Nonanoic Acid Research Articles

Catalytic activation of peracetic acid for pelargonic acid vanillylamide degradation by Co3O4 nanoparticles in-situ anchored carbon-coated MXene nanosheets: Performance and mechanism insight

Pelargonic acid vanillylamide (PAVA), a capsaicin-type dacryagogue agent utilized for counter-terrorism and riot control, possesses a low stimulus threshold. This characteristic can lead to environmental contamination following its application and may easily result in secondary stimulation to personnel. Cobalt-doped Ti3C2-MXene nanosheets (Co3O4/Ti3C2@C) were synthesized for the purpose of activating peracetic acid (PAA) and degrading PAVA. A carbon layer was coated on the surface of Ti3C2-MXene nanosheets to address the challenge of poor oxygen resistance in MXenes, thus preventing a significant decline in surface reactivity. The BET surface area of Co3O4/Ti3C2@C was expanded to 149.6 m2/g, significantly exceeding that of Ti3C2 (13.0 m2/g) and Co3O4 (56.4 m2/g). With 0.5 mg/mL of Co3O4/Ti3C2@C and 0.35 mM of PAA, 100 mg/L of PAVA was completely degraded within 60 min. The augmented BET surface area and the presence of more active sites confer remarkable PAA activation and catalytic degradation properties toward PAVA. Parameters such as initial pH, PAVA concentration, catalyst dosage, and PAA concentration on PAVA degradation were systematically assessed. Furthermore, the reusability and stability of the nanocomposite were substantiated through recycling tests. Radical quenching experiments and electron paramagnetic resonance analysis demonstrated the acetylperoxy radical (CH3CO3) as the primary species responsible for PAVA degradation. This research serves as an illustration of the utilization of MXene and transition metal activated PAA in wastewater treatment.

Exploration of Metabolite Biomarkers to Predict the Efficacy of Dupilumab Treatment for Atopic Dermatitis.

Dupilumab (DUP) is the first biological agent used treating atopic dermatitis (AD). Notwithstanding its high cost, the type of patient group for which the drug is effective remains unclear. In this retrospective study, we aimed to identify novel and reliable biomarkers which can be measured before DUP administration and to predict the efficacy of DUP. Serum samples from 19 patients with AD treated with DUP were analysed by metabolome analysis using gas chromatography-mass spectrometry. Total 148 metabolites were detected, and the relative values of the metabolites were compared between the patient group that achieved 75% improvement in Eczema Area and Severity Index 16 weeks after administration of DUP (high responders: HR; n = 11) and that did not (low responders: LR; n = 8). The HR and LR groups had significant differences in the relative values of the eight metabolites (lactic acid, alanine, glyceric acid, fumaric acid, nonanoic acid, ribose, sorbitol, and ornithine), with ribose emerging as the best. Furthermore, we evaluated the serum concentrations of ribose and found that ribose may be a useful metabolite biomarker for predicting the efficacy of DUP in AD.

Oxidation Stability of Hazelnut Oil Supplemented with β-Carotene During Light Exposure Using Xenon Test Instrument

