Nitrite Concentrations Research Articles

Effects of root-applied biochar on soil nitrogen transformation and root nitrogen metabolism of cucumber seedlings in facility continuous cropping soils.

The problem of soil barrier caused by excessive accumulation of nitrogen is common in continuous cropping soil of facility agriculture. To investigate the modulating effects of biochar amendment on soil nitrogen transformation in greenhouse continuous cropping systems, we conducted a pot experiment with two treatments, no biochar addition (CK) and 5% biochar addition (mass ratio). We analyzed the effects of biochar addition on soil microbial community structure, abundances of genes functioning in nitrogen cycling, root growth and nitrogen metabolism-related genes expressions of cucumber seedlings. The results showed that biochar addition significantly increased plant height, root dry mass, total root length, root surface area, and root volume of cucumber seedlings. Rhizosphere environment was improved, which enhanced root nitrogen absorption by inducing the up-regulation of genes expressions related to plant nitrogen metabolism. Biochar addition significantly increased soil microbial biomass nitrogen, nitrate nitrogen, and nitrite nitrogen contents. The abundances of bacteria that involved in nitrogen metabolism, including Proteobacteria, Cyanobacteria, and Rhizobiales (soil nitrogen-fixing bacteria), were also significantly improved in the soil. The abundances of genes functioning in soil nitrification and nitrogen assimilation reduction, and the activities of enzymes involved in nitrogen metabolisms such as hydroxylamine dehydrogenase, nitronate monooxygenase, carbonic anhydrase were increased. In summary, biochar addition improved soil physicochemical properties and microbial community, and affected soil nitrogen cycling through promoting nitrification and nitrogen assimilation. Finally, nitrogen adsorption capacity and growth of cucumber plant was increased.

Rapid detection of nitrite in food by multi-colorimetric and fluorescence dual-mode based on crystal violet modulated carbon dots

A new method for the determination of nitrite (NO2–) by multicolor colorimetry and fluorescence dual-mode is presented. This sensing system involves the reaction of crystal violet modulated carbon dots (CV-CDs) with different concentrations of nitrite to produce multiple color signals, while the fluorescence intensity of CV-CDs increases with the increase of nitrite concentration. Therefore, the absorption wavelength shift and fluorescence intensity change can be used for the quantitative determination of nitrite. Furthermore, we combine the multicolor colorimetric output with a smartphone platform to perform on-site determination of nitrite without the need for a spectrometer. Intelligent recognition software was designed to take pictures of color signals and analyze R, G, and B channels. Good results of nitrite analysis were obtained.

Microstructures and Corrosion/Localised Corrosion of Stainless Steels, Incoloy and Their Weldments in Nitrite-Containing Chloride Environments.

Prompted by the unexpected observation of the pitting of the weldments of a highly corrosion- and pitting-resistant duplex stainless steel, SAF2507, in chloride solutions with nitride addition, the pitting and corrosion resistance of SAF2507 and its weldments were investigated in chloride solutions with and without different levels of nitrite. The Incoloy 825 and 316L austenitic stainless steels were included for the purpose of developing a comparative appreciation. The microstructures of the weldments were characterised, and 316L showed a profound influence of nitrite addition in inhibiting pitting, while 'meta-stable' pitting transients that were clearly visible in the chloride solution without nitrite were absent when nitrite was added. Both the parent metal and the weldment of SAF2507 had similar pitting potential (Ep) in 0.1 M NaCl without nitrite, which was the highest Ep among the three alloys tested. Additions of nitrite at low concentrations had an inhibitive effect on pitting, whereas higher nitrite contents had a deleterious effect on pitting resistance. On the other hand, Incoloy 825 showed a trend of Ep ennoblement with an increasing nitrite content of 0.1 M NaCl, and the weldment underwent greater ennoblement. Moreover, 316L showed a trend similar to Incoloy 825; however, the Ep ennoblements were significantly more pronounced for both the weldment and the base metal of 316L.

Extracorporeal cardio-pulmonary resuscitation in a patient with missed diagnosis of sodium nitrite intoxication.

