Abstract
This present, cross-sectional study investigated gastrointestinal parasites in owned cats was carried out across Bishoftu, Dukem, and Addis Ababa city and towns in Central Ethiopia from February 2022 to April 2023. The primary objectives were to estimate the prevalence and assess the risk factors associated with these parasites. A total of 213 faecal samples were collected and processed using flotation and McMaster techniques. An overall prevalence of 34.7% (74/213) of gastrointestinal parasites was recorded in the examined cats. The cats harboured nematode (14.6%), cestode (12.7%), and protozoan (5.6%) parasites in single (32.9%) and mixed (1.9%) species. Specifically, Toxocara cati, Dipylidium caninum, Taenia spp., Giardia spp., and Physaloptera spp. were the more frequently identified parasites, with prevalences of 9.4%, 8.9%, 3.8%, 2.8%, and 2.8%, respectively. Statistically significant differences (P < 0.05) were observed in the prevalence of gastrointestinal parasites among cats of different sexes, ages, and feeding conditions. Thus, higher prevalence rates were observed in females (49.1%, OR = 2.3), young cats (70%, OR = 4.7), and those consuming uncooked food (40.5%, OR = 3.6). Faecal consistency also showed a statistically significant association (P < 0.05) with the presence of gastrointestinal parasites. However, no significant differences were noted in the prevalence among cats of different housing conditions, seasons, or agro-ecological zones. Cats sharing shelter with families had the highest prevalence of gastrointestinal parasites (52.2%). In conclusion, this study uncovered a notably high occurrence of gastrointestinal parasites in cats in the surveyed regions, emphasizing the imperative of adopting a One Health strategy to address the zoonotic parasites found in cats, which pose significant public health risks.
Published Version
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