Plant Herbivore Research Articles

Herbivory and Plant Genotype Influence Fitness-Related Responses of<i> Arabidopsis thaliana</i> to Indirect Plant-Plant Interactions

Previous studies have demonstrated that genetic identity between interacting perennial plants results in more effective defense when emitter and receiver neighbors have greater genetic similarity. However, the effects of both genetic relatedness and presence of herbivores on fitness-related responses of neighboring plants have not yet been explored. Our aim was to examine how manipulating these two important factors genetic and environmental factors can influence indirect plant-plant communication in the annual crucifer Arabidopsis thaliana. Plants of a single genotype (receivers) were exposed to volatile emissions of neighboring emitter plants with a similar or different genotype, and either intact or damaged by larvae of a specialist herbivore for ten days. Each of the four treatments was isolated in separate environmental chambers and the full experiment was replicated twice. Receiver plant growth and reproductive-related traits were measured ten days after exposure to treatments, and at senescence. Results showed that the effect of herbivory and plant genotype of emitter plants influenced responses related growth and reproduction in receiver plants. Receiver plants grew taller, had more inflorescence branching, and produced more fruits (60% more) when exposed to undamaged emitters of a different genotype than receivers exposed to the other emitter plant treatments. Therefore, genotype identity and environmental context (presence of herbivory) may be important factors influencing indirect plant-plant communication, which could, in turn, result in selection for genotypes showing increased fitness-related responses.

Spatial Soil Nutrient–Plant–Herbivore Linkages: A Case Study from Two Poultry Litter–Amended Pastures in Northwest Arkansas

Core Ideas Analysis of soils and forages across landscapes aids in targeted nutrient management. Soil and plant relationships were identified on two beef farms and spatial scales. Higher soil nutrients favored bermudagrass growth compared with tall fescue. Grid sampling size impacts soil test values and site management. Feeding and grazing strategies affect nutrient excretion and nutrient loss spatially. Analysis of soils, forages, and landscapes can aid in targeting management of poultry litter and forage practices consistent with livestock production and water quality goals in watersheds with nutrient imbalances, such as in pastures of northwestern Arkansas. Objectives were to describe spatial relationships of soil and plant characteristics in litter‐amended pastures on two beef cow–calf farms in northwestern Arkansas. Fields were grid‐sampled for standing biomass, ground cover, soil nutrients, and vegetative composition at two sampling scales (14 and 60 m grids) for correlation analyses. Pearson correlation coefficients were used to identify relationships between soil and forage spatially and at two scales. For both scales on Farm A, positive correlations were found among exchangeable K, Ca, and Mg with organic matter. Correlations between pairs of soil variables were likely due to accumulated litter‐derived nutrients. Bermudagrass [Cynodon dactylon (L.) Pers.] cover was positively correlated with soil test P, dissolved reactive P, and K for the 14‐m sampling grid on Farm A, whereas tall fescue [Lolium arundinaceum (Schreb.) Darbysh.] cover was negatively correlated with those soil variables on Farm B. This suggests that higher soil nutrient accumulations favored bermudagrass growth. Feeding and grazing strategies influence the amount and spatial pattern of nutrient excretion, which, in turn, affect the risk of nutrient loss and fertilizer requirements. These results document the influence of grid sampling size on soil test values for site management. Future GIS‐based studies will identify forage, soil, and terrain attributes in relation to P index mapping.

Bifurcation analysis and chaos control for a plant–herbivore model with weak predator functional response

The interaction between plants and herbivores is one of the most fundamental processes in ecology. Discrete-time models are frequently used for describing the dynamics of plants and herbivores interaction with non-overlapping generations, such that a new generation replaces the old at regular time intervals. Keeping in view the interaction of the apple twig borer and the grape vine, the qualitative behaviour of a discrete-time plant–herbivore model is investigated with weak predator functional response. The topological classification of equilibria is investigated. It is proved that the boundary equilibrium undergoes transcritical bifurcation, whereas unique positive steady-state of discrete-time plant–herbivore model undergoes Neimark–Sacker bifurcation. Numerical simulation is provided to strengthen our theoretical discussion.

