Differences In Antibacterial Activity Research Articles

In vitro antibacterial activity of Morinda citrifolia extracts against eight pathogenic bacteria species.

Medical professionals continue to face a severe issue with the evolution of resistance to conventional antibiotics. The search for new novel compounds from plants has been proven to be the alternative solution. Morinda citrifolia is used traditionally for the treatment of infectious diseases. The present study investigates the antibacterial properties of M. citrifolia root, leaf, and fruit (fresh, dried, and fermented) extracts on three-gram-positive and five-gram-negative bacteria. The plant parts were processed and extracted in distilled water and ethanol (60%, 80%, and absolute (100%)). The antibacterial activities of the extracts were assessed in vitro using the agar well diffusion method, with Ciprofloxacin serving as the positive control. All the tests were conducted three times to obtain the average value of inhibition zones. Overall, root extracts showed the most significant antibacterial activity, followed by dried fruit, fermented fruit extract, fresh fruit, and the least leaf extract. Using one-way ANOVA and Tukey's post-hoc tests, the statistical analysis revealed significant differences in antibacterial activity among the extracts and solvent concentrations. The 100% ethanol extracts had significantly higher zones of inhibition compared to the other solvents. The most inhibitory activity was against Campylobacter spp. (21.33±1.80) for the 80% ethanol root extract. All the extracts of M. citrifolia were found to exhibit moderate antibacterial activity against all the bacteria pathogens. However, Enterococcus faecium, Campylobacter spp., and Bacillus cereus were most sensitive to all the plant extracts while Shigella spp. and Klebsiella spp. showed resistance to most extracts. This observed difference is significant for each strain extract depending on the bacteria strain and the type of solvent extract (p < 0.001). The findings indicate a promising antimicrobial potential of M. citrifolia extracts.

Bactericidal versus bacteriostatic antibacterials: clinical significance, differences and synergistic potential in clinical practice.

Antibacterial activity can be classified as either bactericidal or bacteriostatic, using methods such as the MBC/MIC ratio and time-kill curves. However, such categorization has proven challenging in clinical practice, as these definitions only apply under specific laboratory conditions, which may differ from clinical settings. Several factors, such as the specific bacteria or infectious medium, can affect the action of antibiotics, with many antibacterials exerting both activities. These definitions have also led to the belief that bactericidal antibacterials are superior to bacteriostatic, especially in more severe cases, such as endocarditis, neutropenia and bacteraemia. Additionally, current dogma dictates against the combination of bactericidal and bacteriostatic antibacterials in clinical practice, due to potential antagonism. This review aimed to assess the differences in antibacterial activity of bactericidal and bacteriostatic antibacterials based on in vitro and in vivo studies and examine their antagonistic or synergistic effects. Our findings show that specific bacteriostatic agents, such as linezolid and tigecycline, are clinically non-inferior to bactericidals in multiple infections, including pneumonia, intra-abdominal infections, and skin and soft tissue infections. Studies also support using several bacteriostatic agents as salvage therapies in severe infections, such as neutropenic fever and endocarditis. Additionally, not all combinations of bacteriostatic and bactericidal agents appear to be antagonistic, with many combinations, such as linezolid and rifampicin, already being used. The findings should be interpreted with caution, as most evidence is from observational studies and there is a need for randomized controlled trials to assess their effectiveness and combinations, especially within the context of rising antimicrobial resistance.

Potential of Erythrosine-Mediated Photodynamic Therapy as a Cavity Disinfectant: Antibacterial Efficacy and Bonding Ability

