Background Every year, the food supply must need to increase to accommodate population growth and food consumption increases. It causes the production of lignocellulosic biomass waste (LBW) in Indonesia from sector of agriculture and livestock also increase. Contrast to energy supply, energy demand increases but energy supply from fossil fuel become limit. More than 80% of LBW is dumped or burned, whereas the LBW has the potential as raw material of sustainable bioenergy, especially bioethanol to replace or mix with fossil fuel. This study aimed to predict the bioethanol production from potential of LBW to optimize its utilization. Potential of LBW production is estimated based on production of LBW lignocellulose component (cellulose, hemicellulose, and lignin). The novelty of this study is obtained predicted values for bioethanol production based on LBW production using a regression analysis model. Methods The data of LBW production is calculated based on converting waste of the crops production (for agriculture sector) and animal unit (AU) (for livestock sector). The data of LBW consist of rice straw, corn stover, sugarcane bagasse, cassava peel, paunch content, and feces. This study use linear regression analysis model to predict bioethanol production from LBW. Results Estimation average LBW lignocellulose production in Indonesia is around 104.47 million tons, and can produce around 59.98 billion gallons (227.01 billion liters) of bioethanol. The regression model based on lignocellulose production (R2) was 0.9925 (cellulose), 0.9848 (hemicellulose), and 0.9294 (lignin). Production of LBW in Indonesia is highest in Southeast Asia and has increased 2.07% per year because crops production, ruminant population, and ruminants slaughtered increase. This value will continue to increase, same with bioethanol production from LBW production. Conclusions Overall, Indonesia has potential to produce bioethanol from LBW. Using the entire the LBW for bioethanol make it possible to meet domestic energy demands in a sustainable.
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