Objective: The inhibition of lipid oxidation is important for the application of edible fats and oils in food processing. High oleic oils exhibit high stability during oxidation. Hazelnut oil, naturally rich in oleic acid, has recently become widely used in the food industry due to its high oxidation stability. Antioxidants are added to oils to make them more resistant to oxidation. β-carotene is a natural antioxidant and leads to increased resistance to photooxidation. The aim of this work was to investigate the effect of a natural antioxidant β-carotene on light-induced lipid stability of hazelnut oils.
 Materials and Methods: The hazelnut oil was supplemented with β-carotene in 25 ppm. Not-supplemented hazelnut oil (HO) and the beta-carotene added hazelnut oil (HO with β-car.) were irradiated in a xenon test instrument by different light intensities at 275 and 765 W/m2 for 2, 4, 6, 8, 10, 12, 18, 24, 30, 36, 42 and 48 hours. Fatty acids from the hazelnut oil samples were determined as fatty acid methyl esters (FAMEs) using GC-FID method. To investigate the degree of oxidation of the hazelnut oil samples, the induction time with an accelerated aging test using a Rancimat, peroxide value, volatile lipid oxidation compounds using SPME-GC-FID and antioxidative capacity using DPPH-radical scavenging assay were measured.
 Results: The results indicated that the change in fatty acid composition with irradiation intensity and duration of irradiation is not so strong. Among the fatty acids, a significant change was detected only in the linoleic acid content between the HO and the HO with β-car. after light exposure. The amounts of hexanal, heptenal, E-2,4-heptadienel, nonenal, and nonanoic acid increased after photooxidation. The antioxidant capacity of the hazelnut oil samples decreased during light exposure. After light exposure, HO with β-car. showed a higher induction time and lower peroxide value compared to HO.
 Conclusion: These results confirm that the β-carotene supplemented hazelnut oil showed higher oxidative stability than hazelnut oil without additional β-carotene. In conclusion, the results suggest that β-carotene could slow down the photooxidation of hazelnut oil.

Phycobacter azelaicus gen. nov. sp. nov., a diatom symbiont isolated from the phycosphere of Asterionellopsis glacialis.

A diatom-associated bacterium, designated as strain F10T, was isolated from a pure culture of the pennate diatom Asterionellopsis glacialis A3 and has since been used to characterize molecular mechanisms of symbiosis between phytoplankton and bacteria, including interactions using diatom-derived azelaic acid. Its origin from a hypersaline environment, combined with its capacity for quorum sensing, biofilm formation, and potential for dimethylsulfoniopropionate methylation/cleavage, suggest it is within the family Roseobacteraceae. Initial phylogenetic analysis of the 16S rRNA gene sequence placed this isolate within the Phaeobacter genus, but recent genomic and phylogenomic analyses show strain F10T is a separate lineage diverging from the genus Pseudophaeobacter. The genomic DNA G+C content is 60.0 mol%. The predominant respiratory quinone is Q-10. The major fatty acids are C18 : 1 ω7c and C16 : 0. Strain F10T also contains C10 : 03-OH and the furan-containing fatty acid 10,13-epoxy-11-methyl-octadecadienoate (9-(3-methyl-5-pentylfuran-2-yl)nonanoic acid). The major polar lipids are diphosphatidylglycerol, phosphatidylethanolamine and phosphatidylglycerol. Based on genomic, phylogenomic, phenotypic and chemotaxonomic characterizations, strain F10T represents a novel genus and species with the proposed name, Phycobacter azelaicus gen. nov. sp. nov. The type strain is F10T (=NCMA B37T=NCIMB 15470T=NRIC 2002T).

Physicochemical, mechanical, and antimicrobial properties of sodium alginate films as carriers of zein emulsion with pelargonic acid and eugenol for active food packing

Biodegradable and antimicrobial food packaging is preferred by consumers and has the potential to improve food safety. In this study, we develop and test films based on pelargonic acid (PA) and eugenol (EUG) entrapped in a zein (Z) emulsion (size 146.57 nm) dispersed in sodium alginate (SA) as wrap to improve the physiochemical, and antibacterial properties The moisture content, solubility, absorption, and biodegradation of the films were evaluated. Thermal properties of films were determined by differential scanning calorimetry and thermogravimetric analysis. Our results indicate that Ca2+ treatment enhanced the mechanical properties, imparted hydrophobicity, and produced a rough surface on films, as visualized with scanning electron microscopy. The untreated films demonstrated significant antimicrobial activity against L. monocytogenes V7, with a reduction of ∼6.0 in log (colony-forming units/mL) after 24 h. These biodegradable films with enhanced antimicrobial activity and improved thermal and mechanical properties have potential applications in sustainable food packaging systems.