This study aimed to evaluate the antibacterial efficacy of erythrosine-mediated photodynamic therapy (PDT) against &lt;i&gt;Streptococcus mutans&lt;/i&gt; (&lt;i&gt;S. mutans&lt;/i&gt;) in dentin and its effect on the shear bond strength (SBS) of composite resin to dentin. Eighty extracted human noncarious premolars were used in this study. Forty teeth were used for the antibacterial activity test, while the remaining 40 were used for the SBS test. Both experiments were conducted with 4 experimental groups (n = 10): control (distilled water), sodium hypochlorite (NaOCl, 6%), chlorhexidine (CHX, 0.12%), and erythrosine-mediated PDT. Antibacterial effects were evaluated by counting &lt;i&gt;S. mutans&lt;/i&gt; colony-forming units (CFUs). The SBS of composite resins to dentin was measured using a universal testing machine. All treatments (NaOCl, CHX, and PDT) demonstrated statistically significant differences in antibacterial activity compared with the control group (&lt;i&gt;p&lt;/i&gt; &lt; 0.05). The antibacterial effects were ranked from strongest to weakest as follows: NaOCl, PDT, and CHX. In the SBS test, the NaOCl group exhibited a statistically significant difference compared with the CHX, PDT, and control groups (&lt;i&gt;p&lt;/i&gt; &lt; 0.05), with the lowest bond strength. No statistically significant differences were found among the CHX, PDT, and control groups (&lt;i&gt;p&lt;/i&gt; &gt; 0.05). Erythrosine-mediated PDT exhibited significant antibacterial effects against &lt;i&gt;S. mutans&lt;/i&gt;, with higher antibacterial activity than CHX but lower than NaOCl. Only NaOCl negatively affected the bond strength of composite resin to dentin. In conclusion, erythrosine-mediated PDT shows potential as a cavity disinfectant due to its significant antibacterial effects against &lt;i&gt;S. mutans&lt;/i&gt; and lack of adverse effects on bond strength.

Phytochemical Screening &amp; Antibacterial Activity of Clitoria ternatea L Extract against Staphylococcus epidermidis Bacteria

Telang flowers contain secondary metabolite compounds that have benefits as antibacterial or antiseptic compounds including flavonoids, tannins, alkaloids and saponins. This research was an experimental research. Telang flower extract was obtained using 70% ethanol solvent by remaceration method then it tested like phytochemical content. Antibacterial activity testing with variaty concentrations media MHA (Mueller Hinton Agar) 15, 30, 45, 60, and 75% against Staphylococcus epidermidis. The positive control was Klindamycin. The obtained data were analyzed by Statistical Package for the Social Sciences (SPSS). The results shown that telang flower extract with concentrations 15, 30, 45, 60 and 75% had an average inhibition zone activity against Staphylococcus epidermidis were respectively 4.45 (15%); 4.63 (30%); 4.35 (45%); 5.47 (65%); and 7.02 mm (75%). The SPSS results show that the p value is &lt;0.05 at the 95% confidence level, which indicates that there is a significant difference in antibacterial activity between butterfly pea flower extracts between concentrations of 15, 30, 45, 60, and 75%. Post hoc tests using LSD showed that there was a difference in antibacterial activity between concentrations of 75% and concentrations of 15, 30, 45, and 60%, but there was no difference in antibacterial activity between concentrations of 15, 30, 45, and 60%.Minimal inhibitor concentration of telang flower extract was obtained at 15%

Photo-Controlled Reversible Uptake and Release of a Modified Sulfamethoxazole Antibiotic Drug from a Pillar[5]arene Cross-Linked Gelatin Hydrogel.

Pillararene cross-linked gelatin hydrogels were designed and synthesized to control the uptake and release of antibiotics using light. A suite of characterization techniques ranging from spectroscopy (FT-IR, 1H and 13C NMR, and MAS NMR), X-ray crystallographic analysis, scanning electron microscopy (SEM), and thermogravimetric analysis (TGA) was employed to investigate the physicochemical properties of hydrogels. The azobenzene-modified sulfamethoxazole (Azo-SMX) antibiotic was noncovalently incorporated into the hydrogel via supramolecular host-guest interactions to afford the A-hydrogel. While in its ground state, the Azo-SMX guest has a trans configuration structure and forms a thermodynamically stable inclusion complex with the pillar[5]arene motif in the hydrogel matrix. When the A-hydrogel was exposed to 365 nm UV light, Azo-SMX underwent a photoisomerization reaction. This changed the structure of Azo-SMX from trans to cis, and the material was released into the environment. The Azo-SMX released from the hydrogel was effective against both Gram-positive and Gram-negative bacteria. Importantly, the A-hydrogel exhibited a striking difference in antibacterial activity when applied to bacterial colonies in the presence and absence of UV light, highlighting the switchable antibacterial activity of A-hydrogel aided by light. In addition, all hydrogels containing pillar[5]arenes have demonstrated biocompatibility and effectiveness as scaffolds for biological and medical purposes.

