Plant Moringa Research Articles

Study of the Protein Patterns under the Effect of Spraying with Moringa Plant Extract and Potassium Silicate for Banana Obtained from Tissue Culture Musa spp

The field experiment was conducted in one of the greenhouses affiliated with the College of Agriculture and Marshes - University of Thi-Qar during the growing season 2022-2023 on banana seedlings, the Grand Nine variety, to know the effect of Moringa extract and potassium silicate on the protein patterns of seedlings. The study included two factors. The first factor was spraying with an extract. Moringa leaves in four concentrations (0, 5, 10, 15) g L-1, the second factor: spraying with potassium silicate in four concentrations (0, 1, 2, 3) ml L-1, the first spraying appointment was at an interval of ten days between one spray and another, by 6 sprays, the experiment was applied according to the complete random design (C.R.D) with three replications. The results for the protein patterns were as follows. All treatments participated in the presence of two protein bundles that shared the same molecular weight as the first protein bundle, which amounted to 143.724 kDa. It also shared the same molecular weight as the second protein bundle, which recorded a molecular weight of 93.595 kDa. It gave four protein bundles in the comparison treatment and five protein bundles. Only for all treatments of Moringa extract and all potassium silicate treatments with molecular weights ranging between 7.619-15.465 kDa, and when the interaction between Moringa extract at a concentration of 5g L-1 with all concentrations of potassium silicate caused an increase in the number of protein bundles to six bundles whose molecular weights ranged between 7.857-8.862 kDa, as for the interaction between Moringa extract at two concentrations of 10 and 15 g L-1 with all potassium silicate concentrations (except for concentration 3 ml L-1), it caused an increase in the number of protein bundles to seven, with molecular weights ranging between 7.698-8.254 kDa. While the interaction between Moringa extract 15 g L-1 and potassium silicate at a concentration of 3 ml L-1 caused an increase in the number of protein bundles to eight bundles with different molecular weights, the molecular weight of the eighth bundle was 7.619 kDa.

Medicinal utilization and nutritional properties of drumstick (Moringa oleifera)-A comprehensive review.

The tropical and subtropical regions of the world support the growth of the Indian plant Moringa oleifera. It usually goes by the name drumstick tree or horseradish tree and thrives in warm climates. The leaves of the M. oleifera tree are now frequently used as nutrients and nutraceuticals due to their availability of various minerals. While having only very minor antinutritional effects, the leaves are abundant in many beneficial compounds. A recent review of the bioactive components and activity of moringa leaves has focused on both invivo and invitro studies. Drumstick leaves have antidiabetic qualities, anti-inflammatory, anticancer, and antibacterial qualities among other health benefits. Phytochemicals, in addition to minerals and vitamins, are abundant in this vegetable. The majority of these effects, according to a review in the literature, are mostly brought on by the presence of carotenoids, glucosinolates, and phytochemicals. As a value-added component in the production of wholesome meals, moringa is becoming more popular. Despite extensive research into locating and quantifying these advantageous elements in drumstick leaves, bioavailability and bioaccessibility studies were carried out. Beneficial photochemicals are absorbed and digested through incredibly intricate processes that involve several physicochemical and physiological interactions. Therefore, the biological impact of food may be attributed to its various metabolites that can access particular areas of action rather than its original substances. This body of literature offers the most recent findings in scientific research on the bioavailability, health advantages, nutritional profiles, and bioactive activities of moringa leaves as they relate to their use in a range of food products. Drumsticks are frequently used as a food element that promotes health because of their potent protection against a variety of ailments and the presence of environmental pollutants.

A Cross-sectional Study Assessing the Saudi Population’s Awareness and Perception of the Nutritional and Medicinal Benefits of the Miracle Tree: Moringa oleifera