Production of capsaicinoid nonivamide from plant oil and vanillylamine via whole-cell biotransformation

Capsaicinoids are mostly derived from chili peppers and have widespread applications in food, feed, and pharmacology. Compared with plant extraction, the use of microbial cell factories for capsaicinoids production is considered as a more efficient approach. Here, the biotransformation of renewable plant oil and vanillylamine into capsaicinoid nonivamide was investigated. Nonivamide biosynthesis using nonanoic acid and vanillylamine as substrates was achieved in Escherichia coli by heterologous expression of genes encoding amide-forming N-acyltransferase and CoA-ligase. Through increasing nonanoic acid tolerance of chassis cell, screening key enzymes involved in nonivamide biosynthesis and optimizing biotransformation conditions, the nonivamide titer reached 0.5 g/L. By further integrating a route for conversion of oleic acid to nonanoic acid, nonivamide biosynthesis was finally achieved using olive oil and vanillylamine as substrates, yielding a titer of approximately 10.7 mg/L. Results from this study provide valuable information for constructing highly efficient cell factories for the production of capsaicinoid compounds.

Biodegradable amidequats, derivatives of caprylic and pelargonic acids as cationic surfactants for agricultural applications

In this study, we proposed to incorporate natural herbicides i.e. caprylic and pelargonic acids into an amide functional group of a cationic surfactant, thus obtaining amidequats. All the obtained amidequats can be classified as ionic liquids since their melting point values were below 100 °C. Moreover, all compounds were stable up to 166 °C. The obtained ionic liquids exhibited high surface activity, as confirmed by their low CMC values (ranging from 0.02 to 4.32 mmol·L−1) as well as their ability to efficiently lower the surface tension (to 23.8–30.2 mN·m−1). The amidequats, derivatives of caprylic and pelargonic acid exhibited different foam formation ability and its stability depending on their structure. Subsequent tests indicated that amidequats comprising the decyl and dodecyl substituents were readily biodegradable (mineralization at 63–78 % within 10 days). They did not significantly affect the germination of the model monocotyledon plant (sorghum) up to 500 mg·L−1, however, they showed phytotoxicity in relation to the model dicotyledon weed (common sunflower) and displayed low or moderate toxicity towards model microorganisms commonly found in soil, which confirms their low environmental impact.

Non-targeted metabolomics characterization of flavor formation of Lichuan black tea processed from different cultivars in Enshi.

Nine tea cultivars planted in Enshi were selected and processed into "Lichuan black tea". Sensory evaluation showed that cultivar had the greatest influence on taste and aroma quality, including sweetness, umami and concentration of taste, as well as sweet and floral fragrances of aroma. The non-volatile and volatile components were identified by UPLC-Q-TOF/MS and GC-MS, and PCA analysis showed good separation between cultivars, which could cause the difference in quality. Baiyaqilan, Meizhan and Echa 10 had a floral aroma, with obvious difference in their aromatic composition from other cultivars. Moreover, Echa 10 also had a strong sweet aroma. The key aroma components in Echa 10 (with the largest cultivation area) were further investigated by GC-O-MS combined with odor activity value (OAV) analysis, included β-damascenone, phenylethylaldehyde, nonenal, geraniol, linalool, jasmonone, (E)-2-nonenal, β-cyclocitral, (E)-β-ocimene, methyl salicylate, β-ionone, 2,6,10,10-tetramethyl-1-oxaspiro[4.5]dec-6-ene, citral, β-myrcene, nerol, phenethyl alcohol, benzaldehyde, hexanal, nonanoic acid, and jasmin lactone.

Pelargonic acid vanillylamide alleviates hepatic autophagy and ER stress in hepatic steatosis model.

