Ferric Chelate Reductase Activity Research Articles

Adaptive strategies to minimise iron limiting stress under climate change scenario: A study pertinent to iron stress response of two soybean (Glycine max (L.) Merr.) Genotypes

The response of soybean genotypes to iron deficiency stress under elevated CO2 and temperature condition could be guided by three critical rhizospheric processes viz. proton (H+) extrusion, root exudation and ferric chelate reductase (FCR) activity. In the present study, the iron efficient and responsive (FeER) genotype recorded an impressive performance over iron inefficient and responsive (FeIR) genotype in counteracting iron deficiency stress but experienced modest stress caused by the combined interaction between the genotype (G), environment (E) and HCO3- ion (B). The antagonistic interaction between Fe2+ with HCO3- ion resulted in greater iron stress. Plants grown in the absence of bicarbonate have significantly higher total chlorophyll content (1.79±0.04 mg g-1, mean ± SE) than plants grown in presence of bicarbonate (1.48 ± 0.06 mg g-1). To warfare the constraints in Fe availability, especially under more stressed e-[CO2+T] environmental condition in the presence of bicarbonate ion, the root system of iron efficient genotype of soybean (FeER) exuded out significantly higher amount of low molecular weight organic acids. Furthermore, the presence of bicarbonate ion in the nutrient solution exacerbated the iron deficiency stress and consequently resulted in higher proton extrusion (~1.2 fold increase), lower ferric chelate reductase activity (~1.3 fold decrease) and higher organic acid exudation (up to ~1.9 fold increase in malic acid). The intra-specific variability between contrasting genotypes and their response to elevated CO2 and temperature could be exploited to remediate emerging Fe deficiency of soybean plants under climate change scenario.

Changes in physiological activities and root exudation profile of two grapevine rootstocks reveal common and specific strategies for Fe acquisition

In several cultivation areas, grapevine can suffer from Fe chlorosis due to the calcareous and alkaline nature of soils. This plant species has been described to cope with Fe deficiency by activating Strategy I mechanisms, hence increasing root H+ extrusion and ferric-chelate reductase activity. The degree of tolerance exhibited by the rootstocks has been reported to depend on both reactions, but to date, little emphasis has been given to the role played by root exudate extrusion. We studied the behaviour of two hydroponically-grown, tolerant grapevine rootstocks (Ramsey and 140R) in response to Fe deficiency. Under these experimental conditions, the two varieties displayed differences in their ability to modulate morpho-physiological parameters, root acidification and ferric chelate reductase activity. The metabolic profiling of root exudates revealed common strategies for Fe acquisition, including ones targeted at reducing microbial competition for this micronutrient by limiting the exudation of amino acids and sugars and increasing instead that of Fe(III)-reducing compounds. Other modifications in exudate composition hint that the two rootstocks cope with Fe shortage via specific adjustments of their exudation patterns. Furthermore, the presence of 3-hydroxymugenic acid in these compounds suggests that the responses of grapevine to Fe availability are rather diverse and much more complex than those usually described for Strategy I plants.

Morpho-physiological retardations due to iron toxicity involve redox imbalance rather than photosynthetic damages in tomato

Iron (Fe) toxicity is a major nutritional disorder that affects growth and yield in plants. Understanding the responses or damages due to Fe-toxicity may provide useful knowledge to improve tomato varieties. This study investigates the physiological and molecular responses in Fe-toxic tomato plants. The tomato plants were grown in separate hydroponic containers with two concentrations of Fe-EDTA (25 μM and 5 mM) in addition to the other nutrient elements. Fe-toxicity showed a severe reduction in growth parameters, which was accompanied by the increased electrolyte leakage and cell death in tomato. However, the SPAD score, quantum efficiency of PSII, and photosynthesis performance index did not show any changes in leaves, suggesting that damages due to Fe-toxicity are not related to the photosynthetic disturbance in tomato. The FCR (ferric chelate reductase) activity in root along with the Fe concentration in root and shoot significantly increased, being consistent with the upregulation of Fe-related genes (SlNramp1 and SlFRO1) in roots. It suggests that inefficiency to cope with elevated Fe is closely linked to Fe mobilization and uptake in roots of tomato. Consequently, this sensitive genotype was more prone to oxidative damages because of the inefficient antioxidant defense linked to antioxidant enzymes and metabolites. In conclusion, the growth retardation in Fe-toxic tomato is not related to photosynthetic inefficiency but highly associated with oxidative injuries in cells. These findings could be targeted in breeding or transgenic program to improve tomato plants sensitive to Fe toxicity.

