Fusarium Poae Research Articles

CHARACTERISTIC OF SELECTED SOIL STREPTOMYCETES WITH ANTIMICROBIAL POTENTIAL AGAINST PHYTOPATHOGENIC MICROORGANISMS

The main objective of the present study was isolation and identification of soil streptomycetes, having antibacterial and antifungal activity against 8 selected phytopathogenic microorganisms, which attack crops in Slovakia. Out of 27 morphologically different streptomycete isolates, 14 of them demonstrated antimicrobial activity against at least two tested microorganisms in primary screening. Ethylacetate extract used for secondary screening showed different inhibitory pattern in comparison with primary screening. The tested isolates were mostly active against Gram-positive bacterium Clavibacter michiganensis subps. sepedonicus, the causal agent of bacterial canker of tomaten and against fungus Fusarium poae, pathogen of cereals, which can also infest stored grains. Only three isolates, namely VY59, VY87 and VY47 showed broad spectrum of inhibition activity and therefore were used for further identification. On the basis of various morphological (color of aerial and substrate mycelium, growth, production of pigments and melanin on ISP media), physiological (optimal pH, temperature, NaCl tolerance and C-utilization) and biochemical (ApiZym and ApiCoryne stripes) methods these strains belonged to the genus Streptomyces. In addition to the antimicrobial profile, the strains differed in API ZYM test results, which imply that the selected strains might produce different antimicrobial substances. Throught the comparative analysis of 16S rRNA gene, the most active isolates contained different nucleotide sequences for the 16S rRNA gene. Sequence similarity search by BLAST program revealed that they show sequence similarities to Streptomyces somaliensis (VY59), Streptomyces sp. (VY87) and Streptomyces albidoflavus (VY47). These three isolates with broader spectrum of antimicrobial activity can be used in the development of substances for agriculture purposes.

Enzymatic activity of potential fungal plant pathogens and the effect of their culture filtrates on seed germination and seedling growth of garden cress (Lepidium sativum L.)

The in vitro ability to produce enzymes and the toxicological influence of culture filtrates from potential fungal plant pathogens on seed germination, sprout growth, stabilization of cell membranes (electrical conductivity of exudates), and growth of seedlings of garden cress (Lepidium sativum L.) were investigated. The fungi used in the study showed significantly different ability to secrete enzymes with different activities. The highest amylolytic activity was shown by Fusarium oxysporum (Fo2), proteolytic activity by F. sulphureum (Fs1564), Gibberella avenacea (Ga2) and G. intricans (Gi2), cellulitic activity by Haematonectria haematococca (Hh776), and pectinolytic activity by strains Fo1 and Fo2 of F. oxysporum. All the fungal filtrates significantly reduced percentages of seed germination, the growth of sprout and seedlings, and destabilization of cell membranes in seedlings. Fusarium poae (Fp2) and G. fujikuroi (Gf1) most strongly reduced seed germination and sprout growth, whereas G. fujikuroi (Gf1) most strongly affected growth and destabilization of cell membranes in seedlings. Fungal enzyme abilities, and in particular pectinase synthesis, do not determine the impact of their culture filtrates on seeds and seedlings. Probably other secondary metabolites synthesized by F. poae (Fp2) and G. fujikuroi (Gf1) have a negative influence on seeds and seedlings of garden cress. The plant used in this study is very sensitive to external factors. Therefore, in the near future, different model plants e.g., cereals, which are less sensitive to external factors, will be used for in-depth characterization of the toxicological influence of culture filtrates from Fusarium spp. and Gibberella spp. on plants.

