The present work introduces the carrot pomace extract as sufficient material for controlling the mild steel aggression in 1 M HCl media. The Tafel electrochemical investigations evidenced that 400 ppm of the carrot pomace extract could control both cathodic and anodic reactions with 95% inhibition index and Electrochemical impedance spectroscopy (EIS) achievements displayed around 94% metal corrosion degree reduction after 5 h steel immersion in the acidic chloride-based media. According to the weight loss test, the assessments have displayed that 400 ppm of carrot pomace extract can control the metal corrosion by 97% and continuously descend until 87% in 55 °C. The atomic force microscope (AFM) results demonstrated that the surface average roughness (Sa) values were mitigated from 127 nm to 72 nm. The contact angle measurements revealed that the angle value raised to 97° after dissolving 400 ppm carrot pomace extract. According to the adsorption isotherm computations, the standard adsorption equilibrium constant (ΔG°ads)varied between –33.774 and −38.213 kJ.mol−1. The thermodynamic calculations evidenced that the activation energy (E*) was increased to 44.25 kJ mol−1, whereas both activation enthalpy (H*) and activation entropy (S*) were diminished by raising the inhibitor concentration, 41.67 kJ·mol−1 and −141.83 J·K−1·mol−1, respectively.