Comparison of The Antibacterial Activity of Bentonite and Amoksisilin Against Streptococcus Mutans Causes of Caries

Streptococcus mutans is a normal flora bacteria in the oral cavity. Streptococcus mutans colonizes the oral cavity during the eruption of the first teeth, which in turn causes the teeth to experience caries. Bentonite is a clay consisting of the mineral smectite, especially montmorillonite. Montmorillonite is a member of smectite with the chemical formula (Al2O3 4 SiO2 x H2O). The high cation exchange capacity and fine particle size can inhibit bacterial growth. This study aims to compare the antibacterial activity of bentonite and amoksisilin against Streptococcus mutans. Materials and research methods divide the bentonite solution into five groups with concentrations of 5%, 10%, 20%, 40%, and 100%, and one group of amoksisilin and one control group. The solution was tested for antibacterial activity by diffusion on blood agar against Streptococcus mutans. The results showed that all bentonite solution groups differed from the amoksisilin group (p 0.05). Meanwhile, the antibacterial activity of the bentonite solution group was no different from the negative control group (p 0.05). The conclusion from this study was that there was a difference in antibacterial activity between the bentonite and amoksisilin groups, where bentonite did not show inhibition of the growth of Streptococcus mutans bacteria

The Difference in Antibacterial Activities of Various Honey Produced by One Source of Pollen

The objective of this study is to investigate the differences in antibacterial activities of various honey produced by one source of pollen against Escherichia coli and Staphylococcus epidermidis. Primary, quantitative data was obtained in this study using the Kirby Bauer Test. 8 different types of honey were tested in this experiment against both gram-negative and gram-positive bacteria on plates inoculated by both spread and pour method. Each honey plate was tested with three replicate discs in their quadrant to allow for the establishment of accurate standard deviations. Using the results of inhibition zones, conclusions were made regarding which type of honey was most effective than the others tested in the experiment.

Microalga Broths Synthesize Antibacterial and Non-Cytotoxic Silver Nanoparticles Showing Synergy with Antibiotics and Bacterial ROS Induction and Can Be Reused for Successive AgNP Batches.

The era of increasing bacterial antibiotic resistance requires new approaches to fight infections. With this purpose, silver-based nanomaterials are a reality in some fields and promise new developments. We report the green synthesis of silver nanoparticles (AgNPs) using culture broths from a microalga. Broths from two media, with different compositions and pHs and sampled at two growth phases, produced eight AgNP types. Nanoparticles harvested after several synthesis periods showed differences in antibacterial activity and stability. Moreover, an evaluation of the broths for several consecutive syntheses did not find relevant kinetics or activity differences until the third round. Physicochemical characteristics of the AgNPs (core and hydrodynamic sizes, Z-potential, crystallinity, and corona composition) were determined, observing differences depending on the broths used. AgNPs showed good antibacterial activity at concentrations producing no or low cytotoxicity on cultured eukaryotic cells. All the AgNPs had high levels of synergy against Escherichia coli and Staphylococcus aureus with the classic antibiotics streptomycin and kanamycin, but with ampicillin only against S. aureus and tetracycline against E. coli. Differences in the synergy levels were also dependent on the types of AgNPs. We also found that, for some AgNPs, the killing of bacteria started before the massive accumulation of ROS.

Analysis of the Antibacterial Activity and the Total Phenolic and Flavonoid Contents of the Moringa oleifera Leaf Extract as an Antimicrobial Agent against Pseudomonas aeruginosa.

Pseudomonas aeruginosa is a bacterium that causes metal deterioration by forming biofilms on metal surfaces. This work was carried out to analyze the antibacterial activity and the phenolic and flavonoid contents of the Moringa oleifera leaf extract against Pseudomonas aeruginosa. M. oleifera leaves were extracted in a methanol solution at different concentrations. The M. oleifera leaf extract yields were 12.84%, 18.96%, and 19.64% for the 100%, 75%, and 50% methanol ratios, respectively. Extracts of M. oleifera leaves had a minimum inhibiting concentration (MIC) of approximately 6144 μg/mL against P. aeruginosa for a ratio of 100% methanol. In addition, no antibacterial activity was found for the 75% and 50% methanol ratios. The total phenolic levels were 16.26%, 12.73%, and 12.33% for the 100%, 75%, and 50% methanol solvent ratios, respectively. The total amounts of flavonoids were 23.32%, 3.40%, and 0.64% for the 100%, 75%, and 50% methanol solvents, respectively. The chemical structure of M. oleifera consists of kaemferol-3-O-rutinoside, quercimeritrin, kaempferol-3-O-β-D-glucopyranoside, stearidonic acid, trichosanic acid, pyrophaeophorbide A, and stigmastan-3,6-dione. The concentration of the solvent is essential in the extraction of plant constituents. Different concentrations indicate differences in antibacterial activity, phenolic and flavonoid contents, and chemical structure.

