Scent Composition Research Articles

Floral micromorphology, histochemistry, ultrastructure and chemical composition of floral secretions in three NeotropicalMaxillariellaspecies (Orchidaceae)

AbstractFloral morphological adaptations and composition of secretions aim to ensure reproductive success. Maxillariella is part of the largest subtribe of Orchidaceae, and Maxillariella spp. are important components of the orchid flora of the Neotropics. The aim of this paper was to provide a detailed study of the reproductive biology of three morphologically and geographically distinct species: M. sanguinea, M. variabilis and M. vulcanica. For many years, species in this group were considered rewardless, but several studies have revealed that lips of some species may secrete resins. However, most published research has mainly focused on investigating either micromorphology (SEM, TEM, histochemistry) or fragrance composition (GC–MS). In this study, we make the first attempt to investigate Maxillariella flowers in a more comparative manner by combining both aspects. In all investigated species we reported the presence of resins with lipids, sugars and/or proteins, suggesting a potential role as a food reward. Scant quantities of residues indicate that they are produced periodically in small quantities. Chemical analysis revealed significant differences between species, however, the presence of some compounds was constant. Cycloartenal and cycloartenol (main ingredients of resin and wax-like material in some Maxillariinae) were not been found.

Reproductive biology of Syagrus coronata (Arecaceae): sex-biased insect visitation and the unusual case of scent emission by peduncular bracts.

Several monoecious species of palms have developed complex strategies to promote cross-pollination, including the production of large quantities of floral resources and the emission of scents that are attractive to pollinators. Syagrus coronata constitutes an interesting model with which to understand the evolution of plant reproductive strategies in a monoecious species adapted to seasonally dry forests. We monitored blooming phenology over 1year, during which we also collected and identified floral visitors and putative pollinators. We identified potential floral visitor attractants by characterizing the scent composition of inflorescences as well as of peduncular bracts, during both male and female phases, and the potential for floral thermogenesis. Syagrus coronata produces floral resources throughout the year. Its inflorescences are predominantly visited by a diverse assortment of small-sized beetles, whose richness and abundance vary throughout the different phases of anthesis. We did not find evidence of floral thermogenesis. A total of 23 volatile compounds were identified in the scent emitted by the inflorescences, which did not differ between male and female phases; whereas the scent of the peduncular bracts was composed of only 4-methyl guaiacol, which was absent in inflorescences. The composition of floral scent chemistry indicates that this palm has evolved strategies to be predominantly pollinated by small-sized weevils. Our study provides rare evidence of a non-floral scent emitting structure involved in pollinator attraction, only the second such case specifically in palms. The peculiarities of the reproductive strategy of S. coronata might play an important role in the maintenance of pollination services and pollen dispersion.

Analysis of Relative Scent Intensity, Volatile Compounds and Gene Expression in Freesia "Shiny Gold".

Scent is one of the most important economic traits in Freesia hybrida. “Shiny Gold”, a popular cultivar in South Korea, is widely cultivated for its scent. The relative scent intensity of “Shiny Gold” was approximately 16% higher in full-bloomed flower when compared to the yellow bud stage, while tissue-specifically, tepals showed higher intensity in electronic-nose (e-nose) analysis. E-nose analysis also showed that the scent intensity of “Shiny Gold” was higher and lower than “10C3-424” and “10C3-894”, respectively, and was similar to “Yvonne”. These results correlated to those of the olfactory tests. In total, 19 volatile compounds, including linalool, β-ocimene, D-limonene, trans-β-ionone were detected in gas chromatography–mass spectrometry analysis. Among these, linalool was the major volatile compound, accounting for 38.7% in “Shiny Gold”. Linalool synthase and TPS gene expression corresponded to the scent intensity of the four cultivars, with the lowest expression in the “10C3-424”. TPS 2, TPS 3, TPS 5, TPS 6 and TPS 8 were highly expressed in both bud and flower in “Shiny Gold”, while the expression of TPS 4 was lower, relative to other TPS genes in both the flowering stages. These results may aid in enhancing scent composition in Freesia cultivars using marker-assisted selection.