ABSTRACT Aim: The Moringa genus, which is part of the Moringaceae family, has thirteen distinct species of fast-growing, multipurpose deciduous or evergreen trees. Moringa is widely recognized for both its high nutritional content when consumed by humans and its wide range of advantageous medical uses. In this study, the Saudi population’s awareness and impression of the nutritional and therapeutic benefits of Moringa were assessed in Saudi Arabia. Methods: Over the course of two months, a cross-sectional study was carried out in a number of Saudi Arabian locations. A questionnaire was used to gather data from 330 Saudi participants who were selected at random for the study. Results: The majority of respondents (approximately 79%) were female, and the greatest percentage (73%) belonged to the 18 to 29 age group. Sixty-six percent of the participants were well educated. Of the research participants, 87% said they were among the first to try new food products and more than two-thirds (69%) reported utilizing herbal products. The total knowledge score about Moringa was 32%; the mean score for understanding the plant’s health advantages was 34%, and the mean score for understanding its nutritional value was 31%. Approximately 20% of the participants said that they were eating Moringa, and 59% of them expressed a high level of satisfaction with the advantages that came with its use. Of those who had never used it, about 55 expressed willingness to try it if it was made available to them. Conclusion: There was a lack of knowledge among Saudi citizens about the nutritional benefits and health advantages of the Moringa plant. Therefore, there is a need to enhance the dissemination of information about the benefits of Moringa oleifera, particularly its role in disease prevention and treatment.

Recent developments in environmentally friendly techniques for extracting bioactive compounds from moringa plant parts

Recent developments in environmentally friendly techniques for extracting bioactive compounds from moringa plant parts

The Effectiveness of Moringa Leaf Simplicia on the Adequacy of Breast Milk in Babies Less Than 6 Months Old In Terms Of the Baby's Weight at the Health Center

Breast milk (breast milk) is the best food for babies. The benefits of breastfeeding can be felt by babies, mothers and families, but data shows that breastfeeding for toddlers in Indonesia is still very low. Factors that can influence mothers not to give breast milk to their babies include insufficient milk production. A sign of sufficient milk in infants is their weight gain of more than 10% in the first week. The baby's weight will increase by 200-2500 grams per week. The smoothness of breast milk production is influenced by many factors, namely the nutritional status of the mother, mother's nutrition can be met with alternative Moringa (Moringa oleifera) plants, because they contain phytosterol compounds which function to increase and facilitate milk production. In babies less than 6 months in terms of baby's weight in the Posyandu in the working area of the Tembuku I Health Center. This study uses the Quasi Experimental research method with the posttest only control design where in this research design there will be an experimental group and a control group. The sample in this study was 30 mothers breastfeeding babies less than 6 months, divided into 2 groups, namely 15 people in the experimental group and 15 people in the control group. Data were analyzed using Independent t-test. Results Analysis using statistical tests in this study was carried out using the independent-T Test test, the results obtained were that the p value was 0.025 < α 0.05. Thus the administration of Moringa leaf simplicia to breastfeeding mothers affects the baby's weight in the posyandu working area of the Tembuku I Health Center.
 
 Keywords : Baby, Breast Milk, Moringa leaves, Simplicia

Unsupervised Anomaly Detection for IoT-Driven Multivariate Time Series on Moringa Leaf Extraction

Unsupervised Anomaly Detection for IoT-Driven Multivariate Time Series on Moringa Leaf Extraction

Pengaruh Pemberian Ekstrak Daun Kelor (Moringa oleifera) terhadap Kadar Kolesterol pada Akseptor KB Suntik 3 Bulan di Kelurahan Mojorto Kecamatan Mojoroto Kota Kediri

Family planning acceptance in Indonesia is high and injectable contraceptives have the highest prevalence. Long-term use of hormonal contraceptives causes changes in lipid metabolism. Moringa has the activity of lowering cholesterol levels. The purpose of this study was to determine the effect of moringa leaf extract (Moringa oleifera) on cholesterol levels. This research method uses a quasy experiment with a sample of 66 respondents consisting of 33 intervention group respondents who were given moringa leaf extract for 28 days and 33 control group respondents) with simple random sampling technique. Data analysis using t test. The results of the paired t test on cholesterol levels in the intervention group showed significant results, namely p value 0.000. The paired t test results on cholesterol levels in the control group showed insignificant results, namely p value 0.532. The results of the independent sample test on cholesterol levels in both groups showed a significant p value of 0.000. Cholesterol levels decreased after giving moringa leaf extract to 3-month injectable birth control acceptors. Health workers can motivate people to utilize moringa plants as a treatment in lowering cholesterol levels.

