Beef Cattle Business Research Articles

The profit analysis of beef cattle farming in Tanah Laut District, South Borneo

The feasibility study of financial farming was needed to be analyzed by local farmers. This study was conducted purposively in Banua Tengah Village, Takisung Sub-District, Tanah Laut District, in July - September 2017. Respondents were selected by simple random sampling of 30 persons in the village sample. Data were collected in the form of primary data and secondary data Tabulation analysis was needed to analyze the data on farmer’s household characteristics and housing management characteristics, also farmer’s household income and expense data. Financial feasibility analysis for calculating the feasibility of beef cattle breeding business investment was determined using the feasibility indicators namely: NPV, B/C Ratio and IRR, while the indicators of the feasibility of cattle fattening: BEP, ROI, and R/C. The result showed that (1) The business of beef cattle breeding using 5 females aged 1 year old in the fourth year (until bore 1 calf/head) was quite feasible to be developed cause it resulted in Gross B/C Ratio value of 1.23 (B/C > 1), NPV value of 21,500,194 (positive), and IRR value of 14.61% by Discount Rate of 10 %. (2) Fattening beef cattle business using 5 cattles/farmer (3 months raising period) will resulted benefit for farmers when the BEP selling price was above IDR 39,152/kg of live weight, and the total BEP of beef cattle weight gain after 3 months fattening period above 1,700 kg or above 340 kg/head, with ROI value of 31.09% (each cost incurred about IDR 1 will get a profit of IDR. 0.3109), and R/C value = 1.31 ( quite feasible to be developed).

The impact of entrepreneurial characteristics and innovation characteristics on entrepreneurial skills in Madura cattle farmers

The entrepreneurial characteristics of farmers have a significant effect on the performance of the beef cattle business. Entrepreneurial skills can encompass a broad range of various skill sets such as technical skills, leadership and business management skills and creative thinking. So, it is important to do further analysis whether entrepreneurial characteristics and innovation characteristics can affect the increase in entrepreneurial skills of Madura cattle farmers. This research was conducted on Madurese cattle farmers in the Sumenep area, Madura Islands. The number of respondents involved was 96 Madura Cattle farmers. The location selection and sampling were carried out by using a purposive method and a census of Madura cattle farmers. Collecting data using a questionnaire instrument with a measuring scale of 1 to 5. Data analysis using partial least squares is a model that connects a response variable with a set of predictor variables. Based on the results of data processing, it was found that Entrepreneur Characteristics and Innovation Characteristics has a significant effect on Entrepreneurial Skill.

Production sharing system and beef cattle business revenue pattern in Tellulimpoe district, Sidenreng Rappang regency

One way to achieve welfare goals for breeders is by sharing the profit sharing system. The implementation of profit sharing system involves between two parties; between the capitalist and the breeder. The party that provides capital is the party that owns the cattle, but does not have enough time to raise the cow, so the capital owner gives the cow to the farmer to be raised in accordance with the agreements and previous agreements established. This research was conducted in Tellulimpoe district, Sidenreng Rappang regency. Total sample was 64 farmers using a total sampling approach. Analysis of the data used in this study used quantitative descriptive. The results showed that there were two types of profit sharing system applied by beef cattle breeders, namely the main female cow and the cost system. The income earned by farmers was IDR 4,484,842 per household/year, the results of the income was shared by the capital owner in accordance with the agreement.

STRATEGY DEVELOPMENT OF BUSINESS LIVESTOCK BEEF CATTLE IN SUB-DISTRICT KULISUSU BARAT BUTON UTARA

Sub-district Kulisusu Barat is one of the districts that can develop a beef cattle business, so a strategyis needed to utilize local resources. This study aimed to determine the process of creating a beef cattlebusiness in Sub-district Kulisusu Barat, Buton Utara Regency. Respondents were chosen deliberately(purposive sampling) by taking 20 respondents in each sample village based on respondents' criteriato have at least two beef cattle, livestock age of at least two years. The variables in this study wereinternal and external factors of livestock business development, including maintenance systems,raising method, the origin of the breed, sources of feed, water sources, production potential,reproductive potential, disease management and control, the experience of farmers, markets andmarketing, human resources and financial institutions. The results of the study were formulated thatthe strategy for developing beef cattle business includes the strength opportunities strategy (increasingthe scale of beef cattle business), the weakness opportunities strategy (improving the maintenance ofbeef cattle), the strength threats strategy (expanding the capacity of farmers and field officers), and theweakness strategy threats (improving marital management by utilizing IB technology).

