Fecal Consistency Research Articles

38 The Effects of Lysine and Antibiotic Usage on Early Nursery Pig Performance

Abstract Weaning transition, early nursery environment, and the diet is critical for nursery pig performance and health. Nutritional interventions (i.e., low crude protein diets achieved via decreased SID lysine) and water or in-feed antibiotics are often used to aid in this transition in pig flows prone to endemic enteric pathogens. Therefore, the objective of this study was to investigate the effects of high or low dietary lysine curves, with or without antibiotics, in the first two phases of production on early nursery pig performance. A total of 384 weaned nursery pigs (starting body weight of 5.3 ± 1.6 kg) were randomly assigned to split sex pens (8 pigs/pen) over a 21-day study. Using a 2x2 factorial arrangment, pens were fed one of two dietary treatments over phase 1 (P1) and 2 (P2), with or without antibiotics (n = 12 pens/treatment). The treatments consisted of: 1) low lysine curve (1.15% and 1.2% SID Lys, respectively; LLys); 2) high lysine curve (1.45% and 1.375% SID Lys, respectively; HLys); 3) LLys + antibiotics (LLys+); and 4) HLys + antibiotics (HLys+). During P1, LLys+ and HLys+ received water soluble gentamicin for 5 days, while 50 g/ton Mecadox was added to the LLys+ and HLys+ P2 diets. Four days post-placement, pigs were confirmed positive for Rotavirus and hemolytic E. coli. Individual pig body weights and pen feed disappearance were collected on day 7, 14 and 21 to calculate ADG, ADFI, and G:F. Fecal consistency was scored daily by pen. Data were analyzed with pen as the experimental unit and least squares means reported with the fixed effects of lysine, antibiotics, and their interaction. Regardless of dietary treatment or antibiotic usage, LLys, HLys, LLys+, and HLys+ ADG (0.21, 0.22, 0.20, and 0.21 kg/d, respectively) or ADFI (0.30, 0.28, 0.28, and 0.28 kg/d, respectively) were not different over the 21-day period (P > 0.05). No lysine by antibiotic interactions were reported for any variable measured (P > 0.05). Pig removals and mortalities ranged from 1-4% and did not differ between treatments (P > 0.05). No fixed effects were observed in P1 variables. Although growth rates did not differ, G:F was greater in HLys compared with LLys fed pigs in P2 (0.78 vs. 0.73, P = 0.016) and overall (0.75 vs. 0.69, P = 0.031). Antibiotic usage had no effect on P1, P2, or overall performance parameters. In conclusion, feeding pigs on a high lysine curve or utilizing water soluble and in-feed antibiotics shows minimal benefit to young pigs with a natural enteric pathogen burden.

Worms and welfare: Behavioural and physiological changes associated with gastrointestinal nematode parasitism in lambs

Parasitism with gastrointestinal nematodes (GIN) is a worldwide issue impacting negatively on animal production, health, and welfare. Therefore, early diagnostic signs of parasitism are required to allow for timely interventions. The objective of this study was to evaluate the behavioural and physiological changes in lambs associated with GIN infection. We used 30, 8-month-old Romney-cross wethers, that were administered anthelmintics until faecal egg counts (FEC) were zero and housed in an indoor facility. The study lasted 9 weeks, which comprised a 3-week pre-treatment, and a 6-week treatment phase. Lambs were randomly assigned to one of two treatments (n = 15/treatment) trickle-dosed with: 1) 1500 infective third stage larvae (L3) three days/week for 6 weeks (27,000 total L3; challenged), or 2) water 3 days/week for 6 weeks (control). Within each pen there were 5 pairs of lambs (balanced for liveweight), with each pair comprising a challenged and control lamb. Blood, faecal, and saliva samples were collected 1 week pre-treatment and weekly for 6 weeks of treatment. Behaviour was observed (e.g., feeding, lying, standing) from video-camera recordings using scan sampling every 5 min for 8 h, 1 day pre-treatment and on the day immediately prior to physiological sampling across the 6-week treatment phase (7 days in total). Accelerometers were attached to each lamb to continuously monitor behaviour from 3 weeks pre-treatment and for the remainder of the study. Liveweight, body condition, faecal soiling and faecal consistency scoring were performed weekly as was lipidomic analysis of plasma samples. From week 2 of treatment, challenged lambs spent less time feeding and more time lying than control lambs until week 5 of treatment (P ≤ 0.01). At week 3 of treatment, elevated lipids (mainly triglycerides and phospholipids), loose faeces and faecal soiling around the anus were observed in challenged lambs compared with controls (P ≤ 0.05). From week 4 of treatment, FEC were elevated in the challenged compared to control lambs (P ≤ 0.05). There was also lower liveweight gain at 4 and 5 weeks of treatment in the challenged lambs compared with control lambs (P ≤ 0.05). These results show a clear timeline of changes in behaviour (e.g., feeding and lying), lipids such as triglycerides, and digestive function (e.g., faecal soiling) suggestive of GIN subclinical disease, which show promise for use in future studies on early identification of subclinical GIN parasitism in lambs.

