In the current work, the modelling and simulation of AISI 1040 steel is done under various cutting and coolant conditions. Here 2 vegetable oils (canola and sesame oils) with 2 different nano particles nano boric acid (nBA), nano molybdenum disulfide (nMoS2) are utilised to prepare nano fluids of varying percentage of nano particle inclusions (NPI) and their effectiveness is tested. Finite Element Method (FEM) is initially used to find the maximum cutting zone temperature considering dry cutting. Later the heat transfer rate from the workpiece and the temperature profile over the tool are found using Computational Fluid Dynamics (CFD) under various conditions. It is noticed that nanofluids showed better performance over air and dry condition. The increase in heat transfer rates and reduction in temperatures are found with increase in NPI. Among various NPI concentrations of nanofluids, canola oil with 1% nMoS2 NPI has a greater impact on the reduction of temperature compared to other fluids. The reduction in temperature in case of nanofluids was 30.2% compared to air cooling where as heat transfer rates of the workpiece were high in case of nanofluid than air
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