Hydrogen sulphide alleviates iron deficiency by promoting iron availability and plant hormone levels in Glycine max seedlings

BackgroundHydrogen sulphide (H2S) is involved in regulating physiological processes in plants. We investigated how H2S ameliorates iron (Fe) deficiency in soybean (Glycine max L.) seedlings. Multidisciplinary approaches including physiological, biochemical and molecular, and transcriptome methods were used to investigate the H2S role in regulating Fe availability in soybean seedlings.ResultsOur results showed that H2S completely prevented leaf interveinal chlorosis and caused an increase in soybean seedling biomass under Fe deficiency conditions. Moreover, H2S decreased the amount of root-bound apoplastic Fe and increased the Fe content in leaves and roots by regulating the ferric-chelate reductase (FCR) activities and Fe homeostasis- and sulphur metabolism-related gene expression levels, thereby promoting photosynthesis in soybean seedlings. In addition, H2S changed the plant hormone concentrations by modulating plant hormone-related gene expression abundances in soybean seedlings grown in Fe-deficient solution. Furthermore, organic acid biosynthesis and related genes expression also played a vital role in modulating the H2S-mediated alleviation of Fe deficiency in soybean seedlings.ConclusionOur results indicated that Fe deficiency was alleviated by H2S through enhancement of Fe acquisition and assimilation, thereby regulating plant hormones and organic acid synthesis in plants.

VuuB and IutB reduce ferric-vulnibactin in Vibrio vulnificus M2799.

Vibrio vulnificus, a pathogenic bacterium that causes serious infections in humans, requires iron for growth. Clinical isolate, V. vulnificus M2799, secretes a catecholate siderophore, namely, vulnibactin, to capture iron (III) from the environment. Growth experiments using a deletion mutant indicated that VuuB, a member of the FAD-containing siderophore-interacting protein family, plays a crucial role in Fe3+-vulnibactin reduction. IutB, a member of the ferric-siderophore reductase family, stands a substitute for VuuB in its absence. It remained unclear why V. vulnificus M2799 has two proteins with relevant functions. Here we biochemically characterized VuuB and IutB using purified recombinant proteins. Purified VuuB, a flavoprotein, catalyzed the reduction of Fe3+-nitrilotriacetic acid as its electron acceptor, in the presence of NADH as its electron donor and FAD as its cofactor. IutB catalyzed the reduction of Fe3+-nitrilotriacetic acid, in the presence of NADH, NADPH, or reduced glutathione as its electron donor. The optimal pH values and temperatures of VuuB and IutB were 7.0 and 37°C, and 8.5 and 45°C, respectively. On analyzing their ferric-chelate reductase activities, both VuuB and IutB were found to catalyze the reduction of Fe3+-aerobactin, Fe3+-vibriobactin, and Fe3+-vulnibactin. When the biologically relevant substrate, Fe3+-vulnibactin, was used, the levels of ferric-chelate reductase activities were similar between VuuB and IutB. Finally, the mRNA levels were quantified by qRT-PCR in M2799 cells cultivated under low-iron conditions. The number of vuuB mRNA was 8.5 times greater than that of iutB. The expression ratio correlated with the growth of their mutants in the presence of vulnibactin.

Analysis of contrast iron chlorosis tolerance in the pear cv. ‘Huangguan’ grafted onto pyrus betulifolia and quince A grown in calcareous soils

Quince (Cydonia oblonga Mill.) represents an examplar rootstock in modern training programmes to escalate pear production worldwide because of its dwarfing characteristic and precocity. However, iron deficiency often poses a hard hurdle to overcome for developing quince grafted pears in calcareous and alkaline soils. In North China, we observed that the high-quality pear cultivar Huangguan (Pynus bretschneideri Rehd.) grafted onto quince A (Hardy as interstock, defined as HG-QA) suffered iron deficiency chlorosis in calcareous soils in early spring, even more severe during late spring to early summer. In contrast, Huangguan grafted onto Pyrus betulifolia (Hardy as interstock, defined as HG-PB) did not suffer it. We were inspired to design this field experiment to figure out iron mobilization/uptake in the two rootstocks and the two scion-rootstock combinations. Our results showed that the soil plant analysis development (SPAD) values of quince A (24.7) and HG-QA (13.7) were much lower than that of Pyrus betulifolia (41.6) and HG-PB (36.1). The root length density and surface area density of quince A and HG-QA were more than 2-fold higher than those of Pyrus betulifolia and HG-PB. The rhizosphere pH of quince A and HG-QA was more than 0.20 units lower than that of Pyrus betulifolia and HG-PB respectively, whereas we didn’t detect any obvious differences in the root ferric-chelate reductase activity, iron concentrations in leaves and roots, and iron transport ratio. These results strongly suggest that the iron efficiency of HG-PB is attributed to an iron activation mechanism in leaves. The deciphering of the mechanisms that how rootstock influences the iron acquisition system inside the leaf of the scion and changes the efficiency of iron utilization will facilitate making effective solutions for iron deficiency induced chlorosis, popularizing and planting Huangguan grafted onto quince A in pear production.

