Herbal Shampoo Research Articles

Formulation and Evaluation of Herbal Shampoo

Abstract: The shampoo sector is probably the largest unit sale among the hair care products since shampoos are one of the cosmetic products used in daily life. Synthetic preservatives and detergents have sometimes been the cause of adverse effects among consumers. A more radical approach in reducing the synthetic ingredients is by incorporating natural extract whose functionality is comparable with their synthetic ingredients. A shampoo is a cleaning aid for the hair and is counted among the foremost beauty products. Today’s shampoo formulations are beyond the stage of pure cleaning of the hair. Additional benefits are expected, e.g., conditioning, smoothing of the hair surface, good health of hair, i.e., hair free of dandruff, dirt, grease and lice and, above all, its safety benefits are expected. As the scalp is one of the most absorbent part of the body, products applied to the scalp go directly to the blood, without being filtered in any way. In the scenario of changing food habits, stress level and dependent environment conditions, number of skin and hair disorders are encountered. This herbal shampoo was formulated using natural ingredient like Fenugreek seeds), Acacia concinna (shikakai), Sapindus mukorossi (reetha), Ocimum sanctum (tulsi), Aloe vera (aloe), Hibiscus rosa sinensis (china rose), Embelica officinalis (amla), Lawsonia inermis (henna),Citrus lemon (lemon), with proven efficacy of hair care preparation is prepared. The combination of several such ingredient of herbal origin has made it possible to secure highly effective dry powder shampoo. The formulation at laboratory scale was done and evaluated for number of parameters to ensure its safety and efficacy

Formulation and Evaluation of Herbal Shampoo from Piper Betel and Psidium Guajava Leaves

Abstracts: Shampoo is a hair care product used for the removal of dirt, oil, dandruff and other air pollutant. It is cosmetic preparation. It is antioxidant shampoo is helpful in increasing the blood circulation and thus help I hair growth as well as in the other treatment of hair diseases. The antioxidant property of plant and different herbs can be utilized in hair fall conditions. The main objective of this study was to eliminate harmful synthetic ingredient and stop the hair fall from shampoo formulation and substitute them with safe natural ingredients. All the ingredients used to formulate shampoo are safe and physiochemical evaluation showed ideal result. The aim of this study is to develop an herbal hair growth promoting shampoo using Piper Betel and Psidium Guajava leaves extract. The results of this study suggested that herbalshampoo formulation of leaves extract is good for the hair growth and control the other hair diseased.

A Research Article on Formulation and Evaluation of Herbal Shampoo

The goal of this research is to create a herbal shampoo that promotes hair growth and strength without harming or destroying it. The herbs reetha, amla, neem, fenugreek, hibiscus, and shikakai were chosen using a traditional system. Shampoo is used to clean the hair while also conditioning, smoothing, and maintaining hair health, keeping it free of dandruff, filth, grease, and lice. Above all, it is meant to provide safety benefits. Antimicrobial agents can be classed as either bactericidal (killing bacteria) or bacteriostatic (slowing the growth of germs). Antibacterial agents are crucial in the fight against infectious diseases. As a result, we discovered good qualities for herbal shampoo in our study, and we will continue to optimise the benefits of herbal shampoo for human usage as a cosmetic product.

Formulation and Evaluation of Herbal Shampoo from Fermented Rice Water and its Anti-Fungal Activity

The most common problem these days is hair loss, so the primary goal of the study is to reduce hair loss and promote hair growth. The essential element of this study is fermented rice water (Oryza sativa), which includes significantly extra antioxidants than pure rice water. Inositol is the main component that helps reduce hair loss. The herbal shampoo was made from traditional herbs inclusive of Hibiscus rosasinensis, Sapindus mukorossi, Aloe Vera, Senegalia rugata and fermented rice water in different concentrations and examined on various parameters. The effects show that the herbal shampoo has the following properties, such as desirable foaming ability, good cleansing, low surface tension, viscosity and soothing properties. The effects of the evaluation of the herbal shampoo showed higher effects, which is good to use, secure and powerful in treating hair loss.