Critical poisoning with sodium nitrite (NaNO2) can present challenges in promptly identifying and managing acute methemoglobinemia. We report the case of an overt self-intoxication by an initially unknown agent, leading to cardiac arrest. Despite prodromal signs of cyanosis, coma, desaturation, and hypotension, methemoglobinemia went unrecognized during extracorporeal cardiopulmonary resuscitation (ECPR) as the point-of-care test failed to provide methemoglobin levels, leading to untreated methemoglobinemia. The blood flowing through the oxygenator notably maintained the same brown colour. Return of spontaneous circulation was never achieved, and the patient was declared dead after 60min of unsuccessful resuscitation. Cause of death by means of NaNO2 voluntary ingestion was later clarified and confirmed by postmortem finding of elevated nitrite and nitrate concentration. This case highlights the risk of failure of ECPR in the context of cardiac arrest due to methemoglobinemia, emphasizing the critical need for prompt recognition of the causative agent and early administration of antidotes.

Evaluation of combined addition of nitrite and chloride on the corrosion behavior of steel bars in modified magnesium oxysulfate cement paste

Magnesium oxysulfate (MOS) cement, a new breed of eco-friendly and carbon-efficient material, boasts exceptional corrosion resistance, especially in harsh environments such as high salt and high humidity. Understanding how it affects the corrosion of steel bars is crucial for its widespread application in coastal concrete engineering. Nitrite-based inhibitors are known for their rust-preventing qualities in cementitious materials. However, more research is needed to determine if nitrite remains effective in MOS cement mixed with chloride salts. This study focuses on the combined effect of chloride and nitrite salts on the corrosion of steel bars in MOS cement. Methods like corrosion area rate, weight loss rate, natural potential, and electrochemical station are employed to study the corrosion behavior of steel in MOS cement. Microscopic techniques help unravel the influence mechanism of phase composition and microstructure on these materials. Furthermore, the study examines how chloride and nitrite contents affect the concentration of free nitrite and chloride ions in MOS cement paste. The analysis model is also established to compare simple linear adsorption, Langmuir adsorption, and Freundlich adsorption. The results indicate that chloride accelerates steel corrosion, while nitrite slows it down in the environment of mixed chloride and nitrite. In low-chloride environments, nitrite content has minimal impact on steel corrosion, but its effect becomes more pronounced in high-chloride settings. The MOS cement mixed with chloride and nitrite primarily consists of Mg(OH)2, MgCl2, MgCO3, MgO, and the 5Mg(OH)2·MgSO4·7 H2O (517 phase). The phase content of passive film on the surface of steel bar is composed primarily of Fe2O3, FeO, Fe, and FeOOH in descending order. As nitrite content increases, the absorption and concentration of free nitrite ions in the MOS cement paste gradually rise, exhibiting a linear trend. Based on the fitting calculations for three distinct adsorption relationships, notably, due to the limited adsorption capacity of MOS cement for nitrite, there's a considerable difference between the simple linear adsorption relationship and the two nonlinear adsorption models in high nitrite environments. However, in low nitrite concentrations, the difference among these three fitting adsorption relationships is little. This research can provide theoretical basis for enhancing the corrosion resistance and durability of coastal concrete engineering with high chloride exposure.

Effective chloramine management without “burn” in biofilm affected nitrifying tanks using a low dose of copper

This paper highlights the potential to effectively inhibit nitrification and restore chloramine levels using a low copper concentration in a biofilm-affected (surface-to-volume ratio 16 m−1) continuous-flow laboratory-scale chloraminated system. High nitrite and low chloramine containing tanks are always recovered with chlorine “burn” by water utilities. The “burn” is not only costly and operationally complex, but also compromises the water quality, public health, and customer relations. A laboratory system comprising five reactors connected in series was operated. Each reactor simulated conditions typically encountered in full-scale systems. Low amount of copper (0.1–0.2 mg-Cu L−1) was dosed once per day into nitrified reactors. At any given time, only one reactor was dosed with copper. Not only inhibition of nitrification, chloramine decay associated with bulk water, biofilm and sediments also improved. However, the improvement was quicker and more significant when the influent to the reactor contained a high chloramine and a low nitrite concentration. Ammonia oxidising microbes exhibited resilience when exposed to low copper and chloramine concentrations for an extended period. Chloramine decay due to planktonic microbes and chemical reactions in bulk water decreased more rapidly than decay attributed to biofilm and sediments. The concept “biostable residual chlorine” explained how copper and chloramine can inhibit nitrification. Once nitrification was inhibited, the chloramine supplied from upstream effectively continued to suppress downstream nitrification, and this effect lasted more than 50 days even at 22 °C. The findings could be used to develop short-term copper dosing strategies and prevent negative impacts of nitrification and breakpoint chlorination.