Bottom-up effects of irrigation, fertilization and plant resistance on Tuta absoluta: implications for Integrated Pest Management

Soil abiotic factors and plant traits are able to trigger bottom-up effects along the tri-trophic plant–herbivore–natural enemy interactions. The consequences could be useful for controlling the insect herbivores. The South American tomato pinworm, Tuta absoluta Meyrick (Lepidoptera: Gelechiidae), a devastating invasive leaf-mining pest on tomato and other solanaceous plants, is currently threatening the tomato production worldwide. Recent knowledge of bottom-up effects on this pest has been gained, with fertilization, irrigation, plant resistance traits, as well as their interactions, being the major sources of these effects. Evidence is now emerging on how they impact on the performance of the moth from the perspective of tri-trophic interactions. In this review, we summarize the essential experiments studying the bottom-up effects on T. absoluta and discuss the implications of those findings for the Integrated Pest Management programs. Future promising research directions are then proposed.

Defensive chemicals of neighboring plants limit visits of herbivorous insects: Associational resistance within a plant population.

Despite our understanding of chemical defenses and their consequences for plant performance and herbivores, we know little about whether defensive chemicals in plant tissues, such as alkaloids, and their spatial variation within a population play unappreciated and critical roles in plant‐herbivore interactions. Neighboring plants can decrease or increase attractiveness of a plant to herbivores, an example of a neighborhood effect. Chemical defensive traits may contribute to neighborhood effects in plant‐herbivore interactions. We examined the effects of nicotine in leaves (a non‐emitted defense chemical) on plant‐herbivore interactions in a spatial context, using two varieties of Nicotiana tabacum with different nicotine levels. A common garden experiment demonstrated that visits by grasshoppers decreased with increasing density of neighboring plants with a greater nicotine level. In contrast, visits of leaf caterpillars were not affected by neighbors, irrespective of nicotine levels. Thus, our results clearly highlighted that the neighborhood effect caused by the nicotine in leaves depended on the insect identity, and it was mediated by plant‐herbivore interactions, rather than plant‐plant interactions. This study demonstrates that understanding of effects of plant defensive traits on plant‐herbivore interactions requires careful consideration of the spatial distribution of plant defenses, and provides support for the importance of spatial context to accurately capture the ecological and evolutionary consequences of plant‐herbivore interactions.

Indirect effects of ecosystem engineering by insects in a tropical liana

Insects might impact communities and ecosystems through processes that are not trophic, via ecosystem engineering. In this study, we experimentally evaluated the role of the caterpillars Pandemis sp. as habitat modifiers in the tropical liana Trigonia rotundifolia. Specifically, we examined their effects on the abundance and richness of arthropods that secondarily colonize leaf-rolls (shelters) built by the caterpillars, as well as indirect effects that influence plant herbivory. Two experiments were conducted in the field to evaluate the role of natural and artificial rolls on community structure and plant damage. Plants with artificial leaf-rolls hosted 2.2 times more arthropods than plants without shelters and they had 1.5 times higher richness compared to control plants. Plants with natural shelters exhibited significantly lower arthropod richness than plants with artificial shelters or control plants, but arthropod abundance did not differ among treatments. Although plants with leaf-rolls hosted significantly more arthropods, arthropod species composition did not differ amongst treatments, as Formicidae was the most frequent group in all treatments. Herbivory was almost 3 times higher in plants with leaf-rolls compared to plants with no rolled leaves, indicating that the effect of increased arthropod abundance, and especially herbivore abundance, might influence leaf damage in plants with leaf-rolls. We demonstrate the strong impact of Pandemis as a habitat modifier on community structure as well as on community processes through indirect effects.