Acute Dermal and Ocular Irritation Testing of Herbal Shampoos in New Zealand White Rabbits

Abstract: Aim: The objective of the presented study is to evaluate the acute dermal and ocular irritation of herbal shampoos consisting of a mixture of plant extracts. Materials and Methods: Both studies performed using New Zealand white rabbits in accordance with HICS and OECD guidelines respectively. In the cutaneous skin irritation test, erythema, eschar or edema evaluated. In the ocular irritation study, corneal opacity, area of opacity, iris, chemosis and conjunctival redness were evaluated. Results: In the cutaneous skin irritation test, all three herbal shampoos (PS9, PS20, and LS17) showed no significant erythema, eschar, or oedema formation after 72 hr of exposure and did not meet any of the irritation classification requirements. According to the Harmonized Integrated Classification System (HICS), all three herbal shampoos are classified as “Non Irritant” based on acute cutaneous testing. In the ocular irritation study, after 1, 24, 48, and 72 hr of observation, the treated eye appeared normal. There were no symptoms of systemic toxicity in any of the animals during the acclimatization and post-treatment periods. The results did not meet the irritation classification requirements for categories 1, 2A, or 2B because the treated animals had corneal opacity of 0.00, iris lesions of 0.00, conjunctival redness of 0.00, and chemosis of 0.00. Based on ocular irritation studies, all three herbal shampoos are classified as “Not Irritant” by HICS. The body weights of all the animals were within the typical range of variation for this species, strain, and age. All of the animals gained weight towards the end of the experiments. Conclusion: The acute cutaneous and ocular irritation studies indicated that three herbal shampoos (PS9, PS20, and LS17) were not irritant to the rabbit skin or eyes, indicating that they can be used in humans without irritation to the skin or eye. Key words: Herbal shampoo, Ocular irritation, Acute dermal, New Zealand white rabbits, Erythema.

Development of EPS-rich herbal shampoo base fermented using Cyclea peltata leaf powder and Lactobacillus plantarum.

Studies show that the extensive use of chemical shampoos has a negative impact on health. Given the recent trends, the use of herbal shampoos is gaining importance. Cyclea peltata is a common plant in Kerala's coastal region that has traditionally been used to aid in wound healing, allergy relief, and hair and scalp improvement. Greenly produced silver nanoparticles made from plant sources have a wide range of medical applications. The main objective is to optimize the base of the shampoo with better solid content by OFAT studies and characterize the silver nanoparticles synthesized using post optimized shampoo base. Cyclea peltata leaves were fermented with Lactobacillus plantarum for the shampoo formulation, substituting the chemical basis gelatin with an herbal fermented foundation. Silver nanoparticles combined with an herbal formulation should be as safe as herbal shampoo while also being as effective as chemical shampoo. Variation of concentration of Cyclea peltata leaf powder, variation of sucrose concentration, variation of concentration of yeast extract, variation of L.plantarum inoculum, variation of temperature, variation of agitation speed, and variation of time were all studied using the OFAT (One Factor At a Time) method. Silver nanoparticles synthesized using post optimized shampoo bases were also characterized by particle size, zeta potential, and FTIR analysis in order to better understand their properties. The results clearly indicated that all the six factors had a significant effect on the growth and production of EPS. The pH considered for the shampoo base is above 5so as to maintain the acidic mantle of the scalp. Green synthesized silver nanoparticles from post optimized shampoo base were obtained within 17th hour of incubation, with single surface plasmon resonance at 420nm. Nanoparticles showed a peak at -11.6mv of zeta potential which means that the particles are less agglomerative and stable. Similar groups were seen in ftir spectrum of fermented silver nanoparticles and the plant extract which confirmed the capping of nanoparticles with plant phytochemicals. The study successfully prepared and characterized green synthesized silver nanoparticles from post optimized shampoo base and also optimized the shampoo base based on the EPS production. Characterization of the silver nanoparticles found that the nanoparticles synthesized were stable, less agglomerative,and had several useful components present in it.