Effect of supplementation of fennel seed powder on intake, growth performance, gut health and economics in goats.

The aim of this study was to evaluate the effect of fennel seed powder (FSP) at varying levels on intake, growth, gut health, body condition, body measurements and economics in post weaned male goats. For this experiment a total of 30 post weaned male kids of Barbari goats with statistically similar body weight (P = 0.575) and age (3-4months) were randomly distributed in three comparable groups each having 10 kids. Three groups viz. control (no supplementation), T1 (0.5% of DM in diet) and T2 (1.0% of DM in diet) were formed and the study continued up to 5months. Statistical analysis of results showed significant effect of FSP supplementation on intake, growth, body condition, and gut health and body measurements in goats of treatment groups. Significantly highest body weight (BW), average daily gain (ADG) and dry matter intake (DMI) (P < 0.001) was reported in T2 group, followed by T1 than control group goats. Further, feed conversion ratio (FCR), feed conversion efficiency (FCE%) and body condition score of treatment groups (T1 and T2) was improved significantly (P < 0.001) than control group goats. However, FCR and FCE% in T1 and T2 differed non- significantly (P > 0.05). Analysis of fecal samples indicated significantly higher (P < 0.001) fecal dry matter (FDM%), fecal consistency score (FS) in T1 and T2 group than control group whereas parasitic fecal egg count per gram (EPG) was significantly lower in T1 and T2 group than control group. However, EPG in T1 and T2 differed non- significantly (P > 0.05). Body measures differed significantly (P < 0.05) among groups. Economic evaluation of FSP supplemented showed that T1 and T2 group fetched INR 462 and 501 per goat on selling over control group (1USD = 82.54 INR). It can be concluded from this study that supplementation of FSP @ 1.0% of DM in diet may economically improve intake, growth, gut health, body condition, body measurements and economics in post weaned male Barbari goats.

Survey of the feeding management of giant anteaters (Myrmecophaga tridactyla) and tamanduas (Tamandua tetradactyla) in the EAZA ex-situ programme.

Feeding giant anteaters and tamanduas as insectivorous species provides a lot of challenges for zoological institutions. In the last decades an in-house mixture, called 'Dortmund mixture', was the most common feed used in giant anteaters and tamanduas in many countries within the European Association of Zoos and Aquaria ex-situ Programme (EEP). Some nutritional problems occurred due to imbalances in the diets. The more recent nutritional recommendations for both species advise an adapted and balanced complete feed formulated for insectivorous species due to different problems arising with an in-house mixed feed as Dortmund mixture. To objectify the present situation a questionnaire was designed and sent out to 78 institutions of the EEPs for giant anteater(s) and tamandua(s). The questionnaire was divided into different sections and asked for data on husbandry, health status, feeding, especially feed composition, feed supplementation and faecal consistency. It was completed by 45 institutions with data for 130 animals, 89 giant anteaters and 41 tamanduas. The data thus represent 54% and 59% of the EEP populations. For both species, a complete feed is mainly utilised. Especially institutions that have integrated anteaters and tamanduas into their facilities during the last 10 and 20 years, use a complete feed. Regarding the in-house mixtures, there are distinct differences, both in composition and amount of each ingredient used. The evaluation of the feeds used for enrichment, for example, shows a clear species difference. While in tamanduas mainly insects are used for this purpose, in giant anteaters it is mainly fruits and avocado. In contrast to the past, many anteaters today are fed an adapted complete feed. Surprisingly, concerning feeding supplements the use of fat-soluble vitamins and combined vitamin-mineral preparations is still common in both species. More effort needs to be put into enforcing current feeding recommendations, especially for the giant anteaters.