Efforts To Available Clean Water And Eradication Of Dengue Fever Mosquito Larvae As Well As Growing The Creative Economy Of Housewives Groups In Water Crisis Areas Through Digital Marketing Of Moringa-Based Larvasicide Products In Langir Village, Kangae SubDistrict, Sikka District

The local food potential of the Moringa plant can revive the economy and improve the health status of the community starting from the household. The focus of this service activity is to empower groups of housewives in the fields of health, economics and agriculture by utilizing Moringa plants. The aim of this service is to increase the availability of clean water and eradicate mosquito larvae as well as opening up digital marketing-based business opportunities for housewives by making moringa business products, improving skills in cultivating moringa plants including making bokasi fertilizer on moringa plants as an effort to get good raw materials for business products. The location of the activity is in Langir Village, Kangae District, Sikka Regency, which is famous for its Moringa plants. Community service is carried out through training and practical assistance, namely making Moringa larvicide, Moringa powder to purify water, creating household business group structures, financial management, making product packaging, digital marketing via online media, cultivating Moringa using stems and seeds, and making fertilizer. bokasi for Moringa plants. The results of the service show an increase in the knowledge and skills of housewives in terms of cleaning water including mosquito larvae, making products and selling businesses from Moringa plants, housewives are skilled in digital marketing, and cultivating Moringa plants in water crisis areas. The development of Moringa plant products as local food has provided many benefits for people's lives. It is hoped that regional marketing can be achieved through effective promotional strategies involving collaboration between universities, local government and the community so that the goal of a healthy and prosperous society can be achieved.

THE EFFECTIVENESS OF CONSUMING MORINGA LEAF PUDDING TO PREVENT STUNTING AMONG CHILDREN AT PAUD ADELWEIS IN WEST CIKARANG, BEKASI DISTRICT IN 2023

Stunting is a global health problem affecting 165 million children around the world. The prevalence of stunting in Indonesia reached 21.6% in 2021. Four children were identified as stunted (12.1%), and 29 were normal (87.9%) in PAUD Adelwais in March-April 2023. Moringa leaves are one intervention that can be used to prevent stunting. Moringa oleifera (Moringa plant) is a widely and easily cultivated plant in Indonesia with the potential to be an ergonomic, cheap, and nutritious supplemental food. Many communities have widely used Moringa plants. The research aimed to determine the efficacy of Moringa leaf pudding in preventing child stunting. A quasi-experimental one-group pre-test and post-test approach was used as the research design. A total sample of 33 children were selected as respondents to the survey. The research results show that the consumption of Moringa leaf pudding effectively increases the height and weight of the children significantly, with a p-value of 0.000 (< 0.05). However, there was no statistically significant change in the body mass index with a p-value of 0.310 (> 0.05). There is a decrease in the prevalence of stunting in the PAUD Adelwais children, which decreased to 2 children (6.1%). Conclusion: Pudding with Moringa leaves is an effective intervention for preventing stunting in children.

Characterization and Evaluation of Green Synthesized Silver Nanoparticles using Moringa Oleifera Leaf Extract and its Antihypertensive Activity

The aim of the study was to formulate Moringa oleifera leaf extract into silver nanoparticles using green synthesis method and evaluating their antihypertensive activity. The traditional plant Moringa oleifera is an integral part of the Indian diet and has various beneficial effects in its leaves, stems, flowers, seeds, roots and bark. It has been reported for various properties including antimicrobial, anti-inflammatory, anti-diabetic, antihypertensive antioxidative, anti tumorogenic and also many other properties. In the present study, initially leaves of Moringa oleifera was extracted with ethanol using Soxhlet apparatus then it has been formulated as a silver nanoparticle using silver nitrate by green synthesis method. The synthesized nanoparticle was evaluated using UV-Visible spectroscopy, Transmission Electron Microscopy and Zeta sizer. The results show the incorporation of the silver ions in the extract and also the reduction of particle size in nano range. The invitro antihypertensive activity was carried out using Angiotensin converting enzyme inhibitor assay for the standard drug and the formulated silver nanoparticle and found that the percentage inhibition of silver nanoparticle complies with the percentage inhibition of standard drug. It is seen that the silver nanoparticles have good hypertensive inhibition. Hence silver nanoparticles of Moringa oleifera leaf extract can be used as a potential alternative to traditional synthetic drugs by using this non-toxic safe way of green synthesis.