Arbuscular Mycorrhizal Symbiosis Mitigates Iron (Fe)-Deficiency Retardation in Alfalfa (Medicago sativa L.) Through the Enhancement of Fe Accumulation and Sulfur-Assisted Antioxidant Defense.

Iron (Fe)-deficiency is one of the major constraints affecting growth, yield and nutritional quality in plants. This study was performed to elucidate how arbuscular mycorrhizal fungi (AMF) alleviate Fe-deficiency retardation in alfalfa (Medicago sativa L.). AMF supplementation improved plant biomass, chlorophyll score, Fv/Fm (quantum efficiency of photosystem II), and Pi_ABS (photosynthesis performance index), and reduced cell death, electrolyte leakage, and hydrogen peroxide accumulation in alfalfa. Moreover, AMF enhanced ferric chelate reductase activity as well as Fe, Zn, S and P in alfalfa under Fe-deficiency. Although Fe-transporters (MsIRT1 and MsNramp1) did not induce in root but MsFRO1 significantly induced by AMF under Fe deficiency in roots, suggesting that AMF-mediated Fe enhancement is related to the bioavailability of Fe at rhizosphere/root apoplast rather than the upregulation of Fe transporters under Fe deficiency in alfalfa. Several S-transporters (MsSULTR1;1, MsSULTR1;2, MsSULTR1;3, and MsSULTR3;1) markedly increased following AMF supplementation with or without Fe-deficiency alfalfa. Our study further suggests that Fe uptake system is independently influenced by AMF regardless of the S status in alfalfa. However, the increase of S in alfalfa is correlated with the elevation of GR and S-metabolites (glutathione and cysteine) associated with antioxidant defense under Fe deficiency.

CAN COPPER AND ZINC IN DIFFERENT CHEMICAL FORMS CAN IMPROVE IRON DEFICIENT IN PHASEOLUS PLANT

This study was aimed to compare between the effects of different chemical forms of Zn and cupper[ionic forms (CuSO4), (Zn SO4) and chelated forms of [Cu Zn (II) HEDTA and Cu (II) HEDTA], whereas, HEDTA is N-(hydroxyethyl) ethylenediamine triacetic acid, applied at micromolar concentrations in the nutrient solution] of Phaseolus Vulgaris plants grown hydroponically under conditions of iron deficiency (- Fe) were investigated. Plant variants (– Fe + 2 µM Cu2+) and (– Fe+ 20 µM Zn2+) with extremely strong chlorosis were examined for investigations to take after the recuperation of leaf greening after treatment with Cu(II)HEDTA created leaf greening in the two variations, particularly strong for the recently which created leaf, as it appeared with chlorophyll estimations. Changes of plasma membrane reductase movement (PMRA) in roots after treatment with ionic or chelated copper were followed in (+Fe) and (– Fe) plants. The results show the increment of ferric-chelate reductase action (with substrate of Fe (III) HEDTA). Then, the cupric-chelate Cu (II) HEDTA, connected at similar level in arrangements with (– Fe) plants, kept up the high encouragement of plasma membrane ferric-chelate reductase activity. It can be concluded that the treatment with Cu (II) HEDTA enhanced the development and root plasma membrane reductase activity (PMRA) and additionally iron deficiency reactions of phaseolus plants. Regard to cell compounds increase, measurements of 20 μM of Zn altogether developed the action of the protein superoxide dismutase and peroxidase.

Gamma-aminobutyric acid enhances tolerance to iron deficiency by stimulating auxin signaling in cucumber (Cucumis sativusL.).