Impact of a feed additive (acidifier and toxin-binder) in milk production in dairy cattle

Dairy cow feeding plays an important role in milk production. The present study was conducted to evaluate the effect of a feed additive (association of acidifier and mycotoxin binder) on milk production in dairy cattle. For this purpose, 22 cows belonging to three breeds (Montbeliard, Holstein, and Flekveih) were used. The cows were divided into two groups; a control group with seven cows and an experimental group with 15 animals. The results showed that the additive had a positive effect on milk production (23.14±5.87 litres for the experimental group vs 18.00±6.90 litres for the control). The additive also had a good effect on the percentage of sub-clinical mastitis: the Californian Mastitis Test (CMT) carried out at monthly intervals showed a clear improvement in the udder health of females in the experiment with 13 positive samples in the first test for nine cows (with four affected teats) and 10 positive samples for the second test in three cows (with three affected teats). Moreover, statistical tests revealed a significant difference in the mean fat content (35 g/L vs 23.86 g/L, respectively) while the average Faeces Consistency Score and Dornic acidity was lower in the experimental group compared to the control (2.23 vs 3.21 and 13.83 vs 16.14, respectively). These results show the importance of incorporating the feed additive into the diet of dairy cows and the need to implement an extension programme and zootechnical supervision of all actors in the sector to ensure the quality of milk production and the performance of dairy cows.

Porcine digestible peptides as alternative protein source in weaner diets: effects on performance and systemic cytokine profile in pigs followed from weaning to slaughter

Porcine digestible peptides (PDP) are high-quality hydrolysed proteins obtained from porcine intestinal mucosa as a by-product of the heparin manufacturing process. PDP contain bioactive peptides and are used as alternative protein sources in several animal species, including pigs. We aimed to explore the (carry-over) effects of feeding PDP to weaned piglets on performance and systemic cytokine levels of pigs followed until slaughter. A total of 192 piglets were allocated to one of two dietary treatments: control (CON) or PDP weaner diets. PDP was included at 5.0% until day 13 post-weaning at the expense of skimmed milk powder and partial replacement of soybean meal, and at 2.5% between days 13 and 34 post-weaning at the expense of soy protein concentrate. Grower-finishers were fed commercial diets according to a 3-phase feeding scheme until slaughter, when carcass traits were determined. Six pigs were housed per weaner pen and eight per grower-finisher pen with 16 and 10 pens per treatment, respectively. Pigs were weighed at the start and at the end of each phase, and feed intake was recorded. Faecal consistency was recorded twice a week in the weaner facility. Ten pigs per treatment were sampled for blood at days 13, 34 and 69 post-weaning. We found that PDP-fed piglets had a higher feed intake in the first two weeks post-weaning compared to CON-fed piglets (+32 g/pig per day; P = 0.02). Moreover, piglets in the PDP group showed improved feed conversion between days 13 and 34 versus the CON group (1.36 vs 1.43; P = 0.03). Piglets that were fed with PDP in the weaner diets tended to grow faster in the grower-finisher period (+32 g/pig per day; P = 0.07), tended to reach slaughter age earlier (129.9 vs 131.5 days; P = 0.07) and had a lower dressing percentage at slaughter (76.3 vs 76.7%, P = 0.045) than piglets previously fed with CON. Additionally, PDP-fed piglets showed higher serum levels of pro-inflammatory cytokines interleukin (IL)-12 (P = 0.02), tumour necrosis factor-alpha (P = 0.02), interferon-gamma (P = 0.03) and IL-8 (at day 34 post-weaning, P = 0.06) as well as anti-inflammatory cytokines transforming growth factor-beta (P = 0.02), IL-4 (P = 0.04) and IL-10 (at day 34 post-weaning, P = 0.02). No significant differences among dietary treatments were observed regarding faecal consistency of weaned piglets and carcass weight, lean meat percentage, muscle depth, and back fat thickness at slaughter. We conclude that feeding PDP, as an alternative to conventional milk and soy protein sources, showed positive effects on pig performance, not only during the provisioning period but also thereafter into the grower-finisher phase.

Intestinal colonization with Escherichia fergusonii enhances infectivity of GII.12 human norovirus in gnotobiotic pigs

The role of gut microbiota [especially, histo-blood group antigen (HBGA)-expressing bacteria] in influencing human norovirus (HuNoV) infections is unclear. We investigated if infectivity of GII.12 HuNoV in gnotobiotic (Gn) pigs is altered by intestinal colonization with Escherichia fergusonii known to express HBGA A and H on their cell surface. Fifteen piglets were randomly grouped: (1) E. fergusonii + HuNoV (n = 6), (2) HuNoV alone (n = 6), and (3) Mock-inoculated (n = 3). Pigs (8-11-day-old) were inoculated orally with GII.12 HuNoV strain HS206 (9.5 log10 genomic equivalents/pig) or mock. For 2 days prior to viral inoculation, pigs were inoculated orally with E. fergusonii [8 log10 colony forming units/pig/day]. Daily fecal consistency, fecal viral RNA or E. fergusonii shedding, and histopathology (at euthanasia) were evaluated. Unlike the reduced infectivity of GII.4 HuNoV observed previously in Gn pigs colonized with Enterobacter cloacae known to express HBGA A, B, and H on the surface, E. fergusonii + HuNoV pigs exhibited significantly higher cumulative fecal HuNoV RNA shedding at PIDs 6–14 and 1–21 compared with HuNoV alone pigs. Mean days of fecal HuNoV RNA shedding were also significantly greater in E. fergusonii + HuNoV pigs (11.8 ± 1.6 days) compared with HuNoV alone pigs (7.0 ± 1.0 days). By immunofluorescent staining, HuNoV antigen-positive bacteria were detected on the surface of the intestinal epithelium, possibly enhancing attachment of HuNoV to enterocytes, suggesting a potential mechanism by which intestinal colonization with E. fergusonii promoted infectivity of GII.12 HuNoV in Gn pigs.

