Soil Chemical Properties Research Articles

Effect of Streptomyces costaricanus Strain A-m1 as a Bioinoculant on Tea Garden Soil and Tea Quality

Chemical fertilization is usually associated with some unreasonable problems that affect the sustainable production of tea gardens. The micro-organism fertilizer created from plant growth-promoting microbes (PGPM) integrates the beneficial properties of functional micro-organisms and bioinoculants. Application of PGPM can activate soil nutrients, prevent soil-borne diseases, and promote crop growth, thus improving crop quality and yield. In this study, the effects of bioinoculants composed of Streptomyces costaricanus strain A-m1 on the properties, enzyme activity, and micro-organisms of soil in a tea garden and on the chemical composition and production of tea were investigated. The present results showed that the application of A-m1 bioinoculant could increase the activities of urease, protease and catalase, the content of alkali-hydrolyzable nitrogen, and the number of bacteria, fungi, and actinomycetes in tea garden soil. After application, the free amino acid content, 100-bud weight, and bud density of spring tea were also elevated. In the year of fertilization, the treatment composed of 70% bioinoculant + 30% chemical fertilizer showed the best effects on soil physical and chemical properties, enzyme activity, culturable microbial counts, and tea quality. A high ratio of organic to chemical fertilizer coapplication can significantly improve the growing conditions for tea plants, reduce the use of chemical fertilizers, improve the efficiency of nutrient utilization, and enhance both the yield and quality of tea. One year after fertilization, the 50% bioinoculant + 50% chemical fertilizer was more conducive to enhancing the quality of tea, while the 30% bioinoculant + 70% chemical fertilizer was more beneficial for improving the production of tea. A high ratio of chemical to bioinoculant coapplication is more favorable for maintaining high yield and quality in tea production, achieving healthy and sustainable tea garden management. The application of A-m1 bioinoculant will reduce the use of chemical fertilizers, improve the utilization efficiency of soil nutrients, and increase the production and quality of tea, contributing to the sustainable production of tea gardens.

Introduction pages, Nova Geodesia 4(3), 2024

Nova Geodesia (https://novageodesia.ro), Issue 3, Volume 4, 2024: The papers published in this issue represent interesting novelties in different topics of geodetic science or related fields. Nova Geodesia publishes significant papers in geodesy and close topics related to cartography, engineering projects and construction, planetology, hydrography, geography, sociodemographic factors, urban administration, planning and environment, landscape, biodiversity, and ecology. Among the exciting articles, we invite readers to find news about: Forest sampling techniques in different types of vegetation applying plot sampling, non-plot sampling, and remote sensing; Soil surface erosion susceptibility analysis using the USLE model. Case study: Bran - Dragoslavele Corridor, Romania; Feeding butterflies with Tridax procumbens (L.), a beneficial plant for maintaining butterfly populations; Impacts of climate-smart soil and water conservation practices and slope gradient on selected soil chemical properties in Eastern Ethiopia: A case study of the Kulkullessa Sub-watershed, Goro Gutu District; Comparative assessment of different rose cultivars under environmental conditions in central Transylvania, Romania; Plants associated with water towers in the Saharan environment: Floristic diversity and therapeutic virtues.

Impact of forest fire severity on soil physical and chemical properties in pine and scrub forests in high Andean zones of Peru

Forest fires are the main threat to ecosystems and human life. The frequency, seasonality, extent and severity of fires affect ecosystems and the physical and chemical properties of the soil by direct (heating) and indirect (ash) effects. This could affect biodiversity and forest residency in the face of climate change. In this study, we evaluated the impact of fire severity on soil physical and chemical properties caused by forest fires in a high Andean area of Peru. For this purpose, the severity levels, the degree of hydrophobicity, and the physical and chemical properties of the soil were analyzed by sampling in affected areas (Pinus radiata D. Don plantation and shrubland) and unaffected areas. The results showed a very low severity in soil components, with a strong hydrophobicity, more persistent in the forest plantation area than in the shrubland. The physical properties of the soil did not show variations; however, in the Pinus plantations they showed variations in their chemical properties such as pH, electrical conductivity, organic matter, nitrogen and cation exchange capacity compared to areas not affected by the forest fires. Likewise, in the study area an adequate regeneration process was evidenced; in fact, it is important to apply mechanisms to accelerate the restoration of the vegetation cover and the physical and chemical quality of the vegetation.