Antibacterial activity of lysozyme-chitosan oligosaccharide conjugates on two periodontal bacteria.

This study aimed to evaluate the in vitro antibacterial effects of lysozyme-chitosan oligosaccharide conjugates (LYZOX) against Streptococcus gordonii and Porphyromonas gingivalis. Planktonic S. gordonii and P. gingivalis were treated with various concentrations of LYZOX for 10 min. The treated bacteria were incubated on trypticase soy agar plates, and colony-forming unit (CFU) was calculated. The antibacterial effect of LYZOX was compared with that of lysozyme, chitosan, physiological saline, and benzalkonium chloride solution. Cell morphology before and after LYZOX treatment was observed using a scanning electron microscope (SEM). The antibacterial effect of LYZOX with decanoic acid against the biofilm-like bacteria was also examined via crystal violet staining. The Kruskal-Wallis test and post hoc Dunn tests were performed to compare the difference in antibacterial activity of each treatment. Bacterial CFU numbers were reduced after LYZOX treatment in a concentration-dependent manner. The reduction in CFUs was smaller for corresponding concentrations of chitosan or lysozyme alone. SEM analyses revealed bacterial cells shrank following LYZOX treatment. The combined use of LYZOX and decanoic acid yielded an even higher antibacterial effect against bacterial biofilms. LYZOX exhibits antibacterial activity against two periodontal bacteria and may be a promising plaque control agent.

Effect of pH, Carbon and Nitrogen Sources on Antibiotic Production by Actinomycetes Isolates from River Tana and Lake Elementaita, Kenya

The escalating concern over antibiotic resistance and its profound impact on public health have underscored the urgent need to explore alternative reservoirs of antimicrobial agents. In this regard, Actinomycetes have emerged as a compelling area of investigation due to their remarkable capacity to produce bioactive compounds. Therefore, this study sought to investigate the influence of pH and various carbon and nitrogen sources on the antibacterial activity of Actinomycetes isolates collected from Lake Elementaita and River Tana. By examining the effects of these factors, we aimed to gain insights into the optimization of growth conditions and nutrient availability to enhance the production of bioactive compounds with potent antibacterial properties. The Actinomycetes isolates used in this study were from Lake Elementaita and River Tana, known for their diverse ecological characteristics and potential as sources of bioactive compounds. The isolates were subjected to morphological, biochemical, and molecular techniques to ensure accurate identification. To assess the antibacterial activity of the Actinomycetes isolates, they were tested against E. coli using the agar well diffusion method. The independent variables examined in this study were pH levels (4, 7, and 9) as well as different carbon sources (fructose and sucrose) and nitrogen sources (urea and sodium nitrate). The diameter of the inhibition zones served as the dependent variable. The data collected on the effects of pH and nutrients on the inhibition zones of Actinomycetes isolates were subjected to statistical analysis. One-way ANOVA was performed to assess significant differences in antibacterial activity among the isolates under different carbon and nitrogen preference. Mean values were compared using the LSD test at a significance level (α) of 0.05. Furthermore, the Kruskal-Wallis test was utilized to analyze the pH preferences of the Actinomycetes isolates at a significance level (α) of 0.05. The results showed that pH significantly influenced the bioactivity of the Actinomycetes isolates, with pH 7 exhibiting the highest inhibition zones against E. coli. The isolates displayed varied antibacterial activities depending on the carbon and nitrogen sources provided. Sucrose was the most preferred carbon source, followed by fructose, while urea was the preferred nitrogen source, followed by sodium nitrate. The study concluded that pH and nutrient availability play crucial roles in determining the antibacterial activity of Actinomycetes isolates. Other than contributing to our in-depth understanding of the factors influencing the antimicrobial potential of Actinomycetes, the results of this study highlight the importance of optimizing growth conditions and nutrient availability to enhance the production of bioactive compounds with potent antibacterial properties. Further investigations and exploration of Actinomycetes from diverse environments are recommended to discover new bioactive molecules for combating antibiotic resistance.