The Potential Substitution of Oyster Shell Powder for Phosphate in Pork Patties Cured with Chinese Cabbage and Radish Powder.

The use of natural ingredients in meat processing has recently gained considerable interest, as consumers are increasingly attracted to clean-label meat products. However, limited research has been conducted on the use of natural substitutes for synthetic phosphates in the production of clean-label meat products. Therefore, this study aimed to explore the potential of oyster shell powder as a substitute for synthetic phosphates in pork patties cured with Chinese cabbage or radish powders. Four different groups of patties were prepared using a combination of 0.3% or 0.6% oyster shell powder and 0.4% Chinese cabbage or radish powder, respectively. These were compared with a positive control group that contained added nitrite, phosphate, and ascorbate and a negative control group without these synthetic ingredients. The results showed that patties treated with oyster shell powder had lower (p<0.05) cooking loss, thickness and diameter shrinkage, and lipid oxidation than the negative control but had lower (p<0.05) residual nitrite content and curing efficiency than the positive control. However, the use of 0.6% oyster shell powder adversely affected the curing process, resulting in a decreased curing efficiency. The impact of the vegetable powder types tested in this study on the quality attributes of the cured pork patties was negligible. Consequently, this study suggests that 0.3% oyster shell powder could serve as a suitable replacement for synthetic phosphate in pork patties cured with Chinese cabbage or radish powders. Further research on the microbiological safety and sensory evaluation of clean-label patties during storage is required for practical applications.

Synergistic regulation of hydrogen sulfide and nitric oxide on biochemical components, exopolysaccharides, and nitrogen metabolism in nickel stressed rice field cyanobacteria.

The present study examined the regulatory mechanism of hydrogen sulfide (H2S) and nitric oxide (NO) in nickel (Ni) stressed cyanobacteria viz., Nostoc muscorum and Anabaena sp. by analyzing growth, photosynthetic pigments, biochemical components (protein and carbohydrate), exopolysaccharides (EPS), inorganic nitrogen content, and activity of enzymes comprised in nitrogen metabolism and Ni accumulation. The 1µM Ni substantially diminished growth by 18% and 22% in N. muscorum and Anabaena sp. respectively, along with declining the pigment contents (Chl a/Car ratio and phycobiliproteins), and biochemical components. It also exerted negative impacts on inorganic uptake of nitrate and nitrite contents; nitrate reductase and nitrite reductase; and ammonium assimilating enzymes (glutamine synthetase, glutamate synthase, and glutamate dehydrogenase exhibited a reverse trend) activities. Nonetheless, the adverse impact of Ni can be mitigated through the exogenous supplementation of NaHS [sodium hydrosulfide (8µM); H2S donor] and SNP [sodium nitroprusside (10µM); NO donor] which showed substantial improvement on growth, pigments, nitrogen metabolism, and EPS layer and noticeably occurred as a consequence of a substantial reduction in Ni accumulation content which minimized the toxicity effects. The accumulation of Ni on both the cyanobacterial cell surface (EPS layer) are confirmed by the SEM-EDX analysis. Further, the addition of NO scavenger (PTIO; 20µM) and inhibitor of NO (L-NAME; 100µM); and H2S scavenger (HT; 20µM) and H2S inhibitor (PAG; 50µM) reversed the positive responses of H2S and NO and damages were more prominent under Ni stress thereby, suggesting the downstream signaling of H2S on NO-mediated alleviation. Thus, this study concludes the crosstalk mechanism of H2S and NO in the mitigation of Ni-induced toxicity in rice field cyanobacteria.