The Effect of Surfactant on Polyherbal Liquid Shampoo and its Comparative Analysis

Objective: Herbal shampoo is gaining immense popularity among all consumer groups due to rising awareness about the side effects of chemical formulations. It was also observed that not many marketed shampoos incorporated excellent hair nurturing properties of curry leaves. The aim of the study was to formulate and evaluate herbal shampoo using Murraya koenigii, Phyllanthus emblica, Acacia concinna Linn., Trigonella foenum-graecum, Sapindus mukorossi and perform a comparative analysis with marketed formulation. Method: Three formulations were prepared using extracts of Murraya koenigii, Phyllanthus emblica, Acacia concinna, Trigonella foenum-graecum and Sapindus mukorossi in definite proportions. Decyl Glucoside and Sodium Lauryl Sulphate were added as surfactant in adequate amount. The formulated shampoo was evaluated for organoleptic properties (colour and odour), pH, surface tension, viscosity, dirt dispersion, cleansing action, foaming ability and stability studies. Results: The formulated shampoos were brown in colour with good acceptable fragrance. All the formulations showed good cleansing and detergency power with stable foam. F1 showed comparatively better foaming ability. All the formulations had neutral pH and low surface tension (21-25 dyn/cm). The solid content was found to be in the range of 23-27 % and viscosity 4885 cP- 4903 cP. The results of the prepared formulations were compared with a marketed formulation and were found that F1 formulation was on par with marketed formulation. Conclusion: The prepared shampoo had good characteristics. It was further inferred that it is possible to develop safer and equally effective shampoo using ingredients of plant origin.

Formulation and evaluation of a herbal shampoo using flavonoid glycosides from Dicerocaryum senecioides

Trichophyton tonsurans affecting the scalp skin and hair shaft, is the most common public health problem in children in most countries. Multidrug T. tonsurans resistance has been observed leading to clinical treatment failure and relapse. In the present study, a herbal shampoo was formulated using flavonoid glycosides from Dicerocaryum senecioides as active principal components. Flavonoids glycosides were isolated using a bioassay directed protocol, Thin Layer Chromatography (TLC) p-iodonitrotetrazolium violet bio-autography. The formulated herbal shampoo efficacy was tested using the poisoned food assay with clinical strains isolated from patients showing resistance to conventional medicines that are marketed locally. Ten volunteers, 6 girls and 4 boys also participated in assessing the efficacy of the herbal shampoo. From the 10 participants, 3 were blindly given shampoos that did not consist of the flavonoids glycosides. Quality characteristics of the shampoo were determined by monitoring pH changes, microorganisms, colour and viscosity changes, and presence of rancid ordors. The herbal shampoo showed significant mycelial growth inhibitory activity of 93.2 ± 0.6% on the poisoned food assay. All the 7 participants administered with the experimental shampoo were healed by washing their scalp once per day and the condition did not appear again while for the 3 administered with the placebo the condition remained. The condition disappeared when they were administered the experimental shampoo later on. Sensory quality analysis shows that pH of 6.85, green leaf colour and smell were maintained throughout the period of study. The viscosity was also consistent. No microorganism or molds were found in the shampoo. The results obtained from this study showed that the herbal shampoo is an effective alternative option against T. tonsurans scalp skin and hair shafts infections. The flavonoid glycosides maybe utilized to make herbal shampoo for scalp infections.

Formulation and Evaluation of Herbal Baby Shampoo

Shampoos are most probably used as cosmetics. In general, hair care products are used for cleaning scalp and also used for beautifying agents. It contains suitable additives preservatives and active ingredients. The purpose of using shampoo is to remove dirt that is build up on the hair without stripping out much of this bum. The herbal shampoo popularized due to formulated from herbal sources which is safer with milder effect. In this study, herbal shampoo was formulated containing suitable ingredient such as Lawsonia inermis (L) Henna), Azadirachta indica A. Juss. (Neem), Hibiscus rosa-sinensis L (Hibiscus), Ficus benghalensis L. (Banyan), Phyllanthus emblica L. (Amla), Sapindus mukorossi Gaertn. (Ritha), Senegalia rugata (Lam.) Britton & Rose. (Shikakai) and Aloe vera (L.) Burm.f. (Aloe vera) different proportions to formulate and evaluate its physicochemical properties. Marketed crude products of the above-mentioned herbal drugs were used in the formulation of herbal shampoo. Ritha and Shikakai when shaken with water create rich foam impact. Amla fruit and Hibiscus rosa-sinensis L. flowers are used to promote hair growth, anti-dandruff agent, strengthen hairs, and prevent hair fall. Dried roots of Ficus benghalensis (Banyan) produce Lustrous effects on hairs. H. rosa-sinensis flower and Aloe vera (L) used as a conditioning agent and also moisturizing agent. The formulated herbal shampoo was evaluated for its physical and chemical stability.

