Compare malnutrition risk, biochemical nutritional markers and functional impairment at admission and discharge in patients from the Don Gnocchi Foundation Respiratory Rehabilitation Unit. The possible connection between a lower malnutrition risk, a better functional status and decannulation was also investigated. We evaluated 20 patients (30% F), mean age 74±8 years, 55% smokers, at admission and discharge for malnutrition risk using the Malnutrition Universal Screening Tool (MUST)1, for nutritional status with specific blood parameters (albumin, transferrin, total proteins and lymphocyte count) and for functional impairment with the Barthel Index (BI)2. MUST, BI, serum markers concentrations were compared at admission and discharge (Wilcoxon signed-rank test/ paired t-test, p=0.05). All variables, except for total proteins and albumin, showed significantly different values (Table 1). The age adjusted logistic regression models didn't show a significant association between malnutrition risk and functional status (p-value= 0.575) or decannulation (p-value= 0.237). Our preliminary results show a MUST and nutritional status improvement. The study is not yet concluded: when the overall recruitment will be completed, the larger sample might help identifying a possible link between nutritional status, decannulation and functional autonomy.