80 (P7-12). A combination of lysolecithins, a synthetic emulsifier, and monoglycerides, supports piglet performance, nutrient digestibility, and faecal consistency

80 (P7-12). A combination of lysolecithins, a synthetic emulsifier, and monoglycerides, supports piglet performance, nutrient digestibility, and faecal consistency

Effects of dietary hydrolyzed porcine intestinal mucosa on growth performance are mainly pronounced during the first week post-weaning in nursery pigs

The objective was to determine the effects of supplementing hydrolyzed porcine intestinal mucosa (HPM) on growth performance and fecal score in nursery pigs. A total of 144 barrows (28 d of age and 6.5 ± 0.8 kg body weight) were randomly assigned to one of 3 dietary treatments in a randomized complete block design with 6 replicates for a 28-d feeding trial. The diets consisted of corn-soybean meal-whey-based diets with 0, 2, and 4% HPM (505 g/kg of crude protein and 16.5 MJ/kg of gross energy, as-fed basis) replacing soybean meal. Body weight and feed intake were recorded on d 7, 14, and 28 to calculate average daily gain, average daily feed intake, and gain-to-feed ratio (G:F). Fecal score was recorded daily to categorize piglet fecal consistency. From d 0 to 7, G:F was linearly increased (P = 0.026) with increasing dietary HPM. However, no linear or quadratic effect of dietary HPM on growth performance in nursery pigs was observed during any other experimental period. Feces of pigs fed the 4% HPM diet were harder (P = 0.064) than those fed the 0 and 2% HPM diets from d 7 to 14, but no difference was observed between the experimental diets during the other experimental period. In conclusion, the effects of dietary HPM on G:F and fecal score are mainly pronounced during the first week after weaning and the second week after weaning, respectively.

Responses to Reduced Feeding Frequency in Captive-Born Cheetahs (Acinonyx jubatus): Implications for Behavioural and Physiological Stress and Gastrointestinal Health.

Unnatural diet composition and frequent feeding regimes may play an aetiological role in the multiple diseases prevalent in captive cheetahs. This study investigated the responses of captive-born (hand-reared) cheetahs (n = 6) to a reduced feeding frequency schedule distinguished by offering larger quantities of food less frequently. The study cheetahs were fed four once-daily meals per week during the 3-week treatment period, followed by a 3-week control period in which they were fed two daily rations six days a week. Total weekly food intake was maintained throughout the study. Variations in behaviour, faecal consistency score (FCS), and faecal glucocorticoid metabolite concentration were measured. Less frequent feeding resulted in higher FCS (p < 0.01) and locomotory behaviour (p < 0.05) among the studied cheetahs. Faecal glucocorticoid metabolite concentration demonstrated an initial acute stress response to the change in feeding frequency (p < 0.05) and subsequent adaptation. The results of the FCS analysis suggest that the more natural feeding pattern could have benefited the studied cheetahs' gastrointestinal health without a significant behavioural or physiological stress response overall to the change in feeding frequency.

Effect of the Administration of a Lyophilised Faecal Capsules on the Intestinal Microbiome of Dogs: A Pilot Study.

Faecal Microbiota Transplantation (FMT) is a promising strategy for modulating the gut microbiome. We aimed to assess the effect of the oral administration of capsules containing lyophilised faeces on dogs with diarrhoea for 2 months as well as evaluate their long-term influence on animals' faecal consistency and intestinal microbiome. This pilot study included five dogs: two used as controls and three with diarrhoea. Animals were evaluated for four months by performing a monthly faecal samples collection and physical examination, which included faecal consistency determination using the Bristol scale. The total number of viable bacteria present in the capsules was quantified and their bacterial composition was determined by 16S rRNA gene sequencing, which was also applied to the faecal samples. During the assay, no side effects were reported. Animals' faecal consistency improved and, after ending capsules administration, Bristol scale values remained stable in two of the three animals. The animals' microbiome gradually changed toward a composition associated with a balanced microbiota. After FMT, a slight shift was observed in its composition, but the capsules' influence remained evident during the 4-month period. Capsules administration seems to have a positive effect on the microbiota modulation; however, studies with more animals should be performed to confirm our observations.