The potential of soil endemic microorganisms in ameliorating the physicochemical properties of soil subjected to a freeze-thaw cycle

Establishing soil biological crusts will result in the long-term restoration of ecosystems. Nonetheless, little research has been conducted to demonstrate the influence of soil endemic microorganisms on suppressing the adverse effects of freezing-thawing on soil properties. This current study evaluated the formation of biological crusts, the enhancement of physical and chemical characteristics of soil, and surface soil stability by inoculating native bacteria and cyanobacteria into the soil during a freezing-thawing cycle. The soil was collected from the Badranlou Region in North Khorasan Province, Northern Iran, and native bacteria and cyanobacteria were isolated, identified, chosen, and cultured. The native treatments of bacteria and cyanobacteria were then inoculated in individual bacteria, cyanobacteria, and combined inoculation of cyanobacteria and bacteria onto an experimental soil in six replications. After 60 days, they were subjected to freezing-thawing conditions to have maximum effect on the soil environment, and finally, the soil surface properties were statistically compared. The results of the significant effect (p<0.001) of inoculation treatments on the physical and chemical properties of the study soil revealed that the carbon, nitrogen, organic matter, phosphorus, potassium, and surface soil stability in bacterial treatment compared to the control treatment increased by 68, 39, 68, 17, 25, 99 %, respectively. While under cyanobacterial treatment, they rose by 83, 61, 83, 18, 73, and 172 %, respectively. The combination inoculation treatment of bacteria and cyanobacteria enhanced the study variables by 73, 66, 73, 25, 58, and 189 %, respectively. Compared to control plots, the soil bulk density in bacterial, cyanobacterial, and compound inoculation treatments was substantially reduced (p<0.001) by 9, 15, and 12 %, respectively. The soil stability, carbon, and organic matter were among the most essential properties of the soil, and they best showed the difference between the various treatments applied. It confirmed the region's potential restoration by inoculating native soil microorganisms.

Expansion of Naturally Grown Phyllostachys edulis (Carrière) J. Houzeau Forests into Diverse Habitats: Rates and Driving Factors

Moso bamboo (Phyllostachys edulis (Carrière) J. Houzeau), which is native to China, is considered to be an invasive species due to its powerful asexual reproductive capabilities that allow it to rapidly spread into neighboring ecosystems and replace existing plant communities. In the absence of human intervention, it remains poorly understood how indigenous moso bamboo forests naturally expand into surrounding areas over the long term, and whether these patterns vary with environmental changes. Using multi-year forest resource inventory data, we extracted moso bamboo patches that emerged from 2010 to 2020 and proposed a bamboo expansion index to calculate the average rate of patch expansion during this period. Using the first global 30 m land-cover dynamic monitoring product with a fine classification system, we assessed the expansion speeds of moso bamboo into various areas, particularly forests with different canopy closures and categories. Using parameter-optimized geographic detectors, we explored the significance of multi-factors in the expansion process. The results indicate that the average expansion rate of moso bamboo forests in China is 1.36 m/y, with evergreen broadleaved forests being the primary area for invasion. Moso bamboo expands faster into open forest types (0.15 &lt; canopy closure &lt; 0.4), shrublands, and grasslands. The importance of factors influencing the expansion rate is ranked as follows: temperature &gt; chemical properties of soil &gt; light &gt; physical properties of soil &gt; moisture &gt; atmosphere &gt; terrain. When considering interactions, the primary factors contributing to expansion rates include various climate factors and the combined effect of climate factors and soil factors. Our work underscores the importance of improving the quality and density of native vegetation, such as evergreen broadleaved forests. Effective management strategies, including systematic monitoring of environmental variables, as well as targeted interventions like bamboo removal and soil moisture control, are essential for mitigating the invasion of moso bamboo.

Characteristics of Rhizosphere Microbiome, Soil Chemical Properties, and Plant Biomass and Nutrients in Citrus reticulata cv. Shatangju Exposed to Increasing Soil Cu Levels.