Interactive effects of drought severity and simulated herbivory on tea (Camellia sinensis) volatile and non-volatile metabolites

Plants often experience multiple sources of stress simultaneously, yet little is known about interactive effects of multiple stressors on plant metabolic responses. Plants are well known to respond to both drought and insect herbivory through the induced production of secondary metabolites. However, severe drought stress limits photosynthesis and may therefore inhibit the production of induced secondary metabolites in response to herbivory due to carbon limitation. On the other hand, drought-stressed plants may be primed to respond more strongly to herbivory due to hormonal crosstalk or redundancy of metabolites that are produced in response to drought and herbivory. We tested the interactive effects of drought and simulated herbivory in tea plants (Camellia sinensis (L.) Kuntze var. sinensis) grown in the field under varying rainfall interception treatments and then exposed to an exogenous methyl jasmonate (MeJA) treatment.We show that severe drought generally inhibits the induction of secondary metabolites by exogenous MeJA (simulated herbivory). However, a few volatile metabolites, including methyl salicylate, are more strongly induced by MeJA in severely drought-stressed plants compared to moderately stressed plants, possibly due to priming by drought stress. Our approach of using multiple levels of drought stress and a targeted/untargeted approach to measuring volatile metabolites was essential to discovering these patterns of induction. In addition to having implications for plant-herbivore interactions in the presence of abiotic stress, these results have important implications for tea quality.

Short-term, low-level nitrogen deposition dampens a trophic cascade between bears and plants.

Human activities have substantially increased atmospheric nitrogen (N) deposition in ecosystems worldwide, often leading to higher plant quality for herbivores and greater herbivory. Predators frequently suppress herbivores and indirectly benefit plants via “trophic cascades”, and the strength of these interactions can also depend on N availability. However, the evidence for N deposition effects on cascades primarily comes from studies of high‐level N deposition. Most terrestrial ecosystems currently receive elevated, but low‐level N deposition, and it is unclear whether this subtle N enrichment has any effect on cascades. Here, I asked whether low‐level N deposition alters a trophic cascade from black bears to plants in Colorado. In this ecological network, bears indirectly benefit plants by consuming ants and suppressing positive effects of ants on herbivores. Using a three year N enrichment experiment, I assessed changes in this cascade by measuring plant and arthropod responses to simulated N deposition, bear damage to ant nests, and the presence of mutualist herbivores and ants. I found that low‐level N enrichment and bears had interacting effects on plant reproduction. In ambient N conditions, bears indirectly increased plant reproduction by causing ant nests to become inactive and suppressing positive ant effects on herbivores that were detrimental for plants. Yet, bear‐induced ant nest inactivity had no effect on plant reproduction in N‐enriched conditions. When N was added, ants had greater positive effects on herbivores, but herbivores had weak effects on plants, potentially because plants were more resistant to herbivores. Ultimately, the results indicate that N enrichment strengthened resource control of the community and weakened plant–herbivore interactions and the cascade from bears to plants. This study suggests that common rates of low‐level N deposition are changing the strength of trophic cascades and may have already altered resource versus consumer control of ecological community structure in many ecosystems.

Chemistry of floral rewards: intra‐ and interspecific variability of nectar and pollen secondary metabolites across taxa

