Citrus Sinensis Peel Extract Research Articles

Antioxidant and anti-inflammatory activity of gold nanoparticles synthesized employing fruit peel extract of Citrus sinensis L.Osbeck

Abstract Nanoparticle biosynthesis has attained a lot of attention because of its cost-efficiency and eco-friendly process. Only limited studies are available which explain the interrelationship between physical parameters (pH, gold concentration, extract concentration, and temperature) and biological synthesis mechanism. The goal of this study was to predict the antioxidant as well as anti-inflammatory activity of biosynthesized gold nanoparticles utilizing Citrus sinensis peel extract. The initial colour shift from yellow to ruby red served as proof that nanoparticles had been successfully synthesized. The nanoparticles that were synthesized underwent various characterization techniques such as AFM (Atomic Force Microscope), FTIR (Fourier Transform Infrared Spectroscopy), FESEM (Field Emission Scanning Electron Microscope), XRD (X-Ray Diffraction), and UV–vis spectroscopy to examine their properties. Further, the synthesis method was optimized for different pH, various gold concentrations, extract concentrations, and temperatures. The nanoparticles displayed good activity as a powerful antioxidant and anti-inflammatory agent. Advanced studies are necessary to explore their therapeutic property.

In-silico analysis of ethanol peel extract of Citrus sinensis on mercury chloride-induced prefrontal cortex damage in Wistar rat

This study evaluated the effect of ethanolic extract of Citrus sinensis peel on mercury chloride-induced changes in the prefrontal cortex of adult Wistar rats. Twenty-five Wistar rats were purchased and divided into five groups containing five animals in each group. Group 1 was administered with distilled water, Group 2, Group 3, Group 4, and Group 5 were administered with 5 mg/kg of mercury chloride only, 5 mg/kg of mercury chloride and 140 mg/kg Silymarin, 5 mg/kg mercury chloride and 1000 mg/kg of ethanoic extract of orange peel, and 5 mg/kg mercury chloride and 1500 mg/kg of ethanoic extract of orange peel. All administration was done orally and the administration lasted for 14 days. The animals were sacrificed humanely using 75 mg/kg ketamine intraperitoneally and prefrontal was dissected out. Part was homogenized in 0.1M phosphate buffered saline for the estimation of superoxide dismutase (SOD), and catalase (CAT) activities, and Malondialdehyde (MDA) level and the other part was fixed by immersion in 10 neutral buffered formal-saline for histological evaluation. The chemical structure of sixteen compounds from Citrus sinensis peel obtained from GC-MS analysis reported in the literature were retrieved from the PubChem compound database and the crystal structure of human peroxisome proliferator- activated receptor gamma (PPARγ; PDB:ID: 2P4Y) reported to increase the expression of catalase gene, human extracellular copper-zinc superoxide dismutase enzyme (PDB ID: 2JLP) and mammalian 15-lipoxygenase - 1 enzyme (PDB ID: 2P0M) responsible for the production of lipid peroxidation were retrieved from the PDB database. Ligands and protein preparation, docking and MM-GBSA relative binding free energy calculation were done in Maestro 2023.1. Data obtained was analyzed using the IBM SPSS (version 25) using one-way ANOVA and p-value < 0.05 was considered statistically significant. The results indicate that the MDA level in control Group(13.29±1.183 μmol) is statistically significantly lower compared to the Group 2 (21.88±1.96 μmol), group 3 (27.44±3.52 μmol), Group 4 (22.20±1.16 μmol) and Group 5 (25.40±3.13 μmol). No statistically significant difference was observed in SOD activity. The CAT activities in control group (53.51±6.83 nmol/ml) was statistically significantly lower compared to the group 2 (26.21±3.70 nmol/ml), Group 3 (27.17±5.32 nmol/ml), Group 4 (25.30±4.24 nmol/ml) and Group5 (26.59±4.22 nmol/ml).The present study suggests, ethanolic extract of Citrus sinensis peel have protective effects on mercury-induced changes in prelimbic part of the prefrontal cortex of adult Wistar rats.