The prolonged utilization of copper (Cu)-containing fungicides results in Cu accumulation and affects soil ecological health. Thus, a pot experiment was conducted using Citrus reticulata cv. Shatangju with five Cu levels (38, 108, 178, 318, and 388 mg kg-1) to evaluate the impacts of the soil microbial processes, chemistry properties, and citrus growth. These results revealed that, with the soil Cu levels increased, the soil total Cu (TCu), available Cu (ACu), organic matter (SOM), available potassium (AK), and pH increased while the soil available phosphorus (AP) and alkali-hydrolyzable nitrogen (AN) decreased. Moreover, the soil extracellular enzyme activities related to C and P metabolism decreased while the enzymes related to N metabolism increased, and the expression of soil genes involved in C, N, and P cycling was regulated. Moreover, it was observed that tolerant microorganisms (e.g., p_Proteobacteria, p_Actinobacteria, g_Lysobacter, g_Sphingobium, f_Aspergillaceae, and g_Penicillium) were enriched but sensitive taxa (p_Myxococcota) were suppressed in the citrus rhizosphere. The citrus biomass was mainly positively correlated with soil AN and AP; plant N and P were mainly positively correlated with soil AP, AN, and acid phosphatase (ACP); and plant K was mainly negatively related with soil β-glucosidase (βG) and positively related with the soil fungal Shannon index. The dominant bacterial taxa p_Actinobacteriota presented positively correlated with the plant biomass and plant N, P, and K and was negatively correlated with plant Cu. The dominant fungal taxa p_Ascomycota was positively related to plant Cu but negatively with the plant biomass and plant N, P, and K. Notably, arbuscular mycorrhizal fungi (p_Glomeromycota) were positively related with plant P below soil Cu 108 mg kg-1, and pathogenic fungi (p_Mortierellomycota) was negatively correlated with plant K above soil Cu 178 mg kg-1. These findings provided a new perspective on soil microbes and chemistry properties and the healthy development of the citrus industry at increasing soil Cu levels.

Liming and phosphate fertilization influence soil fertility, physical properties, and carbon stock in a subtropical Ferralsol in Brazil

Understanding the effects of liming plus phosphate fertilization on soil physical and chemical properties, as well as carbon stock, is critical for improving soil fertility management under conventional till (CT) and no-till (NT) systems. This study aimed to quantify changes in these soil properties resulting from incorporation (CT) or not (NT) of limestone and phosphorus (P) in a subtropical Ferralsol in southern Brazil. The experiment was conducted in Campo Mourão, Paraná State, Brazil, according to a randomized complete block design with a 6 × 4 factorial arrangement and four replications. The treatments comprised six strategies for limestone and P management and four soil depth layers (0–0.05, 0.05–0.10, 0.10–0.20 and 0.20–0.40 m), as follows: NLNT - no liming under no-till; NLCT - no liming under conventional till; LPNT - liming and P fertilization under no-till; LPCT - liming and P fertilization under conventional till; LNT - liming under no-till; and LCT - liming under conventional till. In 2012, 5.0 Mg ha−1 dolomitic limestone and 53.3 kg ha−1 P were applied. In 2016, dolomitic limestone was reapplied to a soybean–wheat rotation. Liming and liming plus P treatments influenced soil properties up to a depth of 0.10 m, increasing pH and decreasing Al3+, without significant differences between CT and NT. Higher levels of Ca2+ and Mg2+ were observed at 0–0.05 m, except in unlimed treatments. Liming and liming plus P fertilization treatments resulted in mean increments of 1.83 and 1.37 cmolc dm−3 in Ca2+ and Mg2+ levels, respectively, regardless of the tillage system. Base saturation did not differ between treatments in the 0.10 m layer. However, LPCT resulted in higher base saturation in the 0.10–0.20 m (55 %) and 0.20–0.40 m (53 %) layers. P contents were affected up to 0.10 m depth, being 30 % higher in LPNT than in LPCT at 0–0.05 m. In the 0–0.05 m layer, soil bulk density was highest in NLCT and LPCT, and macroporosity was lowest in LPCT. Carbon stock was not affected by tillage practices, liming, or P fertilization. There was a positive correlation between P content and carbon stock at 0.20–0.40 m, suggesting that increased P availability at depth contributes to carbon sequestration. At 0–0.05 m, soil physical properties were negatively influenced by the combined application of liming and P fertilization under CT, indicating possible simultaneous effects on clay dispersion and pore obstruction.