Pelargonic acid vanillylamide (PAVA) has been shown to reduce hepatic lipid accumulation in an obese rat model, however the underlying mechanism responsible for regulating lipid metabolism remains unclear. This study investigated the molecular mechanisms invoked by PAVA in regulating lipogenesis, autophagy, and endoplasmic reticulum (ER) stress in obese rats. Male Sprague-Dawley rats were fed on a diet consisting of 65.26% fat (16 weeks) and HepG2 cells were incubated with 200 μM oleic acid (OA) plus 100 μM palmitic acid (PA) for 48 h. These treatments resulted in a steatosis model. PAVA was shown to reduce fat deposition in hepatocytes in HepG2 by reducing lipotoxicity, the triglyceride content, the expression of sterol regulatory element binding protein 1c (SREBP-1c) and fatty acid synthase (FASN). PAVA also significantly reduced the calcium level and the expression of calpain 2 and upregulated the expression of Atg7 in comparison to the HFD group. In addition, PAVA was shown to significantly decrease the expression of autophagy pathway-related proteins including LC3 and p62. Treatment with PAVA (1 mg/day) reduced the expressions of ER stress markers Bip, ATF6 (p50), p-IRE1/IRE1, p-eIF2α/eIF2α, pJNK, CHOP and cleaved CASP12. In conclusion, PAVA ameliorated obesity induced hepatic steatosis by attenuating defective autophagy and ER stress pathways.

Impurity contribution to ultraviolet absorption of saturated fatty acids.

Saturated fatty acids are abundant organic compounds in oceans and sea sprays. Their photochemical reactions induced by solar radiation have recently been found as an abiotic source of volatile organic compounds, which serve as precursors of secondary organic aerosols. However, photoabsorption of wavelengths longer than 250 nanometers in liquid saturated fatty acids remains unexplained, despite being first reported in 1931. Here, we demonstrate that the previously reported absorption of wavelengths longer than 250 nanometers by liquid nonanoic acid [CH3(CH2)7COOH)] originates from traces of impurities (0.1% at most) intrinsically contained in nonanoic acid reagents. Absorption cross sections of nonanoic acid newly obtained here indicate that the upper limit of its photolysis rate is three to five orders of magnitude smaller than those for atmospherically relevant carbonyl compounds.

Insights into microbial communities and metabolic profiles in the traditional production of the two representative Hongqu rice wines fermented with Gutian Qu and Wuyi Qu based on single-molecule real-time sequencing

Hongqu rice wine, a famous traditional fermented alcoholic beverage, is brewed with traditional Hongqu (mainly including Gutian Qu and Wuyi Qu). This study aimed to compare the microbial communities and metabolic profiles in the traditional brewing of Hongqu rice wines fermented with Gutian Qu and Wuyi Qu. Compared with Hongqu rice wine fermented with Wuyi Qu (WY), Hongqu rice wine fermented with Gutian Qu (GT) exhibited higher levels of biogenic amines. The composition of volatile flavor components of Hongqu rice wine brewed by different fermentation starters (Gutian Qu and Wuyi Qu) was obviously different. Among them, ethyl acetate, isobutanol, 3-methylbutan-1-ol, ethyl decanoate, ethyl palmitate, ethyl oleate, nonanoic acid, 4-ethylguaiacol, 5-pentyldihydro-2(3H)-furanone, ethyl acetate, n-decanoic acid etc. were identified as the characteristic aroma-active compounds between GT and WY. Microbiome analysis based on high-throughput sequencing of full-length 16S rDNA/ITS-5.8S rDNA amplicons revealed that Lactococcus, Leuconostoc, Pseudomonas, Serratia, Enterobacter, Weissella, Saccharomyces, Monascus and Candida were the predominant microbial genera during the traditional production of GT, while Lactococcus, Lactobacillus, Leuconostoc, Enterobacter, Kozakia, Weissella, Klebsiella, Cronobacter, Saccharomyces, Millerozyma, Monascus, Talaromyces and Meyerozyma were the predominant microbial genera in the traditional fermentation of WY. Correlation analysis revealed that Lactobacillus showed significant positive correlations with most of the characteristic volatile flavor components and biogenic amines. Furthermore, bioinformatical analysis based on PICRUSt revealed that microbial enzymes related to biogenic amines synthesis were more abundant in GT than those in WY, and the enzymes responsible for the degradation of biogenic amines were less abundant in GT than those in WY. Collectively, this study provides important scientific data for enhancing the flavor quality of Hongqu rice wine, and lays a solid foundation for the healthy and sustainable development of Hongqu rice wine industry.