POTENSI PENGEMBANGAN TERNAK SAPI POTONG TERINTEGRASI TANAMAN KELAPA DALAM

The research aims to find out the potential of the development of coconut-integrated beef cattle in North Buton Regency by looking at the potential of the sub-district that became the development of beef cattle. Data collection using survey methods through sampling in designated areas has the potential of beef cattle development in plantation areas using the approach of analysis of the level of revenue and revenue of farming, analysis of the cost of cattle business, coconut business in, analysis of income of cattle and coconut farmers, and Loqation Question (LQ). The development business of coconut-integrated beef cattle business in North ButonRegency, was able to increase the income of farmers in one year, namely, Rp 5,016,778 and coconut business income of Rp 3,371,359.47.

Efficiency Of Production Factor Allocation Of Cattle Breeding Business (Case Study in Asto Mulyo Village, Punggur District, Central Lampung Regency)

The purpose of this study was to analyze some factors of beef cattle production in Asto Mulyo Village, Sub-district of Punggur, Central Lampung regency which has the positive effect on production, then carried out an analysis of the allocative efficiency of production factors, to determine the level of efficiency in terms of price factors used in the beef cattle business in Asto Mulyo Village. To test the significance of the factors of production, it is carried out using a regression test with the Cobb-Douglas function analysis. Meanwhile, the analysis of allocative efficiency can be analyzed by calculating the production function to find out Xi* or the number of optimum factors used. The results of the analysis of production factors indicate that the variables of the calf, feed, vaccine, and labor have a positive and significant effect on beef production. While for the results of the analysis of the allocative efficiency shows that the calf and feed variables are not cost-efficiency, so input should be reduced, vaccine variables are not yet cost-efficiency, therefore input must be added, and labor variables are almost cost-efficiency, hence there must still be a reduction on the input. Modern and technology-based livestock innovation is expected to be able to increase production and farmers' income in Asto Mulyo Village, Punggur Sub-district, Central Lampung regency.

Financial Analysis of Beef Cattle Business in People's Farms of Pulau Rakyat District Asahan Regency

This study aims to determine the income of beef cattle breeders, to determine the analysis of beef cattle business in terms of financial and non-financial aspects, and to determine whether the beef cattle business can help breeders' lives in fulfilling their needs. The research was conducted in Pulau Rakyat Subdistrict, Asahan Regency in July-August 2020. The types of data used in this study are primary data and secondary data. Determination of the sample by stratified sampling, namely by dividing three groups based on livestock population, namely the low population group (1-10 cow), the medium population group (11-20 cow) and the high population group (21-41 cow) then by purposive sampling, namely by taking 9 farmers from each population group.
 The results showed that beef cattle acceptance could meet production costs so that the income was positive. The financial analysis of beef cattle business on smallholder farms obtained the value of R/C >1, the value of BEP >0, value Net B/C and Gross B/C >1, the NPV value >0 or positive, the IRR value with an interest rate of 16.75%, respectively is 25.85%, 25.80% and 26% greater than the rate interest and PP 7,7,5 months respectively before the project age (5 years). Based on the results of the non-financial analysis, it shows that the beef cattle business in Pulau Rakyat District in the legal aspect shows that the beef cattle business does not require a business license from the government because the ownership scale has not reached the applicable rules, namely >50 heads. The organizational aspect is that breeders are not tied to farmer/livestock groups, this is because the system in farmer groups is considered too complicated for breeders. The technical aspect explains that the location of the beef cattle business is strategic and the workforce used is that of family members. The management aspect explains that the farmer has managed the beef cattle business as much as possible to produce good productivity. The marketing aspect explains that the products produced have been accepted by the market and are profitable for breeders, breeders sell cattle directly to agents and the price of cows varies depending on gender, age of cattle and body weight of cattle.