Microbiota and Mycotoxins in Trilinear Hybrid Maize Produced in Natural Environments at Central Region in Mexico

Mycotoxigenic fungi and mycotoxins in 3 inbred lines (hybrids resistant to corn ear rot) were identified in twenty samples. The maize (Zea mays) accessions were collected in five plots of two municipalities in High Valley, state of Hidalgo. The fungal population was determined with a microbiological dilution method used two culture media (PDA and ELA), for the detection of mycotoxins with thin layer chromatography with visual inspection in UV light and a direct competitive enzyme-linked immunosorbent (ELISA). The results showed high moisture content in all hybrids evaluated on an average of 38.3% and a 1.8 × 103 UFC/g fungus, values within the permitted limits by the Mexican legislation; however the most prevalent fungi were Fusarium sp. (76%), Alternaria sp. (14%), Penicillium sp. (4%) and Aspergillus sp. (5%), and the species Aspergillus nidulas, Aspergillus flavus, Fusarium verticillioides, Fusarium poae, and Penicillium ochraceum. The aflatoxin concentration was observed in a range from 2 to 13 ng/g and 370 to 660 ng/g to fumonisins. It is concluded that trilinear corn hybrids have a variety of pathogenic potential fungi. The two genetic hybrids showed levels of aflatoxins and fumonisin safe for human consumption, contrary to one hybrid, with a content not suitable for human consumption. A better understanding of genetic hybrids corn will improve predictive mycotoxin contamination.

Vplyv hnojenia na biologick� aktivitu p�dneho spolocenstva streptomyc�t

The search for new natural mechanisms to inhibit the growth of phytopathogenic microorganisms has become widely widespread. Therefore, the main objective of the present study was determination of antimicrobial activities of actinomycetes isolated from agricultural soil, which was fertilized mainly by organic fertilizers, against 8 selected phytopathogenic strains. Among the actinomycetes, Streptomyces species have been extensively studied, because they have been recognized as an important source of secondary metabolites, which can suppress the growth of undesirable pests in crops. The results indicated that the richest source of Streptomyces colonies was soil fertilized with compost (103 x104 CFU*g-1 dry soil). On the basis of morphological signs, total of 65 isolates were selected and examined for antimicrobial activities. Isolates exhibited the best activity against Gram negative bacterium Clavibacter michiganensis subsp. sepedonicus, disease agent of “ring rot” of potatoes and against fungus Fusarium poae, disease agent of Fusarium head blight of wheat. Twelve isolates exhibited promising broad-spectrum activity against tested organisms. On the basis of results, six of them were selected for further screening. Comparison of polyphasic studies with available literature led to identification of biological active strains S. olivochromogenes (13SC11), S. avermitilis (13SC2), S. rishiriensis (13SC13), S. globisporus (13SC19), S. sampsonii (13SPC10) and S. avidinii (13SPC4). After quantification analysis of various enzymes, tested isolates produced alkaline phosphatase, leucinearylamidase, valinearylamidase, acid phosphatase, naphtol-AS-BI-phosphohydrolase, glucosidase in high values (>40 nmol) and were positive for nitrate reduction, hydrolysis of gelatin, urease, and esculin. These isolates can be used in the development of new biopesticides anf biofertilizers with antibacterial and antifungal effect.

Effect of fertilization on biological activity of community of soil streptomycetes

The search for new natural mechanisms to inhibit the growth of phytopathogenic microorganisms has become widely widespread. Therefore, the main objective of the present study was determination of antimicrobial activities of actinomycetes isolated from agricultural soil, which was fertilized mainly by organic fertilizers, against 8 selected phytopathogenic strains. Among the actinomycetes, Streptomyces species have been extensively studied, because they have been recognized as an important source of secondary metabolites, which can suppress the growth of undesirable pests in crops. The results indicated that the richest source of Streptomyces colonies was soil fertilized with compost (103 x104 CFU*g-1 dry soil). On the basis of morphological signs, total of 65 isolates were selected and examined for antimicrobial activities. Isolates exhibited the best activity against Gram negative bacterium Clavibacter michiganensis subsp. sepedonicus, disease agent of “ring rot” of potatoes and against fungus Fusarium poae, disease agent of Fusarium head blight of wheat. Twelve isolates exhibited promising broad-spectrum activity against tested organisms. On the basis of results, six of them were selected for further screening. Comparison of polyphasic studies with available literature led to identification of biological active strains S. olivochromogenes (13SC11), S. avermitilis (13SC2), S. rishiriensis (13SC13), S. globisporus (13SC19), S. sampsonii (13SPC10) and S. avidinii (13SPC4). After quantification analysis of various enzymes, tested isolates produced alkaline phosphatase, leucinearylamidase, valinearylamidase, acid phosphatase, naphtol-AS-BI-phosphohydrolase, glucosidase in high values (>40 nmol) and were positive for nitrate reduction, hydrolysis of gelatin, urease, and esculin. These isolates can be used in the development of new biopesticides anf biofertilizers with antibacterial and antifungal effect.