Biochemical and histological analysis of ethanol peel extract of Citrus sinensis on mercury chloride-induced prefrontal cortex damage in Wistar rats

Mercury is one of the heavy metals which is found extensively in many environmental and certain occupational settings. It is the third most dangerous heavy metal and its toxicity causes serious risks to health through unfavorable pathological and biochemical effects. Sweet orange is the fruit of the citrus species (Citrus sinensis) in the family Rutaceae.. Over time there has been increasing interest in the utilization of these peels for both nutritional and medicinal purposes. Studies have reported the antioxidant potential of orange peel oil in laboratory rodents, indicating its protective effect against oxidative stress-mediated ailments. The study evaluated the effect of ethanolic extract of Citrus sinensis peel on mercury chloride-induced changes in the prefrontal cortex of adult Wistar rats. Twenty-five Wistar rats were purchased and divided into five groups containing five animals in each group. Group 1 was administered with distilled water, Group 2, Group 3, Group 4, and Group 5 were administered with 5 mg/kg of mercury chloride only, 5 mg/kg of mercury chloride and 140 mg/kg Silymarin, 5 mg/kg mercury chloride and 1000 mg/kg of ethanoic extract of orange peel, and 5 mg/kg mercury chloride and 1500 mg/kg of ethanoic extract of orange peel. All administration was done orally and the administration lasted for 14 days. The animals were sacrificed humanely using 75 mg/kg ketamine intraperitoneally and prefrontal was dissected out. Part was homogenized in 0.1M phosphate buffered saline for the estimation of superoxide dismutase (SOD), and catalase (CAT) activities, and Malondialdehyde (MDA) level and the other part was fixed by immersion in 10 neutral buffered formal-saline for histological evaluation. The results indicate that the MDA level in control Group(13.29±1.183 μmol) is statistically significantly lower compared to the Group 2 (21.88±1.96 μmol), group 3 (27.44±3.52 μmol), Group 4 (22.20±1.16 μmol) and Group 5 (25.40±3.13 μmol). No statistically significant different that was observed in SOD activity. It CAT activities in control group (53.51±6.83 nmol/ml) is statistically significantly lower compared to the group 2 (26.21±3.70 nmol/ml), Group 3 (27.17±5.32 nmol/ml), Group 4 (25.30±4.24 nmol/ml) and Group5 (26.59±4.22 nmol/ml). Protective role of the extract was observed from the histological evaluation. This study suggests that ethanolic extract of Citrus sinensis peel have protective effects on mercury-induced changes in prelimbic part of the prefrontal cortex of adult Wistar rats.

Assessment of Nutritional Profile, Phytochemical Screening, and Bioactivities of Citrus Sinensis Peel Extract

Assessment of Nutritional Profile, Phytochemical Screening, and Bioactivities of Citrus Sinensis Peel Extract

Creation of Silver-Gold Alloy Nanoparticles Using Citrus sinensis Peel Extract and Their Antibacterial Efficacy

Creation of Silver-Gold Alloy Nanoparticles Using Citrus sinensis Peel Extract and Their Antibacterial Efficacy

Phytocure drug alternatives to manage antimicrobial resistance in poultry transmitted human pathogens

ABSTRACT This research aimed to explore natural, cost-effective alternatives to conventional antibiotics, focusing on Citrus sinensis peel and Moringa oleifera leaf extracts. The objectives were to extract, characterize, and evaluate the antimicrobial potential of these extracts against common poultry pathogens. The proximate analysis of M. oleifera leaf powder revealed 22% protein, 10% fat, 10% ash, and 10% fiber. Phytochemical screening of both aqueous and ethanol extracts of M. oleifera and orange peel indicated the presence of alkaloids, flavonoids, saponins, tannins, and total phenolics. These extracts exhibited significant antimicrobial activity against bacterial strains like E. coli, S. gallinarum, P. aeruginosa, B. cereus, Campylobacter, S. aureus and M. gallisepticum. In a study involving 30 broilers, those treated with M. oleifera extract showed superior antibacterial effects compared to other treatment groups. These findings suggest that M. oleifera leaf extract could serve as an effective, affordable alternative to antibiotics in broiler diets, potentially improving disease management in the poultry industry.