AbstractFloral chemistry mediates plant interactions with pollinators, pathogens, and herbivores, with major consequences for fitness of both plants and flower visitors. The outcome of such interactions often depends on compound dose and chemical context. However, chemical diversity and intraspecific variation of nectar and pollen secondary chemistry are known for very few species, precluding general statements about their composition. We analyzed methanol extracts of flowers, nectar, and pollen from 31 cultivated and wild plant species, including multiple sites and cultivars, by liquid‐chromatography–mass‐spectrometry. To depict the chemical niche of each tissue type, we analyzed differences in nectar and pollen chemical richness, absolute and proportional concentrations, and intraspecific variability. We hypothesized that pollen would have higher concentrations and more compounds than nectar, consistent with Optimal Defense Theory and pollen's importance as a male gamete. To investigate chemical correlations across and within tissues, which could reflect physiological constraints, we quantified chemical overlap between conspecific nectar and pollen, and phenotypic integration of individual compounds within tissue types. Nectar and pollen were chemically differentiated both across and within species. Of 102 compounds identified, most occurred in only one species. Machine‐learning algorithms assigned samples to the correct species and tissue type with 98.6% accuracy. Consistent with our hypothesis, pollen had 23.8‐ to 235‐fold higher secondary chemical concentrations and 63% higher chemical richness than nectar. The most common secondary compound classes were flavonoids, alkaloids, terpenoids, and phenolics (primarily phenylpropanoids including chlorogenic acid). The most common specific compound types were quercetin and kaempferol glycosides, known to mediate biotic and abiotic effects. Pollens were distinguished from nectar by high concentrations of hydroxycinnamoyl‐spermidine conjugates, which affect plant development, abiotic stress tolerance, and herbivore resistance. Although chemistry was qualitatively consistent within species and tissue types, concentrations varied across cultivars and sites, which could influence pollination, herbivory, and disease in wild and agricultural plants. Analyses of multivariate trait space showed greater overlap across sites and cultivars in nectar than pollen chemistry; this overlap reflected greater within‐site and within‐cultivar variability of nectar. Our analyses suggest different ecological roles of nectar and pollen mediated by chemical concentration, composition, and variability.

Preference and performance of Lepidoptera varies with tree age in juniper woodlands

1. As trees age, they undergo significant physiological and morphological changes. Nevertheless, tree ontogeny and its impacts on herbivores are often overlooked as determinants of plant–herbivore population dynamics and the strength of plant–herbivore interactions.2. Juniperus (Cupressaceae) is a dominant, long‐lived conifer that serves as the sole host to a specialised assemblage of caterpillars. Over the past 150 years, several juniper species in western North America have expanded their geographic occupancy at local and regional scales, which has resulted in an increase in the number of immature trees on the landscape. Using assays in the laboratory, the effects of tree ontogeny on caterpillar performance and oviposition preference for two juniper specialist caterpillars, Callophrys gryneus (Lycaenidae) and Glena quinquelinearia (Geometridae), were examined. The study considered whether responses to tree ontogeny were consistent across caterpillar species and juniper host species.3. Tree age was found to be a reliable predictor of caterpillar performance, with caterpillars developing more quickly and growing larger when fed foliage from young trees. Differences in the phytochemical diversity between foliage from trees of different ages might help to explain observed differences in caterpillar performance. Interestingly, the specialist butterfly, C. gryneus, displayed an oviposition preference for foliage from old‐growth Juniperus osteosperma trees, despite the fact that larvae of this species performed poorly on older trees.4. It is concluded that young juniper trees are an important resource for the specialised Lepidopteran community and that tree ontogeny is an important component of intraspecific variation, which contributes to the structure of plant–herbivore communities.

Asymmetric effects of a leaf‐chewing herbivore on aphid population growth

1. Plant responses to herbivory are often specific to the feeding guild of the attacking herbivore. These phytochemical responses to herbivore damage can affect herbivore performance and activity. Comprehensive studies on the ecological consequences of multi‐herbivore plant interactions are key to understanding plant–herbivore community dynamics.2. This study examined how feeding damage by co‐occurring herbivores from separate feeding guilds, Myzus persicae (Sulzer), a sucking herbivore, and Leptinotarsa decemlineata (Say), a chewing herbivore, alter plant chemistry and indirectly affect herbivore performance. Performance was measured when each insect fed on plants individually, sequentially, or simultaneously in laboratory and field experiments. Phytohormone and glycoalkaloid content were measured for each feeding sequence to evaluate plant responses to herbivory by each guild. Mid‐season and end‐of‐season tuber yield were evaluated in the field study.3. Damage by L. decemlineata negatively impacted M. persicae performance in both laboratory and field settings. Damage by M. persicae did not affect L. decemlineata performance in laboratory assays. However, L. decemlineata performance was positively affected by M. persicae herbivory in the field, but this effect was temporary. Although phytohormones and plant defences varied across treatments, they provide little resolution on interaction outcomes.4. These results confirm that the presence of multiple feeding guilds on a single plant can affect these chewing and sucking herbivores differentially, but given the variability in our phytochemical analyses compared with other studies, the mechanism remains unclear. The study's findings show that aphids are negatively affected by chewing herbivores across systems, while aphids temporarily affected beetles positively.