Analysis up-stream agribusiness and counselling beef cattle development in Jember

The study was to analyse the upstream agribusiness subsystem (upstream agribusiness). Data collection methods used were interviews, observation and questionnaires. Data analysis used Capacity Analysis for Ruminant Livestock Population Increase (KPPTR). The results of this study are seen from SDA, Jember Regency is a location that is not suitable for beef cattle business because of its narrow land. Land availability in the provision of feed (Effective KPPTR), has a negative value of 679,727. The human resources of Jember Regency are quite potential for the development of beef cattle business because in general, breeders have the main job as farmers (55%), although their education is still low because the average formal education is SD (38.3%). In addition, the agricultural counselling However, the role of agricultural extension agents has been effective because farmers have joined the IB program. Overall, Jember Regency has the potential as an area for fattening or ready-to-slaughter cattle business because the presence of cattle in the area is only temporary so that it does not interfere with the carrying capacity of the land in providing feed for beef cattle.

Analisis persepsi peternak terhadap kompetensi penyuluh dalam pengembangan usaha peternakan sapi potong Di Kecamatan Bacan Timur Tengah

ANALYSIS OF FARMER'S PERCEPTIONS OF EXTENSION COMPETENCY IN BEEF CATTLE BUSINESS DEVELOPMENT IN BACAN DISTRICT, MIDDLE EAST This research was carried out in the Middle East Bacan District, Bibinoi Village, South Halmahera Regency in August 2019. The purpose of this study was to determine the level of farmers' responses to the competence of extension workers in outreach activities in beef cattle farming. Agricultural extension workers are people who play a role in empowering farmers as the main actors in agricultural development in general so that they are able to develop businesses according to their local capabilities and resources.The type of research used is a qualitative descriptive method with an approach to extension activities carried out to farmers in Bacan Timur Tengah District, South Halmahera Regency with a concentration on Bibinoi Village because this village has farmers who raise cattle. Selection of respondents by taking 30 breeders, variable measurement was carried out by applying a Likert scale whose measurements were scored on each perception. The results showed that the overall perception value of beef cattle breeders on the competence of extension workers in Bibinoi village, Bacan Timur Tengah District, South Halmahera Regency, the most prominent was professional competence and social competence with a percentage of 100%. Overall, the perceptions of beef cattle breeders on the competence of extension workers were seen from the personality competency, 80% rated very like and 13.33% rated like mean while, 6.67% said they didn't like it. Competence, 93.33% rated very like and 6.67% rated like. Professional competence and social competence 100% of breeders rated very like it. Farmers 'perceptions of extension agents' competency showed the results were mostly very like 100% and a small proportion did not like 6.67% technology.

Tingkat Produktivitas Ternak Usaha Sapi Potong Program Kredit Ternak Sejahtera (KTS) di Kabupaten Berau Kalimantan Timur

This study aims to determine the livestock productivity level of beef cattle business at Prosperous Livestock Credit (PLC) program in Berau regency, East Kaliamntan. This study implemented in Berau regency in three districts namely Teluk Bayur, Sambaliung and Gunung Tabur, with used survey method at PLC program in Berau regency. Data analysis used descriptive analysis by means and standard deviation. The results showed an increase of the beef cattle population in the PLC program by 48.67 %/year from the initial number of beef cattle. Productivity indicated with Pubertas 2.26±0.40 years, S/C 1.35±0.61, Pregnancy Rate 283.53±1.33 days, Age at First Calving 3.04±0.40 years, Calving Rate 81 % with female population, Fertility 65 %, Mortality 8 % with total population, Oestrus Pospartum 40-60 days, Calving interval 12.4±0.44 months. The average of beef cattle business in the PLC program was 10.23 AU/farmer.

Willingness to pay on cattle business insurance in supporting UPSUS SIWAB in Bangka Belitung Province

Apart from productivity problems, the implementation of beef cattle business is faced with various risks. Several risks faced by smallholder beef cattle business, such as; price, disease, feed, marketing, theft, and relationship with traders. In order to maintain the sustainability of the livestock business, breeders need a guarantee in order to continue their business. This guarantee can be in the form of livestock insurance. Cattle insurance is one of the important programs to support the livestock sector, given the important role of cattle insurance not only for breeders but for various parties. This study aims to obtain information about the willingness to pay (WTP) on cattle business insurance in Bangka Belitung Province. This research was conducted from June to October 2018 in Bangka Belitung Province. Data collection was carried out by interviewing 150 farmers as respondents as primary data. In order to strengthen this, secondary data was collected from the agricultural agency at the provincial level. The WTP value obtained shows that it is still below the value of the premium paid at this time, this indicates that farmers still want subsidies from the government for the implementation of AUTS to minimize the risk of livestock business.