Effects of chronic nitrite exposure on hematological parameters, oxidative stress and apoptosis in spotted seabass (Lateolabrax maculatus) reared at high temperature

The effects of nitrite stress on blood biochemistry, antioxidant capacity, and apoptosis of spotted seabass (Lateolabrax maculatus) under high-temperature conditions were investigated. Fish were subjected to varying levels of nitrite concentrations for 28 days, specifically 0, 8, and 16 mg/L. Blood and gill samples were collected at the 1st, 3rd, 7th, 14th, 21st and 28th of the exposure for index determination, respectively. Results showed that as the concentration of nitrite increased, blood hemoglobin (Hb) and serum chloride ion (Cl-) levels decreased. In addition, compared to the control group, methemoglobin (MetHb), hematocrit (HCT), red blood cells (RBCs), white blood cells (WBCs), and serum potassium ion (K+) were significantly increased in the nitrite-stressed group. In terms of antioxidants, catalase (CAT) and superoxide dismutase (SOD) activities in the gill were significantly decreased with increasing nitrite concentration. Additionally, malondialdehyde (MDA) content was significantly increased with increasing nitrite concentration. Regarding genes related to apoptosis, as nitrite concentration increased, the expressions of hypoxia-inducible factor (Hif-1α) and cytochrome C (Cyt-c) genes in the gill were significantly up-regulated on the 1st and 3rd day of exposure. The expressions of P53, Bax, Caspase-3, Caspase-8, and Caspase-9 genes in the gill were significantly up-regulated in stress groups at different exposure time intervals compared to the control group. In summary, nitrite caused disruption in the balance of blood ions, decreased antioxidant capacity in the gills, increased expression of genes associated with apoptosis, ultimately resulting in gill injury in the spotted seabass.

Nitrification in the Amazon River plume

The Amazon River delivers high concentrations of nitrate (NO3-, ~16 µM) to its estuary, shaping phytoplankton community assemblages in the estuary and up to 1500 km away from the river mouth. Yet NO3- production rates via nitrification, a central process of the nitrogen (N) cycle, have never been studied in this region. By combining nitrification rates and classical oceanographic field measurements with the help of a machine-learning model, we highlight for the first time the variability of nitrification rates along the Amazon River plume and discuss potential relationships with environmental variables. The highest nitrification rates observed at the river mouth (up to 302 nmol l-1 h-1) co-occurred with high turbidity, nitrite (NO2-) and phosphate (PO43-) concentrations, consistent with studies documenting high rates in turbid estuaries. Within less than 200 km from the river mouth, nitrification rates drop to minimum values in the plume and NO3- is depleted, likely consumed by phytoplankton when the light limitation constraint is lifted. In addition to climate change, the Amazon River catchment is subject to an array of anthropogenic impacts, such as deforestation, mining and damming. Under these pressures, the riverine discharge, turbidity, nutrient load and nitrification rates will likely be altered. This study gives a baseline for a central N-cycle pathway, also broadening our understanding of its control factors in the region, which is crucial for predicting the future of processes relying on the Amazon River discharge.

Nitrite Degradation by a Novel Marine Bacterial Strain Pseudomonas aeruginosa DM6: Characterization and Metabolic Pathway Analysis