Toxicity and oxidative stress induced by T-2 toxin and HT-2 toxin in broilers and broiler hepatocytes

T-2 and HT-2 toxins belong to mycotoxins which are found in human foods and animal chow. We investigated the toxicity and oxidative stress induced by T-2/HT-2 in broilers and chicken hepatocytes. Maize cultures of Fusarium poae was fed to broilers for 42 d, and the physiological index, biochemical index and expression of mRNAs related to oxidative stress were analyzed. Chicken hepatocytes were treated with different levels of T-2/HT-2, and the following parameters were detected: cell viability, GSH and MDA concentration, LDH leakage, activities of ALT/AST, ROS, GSH-PX, SOD and CAT, and expression of mRNA related to oxidative stress. In vivo, high levels of mycotoxins (4 mg/kg T-2 and 0.667 mg/kg HT-2) in feed caused significant reductions in body weight, weight gain, and serum total protein, and significant increases in feed conversion ratio, ALP, ALT/AST activities, and expression of mRNA related to oxidative stress. In vitro, cells treated with T-2/HT-2 showed reductions of GSH concentration and significant increases in LDH leakage, ALT/AST ROS, GSH-PX, SOD and CAT activities, MDA concentration, and expression of mRNA related to oxidative stress. Consequently, F. poae culture material and T-2/HT-2 induced toxicity and oxidative stress in vivo and in vitro, respectively.

Gaseous allyl isothiocyanate to inhibit the production of aflatoxins, beauvericin and enniatins by Aspergillus parasiticus and Fusarium poae in wheat flour

There is a growing concern about the presence of mycotoxins in foods, since up to 25% of cereals and cereal foods are contaminated with these compounds. Moreover, the general public is against the use of synthetic preservatives in foods and the use of natural antimicrobials in foods is a current trend. Allyl isothiocyanate (AITC) is a volatile antimicrobial derived from oriental and black mustard. The objective of this work was to evaluate the capacity of gaseous AITC in inhibiting the production of mycotoxins by Aspergillus parasiticus (aflatoxin producer) and Fusarium poae (beauvercin and enniatin producer) in wheat flour. Petri dish lids filled with 2 g of wheat flour were inoculated with 104 conidia/g of A. parasiticus or F. poae and placed in a 1 L mason jar. AITC was added at 0.1, 1 or 10 µL/L in the gaseous phase. Jars were hermetically closed and kept at 23 °C for 30 d. Mycotoxins were identified and quantified by LC-MS/MS. Even 0.1 µL/L of AITC was able to produce 6.9–23% reduction of mycotoxin production. In general, synthesis of aflatoxins and beauvericin was more affected than enniatins. The use of AITC at 10 µL/L completely inhibited the production of all mycotoxins for 30 d. AITC at low doses could be added to flour packages in order to inhibit the production of potentially dangerous mycotoxins.

