Beneficial bacteria play a crucial role in combating Huanglongbing (HLB) disease, a global concern for the citrus industry around the globe. To explore the role of beneficial bacteria and enhance the productivity and sustainability of citrus against HLB disease, the bacteria associated with citrus were investigated. Samples were collected from HLB diseased, symptomatic, and asymptomatic citrus trees from Sargodha, a citrus growing region of Pakistan. Plant growth-stimulating bacteria isolated and characterized from the rhizosphere of citrus were identified as Serratia marcescens KRED strain, based on their phenotypic features, biochemical nature, and 16S rRNA sequence analysis. Out of twenty samples, KRED was identified in four samples of HLB asymptomatic trees while no strain of KRED was identified in symptomatic trees. Bacterial isolates possessing plant-beneficial properties were dominant species among the isolated PGPBs. The isolated bacteria were studied for their plant growth-promoting traits like IAA production, nitrogen fixation ability, siderophore production and lactose fermentation. Serratia marcescens exhibits plant growth promotion ability, but its specific interaction with HLB disease is not explored. In this context, the findings of this study underscore the importance of beneficial bacteria from the citrus rhizosphere and innovative approaches in the fight against HLB in citrus plants.
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