The circular bacteriocin enterocin NKR-5-3B has an improved stability profile over nisin

Bacteriocins are a large family of bacterial peptides that have antimicrobial activity and potential applications as clinical antibiotics or food preservatives. Circular bacteriocins are a unique class of these biomolecules distinguished by a seamless circular topology, and are widely assumed to be ultra-stable based on this constraining structural feature. However, without quantitative studies of their susceptibility to defined thermal, chemical, and enzymatic conditions, their stability characteristics remain poorly understood, limiting their translational development. Here, we produced the circular bacteriocin enterocin NKR-5-3B (Ent53B) in mg/L quantities using a heterologous Lactococcus expression system, and characterized its thermal stability by NMR, chemical stability by circular dichroism and analytical HPLC, and enzymatic stability by analytical HPLC. We demonstrate that Ent53B is ultra-stable, resistant to temperatures approaching boiling, acidic (pH 2.6) and alkaline (pH 9.0) conditions, the chaotropic agent 6 M urea, and following incubation with a range of proteases (i.e., trypsin, chymotrypsin, pepsin, and papain), conditions under which most peptides and proteins degrade. Ent53B is stable across a broader range of pH conditions and proteases than nisin, the most widely used bacteriocin in food manufacturing. Antimicrobial assays showed that differences in stability correlated with differences in bactericidal activity. Overall, this study provides quantitative support for circular bacteriocins being an ultra-stable class of peptide molecules, suggesting easier handling and distribution options available to them in practical applications as antimicrobial agents.

Evaluation of Chemical Compounds and Comparison of Antibacterial Activity of Essential Oil and Nanoemulsion Containing Essential Oil of Ziziphora clinopodioides L

Introduction: Medicinal plants have played a major role in the treatment of multiple diseases for centuries. Ziziphora clinopodioides is one of these plants with well-known antibacterial properties. The present study aimed to investigate the antibacterial effects of Z. Clinopodioides essential oil and nanoemulsion. Method: After preparing and collecting the plant in spring, the samples were dried in the shade and transferred to the laboratory. Thereafter, the essential oil was extracted by Clevenger. Gram-negative Escherichia coli and Gram-positive Staphylococcus aureus were used to determine antibacterial properties. Results: Pulegone had the highest composition (44.49%) of essential oil. Particle size in 5% nanoemulsion of Z. Clinopodioides essential oil was 13.0 nm. The results demonstrated that considering the diameter zone of the no-growth, there was no significant difference between 5% nanoemulsion and 5% Z. Clinopodioides essential oil in both gram-positive and gram-negative bacteria. Conclusion: Nanoemulsion containing essential oil showed no significant difference in antibacterial activity compared to essential oil

UJI AKTIVITAS ANTIBAKTERI MASKER GEL PEEL OFF EKSTRAK DAUN PLETEKAN (Ruellia tuberosa L.) TERHADAP Staphylococcus aureus

Staphylococcus aureus is one of the pathogenic bacterial species. Pletekan plant has potential as a medicinal plant. This plant contains secondary metabolites and has been shown to have an antibacterial effect. The purpose of this study was to determine whether the peel off gel mask pletekan leaf extract could inhibit the growth of Staphylococcus aureus and whether there was a difference in the antibacterial activity of the peel off gel mask pletekan leaf extract at concentrations of 20%, 25%, and 30%. This research used maceration extraction method, phytochemical filtering and TLC. Peel off gel mask formulation from extracts with different concentrations. Furthermore, the research was carried out to test the antibacterial activity by using the well-drilled method on the peel off gel mask of pletekan leaf extract (Ruellia tuberosa L.) against the growth of Staphylococcus aureus. The results of screening and TLC showed pletekan leaf extract containing flavonoids, steroids, triterpenoids, and alkaloids. The peel off gel mask preparation test includes organoleptic, pH, homogeneity, adhesion, dispersion and drying time included in the Indonesian National Standard Criteria. The results showed that pletekan leaf extract (Ruellia tuberosa L.) in a peel off gel mask could inhibit the growth of Staphylococcus aureus. The results of statistical tests showed that the data were normally distributed and homogeneous. There was a significant difference in antibacterial activity in the peel off gel mask of pletekan leaf extract with concentrations of 20%, 25% and 30%, which were 4.323mm; 5.218mm; and 6.509mm. The antibacterial activity showed that the concentration was directly proportional to the resulting inhibition zone.