NEW CONCEPTS OF COLLOID SCIENCE: NANO-ADSORBENT AND PROTOMICELLE

Large molecules of dyes or other substances can play the role of a nano-adsorbent in aqueous surfactant solutions and, coated with surfactant molecules, resemble surfactant micelles with a solubilizate. Such micelle-like particles were called protomicelles. Their formation does not require a critical micelle concentration (CMC) and begins immediately when the surfactant is introduced into the solution. In this spectrophotometric study of Nile red (NR) in aqueous solutions of nonanoic acid (NOA), the case where protomicelles are more important than micelles is demonstrated for the first time. It has been shown that the solubilization of NR in both premicellar and micellar solutions proceeds through protomicelles rather than NOA micelles. The article also contains a theoretical part. In it, on the basis of the chemical potential of the nano-adsorbent, it is proved that the addition of a surfactant to a solution always increases the solubility of the nano-adsorbent. The dependence of adsorption on the curvature of the nano-adsorbent surface is considered and it is shown that the adsorption equations for flat surfaces can be used for curved surfaces with high accuracy.

Fatty acids composition and profiling of nine abundant marine Macroalgae, Egypt

This study analyzed the fatty acids composition and their profile qualitatively and quantitatively of the nine abundant macroalgal specimens collecting from Egyptian coasts. GC mass analysis identified 23 types, including 13 of saturated fatty acids (SFA) and 10 of monounsaturated fatty acids (MUSFA). SFA dominated with 78%, while MUFAs had 22%, and UFAs were negligible at 0.01%. MUSFA oleic acid (omega-9) was present in all species except green macroalgae Galaxura rugosa and Ulva fasciata, replaced by MUSFA linoleic acid (omega-6). Oleic acid methyl ester (omega-9) was registered in all the studied species, except red Hypnea cornuta & Jania rubens, and brown Hormophysa cuneiformis. Chlorophyta registered 35% of the fatty acid composition, followed by Rhodophyta (33%) and Phaeophyta (32%). Major SFAs were palmitic acid glycidyl ester, oleic acid glycidyl ester and palmitic methyl ester, comprising over half of total fatty acids. Red and brown macroalgae were richer in palmitic and oleic glycidyl esters, while green macroalgae had more palmitic methyl ester. Linoleic acid, nonadecylic acid, elaidic acid methyl ester, linoleic acid methyl, behenic acid, pentacosylic acid, palmitic acid, and trans-palmitoleic acid were exclusively identified in Chlorophyta. Lacceroic acid was distinguished in Rhodophyta, whereas pelargonic acid just appeared in brown alga Turbinaria turbinata. The maximum values of fatty acids were recorded in the green macroalga Caulerpa racemosa while reed macroalga Hypnea cornuta.was the minimum one. The research sheds light on the fatty acid composition and its potential implications for human health and nutrition.

Medium-Chain Fatty Acids Rescue Motor Function and Neuromuscular Junction Degeneration in a Drosophila Model of Amyotrophic Lateral Sclerosis.

Amyotrophic lateral sclerosis (ALS) is an adult-onset neurodegenerative disease characterised by progressive degeneration of the motor neurones. An expanded GGGGCC (G4C2) hexanucleotide repeat in C9orf72 is the most common genetic cause of ALS and frontotemporal dementia (FTD); therefore, the resulting disease is known as C9ALS/FTD. Here, we employ a Drosophila melanogaster model of C9ALS/FTD (C9 model) to investigate a role for specific medium-chain fatty acids (MCFAs) in reversing pathogenic outcomes. Drosophila larvae overexpressing the ALS-associated dipeptide repeats (DPRs) in the nervous system exhibit reduced motor function and neuromuscular junction (NMJ) defects. We show that two MCFAs, nonanoic acid (NA) and 4-methyloctanoic acid (4-MOA), can ameliorate impaired motor function in C9 larvae and improve NMJ degeneration, although their mechanisms of action are not identical. NA modified postsynaptic glutamate receptor density, whereas 4-MOA restored defects in the presynaptic vesicular release. We also demonstrate the effects of NA and 4-MOA on metabolism in C9 larvae and implicate various metabolic pathways as dysregulated in our ALS model. Our findings pave the way to identifying novel therapeutic targets and potential treatments for ALS.

