Sequentially planted short-season vegetable crops grown in temperate climates offer the opportunity to use known variations in pest phenology through the season to develop a strategic way of matching control options on different plantings to predicted levels of pest risk. To test this approach in the UK, five field experiments were done over two years to test integrated pest management (IPM) programmes for four aphid pest species ( Nasonovia ribisnigri, Macrosiphum euphorbiae, Pemphigus bursarius and Myzus persicae) on outdoor lettuce crops. Crops were planted to coincide with different periods of forecast aphid risk. The results suggested that acceptable levels of aphid control could be achieved, provided a full range of treatment options (resistant cultivars, selective insecticides, biocontrol agents and validated pest forecasts) could be utilised. Commercial and technical constraints to the commercial adoption of this approach are discussed.