High concentrations of nitrite in marine aquaculture wastewater not only pose a threat to the survival and immune systems of aquatic organisms but also contribute to eutrophication, thereby impacting the balance of coastal ecosystems. Compared to traditional physical and chemical methods, utilizing microorganism-mediated biological denitrification is a cost-effective and efficient solution. However, the osmotic pressure changes and salt-induced enzyme precipitation in high-salinity seawater aquaculture environments may inhibit the growth and metabolism of freshwater bacterial strains, making it more suitable to select salt-tolerant marine microorganisms for treating nitrite in marine aquaculture wastewater. In this study, a salt-tolerant nitrite-degrading bacterium, designated as DM6, was isolated from the seawater (salinity of 25–30‰) of Portunus trituberculatus cultivation. The molecular identification of strain DM6 was conducted using 16S rRNA gene sequencing technology. The impacts of various environmental factors on the nitrite degradation performance of strain DM6 were investigated through single-factor and orthogonal experiments, with the selected conditions considered to be the key factors affecting the denitrification efficiency of microorganisms in actual wastewater treatment. PCR amplification of key genes involved in the nitrite metabolism pathway of strain DM6 was conducted, including denitrification pathway-related genes narG, narH, narI, nirS, and norB, as well as assimilation pathway-related genes nasC, nasD, nasE, glnA, gltB, gltD, gdhB, and gdhA. The findings indicated that strain DM6 is classified as Pseudomonas aeruginosa and exhibits efficient nitrite degradation even under a salinity of 35‰. The optimal nitrite degradation efficiency of DM6 was observed when using sodium citrate as the carbon source, a C/N ratio of 20, a salinity of 13‰, pH 8.0, and a temperature of 35 °C. Under these conditions, DM6 could completely degrade an initial nitrite concentration of 156.33 ± 1.17 mg/L within 36 h. Additionally, the successful amplification of key genes involved in the nitrite denitrification and assimilation pathways suggests that strain DM6 may possess both denitrification and assimilation pathways for nitrite degradation simultaneously. Compared to freshwater strains, strain DM6 demonstrates higher salt tolerance and exhibits strong nitrite degradation capability even at high concentrations. However, it may be more suitable for application in the treatment of wastewater from marine aquaculture systems during summer, high-temperature, or moderately alkaline conditions.

Investigating the association between nitrate dosing and nitrite generation by the human oral microbiota in continuous culture.

The generation of nitrite by the oral microbiota is believed to contribute to healthy cardiovascular function, with oral nitrate reduction to nitrite associated with systemic blood pressure regulation. There is the potential to manipulate the composition or activities of the oral microbiota to a higher nitrate-reducing state through nitrate supplementation. The current study examined microbial community composition and enzymatic responses to nitrate supplementation in sessile oral microbiota grown in continuous culture. Nitrate reductase (NaR) activity and nitrite concentrations were not significantly different to tongue-derived inocula in model biofilms. These were generally dominated by Streptococcus spp., initially, and a single nitrate supplementation resulted in the increased relative abundance of the nitrate-reducing genera Veillonella, Neisseria, and Proteus spp. Nitrite concentrations increased concomitantly and continued to increase throughout oral microbiota development. Continuous nitrate supplementation, over a 7-day period, was similarly associated with an elevated abundance of nitrate-reducing taxa and increased nitrite concentration in the perfusate. In experiments in which the models were established in continuous low or high nitrate environments, there was an initial elevation in nitrate reductase, and nitrite concentrations reached a relatively constant concentration over time similar to the acute nitrate challenge with a similar expansion of Veillonella and Neisseria. In summary, we have investigated nitrate metabolism in continuous culture oral biofilms, showing that nitrate addition increases nitrate reductase activity and nitrite concentrations in oral microbiota with the expansion of putatively NaR-producing taxa.IMPORTANCEClinical evidence suggests that blood pressure regulation can be promoted by nitrite generated through the reduction of supplemental dietary nitrate by the oral microbiota. We have utilized oral microbiota models to investigate the mechanisms responsible, demonstrating that nitrate addition increases nitrate reductase activity and nitrite concentrations in oral microbiota with the expansion of nitrate-reducing taxa.

Influence of starter cultures on microbiological and physical-chemical parameters of dry-cured products

Using the antagonistic competitive interaction of the microbiological cultures has become one of the potential and modern ways to improve the quality of dry-cured meat products. These studies aim to substantiate the use of the starter cultures for producing fermented pork meat products. The studies' physicochemical, microbiological, organoleptic, and statistical methods were used for their implementation. Two starter cultures were used on the basis of Lactobacillus plantarum, L. rhamnosus and Kocuria rosea (SC 1); Staphylococcus carnosus, L. plantarum, L. Rhamnosus and L. paracasei (SC 2). The dynamics of microbiota development, the dynamics of acidity, the content of sodium nitrite, parameters of water activity, the dynamics of moisture changes, the content of nitrogen-containing substances, the accumulation of free cyclic and acyclic amino acids, as well as the organoleptic characteristics were studied. It had been established that the undesirable microflora is suppressed due to the active development of the starter cultures in fermented meat products. The study results confirm that using the starter cultures while producing the dry-cured meat contributes to their dehydration and reduction of the parameters of water activity. Based on the tasting results, the samples with the addition of the compositions of the starter cultures received a total score higher than the control sample, in particular, they had a beautiful appearance, a cut of red color, an elastic consistency, a delectable flavor with a characteristic sour after-taste. The use of the starter culture based on the combination of Staphylococcus carnosus, L. plantarum, L. rhamnosus, and L. paracasei (SC 2) for the dry-cured meat products to be produced activates the microbiological processes, which improves the structural-mechanical properties of the meat product, increases the water-binding power and, as a whole, positively influences on the quality of the finished product. It has been shown that the use of the drugs SC 2 and SC 1, when the dry-cured pork balyks are produced, decreases the duration of the technological cycle by 3-4 days, as well as ensures a high degree of sanitary and epidemic safety of the finished product: the absence of pathogenic and opportunistic microorganisms, the low residual content of sodium nitrite of up to 0.003%.