Verbena officinalis (Common Vervain) - A Review on the Investigations of This Medicinally Important Plant Species.

Verbena officinalis (common vervain) is a medicinal plant species widely distributed in the world and commonly used in folk medicine of different countries, including traditional Chinese medicine. Monographs on "Verbenae herba" have been included in the European Pharmacopoeia since 2008, and in the Chinese Pharmacopoeia since 1995. This work presents botanical characteristics of this species. It reviews the current knowledge of its chemical composition, which is a rich source mostly of iridoids, phenylpropanoid glycosides, phenolic acids, flavonoids, terpenoids, and essential oil. A large part of this article summarizes traditional medicinal uses and professional pharmacological in vitro and in vivo studies that prove new important applications, e.g., antioxidant, antimicrobial, anti-inflammatory, neuroprotective anticancer, analgesic, or anticonvulsant of verbena herb extracts and individual metabolites. Moreover, emphasis is put on the use of V.officinalis in the food and cosmetics industries, especially due to its antioxidant, antibacterial, and anti-inflammatory properties, and the presence of essential oil with an attractive fragrance composition. This paper also presents the state of biotechnological studies of this species.

Distant populations of a Xanthosoma (Araceae) species have different floral scents but the same cyclocephaline beetle pollinators

We report on the reproductive biology, pollinators, and thermogenesis of the widely distributed Araceae species, Xanthosoma striatipes. We analyzed the floral scent in one population and compared it to a previous study. Xanthosoma striatipes was studied at three sites in Brazil, São Paulo, Minas Gerais and Maranhão. The results showed constancy of the reproductive biology and main pollinator species across sites. The pollinators at all three sites sites were two species of cyclocephaline scarabs, Cyclocephala atricapilla and C. ohausiana. The scent composition of the strongly scented inflorescences of plants of a site in São Paulo differed from plants recently studied in Central Brazil. Of the 39 and 23 compounds detected, in the present and the previous study, respectively, only seven compounds, were in common. We discuss that the two main constituents identified in samples at both sites, the aromatic compound methyl salicylate and the terpenoid (E)-4,8-dimethyl-1,3,7-nonatriene, alone seem to be sufficient for the attraction of the beetles. However, it is also possible that different compounds are involved in attracting the same beetle species to plants of the different populations.

Floral Scent Composition and Fine-Scale Timing in Two Moth-Pollinated Hawaiian Schiedea (Caryophyllaceae).

Floral scent often intensifies during periods of pollinator activity, but the degree of this synchrony may vary among scent compounds depending on their function. Related plant species with the same pollinator may exhibit similar timing and composition of floral scent. We compared timing and composition of floral volatiles for two endemic Hawaiian plant species, Schiedea kaalae and S. hookeri (Caryophyllaceae). For S. kaalae, we also compared the daily timing of emission of floral volatiles to evening visits of their shared pollinator, an endemic Hawaiian moth (Pseudoschrankia brevipalpis; Erebidae). The identity and amount of floral volatiles were measured in the greenhouse during day and evening periods with dynamic headspace sampling and GC-MS (gas chromatography – mass spectrometry). The timing of emissions (daily rise, peak, and fall) was measured by sampling continuously for multiple days in a growth chamber with PTR-MS (proton transfer reaction mass spectrometry). Nearly all volatiles detected underwent strong daily cycles in emission. Timings of floral volatile emissions were similar for S. kaalae and S. hookeri, as expected for two species sharing the same pollinator. For S. kaalae, many volatiles known to attract moths, including several linalool oxides and 2-phenylacetaldehyde, peaked within 2 h of the peak visitation time of the moth which pollinates both species. Floral volatiles of both species that peaked in the evening were also emitted several hours before and after the brief window of pollinator activity. Few volatiles followed a daytime emission pattern, consistent with increased apparency to visitors only at night. The scent blends of the two species differed in their major components and were most distinct from each other in the evening. The qualitative difference in evening scent composition between the two Schiedea species may reflect their distinct evolutionary history and may indicate that the moth species uses several different floral cues to locate rewards.