Activity behaviors and relative changes in activity patterns recorded by precision technology were associated with diarrhea status in individually housed calves

The objective of this case-control study was to quantify if there was an association of daily activity behaviors and relative changes in activity patterns (lying time, lying bouts, step count, activity index) with diarrhea status in preweaned dairy calves. Individually housed calves sourced from auction were health scored daily for signs of diarrhea (fecal consistency loose or watery for 2 consecutive d) for the 28 d after arrival. Calves with diarrhea were pair matched to healthy controls (n = 13 matched by arrival date, arrival weight, and diagnosis d to diarrheic calves). Mixed linear regression models were used to evaluate the association of diarrhea status, and the diarrhea status by day interaction with activity behaviors (d -3 to d 4) and relative changes in activity patterns (d -3 to d 4) relative to diagnosis of a diarrhea bout. The serum Brix % at arrival and daily THI from the calf barn were explored as quantitative covariates, with d as a repeated measure. The baseline for relative changes in activity patterns was set at 100% on d 0. Diarrheic calves were less active; they averaged less steps (119.1 ± 18.81 steps/d) than healthy calves (227.4 ± 18.81 steps/d, LSM ± SEM). Diarrheic calves also averaged lower activity indices (827.34 ± 93.092 daily index) than healthy calves (1396.32 ± 93.092 daily index). There was also a diarrhea status by day interaction for lying time on d -3, with diarrheic calves spending more time lying (20.80 ± 0.300 h/d) than healthy calves (19.25 ± 0.300 h/d). For relative changes in activity patterns, there was a diarrhea status by day interaction on d -2, where diarrheic calves had greater relative changes in step counts (diarrhea 634.85 ± 87.581% vs. healthy 216.51 ± 87.581%) and activity index (diarrhea 316.83 ± 35.692% vs. healthy 150.68 ± 35.692%). Lying bouts were not associated with diarrhea status. These results show that diarrheic calves were more lethargic, and they had relative changes in activity patterns -2 d before clinical signs of diarrhea. Future research should explore the potential of an activity alert which positively indicates an individually housed calf at-risk for a diarrhea bout using deviations from relative changes in individual calf activity patterns.

The influence of supplementary feeding during suckling and later weaning on growth performance, incidences of post-weaning diarrhoea and immunity of piglets

There is an urgent call for alternative strategies to the use of antibiotics for treatment of diarrhoea during the first 14 days of the post-weaning period. The alternative strategies should be directed at enhancement of the robustness of pigs in terms of body weight at weaning, and contribute to proper functional development and maturation of the intestine before and after weaning. Therefore, both nutrition and physiological age are of high interest. We hypothesised that a liquid nutritional supplement during the suckling period, and/or an increased weaning age, would enhance growth performance of the piglets during the suckling and post-weaning period. A 2 × 2 factorial design with two nutritional strategies; i.e., supplementation with milk replacer/feed (milk replacer provided from day 2 shifted to wet feed at day 12 of age) vs. solely suckling of the sows; and two weaning ages (day 24 vs. day 35) were used. As expected, average weight at weaning and average daily gain after weaning were greater in litters weaned at day 35 (P < 0.001). During the first week after weaning, greater average daily gain (P < 0.001) was observed for litters supplied with milk replacer/wet feed, and greater feed intake (P < 0.001) was observed in piglets supplied with milk replacer/wet feed and weaned at day 35. Piglets weaned at day 35 had greater average body content of protein and fat (P < 0.001) as compared with their littermates weaned at day 24. Provision of the milk replacer/wet feed during suckling increased the faecal dry matter content (P = 0.05) after weaning; while the proportion of piglets with a faecal consistency score >3 was greatest in litters weaned at day 35 and raised solely on sow milk (P = 0.03). The results showed that the nutritional supplementation before weaning had beneficial impact on intestinal functionality (with regard to faecal dry matter content results), while increased weaning age improved growth performance before and after weaning, as well as increased fat depots after weaning. The provision of nutritional supplement and increased weaning age enhanced post-weaning feed intake. In conclusion, the applied management strategies (supplementary feeding during suckling and later weaning) improved piglets’ characteristics before and after weaning, indicating enhanced robustness among weaned piglets.