Snails prefer it sweet: A multifactorial test of the metal defence hypothesis.

Metal defence against insect herbivory in hyperaccumulator plants is well documented. However, there are contradictory results regarding protection against snails. According to the joint effects hypothesis, inorganic and organic defences cooperate in plant protection. To test this hypothesis, we explored the relationships between snail (Cantareus aspersus) feeding and multiple inorganic and organic leaf components in the Cd hyperaccumulator plant Noccaea praecox. Plants grouped by rosette size growing in nutrient solution supplemented or not with 50 μM Cd were offered to the snails. After 3 days of snail feeding, the plants and snails were analysed. In addition to Cd concentrations, we analysed leaves for nutritional factors (sugar and protein), defence-related compounds (glucosinolates, phenolics, tannins, salicylic acid and jasmonate) and essential mineral nutrients. Cadmium concentrations in the snails and in snail excrements were also analysed. Snails preferentially fed on plants grown without Cd. Medium-sized plants exposed to Cd were the least consumed. Snail excrements from this trial weighed less and had higher Cd concentrations than those from other treatments. Cadmium increased salicylate and jasmonate production. A positive relationship between jasmonate levels and the number of attacked leaves was found. Principal component analysis revealed that leaf sugar concentration was the main factor positively affecting snails' leaf consumption, while leaf Cd had a negative but weaker influence. In conclusion, leaf sugar concentration mainly governs snails' feeding preferences. High leaf Cd concentrations do not deter herbivores from attacking leaves, but they do reduce leaf consumption. Our results clearly support the joint effects hypothesis.

A diet rich in C3 plants reveals the sensitivity of an alpine mammal to climate change.

Plant–herbivore interactions provide critical insights into the mechanisms that govern the spatiotemporal distributions of organisms. These interactions are crucial to understanding the impacts of climate change, which are likely to have an effect on the population dynamics of alpine herbivores. The Royle's pika (Ochotona roylei, hereafter pika) is a lagomorph found in the western Himalaya and is dependent on alpine plants that are at risk from climate change. As the main prey of many carnivores in the region, the pika plays a crucial role in trophic interactions. We examined topographical features, plant genera presence and seasonal dynamics as drivers of the plant richness in the pika's diet across an elevational gradient (2,600–4,450 m). We identified 79 plant genera in the faecal pellets of pikas, of which 89% were forbs, >60% were endemic to the Himalaya, and 97.5% of the diet plant genera identified followed the C3 photosynthetic pathway. We found that, during the premonsoon season, the number of genera in the pika's diet decreased with increasing elevation. We demonstrate that a large area of talus supports greater plant diversity and, not surprisingly, results in higher species richness in the pika's diet. However, in talus habitat with deep crevices, pikas consumed fewer plant genera suggesting they may be foraging suboptimally due to predation risk. The continued increase in global temperature is expected to have an effect on the distribution dynamics of C3 plants and consequently influence pika diet and distribution, resulting in a significant negative cascading effect on the Himalayan ecosystem.

Forest Fire Severity Affects Host Plant Quality and Insect Herbivore Damage

Abstract Climate change models predict increased forest fire occurrence and severity in the near future. Forest fire disturbance affects multiple ecological interactions, but there is little evidence for how naturally-occurring fires affect plant quality and herbivore damage, which is important because plants and herbivorous insects comprise most of the diversity in natural ecosystems and are responsible for a variety of ecosystem services. We surveyed three fires in the Rocky Mountains to investigate the effects of fire severity on wax currant (Ribes cereum), an important source of food and cover for wildlife in Colorado. We measured plant quality and herbivore damage; we found that fire severity had a significant negative effect on both measures. Notably, high severity fires decreased herbivore damage by about 50%. Furthermore, we found that the effect of fire on insect herbivore damage is mostly direct, but that indirect effects mediated through changes in plant quality are also significant. Our results have important implications for the effects of climate-driven increases in fire severity on plant-insect interactions, illustrating strong direct and weaker indirect negative effects of fire severity in a forest ecosystem.