Sexual dimorphism in floral scents of the neotropical orchid Catasetum arietinum and its possible ecological and evolutionary significance

Abstract Dioecy in angiosperms is often associated with sexual dimorphism in floral traits other than the sexual organs. Species of the neotropical orchid genus Catasetum produce unisexual flowers characterized by a remarkable morphological sexual dimorphism. Catasetum species emit strong floral perfumes that act as both signal and reward for male euglossine bee pollinators. Although the role of floral perfumes of Catasetum in attracting euglossine pollinators is well investigated, little is known about whether perfumes differ between floral sexes and, if they do, whether this chemical dimorphism influences the pollination ecology of the plants. Taking Catasetum arietinum as a model species, our aim was to observe the behaviour of pollinators on male and female flowers and to compare scent properties (i.e. chemical composition, total amount and temporal fluctuation) of male and female flowers. Floral scent samples were collected by using dynamic headspace methods and were analysed via gas chromatography coupled with mass spectroscopy (GC-MS). Catasetum arietinum is pollinated by males of two Euglossa species (i.e. E. nanomelanotricha and E. securigera). Bees approached male and female inflorescences of C. arietinum in similar proportions but landed significantly more often and spent more time on female flowers, which emitted more scent than male flowers. Furthermore, the amount of scent emitted varied across the different times of sampling, corresponding to the pattern of the diel foraging activity of pollinating bees on male and female flowers. The chemical composition of scents differed significantly between sexes. The two major compounds (Z)-methyl-p-methoxycinnamate and (E)-geranyl geraniol contributed most to this difference. This is the first case of sexual dimorphism reported in orchid floral perfumes. We discuss the influence of sex-specific floral scents on the behaviour of euglossine pollinators and offer new insights into the ecological and evolutionary significance of divergence in floral scents among dioecious plants.

Floral scent evolution in the section Pseudophrys: pollinator-mediated selection or phylogenetic constraints?

Sexually deceptive orchid species from the Mediterranean genus Ophrys usually interact with one or a few pollinator species by means of specific floral scents. In this study, we investigated the respective role of pollinator-mediated selection and phylogenetic constraints in the evolution of floral scents in the section Pseudophrys. We built a phylogenetic tree of 19 Pseudophrys species based on three nuclear loci; we gathered a dataset on their pollination interactions from the literature and from our own field data; and we extracted and analysed their floral scents using solid phase microextraction and gas chromatography-mass spectrometry. We then quantified the phylogenetic signal carried by floral scents and investigated the link between plant-pollinator interactions and floral scent composition using phylogenetic comparative methods. We confirmed the monophyly of the section Pseudophrys and demonstrated the existence of three main clades within this section. We found that floral scent composition is affected by both phylogenetic relationships among Ophrys species and pollination interactions, with some compounds (especially fatty acid esters) carrying a significant phylogenetic signal and some (especially alkenes and alkadienes) generating dissimilarities between closely related Pseudophrys pollinated by different insects. Our results show that in the section Pseudophrys, floral scents are shaped both by pollinator-mediated selection and by phylogenetic constraints, but that the relative importance of these two evolutionary forces differ among compound classes, probably reflecting distinct selective pressures imposed upon behaviourally active and non-active compounds.

