast during the period of 2021–2022 are presented. The research objects were the ‘Valuta’, ‘Triumph’, and ‘President’ varieties. The effect of foliar treatments of plants with Bacillus subtilis (strain V167) and Bacillus subtilis (strain V417) strains, as well as Bacillus subtilis – based microbiological preparations “Extrasol” (strain Ch13) and “Phytosporin-M” (strain 26D) on such indicators as the microbiological and chemical composition of leaves, the content of photosynthetic pigments in leaves, and chlorophyll fluorescence indices was studied. Plant samples were analyzed using standard methodology. When applying strains and microbiological preparations based on Bacillus subtilis, the taxonomic composition of endophytic bacterial forms cultured on dense nutrient media and isolated from leaves was represented by the Bacillus genus. For comparison, when treating plants with Bacillus subtilis strain V417 and “Phytosporin-M”, the Pseudomonas genus was also detected. The number of cultivated forms of endophytic bacteria in the treated plants was consistently growing, having reached the maximum value of 406800 CFU/g in the “Extrasol” variant. Notably, the content of photosynthetic pigments in leaves depended on both the plant variety and the strain used. High values of maximal efficiency of PSII photochemistry (Fv/Fm) were observed both in experimental and control variants. A consistent increase in leaf N content was detected when applying “Extrasol”. In this respect, the ‘President’ variety showed the greatest response, i.e., a 16.1 % increase compared to the control. The ‘President’ and ‘Triumph’ varieties demonstrated an increase in leaf K content under the influence of foliar treatment of plants with the studied strains and microbiological preparations. The greatest effect of 17.2 % above the control was observed in the ‘Triumph’ variety when treated with “Extrasol”. Foliar treatments of ‘President’ and ‘Valuta’ plants with microbiological preparations contributed to increased, compared to the control, Mg contents in their leaves.

Synergistic effect of climatic and non-climatic factors on food security in Syria: an autoregressive distributed lag approach

ABSTRACT Food security has always been the main goal of Syrian agricultural strategy. Therefore, the main objective of this study is to examine the dynamic relationship between selected climatic and non-climatic variables and food security in Syria from 1961 to 2018. The autoregressive distributed lag (ARDL) bounds testing approach is applied to estimate the association among the study variables with evidence of long-run and short-run analysis. The long-run estimates revealed that non-climatic variables including crop production, agricultural land, land under cereal production, and population, positively affected food security. Moreover, climatic variables including temperature and CO2 emissions positively affected food security in the long-run. The findings revealed that in the short-run, fertilizer affected food security positively. However, in the long run, the effect of fertilizer consumption turned out to be negative and significant. This study suggests that governments may consider measures to improve food security in Syria. Governments should focus on the issue of using climate-adapted plant varieties. Increasing the area under cereal crops and reducing agricultural land degradation could be an important long-term strategy for the government. There is a need to properly train farmers regarding fertilizer usage and switch from chemical fertilizer to organic fertilizer.

A Review on Endangered Medicinal Plants of Melghat Forest in Amravati District

The Melghat Forest, located in the Western Ghats region of Maharashtra, is known for its rich biodiversity including a variety of plant and animal species. However, like many other forested area, the Melghat Forest is facing threats from various anthropogenic activities, such as deforestation, habitat destruction, and the introduction of exotic species. (Sharma, 2015) To address these challenges, the state government has implemented various conservation measures, including the establishment of a threatened fauna management framework. Some of these endangered medicinal plants are Saussaureea lappa, Picorrhiza kurroa, Ginkgo Biloba, Swertia chirata,Gymnema sylvestre,Tinospora cordifolia,Salaca oblonga,Holostemma,Celastrus paniculata,Oroxylum indicum, Glycyrrhiza glabra,Typophora indica,Bacopa monnieri,Rauwolfia serpentine. The most important species in these forests is Teak(Tectona Grandis).Teak forests occupy over 11500 sq.km.area which is about 1/5 of the area under forest department.The present investigation of some of the plants which are more important to human healthcare and may be extinct in future.