The Influence of Voltage on Gliding Arc Discharge Characteristics, the Composition of Air Plasma, and the Properties of BG-11 Medium

A gliding arc discharge (GAD) plasma device has been developed and tested. Possible applications areas for GAD plasma could be microalgae suspension treatments and the creation of plasma-activated water. To understand its behavior, the influence of the input power on the electrical characteristics of the generated GAD plasma was investigated using an oscilloscope. The waveforms of the voltage and current of GAD plasma are presented. The duration of the discharge time and the evolution of the arc during discharge were determined and investigated. It was revealed that the increase in the output voltage prolonged the duration of the arc discharge. The composition of the air plasma was investigated using a flame-emission spectrometer and acousto-optic emission spectrometer. It was revealed that the main species in the emission spectra of the GAD air plasma were N2, N2+, N+, NO, and O species. Furthermore, the increase in the input power enhanced the ionization degree of the air plasma and increased the intensities of the emission lines associated with N2+, NO, and O species. An increase in the conductivity of the BG-11 medium was observed. Physicochemical analyses of the plasma-activated BG-11 medium indicated an increase in the concentration of nitrite and nitrate ions and hydrogen peroxide with an enhancement of the voltage.

Psychological Stress and its relationship to Periodontal flora and salivary Nitrite/Nitrate

ObjectivePsychological stress can be a common risk factor for the development of oral and systemic disease; therefore, analysis of a pathophysiologic mechanisms that may explain this association may be significant in planning preventive strategies. The aim of this study was to investigate the association amongst academic stress, periodontal health, and salivary cortisol and nitrite and nitrate levels in a sample of university students. MethodsParticipants (N = 14) were classified into 2 groups according to their exposure to academic stress due to periods of university exams (n = 6 and n = 8, respectively). All participants were subjected evlauted for their behavioural, psychological, and anthropometric parameters, as well as an oral health examination. A real-time polymerase chain reaction analysis in samples of saliva and plaque was used to detect Prevotella intermedia and Veillonella dispar as well as the total bacterial count. Nitrite/nitrate ratio (NR ratio) and cortisol in saliva were evaluated by enzyme-linked immunosorbent assay. ResultsFull Mouth Bleeding Score, Full Mouth Plaque Score, and Gingival Index were significantly higher in the group exposed to academic stress. Nitrite was directly related to the presence of V dispar (coefficient, 0.13; P = .00; CI, 0.07 to 0.19) and inversely related to total bacterial count (coefficient, −0.07; P = .012; CI, −0.13 to 0.02). NR ratio was directly related to V dispar (coefficient, 4.35; P = .010; 95% CI, 1.35 to 7.36) and inversely related to total bacterial count (coefficient, −4.05; P = .018; 95% CI, −7.32 to 0.86). ConclusionsThese results confirm the importance of stress on periodontal health and salivary nitrite concentration and highlight a potential differential role of specific bacteria on nitrite concentration in saliva.

Tubular Cellulose Composite as a Vehicle for the Development of Meat Products with Low Nitrite Content.