Dung mimicry inTyphonium(Araceae): explaining floral trait and pollinator divergence in a widespread species complex and a rare sister species

AbstractThe process of pollinator-driven evolution is best studied at the level of populations and among closely related plant species. Araceae provide a plant model for investigating plant–pollinator interactions, but few studies have investigated intraspecific variation in their pollination systems. Typhonium brownii (Araceae) is distributed widely across 2000 km from tropical to temperate latitudes in Australia, yet the existence of intraspecific variation and ecotypes has not been investigated. Typhonium brownii from five regions, potentially representing distinct taxa, and populations of the sister species, T. eliosurum, were studied to explore pollinator and floral trait divergence. We characterize significant intraspecific floral trait variation in T. brownii, indicating the existence of a species complex, despite the taxa trapping similar Coleoptera (Staphylinidae, Scarabaeidae). Although all T. brownii showed similar temperature increases in the appendix, there were significant shifts in the timing and pattern of thermogenic and anthesis rhythms between regions (taxa), and all T. brownii taxa had distinct scent compositions, with T. sp. aff. brownii being the most dissimilar to other taxa. In contrast, T. eliosurum inflorescences almost exclusively trapped Diptera (Sphaeroceridae, Psychodidae), had modest temperature increases confined to the staminate zone and had a distinct scent profile which differed from all T. brownii taxa; this scent was confirmed in field bioassays to be important for pollinator attraction. Prevalent volatile organic compounds (VOCs) emitted by T. eliosurum and T. brownii taxa included the common dung constituents skatole, indole and p-cresol. Typhonium eliosurum and T. brownii taxa further differed significantly in morphology and trapping mechanisms, particularly the fly-pollinated T. eliosurum. It is possible that a subset of ubiquitous VOCs identified in T. eliosurum and T. brownii taxa attract local communities of dung-seeking flies and beetles, and that floral morphological features are more important for trapping different insect orders in these dung mimics.

Seasonal and diel variations in scent composition of ephemeral Murraya paniculata (Linn.) Jack flowers are contributed by separate volatile components

Scent profile of the ephemeral nocturnal floral species Murraya paniculata was characterized to assess diel and seasonal variability. The floral fragrance was found to constitute a characteristic set of 15 major volatile organic compounds (VOCs) dominated by benzenoids, terpenoids and phenylethanoids. Strong diel variability was detected due to dominantly endogenous regulation of 2-phenylethanol and (E)-β-ocimene emission levels, along with temperature-correlated emission rates of 2-phenylethanal, methyl benzoate, methyl anthranilate and germacrene D, resulting in high diurnal contents of the former two VOCs and high nocturnal contents of the latter four VOCs in the fragrance. Significant seasonal variation was contributed by a separate suite of VOCs including linalool, nonanal, decanal, methyl salicylate and methyl palmitate. Higher abundances of these components in certain seasons were found to add subtle variations in the strong diurnal/nocturnal division in the scent profile. Emission rate of linalool is endogenously regulated on a seasonal scale, but that of (E,E)-α-farnesene was maintained at consistent proportions even if correlated to temperature variations. It was concluded that the two sub-sets of major scent compounds, each comprising six VOCs, are adaptive responses such that the strong day/night component of variation in maintained along with necessary physiological adjustments to changing seasons. The varying effects of climatic factors on the 15 major VOCs indicated different regulating mechanisms comprising environmental and endogenous mechanisms in different degrees.

Visual and olfactory floral cues related to ambophilous pollination systems in Poaceae

Abstract Usually considered anemophilous, grasses (Poaceae) have been the subject of few studies that recorded insects visiting their flowers. Such visitors, with wind, could act as pollen vectors in a possible ambophilous system. Since colour and scent are floral cues attracting pollinating insects, we aimed to provide the first insights into how these cues could be involved in the attraction of pollinators by grasses. Chloris barbata, Paspalum maritimum (with two morphotypes), P. millegrana and Urochloa plantaginea were studied. We determined the role of each pollen vector (wind and insect) and we registered the frequency of floral visitors. Also, we characterized the colour reflectance of glumes, anthers and stigmas and we determined the colour space in the bee colour hexagon and the chemical composition of floral scents. The floral structures of each species reflect colour differently and are perceived differently by pollinators. Furthermore, the volatile organic compounds detected are similar to those found in entomophilous species. In two of the grass species, we registered eight species of visitors, including bees, wasps and flies. Overall, wind was the most important vector for reproductive success. Insects, however, may induce wind pollination by creating pollen clouds when they visit inflorescences.