Herbarium specimens reveal increasing herbivory over the past century

Abstract Predicting how ecological interactions will respond to global change is a major challenge. Plants and their associated insect herbivores compose much of macroscopic diversity, yet how their interactions have been altered by recent environmental change remains underexplored. To address this gap, we quantified herbivory on herbarium specimens of four plant species with records extending back 112 years. Our study focused on the northeastern US, where temperatures have increased rapidly over the last few decades. This region also represents a range of urban development, a form of global change that has shown variable effects on herbivores in the past studies. Herbarium specimens collected in the early 2000s were 23% more likely to be damaged by herbivores than those collected in the early 1900s. Herbivory was greater following warmer winters and at low latitudes, suggesting that climate warming may drive increasing insect damage over time. In contrast, human population densities were negatively associated with herbivore damage. To explore whether changes in insect occurrence or abundance might explain shifts in herbivory, we used insect observational records to build climate occupancy models for lepidopteran herbivores (butterflies and moths) of our focal plant species. These models show that higher winter temperatures were associated with higher probability of insect herbivore presence, while urbanization was associated with reduced probability of herbivore presence, supporting a link between insect herbivore occurrence and herbivory mediated through environment. Synthesis. Using a temporal record of plant herbivory that spans over a century, we show that both temperature and urbanization influence insect damage to plants, but in very different ways. Our results indicate that damage to plants by insect herbivores will likely continue to increase through time in the northeastern US as global temperatures rise, but that urbanization may disrupt local effects of winter warming on herbivory by excluding certain herbivores. These changes may scale to shape ecosystem processes that are driven by herbivory, including plant productivity.

Temporal variation in structural properties of tropical plant-herbivore networks: The role of climatic factors

Plant herbivore interactions can be influenced by abiotic factors such as climate or resource availability. Nevertheless, the influence of climatic variation on the temporal dynamics of plant-herbivore networks has been scarcely studied. In this study we evaluated the influence of temperature and precipitation on the structure and selectiveness of plant-herbivore networks associated to a seasonal tropical ecosystem in the Gulf of Mexico. Although a significant turnover was observed in plant and herbivore species across seasons, high modularity and selectivity of the networks remained relatively constant despite the temporal variation in climatic variables. However, precipitation and temperature was negatively associated with niche overlap for herbivores and positively related to evenness of network interactions. In other words, less stressful conditions are likely to promote the diversification in the use of resources by herbivores, and increase evenness of interactions in the network. An increase in niche overlap and a decrease in the evenness of interactions during the driest and coldest months could be promoted by the presence of less specialized herbivores when availability and quality of host resources is lower.We suggest that the constancy in network selectiveness and modularity facilitates the coexistence of species through the fine distribution of niches and the equitable distribution of food resources in periods of greater precipitation and temperature, when the availability of host plants is greater. Overall, we show for the first time how abiotic factors can influence the emergent structural properties of an antagonistic tropical plant-herbivore network.

Herbivores avoid host plants previously exposed to their omnivorous predator Macrolophus pygmaeus

Herbivorous arthropods use various cues to choose suitable host plants. We investigated whether three species of herbivores use cues associated with their omnivorous predator Macrolophus pygmaeus to select host plants. Earlier, we found that this omnivore induces plant defences which decreased the performance of two of the herbivores, i.e. the spider mite Tetranychus urticae and the western flower thrips Frankliniella occidentalis, whereas the green peach aphid Myzus persicae was not affected. Hence, the spider mite and thrips were expected to avoid plants that were previously exposed to M. pygmaeus because of their lower quality, and the aphid was not expected to avoid exposed plants because they were of equal quality as unexposed plants. However, the cues left behind by M. pygmaeus may also be indicative of predation risk, in which case all three herbivores were expected to avoid exposed plants. Spider mites and western flower thrips preferred clean plants over plants that had previously been exposed to M. pygmaeus, but no longer harboured this omnivore. Aphids showed no preference, in agreement with their performance, but not in agreement with reducing predation risk. We furthermore showed that the preference of spider mites and thrips for clean plants increased through time. Higher proportions of aphids left plants previously exposed to M. pygmaeus than clean plants through time. Hence, omnivorous predators can decrease herbivore densities on plants not only by killing them but also by indirectly affecting herbivore host plant selection.