Enrichment and structural assignment of geometric isomers of unsaturated furan fatty acids.

Furan fatty acids (FuFAs) are valuable minor fatty acids, which are known for their excellent radical scavenging properties. Typically, the furan moiety is embedded in an otherwise saturated carboxyalkyl chain. Occasionally, these classic FuFAs are accompanied by low amounts of unsaturated furan fatty acids (uFuFAs), which additionally feature one double bond in conjugation with the furan moiety. A recent study produced evidence for the occurrence of two pairs of E-/Z-uFuFA isomers structurally related to saturated uFuFAs. Here, we present a strategy that allowed such trace compounds to be enrichedto a level suited for structure determination by NMR. Given the low amounts and the varied abundance ratio of the four uFuFA isomers, the isolation of individual compounds was not pursued. Instead, the entire isomer mixture was enriched to an amount and purity suitable for structure investigation with contemporary NMR methods. Specifically, lipid extracted from 150g latex, the richest known source of FuFAs, was subsequently fractionated by countercurrent chromatography (CCC), silver ion, and silica gel column chromatography. Analysis of the resulting mixture of four uFuFAs isomers (2.4mg in an abundance ratio of 56:23:11:9) by different NMR techniques including PSYCHE verified that the structures of the two most abundant isomers were E-9-(3-methyl-5-pentylfuran-2-yl)non-8-enoic acid and E-9-(3-methyl-5-pent-1-enylfuran-2-yl)nonanoic acid. Additionally, we introduced a computer-based method to generate an averaged chromatogram from freely selectable GC/MS runs of CCC fractions without the necessity of pooling aliquots. This method was found to besuitable to simplify subsequent enrichment steps.

Tailoring Synthetic Pelargonic Acid Esters for Bio-Based Lubricant Applications: Exploring the Relationship between Structure and Properties.

Pelargonic acid (PA) is commercially obtained by oxidative cleavage of fatty acid double bonds. Its esters are interesting compounds used to create bio-based products. An industrially relevant application of these compounds is in the field of solvent manufacturing and formulation of green lubricating oils. The physical-chemical and rheological properties of these esters are influenced by the structural features of the alcohol used as starting materials, such as chain length, number of unsaturation, and degree of branching. This work provides an in-depth study of the existing structure-properties relations for fatty acid alkyl esters obtained from PA and different alcohols [i.e., 2-ethylhexanol (EtHex), ethylene glycol, 1,3-propanediol, 1,4-butanediol, trimethylolpropane, and pentaerythritol]. The aim is to evaluate the use of the synthesized product for the formulation of bio-based lubricants. The chosen alcohols are frequently employed in the preparation of bio-based lubricants. In addition, most of them, such as EtHex and diols, can be derived from biomass sources, contributing to the sustainability of the obtained products. For comparison purposes, some of these alcohols were also used for the synthesis of the corresponding oleic acid esters, which were chosen as a benchmark due to their common use in the synthesis of bio-based lubricants. The influence of the structural factors on the viscosity, pour point (PP), and oxidation stability of the synthesized esters was highlighted by comparing the obtained results. Pelargonates showed lower viscosities and higher PPs than that of the oleates, but they present high stabilities to the oxidation due to the absence of unsaturation.