한국 고흥산 커피의 gas chromatograph-ion mobility spectrometer에 의한 향기 특성 분석

In this study, we investigated the aroma characteristics of Goheung coffee in Jeonnam, which was firstly tested and cultivated as a special crop in Korea, using GC-IMS electronic nose. As a result of principal component analysis of the aroma pattern detected by electronic nose, the aroma of Goheung coffee was distinguished from five foreign species of origin (Colombia, Guatemala, Ethiopia, Brazil, India). Of the volatile compounds in Korea's Goheung coffee, the nine components that showed high sensitivity were not found in other foreign coffee. The unique fragrance composition of coffee from Goheung in Korea was observed, and the fragrance components of buttery, oily, caramel-like 1-heptene, 2-methyl- and 1-propanol, which have strongly fruity and floral aroma, were strongly detected in ethiopia coffee, and strongly detected in Guatemala. Sweet and fruity components such as 2-pentanone and isopropyl tert-butyl ether and components such as amine and pyridine with negative aroma characteristics such as sour, putrid, bitter, and fishy were found to be the lowest in the five foreign coffees. From these results, the aroma characteristics of Korean Goheung coffee are expected to a good response to domestic consumers.

Social success of perfumes.

We study data on perfumes and their odour descriptors—notes—to understand how note compositions, called accords, influence successful fragrance formulas. We obtain accords which tend to be present in perfumes that receive significantly more customer ratings. Our findings show that the most popular notes and the most over-represented accords are different to those that have the strongest effect to the perfume ratings. We also used network centrality to understand which notes have the highest potential to enhance note compositions. We find that large degree notes, such as musk and vanilla as well as generically-named notes, e.g. floral notes, are amongst the notes that enhance accords the most. This work presents a framework which would be a timely tool for perfumers to explore a multidimensional space of scent compositions.

Volatile organic compounds: instrumental and canine detections link an individual to the crime scene

BackgroundWhenever a crime is committed, forensic personnel are requested to collect every kind of evidence to establish the relationship between the suspects and the crime. When any evidence is accidentally destroyed or not found, there is one type of latent evidence that is always deposited at the crime scene: unique human scent. Recently, the use of trained canines to detect selective human scent at a crime scene has increased. To consolidate this kind of evidence, it is essential to have an exact knowledge and an awareness of the chemical signature of the volatile compounds that could indicate the presence of the alleged offender at the crime scene.This experimental study aims to detect the volatile organic compounds (VOCs) released from subjects who handled scent-articles to imprint their odor on. After handling, each scent-article was wrapped in sterile and VOC-free cotton gauzes for 48 h for secondary transfer. VOCs were detected by headspace/solid-phase microextraction-gas chromatography/mass spectrometry (HS/SPME-GC/MS) and well-trained dogs, at different time points (up to 15 days). Furthermore, the possibility of further DNA detection after contact was also investigated to propose a novel approach able to identify a subject from this latent forensic trace.ResultsData show that inter-individual human scent composition includes different VOCs, but dogs were able to discriminate the individual who touched the object at the crime scene. The dog training procedure showed excellent sensitivity (between 99.48 and 100%) and specificity (between 60 and 100%), having a positive predictive value (PPV) ranging between 97.94 and 100% and a negative predictive value (NPV) ranging between 85.71 and 100%. Preliminary work on DNA analysis released after contact yielded positive results, even if further studies are necessary, expanding the same experimentation to a larger sample with the aim of obtaining a statistically significant result.ConclusionData show that human scent is a good source of VOCs and a good target for canine training. The well-trained dog represents a specialized biological device able to discriminate personal human odor from any contaminants in the mixture detected by instrumental analysis. Furthermore, this study proposes the use of human scent as a forensic latent trace for DNA profiling.