Sustainable Beef Cattle Business in Integration System with Food Plant in Gorontalo District

Sustainable Beef Cattle Business in Integration System with Food Plant in Gorontalo District

Optimization of crop-livestock integration between paddy and beef cattle to achieve input efficiency

This research aims to investigate profiles resource farmers who have for implementing the integration of farming the crop-livestock and analyze the right resources allocation applied to farmers to obtain the optimal revenue. The research was implemented at the Mojogedang Subdistrict, Karanganyar Regency. Design research using the survey method. In purposive sampling method sampling by the number of 35 respondents who are members of the beef cattle farmers group. Data analysis is a descriptive analysis, analysis of cost and income of farming-livestock, as well as data analysis Linear Programming. The results show that the value of total receipts that exceed the total costs (TR > TC) and effort assessed beneficial because R/C ratio > 1. Based on the results of the analysis note that R/C Ratio of the beef cattle business and farming paddy business was 1.08 and 1.36. The results of optimizing the use of labor resources at a surplus value of 6.34 means that labor resources at the respondent farmer level have excessive status and have not been fully utilized. Conclusion on the research is the integration between paddy and beef cattle can be applied in the subdistrict of Mojogedang, Karanganyar regency.

Analysis of The Potential development of Beef Cattle in Deli Serdang Regency of North Sumatra

Deli Serdang Regency is one of the largest beef cattle producing areas in north Sumatra. Analysis of the potential development of beef cattle in the area needs to be carried out in order to achieve various objectives. This study aims to identify resources, base, non-base and beef cattle capacity and find the right strategy for the development of beef cattle business in Deli Serdang Regency. The method used in this research isstratification method (stratified sampling) in all subdistricts in Deli Serdang regency andpurposive sampling methodin three sub-districts namely STM Hilir, Patumbak, and Hamparan Perak as a method of determining the area. Interviews were conducted to explore information related to beef cattle farms in the area. Data analysis is carried out with Descriptive Analysis, Location Quation (LQ), LivestockDensity, Feed Concentration Index (IKP) Analysis, Waste Analysis, Agricultural and Plantation Waste SupportIng Capacity Index (IDDLP) and Ruminant Livestock Population Increase Capacity Analysis (KPPTR). The results showed that the livestock resources in Deli Serdang Regency have the potential to develop beef cattle farming business. There are 10 sub-districts that are the base area of STM Hulu, Kutalimbaru, Namo Rambe, STM Hilir, Bangun Purba,Galang, Patumbak, Hamparan Perak, Percut Sei Tuan and Pagar Merbau with a capacity of 155,209 ST. The beef cattle development strategy is divided into four regions based on the value of LQ and its KPPTR.

Pemberdayaan Peternak dalam Usaha Penggemukan Sapi Potong di Desa Kenteng, Kecamatan Nogosari, Kabupaten Boyolali

<p><em>Domestic</em><em> beef supply is fulfilled by farmers from Kenteng Village, Nogosari Sub-district, Boyolali Regency. Farmers in Kenteng Village develop beef cattle business by forming a beef cattle farmers' groups Sumber Makmur, Taruban Mulyo and Ngudi Mulyo. The problem faced by farmers in Kenteng Village is that the business of beef cattle fattening is not optimal. The purpose of this activity is to empower beef cattle farmers who are members of the livestock farmer groups in Kenteng Village. The method of taking location and respondent in this activity is purposive sampling. This activity methods include Focus Group Discussion (FGD), extension and training activities through the preparation of feed rations and fermented rice straw. The result of this activity is the empowerment of farmers in the business of beef cattle fattening through the implementation of counseling and training for the preparation of ration formulations and fermented straw making in Kenteng Village, which is seen as being more empowered because the farmers' knowledge increases and the feed tested on livestock can be consumed properly so that livestock performance increases. The conclusion of this activity is that farmers become more empowered due to increased farmer knowledge and the feed tested on livestock can be consumed properly, thereby increasing livestock performance.</em></p>

Development Strategy of Beef Cattle Business to Increase Farmers' Economic Value in Sukabumi Regency