Storage rot fungi and seed-borne pathogens of onion

Surveys of fungi associated with postharvest deterioration of onion bulbs in four major markets in Kumasi Metropolis of the Ashanti Region of Ghana were conducted. Rotten onion bulbs obtained from the four markets (Abinchi, Anloga, Kwadaso and Central markets) were infected by five fungal species: Aspergillus niger , A. flavus, Penicillium sp., Rhizopus stolonifer and Fusarium oxysporum . Of these, A. niger and Penicillium sp. were the most frequently isolated fungi. A. flavus was the least encountered fungus. R. stolonifer and A. niger were the most pathogenic. Black mould, blue mould, soft rot, neck rot and basal plate rot were the major storage rots identified in a dry season survey in the markets. Incidences of these storage rots were higher in the wet season. Black mould enjoyed the highest incidence in all markets. Using the moist blotter method as recommended by the International Seed Testing Association (ISTA), seed-borne mycoflora of 37 samples of farmer-saved onion seeds from Bawku in the Upper East Region of Ghana were also examined. Nine different fungal species were identified and isolated from the seeds viz. A. niger, A. flavus, Penicillium sp., R. stolonifer, Fusarium oxysporum, Fusarium verticilloides, Fusarium poae, Alternaria porri and Botrytis sp. The most frequently encountered fungi were A. niger, R. stolonifer, A. flavus, Penicillium sp. and F. verticilloides with the occurrence of 33.3, 32.5, 25.8, 3.1 and 3.0%, respectively. The postharvest disease with the highest incidence in all the four markets surveyed was black mould. Some seed-borne fungi of onion were found to be associated with the onion bulb rots. Therefore, infected onion seeds could serve as inoculum source of the postharvest diseases of onion and contribute to the rot of bulbs during storage. In general, practices such as rotation, sanitation, optimum fertilization, preventive chemical applications, harvest timing and proper handling, harvesting, and storage are recommended for onion disease management. Keywords : Post-harvest, seed-borne, mycoflora, pathogenic, fungi

Fusarium proliferatum and fumonisin B1 co-occur with Fusarium species causing Fusarium Head Blight in durum wheat in Italy

Fusarium Head Blight caused by phytopathogenic Fusarium spp. with Fusarium graminearum as main causal agent is a major disease of durum wheat ( Triticum durum Desf.). Mycotoxins in wheat are dominated by trichothecenes B. Fumonisins have only occasionally been reported from wheat; their occurrence was attributed to Fusarium proliferatum and Fusarium verticillioides . We investigated kernels of durum wheat grown in Italy in 2008 - 2010 for colonization with Fusarium spp. and for the content of Fusarium mycotoxins. Fungal biomass was determined using species-specific qPCR and mycotoxins were quantified by HPLC-MS/MS. Fusarium graminearum and Fusarium culmorum were dominating Fusarium species, followed by Fusarium poae, Fusarium tricinctum, and Fusarium proliferatum . No Fusarium verticillioides DNA was found. Toxicologically relevant levels of deoxynivalenol and nivalenol but no trichothecenes A were detected. Enniatins, fumonisin B1 and beauvericin were present in grain in all three years. Based on these results and on the evaluation of previous published reports, we hypothesize that low levels of fumonisins commonly occur in wheat grains produced in warm climate; they may remain undetected as long as mycotoxin monitoring programs for wheat do not include fumonisins. The only relevant source of fumonisins in wheat grain appears to be Fusarium proliferatum.

First report of Fusarium poae associated with and/or causing silvertop on loloid-type Festulolium in the Czech Republic

Silvertop is a serious disease of grasses, and severe infestations cause a great deal of damage every year (particularly to seed producers). Inflorescences of infected plants dry prematurely and are sterile. The genera Festuca, Poa, Agrostis, Trisetum, and Cynosurus are the most frequent hosts of this disease, which has newly been reported in a loloid-type intergeneric Festulolium hybrid. The disease was also observed in the genus Lolium, with only rare previous description. The suspicion that Fusarium poae is the causal agent of severe silvertop was confirmed, and the pathogen was morphologically described and confirmed by molecular analysis. The meadow plant bug (Leptopterna dolabrata) may be a vector transferring the pathogen to plants, although a direct pathogen transfer was not demonstrated. Grass colonisation by the pathogen therefore apparently occurs after plant tissues injury by sucking of the meadow plant bug.