Iron deficiency severely affects crop yield and quality. Gamma-aminobutyric acid (GABA) plays a vital role in plant responses to multifarious stresses. However, the role of GABA in Fe deficiency responses and the potential mechanisms remain largely unknown in cucumber. Here, we found that Fe deficiency raised the GABA levels in leaves and roots of cucumber. To probe the role of GABA in Fe deficiency, the seedlings were subjected to five levels of GABA concentrations (0, 5, 10, 20 and 40mmolL-1) for 7 days under Fe deficiency. The results demonstrated that 20mM GABA in alleviating the Fe deficiency-induced stress was the most effective. GABA pretreatment reduced the Fe deficiency-induced chlorosis and inhibition of photosynthesis and growth, and significantly enhanced the contents of iron in shoots and roots. Exogenous GABA significantly decreased the pH of nutrient solution and increased ferric-chelate reductase (FCR) activity induced by Fe deficiency and the transcript levels of Fe uptake-related genes HA1, FRO2 and IRT1 in roots. GABA also increased the content of auxin (IAA) and expression of auxin biosynthesis (YUC4), response (IAA1), and transport (PIN1) genes under Fe deficiency. Furthermore, exogenous the auxin transport inhibitor 1-naphthylphthalamic acid (NPA) application abolished the GABA-induced changes in Fe deficiency. In summary, we found that GABA improves tolerance to iron deficiency via an auxin-dependent mechanism in cucumber.

A novel bHLH transcription factor, NtbHLH1, modulates iron homeostasis in tobacco (Nicotiana tabacum L.)

Iron (Fe) is a major micronutrient which influences plant growth, development, quality and yield. Although basic helix-loop-helix (bHLH) transcription factors (TFs) which respond to iron deficiency have been identified, the molecular mechanisms have not been fully elucidated. In this study, a novel bHLH TF, NtbHLH1, was found to be induced by iron deficiency. Further analysis indicated that NtbHLH1 is localized to the nucleus and functions as a transcriptional activator. Moreover, overexpression of NtbHLH1 resulted in longer roots, altered rhizosphere pH and increased ferric-chelate reductase activity in iron deficient conditions. Overall these changes resulted in increased iron uptake relative to wild type plants. NtbHLH1 mutants, on the other hand, had an opposite phenotype. In addition, transcript levels of seven genes associated with iron deficiency response were higher in the NtbHLH1 overexpression transgenic plants and lower in ntbhlh1 relative to the WT under iron deficiency treatment. Taken together, these results demonstrated that NtbHLH1 plays a key role in iron deficiency response and they provide new insights into the molecular basis of iron homeostasis in tobacco.

Effects of Rahnella aquatilis JZ-GX1 on Treat Chlorosis Induced by Iron Deficiency in Cinnamomum camphora

With the increasing popularity of urban landscaping, there is a greater need to address iron deficiency and chlorosis in Cinnamomum camphora. Beneficial microorganisms can play an important role in improving plant iron nutrition. In this study, we evaluated the greening effect that results from inoculating C. camphora with Rahnella aquatilis JZ-GX1. We conducted in vitro experiments to determine the effectiveness of JZ-GX1 in reducing extracellular iron(III) ions in siderophores and producing organic acids under low-iron conditions. Potted, chlorotic C. camphora seedlings were inoculated, and parameters related to growth and iron nutritional status were measured. Inoculation by JZ-GX1 had a more pronounced greening effect on C. camphora than the traditional iron sulfate treatment for plant iron deficiency. Inoculated plants exhibited higher levels of active iron in the leaves, enhanced rhizosphere acidification capacity and ferric chelate reductase activity. Furthermore, the complete root system and chloroplast developmental structures were observed. Our results demonstrate the potential roles of R. aquatilis JZ-GX1 in promoting iron absorption in C. camphora.