Aroma components of Cephalanthera orchids

The SPME-GC-MS analysis of the aroma components of Cephalanthera damasonium, Cephalanthera rubra, and Cephalanthera longifolia were reported. The main components found in C. damasonium were pentadecane, hexadecane, heptadecane and α-farnesene. The same compounds were found in the scent of C. rubra. Although C. damasonium and C. rubra have different pollination mechanisms, their spectrum of volatile compounds surprisingly does not differ significantly. In C. longifolia pentadecane and heptadecane were found together with cis-β-farnesene. As C. longifolia is allogamous, the differences in scent composition may play a role in pollinator attraction.

Chemical composition of floral scents from three Plumeria rubra L. (Apocynaceae) forms linked to petal color proprieties

The floral scents of three forms of cultivated Plumeria rubra L. were evaluated through mass flowering phenology using the dynamic headspace adsorption method and were identified with coupled gas chromatography and mass spectrometry. The forms P. rubra f. acutifolia and P. rubra f. lutea had white and yellow flower petals, respectively, and the flower petals of P. rubra f. rubra were red. Although 68 components of the flower scents of the three forms were recorded in different proportions, only 14 chemical compounds were identified with statistically significance. The main volatile compounds in the red form of P. rubra L. were fatty acid derivatives (56.75%). The main compounds in the white and yellow forms of P. rubra L. were benzenoid and terpene, with proportions of 48.38% and 33.33% in P. rubra f. acutifolia and proportions of 42.30% and 47.43% in P. rubra f. lutea, respectively. These differences in the flower scents might be one result of the minor genetic differences between these forms, similar to the role of genetic differences in the flower color combinations of the three forms. We conclude that petal color traits can, to some extent, reflect differences in floral scent compositions and that minor genetic differences of different plant forms exert impacts not only on flower color but also on the phytochemistry of floral scents.

Composition analysis of floral scent within genus Camellia uncovers substantial interspecific variations

The great diversity and complexity of floral scent originate from specialized metabolic pathways partly due to the ever-evolving plant and pollinator interaction. However, the diversity of floral scent compositions in plant species remains to be elucidated. Genus Camellia contains a large number of species including several famous ornamental species, and species within the section Theopsis possess distinctive floral scent traits. In this study, we have collected 22 species from Theopsis and performed headspace- solid phase microextration coupled with gas chromatography mass spectrum (HS-SPME-GC–MS) analysis to investigate the scent compositions. In total, we identified 223 volatile compounds belonging to benzenoids, phenyl propanoids, terpenes, and other components. Remarkable interspecific variations in composition and quantity were revealed. We characterized the relationships of different types of volatile compounds by hierarchical clustering and principal component analysis, and showed that small amount of chemicals could affect the scent effects significantly. Moreover, we compared the volatile emission patterns between different floral organ types and developmental stages in Camellia buxifolia. We revealed that stamens emitted more volatiles than petals, and the emission reached the maximum at the stage of flower half opening. This work provides fundamental information for breeding Camellia cultivars with scent traits.

ГЕНОМНОЕ РЕДАКТИРОВАНИЕ РИСА ПРИ ИСПОЛЬЗОВАНИИ СИСТЕМЫ CRISPR/Cas

Genome editing using the CRISPR/Cas system is a breakthrough tech­nology in plant genetics and breeding. The most large-scale application of this new technology on crop species is observed for rice. This fact is explained not only by the significance of this crop, but also by the relatively high transformation amenability. Although the end result of genome editing is a non-transgenic plant with desired mutation (muta­tions), an unavoidable step in the process of creating such a new mutant is the use of genetic engineering methods. To date, the CRISPR/Cas sys­tem has been tested on dozens of rice target genes, of which mutations in more than 30 genes have led to the desired improvement of economically important traits. The remaining experiments are related mainly to the verification of the genes’ functions, and belong to the field of reverse genetics. Improvement or acquisition of new properties is associated with mutations in the genes that affect productivity, grain fragrance and chemical composition, flowering time, the resistance to biotic and abiotic stress factors, and herbicides, as well as pollination control needed in hybrid breeding. These achievements are reviewed in the current article. It is important to note that about fifty different genotypes are already involved in improving rice varieties with the help of genome editing. This creates the prerequisites for a wide practical application of genome editing technologies in rice breeding programs