Soil nutrients indirectly influence intraspecific plant selection in white-tailed deer

Few attempts have been made to determine how soil productivity influences diet selection in herbivores, likely because environmental characteristics known to influence diet selection such as plant community structure and herbivore nutritional demands are often confounded with changes in soil productivity. We designed a soil-amendment experiment to isolate the effects of soil productivity on diet selection by manipulating soil productivity and quantifying intraspecific plant selection within a population of white-tailed deer (Odocoileus virginianus). We hypothesized soil productivity would indirectly influence deer plant selection by directly affecting plant tissue chemistry. Soil productivity indeed influenced diet selection indirectly because soil amendments only affected deer plant selection when palatable plants were present. Soil amendments increased plant phosphorus concentrations, and plant phosphorus concentrations explained 47% of the variation in diet selection. Thus, our data indicate plant nutritional quality mediates the indirect effects of soil productivity on herbivore diet selection. Previous research demonstrating differential influences of herbivory on plant communities across a soil productivity gradient may in part be explained by indirect effects of soil productivity on diet selection.

Influence of Belowground Herbivory on the Dynamics of Root and Rhizosphere Microbial Communities

Recent studies are unravelling the impact of microorganisms from the roots and rhizosphere on interactions between plants and herbivorous insects and are gradually changing our perception of the microorganisms’ capacity to affect plant defenses, but the reverse effect has seldom been investigated. Our study aimed at determining how plant herbivory influences the dynamics of root and rhizosphere microbial community assemblages and whether potential changes in root metabolites and chemical elements produced during herbivory can be related to microbial community diversity. We conducted our study on oilseed rape (Brassica napus) and its major belowground herbivore, the cabbage root fly (Delia radicum). We further assessed the influence of initial soil microbial diversity on these interactions. Different microbial diversities based on a common soil matrix were obtained through a removal-recolonization method. Root and rhizosphere sampling targeted different stages of the herbivore development corresponding to different perturbation intensities. Root bacterial communities were more affected by herbivory than some rhizosphere bacterial phyla and fungal communities, which seemed more resistant to this perturbation. Root herbivory enhanced the phylum of γ-Proteobacteria in the roots and rhizosphere, as well as the phylum of Firmicutes in the rhizosphere. Herbivory tended to decrease most root amino acids and sugars, and it increased trehalose, indolyl glucosinolates and sulfur. Higher abundances of four bacterial genera (Bacillus, Paenibacillus, Pseudomonas and Stenotrophomonas) were associated following herbivory to the increase of trehalose and some sulfur-containing compounds. Further research would help to identify the biological functions of the microbial genera impacted by plant infestation and their potential implications in plant defense.

Influence of competition in modelling dynamics of plant defense with induced volatile

Being sessile organism, plants have to deal with environmental stresses like herbivore attack, competition with neighboring plants in different ways. Plant produced volatile plays a major role in plant defense. After herbivore attack, plant induced volatile attracts the natural enemies of herbivore. So, natural enemies enter the plant herbivore system. There are lots of works on growth and defense for individual plants whereas it is essential to analysis the trade-off between growth and defense in context of plant as a member of plant community. In this paper we address the effect of plant–plant competition and herbivore induced volatile in four species plant–herbivore–carnivore system. We outline the various role of volatile in plant competition and defense. Besides local stability, we also study the global behavior at the densities of all population at equilibrium point. We discuss the conditions for long term survival of all population. We analyze different types of bifurcations at the various steady states. Finally, numerical simulations are carried out to illustrate our obtained results.