Silver-loaded carboxymethyl cellulose nonwoven sheet with controlled counterions for infected wound healing

Carboxymethyl cellulose (CMC) is a promising material for moist wound healing, and silver loading onto CMC has been examined for anti-bacterial activity. In this study, we developed silver-loaded CMC nonwoven sheets with different counterions, namely sodium CMC (CMC-Na/Ag) and partially protonated CMC (CMC-H/Ag), to examine their anti-bacterial and wound-healing properties. Owing to the presence of counter protons, CMC-H/Ag showed slower water adsorption, dissolution, and Ag release than CMC-Na/Ag. In addition, CMC-H/Ag and CMC-Na/Ag exhibited differences in anti-bacterial activities in shake-flask and inhibition zone tests in vitro. An in vivo experiment using a pressure ulcer mouse model with Pseudomonas aeruginosa infection showed that CMC-Na/Ag significantly accelerated wound healing compared to CMC-H/Ag and a commercially available Ag-loaded CMC nonwoven sheet, Aquacel Ag. These results suggest the importance of controlling CMC counterions and the therapeutic potential of the developed product as a wound dressing.

Comparison of antimicrobial effect of selenium nanoparticles and silver nanoparticles coated orthodontic mini-implants – An in vitro study

Objectives: Mini-implants have earned a significant role in orthodontic treatment, by augmenting anchorage requirements. Peri-implantitis contributes to miniscrew failures where progressive peri-implant bone loss occurs in conjunction with soft-tissue inflammation due to the growth of microorganisms such as Streptococcus and Lactobacillus. Nanoparticles have increased surface area and have increased interactions with biological targets like bacteria. This study aims to investigate the antimicrobial activity of silver nanoparticles (AgNP) and selenium nanoparticles (SeNPs) on orthodontic mini-implants. Material and Methods: Mini-implant (Ti-6Al-4V) was coated with AgNP and SeNP with biopolymer (Ti-BPAgNP and Ti-BPSeNP) by dip-coating technique. The crystal structure and crystallite size of AgNPs and SeNPs were characterized by the X-ray diffraction (XRD) method. The size distribution and morphology of SeNP and AgNP were determined by a scanning electron microscope (SEM). The antibacterial activity of Ti-BP-AgNP and Ti-BPSeNP was detected from the zone of inhibition by disk diffusion assay. Results: The SEM image of AgNP was roughly spherical, uniformly distributed and SeNPs were spherical, well distributed on the biopolymer surface. The area of the zone of inhibition of Ti-BP-SeNP-coated mini-implants shows a negligible difference in antibacterial activity compared to Ti-BPAgNP-coated mini-implants. Conclusion: Ti-BP-AgNP and Ti-BP-SeNP showed that a strong antibacterial activity was against Lactobacillus and Staphylococcus aureus. Antibacterial activity against Streptococcus mutans was slightly less than observed in other bacteria. SeNP shows only a marginal difference in antibacterial activity when compared to AgNP.

Hydroxyapatite forming ability, ion release and antibacterial activity of the melt-derived SiO2–P2O5–Na2O–CaO–F glasses modified by replacing CaO with SrO and ZnO

Since the discovery of 1970s, bioactive glass has been a hot topic of research because of its excellent biological activity, which makes it a material that can repair and replace human bone tissue organs. In this work, the bioactive glasses in the system SiO2–P2O5–Na2O–CaO–F with different amounts of strontium oxide (SrO) and zinc oxide (ZnO) were prepared by the conventional melt quenching technology. The hydroxyapatite (HA) forming ability, ion release and antibacterial activity of these prepared glasses were investigated and the obtained results illustrated that SrO-doped samples had a better ability to form HA in modified simulated body fluid (MSBF) than ZnO-doped samples. As the immersion time of the sample in MSBF increased, the content of HA phase gradually increased. In the same immersion time, the formation ability of HA and the variation of SrO substitution amount showed a non-linear trend, which is mainly related to the influence of SrO content on the glass network structure. The results of ion concentration showed that the formation of HA was the result of the comprehensive action of various ions in the solution, especially the release rate of Si4+ ions, which had a direct impact on the formation ability of HA. The antibacterial test illustrated that the difference in antibacterial activity of bacteria solution at different sample concentrations may be related to the high pH environment and the osmotic effects caused by the non-physiological concentration of ions in the solution. The glass sample contained 4 wt% SrO showed the minimum bactericidal concentration at 64 mg/mL. The glass samples prepared in this experiment had good biological activity and antibacterial effect, making them suitable for using in dentistry and orthopedic applications, as well as providing a valuable composition reference for the preparation of bioactive glass with excellent comprehensive properties.