Nitrite salts are among the most used preservatives in meat products as they ensure their safe consumption. Despite their positive effects on food safety and stability, many side effects on human health have been reported, leading to the need to reduce their use. Therefore, the aim of this study is to produce veal products with low nitrite content through low diffusion of potassium nitrite and to study their microbiological characteristics. Edible tubular cellulose from leaf celery was produced and KNO2 was encapsulated in this material. This was achieved in two ways: by impregnation of tubular cellulose in a KNO2 solution under stirring and using starch gel as a stabilizer. Two samples of impregnated cellulose were applied on the surface of two veal samples of which one was stored at room temperature and the other at 3 °C. Similarly, two samples of cellulose with starch gel were applied on the surface of two veal samples of which one was stored at room temperature and the other at 3 °C. The KNO2 diffusion in different depths of the meat was measured and its effect on the microbiological characteristics of the meat was evaluated. Τhe experiment was carried out in duplicate. A satisfactory percentage of about 70 % of the initially encapsulated amount of KNO2 was diffused in the meat, while the rest remained in the pores of the delignified leaf celery. The migrating amount of KNO2 proved to be effective in preserving meat, as the microbiological load decreased significantly (especially within the first 12 h, from a decrease of 0.6 log CFU/g up to 2.4 log CFU/g). The demand for meat products with low nitrite content is constantly increasing and the results of the present study are promising for the development of this technology in scale-up systems and on an industrial scale. This innovative approach could lead to products with controlled diffusion of the preservatives.

Analysis and prevention of copper pipe corrosion

The failure of the locomotive heat exchanger due to pitting and corrosion of the T2 heat exchange copper tube is used as the engineering application background. The pitting corrosion and influencing factors of T2 copper tu were studied by weight loss method, SEM, and EDS. The optimal ratio of compound corrosion inhibitors (borax, sodium nitrite, sodium silicate, and benzotriazol) of T2 copper tube was obtained. The results show that the main reason for the pitting corrosion of T2 copper pipe is the local rupture of cuprous oxide protective film on the copper surface, resulting in the copper at the bottom of the pit as the anode and the Cu2O oxide film on the surface as the cathode to form a corrosion cell so that copper dissolves and pitting in the pit. The rupture of the Cu2O oxide film is related to excessive carbon-containing residue and the deposition of dirt (foreign matter) on the surface, mechanical attack, and defects of the material itself. The optimal ratio of compound corrosion inhibitor in 2 L pure aqueous solution is as follows: Borax content is 4.4 g, sodium silicate content is 4.23 g, sodium nitrite content is 4 g, and benzotriazole content is 0.2 g.

Anti-Inflammatory Effects and Immunomodulatory Efficacy of Unitein (Fermented Glycine max, Panax ginseng, and Chenpi Mixture) in RAW 264.7 Macrophages and Mice Splenocytes along with Component Analysis

Inflammation and the immune system are intricately linked, with the immune system serving as a vital defense mechanism in the human body. Consequently, there is great emphasis placed on the regulation of both the body’s inflammatory response and the immune system. This study investigated the anti-inflammatory properties and immunomodulatory effects of Unitein (fermented Glycine max, Panax ginseng, and chenpi mixture) in both RAW 264.7 macrophages and mice splenocytes while also comprehensively analyzing its components. To this end, the 3-[4,5-dimethylthiazol-2-yl]-2,5 diphenyl tetrazolium bromide (MTT) assay was employed to evaluate the cytotoxicity of the samples to RAW 264.7 cells. The Griess assay was utilized to determine nitrite concentrations, while the enzyme-linked immunosorbent assay (ELISA) was employed to assess the levels of inflammation-related cytokines in RAW 264.7 cells and isolated mouse splenocytes. Additionally, quantitative polymerase chain reaction was employed to quantify the mRNA expression of inflammation-related genes in the cells, while the lactate dehydrogenase assay was used to analyze natural killer (NK) cell activity. Our results revealed that Unitein exhibited no toxicity to RAW 264.7 cells at concentrations below 1.5 mg/mL. However, Unitein effectively suppressed the release of proinflammatory cytokines tumor necrosis factor (TNF)-α, interleukin (IL)-1β, IL-6, and interferon (IFN)-γ, as well as enzymes COX-2 and iNOS from RAW 264.7 cells, while concurrently promoting the release of anti-inflammatory cytokines IκB-α, IL-10, and IL-4. Furthermore, Unitein inhibited the increase in TNF-α, IL-1β, IFN-γ, IL-12, nuclear factor (NF)-κB p50, NF-κB p65, and iNOS induced by lipopolysaccharides (LPSs) in isolated mouse splenocytes. Notably, Unitein also exhibited the potential to stimulate NK cell activity. Metabolite analysis indicated that Unitein contained more active compounds with anti-inflammatory and immunity-enhancing properties than did unfermented Unitein. This study highlights the potential therapeutic role of Unitein in mitigating inflammation and enhancing immune responses, thereby deepening our understanding of its biological activities and underlying mechanisms. These findings underscore the significance of Unitein as a potential candidate for the development of novel anti-inflammatory and immunomodulatory interventions.