Impact of carob (Ceratonia siliqua L.) pulp inclusion and warm season on gastrointestinal morphological parameters, immune-redox defences and coccidiosis in concentrate-fed light lambs

This study aimed to evaluate the effects of dietary carob (Ceratonia siliqua L.) pulp and warm season on gastrointestinal morphological parameters, immune-redox defences and coccidiosis in concentrate-fed light lambs. Weaned lambs were assigned to one of three concentrate-based diets: C0 (without carob pulp), C15 (150 g/kg of carob pulp) and C30 (300 g/kg of carob pulp) from 40 to 80 days of age in two consecutive cold and warm batches. Blood samples were collected at Day 80 to determine the metabolic status. Rectal faeces were sampled at Days 50, 65 and 80 to determine consistency and oocyst count per gram. Inclusion of carob pulp in lamb diets did not affect lamb growth but reduced coccidia oocyst excretion, improved faecal consistency and gastrointestinal morphological parameters, enhancing the ruminal thickness of the papilla living strata and reducing the darkness of the epithelium colour. Moreover, carob condensed tannins in the lambs' diet enhanced the expression of antioxidant SOD2 in rumen, while down-regulated NRF2, SOD1, CAT and PPARG in ileum. There was no interaction between the treatments and season in the evaluated variables. Lambs from the warm season exhibited reduced growth performance, altered ruminal epithelium, lower circulating iron levels, increased protein concentrations and higher coccidiosis susceptibility. In addition, regulatory immune and antioxidant mechanisms to counterbalance reactive oxygen species production in gastrointestinal tissues were evident. Dietary inclusion of carob pulp (150 and 300 g/kg) in lamb diets improved gastrointestinal health and homeostasis but did not ameliorate the deleterious effects of warm season.

Effect of postweaning feed intake on performance, intestinal morphology, and the probability of diarrhoea in piglets.

Changes in gastrointestinal architecture, high incidence of diarrhoea, and low feed intake (FI) are commonly observed around weaning of pigs, but the relationship between postweaning FI and diarrhoea is unclear. This study aimed to determine the effect of low or high FI during the first days after weaning on growth performance, diarrhoea probability, intestinal permeability, and morphology in pigs until postweaning day (PWD) 28. A total of 120 pigs (7.20±0.26kg) weaned at 28days of age (PWD 0) were randomly allocated to five diets and housed individually until PWD 28. Two diets differed in CP and three diets differed in threonine and tryptophan levels. At PWD 4, pigs with the 25% lowest accumulated FI (LOW; n=30) and 25% highest accumulated FI (HIGH; n=30) were selected for the study. Faecal consistency was evaluated daily using a 4-scale visual scoring system. Blood was collected at PWD 4, 14, 21 and 28, and small intestinal and colonic tissue was obtained at slaughter on PWD 28. Until PWD 4, LOW pigs consumed approximately 20% (35.7±5.9g/day) of the FI of HIGH pigs (181±5.75g/day; P<0.05) and their average daily gain (ADG) was -103±15.1g/day. At PWD 28, average daily feed intake, ADG, and feed conversion ratio were still negatively affected by the FI level (P<0.05) and pigs in the LOW group were on average 4.4kg lighter than HIGH pigs. Pigs in the HIGH group showed a 55% higher probability of diarrhoea compared with LOW pigs during PWD 0-28. The number of antibiotic treatment days against diarrhoea was 2.38days higher for HIGH compared with LOW pigs (P=0.04). The intestinal permeability markers diamine oxidase and D-lactate in plasma were unaffected by the level of FI (P>0.10). The systemic inflammatory markers haptoglobin and C-reactive protein were higher for HIGH pigs at PWD 4 (P=0.005), but not affected in the following periods (P>0.10). Pigs in the HIGH group had an increased area of acidic mucin-producing cells in the small intestine compared with LOW pigs (P<0.05), but other intestinal morphology measurements at PWD 28 were unaffected by the level of FI. In conclusion, high FI just after weaning was associated with higher growth performance but also higher probability of diarrhoea and more frequent use of antibiotics until PWD 28.