Faba bean in crop rotation shapes bacterial and fungal communities and nutrient contents under conventional tillage of triticale

Legumes in cropping sequence can strongly moderate soil biodiversity and its biochemical status, which could influence soil fertility and productivity. However, their impact on soil microbes and their relationships with soil chemical variables during the subsequent crop growth is not understood enough. In this study, we analyzed the changes in bacterial and fungal communities structure through 16S rRNA and ITS amplicon sequencing, respectively, across crop rotation with faba bean (faba bean-wheat-triticale, F) and without faba bean (wheat-wheat-triticale, W). Rhizosphere and bulk soil samples were taken during the triticale growth stages (stem elongation and maturity). Soil enzymatic activity and chemical properties were also determined. Study factors (crop rotation, soil compartment, growth stage) affected N, C, and P transformations, as indicated by the activity of soil enzymes, and F was more beneficial than W for protease, urease, and acid phosphomonoesterase activities, as opposed to cellulase activity. Changes in the chemical properties led to the shift in soil microbial communities with different bacterial and fungal communities' responses. F treatment enhanced the abundance of the bacterial genera representatives such as Streptomyces and Candidatus Udaeobacter while suppressing the abundance of Jatrophihabitans and Terrabacter. Crop rotation significantly influenced fungal genera and a greater abundance of Helgardia, Pseudogymnoascus, Monocillium, Fusarium, Chaetomium, and Vishniacozyma under F than W was noted and the adverse situation was noted for Peziza and Rhizopus. Rotation type significantly affected the alfa-diversity of the fungal, but not bacterial community. Beta-diversity analyses (nMDS, cluster) indicated that the main factor grouping samples were soil compartment and growth stage for the bacterial and fungal microbiome, respectively. The PERMANOVA results revealed significant effects of all factors on bacterial and fungal microbiomes. Different soil chemical variables governed bacterial and fungal communities. Corg, pH, P, Mg, and Corg, pH were the most important soil factors regulating bacterial and fungal community structure by crop rotation, respectively. Bacterial and fungal communities were more related to the content of Ntot in rotation with than without faba bean. The findings of this study contribute to a deeper insight into the relation between the faba bean in cropping sequence and soil microbiome, and modulation crucial soil conditions for the productivity of the successive crop.

Residual Effects of Rice Husk Biochar and Organic Manure Application after 1 Year on Soil Chemical Properties, Rice Yield, and Greenhouse Gas Emissions from Paddy Soils

Biochar is stable in soil and can have long-term effects on its physicochemical properties. Hence, a pot experiment was conducted with medium-fertility (MF) and low-fertility (LF) soils after 1 year of rice husk biochar and organic fertilizer application to determine biochar’s residual effects on soil chemical properties, grain yield, and greenhouse gas emissions. In previous years, biochar alone (at application rates of 5 and 10 t ha−1) and biochar combined with chicken manure (CHM) or cow manure (at application rate of 5 t ha−1) were applied to the soil. In the present year, the soils were fertilized with only chemical fertilizers. Results indicated that application of 10 t ha−1 biochar combined with 5 t ha−1 CHM (B10:CHM) produced the highest grain yield and total global warming potential (GWPtotal) in both soils. Regarding grain yield, non-significant results were detected for B10:CHM, B5:CHM, and B10. This study revealed that biochar retains nutrients without annual reapplication and has long-term effects. Although biochar application can suppress N2O emissions effectively, the combined application of biochar 10 t ha−1 and organic manure significantly increased CH4 emissions. Overall, B5:CHM can be recommended for rice cultivation since it improves grain yield without increasing GWPtotal.