Comparison of microbial communities and nitrite formation in two different beet sugar extraction systems

This study investigated nitrite formation in beet sugar factories, crucial due to tightening European Union directives for contaminants in feed material. Comparing two extraction systems (trough and tower), the trough system exhibited dynamic nitrite formation processes resulting in an average nitrite content of 14.35 mg/kg in raw juice. In the tower system, high nitrite levels and rapid degradation occurred in hot extraction areas, leading to an average nitrite content of 30.89 mg/kg in raw juice during sampling period. Microbial diversity analysis revealed a community shift, with Firmicutes dominating in hot extraction regions. Highly abundant amplicon sequence variants (ASVs) predominantly belonged to the genera Tuberibacillus and Geobacillus in both systems (Tuberibacillus: trough: 73%, tower: 67%; Geobacillus: trough: 41%, tower: 30%). Sequences related to bacteria relevant for nitrite metabolism varied between the two systems. Limosilactobacillus fermentum was more prevalent in the trough extraction system (6% relative abundance in raw juice), than in the tower system (0.5% relative abundance in raw juice). Similarly, Parageobacillus caldoxylolyticus was more abundant in tower extraction, especially in high-temperature zones like the countercurrent mixer (7% relative abundance). These findings provide insights into microbial processes, community structure, and potential strategies for early nitrite reduction in the extraction process.

Functional polymorphisms of NOS3 and GUCY1A3 affect both nitric oxide formation and association with hypertensive disorders of pregnancy.

Impaired nitric oxide (NO) formation may be associated with endothelial dysfunction and increased cardiovascular disease risk in preeclampsia (PE). Functional single-nucleotide polymorphisms (SNPs) of nitric oxide synthase 3 (NOS3) (rs3918226) and guanylate cyclase 1, soluble, alpha 3 (GUCY1A3) (rs7692387) increase susceptibility to the adverse consequences due to inadequate generation of NO by the endothelium. However, no previous study has examined whether these SNPs affect NO formation in healthy pregnancy and in gestational hypertension (GH) and PE. Here, we compared the alleles and genotypes of NOS3 (rs3918226) and GUCY1A3 (rs7692387) SNPs in normotensive pregnant women (NP, n = 153), in GH (n = 96) and PE (n = 163), and examined whether these SNPs affect plasma nitrite concentrations (a marker of NO formation) in these groups. We further examined whether the interaction among SNP genotypes is associated with GH and PE. Genotypes were determined using TaqMan allele discrimination assays, and plasma nitrite concentrations were determined by an ozone-based chemiluminescence assay. Multifactor dimensionality reduction was used to examine the interactions among SNP genotypes. Regarding NOS3 rs3918226, the CT genotype (p = 0.046) and T allele (p = 0.020) were more frequent in NP than in GH, and GH patients carrying the CT+TT genotypes showed lower nitrite concentrations than NP carrying the CT+TT genotypes (p < 0.05). Regarding GUCY1A3 rs7692387, the GA genotype (p = 0.013) and A allele (p = 0.016) were more frequent in PE than in NP, and NP women carrying the GG genotype showed higher nitrite concentrations than GH or PE patients carrying the GG genotype (p < 0.05). However, we found no significant interactions among genotypes for these functional SNPs to be associated with GH or PE. Our novel findings suggest that NOS3 rs3918226 and GUCY1A3 rs7692387 may affect NO formation and association with hypertensive disorders of pregnancy.