Utilizing Plant-Derived Salicylic Acid to Inhibit Leafminer Moth (Noorda blitealis Walker) Infestation on Moringa Oleifera

The experimental trial was conducted at Sakab Farm Limited Satame, Makoda Local Government. Kano State (12°18’20’’N, 8°36’30’’E / 12°16’0’’N, 8°27’50’’E), from October, 2021 to November, 2022. The experiments were established in various field cages in a split plot design with various levels of Salicylic acid (SA) treatments representing the main plots and the spray regimes: 1 weeks after spray (1-WAS), 2 weeks after spray (2-WAS) and 3 weeks after spray (3-WAS), as subplots. Different Concentrations of SA (5mg/l, 10mg/l and 20mg/l) were extracted from plant sources and formed by serial dilution. Ten freshly emerged larvae of Noorda blitealis collected from infested fields were introduced into each of the treatment group containing the treated stands of drumstick. The set up was undisturbed but observed at regular intervals. The results shows that, mean percentage leaves damage varied significantly (P<0.001) among different concentrations of SA and the spray regimes. Larval development time was significantly (P<0.05) prolonged in the higher concentration (20mg/l. SA) and median spray regime (2-WAS). The mean percentage leaves damage and progeny emergence of the moths were considerably low at the same treatment combinations. Moringa plants treated with higher concentrations of SA were also less infested and apparently more tolerant than the other treatments owing to their lower index of susceptibilities. This facility should be incorporated into the integrated control for effective management of Insect pest.

Effect of Solvent Type on the Amount of Yield from Maceration of Moringa Plants (Moringa oleifera)

Abstract: The use of herbal plants in the field of dentistry has begun to be widely studied, but it is still not widely developed. One of the uses of herbal plants is to make them as raw materials for mouthwash. Moringa plant (Moringa oleifera/Mo) is an herbal ingredient that qualified as an alternative antibacterial agent. The type of solvent, extraction temperature and extraction duration are some variables that can affect the extraction yield, but the dominant type of solvent for the extraction of herbal plants, especially Mo, is still not specific. This study aimed to determine the effect of solvent types on the amount of yield of the maceration of Mo plants. This was a true experimental study using a factorial complete randomized design with maceration (method of extraction) on Moringa oleifera with variations in solvent types. The Kruskall-Wallis test showed that based on the solvent type treatment group, a significant value of 0.003 (<0.05) was obtained, meaning that there was an influence of the type of solvent on the amount of yield from Moringa oleifera maceration. In conclusion, the type of solvent has a significant effect on the amount of yield resulting from Mo maceration. Keywords: Moringa oleifera; type of solvent; maceration

Literature Review: Effectiveness of Moringa Leaf Plants (Moringa oleifera) on Male Hormones

The herbal plant moringa leaves, or Moringa oleifera, have therapeutic properties. Several compounds, including vitamins, alkaloids, amines, lignin, flavonoids, quinones, coumarins, tannins, terpenoids, and betalain phenolic acids, can be extracted from moringa leaves. This study set out to review the literature in order to gather broad knowledge regarding the impact of moringa leaves on male hormones. The research method is a literature review, searching for relevant sources Google Scholar in the 2010-2022 period. Based on a literature review of various research results, it is proven that the compounds contained in Moringa leaves (Moringa Oleifera) have a significant effect on male hormones.

Native Medicinal Plants (Moringa oleifera Lam, Brucea javanica (L.) Merr., Eclipta prostrata (L.), Callisia fragrans (Lindl.) Woodson, and Zingiber zerumbet (L.) Smith) in An Giang, Vietnam: A Preliminary Investigation for Rhabdomyosarcoma Treatments using in-vitro RD cell cytotoxicity test