Upregulation of CD14 in mesenchymal stromal cells accelerates lipopolysaccharide-induced response and enhances antibacterial properties

SummaryMesenchymal stromal cells (MSCs) have broad-ranging therapeutic properties, including the ability to inhibit bacterial growth and resolve infection. However, the genetic mechanisms regulating these antibacterial properties in MSCs are largely unknown. Here, we utilized a systems-based approach to compare MSCs from different genetic backgrounds that displayed differences in antibacterial activity. Although both MSCs satisfied traditional MSC-defining criteria, comparative transcriptomics and quantitative membrane proteomics revealed two unique molecular profiles. The antibacterial MSCs responded rapidly to bacterial lipopolysaccharide (LPS) and had elevated levels of the LPS co-receptor CD14. CRISPR-mediated overexpression of endogenous CD14 in MSCs resulted in faster LPS response and enhanced antibacterial activity. Single-cell RNA sequencing of CD14-upregulated MSCs revealed a shift in transcriptional ground state and a more uniform LPS-induced response. Our results highlight the impact of genetic background on MSC phenotypic diversity and demonstrate that overexpression of CD14 can prime these cells to be more responsive to bacterial challenge.

IDENTIFICATION OF CHEMICAL COMPOUNDS AND ANTIBACTERIAL ACTIVITY TEST OF Kirinyuh LEAF EXTRACT (Chromolaena odorata L.) FROM Ie Seum GEOTHERMAL AREA, REGENCY OF ACEH BESAR, INDONESIA

This research aims to identify and compare the chemical components of Chromolaena odorata leaf extract grown in the geothermal and outer areas of the geothermal source site. The antibacterial activity of the plant extracts was also identified. The plant materials were collected from the Ie Seum Geothermal area and Blangkrueng region, approximately 31 km from the geothermal area. All samples were extracted using three different solvents: ethanol, nhexane, and ethyl acetate. A phytochemical test was performed to identify the secondary metabolites, volatile components were identified using GC-MS, and the inhibition zone method was used to assess the antibacterial activity of the extracts against S. aureus. The ethanol extract and ethyl acetate from both areas contained phenolic, flavonoid, and steroid, while the n-hexane extracts from both areas’ steroid groups were identified. In addition, GCMS data revealed that the plant material sample from the geothermal contained more chemical constituents compared to the sample from the geothermal outer area. The extract from geothermal also shows better antibacterial activity against S. aureus, and statistical analysis indicates a significant difference in antibacterial activity among solvents and between the origin of the samples.

Formulation and Characterization of Essential Oils Based Antibacterial Hand Sanitizer Gels

Purpose: The usage of herbal-based antibacterial sanitizers is increasing, and they have considerably shown fewer side-effects than sanitizers with synthetic compounds. In the present study, essential oils obtained from cinnamon and lime were used to formulate hand sanitizer gels, and their efficacy was evaluated. Method: Three different hand sanitizer gel formulations were prepared using cinnamon oil (Formulation A), lime oil (Formulation B) and a mixture of cinnamon and lime oil (Formulation C). Carbopol 940 was used as the gelling agent. Tests for organoleptic, physicochemical characteristics and stability were conducted on the prepared formulations. The antibacterial activity of the prepared formulations was evaluated using the agar diffusion method. All three formulations were compared with a commercial liquid hand wash product for their in vitro antibacterial activity. Three-way ANOVA with Tukey's honestly significant difference test was used to compare the antibacterial activity of the hand sanitizer gel formulations. Stability of the three hand sanitizer formulations were assessed. Results: Considerable differences in the pH and viscosity were not observed between the prepared hand sanitizer gel formulations. However, considerable changes in the spreadability were observed between the prepared hand sanitizer gel formulations. A statistically significant difference in antibacterial activity was observed among the three hand sanitizer gels and the commercial hand wash (p&lt;0.05). Formulation C showed the highest antibacterial activity among the prepared hand sanitizer formulations. Based on the stability studies, Formulation A was found to be the most stable. Conclusion: Hand sanitizer gel containing a mixture of cinnamon and lime oils showed the highest antibacterial activity among prepared formulations. However, the most stable formulation was the hand sanitizer gel containing cinnamon oil.