The Angoumois grain moth, Sitotroga cerealella, is a primary stored grain pest, which development occurs within a single grain. The respond of the pest to various offered grain substrates was studied in no choice laboratory experiment (temperature 27±1oC; relative humidity 60-80%), by rearing moth populations on entire grains (corn, wheat, barley, sorghum, millet, tall fescue and Kentucky bluegrass) and mechanically damaged grains (corn in fractions with/without embryo, polished rice). The pest behaviour was determined by observation of the entrance and exit hole position on different grains. The food consumption was estimated after adult emergence, by measuring of mass losses of infested grains. Mass losses were correlated with quantitative and qualitative grain parameters. The development was successfully accomplished in all grain substrates, except in Kentucky bluegrass. Strategies of larval penetration and exit hole position depended on morphological properties of grains. As a rule, the development of an individual was completed in a single grain, but in polished rice the transfer from one to another grain was observed. The highest loss of infested grain was recorded in corn grains (55.48 mg), the lowest in tall fescue grains (2.40 mg). Positive correlations were detected between the mass losses and protein, lipid and sugar content, negative in relation to cellulose and ash content.