Ріст мікроміцетів із різних еконіш на агаризованих поживних середовищах

Radial growth rate of (K(r)) 153 strains 6 species of micromycetes from different ecological niches was studied on 7 agar media: three standard (malt extract agar, potato-dextrose agar, Czapek's agar), and on agar media with plant polymers (carboxymethylcellulose, xylan, soluble starch and apple pectin). Endophytic and plant pathogenic strains (biotrophs) of all studied species did not differ significantly in their ability to grow on nutrient media of different composition--average values of K(r) for these two groups were the same (0,200 and 0,199 mm/h, respectively). Soil micromycetes (saprophytes) characterized by the lowest average growth rate (0,169 mm/h) and significantly differed from the endophytic and plant pathogenic ones. Average of the radial growth rates of studied microscopic fungi were higher on standard nutrient media than with plant polymers ones. Growth parameters of endophytes and plant pathogens of all studied species on various agar media differed from the soil strains. High growth rate of endophytic and plant pathogenic strains of Fusarium poae, Alternaria alternata and Ceratocystis sp. provides them the rapid colonization of plants. Penicillium funiculosum strains equally can exist as saprophytes in soil and as endophytic plant symbionts. A wide range of K(r) variation of endophytic dark pigmented Mycelia sterilia indicates the presence in this group of different species of micromycetes, which have no sporulation.

In vitro biosynthesis of beauvericin and enniatins by Fusarium avenaceum and Fusarium poae strains isolated from Italian durum wheat grains

In vitro biosynthesis of beauvericin and enniatins by Fusarium avenaceum and Fusarium poae strains isolated from Italian durum wheat grains

Volatile metabolite profiling of malt contaminated by Fusarium poae during malting

A volatile metabolite-profiling approach based on solid-phase microextraction (SPME) combined with gas chromatography–mass spectrometry was used to investigate volatile metabolic changes over the course of a malting process contaminated by Fusarium poae to assess its influence on malt flavor. GC–MS analysis of time-serial samples revealed a broad spectrum of volatile compounds including aldehydes, ketones, alcohols, organic acids, aromatics and furans. Statistical assessment of the data via principal component analysis demonstrated that at the initial phase of germination, the influence of F. poae was relatively small. However, its influence increased over time, resulting in differences between contaminated and controlled samples at 120 h and 144 h. Analysis of the corresponding loadings showed that volatile metabolites from green malt were influenced by contamination with F. poae fungi during malting to an extent, especially for the volatile aldehyde fractions. These compounds can be formed during both primary and secondary metabolism, and the potential exists for metabolic perturbation resulting from F. poae.

CHARACTERISTIC OF STREPTOMYCES SPECIES WITH ANTIMICROBIAL ACTIVITY AGAINST SELECTED PHYTOPATHOGENIC BACTERIA AND FUNGI

The object of this study was to find and characterise streptomycete isolates with antimicrobial activity accomplished by the agar plug method against phytopathogenic species. The test-microorganisms were selected according to their importance in agriculture. All of them belong to phytopathogenic species which reduce yields of agriculturally important plants worldwide. A total number of four phytopathogenic bacteria (Xanthomonas campestris (CCM 22), Pseudomonas syringae (CCM 2868), Erwinia amylovora (CCM 1114), Clavibacter michiganensis subsp. sepedonicus (CCM 7014)) and four phytopathogenic fungi (Botrytis cinerea, Fusarium poae, Alternaria tenuissima, Alternaria arborescens) were used for this experiment. Overall twenty streptomycete isolates showed antimicrobial activity against at least two of the test-microorganisms. These active isolates were subsequently characterized. Streptomycete isolates were observed for morphological characteristics, such as morphology and colour of aerial and substrate mycelium, colour of diffusible pigments, production of melanoid pigments on peptone-yeast extract iron agar and sporophore and spore chain morphology following the International Streptomyces Project. Genes coding polyketide synthase (PKS-I) and nonribosomal peptide synthetase (NRPS), which are considered to responsible for the synthesis of large number of biologically active compounds, like antibiotics and antifungals, that are produced by Streptomyces species largely, were screened. The occurrence of these genes in the genome of our isolates was in accordance with results from antimicrobial activity analysis. Classification to genus Streptomyces were confirmed by DNA sequencing.