Cancer, one of the deadliest diseases worldwide, is projected to affect 30.2 million people by 2040. Among the various cancer types, rhabdomyosarcoma (RMS) is a unique tumor primarily impacting the muscular system of children. The current treatment for RMS has limited efficacy and numerous side effects, emphasizing the need for novel therapeutic approaches. This study investigates the potential treatment of the RMS cell line RD using extracts from five folklore-based medicinal plants in An Giang, Vietnam. The plants—Moringa oleifera Lam, Brucea javanica (L.) Merr., Eclipta prostrata (L.), Callisia fragrans (Lindl.) Woodson, and Zingiber zerumbet (L.) Smith—were extracted and fractionated using three solvents: ether, ethanol, and water. These fractions underwent phytochemical screening and cytotoxicity testing on the in-vitro RMS cell line RD. The results indicate that the ether fraction of Eclipta prostrata (L.) and the ether and ethanol fractions of Zingiber zerumbet (L.) Smith exhibit moderate cytotoxic effects on RD cell lines, with IC50 values of 37.08 ± 1.23 µg/mL, 23.15 ± 1.17 µg/mL, and 45.63 ± 2.39 µg/mL, respectively. These findings provide preliminary data for further in-depth research into the anticancer properties of these plants, which are widely grown in the South of Vietnam.

FORMULATION OF SUNSCREEN BODY LOTION FROM MORINGA ( Moringa oleifera L.) LEAF EXTRACT

The way to avoid UV radiation is to use sunscreen lotion. Moringa plant (Moringa oleifera L.) contains 46 types of antioxidants and 36 anti-inflammatory compounds that have the potential as sunscreens. The purpose of this study was to determine the effect of the type of concentration of Moringa leaf extract on the SPF value, to analyze the quality of the lotion produced and the level of probandus preference for sunscreen lotions. The research was conducted at the Laboratory of Plant Physiology, FMIPA Unud, Laboratory of Chemical Analysis and Pharmaceutical Analysis, FMIPA Unud, and the Integrated Research Laboratory of Unud. The design used in this study was a completely randomized design (CRD) using 0% concentration of Moringa leaf extract; 0.5%; 1%; 1.5% and 2%. Parameters tested include; organoleptic test, homogeneity, pH, viscosity, hedonic and the determination of SPF number with in vitro technique. The results of the study show that the pH, homogeneity and viscosity tests of F0, F1, F2, F3 and F4 have met the requirements of SNI. The SPF value of each formula is 5.6780; 9.7605; 19.0299; 38.0369; 68.8832. Statistical analysis of pH and viscosity showed that there were different variations in each formulation. Statistical analysis of the hedonic test showed that there was no difference in variation in each formulation. As the addition of moringa leaf extract to sunscreen lotion, the higher the SPF number.

Literature Review: Use of (Moringa oleifera) Leaves Against Inflammation

The Moringa plant is known as a nutritious plant, has health benefits and can be used in the industrial sector. Moringa plants contain flavonoids, saponins and polyphenols which are known to have anti-inflammatory activity. The aim of this research is to conduct a literature review to gather general information about the use of Moringa leaves for inflammation. The research method applied is a literature review by searching for relevant sources on Google Scholar in the period 2010-2022. Based on a literature review of various research results, it is proven that the content of Moringa leaves has a significant effect on inflammation.

Artikel Review : Studi Fitokimia Dan Farmakologi Tanaman Kelor (Moringa Oleifera Lam)

The Moringa plant (Moringa oleifera L.) is a plant that has many properties in all parts of the plant. To find out the various properties, a phytochemical test is needed. Our phytochemical tests can determine the various chemical compounds formed and contained in plants, starting from chemical structure, biosynthesis, changes and metabolism, and bioactivity. This research aims to determine the classes of secondary metabolite compounds contained in the Moringa plant and their pharmacological activities based on the publication of scientific articles so that they can be a source of information in research and development of herbal medicines. The method used is literature study, the review process for this journal involves analysis of relevant articles, with a focus on empirical research conducted in the 2015-2023 time period. Article searches were carried out using the Google Scholar academic database. In the phytochemical test, it was found that Moringa contains alkaloids, saponins, flavonoids, terpenoids, steroids and tannins. These compounds are found in parts of the Moringa plant such as leaves, seeds, roots, protective skin, and stems. The Moringa plant also has pharmacological activities as antibacterial, anti-inflammatory, antioxidant, analgesic and anticancer.

In Silico Design of Natural Inhibitors of ApoE4 from the Plant Moringa oleifera: Molecular Docking and Ab Initio Fragment Molecular Orbital Calculations.