Green synthesis of magnetic silver nanocomposite: the photocatalytic performance of nanocomposite to decolorize organic dyes

ABSTRACT The magnetite-silver nanocomposites (Fe3O4-Ag NCs) were synthesized via a facile and green process by Citrus sinensis peel extract. The deposition of silver nanoparticles (NPs) was confirmed by observing an absorption peak at the maximum wavelength at 422 nm in the suspension solution of samples, which is related to silver surface plasmon resonance (SPR). The characteristic diffraction patterns of Fe3O4 and Ag phases were characterized utilizing the XRD patterns and the average size of the crystals was 21 nm. The photocatalytic behavior of Fe3O4-Ag NCs was studied for the destruction of three organic dyes methyl green (MG), methyl orange (MO), and methylene blue (MB) below UV radiation. The effect of the amount of photocatalyst and volume of hydrogen peroxide as an oxidant in the process of dye degradation was also investigated. The complete degradation time of dyes MB, MG, and MO under UV irradiation in the presence of 0.002 g Fe3O4-Ag NCs were 57, 33, and 49 min, respectively. The time of degradation reactions showed the high photocatalytic performance of Fe3O4-Ag NCs. These results proved that the synergistic effect of magnetite in the role of supporting the silver NPs was a significant contribution to the excellent decolorization behavior of Fe3O4-Ag NCs.

MOLECULAR DETECTION AND ANTIBACTERIAL ACTIVITY OF CITRUS SINENSIS PEEL EXTRACTS AGAINST STAPHYLOCOCCUS AUREUS AND KLEBSIELLA PNEUMONIA ISOLATED FROM WOUNDS

The global rise of resistant bacteria threatens the effectiveness of antibiotics, recommending that herbs' natural chemical constituents could provide alternative antimicrobial and insecticidal properties. The study evaluated Citrus sinensis peel extracts' impact on bacterial species isolated from wound samples collected from six hospitals. Quantitative Phytochemical analysis was conducted on the Citrus sinensis peel extracts, Isolates were tested biochemically and molecularly for detection and confirmation of Staphylococcus aureus and Klebsiella pneumonia. The study assessed the antibacterial activity of Citrus sinensis peel extracts using agar disc diffusion method, revealing significant bioactive compounds such as alkaloids, flavonoids, saponins, steroids, glycosides, and tannins. The extracts effectivity against Staphylococcus aureus and Klebsiella pneumonia comes from its bioactive phytochemical components. The result from the morphological and biochemical tests revealed the presence of Staphylococcus aureus, Klebsiella pneumonia, Staphylococcus epidermis, Pseudomonas aeruginosa, Escherichia coli and Enterobacter spp but only Staphylococcus aureus and Klebsiella pneumonia were confirmed by molecular method with a sequence identity of 99.35% and 97.41% respectively when analyzed using the Basic Local Alignment Search Tool (BLAST) of the NCBI package. The study revealed that Citrus sinensis peel extracts showed antibacterial activity against Staphylococcus aureus and Klebsiella pneumonia at different concentrations and Ciprofloxacin as a control. The ethanolic extract showed high activity, while the aqueous extracts showed significant activity. The study suggests Citrus sinensis peel has potential as an antibacterial agent for wound infection treatment, suggesting the need for its phytochemical composition quantification and purification.

Comparative Antioxidant Efficacy of Green-Synthesised Selenium Nanoparticles From Pongamia pinnata, Citrus sinensis, and Acacia auriculiformis: An In Vitro Analysis.