EVALUATION OF SOME EGYPTIAN COTTON (Gossypium barbadense L.) VARIETIES AGAINST Fusarium ROOT-ROT UNDER GREENHOUSE CONDITION

Cotton breeders in Egypt pay a great attention to development hybrids has resistance to several diseases and pests and give good yield. Pathogenicity tests of four Fusarium species ,namely: Fusarium poae; Fusarium oxysporum; Fusarium subglutinane and Fusarium solani (isolated from diseased cotton seedling). The diseases evaluation had spot line on the susceptibility of thirteen cultivars of Egyptian cotton (Gossypium barbadense L.), including Giza45, Giza70, Giza80, Giza81x83, Giza83, Giza84, Giza85, Giza86, Giza87, Giza88, Giza89, Giza86x89 and Giza90 under greenhouse conditions. The obtained results revealed that at least every cultivar was resistant for one of Fusarium spices. Giza85 was the most susceptible cultivars (26.67; 40; 13.33 and 40 %, respectively) pre-emergence% for all tested Fusarium species. At the same time, Giza88 recorded resistance reaction ( 0.0; 6.67; 20 and 6.67% respectively). Fusarium oxysporum was the most pathogenic species (25.64% seedling death) followed by Fusarium solani and Fusarium poae (18.46 and 17.95%, respectively). The minimum incidence was noted in Fusarium subglutinane (9.74%), compared to 2.56% in check treat.

Impact of local pre-harvest management practices in maize on the occurrence of Fusarium species and associated mycotoxins in two agro-ecosystems in Tanzania

Knowledge on the presence of mycotoxins in Africa is fragmentary, although it can be assumed that both concentrations and prevalence in food commodities is high. The present study focuses on the presence of Fusarium species and their associated mycotoxins in maize from two geographically distant agro ecological systems in Tanzania. In a two-year survey, both Fusarium species and concomitant mycotoxins were surveyed in the Northern highlands (Hanang district) and the Eastern lowlands (Kilosa district). Parallel with this, a questionnaire on agricultural practices in both agro-ecosystems was included in this study. This allowed us to put the presence of the toxigenic Fusarium species and their mycotoxins within a relevant agricultural framework.Fusarium verticillioides, Fusarium graminearum and Fusarium poae were the predominant species in both locations although the population in the Eastern lowlands was slightly more complex comprising also Fusarium culmorum, Fusarium avenaceum and Fusarium sporotrichioides. The predominant presence of F. verticillioides resulted in a high prevalence of fumonisins in both regions. The importance of F. graminearum in the population was reflected by the presence of deoxynivalenol in the mycotoxin analysis. Although the agricultural practices differed significantly amongst both locations, only few significant correlations were detected between mycotoxin presence and crop rotation, storage conditions, and insect control measures.

Mutual Exclusion between Fungal Species of the Fusarium Head Blight Complex in a Wheat Spike.

Fusarium head blight (FHB) is one of the most damaging diseases of wheat. FHB is caused by a species complex that includes two genera of Ascomycetes: Microdochium and Fusarium. Fusarium graminearum, Fusarium culmorum, Fusarium poae, and Microdochium nivale are among the most common FHB species in Europe and were chosen for these experiments. Field studies and surveys show that two or more species often coexist within the same field or grain sample. In this study, we investigated the competitiveness of isolates of different species against isolates of F. graminearum at the scale of a single spike. By performing point inoculations of a single floret, we ensured that each species was able to establish independent infections and competed for spike colonization only. The fungal colonization was assessed in each spike by quantitative PCR. After establishing that the spike colonization was mainly downwards, we compared the relative colonization of each species in coinoculations. Classical analysis of variance suggested a competitive interaction but remained partly inconclusive because of a large between-spike variance. Further data exploration revealed a clear exclusion of one of the competing species and the complete absence of coexistence at the spike level.