Exogenously Applied Gibberellic Acid Alters Cannabinoid Profile in Cannabis sativa L.

Cannabis sativa (C. sativa L.) has garnered significant attention worldwide due to its widespread use as a pharmaceutical agent. With the increasing clinical application of C. sativa and cannabinoid therapeutics, there is strong interest in the development of superior plant varieties and optimisation of growth conditions to enhance secondary metabolite yield. Our RNA sequencing analysis revealed differential expression of hormone-related transcripts in developing C. sativa trichomes, suggesting the involvement of hormone signalling pathways in cannabinoid production. Leveraging the potency of exogenous hormones on plants, this study sought to determine if the application of cytokinin (CK), gibberellic acid (GA) and jasmonic acid (JA) modified trichome morphology and the cannabinoid profile over an 8-week period following the induction of flowering. Exogenous hormone application led to alterations in trichome morphology, with each treatment significantly reducing trichome head width by the final week of assessment. Interestingly, GA application also resulted in a significant reduction in the concentration of Δ-9-tetrahydrocannabinol (THC), Δ-9-tetrahydrocannabinolic acid (THCA), cannabidiol (CBD) and cannabidiolic acid (CBDA) by week 8 post floral induction, however, JA and CK treatment did not consistently modulate the accumulation of these cannabinoids. The minor cannabinoids, cannabidivaranic acid (CBDVA), cannabicyclolic acid (CBLA), cannabicyclol (CBL), cannabichromene (CBC), cannabigerolic acid (CBGA) and cannabigerol (CBG), were also affected by hormone treatments, with varying degrees of accumulation observed. These findings underscore the intricate interplay between phytohormones and secondary metabolite biosynthesis in C. sativa. Our study highlights the potential of hormone modulation as a strategy to enhance cannabinoid yield and offers some insights into the regulatory mechanisms governing cannabinoid biosynthesis in C. sativa trichomes.

Functional analysis of PagERF021 gene in salt stress tolerance in Populus alba × P.glandulosa.

Poplar trees are crucial for timber and greening, but high levels of salt in the soil have severely limited the yield of poplar. ETS2 repressor factor (ERF) transcription factors play an important role in growth, development, and stress response in eukaryotes. Our study focused on the PagERF021 gene from Populus alba × P. glandulosa, which was significantly upregulated in various tissues under salt stress. Both the tissue-specific expression pattern and β-glucuronidase (GUS) staining of proPagERF021-GUS plants indicated that this gene was predominantly expressed in the roots and stems. The subcellular localization showed that the protein was only localized in the nucleus. The yeast assay demonstrated that this protein had transcriptional activation activity at its C-terminal and could specifically binding to the MYB-core cis-element. The overexpression of PagERF021 gene could scavenge the accumulation of reactive oxygen species and reduce the degree of cellular membrane damage, indicating that this gene enhanced the salt tolerance of poplars. This finding will provide a feasible insight for future research into the regulatory mechanisms of ERF genes in resisting to abiotic stress and the development of new stress-resistant varieties in plants.

Assessing the Opportunities and Risks of DUS and VCU Variety Testing for Sustainable Production through SWOT Analysis Results