Aim This study aims to synthesise selenium nanoparticles (SeNPs) using extracts from Citrus sinensis peel (CSP), Millettia pinnata Leaf (MPL), and Acacia auriculiformis bark (AAB) as eco-friendly reducing agents. It seeks to compare the effectiveness of these plant extracts in the production of SeNPsand evaluate the antioxidant activities of the synthesised nanoparticles, establishing a link between the phytochemical constituents of the extracts and the antioxidant capacity of SeNPs for their potential applications in drug development and environmental sustainability. Introduction Nanotechnology offers innovative solutions in various fields, including medicine, environmental science, and materials engineering. SeNPs are of particular interest due to their unique properties and potential applications. The methods for synthesizing nanoparticles often involve hazardous chemicals, posing risks to the environment and human health. In response, green synthesis methods utilizing plant extracts have emerged as a sustainable alternative. This study focuses on utilizing CSP, MPL, and AAB extracts, rich in natural reducing agents such as flavonoids and phenolic acids, for the eco-friendly synthesis of SeNPs. These plant sources are chosen based on their known phytochemical profiles and potential antioxidant activities, and we aim to explore the correlation between the extracts' phytochemical composition and the antioxidant capabilities of the synthesised SeNPs. Methods SeNPs were synthesised using aqueous extracts of CSP, MPL, and AAB through a reduction process, in which selenium ions (Se4+) are reduced to elemental selenium. The presence of SeNPs was first visually monitored by colour change and then confirmed through UV-Vis spectroscopy and Fourier transform infrared (FTIR) spectroscopy analyses. The antioxidant activity of the synthesised SeNPs was assessed using the 1,1-diphenyl-2-picryl hydroxyl (DPPH) radical scavenging assay and the efficacy of SeNPs synthesised from different plant extracts was compared. Results The UV-Vis spectral analysis indicated a successful synthesis of SeNPs, as evidenced by the characteristic absorption peaks. The FTIR analysis confirmed the presence of organic molecules derived from the plant components on the outer layer of SeNPs, suggesting successful capping and stabilization of nanoparticles by phytochemicals in the extracts. Among the three types of SeNPs, those synthesised using Citrus sinensis peel extract (CSPE) exhibited the highest DPPH radical scavenging activity, indicating superior antioxidant properties compared to SeNPs synthesised from Millettia pinnata leaf extract (MPLE) and Acacia auriculiformis bark extract (AABE). This suggests that the antioxidant capacity of SeNPs is significantly influenced by the phytochemical composition of the plant extract used for synthesis. Conclusion The study highlights the potential of CSPE as an effective natural source for synthesising antioxidant-rich SeNPs and underscores the importance of green synthesis approaches in producing environmentally friendly and biologically active nanomaterials.

Citrus sinensis Peel Extract Synergistically Enhances the Cytotoxic Effect of Chemotherapeutic Agents on HepG2 Cells

Doxorubicin (DOX) and cisplatin (Cis), non-specific chemotherapeutic agents used for hepatocellular carcinoma (HCC), are frequently combined with synthetic or natural agents to enhance their cytotoxic effects. Citrus sinensis peel extract (CPE) serves as a natural source of flavonoids, including sinensetin (SIN), which has the potential to increase the efficacy of DOX and Cis. This study aimed to observe the effect of CPE and SIN one of CPE compounds, in enhancing liver cancer cell susceptibility to doxorubicin and cisplatin. The assays conducted in this study included a phytochemical analysis of CPE using TLC, cell viability assays against HepG2 cells using MTT assay in both single and combination forms, and cell viability assays on Vero cells. The result confirmed the presence of SIN as one of the compounds in CPE. Both CPE and SIN, when used individually, exhibited moderate cytotoxic effects on HepG2 cells with IC50 of 101.09 μg/mL and 83.13 μM, respectively, while showing no cytotoxic effect on Vero cells. Cis demonstrated significant cytotoxicity against HepG2 cells with an IC50 of 7.86 μM. DOX exerted a strong cytotoxic effect on both HepG2 and Vero cells, with the IC50 of 2.52 μM and 13.98 μM. It was observed that CPE was able to synergistically enhance the cytotoxic effects of DOX, and SIN synergistically increased the cytotoxicity of Cis, particularly against HepG2 cells, with CI<1.0.Keywords: CPE, SIN, Cisplatin, Doxorubicin, HCC.

Green synthesis of iron (III) oxide (Fe3O4) Nanoparticles Using Citrus sinensis Peel Extract for the Removal of Ciprofloxacin in Water

Ciprofloxacin is a widely used antibiotic that can contaminate water sources and pose environmental and health risks. Therefore, the objective of this paper is to explore the green synthesis of iron (III) oxide nanoparticles using Citrus sinensis peel extract for the removal of ciprofloxacin in water using standard techniques. The adsorption of ciprofloxacin on the nanoparticles was investigated under different conditions, such as pH, initial concentration of adsorbate, contact time, and different adsorbent doses. The adsorption data were fitted to different isotherm and kinetic models to understand the adsorption mechanism and parameters. The results of characterization revealed the particles to be of nanocrystalline structure with a cubic crystal shape, negative surface charge, and a high thermal stability with elemental composition primarily of Fe and O; it has z- average of 42.60, with Fe-O bond at 693.30cm-1 and UV-Visible absorbance at 221nm. The maximum adsorption capacity with ciprofloxacin was 29.21 mg/g (97.45%) at pH of 7 and room temperature of 25 °C. The results of the adsorption data indicated that the adsorption followed the Langmuir isotherm model and the pseudo-second-order kinetic model, suggesting a monolayer adsorption on a homogeneous surface with a finite number of identical sites. The synthesized nanoparticles showed a high efficiency and selectivity for the removal of ciprofloxacin from water, demonstrating it potential as an eco-friendly and low-cost adsorbent for water purification.