Iron (III) oxide nanoparticles alleviate arsenic induced stunting in Vigna radiata

Iron nanoparticles (NPs) are widely used for the removal of arsenic from water. In this study, we evaluated the interaction between arsenate (AsO43−) and Fe2O3-NPs on early seedling growth of Vigna radiata. Seedlings were raised in AsO43− and Fe2O3-NPs, alone and in combination. While Fe2O3-NPs slightly promoted seedling growth, AsO43− reduced seedling growth drastically. AsO43--induced decline in the seedling growth was recovered by Fe2O3-NPs. In contrast, equivalent concentrations of FeCl3, alone and together with AsO43−, inhibited seed germination completely. Lower arsenic content in seedlings raised in the presence of Fe2O3-NPs indicated that Fe2O3-NPs restricted arsenic uptake. Ability of Fe2O3-NPs to restrict the arsenic uptake of the seedlings was due to adsorption of AsO43−, as revealed by transmission and scanning electron microscopy. Non-toxic levels of iron in seedlings were due to restriction of Fe2O3-NPs to root-surface. AsO43− enhanced the ferric chelate reductase activity of root which was recovered by Fe2O3-NPs. The AsO43--induced oxidative stress, evident from high levels of proline, H2O2 and malondialdehyde, and lowered root oxidisability was ameliorated by Fe2O3-NPs. AsO43-induced enhancement in total antioxidant capacity, superoxide dismutase and catalase activity, and decline in guaiacol peroxidase activity were antagonized by Fe2O3-NPs. Our findings reveal that Fe2O3-NPs provide effective resistance/amelioration to arsenic toxicity by reducing arsenic availability to plants.

Time course of physiological responses in kiwifruit induced by bicarbonate

KEY MESSAGE: Ionic imbalance is one adaptive strategy of kiwifruit to bicarbonate, as indicated mainly by NH₄⁺ accumulation and increased NH₄⁺/NO₃⁻ in bicarbonate-treated roots as well as decreased NH₄⁺/NO₃⁻ in bicarbonate-treated leaves. Bicarbonate-induced leaf chlorosis is frequently observed in kiwifruit orchards. A time-course experiment was conducted to investigate the effects of bicarbonate stress on the growth, root acidification, and organic acid and nutrient concentrations of kiwifruit plants treated for 7, 14, 21, 28, and 42 days in hydroponics. After 21 days of bicarbonate treatment, the kiwifruit vines exhibited leaf chlorosis, as indicated by decreased SPAD, chlorophyll a and b as well as carotenoid. Moreover, bicarbonate treatment induced NH₄⁺ accumulation and NO₃⁻ reduction in roots from day 21 onward, thereby increasing the ratio of NH₄⁺ to NO₃⁻ in roots, and the opposite was true for leaves that seemed to respond to bicarbonate earlier than roots but in an inconsistent manner. Before leaf chlorosis, bicarbonate imposition induced succinic acid accumulation and K reduction in roots from day 14 onward. However, the K concentration increased in bicarbonate-treated leaves from day 28 onward. Bicarbonate treatment also reduced P in all plant parts and Fe in leaves from day 21 onward, lowered Zn and enhanced Ca and Mg in roots from day 28 onward. In addition, bicarbonate treatment increased citric acid and ferric chelate reductase (FCR) activity in roots at days 7 and 14, but decreased citric acid and H⁺ extrusion at day 28 and decreased FCR activity at day 42, respectively, indicating that root acidification is duration dependent. These results suggest that, except for succinic acid accumulation, ionic imbalance in the whole kiwifruit plants (particularly N form’s shift) might be an alternative strategy to adapt to bicarbonate stress.

Effects of iron and root zone pH on growth and physiological responses of paper birch (Betula papyrifera), trembling aspen (Populus tremuloides) and red-osier dogwood (Cornus stolonifera) seedlings in a split-root hydroponic system

Iron deficiency that is induced by high soil pH is a major factor affecting plant growth in calcareous soils and in some areas that have been reclaimed following industrial activities. Since the effects of high soil pH commonly involve Fe deficiency, in this study, we examined whether Fe provided to part of the root system exposed to low pH would alleviate high pH stress in paper birch (Betula papyrifera), trembling aspen (Populus tremuloides) and red-osier dogwood (Cornus stolonifera) seedlings. The plants were grown in a controlled environment growth room in mineral nutrient solution at pH 5 and 9 and provided with either 0 or 40 µM Fe in a split-root system for 8 weeks. At the end of the treatments, plant dry weights, net photosynthesis, transpiration rates, root ferric-chelate reductase activity, and leaf chlorophyll concentrations were measured, and elemental analyses were carried out in young leaves. The results demonstrated high root zone pH affected Fe, P and Zn concentrations in young leaves. In the three considered species, plants with part of their root system exposed to pH 5 had higher dry weights, net photosynthesis, and transpiration rates compared with the plants with the whole root system immersed in pH 9 solution. High root zone pH reduced photosynthesis, transpiration rates, leaf chlorophyll concentrations and the uptake of Fe, P, and Zn in plants. Partial exposure of the root system to low pH and Fe supply reduced leaf chlorosis and partly alleviated the high pH stress in the studied plants by improving Fe uptake, but did not alleviate root growth reductions.