Increasing the prepartum dose of rumen-protected choline: Effects of maternal choline supplementation on growth, feed efficiency, and metabolism in Holstein and Holstein × Angus calves

Feeding pregnant cows rumen-protected choline (RPC) may have the potential to affect the growth and health of offspring, but little is known about the optimal dose, or the potential mechanisms of action. The objectives of this experiment were to 1) determine if increasing RPC supplementation during late gestation in multiparous Holstein cows would improve calf growth and 2) determine if maternal choline supplementation alters global DNA methylation patterns. Pregnant multiparous Holstein cows (n = 116) were randomly assigned to diets targeting 0g choline ion (0.0 ± 0.000 choline ion, %DM, control; CTL), 15g of choline ion (recommended dose; RD) from an established RPC product (0.10 ± 0.004 choline ion, %DM, RPC1RD; ReaShure, Balchem Corp.; positive control), or 15g (0.09 ± 0.004 choline ion, %DM, RPC2RD) or 22g (0.13 ± 0.005 choline ion, %DM, high dose; RPC2HD) of choline ion from a concentrated RPC prototype (RPC2; Balchem Corp.). Treatments were mixed into a total mixed ration and cows had ad libitum access via a roughage intake control system (Hokofarm Group, Marknesse, Netherlands). All female Holstein (n = 49) and Holstein × Angus calves (male, n = 18; female, n = 30) were enrolled and fed colostrum from a cow within the same treatment. Holstein calves and Holstein × Angus calves were fed an accelerated and traditional milk replacer program, respectively, and offered ad libitum access to calf starter. Jugular vein blood samples were collected, and body weight was measured at 7, 14, 28, 42, and 56 d of age. Categorical treatment and continuous effects of actual prepartum maternal choline ion intake were analyzed using mixed effect models. An interaction of treatment with sex, nested within breed, resulted in any choline treatment increasing the proportion of methylated whole blood DNA in male, but not female calves. Although 37% of Holstein calves across all treatments experienced abomasal bloat, no evidence for differences in health measurements (signs of respiratory disease and fecal consistency) were observed across treatments. During the first 2 wk of life in Holstein calves, RPC2HD tended to increase average daily gain (ADG) and feed efficiency (FE) compared with CTL and increasing maternal choline ion intake linearly increased ADG and FE. Maternal choline supplementation increased plasma glucose compared with CTL, while increasing serum insulin-like growth factor-1 and decreasing serum lipopolysaccharide binding protein at 7 d of age in Holstein calves. In Holstein × Angus calves, the effect of treatment on ADG tended to interact with sex: in males, RPC2HD increased ADG after 2 wk of life compared with CTL, without evidence of a treatment effect in female calves. Increasing maternal choline ion intake linearly increased ADG after 2 wk of age in male Holstein × Angus calves, while quadratically increasing FE in both sexes. Altered global DNA methylation patterns in male Holstein × Angus calves, and changes in blood metabolites in Holstein calves, provide 2 potential mechanisms for observed improvements in calf growth. Continuous treatment models demonstrated that the effects of maternal choline supplementation are sensitive to the amount of maternal choline ion intake, with greater benefit to calves observed at higher maternal intakes.

Temporal Microbial Dynamics in Feces Discriminate by Nutrition, Fecal Color, Consistency and Sample Type in Suckling and Newly Weaned Piglets.

Feces enable frequent samplings for the same animal, which is valuable in studies investigating the development of the gut microbiome in piglets. Creep feed should prepare the piglet's gut for the postweaning period and shape the microbiome accordingly. Little is known about the variation that is caused by differences in fecal color and consistency and different sample types (feces versus swab samples). Therefore, this study evaluated the age-related alterations in the microbiome composition (16S rRNA gene) in feces of suckling and newly weaned piglets in the context of nutrition and fecal consistency, color and sample type from day 2 to 34 of life. Feces from 40 healthy piglets (2 each from 20 litters) were collected on days 2, 6, 13, 20, 27, 30 and 34. Weaning occurred on day 28. Half of the litters only drank sow milk during the suckling phase, whereas the other half had access to creep feed from day 10. Creep feeding during the suckling phase influenced the age-related total bacterial and archaeal abundances but had less of an influence on the relative bacterial composition. Results further showed different taxonomic compositions in feces of different consistency, color and sample type, emphasizing the need to consider these characteristics in comprehensive microbiome studies.

Effects of the Inclusion of Dietary Bitter Gourd (Momordica charantia) on the Performance and Carcass Characteristics of Pigs: Potential Application in the Feed Chain