Characterization and antioxidant activity of peel extracts from three varieties of citrus sinensis

High volume of postharvest materials including peels from citrus fruits is periodically generated, which contributes to environmental pollution. Investigating the chemical composition cum antioxidant property of these ‘wastes’ would be instructive in achieving value addition in the food and pharmaceutical value chain. On this premise, this study carried out phytochemical screening and antioxidant activity of three (3) commonly cultivated citrus varieties namely Citrus sinensis ‘valencia’, Citrus sinensis ‘washinton’ and Citrus sinensis ‘thompson navel’. The peels were extracted using ethanol and hexane in a Soxhlet extractor and thereafter subjected to phytochemical and Gas Chromatography/Mass Spectrometry (GC/MS) analyses, ferric ion reducing antioxidant power (FRAP), hydrogen peroxide scavenging and cupric ion reducing antioxidant capacity (CUPRAC) assays to evaluate their antioxidant potentials. Results show that Citrus sinensis peel extracts contain alkaloids, flavonoids, phenols, phytosterols, diterpenes, tannins and glycosides. GC/MS analysis identified about 48 compounds in each extract; with the predominant bioactive compounds being limonene (16.5%), ascorbic acid (17.7%), stearic acid (26.3%), linalool (4.7%), linoleic acid (16.18%), palmitic acid (15.23%), pentadecyclic acid (1.1%). Ethanol and hexane extracts of Valencia exhibited higher FRAP (9.09 ± 0.13) and CUPRAC (2.04 ± 0.06) values while the ethanol extract of Ibadan sweet demonstrated greater hydrogen peroxide scavenging activity (1.39 ± 0.00). Citrus peels are rich in bioactive compounds with excellent antioxidant activity and may serve as potential sources of natural antioxidants for food products or pharmaceutical formulations.

Nigella sativa, Anthemis hyaline and Citrus sinensis extracts reduce SARS-CoV-2 replication by fluctuating Rho GTPase, PI3K-AKT, and MAPK/ERK pathways in HeLa-CEACAM1a cells

Traditional remedies have long utilized Anthemis hyaline, Nigella sativa, and Citrus sinensis peel extracts as treatments for microbial infections. This study aimed to investigate the influence of Anthemis hyaline, Nigella sativa, and Citrus sinensis extracts on coronavirus replication and apoptosis-related pathways. HeLa-CEACAM1a cells were exposed to mouse hepatitis virus–A59. After viral inoculation, the mRNA levels of 36 genes were quantified using a Fluidigm Dynamic Array nanofluidic chip. IL-8 level and intracellular Ca2+ concentration was measured, and viral titer was assessed by the TCID50/ml assay to detect the extent of infection. Treatment with Nigella sativa extract surged the inflammatory cytokine IL-8 level at both 24 and 48-hour. Changes in gene expression were notable for RHOA, VAV3, ROCK2, CFL1, RASA1, and MPRIP genes following treatment with any of the extracts. The addition of Anthemis hyaline, Nigella sativa, or Citrus sinensis extracts to coronavirus-infected cells reduced viral presence, with Anthemis hyaline extract leading to a virtually undetectable viral load at 6- and 8-hours after infection. While all treatments influenced IL-8 production and viral levels, Anthemis hyaline extract displayed the most pronounced reduction in viral load. Consequently, Anthemis hyaline extract emerges as the most promising agent, harboring potential therapeutic compounds.

Protective Effect of Jamun (Syzygium cumini) Seed and Orange (Citrus sinensis) Peel Extracts Against Lead-Induced Alteration in Liver Biomarkers of Rats

Protective Effect of Jamun (Syzygium cumini) Seed and Orange (Citrus sinensis) Peel Extracts Against Lead-Induced Alteration in Liver Biomarkers of Rats

Antimicrobial Activity of Pomegranate Peel and Its Applications on Food Preservation