Nano-hives for plant stimuli controlled targeted iron fertilizer application

In spite of iron being an abundant element present in soil, often crops show iron deficiency, because it is not present in phyto-available forms. External application is also not successful, because of soil carbonate/bicarbonate ions assisted conversion into unavailable oxy hydroxyl forms. Here the chitosan coating on iron powder loaded mesoporous silica have been found to control the above undesired soil reaction. The coating acts as gate, which close the pores in the presence of carbonate ions to keeps the iron in phyto-available forms, whereas open the pores in the presence of the uptake proton signal from the roots. This phenomenon of excellent control in the nutrient supply to plant is a complementary effect of the pH responsive chitosan and the mesoporous channel. Because in the absence of either of the component, the performance is reduced. In the tomato plant experiment, the ferric chelate reductase activity, an iron deficiency parameter, is reduced by ~20% in plants treated with FeSO4@MS@CH compared to the one treated with FeSO4@MS.

Ammonium regulates Fe deficiency responses by enhancing nitric oxide signaling in Arabidopsis thaliana.

The accumulation of NH4+ in response to Fe deficiency plays a role not only in the remobilization of Fe from the root cell wall, but also in the transportation of Fe from root to shoot. Ammonium (NH4+) plays an important role in phosphorus-deficiency responses in rice, but its role in responses to Fe deficiency remains unknown. Here, we demonstrate that the accumulation of NH4+ plays a pivotal role when Arabidopsis thaliana plants are subject to Fe deficiency. The Arabidopsis amt1-3 mutant, which is defective in endogenous NH4+ sensing, exhibited increased sensitivity to Fe deficiency compared to WT (wild type; Col-0). In addition, exogenous application of NH4+ significantly alleviated Fe deficiency symptoms in plants. NH4+ triggers the production of nitric oxide (NO), which then induces ferric-chelate reductase (FCR) activity and accelerates the release of Fe from the cell wall, especially hemicellulose, thereby increasing the availability of soluble Fe in roots. NH4+ also increases soluble Fe levels in shoots by upregulating genes involved in Fe translocation, such as FRD3 (FERRIC REDUCTASE DEFECTIVE3) and NAS1 (NICOTIANAMINE SYNTHASE1), hence, alleviating leaf chlorosis. Overall, NH4+ plays an important role in the reutilization of Fe from the cell wall and the redistribution of Fe from root to shoot in Fe-deficient Arabidopsis, a process dependent on NO accumulation.

Responses of tomato (Solanum lycopersicum L.) plants to iron deficiency in the root zone

Abstract Iron deficiency induces a yellowing in the aerial part of plants, known as iron chlorosis, and reduces the growth, yield, and quality of the fruits. Understanding plant response to iron deficiency is essential for agronomic management. This study decoded the temporal response of tomato plants (Solanum lycopersicum L.) to iron deficiency by quantifying different vegetative parameters. Subapical root swelling in the first 2.0 mm and several shoot and root growth parameters were measured in plants grown in a nutrient solution with and without Fe, on different dates designated as days after transplantation (DAT). Correlations between the total chlorophyll concentration in young leaves and 22 morphological and physiological parameters were also calculated. The plants grown in the absence of Fe had a higher number of secondary roots at 3 DAT, compared to control plants. On the same date, subapical root swelling was also observed, particularly at 1.5 and 2.0 mm from the root tip. Those plants also had a lower chlorophyll content in young leaves and a higher ferric-chelate reductase activity (FCR; EC 1.16.1.17) in the roots. At 9 DAT, the overall vegetative performance (plant height, fresh weight of stems and leaves) was negatively affected. At the end of the experiment (14 DAT), significant correlations were found between chlorophyll and the studied parameters. In conclusion, tomato plants experienced a cascade of responses to Fe deficiency throughout nine days: firstly, root lateralization increased; later, root swelling was observed, and a decrease in leaf chlorophyll content was registered associated with an increase in root FCR. At the end, the biomass of tomato plants decreased.