The objective of this study was to determine the effect of bitter gourd (BG) leftovers (stems and leaves) as an alternative dietary ingredient on pig performance, carcass characteristics, serum parameters (urea, insulin, and leptin levels), and faecal consistency. Healthy Tempo × Great Yorkshire and Landrace pigs (N = 240; 120 gilts and 120 boars) weighing 25.8 kg (9–10 weeks of age) were randomly assigned to three treatments (eight pens per treatment; each pen with five gilts and five boars). The three treatments consisted of a non-supplemented commercial diet (control; CON) and a CON diet supplemented with 6.5 g/kg BG (BG1) or 13 g/kg BG (BG2). Pigs were fed the experimental diets until slaughter (120 kg body weight; BW). Feed intake was recorded daily and calculated for each experimental phase (i.e., days 0–36, days 36–66, days 66–98, and the overall experimental period). Average daily feed intake (ADFI), average daily gain (ADG), and feed conversion ratio (FCR) were calculated. The frequencies of visiting the feed station and of feeding were recorded daily. Faecal scores (FS) for consistency were measured per pen twice weekly. On the day of slaughter, two pigs per pen (one male and one female) were randomly selected for the measurement of muscle thickness and blood collection. At the slaughterhouse, carcass weight, dressing percentage, back fat thickness, muscle depth, and lean meat percentage were recorded. Data were analysed using ANOVA, with the pen as the experimental unit. Diets BG1 or BG2 did not affect the performance of the pigs, except for a significant decrease in the ADG of the pigs fed the BG2 diet in the feeding period of 50–80 kg. However, no differences in performance were observed in the overall experimental period. Faecal scores, carcass quality, and serum levels of urea, insulin, and leptin were also not affected by the diet. In summary, leftovers (stems and leaves) of BG can be successfully added to the diet of growing-finishing pigs without interfering with performance and carcass characteristics.

ADVERSE EFFECTS OF WET DISTILLERS GRAINS WITH SOLUBLES (WDGS) IN THE DIET OF DAIRY COWS

Corn wet distillers grains with solubles (WDGS) included up to 25% in the diet of 16 Simmental dairy cows, 27 to 72 months old, during three weeks, negatively affected rumen function monitored by non-invasive parameters, such as fecal consistency, and also influenced milk quality by reducing milk fat content. Dry distillers' grains with solubles (DDGS) are currently the most attractive by-product of the bioethanol industry due to the possibility of application in the diet of various animal species, whereas WDGS is often more locally available and financially affordable; however, there is little data in the literature indicating potential negative consequences of its use. Therefore, this report aims to point out, based on a practical example, the possible problems of its application in the diet of dairy cows as the most metabolically sensitive category, as well as to demonstrate steps to prevent and/or mitigate eventual errors.

Characterization of controlled trials on probiotic supplementation to dairy calves: A scoping review

The objective of this scoping review was to identify, describe, and characterize the literature on probiotic supplementation in dairy calves. Eligible studies were nonrandomized, quasi-randomized and randomized controlled trials in English, Spanish, or Portuguese that evaluated the effect of probiotic supplementation on growth and health of dairy calves. The search strategies were based on a modification of the PICO (Population, Intervention, Comparator, Outcome) framework and used synonyms and words related to "dairy calves" (population), "probiotics" (intervention), and "growth and health measurements" (outcomes). No restrictions for publication year or language were applied. Searches were conducted in Biosis, CAB Abstracts, Medline, Scopus, and the Dissertations and Theses Database. In total, the search identified 4,467 records, of which 103 studies (110 controlled trials) met the inclusion criteria. The studies were published between 1980 and 2021 and originated from 28 countries. Trials were randomized (80.0%), nonrandomized (16.4%), and quasi-randomized (3.6%), ranging in sample size from 5 to 1,801 dairy calves (mode = 24; average = 64). Enrolled calves were frequently Holstein (74.5%), males (43.6%), and younger than 15 d at the beginning of probiotic supplementation (71.8%). Often, trials were conducted in research facilities (47.3%). Trials evaluated probiotics with single or multiple species of the same genus: Lactobacillus (26.4%), Saccharomyces (15.4%), Bacillus (10.0%), Enterococcus (3.6%), or multiple species of various genera (31.8%). Eight trials did not report the probiotic species used. Lactobacillus acidophilus and Enterococcus faecium were the species most supplemented to calves. The duration of probiotic supplementation ranged from 1 to 462 d (mode = 56; average = 50). In trials with a constant dose, it ranged from 4.0 × 106 to 3.7 × 1011 cfu/calf per day. Most probiotics were administered mixed solely into feed (88.5%; whole milk, milk replacer, starter, or total mixed ration) and less frequently orally as a drench or oral paste (7.9%). Most trials evaluated weight gain (88.2%) as a growth indicator and fecal consistency score (64.5%) as a health indicator. Our scoping review summarizes the breadth of controlled trials evaluating probiotic supplementation in dairy calves. Differences in intervention design (mode of probiotic administration, dose, and duration of probiotic supplementation) and outcomes evaluation (type and methods) justify future efforts toward standardized guidelines in clinical trials.