The research objective was to determine the beef cattle business development strategy in increasing the economic value of farmers in Sukabumi Regency. The research was conducted in Ciracap District, Sukabumi Regency, West Java in 2020. The research used survey methods and interviews with 65 farmers and 9 extension workers from BPP Sukabumi Regency. Primary data and secondary data were analyzed using statistical analysis, economic analysis and Swot analysis descriptively and quantitatively. The results showed that the farmers' average land ownership was 1.57 ha/farmer. The farmer profit is IDR. 250.548.975 /year, the value of R/C is 1.14. The related variable (dependent) which affects farmer profit and business efficiency of beef cattle has an effect on the95% confidence level. Swot analysis of internal and external factors in the development of beef cattle business showed the strengths of the working area of the Sukabumi Regency BPP including available labor, agricultural land area, grazing land, the number of cows being raised and the support of government institutions, private companies and other institutions as well as livestock market opportunities wide open. The weaknesses are limited land resources, business capital, increased feed prices and the price of beef cattle that were controlled by middlemen. It is suggested that strategies to increase beef cattle population and economic value of the farmers are by optimizing the function of empty land as grazing land and forage cultivation. Business cooperation, marketing networks and guaranteed beef cattle prices are pivotal in order to take advantage of relatively unfulfilled market opportunities.

Law Enforcement Against Pollution of Beef Cattle Livestock Waste

The beef cattle business does not only have a positive impact in meeting food needs, especially the fulfillment of nutrition in the form of animal protein. But it also has a negative impact on the environment and people. This environmental impact is caused by housing factors, food factors, and disease prevention and control factors. The housing factor contributes to environmental pollution in the form of air pollution and water pollution. This research was conducted using a descriptive analysis approach which resulted in the conclusion that the factors that can affect environmental pollution from beef cattle fattening business, including management system factors whose management is not good, especially in the settlement of animal manure can cause unpleasant odors, water pollution, and pollution. soil. Meanwhile, the food factor has a very negative impact due to leftover feed and the expansion of fertile land for the production of food sources for cattle through deforestation which produces greenhouse gas effects. Manure management is needed to make it more environmentally friendly, as well as providing vaccines for livestock to prevent transmission of livestock diseases to humans.

Determining strategy of beef cattle development in Karanganyar Regency, Central Java, Indonesia

The purpose of this study was to determine the profile of beef cattle entrepreneur group members, to analyse the main factors that influence the development of beef cattle business, and to determine the strategies that can be applied for the development of beef cattle business in Ngargoyoso District, Karanganyar Regency. The basic method in this research was survey research method. Determination of the location of the study was conducted by purposive sampling. The research sample was determined by convenience sampling consist of 60 farmers. Data collection techniques were carried out by means of interviews, observation and questionnaires. The data analysis method used the IFE matrix, EFE matrix and SWOT analysis. The profile of beef cattle business in Karanganyar regency was still traditional in the management system, providing reef resources and managing in the financial sector. The results of the quantitative SWOT matrix analysis show that the appropriate strategy in the development of beef cattle farms was in quadrant 2. The strategy must be implemented in quadrant 2 was to take advantage of long-term opportunities by means of diversification or innovation that can be done by applying technology in the form of feed processing technology, reproduction technology, and waste treatment technology.

The Effect of Farmer Factors on Doing the Partnership System Growth of Beef Cattle Business

The Effect of Farmer Factors on Doing the Partnership System Growth of Beef Cattle Business

Socio-Economic Studies in Beef Cattle and Corn Crop Business

The purpose of this research was to analyze the economic value of farmers in beef cattle business and corn crop business. The research was conducted in Pallangga Village, Pallangga Sub-District, Gowa Regency, South Sulawesi in 2018. The research used a survey method and interviews with 26 farmers. The research method used a statistical analysis of t-test and economic value of R/C. Primary and secondary data were analyzed descriptively, quantitatively and economic analysis. The results showed that the results of the t-test analysis of the average similarity at 99% confidence level, there was a significant difference between the number of beef cattle and land area, a significance of 0,000 smaller (P <0.05). Farmer education had no significant effect on the 95% confidence level, because it was supported by the experience of farmers which was quite high (P>0.05). Farmer labor had a significant effect on the level by 99% and had a positive effect on beef cattle and corn plant. It was supported by the age of farmers who were still productive, so farmers were able to increase working time. Net profit from beef cattle business was Rp.4.85 million/year, equivalent to Rp.404,166/month with R/C of 1.92. The net profit from corn crop business was Rp.5.88 million/year, equivalent to Rp.404,166/month with R/C of 1.97. These results indicated the t-test value as a variable that significantly affected (P> 0.05). In terms of economic value, beef cattle and corn crop business in farmers with an R/C value > 1, it can be said that the business was feasible to be maintained.