Formulation and Evaluation of Shampoo Comprising Polyherbal Extracts

In recent times, shampoo made from chemical agents are used all over the world but now a days people are getting alert of their toxic effects on eyes, hairs and skin. Good foam production is the main distinctive character of shampoo has an important role in its suitability. Typically, certain chemicals like stable foams are produced from alkanolamides, but it was found potentially carcinogenic compounds. Therefore, this study aimed to remove these harmful ingredients from shampoo and replace them with a safe ingredients from natural origin, namely Murraya koenigii (Curry leaves), Aloe dhufarensis and Azadirachta indica and Acacia concinna (Shikakai). The poly herbal shampoo was formulated by using wet gum method. The shampoo was evaluated for different quality control tests and the results were found good. Further there is a need to formulate the polyherbal shampoo on industrial scale and detailed stability study required to be done. There is also need to test the performance of shampoo in human hairs to check its quality.

Formulation and Evaluation of Herbal Shampoo: A Comparative Study By DoE/QbD Approach

Some ancient medications were used to make the hair care herbal shampoo powder. Organoglytics, powder characteristics, foam test, and physical evaluation were performed on Tulsi, Shikakai, Heena, Bahera, Amla, Neem, and Brahmi. Existing inspections will assist set standards and assessment criteria, which will undoubtedly aid to standardise the quality and purity of these herbal powder shampoos, due to the selection of drugs once the drugs are used together or jointly. We optimise the formula with the help of the Design of Experiments as per the Quality by Design approach. This paper illustrates broad theoretical as well as practical view of advanced screening design. In addition to the statistical concept‟s regression analysis, parato chart, residual diagnosis, main effect plot, interaction effect plot, design space and multiple response prediction.

FORMULATION AND EVALUATION OF POLYHERBAL SHAMPOO CONTAINING EXTRACT OF HIBISCUS, HOLY BASIL AND FENUGREEK

Shampoos has primarily been products that are intended to cleanse the hair and scalp. Herbal preparations always functional and have good activity and very minimal or no adverse effects on performance with synthetic. This study intended to prepare/ formulate and evaluate a complete herbal shampoo containing plant materials used only traditionally. The herbal shampoo prepared containing aqueous extracts of petals of Hibiscus (Hibiscus rosa-sinensis), leaves of Holy basil (Ocimum tenuiflorum) and dried leaves of Fenugreek (Trigonella foenum graecum) prepared by decoction method individually. Various physicochemical parameters such as color, clarity, pH and skin irritability, viscosity, surface tension, foaming ability and stability, and stability studies were studied using suitable procedures. The organoleptic evaluations of the polyherbal shampoo showed good results. The pH of the polyherbal shampoo range to be 5, which was near to skin pH. The viscosity of prepared polyherbal shampoo was found to be 0.0696 poise. The surface tension of prepared polyherbal shampoo was found to be 34.1 dynes/cm respectively.

CosmeceuticalCurrent Review of Herbal Plants Used for Skin Diseases and Related Problems in India: An Overview

Herbal Cosmetoceutical preparation defined as a product used to topical applied to the outer part of skin for growing skin glow and cleaning, beautifying, promoting attrattractive face, Herbal cosmetic formulation is very useful medicine for our life which remove the skin related problem of the body such as eczema, Dermatitis, body inflammation, Itching, psoriasis, Skin cancer, Acne, Some type of Fungal Infection Like Aspergillosis. Blastomycosis. Candidacies. Candida infections of the mouth, throat, and oesophagus Infection. Vaginal candidacies. Candida auris. Coccidioidomycosis, according to India cosmetics surveillance cosmetic product mainly used to women and young men beautifying cleaning of face and other body part. The herbal cosmetics preparation used generally for daily rotation include herbal face wash, herbal conditioner, herbal soap, herbal shampoo herbals creams herbal some of preparation used for daily purpose. Manly some of type herbal product used such as Turmeric, Henna palms, Sandalwood, Azadiritica indicail, Emblica officinalis etc. an herbal cosmetic have growing demand in the world market and is an invaluable gift of nature. Herbal product always has attracted considerable attention because of their good beautifying, promoting attractive skin and comparatively minimum or nil adverse effect with synthetic medicine. Herbs and spices have been used in maintaining and enhancing human beauty.

Herbal Therapy for the Management of Seborrheic Dermatitis: A Narrative Review.