Alzheimer's disease (AD) is a neurological disease, and its signs and symptoms appear slowly over time. Although current Alzheimer's disease treatments can alleviate symptoms, they cannot prevent the disease from progressing. To accurately diagnose and treat Alzheimer's disease, it is therefore necessary to establish effective methods for diagnosis. Apolipoprotein E4 (ApoE4), the most frequent genetic risk factor for AD, is expressed in more than half of patients with AD, making it an attractive target for AD therapy. We used molecular docking simulations, classical molecular mechanics optimizations, and ab initio fragment molecular orbital (FMO) calculations to investigate the specific interactions between ApoE4 and the naturally occurring compounds found in the plant Moringa Oleifera. According to the FMO calculations, quercetin had the highest binding affinity to ApoE4 among the sixteen compounds because its hydroxyl groups generated strong hydrogen bonds with the ApoE4 residues Trp11, Asp12, Arg15, and Asp130. As a result, we proposed various quercetin derivatives by introducing a hydroxyl group into quercetin and studied their ApoE4 binding properties. The FMO data clearly showed that adding a hydroxyl group to quercetin improved its binding capacity to ApoE4. Furthermore, ApoE4 Trp11, Asp12, Arg15, and Asp130 residues were discovered to be required for significant interactions between ApoE4 and quercetin derivatives. They had a higher ApoE4 binding affinity than our previously proposed epicatechin derivatives. Accordingly, the current results evaluated using the ab initio FMO method will be useful for designing potent ApoE4 inhibitors that can be used as a candidate agent for AD treatment.

Alternative therapy for pregnant and breastfeeding women with gastro-intestinal pathology in psychiatric practice

Introduction. Drug treatment during pregnancy and breastfeeding period presents certain risks, especially in patients with concomitant mental disorders and somatic pathologies. The purpose of the research was to study the potential effects of medicinal plants and biological supplements during pregnancy and lactation in psychiatric patients with gastro-intestinal pathology. Materials and methods. We analyzed 504 herbs and active biological nutritional supplements including their alternative names: 299 in gastroenterology and 205 in psychiatry. From these, 40 alternative names of plants could be used in gastroenterology and psychiatry and 33 alternative names of plants and active biological nutritional supplements that could be used in psychiatry were selected. Results. Only one herb, damiana (Turnera diffusa), is described as having “no known side effects” during pregnancy and breastfeeding. According to other sources, this herb should not be used during pregnancy and breastfeeding due to the serious risks involved. Another plant Moringa oleifera is found to have multiple protective functions in mental health and gastro-intestinal diseases, being described as potentially safe during pregnancy and breastfeeding, but with specific indications. Conclusions. Prescribing herbs and active biological nutritional supplements during pregnancy and breastfeeding carries certain risks. The information is contradictory, requiring further research and informing patients about the risk-benefit ratio.

Hormesis management of Moringa oleifera with exogenous application of plant growth regulators under saline conditions

The study investigated the adaptability of Moringa oleifera to saline conditions, focusing on its hormesis behavior. It also examined how various plant growth regulators affected growth, physiological parameters, and bioactive compounds of moringa. In the first phase, different NaCl stress levels (0, 50, 100, 150, 200, and 250 mM) were applied. Notably, significant stimulation was observed at 100 mM stress for growth, total phenolics, total flavonoids and total chlorophyll content while 150 mM stress had a marked inhibitory effect, with survival decreasing at 200 and 250 mM NaCl levels. A 38% reduction in root attributes and shoot length, along with a 55% decrease in leaf score, was observed at 150 mM stress. Total phenolics showed a positive correlation with growth attributes. In the second phase, moringa plants grown under 50, 100, and 150 mM NaCl stress were treated with various plant growth regulators, including cytokinin (50 mg L−1), thiourea (5 mM), bezyl amino purine (BAP @50 mg L−1), salicylic acid (50 mg L−1), hydrogen peroxide (H2O2@120 μM), or ascorbic acid (50 mg L−1) to mitigate adverse effects of salinity. Cytokinin, BAP, and salicylic acid applications improved salinity tolerance, enhancing enzymatic, and non-enzymatic antioxidants, and the abundance of kaempferol, quercetin, hydroxybenzoic, and hydroxycinnamic acids. Pearson correlation and principal component analysis manifested relationships among growth parameters, antioxidant activities, flavonoids, and phenolic acids. This study provides new insights into hormesis management for moringa plants and the influence of plant growth regulators on flavonoids and phenolic acid levels in moringa leaves under saline conditions.