Effects of Organic Amendments and NPK on Soil Chemical Properties in Kano Plains, Kisumu, Kenya

Effects of Organic Amendments and NPK on Soil Chemical Properties in Kano Plains, Kisumu, Kenya

Changes in microbial physiology and carbon-use efficiency upon improving soil habitat conditions in conservation farming systems

The interplay between soil microbial anabolism and metabolism has recently been postulated as an important lever for carbon sequestration in soils. Theoretical considerations suggest that high microbial growth rates and a high carbon-use efficiency (CUE) are associated with increased soil organic carbon (SOC) build-up in arable soils. Nature-oriented conservation agricultural practices are believed to facilitate this microbial-driven process of SOC accrual; a practical validation of this postulation is however missing. Against this background, we evaluated the effect of agricultural management and site-specific soil chemical and physical properties on microbial physiology (i.e., respiration, bacterial and fungal growth rates, and microbial biomass turnover) and CUE by an on-farm comparison of conventional farming, conservation farming and unmanaged reference soil systems (i.e., adjacent field margins) at twenty-one sites across three soil depths. We show that a change in agricultural management towards soil health regeneration has a significant impact on microbial physiology. Bacterial growth, respiration and microbial biomass turnover increased from conventional farming towards conservation farming systems to reference soils. The opposite trend however was found for fungal growth and microbial CUE, with highest values observed in conventional farming systems. This clearly contradicts the prevailing idea that higher microbial CUE in conservation farming systems may be associated with higher SOC contents. Our results further show that soil physical and chemical parameters such as soil pH, texture and dissolved carbon compounds strongly predict microbial CUE. In line with these results, functional pore domains showed specific optima for microbial growth and CUE. For example, a high share of small pore domains hampered fungal growth and reduced microbial CUE but facilitated microbial biomass turnover at the same time. Thus, we suggest that – superimposed upon agricultural management effects – habitat structural conditions and microbial carbon limitation mainly shape microbial physiology and CUE in arable soil systems.

Assessment of Soil Chemical Properties under Different Land use Systems in Department of Agricultural Research

Assessment of Soil Chemical Properties under Different Land use Systems in Department of Agricultural Research

Effects of calcium amendments on hydraulic conductivity and sodium content of brine‐impacted soils

AbstractHigh concentrations of sodium chloride dominate oilfield produced waters (brine) of the Williston Basin. When accidental spills of produced waters occur, there is an immediate need to reduce concentrations of chloride, to protect surface and groundwater systems and to reduce concentrations of sodium (Na) in soil to prevent any unwanted swelling and dispersion in soil. Swelling and dispersion of soils will likely occur if sodium adsorption ratio values are too high and the electrical conductivity drops below a certain threshold that is required to maintain flocculation. To prevent this, a calcium (Ca) amendment can be applied to replace Na with Ca on soil exchange sites. Historically, gypsum has been the most common Ca amendment used for improving brine impacted soils. Flue gas desulfurization gypsum is available in North Dakota but is still a sparingly soluble amendment. The purpose of this research was to investigate the use of calcium acetate (Ca‐Ac) as an amendment for brine‐impacted soils as compared to gypsum. Ca‐Ac has a similar concentration of Ca compared to gypsum but is over 100 times more soluble than gypsum. This laboratory experiment will compare how varying levels of gypsum and Ca‐Ac can influence soil hydraulic conductivity, and chemical and physical properties when mixed with oilfield brine‐impacted soils.

Soil chemical properties affecting grain yield and oil content of crambe biofuel crop

Soil chemical properties affecting grain yield and oil content of crambe biofuel crop

Converse Responses of Biochar Application on N2O Emissions in Soils at Different pH Values in a Subtropical Citrus Orchard

The aim of this study was to explore the effect of biochar on N2O emissions in soils with different pH levels. Soils with five pH levels (4.0, 5.1, 5.8, 6.6, and 7.2) were incubated in two conditions, with 0% biochar (CK) and 1% biochar (BC), for 23 days. N2O emissions were measured at nine time points, and soil chemical properties, AOA-amoA, AOB-amoA, nirK, nirS, and nosZ, were analyzed. Partial least squares path modelling (PLS-PM) was used to assess the effect of nitrification and denitrification pathways on potential N2O emissions. The results showed that biochar reduced N2O emissions in highly acidic soil (pH 4.0) but increased emissions in soils with pH values ranging from 5.1 to 7.2. In highly acidic soils, decreased N2O emission was associated with increased soil pH (p &lt; 0.05) and decreased dissolved organic carbon content (p &lt; 0.05), leading to higher nosZ gene abundance (p &lt; 0.05). Meanwhile, in acidic to neutral soils, biochar application increased soil pH (6.6–11.7%), dissolved organic nitrogen (5.9–29.5%), dissolved organic carbon (8.6–41.0%), stimulated AOB-amoA, nirK, nirS gene abundance (p &lt; 0.05), and thus increased N2O emissions. The results verified the influence of nitrification and denitrification genes on N2O production in soils with different pH values. In conclusion, biochar had different effects on N2O emissions based on soil pH, highlighting the need to consider pH when using biochar to mitigate N2O emissions in subtropical citrus orchards.