Effects of different foliar iron applications on activity of ferric chelate reductase and concentration of iron in sweet potato (Ipomoea batatas)

We studied the relative efficacy of different forms of foliar iron (Fe) fertilisation on leaf re-greening in Fe-deficient, purple-fleshed sweet potato (Ipomoea batatas (L.) Lam.) varieties xuzi8 and xuzi6. Activities of ferric chelate reductase (FCR) and concentrations of Fe were measured in the leaves and roots at intervals over 5 days to quantify recovery from leaf chlorosis. Freshly expanded and chlorotic leaves were immersed in one of three different fertiliser compounds containing 9 mm Fe: FeSO4, Fe2(SO4)3, Fe(III)-EDTA. An Fe-sufficient treatment and an Fe-deficient control were included. The experiment had a completely randomised block design with five replications per treatment and was conducted in a sunlit glasshouse. For variety xuzi8, leaf FCR activity in the Fe2(SO4)3 treatment was highest at 1 h after application, and higher than all other treatments, whereas FeSO4 and Fe(III)-EDTA treatments showed their highest FCR at day 5 after application, both significantly higher than the Fe2(SO4)3 and control treatments. Furthermore, leaf Fe concentration reached a maximum in the FeSO4 treatment at day 1, and in the Fe2(SO4)3 treatment at day 3. By contrast, root Fe concentration was relatively constant and lower in the foliar Fe treatments than the Fe-sufficient and -deficient treatments. For variety xuzi6, leaf SPAD was higher with the Fe2(SO4)3 than the FeSO4 treatment at day 5 after application. In general, FCR activity and Fe concentrations in roots and leaves of xuzi6 were higher than those of xuzi8. Variations in leaf Fe concentrations were similar for both the FeSO4 and Fe2(SO4)3 treatments of the two varieties. Maximum leaf Fe levels in xuzi6 were ~4-fold those in xuzi8. The results of the study suggest that foliar-applied Fe2(SO4)3 was the most effective compound at correcting Fe-deficiency symptoms. The higher leaf and root FCR activity and Fe concentration in xuzi6 might explain its higher tolerance to Fe deficiency and better re-greening than xuzi8.

Changes in nutritional homeostasis of Poncirus trifoliata and Ceratonia siliqua as a response to different iron levels in nutrient solution

Iron (Fe) deficiency is a nutritional disorder in plants. Poncirus trifoliata is susceptible to Fe deficiency, but symptoms of Fe deficiency are rare in Ceratonia siliqua, a slow-growing species. Specimens of the two species were grown in nutrient solutions containing three Fe concentrations: without Fe (0 µM), 1 µM Fe, and either 10 µM Fe (for Ceratonia) or 40 µM Fe (for P. trifoliata). Growth, the degree of chlorosis, the plant mineral composition, and the activity of the root ferric chelate-reductase (FCR) were assessed. Ceratonia plants exposed to 1 µM Fe were efficient at using Fe in the synthesis of chlorophyll. The activity of FCR was enhanced in the total absence of Fe. In Poncirus a low activity of the FCR was observed in plants with no Fe. The balance between micronutrients in the Ceratonia roots was not affected with 1 µM Fe compared with the higher Fe concentration treatments.

Exogenous citrate and malate alleviate cadmium stress in Oryza sativa L.: Probing role of cadmium localization and iron nutrition

Organic acids play an important role in metal uptake and trafficking in plants. Therefore, the role of exogenous citrate and malate on Cd tolerance was studied in the seedlings of Oryza sativa L. cv MTU 7029. Seedlings were exposed to Cd plus organic acids in hydroponics and monitored changes in Cd accumulation, expression of metal transporters, chlorophyll fluorescence, and antioxidants. It found that organic acid supplements decrease Cd accumulation in leaf because of up-regulation of tonoplast localized heavy metal ATPase (OsHMA3) which allows vacuolar sequestration of Cd in the root. Malic acid helped Cd exclusion in the root too. A shift in Cd speciation from sulphhydryl to the carboxylic group also noticed in the roots of plants exposed to organic acids. Treatment of organic acids was effective to prevent Cd inducible Fe deficiency via up-regulation of the iron-regulated transporter (OsIRT1), increase in ferric chelate reductase activity, and formation of Cd stabilized Fe3+ - organic acid complex respectively. Also, exposure to organic acids increased the accumulation of antioxidants such as anthocyanin and glutathione (GSH) under Cd stress. Above changes assisted in upholding of photosynthetic electron transport and biomass productivity during the course of Cd treatment with organic acid supplements.