Within the European Union (EU), new plant varieties to be included in the Common catalog of a member state have to be registered on the national list after plant variety testing processes to establish whether the candidate variety is distinguishable, uniform, and stable (DUS) and meets the cultivation or use value requirement (VCU). Technical development, climate change, and changing consumer needs, including the detection of GMOs, necessitate the innovation of plant variety testing methods. In our study, we assessed new characters, testing methods, and inclusion of additional data for the potential to benefit the DUS and VCU protocols. To achieve our goal, we asked experts to fill in questionnaires for the DUS and VCU methods currently used for a selection of common crops, including potato, maize, lentil, oilseed rape, and perennial grass. Within the EU-funded “InnoVar” project, partners sent out questionnaires to 19 European Countries and to 3 countries outside Europe. Surveys were aimed at analyzing the strengths, weaknesses, opportunities, and threats (SWOT) of the current methods. With their help, it is possible to look for a new direction, opportunity, and strategy to incorporate, together with the innovative new techniques, into the development of the new methods. Our study demonstrated that the SWOT analysis could be used to achieve the set goals. Results obtained after evaluation of surveys confirmed that introduction of new characters such as cold tolerance, nitrogen and water efficiency, etc. has become necessary, as has the inclusion of new test methods (molecular markers, precision techniques, organic farming). The development of high-yielding, disease and/or pest-resistant plant varieties with good adaptability and the accurate evaluation of genotypes play a crucial role in ensuring that farmers can access high-performing plant varieties and contribute to sustainable food production.

Impact of genotype × environment interaction and selection history on genomic prediction in maize (Zea mays L.)

AbstractBreeders made remarkable progress in improving productivity and stability of cultivars. Breeding progress relies on selecting favorable alleles for performance and stability to produce productive varieties across diverse environments. In this study, we analyzed the Genomes to Fields Initiative 2018–2019 genotype by environment interaction (G × E) dataset, focusing on three populations of double haploid (DH) lines derived from crossing inbrexpired Plant Variety Protection (ex‐PVP) inbred line PHW65 with inbred lines PHN11, Mo44, and MoG. PHW65 is an Iodent/Lancaster‐type inbred; PHN11 is an Iodent type ex‐PVP line; Mo44 is a tropical‐derived inbred; and MoG is an agronomically poor line derived from the variety Mastadon. Hybrids were produced by crossing the resulting DHs with Stiff Stalk testers PHT69 and LH195. The study's objective was to determine the donor inbreds' relative value and understand the impact of selection history on genomic prediction. We conducted a two‐stage analysis to compare hybrid performance and G × E variance of the populations. G × E variance for yield was significantly lower in the PHW65 × PHN11 population relative to the PHW65 × MoG population. The reduced G × E variance of the PHN11 population led to increased indirect prediction accuracy (when training and testing data are drawn from the same population but different environments). In cross‐validation, the PHN11 population had the greatest indirect prediction accuracy 45% of the time, followed by the Mo44 population (30%) and the MoG population (25%). Results demonstrate that prediction accuracy was greater in the population with the longest history of selection for favorable alleles (PHN11), contributing to greater yield stability.

Ethnomedical knowledge of plants used in alternative medicine to treat hemorrhoidal diseases in Lubumbashi, Haut-Katanga province, Southern Democratic Republic of Congo

BackgroundA variety of medicinal plants are used in traditional medicine in Lubumbashi for the management of hemorrhoidal diseases. However, no investigation has been conducted to gather the knowledge required for this type of management in the region. The present study was conducted to inventory the plants used in Lubumbashi to treat hemorrhoidal diseases and to relate their ethnomedical characteristics.MethodsThis study was conducted between March 2022 and February 2023 by interviews using semi-structured questionnaire with households (n = 1520), herbalists (n = 25), and traditional healers: THs (n = 59).ResultsThe 1,604 respondents (sex ratio M/F = 0.9; mean age: 56 ± 3 years; experience: 12 ± 3 years) provided information on 100 taxa, 84 of which are used against internal hemorrhoids, Phyllanthus amarus being the most cited (Citation Index, CI: 0.76). Most of them are trees (38%) or shrubs (32%), belonging to 90 genera and 45 families dominated by the Fabaceae (10%) and Asteraceae (9%). They are indicated in 76 other pathologies, dominated by gastrointestinal disorders (GID), wounds and sexually transmitted infections (CI > 0.57). From these 100 taxa, 117 anti-hemorrhoidal formulations were derived, 11 of which combined more than one plant. In all these recipes, the leaf is the most commonly used part (> 60%) and the liniment (> 45%) is the most popular form of application. For the first time, this study reports 14 taxa as plants used in the treatment of hemorrhoids. Among these taxa, Ficus stuhlmannii, Ficus laurifolia, and Ocimum centraliafricanum are listed as medicinal plants for the first time. Khaya nyasica, and Syzygium cordatum, each with 11 uses, have the highest traditional medicinal value.ConclusionThe findings of this study indicate that a significant number of medicinal plants are used in traditional medicine in Lubumbashi for the treatment of hemorrhoidal diseases. Some of these plants are endemic to the biodiversity area, while others are shared with other cultures and regions. A series of pharmacological studies is currently underway with the objective of validating the anti-hemorrhoidal properties of these plants and in order to identify phytochemical compounds responsible of this activity.Graphical