Effect of Various Biochar Materials and Levels of Chicken Manure Fertilizer on Soil Chemical, Growth and Yield of Soybean (Glycine max L Merrill)

This study aims to determine the effect of various biochar materials and doses of chicken manure fertilizer on soil chemical properties, growth and yield of soybean. The research method used a 2 factorial Randomised Group Design. The first factor was the treatment of various biochar materials consisting of 4 levels, namely: B0 without treatment, B1 (corn cob biochar 1.5 kg/m2, B2 (jengkol bark biochar 1.5 kg/m2), B3 (rice husk biochar 1.5 kg/m2). Factor II was chicken manure (P) consisting of P0 (0 kg/m2), P1 (0.5 kg/m2), P2 (1 kg/m2 and P3 (1.5 kg/m2). The application of various biochar materials and chicken cohe fertilizer gave a real response to soil pH, organic C, total N, available P and K available. The results showed that the application of biochar to the growth and yield of soybean plants gave a significant effect on the parameters of stem diameter, number of productive branches, number of pods, dry weight of seeds/m2, seed production/ha. The application of jengkol skin biochar gave the highest effect on stem diameter (1.750 cm), number of productive branches (5.06 branches), number of pods (181.60 pods), dry weight of seeds/m2 (442.98 grams). The application of chicken manure fertilizer on the growth and yield of soybean plants gives a significant effect on stem diameter, number of productive branches, number of pods, dry weight of seeds/plot. The dose of chicken manure fertilizer 1.5 kg/m2 showed the highest effect on stem diameter (1.79 cm), number of productive branches (5.19 branches), number of pods (184.22 pods), dry weight of seeds/m2 (398.50 g). The interaction of biochar and chicken manure fertilizer did not give significant effect on all treatments. Keywords: Biomass, Biochar, Chicken Manure, Soybean

Improved Straw Decomposition Products Promote Peanut Growth by Changing Soil Chemical Properties and Microbial Diversity

The ameliorative effects of straw decomposition products on soil acidification have been extensively studied. However, the impact of chemically treated straw decomposition products on crop productivity and the underlying microbial mechanisms remain unclear. This study aimed to investigate the effects of two dosages of Ca(OH)2-treated straw decomposition products of peanuts on red soil acidity, fertility, and bacterial and fungal diversity through a pot experiment. The pot experiment included four treatments: chemical nitrogen, phosphorus, and potassium (NPK) fertilization alone (CK), NPK chemical fertilization combined with peanut straw decomposition products (PS), NPK chemical fertilization combined with 4% Ca(OH)2-treated peanut straw decomposition products (PS4Ca), and NPK chemical fertilization combined with 8% Ca(OH)2-treated straw decomposition products (PS8Ca). High-throughput sequencing was performed to investigate the effects of these treatments on soil microbial diversity. The treatments with PS, PS4Ca, and PS8Ca significantly increased soil pH, exchangeable base cations, and nutrient content, whereas they decreased the exchangeable acid, especially exchangeable aluminum. The peanut growth improved substantially with the application of straw decomposition products. Specifically, PS4Ca significantly increased the Shannon and Richness indices of fungi. The principal coordinate analysis showed that the soil microbial communities in the straw decomposition product treatments were significantly different from CK. Linear discriminant analysis effect size identified unique bacteria and fungi between treatments. The Mantel test indicated that exchangeable base cations and pH were significantly positively correlated with bacterial communities, whereas available potassium was positively correlated with fungal communities. The partial least squares path modeling revealed that the bacterial communities positively and directly affected all peanut agronomic traits. In contrast, the fungal communities had a negative and direct effect only on peanut 100-pod weight. Therefore, adding Ca(OH)2-treated straw decomposition products could effectively improve crop productivity by alleviating soil acidification, increasing soil nutrients, and subsequently changing microorganisms.