Multiplex PCR is efficient in detection of Staphyloccocuus aureus and L.monocytogenes in food and may be used in tracing of toxins to promote food hygiene. Implications of contamination of processed meat to highlight food hygiene . The purpose of this study was to use Multiplex PCR for detecting listeria monocytogenes and Staphylococcus aureus in processed beef meat product . S.aureus 23S rRNA gene and L. monocytogenes 16SrRNA gene were used to detect Staphyloccocuus aureus and L.monocytogenes respectively in the examined beef meat product . A total of 40 random processed meat samples (10 each of minced meat, beef burger, beef sausage and beef kofta) were collected from different super markets in the study area (El-Menofia governorate). The peels of pomegranate fruits are the major by-products produced during food processing of pomegranate enriched in antioxidants and broad-spectrum antimicrobial agents and can prevent food deterioration even. In this study , the effect of The pomegranate peel extract give high microbial activity against Staphyloccocuus aureus and L.monocytogenes in minced meat. The in vitro antibacterial and antioxidant properties of hydromethanolic extract of peel from Citrus sinensis (Sweet orange) was investigated. In this study the antibacterial activity of Citrus sinensis peel extract against Stapyloccous aureus and listeria monocytogenes was reported ,Citrus sinensis peels had shown mild activity against the two microbes .

Ethanolic Extract of Citrus Sinensis Peel Markedly Mitigate Paracetamol-Induced Hepatotoxicity in Rats

Background: Herbal medicines have historically been crucial for enhancing human health. Previous studies have highlighted the antioxidant properties of various parts of Citrus sinensis. In light of widespread reliance on plant-based remedies, this study focuses on a particular herbal medicine, Citrus sinensis, known for its rich content of vitamin C, pectins, phenolic compounds, and flavonoids. Objective: This research aims to investigate the hepatoprotective potential of the ethanolic extract of Citrus sinensis peel in vivo, particularly focusing on its antioxidant capabilities. Methods: The study utilized biochemical parameters including aspartate aminotransferase (AST), alanine aminotransferase (ALT), alkaline phosphatase (ALP), bilirubin, and total proteins to assess the hepatoprotective action of the Citrus sinensis peel extract in serum of Wistar albino rats. The rats were divided into five groups, with varying treatments including a control group, a paracetamol-induced hepatotoxicity group, and groups receiving different doses of the Citrus sinensis extract. Results: Treatment with the ethanolic extract of Citrus sinensis peel at doses of 200 mg/kg and 400 mg/kg significantly mitigated the paracetamol-induced elevation of serum levels of AST, ALT, ALP, bilirubin, and total proteins. These improvements were comparable to those observed with the standard drug, silymarin. Conclusion: The study confirms the hepatoprotective effects of Citrus sinensis peel extract against paracetamol-induced liver damage. This protection was evident both biochemically and histopathologically, suggesting the potential therapeutic utility of Citrus sinensis in liver disorders.

The potency of Berastagi sweet orange (Citrus sinensis) peel extract for obesity treatment: An experimental study in male rats

Abstract. Batubara WRP, Susilawati TN, Indarto D. 2023. The potency of Berastagi sweet orange (Citrus sinensis) peel extract for obesity treatment: A study in the rats. Nusantara Bioscience 15: 251-257. Obesity is an abnormal accumulation of body fat and is a trigger factor for various degenerative diseases. Obese continues to grow every year in the world. This study aimed to investigate the effects of Orange Peel Extract (OPE) on Body Weight (BW), obesity index (Lee Index), Body Fat Percentage (BFP) and visceral fat in obese-model rats. Thirty male Wistar rats were divided into 5 groups: controls (negative/NC given aquadest and positive/PC given orlistat 12.3 mg/kgBW/day) and interventions (OPE 1-3) given OPE 250, 500 and 750 mg/kgBW/day, respectively. All rats were fed a high-fat, high-fructose (HFHFr) diet for 28 days. Statistical analysis was performed using ANOVA and Friedman test with p<0.05. The average BW in all groups increased significantly after 14 and 28 days of the intervention (p=0.005). A significant decrease in the obesity index average was found in the OPE 2 and 3 groups (p=0.028 and p=0.034) compared to the NC group. The OPE 1-3 and PC group significantly decreased in average BFP compared with the NC group on the 28th day of intervention (p<0.05). In conclusion, OPE can reduce obesity induced by HFHFr. Future research could be directed to evaluate the OPE side effects for obesity treatment.