Analysis Of City Government And Farming Community Partnership In Food Security Policy: Urban Farming Program

The urban farming program is the city government policy to overcome the food security problem for the community's welfare. The study aims to discuss the partnership between the city government and the urban farming community in an urban farming program. It utilizes agricultural land and urban garden as the place for urban agroecological transformation as part of urban food security policy through the partnership capacity theoretical approach from Mathers, et al. This analytic descriptive study uses the case survey method, and data collection is obtained from the unstructured in-depth interview, focus group discussion, and observation in Jeruk urban village in Lakarsantri district in Surabaya. The findings show the success of the partnership between the department of food security and agriculture in Surabaya and Sri Sedono farmer group in the management of the integrated agricultural center. Urban farming program is influenced by mutual consensus which is beneficial to increase crop productivity. However, the result also indicates that the skill base factor is not optimal because of the limited personnel in PPL. Furthermore, the farmers are concerned about adopting new plant varieties. We suggest that the urban farming program can be sustainable and needs to increase the number of personnel in PPL. In addition, it is necessary to increase the entrepreneurial spirit of farmers so that they have innovation values to adopt new crop varieties, and the discipline through the increase of intensity assistance from PPL towards independent, skilled, and professional farmers.

Harnessing the Experience of Research and Indigenous Knowledge for Sustainable Agricultural Transformation in Arunachal Pradesh, India

Traditional knowledge includes methods for nutrient management that rely on natural resources and minimize reliance on artificial inputs. Techniques such as using botanical extracts like Bilb Rasyan and Gaajar Ghaas Svaras, as well as incorporating organic materials like cow urine and plant residues, help enrich the soil with essential nutrients. Farmers in various regions have implemented ITK practices for soil conservation. For instance, the use of Vetiver grass as a vegetative barrier helps prevent soil erosion and stabilizes slopes. This method is cost-effective and adaptable to different environmental conditions. Advocating for policies that recognize and support the integration of ITKs into mainstream agricultural research and extension services is crucial. The Protection of Plant Varieties and Farmers' Rights Act (PPVFR Act) in India provides legal recognition and protection for traditional knowledge and farmer innovations. The synthesis of Indigenous Technical Knowledge and modern agricultural research not only supports the livelihoods of local farmers but also contributes to environmental health and cultural preservation. This approach holds the promise of a more sustainable and prosperous future for Arunachal Pradesh and can serve as an inspiring model for other regions seeking to harmonize tradition with innovation.

Resveratrol's bibliometric and visual analysis from 2014 to 2023.