Organic vs conventional farming: Differences in infection by mycotoxin-producing fungi on maize and wheat in Northern and Central Italy

This study aimed to monitor the main toxigenic fungi in neighbouring organic and conventional maize and wheat fields in Italy in 2010 and 2011. The Fusarium species mainly isolated were: Fusarium poae, sometimes predominant on Fusarium graminearum in wheat, and Fusarium verticillioides competing with Fusarium proliferatum and Fusarium subglutinans in maize. The incidence of Fusarium spp. was similar for both conventional (6%) and organic (4%) wheat, but it was influenced by weather conditions. 2010 was the most favourable for Fusarium species, with 10 times the incidence of 2011. Fusarium infection was significantly different between farming systems in maize (20% vs 35% in conventional and organic, respectively), while in 2010 the incidence was significantly higher than in 2011 (43% vs 25%). Aspergillus and Penicillium incidence was not linked to the farming system but to weather conditions, with moderately higher incidence in 2010.

Production of T-2 toxin and deoxynivalenol in the presence of different disinfectants

The aim of the work was to examine the effect of different disinfectants on production trichothecenes (especially of T-2 toxin and deoxynivalenol). Lipophilicity, chemical structure, the presence of bioactive groups and functional groups in their structure modifies biological activity and toxic potency of trichothecenes. For this reason, limits have been established designating maximum levels of mycotoxins in cereals while maintaining proper growing practices. Appropriate nutritive media were prepared with different concentration of tested disinfectants (Desanal A plus, ProCura spray and Guaa-Pool) and were inoculated using Fusarium strains. The density of Fusarium was 105 spores per mililitre. Nutrient media was cultivated at 15 °C and 25 °C for seven days. The strains of Fusarium graminearum CCM F-683 and Fusarium species (isolated from barley) produced quantities of deoxynivalenol. Fusarium poae CCM F-584 and Fusarium species (isolated from malthouse air) produced quantities of T-2 toxin. Desanal A plus prevented Fusarium growth and production of T-2 toxin and deoxynivalenol at the concentration 10%. It is an alkaline disinfectant on the basis of active chlorine and the surfactant that contains ˂5% of NaClO. ProCura spray at the concentration 0.6% proved to be very effective. This disinfectant contains 35% of propan-1-ol and 25% of propan-2-ol. Guaa-Pool at the concentration 0.004% proved to be very effective. It is a polymeric disinfectant with anion surface-acting agent and it contains ˂0.9% of polyhexamethylene guanidine hydrochloride and ˂0.2% of alkyl (C12-C16) dimethylbenzyl ammonium chloride. Lower contentration of disinfectants that not prevented growth of Fusarium caused higher production of T-2 toxin and deoxynivalenol. The contents of T-2 toxin and deoxynivalenol were analyzed by enzyme-linked immunosorbent assay (ELISA) using commercially produced kits (Agra Quant® Deoxynivalenol Test kit and Agra Quant® T-2 toxin Test kit). The experiment showed that the variability in the production of T-2 toxin and deoxynivalenol depended on the Fusarium strain used, concentration of disinfectants and temperature of cultivation.

Fusarium head blight (FHB) and Fusarium populations in grain of winter wheat grown in different cultivation systems

Abstract Fusarium head blight (FHB) incidence, and colonisation of grain by Fusarium species on winter wheat grown in organic, integrated, and conventional systems as well as in monoculture, were studied locally in Poland, from 2002 to 2010. Fusarium head blight incidence differed throughout the study years. It was found to occur the most where rainfall was highest and where rainfall was the most prolonged before, during, and after flowering of wheat. Fusarium head blight incidence was generally less on wheat grown organically than on wheat grown in other systems. In some years, FHB was noted more in monocultures than in other systems. Fusarium poae was the most common species of FHB populations in wheat kernels, followed by F. avenaceum and F. tricinctum. Other species which occurred more rarely or sporadically were: F. culmorum, F. equiseti, F. graminearum, F. langsethiae, F. oxysporum, and F. sporotrichioides. There were found to be significant effects of the cropping system on grain colonisation by Fusarium in some years. There was a positive correlation between FHB incidence and number of kernels colonised and damaged by Fusarium, in all four systems. Inferences were drawn concerning the effects of different procedures in different production systems and the possible value for controlling FHB