Dandruff and Seborrheic Dermatitis (SD) are similar skin conditions with different degrees ofseverity. Since the current therapies cannot remove dandruff efficiently, herbal extracts with better effectiveness and fewer side effects are used in the pharmaceutical and cosmetic industries. Due to the adverse effects of chemical drugs, the use of natural products and traditional medicine has significantly increased over the past few decades. Therefore, in this review, we reported the herbs used as anti-dandruff agents in traditional medicine worldwide. The review was conducted on the literature available on the medicinal utility of certain plants as anti-dandruff agents using PubMed and Google Scholar and the following search terms: Dandruff and plants or medicinal plant and dandruff treatment, and essential oil and dandruff. Since the current therapies cannotefficiently remove dandruff, herbal extracts with better effectiveness and fewer side effects are used in the pharmaceutical and cosmetic industries. Nowadays, there are numerous different types of herbal antidandruff shampoos. They are effective and safe without the side effects of chemical agents. Recently, herbal medicine has attracted a great deal of scientific attention. Clinical evidence on the therapeutic effects of herbal products has resulted in the study of far more herbs for their therapeutic roles. Herbal therapy plays a significant role in the development of favorable therapeutics, either alone or in combination with conventional antibiotics. However, the major challenges in this regard include finding compounds with satisfactorily lower MICs, low toxicity, and high bioavailability for effective and safe use in humans and animals.

Formulation and evaluation of dry herbal powder shampoo

Shampoos are used not only for cleansing purpose but also for imparting gloss to hair and to maintain their manageability and oiliness for hair. Shampoos are of various types, like powder shampoo, clear liquid shampoo liquid shampoo, lotion shampoo, solid gel shampoo, medicated shampoo, liquid herbal shampoo etc. As far as herbal shampoos are concerned in stability criteria. Depending upon the nature of the ingredients they may be simple or plain shampoo, antiseptic or antidandruff.In the present work the herbal shampoo powder has been developed, by using traditional drugs for hair care. The preparation were formulated using Onion Powder, Rose Petal, Lemon Grass, Flaxseed or Linseed, Hirda, Bahera, Black tea, Brahmni, Triphala, Bhringraj, Ginger Root, Ashwagadha, Shikakai, Feenu greek, Shatavari, Heena, Wala, Aloevera Powder, Nirgudi Powder, Bavachi, Jatha mansi, Tulsi, Neem, Hibiscus Flower, and Retha evaluated for organoleptic properties, powder characteristics, foam test and physical evaluation.The physicochemical evaluation of the formulated shampoo showed ideal results. However, to improve its quality, product performance, and safety, further development and study was required.

Formulation and Evaluation of Aloe Vera Gel Shampoo

Aloe Vera is a natural product which is now a days used in the field of cosmetology. Our formulation is to formulate a herbal shampoo using a plant extract which is used as hair washing and conditioning shampoo to treat hair loss and prevent itching scalp and dandruff. is effective than the marketed shampoo as we have used essential oils like coconut oil which is derived from the coconut palm fruit , lavender oil which is derived from the flowers of lavender, rosemary oil derived from the flowering tops of rosemary. eucalyptus oil which is derived from the leaves of eucalyptus plant and some other excepients like antioxidants stabilizers, solubilizing agents, surfactants, cleansing agents, coloring agents and preservatives. All of these are used for the aim to improve the smoothening , shining and growth of the hair. Our study has evaluated all the tests like foaming ability test, pH determination, skin irritancy test, conditioning performance, wettability and in all those test it has shown good results when compared to the marketed shampoo.

Pengaruh Komposisi Ekstrak Mengkudu (Morinda citrifilia L.) Sebagai Antibakteri Pada Shampo Herbal Berbasis Methyl Ester Sulfonat (MES)

Shampoo is a preparation that contains surfactants in a suitable form and is useful for removing dirt and grease attached to the hair and scalp so as not to harm the hair and scalp. In this study the ingredients used were noni fruit extracts and surfactants using Methyl Ester Sulfonate (MES). The purpose of this study was to analyze the effect of time when making herbal shampoo, the effect of adding noni fruit extract to the quality of shampoo. To obtain the noni fruit extract maceration process is used by using distilled water. Noni ripe fruit is cut and then blended and then added 2 liters of aquadest, evaporated in a rotary evaporator. The processing of herbal shampoo is done by the influence of the volume of noni fruit extract and time by comparison: 5 ml: (1,2,3,4) minutes, 10 ml: (1,2,3,4) minutes, 15 ml: (1, 2,3,4) minutes, 20 ml (1,2,3,4) minutes. Tests carried out pH testing, foam stability test (%), foam height test (cm), viscosity (cps) and anti-bacterial test (colony, cm2). Based on the research results obtained high foam with 88 mm, foam stability 92.04%, Viscosity 2.31, antibacterial 31.7 colonies / cm2, and pH 4.2. The research results are expected to meet Indonesian National Standards.