Effects of Sample Handling on Visible and Near-Infrared Soil Reflectance

Soil reflectance is a cumulative attribute determined by interactions between light (photons) and the physical, chemical, and biological properties of soil. Soil properties such as organic matter, moisture, mineral oxide contents, soil texture, and surface roughness all influence soil reflectance at unique wavelengths. Many standard sample preparation techniques are designed to alter soil properties, so as to homogenize samples to improve the consistency of reflectance data collected. This study aims to quantify the effects of one standard sample preparation activity, drying, and repeated wetting–drying cycles on visible–near-infrared soil reflectance, by collecting reflectance data from nine samples which were dried then wetted for a total of three times. This study demonstrates the major, permanent effects of a drying and wetting cycle on soil reflectance, and then presents a model which can be used to correct for these effects. These results have direct implications for remote sensing activities, soil libraries, and soil spectral libraries. These results show that without correction, data from soil spectral libraries, spectral data collected from stored samples, and spectral data transferred between studies, have limited utility for characterizing soils as they exist in the field. Soil spectral data collected in the lab requires correction before it may be used to predict soil properties in the field, as standard sample handling procedures change intrinsic soil properties and introduce systematic error into these data.

Effects of Wildfire on Soil CO2 Emission and Bacterial Community in Plantations.

In order to study the effects of wildfires on soil carbon dioxide (CO2) emissions and microbial communities in planted forests, Pinus massoniana Lamb. and Cunninghamia lanceolata (Lamb.) Hook. forests were selected as the research subjects. Through a culture test with 60 days of indoor constant temperature, the soil physical and chemical properties, organic carbon mineralization, organic carbon components, enzyme activity, and microbial community structure changes of the two plantations after fire were analyzed. The results showed that wildfires significantly reduced soil CO2 emissions from the Pinus massoniana forests and Cunninghamia lanceolata forests by 270.67 mg·kg-1 and 470.40 mg·kg-1, respectively, with Cunninghamia lanceolata forests exhibiting the greatest reduction in soil CO2 emissions compared to unburned soils. Bioinformatics analysis revealed that the abundance of soil Proteobacteria in the Pinus massoniana and Cunninghamia lanceolata forests decreased by 6.00% and 4.55%, respectively, after wildfires. Additionally, redundancy analysis indicated a significant positive correlation between Proteobacteria and soil CO2 emissions, suggesting that the decrease in Proteobacteria may inhibit soil CO2 emissions. The Cunninghamia lanceolata forests exhibited a significant increase in soil available nutrients and inhibition of enzyme activities after the wildfire. Additionally, soil CO2 emissions decreased more, indicating a stronger adaptive capacity to environmental changes following the wildfire. In summary, wildfire in the Cunninghamia lanceolata forests led to the most pronounced reduction in soil CO2 emissions, thereby mitigating soil carbon emissions in the region.

Evaluating Impacts of Biochar and Inorganic Fertilizer Applications on Soil Quality and Maize Yield Using Principal Component Analysis

A 2-year field experiment was conducted to test the effects of individual and co-application of biochar and inorganic fertilizer on soil quality using the principal component analysis (PCA) technique. The dry season field experiments were performed with biochar applied at 0 and 20 t ha−1, and fertilizer at 300 and 0 kg ha−1 (control). The factorial combinations of the above-mentioned treatments were subjected to irrigation at 60, 80, and 100% of irrigation amounts (IAs). Soil hydro-physical and chemical properties and grain yield were determined at harvest. Results from the PCA indicated that the soil total nitrogen (N) and moisture content (MC) were the soil properties mostly affecting the grain yield. The amendments’ effects on the soil physico-chemical properties and maize yield were in the order control &lt; biochar &lt; fertilizer &lt; biochar + fertilizer. The derived comprehensive soil quality index (CSQI) from the PCA showed that the soil quality increased by 76, 100, and 200% in treatments individually applied with biochar, inorganic fertilizer, and the co-applications. This study therefore showed that the PCA revealed the actual dynamics in soil properties, in terms of the SQI upon the soil amendment addition, as well as their relationship with maize yield under different weather conditions.