Fermented milk by Lactobacillus delbrueckii, Lacticaseibacillus paracasei, and Kluyveromyces marxianus shows special physicochemical and aroma formation during the storage

In this study, the microbial interactions among co-culture of Lactobacillus delbrueckii DPUL-F36, Lacticaseibacillus paracasei DPUL-F115, and Kluyveromyces marxianus 39 in fermented milk were evaluated during 13 days of refrigerated storage (4 ± 0.5 °C), in terms of titratable acidity, viable cell counts and metabolites. The fermented milk involving K.marxianus 39 showed a maximum lactobacilli count (4.8 × 109 CFU/mL) and titratable acidity (151.0 ± 1.7 °T). K. marxianus 39 could enrich the flavor of the fermented milk and improve the sensory quality of the fermented milk on the 5th and 9th day of storage. The contents of aspartic acid, glycine, alanine, valine, methionine, leucine, lysine, and tyrosine increased significantly, while the contents of valine, methionine, leucine, phenylalanine, and lysine in milk fermented by Lactobacillus delbrueckii DPUL-F36, Lacticaseibacillus paracasei DPUL-F115, and Kluyveromyces marxianus 39 were significantly lower than those in milk fermented by Lactobacillus delbrueckii DPUL-F36, Lacticaseibacillus paracasei DPUL-F115 during storage. The higher concentrations of acetic acid, nonanoic acid, acetoin, 2-nonanone, and 2-undecanol were observed in the fermented milk involved with K. marxianus 39. Our results showed K. marxianus 39 has the potential to be a starter culture for fermented dairy products.

Desiccant activity of nonanoic acid on potato foliage in Poland

Desiccant activity of nonanoic acid on potato foliage in Poland

The Preparation of Nanoemulsion Formulation from Pelargonic Acid in Lignin Carrier and Its Application to Weeds

The Preparation of Nanoemulsion Formulation from Pelargonic Acid in Lignin Carrier and Its Application to Weeds

Coal fly ash application as an eco-friendly approach for modulating the growth, yield, and biochemical constituents of Withania somnifera L. plants.

The solid waste known as fly ash, which is produced when coal is burned in thermal power plants, is sustainably used in agriculture. It is an excellent soil supplement for plant growth and development since it contains some desired nutrients (macro and micro), as well as being porous. The present study was done to evaluate the effect of different fly ash levels on Withania somnifera. The present study aimed to assess the impact of various fly ash (FA) concentrations on growth, yield, photosynthetic pigments, biochemical parameters, and cell viability of W. somnifera. The results showed that FA enhanced physical and chemical properties of soil like pH, electric conductivity, porosity, water-holding capacity, and nutrients. The low doses of FA-amended soil (15%) significantly increased the shoot length (36%), root length (24.5%), fresh weight of shoots and roots (107.8 and 50.6%), dry weight of shoots and roots (61.9 and 47.1%), number of fruits (70.4%), carotenoid (43%), total chlorophyll (44.3%), relative water content (109.3%), protein content (20.4%), proline content (110.3%), total phenols (116.1%), nitrogen (20.3%), phosphorus (16.9%), and potassium (26.4%). On the other hand, the higher doses, i.e., 25% of fly ash showed a negative effect on all the above parameters and induced oxidative stress by increasing lipid peroxidation (33.1%) and hydrogen peroxide (102.0%) and improving the activities of antioxidant enzymes and osmolytes. Compared to the control plants, the plants growing in soil enriched with 15 and 25% fly ash had larger stomata pores when examined using a scanning electron microscope. In addition, according to a confocal microscopic analysis of the roots of W. somnifera, higher fly ash concentrations caused membrane damage, as evidenced by an increase in the number of stained nuclei. Moreover, several functional groups and peaks of the biomolecules represented in the control and 15% of fly ash were alcohols, phenols, allenes, ketenes, isocynates, and hydrocarbons. Gas chromatography-mass spectrometryanalysis of the methanol extract of W. somnifera leaves cultivated in soil amended with 15% fly ash shows the presence of 47 bioactive compounds. The most abundant compounds in the methanol extract were cis-9-hexadecenal (22.33%), n-hexadecanoic acid (9.68%), cinnamic acid (6.37%), glycidyl oleate (3.88%), nonanoic acid (3.48%), and pyranone (3.57%). The lower concentrations of FA (15%) can be used to enhance plant growth and lower the accumulation of FA that results in environmental pollution.