Formulation and Evaluation of Fermented Rice Water Herbal Shampoo

Now-a-days, the most occurring problem is hair fall, so the main aim of the study is to reduce hair fall and promote hair growth. The main ingredient in this study is fermented rice water (Oryza sativa) which contains many antioxidants when compared to the plain rice water. Inositol is the major constituent which helps in decreasing hair fall. The herbal shampoo was formulated using some of the traditional herbs like Hibiscus-rosa-sinensis, Phyllanthus emblica, Aloe vera, Trigonella foenum graceum along with fermented rice water in different concentrations and evaluated for various parameters. The prepared herbal shampoo was evaluated with physico-chemical parameters like pH, foam formation, dirt dispersion, surface tension, viscosity and wetting test. The results states that the herbal shampoo possess the following characteristics such as good foam ability, good cleansing, low surface tension, viscosity and soothing property. The evaluation results of the herbal shampoo had shown better results, which is ideal to use, safe and effective in the treatment of hair fall.
 Keywords: Herbal shampoo, Oryza sativa, Hair fall.

Formulation, Optimitziation and Evaluation of Polyherbal Anti-Dandruff Shampoo

Psidium Guajava, family Myrtaceae and Glycyrrhiza glabra family Leguminosae has been reported to possess antioxidant, antimicrobial, antiinflammatory, antibacterial and antifungal properties. Gauva and Liquiorice extracts have been used to treat antimicrobial infections. It contain several chemicals compound such as flavonoids, tannins, phenols, triterpenes, saponins, to take the benefit of the nature of extract. Psidium Guajava and Glycyrrhiza glabra prepare shampoo incorporating in the herbal constituent base and evaluate this natural herbal shampoo. The herbal shampoo formulations comprising of hydroalcoholic extract of Psidium Guajava and Glycyrrhiza glabra (ethanol:water 80:20v/v), coconut oil, castor oil, cymbopogon citrates oil were prepared and evaluated for physicochemical parameters such as visual appearance, pH, viscosity, % of solids content, foaming capacity and the results showed that the formulation F4 of anti-dandruff herbal shampoo contains all good characters of an ideal shampoo and it was found to be harmless, more effective, ease of manufacturing and economical compared to synthetic antidandruff shampoo.

Organoleptic and physicochemical properties of natural-based herbal shampoo formulations with Cyclea peltata as a key ingredient.

Synthetic shampoos have toxic chemical agents like chemicals such as parabens and sodium lauryl sulfate which damage the hair. To combat this issue, the use of natural herbal shampoos, as opposed to synthetic shampoos, is becoming increasingly popular. One of the many medicinal plants present in Karnataka and Kerala is Cyclea peltata. This plant has long been known to assist in wound healing, allergy relief, and hair and scalp improvement, as well as serving as a coolant for hair applications. The key subject of this research was the preparation of plant extracts and fermentation of Cyclea peltata leaf extract with Lactobacillus plantarum, resulting in the formulation of an herbal shampoo. The leaf extract contained alkaloids, flavonoids, tannins, phenolic acid, saponins, and proteins, according to previous research by this group. The fermented product showed the presence of lactic acid, which was a boon for shampoo base as it protects the hair from the sunlight and improves the texture and strength of hair fibers. Cyclea peltata was used as the main ingredient in herbal shampoo formulations, along with other herbal ingredients, and the formulated shampoo was characterized for its different organoleptic (Color, odor) and physicochemical properties (pH, solid content, wettability, emulsification, and foam stability) to find the best formulation. Formulation H2 showed better organoleptic and physicochemical properties and thus was chosen as the best formulation among the 11 formulations. Formulation H2 is regarded as the best formulation based on the results of the physicochemical tests (Pleasant odor, pH 3.01, solid content of 5.75%, wettability of 1.68s, and percentage emulsification of 68.75%).