Green synthesis of biocompatible Fe3O4 magnetic nanoparticles using Citrus Sinensis peels extract for their biological activities and magnetic-hyperthermia applications

Green synthesis of nanoparticles (NPs) is eco-friendly, biocompatible, cost-effective, and highly stable. In the present study, Citrus sinensis peel extract was utilized to the fabrication of superparamagnetic iron oxide nanoparticles (SPIONs). The fabricated SPIONs were first characterized using UV–Visible spectroscopy, Fourier transform infrared (FTIR) spectroscopy, X-ray diffraction (XRD), Transmission electron microscopy (TEM), and vibrating sample magnetometer (VSM). The UV–Vis spectra analysis displayed a peak at 259 nm due to the surface plasmon resonance. The FTIR spectrum showed bands at 3306 cm−1, and 1616 cm−1 revealed the protein’s involvement in the development and capping of NPs. TEM analysis indicated that green synthesized SPIONs were spherical in shape with particle size of 20–24 nm. Magnetization measurements indicate that the synthesized SPIONs exhibited superparamagnetic behavior at room temperature. The antimicrobial activity, minimum inhibitory concentration (MIC), antioxidant potential, anti-inflammatory effect, and catalytic degradation of methylene blue by SPIONs were investigated in this study. Results demonstrated that SPIONs had variable antimicrobial effect against different pathogenic multi-drug resistant bacteria. At the highest concentration (400 μg/mL), SPIONs showed inhibition zones (14.7–37.3 mm) against all the target isolates. Furthermore, the MIC of synthesized SPIONs against Staphylococcus aureus, Streptococcus mutans, Bacillus subtilis, Escherichia coli, Klebsiella pneumonia, and Candida albicans were 3, 6.5, 6.5, 12.5, 50, 25 μg/mL, respectively. SPIONs exhibited strong antioxidant, anti-inflammatory, and catalytic dye degradation activities. Interestingly, Fe3O4 SPIONs shows optimum magnetic hyperthermia (MHT) techniques under an alternating magnetic field (AMF) measured in specific absorption rate (SAR) of 164, 230, and 286 W/g at concentrations 1, 5, and 10 mg/mL, respectively. Additionally, these newly fabricated SPIONs virtually achieve significant execution under the AMF in fluid MHT and are suitable for biomedical applications.

Phytochemical Investigation and in Vitro Antioxidant Activity of Citrus Sinensis Peel Extract

The present study was undertaken to analyse the photochemical constituents both qualitatively and quantitatively in the peel extract of Citrus sinensis. The studies showed that the major phyto constituents present in the methanolic extract was hesperidin and nobiletin. The DPPH and hydroxyl radical scavenging activity of the methanolic extract was found to be better than the other extracts used in the study. Finger printing assay of the extract was carried out using HPTLC and we report the presence of two flavonoids - nobelitin and hesperidin. Keywords: C.sinensis peel, HPTLC, antioxidant, phenolic compound, phyto constituents.

Fabrication of Nickel/Zinc Oxide Nanocomposites from Citrus sinensis Extract Prompts Apoptosis Through Impeding JAK/STAT3 Signaling in Gastric Cancer.

In this study, we sought to fabricate nickel/zinc oxide nanocomposites utilizing Citrus sinensis (C. sinensis) peel extract (CS-Ni/ZnO NCs) and investigate their ability to impede the JAK/STAT3 signaling pathway in gastric cancer AGS cells. Different methods, including UV-Vis spectral analysis, FT-IR, XRD, FE-SEM, EDAX, DLS, and zeta potential, were used to characterize the fabricated CS-Ni/ZnO NCs. By measuring ROS, MMP, and apoptotic cell death using the appropriate fluorescence describing procedures, the anticancer potential of CS-Ni/ZnO NCs was examined against AGS cells. The synthesized CS-Ni/ZnO NCs displayed a rod structure with a diameter of 74.76 nm. The cytotoxicity assay showed that the CS-Ni/ZnO NCs diminished the viability of the AGS cells in a dosage-dependent manner. Results from the fluorescence probe assay showed that the CS-Ni/ZnO NCs caused apoptosis in AGS cells. JAK/STAT-3 over expressions thought to expand the transcriptional regulation of proliferation and anti-apoptosis. Hence, inhibition of JAK/STAT-3 expression is considered a crucial target for impeding the expansion of gastric cancer proliferation. The JAK/STAT3 signaling cascade was successfully blocked by CS-Ni/ZnO NCs treatment, which also started the apoptotic pathway in the AGS cells. The findings conclude that CS-Ni/ZnO NCs might serve as a promising chemo-preventive agent for treating GC.