Resveratrol (RSV) is a natural polyphenolic compound derived from a variety of plants that possesses a wide range of biological activities, including antioxidant, anti-inflammatory, antitumor, antibacterial, antiviral, anti-aging, anti-radiation damage, anti-apoptosis, immune modulation, regulation of glucolipid metabolism, inhibition of lipid deposition, and anti-neuro. It is therefore considered a promising drug with the potential to treat a wide range of diseases. In this study, using Web of Science Core Collection (WoSCC) and CiteSpace bibliometric tool, VOSviewer quantitatively visualized the number of countries, number of authors, number of institutions, number of publications, keywords, and references of 16,934 resveratrol-related papers from 2014-2023 for quantitative and qualitative analysis. The results showed that an average of 1693.4 papers were published per year, with a general upward trend. China had the most publications with 5877. China Medical University was the institution with the largest number of publications and the highest number of citations in the field. The research team was mainly led by Prof. Richard Tristan, and the journal with the highest number of published papers was Molecular. Dietary polyphenols, oxidative stress, and antioxidant and anti-inflammatory effects are the most frequently cited articles. Oxidative stress, apoptosis, expression, and other keywords play an important role in connecting other branches of the field. Our analysis indicates that the integration of nanoparticles with RSV is poised to become a significant trend. RSV markedly inhibits harmful bacteria, fosters the proliferation of beneficial bacteria, and enhances the diversity of the intestinal flora, thereby preventing intestinal flora dysbiosis. Additionally, RSV exhibits both antibacterial and antiviral properties. It also promotes osteogenesis and serves a neuroprotective function in models of Alzheimer's disease. The potential applications of RSV in medicine and healthcare are vast. A future research challenge lies in modifying its structure to develop RSV derivatives with superior biological activity and bioavailability. In the coming years, innovative pharmaceutical formulations of RSV, including oral, injectable, and topical preparations, may be developed to enhance its bioavailability and therapeutic efficacy.

Improving the sensory and chemical characteristics of functional yogurt fortified with cardamom extract (<i>Elettaria cardamomum</i> L.)

Abstract: This study aimed to assess the effects of aqueous cardamom extract on chemical and sensory qualities of yogurt fortified with cardamom extract. Four different concentrations of cardamom extract (100, 150, 200, and 250 μg.L-1) were incorporated into yogurt, along with a control group without adding cardamom. The moisture content, total protein, carbohydrates, pH, peroxide value, and sensory properties (taste, flavor, and smell) were evaluated. The results show that cardamom extract had no significant effect on the moisture, protein, or carbohydrate content of yoghurt when compared to the control. However, a drop in lipid, pH and peroxide value was seen in cardamom-fortified yoghurt, indicating enhanced lipid quality. Treatments supplemented with 200 and 250 μg.L-1 of extract showed the highest sensory scores. Overall, this study suggests that aqueous cardamom extract holds promise as a functional ingredient to improve yogurt quality and sensory qualities, potentially providing health benefits to consumers. Background: Yogurt is typically processed from cream, milk, or partially or completely skimmed milk, and may include additional ingredients such as vitamins, skimmed milk powder, lactose, lactalbumin, lactoglobulin, or modified whey. Cardamom encompasses two plant varieties, Elettaria and Amomum, belonging to the ginger family. These types are triangular in cross-section, bear seeds in bundles, and possess a thin outer membrane encasing black seeds. Whole milk yogurt was fortified with four different concentrations of aqueous cardamom extract. A control group of plain whole milk yogurt without additives was also prepared. The chemical and sensory properties of yogurt types were analyzed immediately after manufacturing and storage for 1, 3 and 7 days at 5 ±1 °C. Objective: This study aimed to explore the effects of aqueous cardamom extract on chemical and sensory qualities, which are critical for functional foods, of functional yogurt made from raw, whole cow's milk. Four concentrations (100, 150, 200, and 250 μg.L-1) of cardamom extract were incorporated into yogurt, along with a control group without added cardamom. The moisture content, total protein, carbohydrates, pH, peroxide value, and sensory properties (taste, flavor, and smell) were evaluated. Materials and Methods: Raw, whole cow's milk was used to make yogurt production in the laboratory. Five kilograms of raw, full-fat cow's milk was heated for 10 minutes at 90 °C, then cooled to 42 °C and divided into two parts. The first was divided into four fractions, each receiving a different concentration of cardamom extract: 100, 150, 200, and 250 μg/L, representing treatments T1, T2, T3, and T4, respectively. The second part remained untreated and served as the control treatment (C) for yogurt production.