Preparation and Characterization of Water-Based Nano-Perfumes.

The application of nanoemulsions as a novel delivery system for lipophilic materials, such as essential oils, flavors, and fragrances is one of the growing technologies used in cosmetic, pharmaceutical, and food industries. Their characteristic properties, like small droplet size with high interfacial area, transparent or semi-transparent appearance, low viscosity, and high kinetic stability, make them a perfect vehicle for fragrances, in the perfume industry. They could be a great alternative to water-based perfumes, without alcohol, and solve problems related to the oxidation and low bioavailability of fragrances with other non-alcoholic vehicles of perfumes like pomades or gels. The aim of our study was to develop stable Oil-in-Water (O/W) nanoemulsions that are compatible with selected fragrance compositions, without ethanol, polyols, and ionic surfactants, and to study their physicochemical, microbiological, and dermatological properties. The nano-perfume systems were obtained with a low-energy (Phase Inversion Composition; PIC) and with a high-energy (ultrasound, US) method, taking into account the possibility of moving from the laboratory scale to an industrial scale. The optimized nano-perfume formulations, prepared with different methods, yielded the same physicochemical properties (stability, medium droplet size of the inner phase, polydispersity, viscosity, surface tension, pH, density). Stable systems were obtained with a fragrance composition concentration within 6–15% range. These formulations had a low viscosity and a pH suitable for the skin. Moreover, the obtained results confirmed the protective role of nanoemulsions. The peroxide number measurement (POV) showed that the tested fragrance compositions had a high chemical stability. The results of the microbiological tests confirmed that the obtained products were free of microbiological contamination and were appropriately preserved. The dermatological test results confirmed the safety of the developed preparations.

Pollination features and floral volatiles of Gymnospermium scipetarum (Berberidaceae).

The discovery of few isolated populations of Gymnospermium scipetarum (since now considered as an amphi-Adriatic endemic) in the S-Apennines prompted to investigate, also for conservation purposes, some aspects of its reproductive biology. We aim: (1) to determine if insects play an important role in pollination; (2) to describe the pollinator community; (3) to detect floral scent composition. Experiments of insect exclusion were carried out in the field using 24 flowering individuals: one raceme was capped whereas the nearest one was used as control to ascertain differences in seed set. Pollinator community was detected during the blooming phase of two consecutive flowering seasons by visual observation; insect identification was made at the highest possible taxonomic resolution with the help of digital photographs. In order to determine the chemical composition of the volatiles, we used SPME sampling of cultivated plants. Mann-Whitney U test reveals significant differences for treatment in mean seed set with very low values for capped flowers, thus clearly indicating as insects are crucial for successful pollination. During the 42h of observations we detected 326 visitors belonging to only three guilds: 79% were Diptera, 20% Hymenoptera and 1% Coleoptera. We identified overall 36 floral organic compounds with only two compounds common to the other studied Berberidaceae. Ambrox was never identified before in the floral scents of any angiosperm. The presence in the scent of several aldehydes and one ketone (benzophenone) could be related to the detected dominance of muscoid flies as pollinators. Floral morphology and composition of the pollinators community indicate a generalist pollination behaviour probably related to its phenology and habitat preference. The possibility of being pollinated also by muscoid flies can be considered an advantage for the reproductive fitness of the species, since these Diptera are abundant in the mountain pastures surrounding the forest habitat of Gymnospermium.