Meyers et al<sup>1</sup>recently reviewed the safety of antioxidant vitamins and asserted that the antioxidants are safe. Recent clinical studies, however, suggest that a more circumspect approach regarding their administration is warranted, especially since supplementation usage may be as high as 40% in the US population.<sup>1</sup> The Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study, a randomized, 2×2 factorial trial of antioxidants in 29 133 Finnish middle-aged male smokers that was designed to test the efficacy of α-tocopherol (50 mg/d) and β-carotene (20 mg/d) in the prevention of lung cancer, demonstrated an apparent excess of deaths from lung cancer and ischemic heart disease in those treated with β-carotene.<sup>2</sup>In addition, there was a possible increased risk of hemorrhagic stroke in the α-tocopherol— treated group when compared with the placebo-treated group. The Beta-Carotene and Retinol Efficacy Trial, a multicenter, randomized, double-blind, placebo-controlled primary prevention trial involving 18314 smokers, former smokers, and
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